Supply Chain Sustainability a Practical Guide for Continuous Improvement Ii Supply Chain Sustainability
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Behavioural Climate Change Mitigation Options Domain Report Food Delft, CE Delft, April 2012
Behavioural Climate Change Mitigation Options Domain Report Food Report Delft, April 2012 Author(s): Jasper Faber, Maartje Sevenster, Agnieszka Markowska, Martine Smit (CE Delft) Karin Zimmermann, Rafat Soboh, Jonathan van ’t Riet ( LEI) Publication Data Bibliographical data: Jasper Faber, Maartje Sevenster, Agnieszka Markowska Martine Smit (CE Delft), Karin Zimmermann, Rafat Soboh, Jonathan van ’t Riet ( LEI) Behavioural Climate Change Mitigation Options Domain Report Food Delft, CE Delft, April 2012 Behaviour / Climate change / Mitigation / Model research / Analysis / Policy / Food Publication code: 12.7316.03 CE publications are available from www.cedelft.eu. Commissioned by: European Commission, DG Climate Action, contract number 070307/2010/576075/SER/A4. Further information on this study can be obtained from the contact person, Jasper Faber. © copyright, CE Delft, Delft CE Delft Committed to the Environment CE Delft is an independent research and consultancy organisation specialised in developing structural and innovative solutions to environmental problems. CE Delft’s solutions are characterised in being politically feasible, technologically sound, economically prudent and socially equitable. 2 April 2012 7.316.1 – Behavioural Climate Change Mitigation Options - FOOD Preface This is the final report on Behavioural Climate Change Mitigation Options in the Food Domain. It is part of the study Behavioural Climate Change Mitigation Options and Their Appropriate Inclusion in Quantitative Longer Term Policy Scenarios for the European Commission, DG Climate Action. The aim of the study is threefold: 1. To assess and demonstrate the GHG emission reduction potential of changes in behaviour and consumption patterns. 2. To analyse policy options for the further development of community policies and measures inducing changes in behaviour and consumption patterns. -
Transforming the Retail Supply Chain Apparel, Fashion and Footwear GS1 Standards in Action
Transforming the Retail Supply Chain Apparel, Fashion and Footwear GS1 Standards in Action Collaborating in the dynamic retail industry In today’s omni-channel retail world, consumers are in control. They have embraced social media, online search and mobile apps—giving them instant access to product information to make buying decisions. Consumers are driving a retail environment where fast fashion translates to high-speed product turnover and a vast number of stock-keeping units that must be managed. On the supply side, retail production is complex and “ Implementing EPC-enabled truly global in scope where brands and manufacturers alike source materials and labour from a worldwide network of suppliers. RFID technology has been This dynamic retail industry calls for increased collaboration across the one of the most significant supply chain for improved speed-to-market capabilities and efficiencies. technological steps Partners in the apparel, fashion and footwear (AFF) sector are looking to inventory management and procurement processes to help drive Macy’s has taken toward these improvements. improving our supply Inventory Accuracy with EPC/RFID chain performance, and Industry leaders are starting to “tag at the source” by applying GS1 ultimately our customer EPC-enabled RFID tags on items at the point of manufacture. Using service, in the last 20 years. standards-based product identifiers—Serialised Global Trade Item Numbers (SGTINs) encoded into EPC tags, manufacturers can provide true visibility It is one of the keys to our of merchandise as it travels to distribution centres and stores. omni-channel success, and Brand owners utilise EPCs to easily verify the accuracy and completeness because we’ve already of shipments received—each identified by a GS1 Serial Shipping Container Code (SSCC)—and can track shipping processes to reduce counterfeits seen solid results, we from entering the supply chain. -
Why Procurement Professionals Should Be Engaged in Supply Chain
business solutions for a sustainable world WBCSD Future Leaders Team (FLT) 2011 Why procurement professionals should be engaged in supply chain sustainability “The Future Leaders Team is an unparalleled of common challenges – across sectors – and learning experience for young managers of WBCSD shared best practices. Above all, they experienced member companies. They have the opportunity to what is recommended here: engaging people in understand the benefits of why sustainability matters sustainability. I am convinced that they brought back to business and to develop a solid international valuable knowledge and information to their jobs.“ and professional network. Sustainability is complex subject is some cases, and it is therefore crucial for Congratulations to Eugenia Ceballos, John Zhao, multinational companies to enrich their work with Baptiste Raymond, and to all participants of the other companies’ experiences through collaboration. Future Leaders Team 2011! FLT 2011’s theme was sustainability in the supply chain, which is increasingly considered as an area of direct responsibility for companies. The following report reflects FLTs’ peer learning experience and team work. This is not the work of experts or consultants. Rather, the three managers from DuPont China, Holcim and Lafarge, took this opportunity Kareen Rispal, to engage with key people across functions and Lafarge Senior Vice President, geographies within their companies. In doing Sustainable Development so, they have deepened their understanding and Public Affairs I. Why procurement functions all stakeholders involved in bringing products and services to market. should be engaged in sustainability for their We believe that a sustainable supply chain can drive supply chain: competition and profit, and is a great opportunity to make a difference to companies, communities 1. -
