The Magazine of the Royal Corps of Signals FUTURE MOVES of CORPS UNITS
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Yorkshires Premier Aviation Society
Challenger 300OEHPZ Private Leeds Bradford 10 May 2007 Paul Whincup YORKSHIRES PREMIER AVIATION SOCIETY B737522 OKSWV Smart Wings (ops for Jet2) I Manchester 23 April 2007 Steve Lord BAG 111 510 GAVM Airbus A321 FGYAR Imperial War Museu Air Mediterranee Marrakech Airport 31 March 2007 1 April 2007 Martin Zapletal Peter Martin TACT CHAIR MEETING AT L.B.I.A GATE 20 14:30hrs Cliff JAYNE tel: 0113 249 7114 f^B SECRETARY Jim STANFIELD tel: 0113 258 9968 TREASURER David VALENTINE 8 St Margaret's Avenue lH ALL MEMBERS CAN NOW ATTEND THE MONTHLY MEETINGS. Please contact Alan Sinfield if you and MEMBERSHIP Horsforth, Leeds LS18 SRY require any further information. tel: 0113 228 8143 Please note that car parking at the monthly meetings is provided at a discounted rate. Please contact Assistant Treasurer Pauline VALENTINE a Committee Member for details. MAGAZINE EDITOR Cliff JAYNE 27 Luxor Road, Leeds LS8 5BJ tel: 0113 249 7114 1 July Squadron Leader Graham Laurie The History of Royal Flying : airyorkshirefljhotmail.com Assistant Editor Graham retired in December 2000 after 36 years in the RAF and for the last 20 Sheila JAYNE "new email address years of that career he flew members of the Royal Family and Senior Government MEETINGS COORDINATOR AlanSINFIELO tel: 01274 619679 Ministers. Graham is an experienced speaker, and I am certain his illustrated talk email: alan.sinfieldfliairvorkshire.org.uk VISITS ORGANISER titled The History of Royal Flying will be extremely interesting and informative. Paul WINDSOR tel: 0113 250 4424 HONORARY LIFE PRESIDENT MikeWILLlNGALE COMMITTEE MEMBERS' 5 August Squadron Leader Brian Waite Lawrie COLDBECK, John DALE, Clifford HADWIN 20062007 609 Squadron from Yeadon to Leeming - 50 miles in 71 years! Denis STENNING, Geoff WARD Squadron Leader Brian Waite served for 17 years as a Commissioned Officer in the Administrative (Secretarial) Branch. -
Cat No Ref Title Author 3170 H3 an Airman's
Cat Ref Title Author OS Sqdn and other info No 3170 H3 An Airman's Outing "Contact" 1842 B2 History of 607 Sqn R Aux AF, County of 607 Sqn Association 607 RAAF 2898 B4 AAF (Army Air Forces) The Official Guide AAF 1465 G2 British Airship at War 1914-1918 (The) Abbott, P 2504 G2 British Airship at War 1914-1918 (The) Abbott, P 790 B3 Post War Yorkshire Airfields Abraham, Barry 2654 C3 On the Edge of Flight - Development and Absolon, E W Engineering of Aircraft 3307 H1 Looking Up At The Sky. 50 years flying with Adcock, Sid the RAF 1592 F1 Burning Blue: A New History of the Battle of Addison, P/Craig JA Britain (The) 942 F5 History of the German Night Fighter Force Aders, Gerbhard 1917-1945 2392 B1 From the Ground Up Adkin, F 462 A3 Republic P-47 Thunderbolt Aero Publishers' Staff 961 A1 Pictorial Review Aeroplane 1190 J5 Aeroplane 1993 Aeroplane 1191 J5 Aeroplane 1998 Aeroplane 1192 J5 Aeroplane 1992 Aeroplane 1193 J5 Aeroplane 1997 Aeroplane 1194 J5 Aeroplane 1994 Aeroplane 1195 J5 Aeroplane 1990 Aeroplane Cat Ref Title Author OS Sqdn and other info No 1196 J5 Aeroplane 1994 Aeroplane 1197 J5 Aeroplane 1989 Aeroplane 1198 J5 Aeroplane 1991 Aeroplane 1200 J5 Aeroplane 1995 Aeroplane 1201 J5 Aeroplane 1996 Aeroplane 1525 J5 Aeroplane 1974 Aeroplane (Pub.) 1526 J5 Aeroplane 1975 Aeroplane (Pub.) 1527 J5 Aeroplane 1976 Aeroplane (Pub.) 1528 J5 Aeroplane 1977 Aeroplane (Pub.) 1529 J5 Aeroplane 1978 Aeroplane (Pub.) 1530 J5 Aeroplane 1979 Aeroplane (Pub.) 1531 J5 Aeroplane 1980 Aeroplane (Pub.) 1532 J5 Aeroplane 1981 Aeroplane (Pub.) 1533 J5 -
