STARTERS SOUPS SALADS

Salad eggs may increasefoodborne your risk illness. of *Health Advisory:raw Consuming or undercooked poultry, meats, seafood, shellfsh or tomatoes and toasted almonds. 11 Choice of dressing. Salad Taco shell, crisp four tortilla A lettuce, chili, shredded & black bean corn roasted salsa, cheddar cheese, diced 11 tomatoes and sour cream. Asian Chicken Salad Chopped salad greens, sliced grilled chicken, crispy wontons, sweet peppers, Mandarin oranges and water chestnuts in a honey-dill sauce with peanut vinaigrette and toasted sesame seeds. 11 Chicken Almond All-white meat chicken salad in a crisp tortilla bowl on a with diced bed of salad greens Mandarin oranges and balsamic vinaigrette. grilled chicken 11 With grilled salmon 12.5 With sirloin steak* 13.5 With Caesar Salad shaved Parmesan cheese With and seasoned croutons. grilled chicken 11 With grilled salmon 12.5 With sirloin steak* 13.5 With creamy wasabi dressing. 14 wasabi dressing. creamy Santa Fe Salad Sliced grilled chicken, corn roasted mixed greens, tortilla & black bean salsa, in a strips and salsa fresca 11 vinaigrette. cilantro-lime Spinach Salad Baby spinach, blue cheese sliced egg, bacon, crumbles, onion, mushrooms, red Wasabi Tuna Salad* Tuna Wasabi tuna served ahi Sesame seared diced with napa cabbage, rare tomato, sesame cucumber, in a seeds and crispy wontons

KEN C entrée salads entrée

Balsamic Vinaigrette, Balsamic Vinaigrette, Honey-Dill Vinaigrette, Vinaigrette Cilantro-Lime Dressings Dressings Blue Cheese, Thousand Island, Ranch, Honey-Mustard, mixed greens with a mixed greens 11 honey-dill vinaigrette. Sliced grilled chicken, sweet peppers, cucumbers, feta cheese, walnuts and tenders, diced tomatoes and 11 blue cheese crumbles. Feta Chicken Wedge topped with wedges Iceberg buffalo blue cheese dressing, Choice of dressing. 11.5 Choice of dressing. Bleu Cheese Buffalo cheese crumbles, avocado, cheese crumbles, egg, chopped bacon, cucumber and diced tomato. Cobb Salad lettuce, and romaine Iceberg of grilled chicken, blue rows With grilled chicken 11 With grilled salmon 12.5 With sirloin steak* 13.5 With Gorgonzola cheese, walnuts Gorgonzola with honey-dill and croutons vinaigrette. Romaine hearts, iceberg Romaine hearts, iceberg lettuce, sweet peppers, cucumbers, dried cranberries, Choice of dressing. 11.5 Choice of dressing. Salad Gorgonzola Chicken tenders, ham, Chicken tenders, ham, tomatoes, croutons, cheddar, almonds and mixed greens. SOUTHERN FRIED CHI Chicken Southern Fried 126 wine

RED WINES Glass Bottle Joel Gott Cabernet Sauvignon California 9 32 A rich, well-structured wine with aromatics of mocha and plums followed by a long, balanced fnish. Rhiannon Red Blend California 7 22 A smooth red blend with favors of lush blackberry and raspberry. Silver Ridge Pinot Noir California 6.5 21 Smooth medium bodied wine with aromas of black cherry and a hint of toasty vanilla on the fnish. La Puerta Malbec Argentina 6.5 19 Delicious favors of ripened plum, dark cherries, and notes of subtle spice. Bogle Cabernet Sauvignon California 7 22 Deeply extracted and complex dark fruit enhance the full-bodied character of this lovely wine.

WHITE WINES Estancia Unoaked Chardonnay California 8 25 Fresh favors of tropical fruit and citrus with aromas of pear and lime. Wente Morning Fog Chardonnay California 9 30 Crisp favors of apple and tropical fruit with subtle notes of oak and vanilla on the fnish. Biagio Pinot Grigio Italy 6.5 19 Crisp and refreshing favors. Elegant, soft and delicate with hints of lime on the fnish. Castello Del Poggio Moscato Italy 6.5 21 Beautiful fruity favors with notes of peach and apricot. Chateau Ste. Michelle Riesling Washington State 6.5 19 This wine offers crisp apple aromas and favors with subtle mineral notes that pairs well with any food. Bogle Chardonnay California 7 22 Fresh fruit favors intertwined with tones of spicy vanilla and nutmeg enhancing the creamy mouthfeel. Cupcake Sauvignon Blanc South Island, New Zealand 7 23 Complex with a vibrant zing. Flavors of Meyer lemons and Key limes, hints of grapefruit, gooseberry and citrus. Bottle SPARKLING WINES Split Zonin Prosecco Italy 6 23 Dry and pleasantly fruity with notes of almonds and hints of fresh citrus. Freixenet Blanc de Blanc Cava Spain 6.5 19 A crisp dry Cava with a long and refreshing fnish. JCB 21 Brut Burgundy, France 39 Delicious Burgundian Sparkling bursting with notes of lemon and fresh favor.

