Hand and Oral Hygiene Practices Among Adolescents In

Total Page:16

File Type:pdf, Size:1020Kb

Hand and Oral Hygiene Practices Among Adolescents In International Journal of Environmental Research and Public Health Brief Report Hand and Oral Hygiene Practices among Adolescents in Dominican Republic, Suriname and Trinidad and Tobago: Prevalence, Health, Risk Behavior, Mental Health and Protective Factors Supa Pengpid 1,2 and Karl Peltzer 3,* 1 ASEAN Institute for Health Development, Mahidol University, Salaya 73170, Thailand; [email protected] 2 Department of Research Administration and Development, University of Limpopo, Sovenga 0727, South Africa 3 Department of Psychology, University of the Free State, Bloemfontein 9300, South Africa * Correspondence: [email protected] Received: 28 September 2020; Accepted: 24 October 2020; Published: 27 October 2020 Abstract: Objective: The study aimed to estimate the prevalence and correlates of oral hygiene (OH) and hand hygiene (HH) behavior among school adolescents in three Caribbean countries. Method: In all, 7476 school adolescents (median age 14 years) from the Dominican Republic, Suriname, and Trinidad and Tobago responded to the cross-sectional Global School-Based Student Health Survey (GSHS) in 2016–2017. Results: The prevalence of poor OH (tooth brushing < 2 times/day) was 16.9%, poor HH (not always before meals) was 68.2%, poor HH (not always after toilet) was 28.4%, and poor HH (not always with soap) was 52.7%. In the adjusted logistic regression analysis, current cannabis use, inadequate fruit and vegetable intake, poor mental health, and low parental support increased the odds for poor OH. Rarely or sometimes experiencing hunger, trouble from alcohol use, inadequate fruit and vegetable intake, poor mental health, and low parental support were associated with poor HH (before meals and/or after the toilet, and/or with soap). Conclusion: The survey showed poor OH and HH behavior practices. Several sociodemographic factors, health risk behaviors, poor mental health, and low parental support were associated with poor OH and/or HH behavior that can assist with tailoring OH and HH health promotion. Keywords: oral hygiene; hand hygiene; school adolescents; correlates; Caribbean 1. Introduction Oral hygiene (OH) (“tooth brushing 2/day”) is a major tool to prevent and control periodontal ≥ diseases and dental caries [1]. Good hand hygiene (HH) using soap can “avert 0.5–1.4 million deaths every year” [2]. Despite the potential positive impact of good OH and HH, the prevalence of good OH and HH practices among adolescents is low [3–8]. There is a lack of recent national information on OH and HH among adolescents in Caribbean countries, such as the Dominican Republic, Suriname, and Trinidad and Tobago [4]. Among school adolescents in 15 Latin American and Caribbean countries from 2006–2011, 2–9% reported infrequent (<one time/day) tooth brushing and 2–7% infrequent (never or rarely) HH after toilet use [4]. In the Dominican Republic, “risk factors for diarrhea and cholera transmission include poor adherence to water, sanitation, and hygiene (WASH) practices such as consistent hand washing” [9–11]. In Suriname, the prevalence of caries in schoolchildren was moderate to high (using WHO criteria), and the majority of children had dental caries [12]. The prevalence of tooth-cleaning ( 2 times/day) among adults in the Dominican Republic was 94.2% [13]. ≥ Int. J. Environ. Res. Public Health 2020, 17, 7860; doi:10.3390/ijerph17217860 www.mdpi.com/journal/ijerph Int. J. Environ. Res. Public Health 2020, 17, 7860 2 of 8 In a multi-country investigation among school adolescents, most of the respondents (80%) reported daily tooth brushing, and more than one in 20 students brushed their teeth “less than once a day or never” in half of the countries [5], including 10.0% in