Guardian and Observer Editorial
guardian.co.uk/guides Welcome | 3 Dan Lepard 12 • Before you start 8 Yes, it’s true, baking is back. And • Meet the baker 12 whether you’re a novice pastry • Bread recipes 13 • Cake 41 roller or an expert icer, our • Pastry 69 scrumptious 100-page guide will • Baking supplies 96 take your enjoyment of this relaxing and (mostly) healthy pursuit to a whole new level. We’ve included the most mouthwatering bread, cake and pastry recipes, courtesy of our Tom Jaine 14 baking maestro Dan Lepard and a supporting cast of passionate home bakers and chefs from Rick Stein and Marguerite Patten to Ronnie Corbett and Neneh Cherry. And if Andi and Neneh 42 you’re hungry for more, don’t miss tomorrow’s Observer supplement on baking with kids, and G2’s exclusive series of gourmet cake recipes all next week. Now get Ian Jack 70 KATINKA HERBERT, TALKBACK TV, NOEL MURPHY your pinny on! Editor Emily Mann Executive editor Becky Gardiner All recipes by Dan Lepard © 2007 Additional editing David Whitehouse Recipe testing Carol Brough Art director Gavin Brammall Designer Keith Baker Photography Jill Mead Picture editor Marissa Keating Production editor Pas Paschali Subeditor Patrick Keneally Staff writer Carlene Thomas-Bailey Production Steve Coady Series editor Mike Herd Project manager Darren Gavigan Imaging GNM Imaging Printer Quebecor World Testers Kate Abbott, Keith Baker, Diana Brown, Nell Card, Jill Chisholm, Charlotte Clark, Margaret Gardner, Sarah Gardner, Barbara Griggs, Liz Johns, Marissa Keating, Patrick Keneally, Adam Newey, Helen Ochyra, Joanna Rodell, John Timmins, Ian Whiteley Cover photograph Alexander Kent Woodcut illustration janeillustration.co.uk If you have any comments about this guide, please email [email protected] To order additional copies of this Guardian Guide To.. -
Front Cover: Airbus 2050 Future Concept Aircraft
AEROSPACE 2017 February 44 Number 2 Volume Society Royal Aeronautical www.aerosociety.com ACCELERATING INNOVATION WHY TODAY IS THE BEST TIME EVER TO BE AN AEROSPACE ENGINEER February 2017 PROPELLANTLESS SPACE DRIVES – FLIGHTS OF FANCY? BOOM PLOTS RETURN TO SUPERSONIC FLIGHT INDIA’S NAVAL AIR POWER Have you renewed your Membership Subscription for 2017? Your membership subscription was due on 1 January 2017. As per the Society’s Regulations all How to renew: membership benefits will be suspended where Online: a payment for an individual subscription has Log in to your account on the Society’s www.aerosociety.com not been received after three months of the due website to pay at . If you date. However, this excludes members paying do not have an account, you can register online their annual subscriptions by Direct Debits in and pay your subscription straight away. monthly installments. Additionally members Telephone: Call the Subscriptions Department who are entitled to vote in the Society’s AGM on +44 (0)20 7670 4315 / 4304 will lose their right to vote if their subscription has not been paid. Cheque: Cheques should be made payable to the Royal Aeronautical Society and sent to the Don’t lose out on your membership benefits, Subscriptions Department at No.4 Hamilton which include: Place, London W1J 7BQ, UK. • Your monthly subscription to AEROSPACE BACS Transfer: Pay by Bank Transfer (or by magazine BACS) into the Society’s bank account, quoting • Use of your RAeS post nominals as your name and membership number. Bank applicable details: • Over 400 global events yearly • Discounted rates for conferences Bank: HSBC plc • Online publications including Society News, Sort Code: 40-05-22 blogs and podcasts Account No: 01564641 • Involvement with your local branch BIC: MIDLGB2107K • Networking opportunities IBAN: GB52MIDL400522 01564641 • Support gaining Professional Registration • Opportunities & recognition with awards and medals • Professional development and support .. -
