DALLAS Dining Guide
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BEGINNINGS FINALE SANDWICHES Breakfast SOUPS & GREENS
BEGINNINGS Kettle Chips 9 Flatbread 15 Spinach & Cheese Dip 12 Homemade thin sliced potato Roasted garlic oil, apple, Danish bleu cheese, Baby spinach, cream cheese, mozzarella, chips served w/spicy mayo. pancetta, arugula & sprinkled with parmesan. parmesan, artichoke served w/crisp tortilla chips. Salt & Pepper Ribs 12 Served with teriyaki sauce, carrots & celery. Nachos 14 (sml) 17 (Lrg) Calamari 12 Bruschetta 9 Cheddar, Jack cheese, banana peppers, scallions, Salt & pepper, flour dusted & served w/tzatziki. Fresh tomatoes, basil, garlic, olive oil, Pickle Spears 9 tomato, black olives & jalapeno peppers. parmesan, served w/grilled baguette. Beer battered dill pickles & buttermilk ranch. Add Guacamole 3 ~ Beef 3 ~ Chicken 4 ~ Extra Cheese 3 Stuffed Yorkies 14 Chicken Fingers 12 Quesadillas 13 Mini Yorkshire puddings, roast beef, Wings 14 Crispy chicken strips with choice of cheddar, beef gravy w/horse radish mayo. Grilled chicken breast scallions, tomato bell BBQ or sweet Thai chili sauce. Hot~Mild~Honey Garlic~Salt & Pepper Teriyaki~Roasted Garlic Parmesan~Suicide peppers, marble cheddar, sour cream & salsa Poutine 10 Three’s Company Thai chili~Lemon Pepper~BBQ~Piri Piri Lime Pierogi 9 Honey Hot~Teri-Hot~Greek Spice Canadian served w/rich red wine gravy Choose any 3 starters & get $3 off (SOME SAUCES MAY CONTAIN GLUTEN, SEE SERVER) Smoked bacon, onion, served w/sour cream or English served w/mild butter curry sauce. (DINE IN ONLY) Cobb 15 Soup & Salad 8 Daily Soup 7 SOUPS & GREENS Leafy greens, egg, avocado, tomato, bacon, Our daily soup with choice of Caesar Served w/garlic bread. scallions, feta, grilled chicken, red wine vinaigrette. -
Ana Cristina Zúñiga Arévalo Renato Alonso Córdova Guevara -1
UNIVERSIDAD DE CUENCA FACULTAD DE CIENCIAS DE LA HOSPITALIDAD UNIVERSIDAD DE CUENCA FACULTAD DE CIENCIAS DE LA HOSPITALIDAD CARRERA DE GASTRONOMÍA Proyecto de Intervención previo a la obtención del título de “Licenciado en Gastronomía y Servicio de Alimentos y Bebidas” “ELABORACIÓN DE MASA DE PIZZA, CALZONE Y FOCCACIA CON BASE EN TRES VERDURAS: ZANAHORIA, REMOLACHA Y CALABAZA” Directora: Mgst. Marlene del Cisne Jaramillo Granda C.I. 0101304129 Autores: Ana Cristina Zúñiga Arévalo C.I. 0105745921 Renato Alonso Córdova Guevara C.I. 0104556378 Cuenca, Enero de 2017 Ana Cristina Zúñiga Arévalo Renato Alonso Córdova Guevara -1- UNIVERSIDAD DE CUENCA FACULTAD DE CIENCIAS DE LA HOSPITALIDAD RESUMEN La pizza, calzone y foccacia son especialidades expeditas de la Cocina Italiana, que internacionalmente han sido introducidas en las cocinas del mundo a lo largo de la historia han tenido buena acogida, esto debido a que su elaboración es rápida, simple y económica, convirtiéndose en un alimento para todas las personas. El presente proyecto de intervención nos permitirá conocer de una manera distinta la elaboración de la masa de pizza, calzone y la foccacia, alimentos italianos, dándoles un toque tradicional, con productos que podemos encontrar dentro de los cultivos Azuayos que han sido desarrollados por muchos años, entre las cuales vamos a destacar la calabaza, zanahoria y remolacha, estos serán los productos en los que nos enfocaremos para la elaboración de este proyecto, brindando un sabor distinto y aplicando para este proyecto como principal técnica la del horneado. Palabras claves: pizza, focaccia, calzone, tradicional, cultivados, calabaza, zanahoria, remolacha. Ana Cristina Zúñiga Arévalo Renato Alonso Córdova Guevara -2- UNIVERSIDAD DE CUENCA FACULTAD DE CIENCIAS DE LA HOSPITALIDAD ABSTRACT The pizza, calzone and focaccia are all specialties of Italian Cuisine which have been introduced internationally to kitchens around the world. -