Zambia [14]. In a study among school-going adolescents in nine African countries, the results showed that 22.7% had poor OH (tooth brushing < 2/day), 62.2% had poor HH (not always before meals), 58.4% had poor HH (not always after toilet), and 35.0% had poor HH (not always with soap) [15], whereas in six Southeast Asian countries, 17.1% had poor OH, 44.8% had poor HH (before meals), 31.9% had poor HH (after toilet), and 55.8% had poor HH (with soap) [3]. As reviewed earlier [3], “factors associated with poor OH among adolescents include sociodemographic variables (early adolescence, male sex, and lower wealth status), health risk behaviours (insufficient fruit and vegetable consumption, physical inactivity, and tobacco use), poor mental health and lack of parental support”. Factors associated with poor HH among adolescents [3], include “male sex, lower wealth status, health risk behaviours (low fruit and vegetable consumption, sedentary behaviour and physical inactivity, and substance use), poor mental health, and lack of parental support”. Recent national data on the prevalence and correlates of OH and HH among adolescents are lacking in the Caribbean region. Therefore, the aim of this study was to assess the prevalence of OH and HH in three Caribbean countries. We looked at sociodemographic factors, health risk behaviors, and protective factors of poor OH and HH among adolescents in the Dominican Republic, Suriname, and Trinidad and Tobago in 2016–2017. 2. Methods 2.1. Sample and Procedures Cross-sectional nationally representative survey data from the 2016 Dominican Republic, 2016 Suriname, and 2017 Trinidad and Tobago Global School-Based Student Health Survey (GSHS) were analyzed [16]. The sampling approach included a two-stage sampling design, including schools and classes. All school students present in a selected classroom were eligible to participate by filling in a self-administered anonymous questionnaire [16]. Information that was more detailed can be publically accessed [16]; the overall response rate was 63% in the Dominican Republic, 83% in Suriname, and 89% in Trinidad and Tobago [16]. Ethical approval was obtained from the ethics committees in each study country, and participants gave written consent [16]. 2.2. Measures The GSHS questions used [16] are described in Supplementary Table S1. Oral hygiene was sourced from the question, “During the past 30 days, how many times per day did you usually clean or brush your teeth?” Responses ranged from “1 = I did not clean or brush my teeth during the past 30 days to 4 = 6 or more times per day (coded 1–3 = 1 and 4–6 = 0)”. Hand hygiene was sourced from three items. “During the past 30 days, how often did you wash your hands before eating/after using the toilet or latrine/use soap?” Response options ranged from “1 = never to 5 = always (coded 1–4 = 1 and 5 = 0)”. Sociodemographic information included country, sex, age, and experiences of hunger (as a proxy for economic status). Health risk behaviors assessed included current tobacco use, trouble from alcohol use, current cannabis use, fruit and vegetable consumption, leisure-time sedentary behavior, physical activity, and attendance of physical education classes. Poor mental health was defined as “0 = 0 low, 1 = 1 medium, and 2–5 = 2 high based on positive responses to the items no close friends, loneliness, anxiety, suicidal ideation and suicide attempt” [3]. Protective factors included school attendance, peer, and parental support. “The four items on parental Int. J. Environ. Res. Public Health 2020, 17, 7860 3 of 8 or guardian support were summed and classified into three groups, 0–1 low, 2 medium, and 3–4 high support” [3]. 