WHAT IS a FARM? AGRICULTURE, DISCOURSE, and PRODUCING LANDSCAPES in ST ELIZABETH, JAMAICA by Gary R. Schnakenberg a DISSERTATION
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After the Treaties: a Social, Economic and Demographic History of Maroon Society in Jamaica, 1739-1842
University of Southampton Research Repository Copyright © and Moral Rights for this thesis and, where applicable, any accompanying data are retained by the author and/or other copyright owners. A copy can be downloaded for personal non‐commercial research or study, without prior permission or charge. This thesis and the accompanying data cannot be reproduced or quoted extensively from without first obtaining permission in writing from the copyright holder/s. The content of the thesis and accompanying research data (where applicable) must not be changed in any way or sold commercially in any format or medium without the formal permission of the copyright holder/s. When referring to this thesis and any accompanying data, full bibliographic details must be given, e.g. Thesis: Author (Year of Submission) "Full thesis title", University of Southampton, name of the University Faculty or School or Department, PhD Thesis, pagination. University of Southampton Department of History After the Treaties: A Social, Economic and Demographic History of Maroon Society in Jamaica, 1739-1842 Michael Sivapragasam A thesis submitted in partial fulfilment of the requirements for the degree of Doctor of Philosophy in History June 2018 i ii UNIVERSITY OF SOUTHAMPTON ABSTRACT DEPARTMENT OF HISTORY Doctor of Philosophy After the Treaties: A Social, Economic and Demographic History of Maroon Society in Jamaica, 1739-1842 Michael Sivapragasam This study is built on an investigation of a large number of archival sources, but in particular the Journals and Votes of the House of the Assembly of Jamaica, drawn from resources in Britain and Jamaica. Using data drawn from these primary sources, I assess how the Maroons of Jamaica forged an identity for themselves in the century under slavery following the peace treaties of 1739 and 1740. -
AS WE RECALL the Growth of Agricultural Estimates^ 1933-1961 L M Brooks
^t^f.t.i^A^( fk^^^ /^v..<. S AS WE RECALL The Growth of Agricultural Estimates^ 1933-1961 L M Brooks Statistical Reporting s Service U.S. Department of Agriculture Washington, D.C As We Recall, THE GROWTH OF AGRICULTURAL ESTIMATES, 1933-1961 U.S. OEPÎ. or AGRlCUtTURE NATIONAL AGRICULTURAL UBRARY OECIT CATALOGmC PREP E. M. Brooks, Statistical Reporting Service, U.S. Dept. of Agriculture 1977 I FOREWORD The Statistical Reporting Service, as with any organization, needs to know its past to understand the present and appraise the future. Accordingly, our technical procedures are peri- ^odically set forth in ''Scope and Methods of the Statistical Reporting Service," and the agency's early development and program expansion were presented in "The Story of Agricultural Estimates." However, most important are the people who de- veloped this complex and efficient statistical service for agriculture and those who maintain and expand it today. Dr. Harry C. Trelogan, SRS Administrator, 1961-1975, arranged for Emerson M. Brooks to prepare this informal account of some of the people who steered SRS's course from 1933 to 1961. The series of biographical sketches selected by the author are representative of the people who helped develop the per- sonality of SRS and provide the talent to meet challenges for accurate and timely agricultural information. This narrative touching the critical issues of that period and the way they'^ were resolved adds to our understanding of the agency and helps maintain the esprit de corps that has strengthened our work since it started in 1862. Our history provides us some valuable lessons, for "those who cannot remember the past are condemned to repeat it." W. -
A Deductive Thematic Analysis of Jamaican Maroons