A HISTORY of IV (Army Co-Operation) Squadron
A HISTORY OF IV (Army Co-operation) Squadron 1912 - 2009 1 CONTENTS Battle Honours Page 3 Motto Page 4 Foreword Page 6 The Formative Years Page 7 World War 1 Page 9 The Inter-war Years Page 14 World War 2 Page 19 The Cold War Page 27 The Cold War – Harrier I Page 30 Post-Cold War – Harrier II Page 33 Post-9/11 Conflicts Page 35 Post Script Page 38 Members’ Recollections Page 39 Gate Guardian Page 50 Affiliations Page 51 Award of IV(AC) Sqn Standard Page 53 IV (AC) Sqn Bases Page 54 IV (AC) Sqn Aircraft Page 57 IV (AC) Sqn Commanding Officers Page 59 Age vs Seniority Page 60 Squadron Origins Page 61 2 BATTLE HONOURS IV(AC) Squadron Western Front 1914-1918 Mons Neuve Chappelle Somme 1916 Ypres 1917 Lys Somme 1918 France and Low Countries 1939-1940 Fortress Europe 1942-1945 France and Germany 1944-1945 Normandy 1944 Arnhem Rhine Iraq 2003 3 MOTTO IV(AC) Squadron The motto “In Futurum Videre” (To see into the future, or forward looking) refers to the Squadron’s reconnaissance role. The badge: ‘A sun in splendour divided by a flash of lightning’ was approved by HRH King Edward VIII in May 1936. The red and black segmented sun suggests “round the clock” operations while the lightning flash indicates speed and is also a reference to the unit’s early use of wireless telephony for artillery co-operation. 4 Squadron Personnel l914 Squadron Personnel 2009 5 FOREWORD By OC IV(AC) Squadron Wg Cdr H Smyth ‘…the man who looks back at history, goes forward with one eye blind; he who looks only to the future, goes forward blind in both eyes.’ (Russian Proverb) On the 16th September 2007, No IV(Army Co-operation) Squadron celebrated its 95th Anniversary. -
Wire August 2013
THE wire August 2013 www.royalsignals.mod.uk The Magazine of The Royal Corps of Signals HONOURS AND AWARDS We congratulate the following Royal Signals personnel who have been granted state honours by Her Majesty The Queen in her annual Birthday Honours List: Member of the Most Excellent Order of the British Empire (MBE) Maj CN Cooper Maj RJ Craig Lt Col MS Dooley Maj SJ Perrett Queen’s Volunteer Reserves Medal (QVRM) Lt Col JA Allan, TD Meritorious Service Medal WO1 MP Clish WO1 PD Hounsell WO2 SV Reynolds WO2 PM Robins AUGUST 2013 Vol. 67 No: 4 The Magazine of the Royal Corps of Signals Established in 1920 Find us on The Wire Published bi-monthly Annual subscription £12.00 plus postage Editor: Mr Keith Pritchard Editor Deputy Editor: Ms J Burke Mr Keith Pritchard Tel: 01258 482817 All correspondence and material for publication in The Wire should be addressed to: The Wire, RHQ Royal Signals, Blandford Camp, Blandford Forum, Dorset, DT11 8RH Email: [email protected] Contributors Deadline for The Wire : 15th February for publication in the April. 15th April for publication in the June. 15th June for publication in the August. 15th August for publication in the October. 15th October for publication in the December. Accounts / Subscriptions 10th December for publication in the February. Mrs Jess Lawson To see The Wire on line or to refer to Guidelines for Contributors, go to: Tel: 01258 482087 http://www.army.mod.uk/signals/25070.aspx Subscribers All enquiries regarding subscriptions and changes of address of The Wire should be made to: 01258 482087 or 94371 2087 (mil) or [email protected]. -