Burgers Tasty Sandwiches Or Stromboli Villa Pasta Sauté Specials Children's Menu Sides Beverages Pastries Villa Italian Entr
Burgers Villa Pasta Sauté Specials Bread Bowls 8.95 Served with tossed salad, garlic roll or roll & choice of pasta: penne, angel hair, spaghetti, All burgers are 100% pure beef 6oz. pre-cooked weight. Add cheese .95 extra, bacon 1.50 extra, tomato Crispy Chicken Pot Roast fettuccini, cavatappi, farfalle. More pasta specials listed under Villa Entrées .50 extra. Make any burger a deluxe for 2.95 extra, includes fries, side salad. Make any burger an 8oz. Corn, mashed potatoes & gravy Mashed potatoes & gravy colossal for 1.00 extra. Substitute any burger with a marinated chicken breast for 1.50 extra Chicken Divan ........................ 10.25 Lemon Chicken ........................ 9.95 Chili Bread Bowl Turkey Lightly breaded chicken in white wine sauce topped with Chicken sautéed in lemon butter sauce Onions & cheddar cheese Mashed potatoes & gravy Beef Burger ............................ 4.00 Jumpin’ Jack Burger .................. 4.75 mozzarella cheese and broccoli over your choice of pasta over your choice of pasta With lettuce, onions & tomatoes With hot peppers & pepper jack cheese Meatball Beef Tips Chicken Marsala ....................... 9.95 Beef Tips Burgundy ................. 10.25 Banana peppers & mozzarella Mushrooms, onions Cheeseburger. 4.45 Kaluba Burger. 5.45 Lightly floured chicken sautéed in Marsala wine Sautéed beef tips with mushrooms in a burgundy & burgundy wine sauce With American, cheddar or Swiss cheese, With fried onions, ham, American cheese sauce with mushrooms over your choice of pasta wine sauce with your choice of pasta Hot Sausage lettuce, onions & tomatoes & grilled tomatoes With banana peppers, onions, Meatloaf green peppers & mozzarella Mashed potatoes, grilled onions, Aliquippa Burger ...................... 5.45 Mushroom Burger .................... -
New Recipe Book (25 April
Carol’s Recipes CAROL’S RECIPES ........................................................................................................................................................... 1 DRINKS .............................................................................................................................................................................. 12 Apple martini ............................................................................................................................................................................ 12 Apple Tini .................................................................................................................................................................................. 12 Banana Smash .......................................................................................................................................................................... 12 Captain Cook Holiday Punch Recipe – Donna and Russ Smith .................................................................................................. 13 French 75 .................................................................................................................................................................................. 13 Hot Buttered Rum Cocktail ....................................................................................................................................................... 13 Hot Buttered Rum recipe ......................................................................................................................................................... -