A Service of Leibniz-Informationszentrum econstor Wirtschaft Leibniz Information Centre Make Your Publications Visible. zbw for Economics Sinclair-Maragh, Gaunette; Simpson, Shaniel Bernard Article — Published Version Heritage tourism and ethnic identity: A deductive thematic analysis of Jamaican Maroons Journal of Tourism, Heritage & Services Marketing Suggested Citation: Sinclair-Maragh, Gaunette; Simpson, Shaniel Bernard (2021) : Heritage tourism and ethnic identity: A deductive thematic analysis of Jamaican Maroons, Journal of Tourism, Heritage & Services Marketing, ISSN 2529-1947, International Hellenic University, Thessaloniki, Vol. 7, Iss. 1, pp. 64-75, http://dx.doi.org/10.5281/zenodo.4521331 , https://www.jthsm.gr/?page_id=5317 This Version is available at: http://hdl.handle.net/10419/230516 Standard-Nutzungsbedingungen: Terms of use: Die Dokumente auf EconStor dürfen zu eigenen wissenschaftlichen Documents in EconStor may be saved and copied for your Zwecken und zum Privatgebrauch gespeichert und kopiert werden. personal and scholarly purposes. Sie dürfen die Dokumente nicht für öffentliche oder kommerzielle You are not to copy documents for public or commercial Zwecke vervielfältigen, öffentlich ausstellen, öffentlich zugänglich purposes, to exhibit the documents publicly, to make them machen, vertreiben oder anderweitig nutzen. publicly available on the internet, or to distribute or otherwise use the documents in public. Sofern die Verfasser die Dokumente unter Open-Content-Lizenzen (insbesondere CC-Lizenzen) zur Verfügung gestellt haben sollten, If the documents have been made available under an Open gelten abweichend von diesen Nutzungsbedingungen die in der dort Content Licence (especially Creative Commons Licences), you genannten Lizenz gewährten Nutzungsrechte. may exercise further usage rights as specified in the indicated licence. https://creativecommons.org/licenses/by-nc-nd/4.0/ www.econstor.eu Journal of Tourism, Heritage & Services Marketing, Vol. -
49 Specimen. She Did Not Misidentify One of the Specimens of Atya Scabra She Reported from St. Paul's River Near Mt. Coffee
NUMBER 364 49 specimen. She did not misidentify one of the tion of the shrimp and stated that this species is specimens of Atya scabra she reported from St. thought to be confined to rocky sections of the Paul's River near Mt. Coffee, Liberia (see "Dis- river (Volta). tribution" of A. scabra herein). She erred, however, In his review of the caridean Crustacea of in considering specimens of A. qfricana to be con- tropical West Africa, Holthuis (1951) provided a specific with A. scabra in synonymizing A. gabonen- nearly complete synonomy for the species and sis with the latter, listing the Orinoco and "Ga- listed all of the known locality records, expressing bun" as localities for A. scabra. Thompson (1901) doubt, however, of the validity of the reported reported the presence of Atya gabonensis among the occurrence of the species in the Orinoco River, Crustacea "contained in the Museum of Univer- and erring in treating Rathbun's (1900), and sity College, Dundee," but noted the absence of perhaps Johnston's (1906), records for A. scabra in locality data. Liberia as those of A. gabonensis. Monod (1967) In recording the specimens of atyids in the cited the range of this shrimp as extending from Museum d'Histoire Naturelle (Paris), Bouvier Senegal to Gabon; his illustrations were taken (1904) stated that this shrimp is the most beau- from Bouvier (1925) and Irvine (1947). Gordon tiful and largest species belonging to the genus (1967) included no information concerning this Atya. He listed specimens from three localities (see shrimp. Reed (1967) reported its presence in most "Distribution and Specimens Examined"). -
We Make It Easier for You to Sell
We Make it Easier For You to Sell Travel Agent Reference Guide TABLE OF CONTENTS ITEM PAGE ITEM PAGE Accommodations .................. 11-18 Hotels & Facilities .................. 11-18 Air Service – Charter & Scheduled ....... 6-7 Houses of Worship ................... .19 Animals (entry of) ..................... .1 Jamaica Tourist Board Offices . .Back Cover Apartment Accommodations ........... .19 Kingston ............................ .3 Airports............................. .1 Land, History and the People ............ .2 Attractions........................ 20-21 Latitude & Longitude.................. .25 Banking............................. .1 Major Cities......................... 3-5 Car Rental Companies ................. .8 Map............................. 12-13 Charter Air Service ................... 6-7 Marriage, General Information .......... .19 Churches .......................... .19 Medical Facilities ..................... .1 Climate ............................. .1 Meet The People...................... .1 Clothing ............................ .1 Mileage Chart ....................... .25 Communications...................... .1 Montego Bay......................... .3 Computer Access Code ................ 6 Montego Bay Convention Center . .5 Credit Cards ......................... .1 Museums .......................... .24 Cruise Ships ......................... .7 National Symbols .................... .18 Currency............................ .1 Negril .............................. .5 Customs ............................ .1 Ocho -