2.3. Data Analysis Statistical analyses were conducted with STATA software version 15 (Stata Corporation, College Station, TX, USA), taking into account the sampling weights and multistage sampling design. Multivariable logistic regression analyses were used to predict the covariates of poor OH (tooth brushing <2/day), poor HH (not always before meals), poor HH (not always after toilet), and poor HH (not always with soap). Missing variable information was excluded from the analysis and p-values < 0.05 indicated statistical significance. 3. Results 3.1. Sample Characteristics and Hygiene Behavior The study sample comprised 7476 school adolescents (14 years median age; interquartile range = 13–16) from the Dominican Republic, Suriname and Trinidad and Tobago. In all three countries, the prevalence of poor OH (<twice a day tooth brushing) was 16.9%, poor HH (not always before meals) was 68.2%, poor HH (not always after toilet) was 28.4%, and poor HH (not always with soap) was 52.7% (see Table1). Table 1. Characteristics of the sample and hygiene behavior in the Dominican Republic, Suriname, and Trinidad and Tobago, 2016–2017. Variable Sample Not Always Hand Hygiene Oral Hygiene Before After With Tooth Brushing < 2/day Meals Toilet Soap N (%) % % % % All 7476 68.2 28.4 52.7 16.9 Sociodemographic variables Country Dominican Republic 1481 (19.8) 69.9 30.7 51.2 16.2 Suriname 2126 (28.4) 46.0 14.1 56.2 14.3 Trinidad and Tobago 3869 (51.8) 66.6 19.8 60.3 22.1 Gender Female 3916 (50.6) 68.1 28.0 52.2 14.0 Male 3466 (49.4) 67.5 26.3 51.7 16.8 Age in years 13 2210 (29.7) 56.9 22.8 50.1 17.0 ≤ 14–15 3148 (42.3) 67.5 26.1 47.4 14.9 16 2083 (28.0) 71.8 31.4 57.3 17.8 ≥ Went hungry Never 4011 (62.2) 64.4 23.6 48.4 15.2 Rarely/sometimes 2802 (33.9) 75.2 35.9 60.0 17.9 Mostly/always 589 (3.9) 67.2 31.6 53.5 26.0 Health risk behavior Current tobacco use 910 (12.1) 73.9 44.3 59.4 31.2 Trouble from alcohol use 661 (12.1) 71.8 41.5 69.0 25.1 Current cannabis use 365 (4.4) 67.5 42.6 62.1 32.1 Fruit/Vegetables (<5 servings/day) 5756 (82.4) 70.5 28.2 54.5 17.6 Sedentary behavior 3354 (47.4) 71.3 27.8 55.4 18.5 Physical inactivity 5920 (86.6) 68.3 28.5 53.1 17.5 No physical education 2117 (27.3) 72.7 33.4 58.2 21.5 Poor mental health Low 4200 (64.4) 64.7 23.1 50.3 12.9 Moderate 1440 (18.4) 71.1 32.1 55.0 20.2 High 1309 (17.3) 74.1 37.3 55.8 19.7 Int.
Recommended publications
  • Advancing Oral Health in America
    Committee on an Oral Health Initiative Board on Health Care Services THE NATIONAL ACADEMIES PRESS 500 Fifth Street, N.W. Washington, DC 20001 NOTICE: The project that is the subject of this report was approved by the Govern- ing Board of the National Research Council, whose members are drawn from the councils of the National Academy of Sciences, the National Academy of Engineer- ing, and the Institute of Medicine. The members of the committee responsible for the report were chosen for their special competences and with regard for appropri- ate balance. This study was supported by Contract No. HHSH25034003T between the National Academy of Sciences and the U.S. Department of Health and Human Services. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the organizations or agencies that provided support for this project. International Standard Book Number-13: 978-0-309-18630-8 International Standard Book Number-10: 0-309-18630-7 Additional copies of this report are available from the National Academies Press, 500 Fifth Street, N.W., Lockbox 285, Washington, DC 20055; (800) 624-6242 or (202) 334-3313 (in the Washington metropolitan area); Internet, http://www.nap. edu. For more information about the Institute of Medicine, visit the IOM home page at: www.iom.edu. Copyright 2011 by the National Academy of Sciences. All rights reserved. Printed in the United States of America Cover art: Scientific micrograph of tooth enamel. Getty Images. The serpent has been a symbol of long life, healing, and knowledge among almost all cultures and religions since the beginning of recorded history.
