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Bioterrorism Diseases Annex Infectious Disease Emergency Response (IDER) Plan
Bioterrorism Diseases Annex Infectious Disease Emergency Response (IDER) Plan Contents I Background IV Activation & Notification II Response Organization V Operational Guidance III Purpose & Objectives VI Resources I. BACKGROUND A bioterrorism event is defined for the purposes of this annex as the deliberate introduction of pathogenic microorganisms or their products (bacteria, viruses, fungi or toxins) into a community. Potential bioterrorism agents are categorized by the Centers for Disease Control and Prevention (CDC) by category. Category A agents (highest priority) include organisms that pose a risk to national security because they can be easily disseminated or transmitted from person-to-person; result in high mortality rates and have the potential for major public health impact; might cause public panic and social disruption; and require special action for public health preparedness. These include: • Anthrax (Bacillus anthracis) • Smallpox (variola major) • Botulism (Clostridium botulinum • Tularemia (Franciscella tularensis) toxin) • Viral Hemorrhagic Fevers (filoviruses, • Plague (Yersinia pestis) arenaviruses) Of second highest priority are category B agents which are organisms that are moderately easy to disseminate; that result in moderate morbidity rates and low mortality rates; and that require enhanced diagnostic capacity and disease surveillance. • Brucellosis (Brucella species)* • Epsilon toxin of Clostridium perfringens • Food safety threats (Salmonella species, Escherichia coli O157:H7, Shigella) • Glanders (Burkholderia -
Whole Day Download the Hansard
Tuesday Volume 597 30 June 2015 No. 25 HOUSE OF COMMONS OFFICIAL REPORT PARLIAMENTARY DEBATES (HANSARD) Tuesday 30 June 2015 £5·00 © Parliamentary Copyright House of Commons 2015 This publication may be reproduced under the terms of the Open Parliament licence, which is published at www.parliament.uk/site-information/copyright/. 1315 30 JUNE 2015 1316 Robert Flello (Stoke-on-Trent South) (Lab): I draw House of Commons attention to my entry in the register of interests. Many small and medium-sized freight businesses struggle with Tuesday 30 June 2015 the cost of training drivers. Have the Government any plans to look at this afresh with a view to helping people train to become lorry drivers in the UK? The House met at half-past Eleven o’clock Sajid Javid: As the hon. Gentleman will know, it is PRAYERS very important for the Government to listen to all industries about their skills and training needs, including for freight drivers. Of course, the option of apprenticeships [MR SPEAKER in the Chair] is open to that industry, but we must look at other measures too. BUSINESS BEFORE QUESTIONS Mike Wood (Dudley South) (Con): The business rates system is one of the major barriers to competitiveness CONTINGENCIES FUND 2014-15 for small and medium-sized enterprises. What plans do Ordered, Ministers have to reform and alleviate some of that That there be laid before this House an Account of the burden? Contingencies Fund, 2014–15, showing– (1) a Statement of Financial Position; Sajid Javid: My hon. Friend will know that the (2) a Statement of Cash Flows; and Chancellor announced a full review of business rates in (3) Notes to the Account; together with the Certificate and the last Budget. -
Supplementary Table S4. FGA Co-Expressed Gene List in LUAD
Supplementary Table S4. FGA co-expressed gene list in LUAD tumors Symbol R Locus Description FGG 0.919 4q28 fibrinogen gamma chain FGL1 0.635 8p22 fibrinogen-like 1 SLC7A2 0.536 8p22 solute carrier family 7 (cationic amino acid transporter, y+ system), member 2 DUSP4 0.521 8p12-p11 dual specificity phosphatase 4 HAL 0.51 12q22-q24.1histidine ammonia-lyase PDE4D 0.499 5q12 phosphodiesterase 4D, cAMP-specific FURIN 0.497 15q26.1 furin (paired basic amino acid cleaving enzyme) CPS1 0.49 2q35 carbamoyl-phosphate synthase 1, mitochondrial TESC 0.478 12q24.22 tescalcin INHA 0.465 2q35 inhibin, alpha S100P 0.461 4p16 S100 calcium binding protein P VPS37A 0.447 8p22 vacuolar protein sorting 37 homolog A (S. cerevisiae) SLC16A14 0.447 2q36.3 solute carrier family 16, member 14 PPARGC1A 0.443 4p15.1 peroxisome proliferator-activated receptor gamma, coactivator 1 alpha SIK1 0.435 21q22.3 salt-inducible kinase 1 IRS2 0.434 13q34 insulin receptor substrate 2 RND1 0.433 12q12 Rho family GTPase 1 HGD 0.433 3q13.33 homogentisate 1,2-dioxygenase PTP4A1 0.432 6q12 protein tyrosine phosphatase type IVA, member 1 C8orf4 0.428 8p11.2 chromosome 8 open reading frame 4 DDC 0.427 7p12.2 dopa decarboxylase (aromatic L-amino acid decarboxylase) TACC2 0.427 10q26 transforming, acidic coiled-coil containing protein 2 MUC13 0.422 3q21.2 mucin 13, cell surface associated C5 0.412 9q33-q34 complement component 5 NR4A2 0.412 2q22-q23 nuclear receptor subfamily 4, group A, member 2 EYS 0.411 6q12 eyes shut homolog (Drosophila) GPX2 0.406 14q24.1 glutathione peroxidase -
