Korean Natural Farming: Does It Work? How Does It Work?
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Salix Production for the Floral Industry in the USA Who Grow Willows
Salix production for the floral industry in the USA Who grow willows • Plant nurseries (ornamental and erosion control) • Biomass growers • Basket makers • Floral cut-stem production The USDA Specialty Crop Initiative • the production of woody ornamental cut stems, representing a specialty niche in cut flower production, has risen in popularity • dogwood (Cornus), Forsythia, Hydrangea, lilac (Syringa), and Viburnum • potential as an off-season production option, or third crop enterprise Objectives • to characterize the extent of Salix cultivation as a floral crop in the USA by identifying the active willow growers and their profiles, production acreage and gross sales • to identify if the production practices are well defined and consistent to support crop expansion • the potential the crop’s expansion Distribution and concentration of Salix survey recipients in the United States 52 growers The Association of Specialty Cut Flower Growers (ASCFG) Grower profile • Small scale specialty cut flower producers (58.6%) • Large scale specialty cut flower producers (24.1%) • 24.1% considered Salix as “major crop” –Total gross sales for 80.0% was less than $25,000; 17.0% grossed $25,000- 50,000 and 3% grossed $50,000- 100,000 • good cash return, up to $1.25 to $1.75 per stem of common pussy willow • annual gross financial returns for willow plants, up to $24.94, is much higher than for many other woody florals Taxa in cultivation • For catkins •For Stems The seasonality of the crop Willow harvest for ornamental value by number of growers reporting -
Zero Budget Natural Farming: Myth and Reality
Munich Personal RePEc Archive Zero budget Natural Farming: Myth and Reality Prajapati, Hari Ram Kamala Nehru College, DU, Banaras Hindu University 11 September 2019 Online at https://mpra.ub.uni-muenchen.de/104813/ MPRA Paper No. 104813, posted 31 Dec 2020 10:18 UTC Zero budgets Natural Farming: Myth and Reality Dr. Hari Ram Prajapati1 Assistant Professor Economics Section, MMV, BHU Abstract India is one of the largest agrarian economy in the world, where, about 44 per cent of the workforce are employed in agriculture contributing 14 percent of the GDP and about 10 percent of the country’s exports. However, the productivity of the labour force engage in agriculture has continuously decline. The conventional farming method has become unfeasible due to ever raising input prices. This has led to increase in rural indebtedness and serious agrarian crisis in India. The Zero Budget Natural Farming (ZBNF) can help to eliminating rural indebtedness and degradation of natural resources in India. This paper presents some empirical evidence on ZBNF and its related myth and reality. Key words: Zero Budget Natural Farming, Rural Indebtedness, Agrarian Crisis JEL Classification: Q14, Q16 Introduction: In India agriculture remains the key sector of Indian economy, where half of the country‟s population depends it‟s for their livelihood. Agriculture and allied activity contribute 17 percent to Grass Value Added (GAV) of National Income (MOA, 2017). After 1977, a major transition has been seen in Indian agriculture sector and shifted from subsistence to commercial farming. This transition helps country to attain self-sufficiency and nutritional security of growing population. -
Natural Farming Vs Organic Farming
Article ID: AEN-2021-02-02-020 Natural Farming vs Organic Farming Y. B. Vala1* and M. H. Chavda2 1M.Sc Scholar, Department of Agronomy, C. P. College of Agriculture, Sardarkrushinagar Dantiwada Agricultural University, Sardarkrushinagar-388 506, Gujarat 2Ph.D Scholar, Department of Agronomy, C. P. College of Agriculture, Sardarkrushinagar Dantiwada Agricultural University, Sardarkrushinagar-388 506, Gujarat *Corresponding author. E-mail: [email protected] “Natural farming is a farming practice that initates the way of nature,” it was practiced in Japan by Masanobu Fukuoka and Mokichi Okada. It is described as “the natural way of farming” or “do nothing farming”. “Organic Farming is a holistic system designed to optimize the productivity and fitness of diverse communities within the agro-ecosystem, including oil, organisms, plants, livestock and people. The principal goal of organic production is to development enterprises that are sustainable and harmonious with the environment”. The most significant difference between Natural and organic farming is that Natural farming based on natural resource or on farm products to fights the weeds, pests and disease, whereas organic farming permits no chemical intervention. Organic farming simply utilizes farming techniques like crop rotation, mulching, composting, green manuring, etc to grow chemical free foods. “The ultimate goal of farming should not only be the growing of crops, but the cultivation and perfection of human beings and nature.” ~ Said by Masanobu Fukuoka What is Natural Farming ? In principle, practitioners of natural farming maintain that it is not a technique but a view, or a way of seeing ourselves as a part of nature, rather than separate from or above it. -
Perennial Polyculture Farming: Seeds of Another Agricultural Revolution?