La Particolarità Della “Pizza Ad Hoc®”
La particolarità della “PIZZA AD HOC®”è data da due fattori: • Il primo è l’utilizzo di tre farine differenti, una classica “00”, una a base di soia, che contribuisce a rendere l’impasto più fragrante e gustoso, e l’altra? “È il nostro segreto che gelosamente custodiamo”. • Il secondo è una lunga maturazione (che va dalle 48 alle 72 ore) con un bassissimo uso di lievito: ciò garantisce al nostro impasto leggerezza ed alta digeribilità. A noi piace affermare che “lievita naturalmente e non in pancia”. La nostra pizza, non è più o meno buona delle altre, è semplicemente diversa. GIROPIZZA 13.00 € MINIMO 4 PERSONE, PER TUTTI I COMPONENTI DEL TAVOLO NOVITÀ PIZZA AL Padellino - 0.50 € IMPasto ai 7 cereali + 0.50 € (avena, frumento, lino, miglio, quinoa, sorgo, sesamo) MOZZARELLA SENZA LAttosio + 1.00€ RINFORZI (NORMALE/MAXI) Passata di pomodoro + 0.50/1.00 € Ogni ingrediente + 1.50/3.00 € Crema di verdure - bufala - porcini - salmone - tonno + 2.00/4.00 € Burrata 125 gr + 3.00 € Fior di latte + 1.50 € • LO STAFF INFORMA: “il coperTO È OFFERto”! c nata ad Ho La fari NUOVI EQUILIBRI DEL GUSTO farinate classiche oppure gourmet CLASSICA 4.00 € RINFORZO + 1 € ad ingrediente GOURMET 6.00 € BAGNA CAÜDA E CAPPERI CREMA DI PEPERONI E FONDUTA DI GORGONZOLA GORGO E CIPOLLA ROSSA LARDO, MIELE, NOCI MELANZANE E MENTUCCIA OLIVE RIVIERA, POMODORI SECCHI, ORIGANO PESTO E PATATE PROFUMO DI ROSMARINO PROSCIUTTO COTTO E FONTINA SALVIA E LIMONE (SPREMUTO DOPO COTTURA) SCAROLA E PECORINO Dorata® è la nuova linea gourmet delle farinate Ad Hoc create e selezionate accuratamente dal nostro Staff. -
Cheese Quesadilla Chicken Patty Sandwich with Fries Sal's Cheese
Guilford Public Schools A.W. Cox, Melissa Jones, Guilford Lakes, Calvin Leete, Baldwin, Adams and GHS FREE MEALS Mon Tue Wed Thu Fri Breakfast and Lunch are free to all children under 18 years of age. 1 2 3 4 Any second meals for breakfast Cheese Distance Learning Chicken Patty Sal’s Cheese and/or lunch will be charged to the Quesadilla Heat At Home Sandwich Pizza Slice students account. Egg Battered Maple with Fries French Toast Sticks In Cafeteria Breakfast Meals Available Daily Cereal, Fruit & Milk Or Bakery Item, Fruit & Milk 7 8 9 10 11 Distance Learning Cold Lunch Meals Available Daily Pizza Calzone Chicken Tenders Cheeseburger Cheese Bites Heat At Home Turkey Sandwich Meal & Tots with Fries with Marinara Maple Chip Waffles Salad Meal Sauce with Chicken Hummus Meal Sausage Bagel Blast Meal (K-7 Only) Sunbutter & Jelly Meal (K-7 Only) 14 15 16 17 18 Distance Learning K-8 Lunch Meals pre-ordered in Sal’s Cheese Chicken Patty Cheese Mozzarella Heat At Home homeroom or first period then Pizza Slice Sandwich with Quesadilla Sticks & Raviolis Egg Battered Maple delivered to classroom. GHS Lunch Fries with Marinara French Toast Sticks service in Cafeteria Sauce Distance Learning Meals, Dietary Restriced Meals & GCC BASC Delivery Meals 21 22 23 24 NO SCHOOL 25 NO SCHOOL All above meals can be Order Online Cheese Bites Cheeseburger Distance Learning on guilfordps.org, Dining Services. with Marinara with Fries Heat At Home Distance Learning Meal Kit Pick Up is Maple Chip Waffles Sauce at Any School from 10—10:30am with Chicken Sausage . -
PIZZA & SLICES SICILIAN STYLE DESSERT We Deliver!
