TYPE MIXOLOGY LAB $

Wodka vodka, St. Germain ‘Elderflower’ liqueur, Giffard ‘Crème de Framboise’ liqueur, strawberry, cucumber, lime, Pillow Talk 12 rose water.

Espolòn ‘Blanco’ tequila, Aperol aperitivo, yellow Chartreuse, agave nectar, smoky habañero tincture, Devil’s Den 13 dehydrated orange wheel

constants Sneaky Peat duck fat-infused Eagle Rare bourbon, Lapsang Souchong-infused syrup, Angostura + edison-blend orange bitters 14

Compass Box ‘Great King Street Artist’s Blend’ scotch, Del Maguey ‘Vida’ mezcal, Cardamaro, Velvet Falernum, Fleming’s Way 14 cinnamon bark, honey, lemon

Snafu Campari, Aperol, Carpano ‘Antica Formula’ vermouth, grapefruit bitters, sparkling wine 10

Plantation ‘Stiggins Fancy’ pineapple rum, Nicolas Feuillatte Champagne ‘Brut,’ mint shrub, lime, New Cuban 13 Angostura bitters, mint

Pachamama cilantro-infused Peruvian pisco, yellow Chartreuse, fresh lime, hibiscus water 12

Suntory Whisky ‘Toki,’ St. Germain ‘Elderflower’ liqueur, Domaine de Canton ‘Ginger Liqueur,’ lime, passionfruit, The Enchiridion 14 ginger beer [ tap ]

Tahitian vanilla infused-Russell Henry ‘Hawaiian White Ginger’ gin, cacao nib-infused Campari, Sogni d’oro 10 Cocchi di Torino vermouth, Bittermens ‘Xocolatl Mole’ bitters

variables Fernet-Branca, Dolin ‘Génépy le Chamois,’ Cocchi di Torino vermouth, Tempranillo-fig reduction, lemon, 12 Fernet Me Not orange blossom water, orchid

Strangelove Aperol, Cocchi ‘Americano,’ Grand Marnier, orgeat, lemon, Mionetto Prosecco, edison blend orange bitters 12

vanilla-infused Russell Henry ‘Hawaiian White Ginger’ gin, Cappelletti ‘Americano Rosso’ aperitivo, blood orange, Half-Blood Spritz 12 lemon, soda water

rose bud-infused Kanon ‘Organic’ vodka, Fords ‘London Dry’ gin, Giffard ‘Pamplemousse’ liqueur, lemon, honey, Kiss From A Rosé 12 Mas de Daumas Gassac ‘Rosé Frizant’ sparkling wine

The Illuminator Bols ‘Original’ Genever, Carpano Bianco vermouth, Giffard ‘Pamplemousse’ liqueur, Amaro Montenegro[ bulb ] 13

edison: food+drink lab creative cocktails are made with fresh seasonal fruit and vegetable juices, house-made tinctures, craft sodas and syrups.

12062018 TYPE SPIRIT $ TYPE SPIRIT $

Boyd & Blair, ‘Potato Vodka,’ PA 10 Angels Envy, ‘Straight Bourbon Whiskey,’ KY 14 Kanon, 'Organic Vodka,' SE 10 Basil Hayden's, 'Straight Bourbon Whiskey,' KY 14 Ketel One, 'Vodka,' NL 12 Buffalo Trace, 'Straight Bourbon Whiskey,' KY 10