The Casc Oe Caver
THE CASC OE CAVER International Journal of Vu I canospe I eolog y Published by the Cascade Grotto, N. S.S. VOLUME 23 NO. 4 Editor: Mark Sherman APRIL 19134 GROTTO EVENTS JUNE 19 Grotto Meeting 8: 00, 1117 36th Ave. East, Seattle JUNE 25-29 NSS Convention at Sheridan Wyoming. JUNE 30-JULY 8 Post Convention trip to Horsethief Cave and the Black Hills. Contact Bob Brown (569-2724) or Mark Sherman (524-8780) for details. JULY 4-JULY 15 Jenolan and the Chillogoe caves in Australia. Call Bill Halliday at 324-7474 for more information. JULY 14-15 Deadhorse Cave. Call Bob Brown (569-2724) for the details. JULY 17 Grotto Meeting 8: 00, 1117 36th Ave. East, Sea ttle AUG 21 Grotto Meeting 8: 00, 1117 36th Ave. East, Seattle SEPT. 1-3 NWCA meeting at Papoose Cave. The following letter was received from Dr. Nick Crawford, the director of the Center for Cave and Karst Studies, who asked that it be printed. KARST FIELD STUDIES AT MAMMOTH CAVE 1984 Historical Geography of Mammoth Cave June 24 - June 30, 1984 Instructor - Dr. Stanley Sides Apparently some people are perceiving this to be a passive, non-caving type course. We wish to dispel this notion with the following additional information. As a member of the Cave Research Foundation, Dr. Sides has made many important contributions to the exploration of Mammoth Cave. His emphasis in the course will therefore be upon the cave's early and recent exploration. The class will be as rigorous as Speleology and Geology and will provide extensive trips into the cave to see rarely visited areas (such a.s the New Discovery). -
Destination Jamaica
© Lonely Planet Publications 12 Destination Jamaica Despite its location almost smack in the center of the Caribbean Sea, the island of Jamaica doesn’t blend in easily with the rest of the Caribbean archipelago. To be sure, it boasts the same addictive sun rays, sugary sands and pampered resort-life as most of the other islands, but it is also set apart historically and culturally. Nowhere else in the Caribbean is the connection to Africa as keenly felt. FAST FACTS Kingston was the major nexus in the New World for the barbaric triangular Population: 2,780,200 trade that brought slaves from Africa and carried sugar and rum to Europe, Area: 10,992 sq km and the Maroons (runaways who took to the hills of Cockpit Country and the Blue Mountains) safeguarded many of the African traditions – and Length of coastline: introduced jerk seasoning to Jamaica’s singular cuisine. St Ann’s Bay’s 1022km Marcus Garvey founded the back-to-Africa movement of the 1910s and ’20s; GDP (per head): US$4600 Rastafarianism took up the call a decade later, and reggae furnished the beat Inflation: 5.8% in the 1960s and ’70s. Little wonder many Jamaicans claim a stronger affinity for Africa than for neighboring Caribbean islands. Unemployment: 11.3% And less wonder that today’s visitors will appreciate their trip to Jamaica Average annual rainfall: all the more if they embrace the island’s unique character. In addition to 78in the inherent ‘African-ness’ of its population, Jamaica boasts the world’s Number of orchid species best coffee, world-class reefs for diving, offbeat bush-medicine hiking tours, found only on the island: congenial fishing villages, pristine waterfalls, cosmopolitan cities, wetlands 73 (there are more than harboring endangered crocodiles and manatees, unforgettable sunsets – in 200 overall) short, enough variety to comprise many utterly distinct vacations. -
Office Attendants and Cleaners Certified