Sustainable Seafood Campaign
Sustainable Seafood Campaign Overfishing and destructive fishing are among the most significant threats facing our oceans. The UN reports that three-quarters of global fish stocks are either fully exploited or overexploited. Scientists estimate that 90% of top marine predators such as tuna and sharks are already gone. Pirate fishing, estimated to account for up to a third of the global catch, is notorious for targeting at-risk populations and using highly destructive methods. Destructive fishing indiscriminately kills “non-target” species, including marine mammals and seabirds, and destroys habitats that marine species depend on for survival. In addition to the direct and cascading effects on marine ecosystems, overfishing and destructive fishing make our ocean ecosystems more vulnerable to global warming. If current trends continue, scientists predict global fisheries will collapse in forty years. U.S. consumers buy half their seafood at supermarkets, to the tune of $16 billion every year. As consumer interest in sustainable products has grown, so have retailer efforts to promote their eco-friendly initiatives. Yet, few supermarkets have made significant efforts to improve their seafood sustainability. Greenpeace is calling on supermarkets to sell only sustainable seafood and to support positive reforms in fisheries management. By doing so, supermarkets will do their part to help avert the crisis facing our oceans while ensuring their customers quality fish from sustainable fisheries for years to come. Supermarkets have enormous purchasing power, and are well positioned to influence the way the fishing industry operates. What You Can Do! Greenpeace needs your help monitoring supermarket seafood policies and practices. The information you gather will be used to update our supermarket scorecard. -
The Effect of Supply Chain Management Strategy on Operational and Financial Performance
sustainability Article The Effect of Supply Chain Management Strategy on Operational and Financial Performance Rok Lee Department of LINC Plus Project Organization, Gyeongsang National University, Jinju 52828, Korea; [email protected]; Tel.: +82-10-6314-4004 Abstract: Given that small and medium manufacturing enterprises (SMEs) are key to national eco- nomic development, the application of supply chain strategies that support their sustainability is critical. This study aims to identify the effects of supply chain management (SCM) on the operational performance of SMEs in Korea, specifically considering organizational competencies. To achieve this, an empirical survey was conducted on 300 Korean manufacturing SMEs that had introduced SCM strategies. The relationships between the variables were analyzed through structural equation modeling. These show that specific SCM strategies and organizational competencies had a significant effect on overall business performance. Furthermore, the SCM strategies had a significant effect on SME organizational competencies. Additionally, we analyzed the mediating effect of organiza- tional competencies on the effect of SCM strategy on overall business performance. We found that organizational competence mediated the effect of SCM strategy on operational performance, but not on financial performance. The study shows that introducing SCM strategies directly improves business performance and is closely related to competencies such as research and development, technology commercialization, production capability, and marketing capabilities. Consequently, a combination of SCM strategies and organizational competencies can generate sustainable overall business performance among SMEs. Citation: Lee, R. The Effect of Supply Chain Management Strategy on Keywords: supply chain management strategy; operational performance; financial performance; Operational and Financial manufacturing firms; Korea Performance. Sustainability 2021, 13, 5138. -
Supply Chain Social and Environmental Responsibility Is an Important Part of Our Business Relationships with Our Suppliers
2012 Corporate Responsibility Report ibm.com/ibm/responsibility/2012 Supply Chain Social and environmental responsibility is an important part of our business relationships with our suppliers. We work closely with them to encourage sustained improvement throughout our global supply chain and across various aspects of corporate responsibility. In this section you will find examples of how we set requirements for the companies we do business with, grow the global diversity of our supply base and collaborate with industry groups and stakeholders. IBM 2012 Corporate Responsibility Report 2 Contents Supply Chain ...........................................................................................3 Supplier Assessment and Improvement Plans............................................................6 Industry Collaboration..................................................................................12 Conflict Minerals .......................................................................................13 Supplier Diversity ......................................................................................14 IBM 2012 Corporate Responsibility Report / Supply Chain 3 Supply Chain With suppliers located in close to 100 countries, social and environmental responsibility is a major facet of our corporate responsibility efforts and we have incorporated this into our business relationships with our valued suppliers. IBM’s supply chain is a strategic asset that helps us deliver consistently high-quality goods and services to our customers -