HOUSE WINES 5.5 glass Chardonnay, White Zinfandel, Merlot, Cabernet Sauvignon

WINES STEAKHOUSE STEAKS & CHOPS eam sauce Steamed Broccoli Beans Sautéed Green Medley Vegetable Coleslaw Angus beef is world Angus beef is world Blue Cheese Crumbles 3 Blue Cheese Crumbles • prime rib prime & Grilled or Fried Shrimp 8

sides

• Cajun Supreme 5 Cajun Supreme Entrée Additions: Rice Pilaf Mac & Cheese Apples Cinnamon Spinach Creamed

10-oz. Served with your choice of two sides. Served with your 8-oz. center cut 12 oz. 10-oz. Crab Cake 9 14-oz. 25 chops chops • steakhouse steaks, steakhouse tenderness and taste. Enjoy the great American steak! American Enjoy the great tenderness and taste. Sautéed Button Mushrooms 3 Sautéed Button Mushrooms Shakers is proud to serve Angus beef. to serve Shakers is proud across the nation. Each steak is hand cut and aged for exceptional is hand cut and aged for exceptional the nation. Each steak across Baked Sweet Potato French Fries French Au Gratin Potatoes Baked Idaho Potato renowned for its quality, superior favor and network of farmers from network of farmers from superior favor and for its quality, renowned *Health Advisory:seafood, Consuming shellfsh raw or or eggs undercooked may increase meats, your poultry, risk of foodborne illness. Shrimp, andouille sausage, crawfsh, onions & peppers in a Cajun cr Friday & Saturday evenings only. Available from 5:00 p.m. Supply is limited. from Available Friday & Saturday evenings only. Served with any house salad and one side dish. 10-oz. 22 FRIDAY & SATURDAY NIGHT SPECIAL & SATURDAY FRIDAY Herb-Roasted Prime Rib* Hawaiian Pork Tenderloin Hawaiian Pork Tenderloin pineapple juice, Grilled pork tenderloin marinated in 15 ginger. sugar and fresh brown soy, Honey Glazed Pork Chops Two center cut boneless chops, char-grilled & mustard-honey glazed. 14 Topped with shrimp, andouille sausage, crawfsh, Topped 23 sauce. onions and peppers, in a Cajun cream Top Sirloin* Top Finished with butter and sea salt. 19 Sirloin* Cajun Top Ribeye Steak* Finished with butter and sea salt. 22 Filet Mignon* Finished with butter and sea salt. 24 ILET MIGNON F CHICKEN TENDERS

chicken & pasta

Grilled Chicken Chesapeake Asian Chicken Stir-Fry Grilled double breast of chicken Crispy chicken, mixed Asian topped with baby shrimp, crabmeat vegetables and water chestnuts and sautéed button mushrooms in a sautéed in a zesty Asian sauce light cream sauce. Served with with wontons and sesame seeds. choice of two sides. 15 Served over rice. 14

Cajun Rice Bowl Parmesan Chicken Seasoned rice, chicken, shrimp, crawfsh Panko breaded boneless breast of and andouille sausage in a Creole chicken topped with sautéed tomato cream sauce. 16 mushrooms, marinara, melted mozzarella and Parmesan cheeses. Cheesy Chicken and Mushrooms Served on fettuccine. 15 Panko breaded double breast of chicken sautéed & topped with supreme sauce, Baked Spaghetti button mushrooms and mozzarella Meat sauce, mozzarella cheese cheese. Choice of two sides. 15.5 and Parmesan cheese over pasta. Served with garlic bread. 13 Chicken Tender Platter Hand-breaded chicken tenders served Cajun Chicken Pasta with honey-mustard sauce. Shaved grilled chicken breast REGULAR: Seven tenders, two sides 15.5 sautéed in a creamy Cajun Alfredo SMALL: Five tenders, coleslaw, one side 13 sauce with diced tomatoes. Served over fettuccine with Chicken Cordon Bleu garlic bread. 14 Boneless breast of chicken stuffed with ham and Swiss cheese, fash-fried Cilantro Lime Grilled Chicken and topped with supreme sauce. Glazed boneless chicken breast Choice of two sides. 15 served with two sides. 12.5