OFFICE ATTENDANTS AND CLEANERS CERTIFIED For the first time in the history of “You can use the certificates the judiciary, office attendants and to get jobs elsewhere includ- cleaners have been certified after ing overseas because IWED they received training to improve is an accredited training or- their performance on the job in a ganization (ATO) by bid to make Jamaica’s judiciary NCTVET- Heart Trust/NTA the best in the Caribbean in three and HEART is a recognized years and among the best in the institution,” the Chief Justice world in six years. emphasized. The four-day training, which was One of the participants in the conducted by the Institute of training exercise Rosemarie The Hon. Mr. Justice Bryan Sykes OJ CD, Workforce Education and Devel- Chanteloupe from the Chief Justice, hands over certificate to Jennifer opment (IWED) at the Knutsford Manchester Parish Court said Bryan from the Traffic Court at the Award Court Hotel in Kingston “I learn a lot and I appreciate Ceremony for Office Attendants held at the everything that they did for (November 18-19, 2019) and Riu Terra Nova All-Suite Hotel in St. Andrew on Hotel in Montego Bay, St. James December 19, 2019. us. The training helped us to (November 21-22, 2019), covered learn more about our work ethic and to have better a range of topics such as: custom- and urged them to apply what they have customer relation skills.” er relations, proper sanitation, garnered from the training exercise to food handling practices and pro- their jobs. Another participant, Shaun cedures, occupational safety and Huggarth from the Hanover Chief Justice Sykes said the training is workplace professionalism. -
SWP Quick Facts the Nation's Breadbasket from Farm to Table
The State Water Project Supports One of California’s Largest Industries: Agriculture The State Water Project (SWP) provides clean, reliable water to support California’s agricultural production – one of the state’s largest and most important industries: • $54 billion in revenue • $100 billion in related economic activity • 422,000+ direct agriculture jobs • 76,400 farms and ranches The Nation’s Breadbasket SWP Quick Facts • $21.02 billion in total agricultural exports • Serves 27 million Californians • 13% of the nation’s total agriculture value • Irrigates 750,000 acres of farmland across the state • 40% of the nation’s organic production • Provides 3/4 of California’s disadvantaged communities with some or all of their water supplies • 400+ commodities • Made up of 34 storage facilities, reservoirs, lakes and 701 • 33%+ of the nation’s vegetables miles of open canals and pipelines • 67% of the nation’s fruits and nuts • Carries water from the Sierra Nevada mountains, through the Sacramento-San Joaquin Delta, to communities throughout the state from the Bay Area to San Diego California’s top commodities for • Without the SWP, California would need to replace up to 2018-2019: 4.2 million acre-feet of high-quality water annually to meet state demand Dairy Products, Milk — $7.34 billion, 18.1% Almonds — $6.09 billion, 100% From Farm to Table The agriculture industry goes beyond farms to support jobs in Grapes — $5.41 billion, 94.6% restaurants, grocery stores and more: Cattle and Calves — $3.06 billion, 4.6% Strawberries — $2.22 billion, 87.9% 2.8+ million $119.30 billion jobs in wages Pistachios — $1.94 billion, 100% Lettuce — $1.82 billion, 52.3% Walnuts — $1.29 billion, 100% Floriculture — $1.22 billion, 25.5% $369.19 billion in $25.42 billion in direct output exports Tomatoes — $1.17 billion, 73.4% *Percentages reflect California’s share of total U.S. -
The Failure of Early Demonstration Agriculture on 19Th Century Model/Pattern Farms: Lessons for Contemporary Demonstration
Almost final draft (September 23rd 2019): Text may not be identical to published paper The failure of early demonstration agriculture on 19th Century model/pattern farms: lessons for contemporary demonstration. Rob J.F. Burton Abstract Purpose: Demonstration farming has been an important part of agricultural extension since the first decades of the 20th Century. While Seaman Knapp is often credited with developing demonstration farming, his son acknowledged that the concept has much earlier origins in the 19th Century development of model/pattern farms. However, little is known of these early origins or why early demonstration agriculture failed. This paper addresses this gap. Design/methodology/approach: The methodology involves analysis of out of copy-right historical journal articles, letters, pamphlets, and books recently made available by online services such as Google Books. Findings: The study details how the