Whole Exome Sequencing in Families at High Risk for Hodgkin Lymphoma: Identification of a Predisposing Mutation in the KDR Gene
Hodgkin Lymphoma SUPPLEMENTARY APPENDIX Whole exome sequencing in families at high risk for Hodgkin lymphoma: identification of a predisposing mutation in the KDR gene Melissa Rotunno, 1 Mary L. McMaster, 1 Joseph Boland, 2 Sara Bass, 2 Xijun Zhang, 2 Laurie Burdett, 2 Belynda Hicks, 2 Sarangan Ravichandran, 3 Brian T. Luke, 3 Meredith Yeager, 2 Laura Fontaine, 4 Paula L. Hyland, 1 Alisa M. Goldstein, 1 NCI DCEG Cancer Sequencing Working Group, NCI DCEG Cancer Genomics Research Laboratory, Stephen J. Chanock, 5 Neil E. Caporaso, 1 Margaret A. Tucker, 6 and Lynn R. Goldin 1 1Genetic Epidemiology Branch, Division of Cancer Epidemiology and Genetics, National Cancer Institute, NIH, Bethesda, MD; 2Cancer Genomics Research Laboratory, Division of Cancer Epidemiology and Genetics, National Cancer Institute, NIH, Bethesda, MD; 3Ad - vanced Biomedical Computing Center, Leidos Biomedical Research Inc.; Frederick National Laboratory for Cancer Research, Frederick, MD; 4Westat, Inc., Rockville MD; 5Division of Cancer Epidemiology and Genetics, National Cancer Institute, NIH, Bethesda, MD; and 6Human Genetics Program, Division of Cancer Epidemiology and Genetics, National Cancer Institute, NIH, Bethesda, MD, USA ©2016 Ferrata Storti Foundation. This is an open-access paper. doi:10.3324/haematol.2015.135475 Received: August 19, 2015. Accepted: January 7, 2016. Pre-published: June 13, 2016. Correspondence: [email protected] Supplemental Author Information: NCI DCEG Cancer Sequencing Working Group: Mark H. Greene, Allan Hildesheim, Nan Hu, Maria Theresa Landi, Jennifer Loud, Phuong Mai, Lisa Mirabello, Lindsay Morton, Dilys Parry, Anand Pathak, Douglas R. Stewart, Philip R. Taylor, Geoffrey S. Tobias, Xiaohong R. Yang, Guoqin Yu NCI DCEG Cancer Genomics Research Laboratory: Salma Chowdhury, Michael Cullen, Casey Dagnall, Herbert Higson, Amy A. -
Diseases Transmitted Through the Food Supply
DEPARTMENT OF HEALTH AND HUMAN SERVICES Centers for Disease Control and Prevention Diseases Transmitted through the Food Supply AGENCY: Centers for Disease Control and Prevention (CDC), Department of Health and Human Services (HHS). ACTION: Notice of annual update of list of infectious and communicable diseases that are transmitted through handling the food supply and the methods by which such diseases are transmitted. SUMMARY: Section 103 (d) of the Americans with Disabilities Act of 1990, Public Law 101–336, requires the Secretary to publish a list of infectious and communicable diseases that are transmitted through handling the food supply and to review and update the list annually. The Centers for Disease Control and Prevention (CDC) published a final list on August 16, 1991 (56 FR40897) and updates on September 8, 1992 (57 FR 40917); January 13, 1994 (59 FR 1949); August 15, 1996 (61 FR 42426); September 22, 1997 (62 FR 49518–9); September 15, 1998 (63 FR 49359); September 21, 1999 (64 FR 51127); September 27, 2000 (65 FR 58088); September 10, 2001 (66 FR 47030); September 27, 2002 (67 FR 61109); September 26, 2006 (71 FR 56152); November 17, 2008 (73 FR 67871); and November 29, 2009 (74 FR 61151). The final list has been reviewed in light of new information and has been revised as set forth below. DATES: Effective Date: January 31, 2014. FOR FURTHER INFORMATION CONTACT: Dr. Art Liang, Division of Foodborne Waterborne and Environment Diseases, National Center for Emerging and Zoonotic Infectious Diseases, Centers for Disease Control and Prevention (CDC), 1600 Clifton Road, NE., Mailstop G–24, Atlanta, Georgia 30333. -
Environmental Nutrition: Redefining Healthy Food
Environmental Nutrition Redefining Healthy Food in the Health Care Sector ABSTRACT Healthy food cannot be defined by nutritional quality alone. It is the end result of a food system that conserves and renews natural resources, advances social justice and animal welfare, builds community wealth, and fulfills the food and nutrition needs of all eaters now and into the future. This paper presents scientific data supporting this environmental nutrition approach, which expands the definition of healthy food beyond measurable food components such as calories, vitamins, and fats, to include the public health impacts of social, economic, and environmental factors related to the entire food system. Adopting this broader understanding of what is needed to make healthy food shifts our focus from personal responsibility for eating a healthy diet to our collective social responsibility for creating a healthy, sustainable food system. We examine two important nutrition issues, obesity and meat consumption, to illustrate why the production of food is equally as important to consider in conversations about nutrition as the consumption of food. The health care sector has the opportunity to harness its expertise and purchasing power to put an environmental nutrition approach into action and to make food a fundamental part of prevention-based health care. but that it must come from a food system that conserves and I. Using an Environmental renews natural resources, advances social justice and animal welfare, builds community wealth, and fulfills the food and Nutrition Approach to nutrition needs of all eaters now and into the future.i Define Healthy Food This definition of healthy food can be understood as an environmental nutrition approach. -
