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HOME FALLCelebrate 2012 MAGAZINE FROM THE EDITOR-IN-CHIEF A Warm Welcome to Celebrate Home Magazine The door is open. Come in and turn the pages. Welcome to Celebrate Home Magazine, where we are passionate about all things home. No matter the size, style, location, temporary or permanent, our homes are intrinsic to our well-being. Don’t you feel that if your home is a welcom- ing place, no matter if you’re single or a part of a large family, you can go out and conquer the world? Or, at least just make it through the work or school day? It could be something as simple as painting a wall your favorite color, or a special recipe your family counts on at holidays. It’s the ordinary things, made extraordinary, that make our homes special. Who are we and why are we publishing this magazine? We are the girls next door, Barbara and Cindy, and you know us. Cindy Dyer, art director and photographer and I have teamed up to bring you Celebrate Home Magazine where ordinary people are doing extraordinary things. If you lack confidence, we hope to inspire you. No matter your budget, your skills or the size of your space, we’ll enthusiastically share experiences of those who nurture the space they call home. Wait until you meet some of our contributors in this first issue. They are people just like you and me, doing what we love in the context of home, family and hospitality. For example, look at the photos of the mouth-watering food. No fake food was used, no glue, no props. It’s all real food made in our real test kitchen and photographed by Cindy. And, at the end of the shoot, we invited real folks to eat up the real food. We present you recipes for delicious and lovely food you can make at home. Check out our Dish Towel Diva and learn how this collector started gathering unlikely items to make her kitchen chores less daunting. Or, meet the Lady of the Lake and see how she takes family treasures and turns a lake house retreat into a home with character (and characters). Let’s inspire each other! We want to hear about the place you call home and get to know your families. Celebrate Home Magazine is about family, food, entertaining, gardens, art, crafts, hobbies, personal expression, pets, decorating, communities and neighborhoods The time has come for a magazine like this—highlighting ordinary people doing extraordinary things. Please write—we would love to hear from you. Barbara Kelley, Editor-in-Chief [email protected] Celebrate Home Magazine is www.magcloud.com available as a free pdf from www.issuu.com the following sites: www.barbaragarneaukelley.com www.cindydyer.wordpress.com Print copies can be purchased from www.magcloud.com. HOME MAGAZINE Search for “Celebrate Home Magazine.” Celebrate EDITOR-IN-CHIEF DESIGN & PHOTOGRAPHY FEATHER YOUR NEST ON THE COVER Barbara Kelley Cindy Dyer 8 Discover fall-inspired and handcrafted things for your home. Candied Apple Cookies, recipe [email protected] [email protected] by Barbara Kelley (see page 75); www.barbaragarneaukelley.com www.cindydyer.wordpress.com HOME photography by Cindy Dyer www.cindydyer.zenfolio.com 10 Lady of the Lake Tour a rustic log cabin on the shores of Lake Anna in Virginia. COPY EDITOR IT CONSULTANT H.M. Dyer Michael Schwehr HOW-TO 24 Capturing Fall CONTRIBUTING Cindy Dyer Brian K. Loflin Learn expert tips for photographing fall from a master WRITERS Maria Gatling Melanie Poirier nature photographer. Barbara Kelley Michael Q. Powell FOOD & ENTERTAINING Maria Hufnagel Lauren Talbert 36 Get Your Game On! CONTRIBUTING Cindy Dyer Brian K. Loflin Whip up tasty snacks and gather ‘round the big screen. PHOTOGRAPHERS F.T. Eyre Chloe Sutcliffe Maria Gatling Scott Thomas Tablescapes Barbara Kelley 46 Set the mood for the holidays with elegant table decor. RECIPE Tracy Havermann Michael Schwehr Autumn Harvest CONTRIBUTORS Barbara Kelley Debbie Talbert 52 Pumpkin and squash come in an amazing variety of colors, RECIPES Bill Kelley shapes and textures. Enjoy autumn’s bounty with our delicious recipes. Autumn Corn Chowder 65 ADVERTISING INQUIRIES Babs’ Bleu Burgers 38 [email protected] The Flavors of Fall 64 Warm soup, cheesy popovers, a robust roast, and three Beer ‘n Brats 41 decadent desserts usher in fall with flair. Find Celebrate Home Magazine on Facebook as Buffalo Wing-It Dip 36 Celebrate Home Magazine and on Pinterest as Celebrate Home. THE ARTISAN Butternut and Acorn 76 Lucile Prache: A Watercolor Portfolio Squash Soup 59 JOIN US! Parisian artist Lucile Prache’s watercolors of fruit, vegetables Would you like to be a contributing author or photographer? Submit a brief bio or and all-things-kitchen are fresh, lively, sketchy and a treat Candied Apple Cookies 75 resumé with writing and/or photography samples and links to websites with your for the eyes. work. E-mail us at [email