    [Show full text]
  • The Role of Oral Care in the Prevention of Hospital-Acquired Pneumonia
    KIMBERLY-CLARK* KNOWLEDGE NETWORK* The Role of Oral Care in the Prevention of Hospital-Acquired Pneumonia by Suzanne Pear, RN, PhD, CIC Kathleen Stoessel, RN, BSN, MS Susan Shoemake, BA Video and Study Guide * KIMBERLY-CLARK HEALTH CARE EDUCATION OC_CoverA4.indd 1 19/01/10 15:14 ORAL CARE IS CRITICAL CARE The Role of Oral Care in the Prevention of Hospital-Acquired Pneumonia Independent Study Guide Suzanne Pear, R.N., Ph.D., C.I.C. Kathleen Stoessel, R.N., B.S.N., M.S. Susan Shoemake, B.A. Objectives • Understand the clinical classifications of pneumonia • Discuss the risk factors of Hospital-Acquired Pneumonia (HAP) and Ventilator- Associated Pneumonia (VAP) • Describe the path to Ventilator-Associated Pneumonia (VAP) • Explain the role of the oral environment in the development of Hospital-Acquired Pneumonia (HAP) and Ventilator-Associated Pneumonia (VAP) • Examine recommended oral care interventions and the evidence-based rationales for these patient care practices Introduction Hospital-acquired pneumonia (HAP) is the leading cause of healthcare-associated infections (HAIs) among mechanically ventilated patients in the intensive care unit (ICU). Pneumonia accounts for nearly 15% of all nosocomial infections and 24% to 27% of all those acquired in coronary care units and medical ICUs respectively.1,2 Approximately one quarter of all intubated patients will acquire pneumonia - at a rate of 1 to 3% per day of intubation - prolonging their hospitalization, increasing their risk of death by up to ten-fold, and adding significant costs to
    [Show full text]
  • Oral Hygiene Instruction
    Oral Hygiene Instruction Oral hygiene instruction is helpful and educational information meant to teach and guide our patients to prevent new cavities, and to maintain healthy teeth and gums. At your initial oral hygiene visit, your hygienist will instruct you on the proper methods of brushing and flossing. Follow up visits will be to further assess your progress in maintaining good oral health, and to help review and reinforce techniques of cleaning at home. The following are helpful recommendations: o Flossing is the foundation for healthy gums, so floss your teeth once a day. Dental floss will get into areas between your teeth and under your gums that your toothbrush cannot. Slide the floss between your teeth and wrap it into a "C" shape around the base of the tooth and gently under the gumline. Wipe the tooth from base to tip two or three times. Be sure to floss both sides of every tooth. o Brush your teeth twice a day, and make sure to brush your teeth after you floss, as this is a more effective method of cleaning your teeth. Use a soft bristled tooth brush (safer on your gums) and a circular motion that moves the brush bristles ‘away’* from the gums ( *on the top arch, this would mean you are brushing in a circular direction which is top-down; on the bottom arch, you would be brushing in a bottom-to-top circular motion. Use care to not speed through brushing, taking at least 2-3 minutes to do a thorough job. o Eat a well-balanced diet, avoiding excessive snacking between meals, especially sticky, sugary foods.
    [Show full text]
  • Oral Health and Nutrition Guidance for Professionals
    Oral Health and Nutrition Guidance for Professionals June 2012 A We are happy to consider requests for other languages or formats. Please contact 0131 536 5500 or email [email protected] Published by NHS Health Scotland Woodburn House Canaan Lane Edinburgh EH10 4SG © NHS Health Scotland 2012 ISBN: 978-1-84485-537-7 All rights reserved. Material contained in this publication may not be reproduced in whole or part without prior permission of NHS Health Scotland (or other copyright owners). While every effort is made to ensure that the information given here is accurate, no legal responsibility is accepted for any errors, omissions or misleading statements. NHS Health Scotland is a WHO Collaborating Centre for Health Promotion and Public Health Development. Contents Foreword 2 Between-meals food References 55 and drink advice for Appendix 1: 17 Introduction 3 adults and children Policy guidance and reports 60 Fruit and vegetables 19 Appendix 2: Diet and nutrition advice 7 Milk and dairy products 22 Childsmile Programme 62 The eatwell plate – Drinks (non-dairy) 26 Appendix 3: getting the balance right 7 Confectionery, savoury The Stephan Curve 65 snacks and high sugar/fat Appendix 4: Diet and tooth decay 9 baked products 29 Scottish Commentary on NICE Public Health Guidance 11 Sugars 9 Meat and alternatives 34 recommendation 19 (oral health) 68 Non-milk extrinsic sugars 10 Starchy foods 35 Appendix 5: Checking the label 11 Oral health and nutrition Useful resources and websites for parents/carers Oral health advice
    [Show full text]
  • Oral and Dental Diseases: Causes, Prevention and Treatment Strategies 275
    Oral and dental diseases: Causes, prevention and treatment strategies 275 Oral and dental diseases: Causes, prevention and treatment strategies NASEEM SHAH DENTAL CARIES Dental caries is an infectious microbiological disease of caries. Malalignment of the teeth such as crowding, abnormal the teeth that results in localized dissolution and destruction spacing, etc. can increase the susceptibility to caries. of the calcified tissues. It is the second most common cause of tooth loss and is found universally, irrespective of age, Saliva5–8 sex, caste, creed or geographic location. It is considered to Saliva has a cleansing effect on the teeth. Normally, 700– be a disease of civilized society, related to lifestyle factors, 800 ml of saliva is secreted per day. Caries activity increases but heredity also plays a role. In the late stages, it causes as the viscosity of the saliva increases. Eating fibrous food severe pain, is expensive to treat and leads to loss of precious and chewing vigorously increases salivation, which helps man-hours. However, it is preventable to a certain extent. in digestion as well as improves cleansing of the teeth. The The prevalence of dental caries in India is 50%–60%. quantity as well as composition, pH, viscosity and buffering capacity of the saliva plays a role in dental caries. Aetiology • Quantity: Reduced salivary secretion as found in xerostomia An interplay of three principal factors is responsible for and salivary gland aplasia gives rise to increased caries this multifactorial disease. activity. • Composition: Inorganic—fluoride, chloride, sodium, • Host (teeth and saliva) magnesium, potassium, iron, calcium and phosphorus • Microorganisms in the form of dental plaque are inversely related to caries.