THE ARTS This PDF document was made available from www.rand.org as a public CHILD POLICY service of the RAND Corporation. CIVIL JUSTICE EDUCATION Jump down to document ENERGY AND ENVIRONMENT 6 HEALTH AND HEALTH CARE INTERNATIONAL AFFAIRS The RAND Corporation is a nonprofit research NATIONAL SECURITY POPULATION AND AGING organization providing objective analysis and effective PUBLIC SAFETY solutions that address the challenges facing the public SCIENCE AND TECHNOLOGY and private sectors around the world. SUBSTANCE ABUSE TERRORISM AND HOMELAND SECURITY TRANSPORTATION AND INFRASTRUCTURE Support RAND WORKFORCE AND WORKPLACE Browse Books & Publications Make a charitable contribution For More Information Visit RAND at www.rand.org Explore RAND Pardee Center View document details Limited Electronic Distribution Rights This document and trademark(s) contained herein are protected by law as indicated in a notice appearing later in this work. This electronic representation of RAND intellectual property is provided for non- commercial use only. Permission is required from RAND to reproduce, or reuse in another form, any of our research documents for commercial use. This product is part of the RAND Corporation occasional paper series. RAND occasional papers may include an informed perspective on a timely policy issue, a discussion of new research methodologies, essays, a paper presented at a conference, a conference summary, or a summary of work in progress. All RAND occasional papers undergo rigorous peer review to ensure that they meet high standards for research quality and objectivity. Perennial Polyculture Farming Seeds of Another Agricultural Revolution? James A. Dewar This research was undertaken as a piece of speculation in the RAND Frederick S. -
Innovations in Natural Farming Through Organic Farming Vs. Chemical Farming: an Empirical Study on Farmers of Odisha
ISSN- 2394-5125 VOL 7, ISSUE 12, 2020 INNOVATIONS IN NATURAL FARMING THROUGH ORGANIC FARMING VS. CHEMICAL FARMING: AN EMPIRICAL STUDY ON FARMERS OF ODISHA Mr. Prakash Jha1 , Dr. Manjusmita Dash2 1Research Scholar - Department of Business Administration, Utkal University, Vani Vihar – 751004, Bhubaneswar, Odisha, India 2Faculty - Department of Business Administration, Utkal University, Vani Vihar – 751004, Bhubaneswar, Odisha, India Received: 14 March 2020 Revised and Accepted: 8 July 2020 ABSTRACT: Being the largest private sector ‗agriculture‘ enjoys a very important position in Indian economy. As it is having link from various sectors like production, processing and marketing; agriculture continuously dominate to change in the India. Agriculture is the main occupation in India as large population is living in the rural areas and having agriculture as their livelihood. Natural farming through organic farming development in the agriculture sector aims to increase the productivity, efficiency and level of employment and further aims to protect and preserve the natural resources by the over utilization of pesticides. The paper aims to study the significance of the natural farming through organic cultivation and a comparison with chemical farming in the field of agriculture. KEYWORDS: Natural farming, Organic, Sustainability, Biodiversity, Economic Sustainability, Social Sustainability. I. INTRODUCTION Agriculture occupies the most important position in Indian economy. The role of agricultural sector in Indian economy can be seen during its contribution to GDP (Gross domestic Product) and employment. This sector also contributes much to sustainable economic development of the country. The sustainable agriculture development of every country depends upon the judicious mix of their available natural resources. The big objective for the improvement of agriculture sector can be realize through rapid growth of agriculture which depends upon increasing the area of cultivation, cropping intensity and productivity. -
Natural Solutions for Agricultural Productivity
Sustainable nutrition outlook Many agricultural researchers are now look- ing to a set of practices known as sustainable intensification. The specifics vary depending on the setting, but a growing number of exam- ples from around the world highlight the pos- sibility of a second green revolution — one that GREEN INK LTD. UK INK LTD. GREEN might better live up to its name. Many roads to sustainability The concept of sustainable intensification was popularized2 in 1997 by Jules Pretty, an envi- ronmental scientist at the University of Essex in Colchester, UK. His goal was to challenge the idea that increasing yield is inherently incom- patible with environmental health, with an agricultural philosophy that encompasses parameters such as biodiversity and water quality as well as the social and economic welfare of farmers. Researchers have defined the scope of sustainable intensification in dif- ferent ways, but the big picture, says Pretty, entails recognizing that agriculture is inexo- rably connected with the environment and designing cultivation strategies accordingly. “Components of sustainable systems tend to be multifunctional,” he says. “You want a diverse system that provides support to pollinators, FOR AFRICA/ICIPE/ AGRICULTURE SUSTAINABLE CLIMATE-SMART, SYSTEM: FARMING THE ‘PUSH–PULL’ A farmer inspects her maize crop, grown using a ‘push–pull’ approach. fixes nitrogen and provides a break against insects.” Advocates of sustainable intensifica- tion recognize that global agriculture can’t be reinvented in one fell swoop and that progress Natural solutions for will come from incremental steps that improve efficiency, as well as more-dramatic measures that redesign the farming landscape. agricultural productivity Lucas Garibaldi, an agroecologist at the National University of Río Negro in Bariloche, Argentina, has focused on pollinators as a Scientists are pursuing sustainability strategies for crucial component of what he calls ecologi- cal intensification. -