*Health Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfsh or eggs may increase your risk of foodborne illness. CHICKEN & PASTA FISH MARKET

Steamed Broccoli Beans Sautéed Green Medley Vegetable Coleslaw Grilled Shrimp Jumbo shrimp seasoned and Served with choice char-grilled. of two sides. 17 Served with coleslaw, tartar sauce and Served with coleslaw, choice of one side. 18 Fried Seafood Platter Crispy catfsh fllet, shrimp and tartar oysters. Served with coleslaw, sauce and choice of one side. 19 Panko Fried Shrimp and Jumbo shrimp panko breaded fash-fried. Served with choice of two sides. 17 Seafood Trio Grilled salmon fllet, grilled shrimp and a Chesapeake crab cake. Served sauce. with cocktail and remoulade Choice of one side. 24 Fried Oyster Platter sides Creamed Spinach Creamed Rice Pilaf Mac & Cheese Apples Cinnamon A SC fish market RE F A S AL S : Two fllets, two sides 15.5 : Two ALMON ALMON : One fllet, coleslaw, one side 13 : One fllet, coleslaw, S French Fries French Au Gratin Potatoes Baked Idaho Potato Baked Sweet Potato choice of two sides. 17 Salmon Salsa Fresca Salmon Salsa Fresca fllet Cajun seasoned and Char-grilled Served with fnished with salsa fresca. honey glaze. Served with choice of two sides. 17 two sides. 19 Glazed Salmon Mustard-Honey fllet with mustard- Char-grilled Two hand-formed crab cakes lightly Two Served with seasoned and pan seared. sauce and choice of remoulade Creole choice of two sides 18 Chesapeake Crab Cakes Blackened Ahi Tuna* Blackened Ahi Tuna* and remoulade Creole With Shakers special salt and pepper blend. Shakers special salt and pepper blend. Served with tartar sauce. REGULAR SMALL Salt & Pepper Catfish crispy fried with Lightly breaded, FILET MIGNON

PHILLY CHEESESTEAK sandwiches

Served with choice of one side.

