Food and Health Bureau. Government Secretariat the Government of the Hong Kong Special Administrative Region the People's Republic of China

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Food and Health Bureau. Government Secretariat the Government of the Hong Kong Special Administrative Region the People's Republic of China

LC Paper No. FC65/18-19(01) 川l wwf 中華人民共和國香港特別行政區政府總部食物及衛生局 Food and Health Bureau. Government Secretariat The Government of the Hong Kong Special Administrative Region The People's Republic of China Council Business Division 1 Legislative Council Secretariat Legislative Council Complex 1 Legislative Council Road Central Hong Kong (Attention: Miss Judy YEE) 4 December 2018 Miss YEE: Legislative Council Finance Committee Follow-up to the Meeting on 12 October 2018 At the Legislative Council Finance Committee meeting on 12 October 2018, Members requested supplementary information in respect of the item on “Replacement ofRadio Communications System ofthe Food and Environmental Hygiene Department" (FCR(20 18-19)30). The requested information is provided below: (a) In one shift, each squad of the Hawker Control Teams and Hawker Control Task F orces fields about 8 to 11 members to discharge duties, and each squad member is provided with one portable radio handset. To meet such operational needs, the existing system has a total of 1 316 analogue radio handsets. The above arrangement will continue after the commissioning of the new digital radio communications system. We plan to procure 1 439 portable radio handsets 1 in total which would replace all the existing ones as well as provide some 10% I Of wh ich 276 sets have been proclIred dllring the pilot tests and the re maining ones will be proclIred in phases. 香港添馬添笑道 2 號政府總部東與 1 7- 1 9 位評話: (852) 3509 8765 傳其 : (852) 254 1 3352 17- 19/F, East Wing, Central Government Offic郎， 2 Tim Mei Avenue, Tamar, Hong Kong Tel: (852) 3509 8765 Fax: (852) 2541 3352 standby buffer to meet daily repair, maintenance and operational needs. (b) The tender exercise in relation to FCR(2018/19)30 will be conducted in accordance with the latest guidelines issued by the Development Bureau to works departments, including the criteria for tender assessment and the relative weightings of 60% and 40% for price and tenderers' Contractors' Performance Rating respectively in tender evaluation. \「 -PJ ( Irene CHEUNG ) for Secretary for Food and Health c.c.: Food and Environmental Hygiene Department 2869 0169 (A口n: ChiefExecutive Officer (Admin)) 2 .

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