protected]. Celebrate Home Magazine cannot Creamy Apple Tart 71 be held reponsible for loss or damage of unsolicited materials. CRAFT Easy Chocolate- Do you have an original recipe that you’d like to share with us? Send us your recipe 86 Napkin Blings Dipped Pretzels 41 and the story behind it to [email protected]. Dress up your table with this fun and easy beading project. We can come to you! Are you having a party or special event at your home or an Ever-Changing Pecan Pie activity that relates to the subject of home? Contact us to discuss your idea. If it fits THE COLLECTOR with White Chocolate 72 the editorial scope of Celebrate Home Magazine, we may photograph your event and 90 Melanie Poirier, Dish Towel Diva write the story. Gruyere Popovers 66 With more than 500 dish towels (and counting!), an avid Celebrate Home Magazine offers a multitude of thanks to the contributors to our inaugural issue. We hope you enjoy our first issue! collector shares her love of this common kitchen object. Holiday Pumpkin Cookies 61 THE CREATIVE LIFE Lucille’s Pumpkin Roll 62 Celebrate Home Magazine is published quarterly by Celebrate Home Magazine, LLC ©2012. All rights reserved. Opinions expressed in articles appearing in Celebrate Home Magazine 100 Your Passport to Bliss Mamie Eisenhower’s Design your own creative space with these handy tips. are those of the author. Mention of goods or services in articles or advertisements does Sugar Cookies 89 not imply Celebrate Home Magazine endorsement, nor should exclusion suggest disapproval. Manuscripts, photographs and artwork are welcome for review. Letters to Celebrate Home GARDENING Pico de Gallo 109 Magazine may be published unless the writer requests otherwise. No part of this magazine Unmistakable Paperwhites may be reproduced without written permission from Celebrate Home Magazine. 104 Learn how you can enjoy gardening in the middle of winter! Roasted Pork Loin with Swiss Cheese 68 PERSPECTIVES Seafood Tacos with 110 Home Sweet Home and There’s No Place Like Home Mango-Avocado Salsa 42 Home can mean many things. Where do you go when you HOME click your ruby-slippered heels together? Sideline Slaw 38 Celebrate MAGAZINE CONTRIBUTORS CONTRIBUTORS BARBARA KELLEY is editor- CINDY DYER is the owner H.M. DYER, aka The King of KAREN BYER-STORCH has F.T. EYRE grew up, out MARIA GATLING, when TRACY HAVERMANN is a MARIA HUFNAGEL is a in-chief of Celebrate Home of Dyer Design and art Texas, is a military retiree been a package designer and about as an Army brat not in search of the perfect graduate of the University freelance writer and aspir- Magazine and owner of director for Celebrate and a U.S. Customs Service and illustrator, and is now and enjoyed time in Japan, cappuccino, on a thrift of Virginia with an educa- ing housewife. She recently Kelley Hospitality. She Home Magazine. Her day retiree. He bestows kingly a freelance designer. She Thailand and Germany. store treasure hunt, or tion degree. She has five graduated from Virginia has 25 years of publish- isn’t complete without pho- dispensations without com- collects Quimper Faience After some photo school- traveling with her husband, kids, ages 13 to 30, and two Commonwealth University, ing experience and is also tographing flowers and in- pensation from his castle (French pottery—she is ing and the Coast Guard, is blissfully working on grandchildren. She has where she studied English editor-in-chief of Hearing sects. She is fond of travel in San Antonio. Holder of French-born), anything he worked in Riyadh, Saudi her creativity sessions. Her successfully launched their and creative writing. She Loss Magazine. Barbara, “a and enamored with plants, bachelor degrees from turtle-related, and vintage Arabia, as the lead medical roles as wife, mother, and three oldest children into enjoys cooking healthy sneeze guard heiress,“ is fabric and craft supplies, Nebraska and Texas, the spice tins. She loves cats, photographer, then headed artist have taken her on a the world and is work- and conscientious meals one of five kids whose dad and is a certified bibliohol- King relates, rambles, and books, home decorating to Texas for a master’s journey that has unfolded ing on the launch of the as well as unhealthy des- invented the sneeze guard. ic. An avid blogger (www. rebukes incessantly with his and spending time with her degree in photojournalism into very passionate work. two youngest. She loves to serts. Maria currently lives She is an Army wife to Bill, cindydyer.wordpress.com), biographical postings and daughters. She just recently at UT-Austin. He landed his As author of Be Inspired! renovate, decorate, design, and works in Northern although he says when it she seeks out adventures cogent articles on city, state, ended her ten-year search D.C.
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