FOR the TABLE Virginia’S Pimento Cheese…10 Ritz Crackers, English Cucumbers

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FOR the TABLE Virginia’S Pimento Cheese…10 Ritz Crackers, English Cucumbers

CALL US AT (843) 735-5800 TO PLACE YOUR TO-GO ORDER Supper To-Go Menu *menu subject to change* Monday – Thursday: 3:00pm-8:00pm Friday & Saturday: 3:00pm-9:00pm FOR THE TABLE Virginia’s Pimento Cheese…10 Ritz Crackers, English Cucumbers SOUP AND SALAD She Crab Soup Sherry, Chives, Espellete Cup 7 Bowl 9 Tomato Bisque Classic Creamy Tomato Soup Cup 6 Bowl 8 Grilled Cheese and Cup of Soup: Tomato 12 She Crab 13 SUPPER PLATES Chicken Pot Pie…20 Confit Chicken, Carrots, Peas, Onions **18 minute cook time** Virginia’s Fried Chicken…21 Choice of 2 Sides **18 minute cook time** The Pulley Bone Special…11 Pulley Bone Chicken, Potato Bun, Pickles Fried or Grilled Add Pimento…2 Add Bacon…2 Shrimp & Grits…21 Sautéed Shrimp, Andouille Sausage, Bell Peppers, Chives, Onions, Stone Ground Grits, Creole Cream Gravy Does Not Include Tax or Gratuity • Menu Items Subject to Change @virginiasonking @CHScuisine CALL US AT (843) 735-5800 TO PLACE YOUR TO-GO ORDER Lunch To-Go Menu *menu subject to change* Monday – Thursday: 11:00am-3:00pm Friday & Saturday: 11:00am-3:00pm SANDWICHES The Pulley Bone Special…11 Pulley Bone Chicken, Potato Bun, Pickles Fried or Grilled Add Pimento…2 Add Bacon…2 Pimento Cheese BLT…14 Applewood Smoked Bacon, Lettuce, Tomato, Pimento Cheese, Served on Wheat Bread Meatloaf Patty Melt…13 Texas Toast, Caramelized Onion, Swiss Cheese, Chef’s Special Sauce *Add Fried Farm Egg…2 CLASSICS Chicken Pot Pie…20 Confit Chicken, Carrots, Peas, Onions **18 minute cook time** Shrimp & Grits…21 Sautéed Shrimp, Andouille Sausage, Bell Peppers, Chives, Onions, Stone Ground Grits, Creole Cream Gravy SIDES 4.5 Baked Macaroni & Cheese Collard Greens & Smoked Ham Hock Green Beans Creamed Corn Stone Ground Grits Squash Casserole Red Rice @virginiasonking @CHScuisine Does Not Include Tax or Gratuity • Menu Items Subject to Change CALL US AT (843) 735-5800 TO PLACE YOUR TO-GO ORDER Breakfast To-Go Menu *menu subject to change* Monday – Thursday: 8:00am-11:00am Friday & Saturday: 8:00am-11:00am Sunday: 9:00am-2pm EGGS *Two Eggs Any Style…11 Country Ham & Eggs…13 Two Eggs any Style, Griddled Country Ham, Brown Gravy “The” Omelette…14 Ham, Bell Peppers, Scallions, Tomatoes, Cheddar Cheese, Sausage Gravy Farmer’s Omelette…12 Peppers, Scallions, Tomatoes, Cheddar Cheese Cheddar Bacon Omelette…13 Cheddar Cheese & Bacon CLASSICS Scramble Bowl…11 Scrambled Eggs, Home Fries, Bacon, Cheddar Cheese Add Chicken or Shrimp…6 Buttermilk Pancakes…11 Maple Syrup, Powdered Sugar Add Chocolate Sauce or Peanut Butter…. .50 Add Strawberries, Bananas, or Pecans… 1 SIGNATURE BISCUITS Bacon, Egg, & Cheese…12 Applewood Smoked Bacon, Scrambled Eggs, Cheddar Cheese *Fried Chicken…13 Pulley Bone Chicken, Scrambled Eggs, Swiss Cheese @virginiasonking @CHScuisine Does Not Include Tax or Gratuity • Menu Items Subject to Change .

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