Elebrate with Cake from the Amway Grand Plaza
ELEBRATE WITH CAKE FROM THE AMWAY GRAND PLAZA SPECIALTY CAKES TRADITIONAL CAKES RASPBERRY ROYAL TORTE Three layers of cake with choice (contains nuts) of filling and optional fruit filling. Vanilla cake with raspberry mousse, raspberry jam and fresh raspberries. Cake flavor choices: chocolate or vanilla Mousse filling choices: C 8” torte | serving 12 – 14 guests | $36 lemon, chocolate or vanilla 10” torte | serving 16 – 18 guests | $42 Optional fresh fruit choices: blueberries, raspberries or strawberries VANILLA CHEESECAKE Chocolate piped message included / Gluten free cake crumb, assortment of additional décor will incur charges fresh berries with apricot glaze. ROUND CAKE 8” cake | serving 12 – 14 guests | $40 8” cake | serving 12 – 14 guests | $50 10” cake | serving 16 – 18 guests | $47 10” cake | serving 16 – 18 guests | $62 12” cake | serving 24 – 30 guests | $75 FLOURLESS CHOCOLATE CAKE (gluten free) Fudge-like cake topped with SHEET CAKE chocolate ganache and fresh raspberries. 1/3 sheet cake | serving 30 – 40 guests | $90 1/2 sheet cake | serving 50 – 60 guests | $135 10” cake | serving 16 – 20 guests | $50 TWO – TIERED ROUND CAKES STRAWBERRY WHIP CAKE (cake stand not included) Three layers of vanilla cake layered with 6” and 8” tiered cake | servings: 20 | $150 whipped cream and fresh strawberries. 6” and 10” tiered cake | servings: 26 | $180 8” and 12” tiered cake | servings: 42 | $300 8” cake | serving 12 – 14 guests | $43 10” cake | serving 16 – 18 guests | $50 CUPCAKES WITH 12” cake | serving 24 – 30 guests | $58 BUTTERCREAM FROSTING (house garnish included) TROPICAL WHIP CAKE Cake choices: vanilla or chocolate Three layers of vanilla cake layered with Buttercream choices: vanilla or chocolate whipped cream, mangos and pineapples. -
Friese Family Catering Pricelist
Bread, Open Sandwiches, Sandwiches, Finger food and other Kameel Classics On the following pages you will find an overview of our culinary delights and all the information that you require for your event. We will gladly plan your event – whether stand-up cocktail, or a buffet – individually for you, according to your wishes. Enjoy browsing through our selection and we are always available if you would like to contact us personally. Friese Family Catering Pricelist The selections of snacks that we have created serve as examples and you only have to choose one. All examples are made for approximately 10 people. “Classic“ • Curried egg with chives* • Herring salad with apples and • Punschkrapfen • Spicy meat salad with beans * cream salad* • Parisian Spitz • Lentils with diced ham* • Hand cut bone-in ham with • Esterhazy slice • Styrian pumpkin seed cream* horseradish* • Sacher slice, Kameel-style • Red cabbage with tuna* • Milan salami with cucumber* • Sponge roll • Bone-in ham salad* • French Brie with nuts* *) dark bread “For the peckish“ 30 pieces: 55,95 30 pieces, 15 sweets: 85,20 “For the hungry“ 50 pieces savoury only: 93,25 50 pieces, 25 sweets: 142,00 “Bognergasse“ • Spicy meat salad with beans * • Beer bun with bone-in ham, • Quark soufflé cubes • Lentils with diced ham* cucumber and horseradish • Coconut brownies • Red cabbage with tuna* • Sunflower bun with rocket • Chocolate covered strawberries • Hand cut bone-in ham with lettuce and cheese • Kardinalschnitte horseradish* • Tuscany sandwich with • Lime roulade • Milan Salami with cucumber* mozzarella rocket lettuce • Roast beef with and fresh tomatoes artichoke hearts* • Brioche with smoked salmon *) dark bread “For the peckish“ 30 pieces: 73,05 30 pieces, 15 sweets: 102,30 “For the hungry“ 50 pieces savoury only: 121,75 50 pieces, 25 sweets: 170,50 All prices in Euro, including. -