Crispy Chicken Sandwich Grilled Tuna Sandwich Buttermilk fried chicken breast, bread & Grilled yellowfn tuna, remoulade sauce, butter pickles, seasoned slaw and red lettuce and tomato on a toasted bun. 10 onion on a toasted brioche bun. 11 Chicken Salad Cheddar Melt Cheeseburger* Shakers homemade chicken salad, Lettuce, tomato, red onion, mayo and cheddar cheese and tomato on your choice of American, Swiss, cheddar toasted English muffn halves. 10 or provolone cheese. 11 Buffalo Chicken Wrap Smokey Mountain BBQ Burger* Buffalo tenders, lettuce, tomato Smoked bacon, cheddar cheese, Shakers and blue cheese dressing. 11 house BBQ sauce, lettuce, tomato, red onion and mayo. 11 Chicken Tender BLT Wrap Chicken tenders, bacon, lettuce, tomato, Philly Cheesesteak cheddar, honey-mustard. 11 Thinly sliced roast beef with grilled onions and melted mozzarella on a toasted sub roll. 10.5 Honey Wheat Club Sub cantina tacos Smoked bacon, shaved ham, turkey, Stuffed four tortillas with one side dish cheddar, lettuce, tomato and honey- mustard. 10 Bam Bam Shrimp Tacos Napa cabbage, chipotle ranch dressing Cheddar Chicken Grill and crispy fried Bam Bam shrimp in a Grilled chicken breast, shaved ham, creamy spicy sauce. 12 smoked bacon, cheddar cheese, lettuce, tomato, honey-mustard and red onion. Fish Tacos Served on a toasted brioche bun. 11 Fried catfsh, lettuce, salsa fresca, avocado and chipotle ranch drizzle. 11 Avocado Chicken Grill Grilled chicken, Swiss cheese, avocado, Ahi Tuna Tacos* (2) baby spinach and Creole remoulade on a Lightly seared ahi tuna with Napa toasted whole wheat bun. 10 cabbage, cucumber, shredded carrot and wasabi drizzle. 12 Crab Cake Sandwich Hand-formed lump crab cake, lettuce, Southwest Chicken Tacos tomato and Cajun remoulade sauce on a Grilled chicken, shredded lettuce, roasted toasted bun. 12 corn & black bean salsa, salsa fresca and chipotle ranch drizzle. 11 Hot Sicilian Grilled ham, pepperoni, mozzarella, Crispy Avocado Tacos lettuce, tomato, Italian dressing on Flash-fried panko breaded avocado, French bread. 10 roasted corn & black bean salsa, shredded lettuce, salsa fresca and chipotle ranch drizzle. 10 SANDWICHES CANTINA TACOS HAND-CRAFTED COCKTAILS ginger beer, fresh lime. fresh ginger beer, Malibu Island Cosmo lime Malibu, Citron, juice, cranberry, pomegranate juice. Cherry Limeade Cherry vodka, lime juice, Sierra Mist. grenadine, Sex on the Sands Raspberry Vodka, sour mix, Chambord, cranberry juice. RUM BASED COCKTAILS Coconut Blackberry Martini Malibu, Chambord, milk, pineapple juice. Malibu Sunset Malibu, pineapple juice, splash of grenadine. Day in the Shade Captain Morgan, Malibu, pineapple, orange juice. The Perfect Storm Captain Morgan, VODKA BASED VODKA COCKTAILS Dirty Goose and Goose Vodka Grey with olive juice garnished olive. a bleu cheese stuffed Cosmopolitan Tropical new twist on an old A favorite! Mango and vodka, strawberry infused muddled lime, cranberry juice. Drop Raspberry Lemon Chambord, Citron, Absolut Sec. Triple Cucumber Martini (or gin), Vodka Tito’s muddled cucumber and lime, simple syrup. Salted Caramel Martini Salted caramel vodka, salted rim. Baileys, cream, Fireball, Fireball, cranberry juice. sour mix, splash of soda. Classic Manhattan with bourbon Woodford soaked cherries. Bourbon Cherry Smash Muddled cherries, Maker’s Mark, simple soda, vanilla. syrup, Ginger Ball ginger beer. Fireball, Dragon’s Kiss GIN BASED COCKTAILS Gin & Tonic The classic, served with cucumber and lime. Elderflower Gin & Tonic St. Germain, Bombay tonic. Sapphire, BOURBON BASED COCKTAILS Southern Amaretto Jack Daniels, Disaronno, sour splash, lime, dash of sour splash, lime, hot sauce. Chili powder and salt rim. Pineapple Margarita Cuervo Gold 1800, Sec, pineapple, lime Triple and sour splash. Margarita Chambord Cuervo Silver 1800, lime, fresh Cointreau, sour splash. Chambord, TEQUILA BASED TEQUILA COCKTAILS Margarita Mango Chili Cuervo Silver 1800, Sec, mango puree, Triple hand-crafted cocktails hand-crafted Remy, VSOP Remy, Macallan Cognac & Cordials Hennessy, Courvoisier, Chivas Regal, Dewars, Glenlivet, J&B, Red, Johnny Walker Daniel’s, Jameson, Royal Crown Scotch Bourbon Knob Creek, Woodford, Maker’s Mark, Jack Gold, Cuervo Gold 1800, Cuervo Silver, Cuervo Silver 1800 Tequila Reposado, Patron Cuervo Silver, Patron Rum Captain Morgan, Bacardi, Malibu, Meyers’s Gin Bombay Beefeater, Tanqueray Sapphire, Grey Goose, Ketel One, Grey Stolichnaya, Tito’s, Absolut PREMIUM BRANDS PREMIUM Vodka Glass Bottle vegetarian

Plate of Four Vegetables Choose any four premium sides. 10

Black Bean Boca Burger With cheese, mayonnaise, lettuce, tomato and onion. Served with your choice of one side. 9

Crispy Avocado Tacos Flash-fried panko breaded avocado, roasted corn and black bean salsa, shredded lettuce, salsa fresca and chipotle ranch drizzle. 10

Grilled Portabella Mushroom Sandwich Marinated portabella mushroom, baby spinach, red onion and chipotle ranch dressing on a toasted whole wheat bun. Served with one side. 10

Fresh Vegetable Bake Portabella mushroom and creamed spinach baked over rice pilaf with marinara sauce and melted mozzarella. 11

CHOCOLATE NUT BROWNIE

desserts

Mocha Mud Pie Chocolate, vanilla and coffee ice cream, all in an Oreo cookie crust. Drizzled with Hershey’s chocolate sauce. 5

Flash-Fried Banana Cheesecake Banana cheesecake wrapped in a cinnamon sugared tortilla and lightly fried. Served with vanilla ice cream, all drizzled with caramel sauce. 5

Key Lime Pie The real thing, graham cracker crust, whipped cream. 4

Chocolate Nut Brownie A warm chocolate brownie topped with vanilla ice cream, walnuts and Hershey’s chocolate sauce. 5

Traditional New York-Style Cheesecake Choice of cherry, strawberry, caramel or chocolate topping. 5

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