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TES-970.Pdf (3.574Mb) UNIVERSIDAD MAYOR DE SAN ANDRÉS FACUTAD DE INGENIERIA CARRERA DE INGENIERIA INDUSTRIAL ESTUDIO DE FACTIBILIDAD PARA LA INSTALACIÓN DE UNA PLANTA PRODUCTORA DE DURAZNOS EN ALMIBAR EN LURIBAY Portada Tesis de grado presentada para la obtención del Grado de Licenciatura POR: DANIEL ANTONIO ARANIBAR CANAZA TUTOR: ING.MSC. PAULA MONICA LINO HUMEREZ LA PAZ - BOLIVIA Abril, 2017 Calificaciones UNIVERSIDAD MAYOR DE SAN ANDRÉS FACULTAD DE INGENIERIA CARRERA DE INGENIERIA INDUSTRIAL Tesis de Grado: ESTUDIO DE FACTIBILIDAD PARA LA INSTALACIÓN DE UNA PLANTA PRODUCTORA DE DURAZNOS EN ALMIBAR EN LURIBAY Presentado por: Univ. Daniel Antonio Aranibar Canaza Para optar el grado académico de Licenciado en Ingeniería Industrial Nota numeral: ………………………… Nota Literal: ………………………… Ha sido………………………………… Director de la carrera de Ingeniería Industrial: Ing. M.Sc. Oswaldo Terán Modregon Tutor: Ing. Paula Mónica Lino Humerez ………………………………………….. Tribunal: Ing. Leonardo Coronel Rodriguez ………………………………………. Tribunal: Ing. Mario Zenteno Benitez……………………………………………… Tribunal: Ing. Gabriela Torrico Pérez………………………………………………. Tribunal: Ing. José Castro Ordoñez………………………………………………….. Dedicatoria A Dios, por haberme guiado cada día de mi vida. A mis padres, Rosario y Javier, por todo el sacrificio económico que nunca permitieron que me faltasen herramientas para lograr mis objetivos trazados. A mis hermanitos, Luz, Celeste y Alex, por su apoyo incondicional en buenos y malos momentos, y mi fiel amiga Blanquita quien pasó las noches de estudio durante todos estos años. Agradecimientos A mi querida tutora Ing. Mónica Lino, a mis tribunales Ing. José Castro, Ing. Gabriela Torrico, Ing. Leonardo Coronel e Ing. Mario Zenteno, y a nuestro director Ing. Oswaldo Terán, por sus consejos, tiempo, paciencia y dedicación en mi proyecto. A todos los docentes de la carrera por haber compartido sus conocimiento y experiencias que me permitieron un desarrollo profesional. A mi querida novia y amiga Wara, por su apoyo incondicional en todo momento, a mis queridos amigos Juan Manuel, Milton y Sulma, quienes formamos un gran equipo de trabajo durante toda la carrera. Amigos como Christian, Roberto (+), Jamir, David, Ludwing, Hector, Mariana, Orlando, Mauricio, Danilo, Waimar, Israel (Tigre), y la lista interminable de personas queridas con quienes compartimos momentos de familia durante el tiempo que pasamos en la facultad. Índice Portada ............................................................................................................................... i Calificaciones ....................................................................................................................ii Dedicatoria ...................................................................................................................... iii Agradecimientos .............................................................................................................. iv Índice ................................................................................................................................. v Índice de tablas ................................................................................................................. x Índice de ilustraciones.................................................................................................. xiii Índice de gráficos........................................................................................................... xiv Resumen .......................................................................................................................... xv Summary .......................................................................................................................xvii INTRODUCCIÓN............................................................................................................ 1 Capítulo 1 .......................................................................................................................... 2 1. ANTECEDENTES Y OBJETIVOS ........................................................................ 2 1.1. Antecedentes ................................................................................................................ 2 1.2. Análisis de la problemática ............................................................................................ 3 1.3. Objetivos ....................................................................................................................... 4 1.3.1. Objetivo general .................................................................................................... 4 1.3.2. Objetivos específicos ............................................................................................. 4 1.4. Alcances y limitaciones .................................................................................................. 5 1.4.1. Instituciones relacionadas con el Proyecto ........................................................... 5 1.4.2. Ámbito geográfico ................................................................................................. 5 1.4.3. Área del proyecto de grado ................................................................................... 6 1.4.4. Limitaciones .......................................................................................................... 6 1.5. Justificación ................................................................................................................... 6 1.5.1. Justificación académica ......................................................................................... 6 1.5.2. Justificación teórica ............................................................................................... 7 1.5.3. Justificación metodológica .................................................................................... 7 1.5.4. Justificación Legal .................................................................................................. 8 Capítulo 2 .......................................................................................................................... 9 2. ASPECTOS ECONÓMICOS DEL MUNICIPIO DE LURIBAY ....................... 9 2.1. Características del sector .............................................................................................. 9 2.2. División política administrativa ................................................................................... 10 2.3. Ubicación geográfica ................................................................................................... 10 2.3.1. Latitud y longitud ................................................................................................ 11 2.3.1. Límites territoriales ............................................................................................. 11 2.3.2. Extensión ............................................................................................................. 12 2.3.3. Distritos y cantones ............................................................................................. 12 2.4. Aspectos demográficos generales ............................................................................... 15 2.4.1. Demografía del municipio de Luribay .................................................................. 16 v 2.5. Aspectos económicos productivos .............................................................................. 18 2.6. Manejo y uso del suelo ................................................................................................ 19 2.7. Producción actual frutícola.......................................................................................... 20 2.8. Zonas de actividad frutícola ........................................................................................ 23 2.9. Cultivo del durazno ..................................................................................................... 24 2.9.1. Tipos de duraznos ................................................................................................ 25 2.9.2. Lugar de cultivo y de producción ......................................................................... 25 2.9.3. Clima.................................................................................................................... 26 2.9.4. Suelo de cultivo ................................................................................................... 26 2.9.5. Agua .................................................................................................................... 27 2.10. Proceso de producción agrícola .................................................................................. 29 2.10.1. Plantaciones ........................................................................................................ 29 2.10.2. Abonado .............................................................................................................. 31 2.10.3. Riego.................................................................................................................... 32 2.10.4. Poda y raleo ......................................................................................................... 33 2.10.5. Deshierbe ............................................................................................................ 35 2.10.6. Cosecha ............................................................................................................... 36 2.10.7. Post-cosecha ......................................................................................................
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