SQL08 – Intercropping to Improve Soil Quality and Increase Biodiversity
United States Department of Agriculture Natural Resources Conservation Service 2012 Ranking Period 1 Soil Quality Enhancement Activity – SQL08 – Intercropping to improve soil quality and increase biodiversity Enhancement Description This enhancement involves the use of intercropping principles, growing two or more crops in close proximity to each other, to promote interaction resulting in improved soil and water quality while increasing biodiversity. Land Use Applicability Cropland Benefits Incorporating intercropping principles into an agricultural operation increases diversity and interaction between plants, arthropods, mammals, birds and microorganisms resulting in a more stable crop-ecosystem. This collaboration that mimics nature is subject to fewer pest outbreaks; improved nutrient cycling and crop uptake; and increased water infiltration and moisture retention. Soil quality, water quality and wildlife habitat all benefit. Conditions Where Enhancement Applies This enhancement applies to all crop land use acres. Criteria One or more of the following intercropping systems will be used; systems can be mixed during the contract period allowing for a different system to be used each year on the same field. 1. Relay inter-cropping – the growing of two or more crops on the same field with the planting of the second crop after the first one, e.g. over seeding of a clover cover crop into cotton during defoliation, or planting of clover at lay by time of corn. 2. Row inter-cropping – the growing of two or more crops simultaneously on the same field with at least one crop planted in rows, e.g. planting corn in the rows and inter-seeding sorghum between the rows, harvesting all as silage or planting clover in between orchard tree rows. -
2021 Row Crop Plant-Back Intervals for Common Herbicides
DIVISION OF AGRICULTURE RESEARCH & EXTENSION University of Arkansas System Footnotes (continued) Authors 10 Replant only with Concep-treated or screen-treated seed. 2021 11 Needs 15 inches cumulative precipitation from application to planting rotational crop. Leah Collie, Program Associate - Weed Science 12 Needs 30 inches cumulative precipitation from application to planting rotational crop. Aaron Ross, Program Associate - Weed Science Tom Barber, Professor - Weed Science 13 Timeintervalisbasedon8oz/Aapplicationrateanddoesnotbeginuntil1inchof Row Crop Plant-Back rainfall is received. Tommy Butts, Assistant Professor - Weed Science 14If4oz/Aorlessusedand1inchofrainfall/irrigationreceivedafterapplication. Jason Norsworthy, Distinguished Professor - Weed Science 15 Days listed are based on University data and after receiving 1 inch of rainfall. 16 Enlist corn, cotton and soybeans can be planted immediately. University of Arkansas System, Division of Agriculture Intervals for 17 STS Soybeans can be planted immediately. Weed Science Program 18 Soil PH below 7.5. 19 ForNewpath/Prefaceuseratesgreaterthan8oz/Aperseason;onlysoybeansmaybe Common Herbicides planted the following year. 20 Rotation interval for soybean is 2 months where pH is less than 7.5. 21 Immediately if Poast Protected Crop. 22 If less than 15 inches of rainfall received since application, extend replant intervals to 18 months. If pH greater than 6.5, do not plant rice the following year. 23 18monthsforcottonifrateisgreaterthan5oz/AandpH>7.2. 24 Rotationtograinsorghumis18monthswhenSpartanisappliedat8oz/A. -
Crop Progress
Crop Progress ISSN: 1948-3007 Released August 9, 2021, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, United States Department of Agriculture (USDA). Corn Silking – Selected States [These 18 States planted 92% of the 2020 corn acreage] Week ending 2016-2020 State August 8, August 1, August 8, Average 2020 2021 2021 (percent) (percent) (percent) (percent) Colorado ............................................. 93 86 95 89 Illinois ................................................. 99 96 97 97 Indiana ............................................... 96 93 96 92 Iowa .................................................... 98 92 96 96 Kansas ............................................... 94 88 93 94 Kentucky ............................................. 94 91 93 93 Michigan ............................................. 94 91 97 83 Minnesota ........................................... 99 96 99 96 Missouri .............................................. 99 89 96 98 Nebraska ............................................ 97 97 99 96 North Carolina .................................... 100 98 100 99 North Dakota ...................................... 90 69 86 89 Ohio .................................................... 93 88 93 87 Pennsylvania ...................................... 72 57 72 83 South Dakota ...................................... 94 83 94 91 Tennessee .......................................... 97 95 97 98 Texas ................................................. 97 93 94 97 Wisconsin .......................................... -