VODKA Tito’s, ‘Pot Still Vodka,’ TX 12 Eagle Rare, ‘Straight Bourbon Whiskey,’ KY 12 Żubrówka, ‘Bison Grass,’ PL 11 Elijah Craig, ‘Small Batch Bourbon Whiskey’ ,’ KY 11 Four Roses, ‘Single Barrel Straight Bourbon,’ KY 13 Aviation, ‘American Batch Distilled,’ OR 13 Four Roses, ‘Small Batch Straight Bourbon,’ KY 12 D. George Benham's, ‘Sonoma Dry Gin,’ CA 12 George Dickel, ‘Tennessee Rye Whisky,’ TN 11 Bols Genever, ‘Original,’ NE 11 High West Distillery, ‘Bourye,’ UT 19 Caledonia Spirits, ‘Barr Hill,’ VT 13 High West Distillery, ‘Western Oat Silver Whiskey,’ UT 12 craft distillers, ‘Russell Henry – Hawaiian White Ginger,’ CA 11 High West Distillery, ‘Rendezvous Rye,’ UT 18 Ford’s, 'London Dry,’ NY 11 Knob Creek, ‘100 Proof Rye Whiskey,‘ KY 13 Hayman’s, ‘Old Tom Gin,’ UK 11 Manifest Distilling, 'Rye Whiskey,’ FL (organic, wheated) 15 GIN GIN Hendrick’s, UK 13 Michter’s, ‘Single Barrel Straight Rye Whiskey,’ KY 17 Mahón, ‘Xoriguer,’ ES 12 Midleton, ‘Very Rare Irish Whiskey 2007,’ IE 50 Opihr, 'Oriental Spiced Gin,' UK 13 Nikka, 'Miyagikyo-12 year Single Malt Whisky,’ JP 18 Plymouth Gin, ‘Original,’ UK 12 Nikka, 'Coffey Grain Whisky,'JP 18 St. George Spirits, 'Terroir,' UK 11 Nikka Taketsuru, ‘Pure Malt Whisky,’ JP 18 Uncle Val’s, ‘Peppered Gin,' CA 10 Powers, ‘Gold Label Irish Whiskey,’ IE 11 Rebel Yell, ‘Small Batch Rye Whiskey,’ KY 10 Appleton Estate, ‘Reserve,’ JA 10 Redbreast, ‘12 year old Single Pot Still Irish Whiskey,’ IE 23 Appleton Estate, ‘Signature Blend,’ JA 13 Redemption, ‘Rye Whiskey,’ CT 11 Avua Cachaça, ‘Amburana,’ BR 13 Russell's Reserve, ‘10 year Straight Bourbon Whiskey,’ KY 13 Savage & Cooke, Dave Phinney's

Avua Cachaça, ‘Prata,’ BR 12 BOURBON + RYE WHISKEY, Avua Cachaça, ‘Tapinhoa,’ BR 20 'The Burning Chair Bourbon Whiskey,' CA 17 Bacardí, ‘Gran Reserva Diez,’ PR 14 Sazerac, '6 Yr. Old Straight Rye Whiskey,’ KY 12 Batavia Arrack, 'Van-Oosten‘ AT 9 Slaughter House, ‘Bourbon Whiskey,’ CA 12 Brugal, '1888 Ron Gran Reserva,' DO 12 Stranahan’s, ‘Diamond Peak,’ Single Malt Whiskey, CO 18 Flor de Caña, '4 year Extra Seco,‘ NI 9 Suntory Whiskey, ‘Toki,’ JP 13 Mt. Gay, ‘Black Barrel,’ BB 10 Teeling, ‘Small Batch Irish Whiskey,’ IE 12 RUM Plantation, ‘Stiggins’ Fancy Pineapple,’ FR 12 Templeton, ‘4 year Rye Whiskey,‘ IA 12 Plantation, ‘Three Stars Blend,' CI 10 Tullamore D.E.W., ‘12 Year Old Special Reserve’ Irish Whiskey, IE 12 Rhum Clément, ‘XO,’ MQ 20 WhistlePig, ‘Old World Cask Finish - 12 year old Rye Whiskey,‘ VT 33 Rhum Clément, ‘V.S.O.P.,’ MQ 16 WhistlePig, ‘10 year Straight Rye Whiskey,’ VT 21 Ron Abuelo, ‘Centurio,’ PA 26 Widow Jane, ‘10 year Straight Bourbon Whiskey,’ NY 18 Ron Zacapa, ‘Centenario Sistema Solera 23,’ GT 15 Wild Turkey, ‘Rare Breed-Barrel Proof,’ KY 16 Sailor Jerry, ‘Spiced rum,’ VG 10 Woodford Reserve, ‘Straight Bourbon Whiskey,’ KY 13 Six Saints, 'Carribean Rum,' GD 10 Woodford Reserve, ‘Straight Rye Whiskey,’ KY 12 Wray & Nephew, ‘White Overproof Rum,’ JA 11 Woodford Reserve, ‘Double Oaked Bourbon,’ KY 16