concept of demonstration farming was developed by agricultural societies of the 18th Century but was not implemented until the early 19th Century with the advent of model/pattern farms. Demonstration activities were run by a variety of different types of private and public farm organisations who sought to improve agriculture through emulation. Enthusiasm for model farms died out by the end of the 19th Century but the failure of model farm demonstration leaves us with lessons for demonstration farming today. Theoretical implications: The study provides new knowledge on the conceptual and historical development of demonstration farming and why it failed to influence change. Practical implications: The study identifies factors that might contribute to the failure of demonstration activities. Originality/value: This is the first study to explore in detail demonstration farming on 19th Century model farms and, methodologically, outlines how free on-line digitised literature can be used to investigate early agricultural education activities. -
(COVID-19) Pandemic Has Had a Devastating Impact on the Jamaican
Preliminary Overview of the Economies of Latin America and the Caribbean ▪ 2020 1 Jamaica The coronavirus disease (COVID-19) pandemic has had a devastating impact on the Jamaican economy because of the country’s heavy reliance on tourism services and the closing of its border, businesses and schools to prevent the spread of the virus. A partial reopening of the border to tourists, while important, will not bring a return to normality, given the challenges faced by major source markets, including the United States. In 2020, the overall policy focus was on protecting the population from community spread and reducing the impact of a likely recession. The Jamaican economy posted a decline of 1.7% in the first quarter of 2020 and 18% in the second quarter. Growth was 0.9 % in 2019 and is projected at -9% in 2020 and 2% in 2021. At the sixth and final review of the US$ 1.64 billion stand-by agreement with the International Monetary Fund (IMF) on 4 November 2019, the Executive Board of IMF said that Jamaica’s sustained policy discipline, together with its fully operational fiscal council and independent central bank, would help institutionalize the gains achieved under the successive Fund- supported programmes. The impact of COVID-19 will derail some of the hard-won fiscal gains made over time, and the balance of payments is likely to deteriorate by as much as 6% of GDP as tourism receipts decline. Fiscal challenges continue to be the biggest concern as the Government of Jamaica seeks to control the public finances amid the COVID-19 pandemic. -
Farm Inspection and Regulation Review
Farm Inspection and Regulation Review December 2018 Contents Foreword i Key Facts ii Executive Summary iii Farming today iii Why we regulate iv The building blocks of effective regulation iv What we found v What should change vii Recommendations xi Introduction to the review xiii Farming today 1 Farming in England 2 Farming business organisation 5 Farming incomes 5 Behaviours and risk management 10 Plant and animal health 12 Bovine tuberculosis 14 Environment and ecosystems 15 Challenges from a regulatory perspective 17 Why we regulate 19 The economic and social impact of harm 19 Understanding hazards and harm 20 Facilitating national and international trade 22 Conclusion 23 The building blocks for effective regulation 25 Core elements of a regulatory system 25 Effective regulation 29 Regulatory strategy 29 Regulatory approaches and how they compare 31 Choosing the right approach 31 Regulating across the spectrum 34 What we found 37 The governance and delivery of regulation 37 How we regulate 41 What is achieved 45 The culture of regulation 45 What should change 48 Building confidence 48 More straightforward regulation 58 Being clear about what is expected, and why 61 Reflect mature regulatory thinking 64 A sophisticated and balanced view of regulation 71 Conclusion 81 Annexes 82 Recommended Powers 83 Design Principles 97 Current Regulatory Instruments 99 Terms of Reference 104 Who we consulted 106 Glossary 110 Foreword I am pleased to present this final report on farm inspection and regulation in England, having reported on an interim basis earlier this year. Most land in England is farmed, and UK farmers produce most of the food we eat.