Will Allen Press
GROWING POWER is a national nonprofit organization and land trust supporting people from diverse backgrounds, and the environments in which they live, by helping to provide equal access to healthy, high-quality, safe and affordable food for people in all communities. TOGETHER WE ARE GROWING POWERpress kit FEATURED IN NYTimes Magazine FEATURED IN Oprah Magazine FEATURED IN Time Magazine SEE Page 12 SEE Page 17 SEE Page 7 GROWING POWER press kit CONTACT 5500 W. Silver Spring Dr. Phone: (414) 527-1546 Milwaukee WI 53218 Fax: (414) 527-1908 VISIT www.growingpower.org contents 3 about WILL ALLEN 4 about GROWING POWER FAST FACTS about GROWING POWER 5 good food MANIFESTO 8 areas of EXPERTISE Founded: 1993 Former pro basketball player Will Allen 9 2008 MacARTHUR FELLOWS Founder: Location: Milwaukee, WI, with satellite offices in 10 press CLIPS Chicago, IL, and Madison, WI 10 …. TIME Magazine, May 2010 What is Growing Power? 11 … New York Times Magazine, July 1, 2009 Growing Power is the last working farm inside the Milwaukee city limits, with six historic greenhouses, 15 … O (Oprah) Magazine, August 2009 year-round hoop-houses, and farm animal pens 16 … Bon Appetit, June 2010 supporting several agricultural functions - all orga- nized within 3 acres. Growing Power is the leader in 17 … Milwaukee Magazine, April 2010 integrated, diversified urban sustainable agriculture 24 … United Hemispheres, October 2010 and a center of innovation, learning, and inspiration. 25 … Urban Farm Magazine, Spring 2010 Growing Power and the community 29 … Milwaukee Courier, May 29, 2010 In 2010, over 15,000 visitors explored the Growing Power Community Food Center and three thousand 30 … Outpost Exchange Magazine, July 2009 volunteers contributed countless volunteer hours of 35 Awards and Recognition farm labor to Growing Power. -
Classification of Botany and Use of Plants
SECTION 1: CLASSIFICATION OF BOTANY AND USE OF PLANTS 1. Introduction Botany refers to the scientific study of the plant kingdom. As a branch of biology, it mainly accounts for the science of plants or ‘phytobiology’. The main objective of the this section is for participants, having completed their training, to be able to: 1. Identify and classify various types of herbs 2. Choose the appropriate categories and types of herbs for breeding and planting 1 2. Botany 2.1 Branches – Objectives – Usability Botany covers a wide range of scientific sub-disciplines that study the growth, reproduction, metabolism, morphogenesis, diseases, and evolution of plants. Subsequently, many subordinate fields are to appear, such as: Systematic Botany: its main purpose the classification of plants Plant morphology or phytomorphology, which can be further divided into the distinctive branches of Plant cytology, Plant histology, and Plant and Crop organography Botanical physiology, which examines the functions of the various organs of plants A more modern but equally significant field is Phytogeography, which associates with many complex objects of research and study. Similarly, other branches of applied botany have made their appearance, some of which are Phytopathology, Phytopharmacognosy, Forest Botany, and Agronomy Botany, among others. 2 Like all other life forms in biology, plant life can be studied at different levels, from the molecular, to the genetic and biochemical, through to the study of cellular organelles, cells, tissues, organs, individual plants, populations and communities of plants. At each of these levels a botanist can deal with the classification (taxonomy), structure (anatomy), or function (physiology) of plant life. -
Chapter 12. California's Nursery and Floral Industry
California's Nursery and Floral Industry CHAPTER 12. CALIFORNIA'S NURSERY AND FLORAL INDUSTRY HOY F. CARMAN ABSTRACT ABOUT THE AUTHOR Nursery and floral production is an important component Hoy F. Carman is an emeritus professor in the Department of California’s agricultural output, accounting for 7.5 of Agricultural and Resource Economics at the University percent of the state's farm sales. Annual sales of $3.5 of California, Davis, and a member of the Giannini billion mean that California accounts for 20 percent of U.S. Foundation of Agricultural Economics. Hoy can be sales of nursery and floral products. Nursery and flower contacted by email at [email protected]. production occurs throughout California, but is mostly concentrated in Central Coast and South Coast counties near the largest population centers; a third of sales are in San Diego County. Nursery and floral production is an important component of California’s overall agricultural output and annual farm income. California’s nursery and flower crops returned average cash revenues of over $3.73 billion annually for the five crop years 2013 through 2017. Photo Credit: UC Davis 261 California Agriculture: Dimensions and Issues CHAPTER 12. TABLE OF CONTENTS Abstract ................................................................................................................................................................................................................261 About the Author ...............................................................................................................................................................................................261