Sustainable Logistics & Supply Chain Management
SUSTAINABLE LOGISTICS & SUPPLY CHAIN MANAGEMENT Approved: ___________________________________ Date:_12/21/2018_______ Paper/Project Advisor 1 Sustainable Logistics & Supply Chain Management: Challenges & Future Outlook ISCM 7920 Seminar Paper Research University of Wisconsin – Platteville Professor Wendy Brooke Gary Curioso December 13th, 2018 Table of Contents 2 I. Abstract 3 II. Introduction and Statement of the Problem 4 III. Literature Review 10 IV. Challenges and Trends of Sustainability 17 V. Sustainability in Practice 27 VI. Outcome of the Study 38 VII. Key Developments, Recommendations and Conclusion 44 VIII. Reference 54 I. Abstract 3 Sustainability has increasingly become a growing concern for consumers, businesses, governments and communities. In recent years, mounting regulatory pressures, scarcity of natural resources, and increased population and urban growth have prompted companies to remain competitive and continuously deliver new products and services in today’s marketplace. There have also been increased levels of waste, and growing demands from customers and stakeholders. Due to these issues, companies develop efficient and sustainable supply chain operations to gain positive results and uncover monetary benefits. The purpose of this study is to analyze various challenges and trends affecting the global supply chain and logistics. The study recognizes several sustainable supply chain management practices and initiatives and focuses on the economic, environmental and social impacts. In addition, the study provides some key measures and recommendations for organizations to adopt a sustainable supply chain operation. The findings were developed and evaluated based on journal readings, literature review studies, textbooks and articles. The unique synergies between sustainable supply chain versus traditional logistical and supply chain practices have been instrumental by incorporating the triple-bottom line theory within the organization’s logistics and supply chain operation. -
Next Generation Supply Chain: Supply Chain 2020
Supply Chain 2020 Next generation supply chain: Supply chain 2020 July 2013 Copyright © 2013, by McKinsey & Company, Inc. Next generation supply chain: Supply chain 2020 Knut Alicke Balaji Iyer 2 Next generation supply chain Supply chain 2020 3 Contents Acknowledgements 5 Introduction 7 1. Key trends shaping supply chains 9 2. Implications for the next generation supply chain 15 4 Next generation supply chain Supply chain 2020 5 Acknowledgements We would like to thank Sumit Dutta, a partner in our Mumbai office, and Muthiah Venkateswaran, an associate partner in our Chennai office, for their contributions to this whitepaper. We would like to thank Insa Mareen Wente, a consultant based in our Hamburg office; Kerstin Kubik, a knowledge expert based in our Vienna office; and Markus Leopoldseder, a director of knowledge (supply chain management) based in our Vienna office, for their contributions. We would also like to thank Vineeta Rai for the editorial support; Kulsum Merchant for the support in external relations; J Sathya Kumar and Nipun Gosain for their visual aids support. This whitepaper is not based on any primary research that we conducted; it synthesises our perspectives gained from past research and experience in serving multiple stakeholders of supply chains over many years. For the experience and perspectives, we acknowledge our supply chain practice without whose efforts this whitepaper could not have been published. Finally, we would like to thank the Confederation of Indian Industry (CII) and CII Institute of Logistics for the opportunity and the forum to provide our perspective on supply chain evolution. This work is independent and has not been commissioned or sponsored in any way by any business, government or other institution. -
Promoting the Advantages of Sustainable and Healthy Eating Using Food Demonstration Kiosks and Webpage Interventions
Promoting the advantages of sustainable and healthy eating using food demonstration kiosks and webpage interventions Claire Chartrand School of Dietetics and Human Nutrition McGill University Montreal, Quebec Submitted May 2013 A project report submitted to McGill University in partial fulfillment of the requirements of the degree of M.Sc. (Applied) Nutrition. © Claire Chartrand 2013 1 Table of Contents Preamble ......................................................................................................................................... 4 Abstract ........................................................................................................................................... 6 Introduction ..................................................................................................................................... 7 Methods......................................................................................................................................... 10 Behavior Change Theory .......................................................................................................... 10 Intervention ............................................................................................................................... 11 Data Collection ......................................................................................................................... 12 Measures .................................................................................................................................. -