    [Show full text]
  • Overall Health
    FOR THE DENTAL PATIENT ... WHAT YOU CAN DO Healthy mouth, Given the potential link between periodontitis and systemic health problems, prevention may be an healthy body important step in maintaining overall health. Brush your teeth thoroughly twice a day. Clean he mouth is a window into the health between your teeth with floss or another type of of the body. It can show signs of nutri- interdental cleaner once a day. Your dentist may tional deficiencies or general infection. recommend using an antimicrobial mouthrinse as For example, systemic diseases—those part of your daily oral hygiene routine. that affect the entire body, such as dia- Choose dental products with the American Tbetes, AIDS and Sjögren’s syndrome—may first Dental Association’s Seal of Acceptance, an impor- become apparent because of mouth lesions or tant symbol of a dental product’s safety and other oral problems. effectiveness. The mouth is filled with countless bacteria, Eat a balanced diet and limit snacks, which may some linked to tooth decay and periodontal (gum) reduce your risk of developing tooth decay and peri- disease. Researchers have found that periodon- odontal disease. titis (the advanced form of periodontal disease Schedule regular dental checkups. Professional that can cause tooth loss) is linked with other cleanings are the only way to remove calculus health problems, such as cardiovascular disease, (tartar), which traps plaque bacteria along the stroke and bacterial pneumonia. Likewise, preg- gum line. nant women with periodontitis may be at If you notice any of these signs, see your dentist: increased risk of delivering preterm and/or dgums that bleed during brushing and flossing; low-birth-weight infants.
    [Show full text]
  • Promoting Oral Health in Schools: a Resource Guide (4Th Edition)
    Promoting Oral Health in Schools A Resource Guide Fourth Edition Prepared by Ruth Barzel, M.A. Katrina Holt, M.P.H., M.S., R.D., FAND Cite as Barzel R, Holt K, eds. 2019. Promoting Oral The following National Maternal and Child Oral Health in Schools: A Resource Guide (4th ed.). Health Resource Center (OHRC) staff members Washington, DC: National Maternal and Child Oral also assisted in the development of this publica- Health Resource Center. tion: Sarah Kolo and Olivia Pickett. Promoting Oral Health in Schools: A Resource Permission is given to photocopy this publication Guide (4th ed.) © 2019 by National Maternal and or to forward it, in its entirety, to others. Requests Child Oral Health Resource Center, Georgetown for permission to use all or part of the information University contained in this publication in other ways should This publication was made possible by coopera- be sent to the address below. tive agreement #U44MC30806 from the Health National Maternal and Child Oral Health Resources and Services Administration (HRSA), Resource Center an operating division of the U.S. Department of Georgetown University Health and Human Services (HHS). Its contents Box 571272 are the responsibility of solely the authors and do Washington, DC 20057-1272 not necessarily represent the official view of HRSA (202) 784-9771 or HHS. E-mail: [email protected] Web site: www.mchoralhealth.org Contents Introduction ............................... 3 Acknowledgments .......................... 4 Materials .................................. 5 Data
    [Show full text]
  • Investigating Nutritional Behavior and Oral Health Habits Among Adults and Children in North-Eastern Greece
    Article Investigating Nutritional Behavior and Oral Health Habits among Adults and Children in North-Eastern Greece Alexandra Melissari 1,*, Athanasios Alexopoulos 1 , Ioanna Mantzourani 1, Stavros Plessas 1 , Chrissoula Voidarou 2 , Christina Tsigalou 3 and Eugenia Bezirtzoglou 4,* 1 Laboratory of Microbiology, Biotechnology and Hygiene, Department of Agricultural Development, Democritus University of Thrace, 68200 Orestiada, Greece; [email protected] (A.A.); [email protected] (I.M.); [email protected] (S.P.) 2 Department of Public Health, Region of Epirus, 47100 Arta, Greece; [email protected] 3 Department of Medicine, Democritus University of Thrace, Alexandroupolis University Hospital Microbiology Laboratory, 68100 Alexandroupolis, Greece; [email protected] 4 Laboratory of Hygiene and Environmental Protection, Department of Medicine, Democritus University of Thrace, 68100 Alexandroupolis, Greece * Correspondence: [email protected] (A.M.); [email protected] (E.B.) Abstract: The importance of the oral microbiota is strictly linked to global human health. When imbalance of the oral microbiota occurs, and it is characterized by shifts in bacterial composition and diversity; a state called dysbiosis is settled. There is an increasing amount of scientific evidence that this condition is associated with oral diseases caries, gingivitis and periodontitis. Diet seems to be a key factor for oral and dental health, impacting upon the oral microbiota. In an attempt to clarify the role of diet, as well as other implicating risk factors predisposing to oral disease, in the present study Citation: Melissari, A.; Alexopoulos, we enrolled an urban area of north-eastern Greece. Socio-demographical as well as hygienic and A.; Mantzourani, I.; Plessas, S.; nutritional habits of a target group consisting of adult and children were entered in our study through Voidarou, C.; Tsigalou, C.; a survey.
    [Show full text]
  • Epidemiological Study of Oral Hygiene and Prevalence of Dental Caries in Secondary School Going Children
    ORIGINAL RESEARCH ARTICLE pISSN 0976 3325│eISSN 2229 6816 Open Access Article www.njcmindia.org Epidemiological Study of Oral Hygiene and Prevalence of Dental Caries in Secondary School Going Children Pradeep Savale1, Ruplal Lanjewar2 Financial Support: None declared ABSTRACT Conflict of Interest: None declared Copy Right: The Journal retains the copyrights of this article. However, re- Introduction: Dental caries is one of the most common lifetime production is permissible with due ac- chronic diseases affecting the people of all regions and society that knowledgement of the source. had 60%-90% of schoolchildren in most of the developed countries, How to cite this article: and in several developing countries involving both deciduous and Savale P, Lanjewar R. Epidemiological permanent teeth. The aim of the study is to evaluate the prevalence Study of Oral Hygiene and Prevalence of dental caries among the secondary school children’s in Yadgir of Dental Caries in Secondary School city Karnataka Going Children. Natl J Community Med 2019;10(3):155-158 Materials and Methods: Cross-sectional study of the age group 11- 16 years are considered with the sample size of 542 students from 3 Author’s Affiliation: different private and one government school. A Pre-tested ques- 1Associate Professor; 2Assistant Profes- tionnaire was given to know the information on tooth cleaning sor Department of Community Medi- practices, dietary habits and dental experience etc, and the data that cine, Navodaya Medical College, is collected from each participant is subjected to statistical analysis Raichur, Karnataka to know the prevalence of dental caries. Correspondence Results: Prevalence of dental caries among secondary school stu- Dr.
    [Show full text]
  • Oral Hygiene Products
    A Guide to Oral Hygiene Products Speech-Language Therapy Services Tauranga Hospital Ph 07 579 8785 Oral Hygiene Products It is extremely important to maintain good oral hygiene, particularly if brushing teeth is difficult, you are at risk of aspiration (food/drink going down ‘the wrong way’ into your airway), or you have xerostomia (dry mouth). Oral health effects overall health and it is important to maintain a clean mouth and teeth (no matter how many or few teeth you have!) Please discuss your oral hygiene routine, and which products are most suitable for you, with your speech- language therapist. Ordering information: Some of these products are available from pharmacies. Others need to be purchased from medical suppliers. The following information will assist you with ordering from these suppliers. Please note prices listed are approximate, based on 2011 prices, and will vary between different suppliers and pharmacies. Capes Medical Supplies A family-owned and operated local business based at Mt Maunganui. They mostly sell to clinics and hospitals, but are also happy to sell to individuals. There is no minimum order. How to order: Visit their premises at 18 Tukorako Drive, Mt Maunganui. Place an order by phone: (07) 575 9777 (postage will be charged). Place an order by email: [email protected] (postage will be charged). USL Medical (Universal Specialties Ltd) A New Zealand owned, Auckland-based company which generally sells to hospitals and clinics. They will also take orders from individuals, although there is a minimum order of $75. This may be made up of a range of different products, or you could order in bulk so you have ongoing supplies.