Traditional New York Style PIZZA & SLICES Cheese Slices $2.75 Pepperoni Slices $3.00 Specialty Slices $3.25 DAILY SPECIAL! 2 Slices of Cheese or Pepperoni & Soda $6 18” Whole Pies All Pies Made w/ House Made, Hand Tossed Dough, Imported Italian San Marzano Tomatoes, The Finest Cheeses & Freshest Quality Toppings Napolitano Cheese Pie $16 The Margherita Fresh House Made Mozzarella, Sliced Tomato, Fresh Garlic, Basil Leaves $19 The BBQ Cyclone BBQ Grilled Chicken & Caramelized Onion $19 The Bellissimo Buffalo Fried Chicken & Blue Cheese Dressing $19 Tradional Italian Cuisine—New York style pizza Full Moon “White” Pie (no red sauce) Ricotta, Mozzarella & Roasted Garlic $19 The Boardwalk “White” Pie (no red sauce) MENU Marinated Artichoke & Broccoli, Ricotta, Mozzarella & Roasted Garlic $20 Italian Meat Lovers We Deliver! With Prosciutto, Salami & Pepperoni $20 Eat-In or Take-Out! The Kelly Pie Order Online Cheese Pie w/ House Made Hickory Smoked Bacon and Candied Jalapeños $19 Add Toppings For $1.50 each HOURS Pepperoni, Meatball, Roasted Red Peppers, Artichokes, Mushrooms, Onions, Sunday 12pm - 9pm Caramelized Onions, Balsamic Onions, Sausage, Fried Eggplant, Grilled or Fried Chicken, Olives, Anchovies, Roasted Garlic Salami, Prosciutto, Ricotta, Fresh Basil, Monday 11am - 10pm Fresh Tomato, Broccoli, Green Peppers, Spinach, Jalapeños, Pepperoncino, Tuesday 11am - 10pm Parmigiano Reggiano, Bacon ($2) Broccoli Rabe ($3), Extra Cheese ($2) Wednesday 11am - 10pm Thursday 11am - 10pm SICILIAN STYLE Friday 11am - 11pm Thick Crust Square Baked Pizzas Half Sheet $19 Saturday 11am - 11pm DESSERT 211 Bank St., New London, CT 06320 Hand Made Ice Cream by the Pint $6… ask for the flavors of the day 860-440-3777 Nutella Stuffed Fried Dough Sticks w/ Cinnamon Sugar $8 www.napolitanospizzeria.com Fried Dough with powdered Sugar 6pc $3 12pc $5 Tres Leches Cake w/ fresh cream & strawberries $6 Informaon shown may not reflect recent changes. -
Sacco's Specialty Pizza Build Your Own Pizza Calzone Toppings Coal
APPETIZERS Sacco's Specialty Pizza Roasted Wings Medium 12” (8 slices) Large 16” (8 slices) Margherita Tomato sauce topped with sliced mozzarella, Marco Polo Tomato sauce, mozzarella, oven roasted chicken, sun-dried tomatoes and artichokes, finished with finished with basil 12.9 • 16.9 basil 14.9 • 18.9 Pepperoni Classico Tomato sauce, mozzarella and BBQ Chicken Sweet and bold bbq sauce, mozzarella, pepperoni, finished with basil 13.9 • 17.9 cheddar, oven roasted chicken and bacon 13.9 • 17.9 Aloha Tomato sauce, mozzarella, pineapple, ham Bianco Olive oil base, topped with a generous mix of and bacon 13.9 • 17.9 ricotta, provolone, romano and mozzarella, finished with basil 12.9 • 16.9 Napoli Tomato sauce, ricotta, mozzarella, provolone and meatballs, finished with basil 13.9 • 17.9 Greek Olive oil base, topped with oven roasted garlic, romano and basil sauce, mozzarella, feta cheese, green olives, Capo Tomato sauce, mozzarella, pepperoni, Italian red onions, banana peppers, roma tomatoes and spinach, sausage, oven roasted onions and mushrooms, finished finished with basil 14.9 • 18.9 Meatball Lollipops Four baked meatballs topped with basil 14.9 • 18.9 with marinara sauce and sriracha 8.9 Chicken Bruschetta Olive oil base, topped with Vegetariana Tomato sauce, mozzarella, roasted onions, roasted chicken, mozzarella, balsamic marinated portabella Tony’s Roasted Chicken Wings Layered slices of soft mozzarella and roma roma tomatoes, oven roasted mushrooms and peppers, Caprese mushroom, tomatoes, red onion, garlic, feta, topped with Italian -