123 Organic, ‘Dos Reposado,’ Jalisco, MX 16 ArteNOM, ‘Selección 1414 Reposado,’ Jalisco, MX 17 Bozal, ‘Ensamble,’ Oaxaca, MX 13 Astral, ‘Blanco,’ Jalisco, MX 12 Bozal, ‘Tobasiche - Single Maguey,’ Oaxaca, MX 18 Casamigos, ‘Reposado,’ Jalisco, MX 18 Del Maguey, ‘Iberico,’ Santa Catarina Minas, Oaxaca, MX 35 Casanobles, ‘Reposado,’ Jalisco, MX 17 Del Maguey, ‘VIDA,' San Luis Del Rio, Oaxaca, MX 12 Chinaco, ‘Añejo,’ Oaxaca, MX 18 Los Danzantes, 'Alipús San Andreas,‘ Oaxaca, MX 13

TEQUILA Chinaco, ‘Reposado,’ Oaxaca, MX 14 Los Danzantes, ‘Alipús San Juan,’ Oaxaca, MX 13 Espolòn, ‘Blanco,’ Jalisco, MX 10 MEZCAL Los Danzantes, ‘Alipús Sta. Ana del Rio,’ Oaxaca, MX 13 Espolòn, ‘Reposado,’ Jalisco, MX 11 Los Nahuales, ‘Reposado,’ Oaxaca, MX 16 Maestro Dobel, 'Humito,' MX 12 Sombra, 'Joven,' Oaxaca, MX 13 Tequila Cabeza, Jalisco, MX 12