    [Show full text]
  • Personal Hygiene and Sanitary Practices Among the School Girls in Dhangadhi, Sudurpashchim Province, Nepal
    Asian Research Journal of Arts & Social Sciences 14(1): 22-33, 2021; Article no.ARJASS.67832 ISSN: 2456-4761 Personal Hygiene and Sanitary Practices among the School Girls in Dhangadhi, Sudurpashchim Province, Nepal Saraswati Kumari Joshi1, Nisha Adhikari2, Sita Kumari Joshi1, Durga Kumari Joshi1, Shristi Joshi3, Kalpana Chaudhary1, Tulsi Joshi1, Ravin Bhandari4 and Dirgha Raj Joshi5* 1Kailali Multiple Campus, Campus Road, Dhangadhi, Kailali, Nepal. 2College of Pharmacy, Gachon University, Incheon, Republic of Korea. 3School of Engineering, Pokhara University, Kaski, Nepal. 4Department of Pharmacy, Crimson College of Technology, Pokhara University, Nepal. 5College of Pharmacy, Yonsei University, Incheon, Republic of Korea. Authors’ contributions This work was carried out in collaboration among all authors. Author DRJ designed the study, supervise it, performed the statistical analysis, wrote the protocol and wrote the first draft of the manuscript. Authors SKJ and NA lead all the authors during data collection, arranged it and involved in overall processes. Authors SKJ, DKJ, SJ, KC and TJ actively involved in data collection process. Author RB involved in literature review. All authors read and approved the final manuscript. Article Information DOI: 10.9734/ARJASS/2021/v14i130227 Editor(s): (1) Dr. Ana Sofia Pedrosa Gomes dos Santos, UIDEF – Instituto da Educação, Universidade de Lisboa, Portugal. Reviewers: (1) Masoud Roudbari, Iran University of medical Sciences, Iran. (2) Parisa Taheri, Isfahan University of Medical Sciences, Iran. Complete Peer review History: http://www.sdiarticle4.com/review-history/67832 Received 22 February 2021 Original Research Article Accepted 28 April 2021 Published 04 May 2021 ABSTRACT The inadequate knowledge of personal hygiene and sanitation is directly correlated with the health of an individual, a family, a community, a nation, and the globe as a whole.
    [Show full text]
  • Nutrition and Oral Health: a Resource Guide
    Nutrition and Oral Health A Resource Guide Prepared by Ruth Barzel, M.A. Katrina Holt, M.P.H., M.S., R.D., FAND Cite as Holt K, Barzel R, eds. 2020. Nutrition and Oral Permission is given to photocopy this publication Health: A Resource Guide. Washington, DC: or to forward it, in its entirety, to others. Requests National Maternal and Child Oral Health for permission to use all or part of the information Resource Center. contained in this publication in other ways should be sent to the address below. Nutrition and Oral Health: A Resource Guide © 2020 by National Maternal and Child Oral National Maternal and Child Oral Health Health Resource Center, Georgetown University Resource Center Georgetown University This publication was supported by the Health Box 571272 Resources and Services Administration (HRSA) of Washington, DC 20057-1272 the U.S. Department of Health and Human Services (202) 784-9771 (HHS) as part of an award totaling $1,000,000 with E-mail: [email protected] no funding from nongovernmental sources. This Website: www.mchoralhealth.org information or content and conclusions are those of the author and should not be construed as the official policy of HRSA, HHS, or the U.S. govern- ment, nor should any endorsements be inferred. Contents Introduction ............................... 3 Acknowledgments .......................... 4 Materials .................................. 5 Data and Surveillance ..................... 6 Policy ...............................6 Professional Education and Training ........8 Public Education
    [Show full text]