Pizza Stromboli Clubs Pasta Grinders
Open 7 Days 11am - 10pm 555 MassachusettsMENU Avenue • West Acton, MA 01720 978.263.3033 www.ActonNewLondonStylePizza.com GRINDERS Fresh dough madePIZZA daily. We use the finest cheddar & STROMBOLI mozzarella cheeses. No cholesterol added Ask what each includes Please specify your grinder toppings Small Large Plain . .. 7.50 10.50 Steak . 9.90 Small Large Sliced Tomato . 8.50 12.75 Pepperoni . 9.90 Egg Salad . 5.25 6.25 Onion . 8.50 12.75 Sausage . 9.90 Meatless . .5.25 6.25 Pepper . .. 8.50 12.75 Italian . 9.90 Italian . 5.25 6.25 Garlic. 8.50 12.75 Vegetarian . 9.90 Salami . 5.25 6.25 Olive (Black or Green) . 8.50 12.75 Meatball . 9.90 Meatball . 5.25 6.25 Canadian Bacon . 8.50 12.75 Greek . 9.90 Sausage . 5.25 6.25 Bacon. .. 8.50 12.75 Chicken . 9.90 American . 5.25 6.25 Salami . 8.50 12.75 Mushrooms (Extra) . .75 Ham . 5.25 6.25 Ham . 8.50 12.75 Eggplant . 5.25 6.25 Pepperoni . 8.50 12.75 B .L .T . 5.25 6.25 Sausage . 8.50 12.75 Tuna . 5.25 6.25 Meatball . 8.50 12.75 PASTA Turkey . 6.00 7.00 Hamburger . 8.50 12.75 Spaghetti or Ziti... Pastrami. .. 6.00 7.00 Anchovy . 8.50 12.75 With Sauce . 5 .95 Roast Beef . 6.00 7.00 Mushroom . 8.50 12.75 With Meatballs . 6.95 Veal Cutlet . .5.25 6.25 Broccoli . 8.50 12.75 With Sausage . 6.95 Chicken Cutlet . -
Sandwiches Salads Pizza & More
LUNCH 11AM-3PM Monday-Saturday SANDWICHES .served on our wood fired focaccia. HOUSEMADE MOZZARELLA. Basil. Local Tomato (may change seasonally) $12 SOPPRESSATA. Alps Sweet. Aged Provolone, Wood Roasted Peppers $12 TWO WASH RANCH CHICKEN SALAD, Stone Ground Mustard, Apples, Red Onion . Arugula $11 ALBACORE TUNA SALAD. Red Onion. Celery. Raisins. Gaeta Olives. Arugula $13 PROSCIUTTO SAN DANIELE. Housemade Mozzarella . Basil $13 ITALIAN COMBO Spicy Soppressata. Mortadella. Coppa, Provolone, Giardiniera On Country Loaf $14 MARKET SANDWICH CHANGES DAILY. ASK US p/a SALADS .served with our country bread. HOUSEMADE MOZZARELLA. Basil. Local Tomato (May Change Seasonally) $11 PROSCIUTTO SAN DANIELE. Housemade Mozzarella. Basil. Evoo $13 TWO WASH RANCH CHICKEN SALAD, Local Balsamic Dressed Greens. Tomato $11 ALBACORE TUNA SALAD. Local Greens, Red Onion, Celery, Raisins, Olives. Tomato $13 MARKET SALAD. Changes Daily. Ask Us P/A MIXED LOCAL ORGANIC GREENS. Balsamic Vinaigrette . $6 VEGETABLE SOUP, Seasonal Vegetables, Parmigiano $6 PIZZA & MORE PIZZA AL TAGLIO. High Rise Focaccia. Italian Cheese. Bianco Tomato Sauce. Basil $4.50 MARKET TAGLIO High Rise Focaccia. Pepperoni or Daily Slice (Ask Us) $5 BAKED CALZONE Mozzarella. Parmigiano. Ricotta. Basil. Spinach W Bianco Tomato Sauce $12 Pickled Vegetables Season’s Selection $5 DRINK MENU . WINES . HOUSE RED 8/28 HOUSE WHITE, 8/28 PROSECCO .ACINUM. (EXTRA DRY SPARKLING. FRUITY. APPLE. GRAPEFRUIT) VERONA.ITALY ’19 9/32 CHARDONNAY .BERNIER. (FRUITY. CRISP. MINERAL) LOIRE,FRANCE ‘18 10/36 SAUVIGNON BLANC .. RYAN. (MELON, HERB, GRAPEFRUIT. CRISP. DRY) COLUMBIA VALLEY 18’ 12/40 PINOT NOIR . LOLA. (RED CURRANT. BRIGHT. POMEGRANATE. SOFT. JUICY) North Coast ’18 12/40 CABERNET SAUVIGNON. HEDGES. (MEDIUM BODY. -