12062018 TYPE SPIRIT $ TYPE SPIRIT $

Auchentoshan, 'Bartenders Malt,' UK 14 Barsol, ‘Pisco,’ PE 10 Auchentoshan, ‘Three Wood Single Malt,’ UK 18 Chateau du Tariquet, 'VSOP,' Bas-Armagnac, FR 13 Ardbeg Uigeadail, ‘Single Malt,’ Islay, UK 20 Germain-Robin, ‘Craft-Method,’ CA 15 The Balvenie, ‘Caribbean Cask 14,’ Speyside, UK 20 Guillon-Painturaud, ‘VSOP Grande Champagne Cognac,’ FR 17 The Balvenie, ‘Doublewood 12,’ Speyside, UK 18 Laird & Company, ‘Applejack,’ NJ 8 The Balvenie, ‘Portwood - Aged 21 Years,’ Speyside, UK 44 Laird & Company, ‘Old Apple 7½ Year Old,’ NJ 11 Benromach, 'Sassicaia Wood Finish,' UK 20 Park, 'X.O.,' Cognac, FR 28 Bruichladdich, ‘Port Charlotte Scottish Barley,’ Islay, UK 15 Pierre Ferrand, ‘1840 - 1er Cru du Cognac,’ FR 15 Compass Box, ‘Great King Street Artists Blend,’ UK 12 Compass Box, ‘Hedonism - The Muse,’ UK 60 ARMAGNAC + BRANDY + COGNAC + BRANDY + ARMAGNAC Compass Box, ‘No Name,’ UK 32 Compass Box, ‘The Double Single,’ UK 34 Craigellachie, ‘13 year Single Malt Whiskey,’ Speyside, UK 15 Amaro Montenegro, IT 10 The Dalmore, ‘Cigar Malt Reserve,’ Highlands, UK 28 Amaro Nardini, IT 8 Glenfiddich, ‘12 Year Old Signature - Single Malt,’ Amaro Nonino, ‘Quintessentia,’ IT 12 SCOTCH Banffshire, UK 12 Aperol, IT 8 Glenfiddich, ‘Bourbon Barrel Reserve 14 Year Old - Single Malt,’ Averna, ‘Amaro Siciliano,’ IT 10 Banffshire, UK 16 Branca Menta, IT 6 Glenfiddich, '15 Year Old Unique Solera Reserve - Single Malt,' Braulio, ‘Amaro Alpino,’ IT 9 Banffshire, UK 18 Campari, IT 9 Glenfiddich, 'IPA Experiment - Cask Finish,’ Banffshire, UK 22 Cappelletti, 'Aperitivo,' IT 7 Highland Park, ‘12 Year Single Malt,’ Kirkwall, UK 17 Cardamaro, IT 7 Lagavulin, ‘16 year Peated Single Malt,’ Islay, UK 22 Cocchi, ‘Americano,’ IT 6 Laphroaig, ‘Single Malt,’ Islay, UK 16 Cocchi, ‘Rosa,’ IT 6 Monkey Shoulder, ‘Batch 27 Blended Malt,’ Speyside, UK 12 Fernet-Branca, IT 6 Oban, ‘14 year Single Malt,’ Highlands, UK 21 APERITIF/DIGESTIF Lillet, ‘Blanc,’ FR 8 Pig’s Nose, ‘Blended Scotch,’ UK 13 Lillet, ‘Rouge,’ FR 8 Meletti, ‘Specialita Silvio Meletti Liquore,’ IT 6 Ramazzotti, ‘Amaro,’ IT 5 Ancho Reyes, 'Ancho Chile Liqueur,' MX 9 Antica, 'Sambuca Classic,' IT 9 Boomsma, ‘Claerkampster Cloosterbitter,’ NE 7 Chartreuse, ‘Green,’ FR 14 Chartreuse, ‘Yellow’ FR 14 Pernod, ‘Absinthe Supérieure,’ FR 14 Chartreuse, ‘Yellow V.E.P.,’ FR 30 Tempus Fugit Spirits, 'Vieux Pontarlier,’ FR 18 Cointreau, ‘Orange Liqueur,’ FR 9 8

Dolin, ‘Génépy des Alpes,’ FR ABSINTHE D.O.M. 'Bénédictine,' FR 9 Domaine de Canton, 'Ginger Liqueur,' FR 9 10 Firelit Spirits, 'Coffee Liqueur,' CA Bodegas Lustau, ‘Rojo Sherry Vermut,’ ES 6 Fratelli Branca, ‘Caffè Borghetti,’ IT 8 11 Carpano, 'Antica Formula,’ IT 8 Grand Marnier, FR 8 Carpano, ‘Bianco,’ IT 5

CORDIAL + LIQEUER + CORDIAL Heering ‘Cherry Liqueur,’ FR 10 Carpano, ‘Dry Vermouth,’ IT 5 Kerrygold, 'Irish Cream Liqueur,' IE 10 Carpano, 'Punt e Mes,' IT 6 Luxardo, ‘Maraschino Liqueur,’ IT 9 Cocchi di Torino, ‘Vermouth,’ IT 6 Pierre Ferrand, ‘Dry Curaçao,’ FR 9 Dolin, 'Blanc Vermouth de Chambéry,’ FR 6 Pimm's, 'Original No. 1 Cup,' UK 10 VERMOUTH Dolin, ‘Dry Vermouth de Chambéry,’ FR 6 St. Germain, 'Elderflower Liqueur,' FR 10 Trader Vic's, ‘Amaretto,’ MN 12 Zirbenz, 'Stone Pine Liqueur of the Alps,' AT

12062018