WEDDINGS CELEBRATIONS GATHERINGS at Little Tart Bakery We Make Beautiful Cakes, Pastries and Delicious Seasonal Treats
WEDDINGS CELEBRATIONS GATHERINGS At Little Tart Bakery we make beautiful cakes, pastries and delicious seasonal treats. We’re into quality in a big way, so we hand make absolutely everything with lots of love, care and attention. We only use the best ingredients, so you won’t ever find any additives, preservatives, stabilisers or nasties. Everything we make, we make because we want it to be the best. Not the cheapest, or easiest, or even the most profitable, just the best. We call Waiheke our home, so if you’re planning a celebration on the island, let us know if we can help make it even more extra special. WEDDING CAKES We like to think Little Tart is one of the most popular, and well loved wedding cake makers on Waiheke. We make a range of flavours, sizes and looks to compliment the style of your wedding day. From the texture of the icing to the decoration, foliage, florals and cake stand, we’ll work with you to create a wedding cake that tastes every bit as good as it looks. We know your to-do list will be out of control, so to make things easier, we can deliver, and set up your cake, anywhere on the island. We’re always putting pictures of our cakes up on the Little Tart Bakery Instagram page, so if there’s a specific one you like the look of, just let us know. OPTIONS Flavours We offer these as our standard cake flavours: - Chocolate - Vanilla - Classic carrot with walnut - Lemon, yogurt and olive oil We also offer a chocolate cake made with coconut and almonds as our vegan and gluten free option. -
Cambridge University Press 978-1-107-15445-2 — Mercury Edited by Sean C
Cambridge University Press 978-1-107-15445-2 — Mercury Edited by Sean C. Solomon , Larry R. Nittler , Brian J. Anderson Index More Information INDEX 253 Mathilde, 196 BepiColombo, 46, 109, 134, 136, 138, 279, 314, 315, 366, 403, 463, 2P/Encke, 392 487, 488, 535, 544, 546, 547, 548–562, 563, 564, 565 4 Vesta, 195, 196, 350 BELA. See BepiColombo: BepiColombo Laser Altimeter 433 Eros, 195, 196, 339 BepiColombo Laser Altimeter, 554, 557, 558 gravity assists, 555 activation energy, 409, 412 gyroscope, 556 adiabat, 38 HGA. See BepiColombo: high-gain antenna adiabatic decompression melting, 38, 60, 168, 186 high-gain antenna, 556, 560 adiabatic gradient, 96 ISA. See BepiColombo: Italian Spring Accelerometer admittance, 64, 65, 74, 271 Italian Spring Accelerometer, 549, 554, 557, 558 aerodynamic fractionation, 507, 509 Magnetospheric Orbiter Sunshield and Interface, 552, 553, 555, 560 Airy isostasy, 64 MDM. See BepiColombo: Mercury Dust Monitor Al. See aluminum Mercury Dust Monitor, 554, 560–561 Al exosphere. See aluminum exosphere Mercury flybys, 555 albedo, 192, 198 Mercury Gamma-ray and Neutron Spectrometer, 554, 558 compared with other bodies, 196 Mercury Imaging X-ray Spectrometer, 558 Alfvén Mach number, 430, 433, 442, 463 Mercury Magnetospheric Orbiter, 552, 553, 554, 555, 556, 557, aluminum, 36, 38, 147, 177, 178–184, 185, 186, 209, 559–561 210 Mercury Orbiter Radio Science Experiment, 554, 556–558 aluminum exosphere, 371, 399–400, 403, 423–424 Mercury Planetary Orbiter, 366, 549, 550, 551, 552, 553, 554, 555, ground-based observations, 423 556–559, 560, 562 andesite, 179, 182, 183 Mercury Plasma Particle Experiment, 554, 561 Andrade creep function, 100 Mercury Sodium Atmospheric Spectral Imager, 554, 561 Andrade rheological model, 100 Mercury Thermal Infrared Spectrometer, 366, 554, 557–558 anorthosite, 30, 210 Mercury Transfer Module, 552, 553, 555, 561–562 anticline, 70, 251 MERTIS. -