A Framework for Shaping Sustainable Lifestyles
A framework for shaping sustainable lifestyles determinants and strategies Acknowledgements Authors: Lewis Akenji (IGES), Huizhen Chen Contributors: Garrette Clark (UN Environment), Stefanos Fotiou (UN ESCAP), Mari Nishimura (UN Environment) Reviewers: We would like to thank the following for their valuable technical inputs: Midori Aoyagi (National Institute for Environmental Studies), Julian Borra (ThinAirFactory), Kate Burningham (University of Surrey), Maite Cortés (Colectivo Ecologista Jalisco), Gunilla Elsasser (WWF), Maria Ghiso (Rainforest Alliance), Bronwyn Hayward (University of Canterbury), Tim Jackson (University of Surrey), Vimlendu Kumar JHA (Swechha India), Michael Lettenmeier (D-mat), Nguyen Hong Long (GetGreen Vietnam), Charlie Mathews (JUCCCE), Zipporah Musyoki-Webola (WWF), Kenneth Ochoa (Universidad El Bosque), Peter Repinski (Stockholm Environment Institute), Ingrid Joan Schudel (Rhodes University), Burcu Tuncer (SWITCH-Med), and UN Environment (Khairoon Abbas, Kamala Ernest, Bettina Heller, Arab Hoballah, Rob de Jong, James Lomax, Llorenç Milà i Canals, Martina Otto, Liazzat Rabbiosi, Helena Rey de Assis, Janet Salem, Steven Stone, Elisa Tonda, and Adriana Zacarias). Concept of Figures: Jeremy Blanks Design: Viola Kup (UN Environment) Cover Photo: Hong Kong Market © Yusuke Nishimura Back Photo: Smiling Youth ©Jerome Sessini/ Magnum Photos for UN Environment DTI/1717/PA © United Nations Environment Programme, 2016 This publication may be reproduced in whole or in part and in any form for educational or non-profit purposes without special permission from the copyright holder, provided acknowledgement of the source is made. The United Nations Environment Programme would appreciate receiving a copy of any publication that uses this publication as a source. No use of this publication may be made for resale or for any other commercial purpose whatsoever without prior permission in writing from the United Nations Environment Programme. -
The Crisis of Capitalism Through Global Value Chains
Class, Race and Corporate Power Volume 7 Issue 1 Article 2 2019 The Crisis of Capitalism Through Global Value Chains Ronald W. Cox Florida International University, [email protected] Follow this and additional works at: https://digitalcommons.fiu.edu/classracecorporatepower Part of the Political Science Commons Recommended Citation Cox, Ronald W. (2019) "The Crisis of Capitalism Through Global Value Chains," Class, Race and Corporate Power: Vol. 7 : Iss. 1 , Article 2. DOI: 10.25148/CRCP.7.1.008317 Available at: https://digitalcommons.fiu.edu/classracecorporatepower/vol7/iss1/2 This work is brought to you for free and open access by the College of Arts, Sciences & Education at FIU Digital Commons. It has been accepted for inclusion in Class, Race and Corporate Power by an authorized administrator of FIU Digital Commons. For more information, please contact [email protected]. The Crisis of Capitalism Through Global Value Chains Abstract Reprinted from Chapter Five of Ronald W. Cox, Corporate Power, Class Conflict and the Crisis of the New Globalization, Lexington Book, 2019 Transnational corporate power within global value chains has been a byproduct of features that have long been inherent to global capitalism. The first is a built-in tendency of capitalism owart d falling rates of profit that lead to structural crises within the system. The second is the increased concentration of capitalist ownership as a response to the falling rates of profit and the imperatives of capitalist accumulation. The third is an inherent tendency of capitalist owners of production to look to foreign markets and increased exploitation of workers as “solutions” to capitalist crises. -
The Supply Chain Manager's Handbook
THE SUPPLY CHAIN MANAGER’S HANDBOOK A PRACTICAL GUIDE TO THE MANAGEMENT OF HEALTH COMMODITIES 2017 JSI THE SUPPLY CHAIN MANAGER’S HANDBOOK A PRACTICAL GUIDE TO THE MANAGEMENT OF HEALTH COMMODITIES ABOUT JSI THE SUPPLY CHAIN John Snow, Inc. (JSI) is a U.S.-based health care consulting firm committed to improving the health of individuals and communities worldwide. Our multidisciplinary staff works in partnership MANAGER’S HANDBOOK with host-country experts, organizations, and governments to make quality, accessible health care a reality for children, women, and men around the world. JSI’s headquarters are in Boston, A PRACTICAL GUIDE TO THE MANAGEMENT Massachusetts, with U.S. offices in Washington, D.C.; Atlanta, Georgia; Burlington, Vermont; Concord, New Hampshire; Denver, Colorado; Providence, Rhode Island; and San Francisco, OF HEALTH COMMODITIES California. JSI also maintains offices in more than 40 countries throughout the developing world. RECOMMENDED CITATION John Snow, Inc. 2017. The Supply Chain Manager’s Handbook, A Practical Guide to the Management of Health Commodities. Arlington, Va.: John Snow, Inc. ABSTRACT The Supply Chain Manager’s Handbook: A Practical Guide to the Management of Health Commodities is the starting point for anyone interested in learning about and understanding the key principles and concepts of supply chain management for health commodities. Concepts described in this handbook will help those responsible for improving, revising, designing, and operating all or part of a supply chain. John Snow, Inc. (JSI) has written The Supply Chain Manager’s Handbook based on more than 30 years of experience improving public health supply chains in more than 60 countries.