Johnnyd-Menu.Pdf
BBQ CHICKEN & RIBS CATERING for all OCCASIONS Served with French Fries, Cole Slaw, Bread & Butter Entrees • Full and Half Pans PAID ECRWSS PRSRT STD EDDM Retail Whole Chicken ..................................17.50 Baked Ziti .............................................42.50 .............76.99 U.S. POSTAGE Half Chicken ..................................... 11.75 Baked Ziti with Meat Sauce.....................48.50 .............83.50 Pork Ribs .........................................16.75 Lasagna with Cheese ............................. 52.99 ............ 98.99 Lasagna with Ground Beef ..................... 60.99 ............110.00 PLATTERS Served with French Fries, Cole Slaw, Bread & Butter Stuffed Shells ......................................... 49.99 .............93.50 Macaroni and Cheese .............................36.50 .............66.00 Fried Crab Cakes (2pcs) ................. 14.99 Wings (10pcs) ................................16.50 Meatballs or Sausage ............................ 49.99 .............95.00 Fried Shrimp ( 6 large) ....................16.50 Fried Fish (Flounder) ......................16.50 (Sauce or Peppers and Onions) Shrimp in a Basket (21pcs) .............. 14.95 Chicken Tenders (5pcs) ....................16.50 Chicken Wings (Hot or BBQ) ...................52.25 ............ 98.99 Chicken .................................................60.50 ............115.00 Served over Spaghetti, Linguine, or Ziti, with Bread, Butter & Salad (Picatta, Francese, Parmigiana or Marsala) DINNERS Ziti, Broccoli, Garlic, Oil -
Restaurant Compliance July 2
Accessible Restaurant Survey 7/15/2019 Sl Business Address Compliance No. Complaint Non-Compliant 1 Just Salad 233 Broadway, New York, NY 10279 X 2 Fowler and Wells 5 Beekman St, New York, NY 10038 X 3 Birch Coffee 8 Spruce St, New York, NY 10038 X 4 Wxyz Bar, 49 Ann St, New York, NY 10038 X 5 Poke Bowl 104 Fulton St, New York, NY10038 X 6 Sakura Of Japan 73 Nassau St, New York, NY 10038 X 7 Dunkin' Donuts 80 John St, New York, NY10038 X 8 Hole In The Wall 15 Cliff St, New York, NY 10038 X 9 Feed Your Soul Café 14 Wall St, New York, NY 10005 X 10 Black Fox Coffee Co 70 Pine St, New York, NY 10270 X 11 Fairfield Inn & Suites 161 Front St, New York, NY 10038 X 12 Delivery Only 126 Pearl St, New York, NY 10005 X 13 Bluestone Lane 90 Water St, New York, NY 10005 X 14 Industry Kitchen 70 South St, New York, NY 10005 X 15 Just Salad 90 Broad St, New York, NY 10004 X 16 Hale and Hearty 111 Fulton St, New York, NY 10038 X 17 Ainsworth 121 Fulton St, New York, NY 10038 X 18 Keste Fulton 66 gold street, New York, NY 10038 X 19 Temple Court 5 Beekman St, New York, NY 10038 X 20 Joe's Pizza 124 Fulton St, New York, NY 10038 X 21 Potbelly Sandwich Shop 127 Fulton St, New York, NY 10038 X 22 GRK Fresh Greek 111 Fulton St, New York, NY 10038 X 23 Plaza Deli 127 John St, New York, NY 10038 X 24 Flavors Café 175 Water St, New York, NY 10038 X 25 Roast Kitchen 199 Water St, New York, NY 10038 X 26 Mamam 239 Centre St, New York, NY 10013 X 27 Flour Shop 177 Lafayette St, New York, NY 10013 X 28 Troquet 155 Grand St, New York, NY 10013 X 29 109 West Broadway