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[email protected]. MEAT, POULTRY & SEAFOOD PACKAGING Industry Study #3787 | March 2020 This Freedonia industry study analyzes the $10.7 billion US meat, poultry, and seafood packaging industry. It presents historical demand data and forecasts for 2024 and 2029 by material (plastic, paper and paperboard, metal and glass), by product (film, trays, bags, pouches, rigid containers, blister packs, corrugated boxes, folding cartons, paperboard sleeves, other paper, metal cans, aluminum foil, glass jars, labels, other accessories), application (beef, pork, lamb and other meat, chicken, turkey and other poultry, seafood), and market (fresh and frozen, processed, ready-to-eat). Learn More About This Report Report Link: https://hubs.ly/H0ndrSc0 Table of Contents 1. Executive Summary 13 2. Overview 15 Key Findings 15 Historical Market Trends 16 Demand by Material 18 Meat, Poultry, & Seafood Industry Overview 21 Key Industry Trends & Outlook 21 Meat 24 Poultry 25 Seafood 27 Pricing Trends 29 Factors Driving Packaging Innovation 31 Convenience 31 Sustainability 31 Experience 33 Quality 33 Differentiation & Personalization 34 E-Commerce 35 Innovation in Food & Beverage Packaging Machinery 36 Consumer Attitudes 38 Priorities for Packaging Features 38 Safety & Handling Concerns 39 Recycling & the Environment 41 Meat Buying Habits 42 Regulations 44 Foreign Trade & Tariffs 46 3. Technologies 48 Key Findings 48 Technologies Used in Meat, Poultry, & Seafood Packaging 49 Case-Ready Packaging 50 Modified Atmosphere Packaging 52 Vacuum Packaging 54 Active & Intelligent Packaging 56 Retort Packaging 58 Meat, Poultry, & Seafood Packaging 1 ©2020 The Freedonia Group. All rights reserved. Table of Contents (continued) 4.