Playthings in Early Modernity
Playthings in Early Modernity FOR PRIVATE AND NON-COMMERCIAL USE ONLY Ludic Cultures, 1100–1700 SERIES EDITORS: Bret Rothstein (Chair) Indiana University Alessandro Arcangeli University of Verona Christina Normore Northwestern University See our website for further information on this series and its publications. Medieval Institute Publications is a program of The Medieval Institute, College of Arts and Sciences FOR PRIVATE AND NON-COMMERCIAL USE ONLY Playthings in Early Modernity Party Games, Word Games, Mind Games Edited by Allison Levy Ludic Cultures, 1100–1700 MEDIEVAL INSTITUTE PUBLICATIONS Western Michigan University Kalamazoo FOR PRIVATE AND NON-COMMERCIAL USE ONLY Copyright © 2017 by the Board of Trustees of Western Michigan University Library of Congress Cataloguing-in-Publication Data are available from the Library of Congress. ISBN 978-1-580442-60-2 e-ISBN 978-1-580442-61-9 All rights reserved. Without limiting the rights under copyright reserved above, no part of this book may be reproduced, stored in, or introduced into a retrieval system, or transmitted, in any form, or by any means (electronic, mechanical, photocopying, recording or otherwise) without the written permission of both the copyright owner and the author of the book. FOR PRIVATE AND NON-COMMERCIAL USE ONLY Contents List of Illustrations vii Acknowledgements xv Introduction: Playing the Field 1 Allison Levy Performing Pictures: Parlor Games and Visual Engagement in Ascanio de’ Mori’s Giuoco piacevole 9 Kelli Wood “Mixt” and Matched: Dance Games in Late Sixteenth- -
Choose Your Wedding Cake
183 Route 81, Unit# 7, Killingworth, CT 06419; TEL: 860-663-2325; FAX: 860-663-2350 e-mail: [email protected]; www.cozycornerbakeshoppe.com CHOOSE YOUR WEDDING CAKE Design: The cake should reflect the style of the wedding and the taste of the bride and groom. Vanilla cake with white icing is traditional but in more recent years the introduction of light pastels has gained popularity and is no longer used solely as an accent. In addition, the fundamental shape and size of your cake should project a particular ambiance. A large, multi-tiered cake prepared without columns can be more grand and stately. A multi-tiered cake using columns to separate its sections supports a lighter more open atmosphere. Columns help the cake appear lighter, airy, and less massive. Flavor: The bride and groom should feel free to make the inside of their cake to suit their tastes. The interior certainly does not need to be consistent with the reception's theme or ambiance, particularly at the expense of quality and flavor. You are not limited to one flavor per cake; each tier may be unique. This allows you to satisfy a variety of tastes. If your cake has three tiers, you can offer your guests three uniquely flavored interiors. Of course, each tier's exterior would have the same color finish and details, making the inside a pleasant surprise. Decoration: We will decorate your wedding cake to your specifications and will be happy to consider certain special requests, whether it be a special flavor or a particular decoration style.