Methylome and Transcriptome Pro Les in Three Yak Tissues Revealed That
Methylome and transcriptome proles in three yak tissues revealed that DNA methylation and transcription factor ZGPAT co-regulate milk production Jinwei Xin State Key Laboratory of Hulless Barley and Yak Germplasm Resources and Genetic Improvement Zhixin Chai Southwest Minzu University Chengfu Zhang State Key Laboratory of Hulless Barley and Yak Germplasm Resources and Genetic Improvement Qiang Zhang State Key Laboratory of Hulless Barley and Yak Germplasm Resources and Genetic Improvement Yong Zhu State Key Laboratory of Hulless Barley and Yak Germplasm Resources and Genetic Improvement Hanwen Cao State Key Laboratory of Hulless Barley and Yak Germplasm Resources and Genetic Improvement Yangji Cidan State Key Laboratory of Hulless Barley and Yak Germplasm Resources and Genetic Improvement Xiaoying Chen State Key Laboratory of Hulless Barley and Yak Germplasm Resources and Genetic Improvement Hui Jiang State Key Laboratory of Hulless Barley and Yak Germplasm Resources and Genetic Improvement Jincheng Zhong Southwest minzu university Qiumei Ji ( [email protected] ) State Key Laboratory of Hulless Barley and Yak Germplasm Resources and Genetic Improvement Research article Keywords: milk production, DNA methylation, transcription factor, epigenetic regulation Posted Date: September 11th, 2020 DOI: https://doi.org/10.21203/rs.3.rs-20775/v3 Page 1/25 License: This work is licensed under a Creative Commons Attribution 4.0 International License. Read Full License Version of Record: A version of this preprint was published on October 20th, 2020. See the published version at https://doi.org/10.1186/s12864-020-07151-3. Page 2/25 Abstract Background Domestic yaks play an indispensable role in sustaining the livelihood of Tibetans and other ethnic groups on the Qinghai-Tibetan Plateau (QTP), by providing milk and meat. -
Managing Communicable Diseases in Child Care Settings
MANAGING COMMUNICABLE DISEASES IN CHILD CARE SETTINGS Prepared jointly by: Child Care Licensing Division Michigan Department of Licensing and Regulatory Affairs and Divisions of Communicable Disease & Immunization Michigan Department of Health and Human Services Ways to Keep Children and Adults Healthy It is very common for children and adults to become ill in a child care setting. There are a number of steps child care providers and staff can take to prevent or reduce the incidents of illness among children and adults in the child care setting. You can also refer to the publication Let’s Keep It Healthy – Policies and Procedures for a Safe and Healthy Environment. Hand Washing Hand washing is one of the most effective way to prevent the spread of illness. Hands should be washed frequently including after diapering, toileting, caring for an ill child, and coming into contact with bodily fluids (such as nose wiping), before feeding, eating and handling food, and at any time hands are soiled. Note: The use of disposable gloves during diapering does not eliminate the need for hand washing. The use of gloves is not required during diapering. However, if gloves are used, caregivers must still wash their hands after each diaper change. Instructions for effective hand washing are: 1. Wet hands under warm, running water. 2. Apply liquid soap. Antibacterial soap is not recommended. 3. Vigorously rub hands together for at least 20 seconds to lather all surfaces of the hands. Pay special attention to cleaning under fingernails and thumbs. 4. Thoroughly rinse hands under warm, running water. 5. -
Co-Localization of DNA I-Motif-Forming Sequences and 5-Hydroxymethyl-Cytosines in Human Embryonic Stem Cells
University of Mississippi eGrove Faculty and Student Publications Chemistry and Biochemistry 10-8-2019 Co-Localization of DNA i-Motif-Forming Sequences and 5-Hydroxymethyl-cytosines in Human Embryonic Stem Cells Yogini P. Bhavsar-Jog University of Mississippi Eric van Dornshuld Mississippi State University Tracy A. Brooks Binghamton University State University of New York Gregory S. Tschumper University of Mississippi Randy M. Wadkins University of Mississippi Follow this and additional works at: https://egrove.olemiss.edu/chem_facpubs Recommended Citation Bhavsar-Jog, Y. P., Van Dornshuld, E., Brooks, T. A., Tschumper, G. S., & Wadkins, R. M. (2019). Co- Localization of DNA i-Motif-Forming Sequences and 5-Hydroxymethyl-cytosines in Human Embryonic Stem Cells. Molecules, 24(19), 3619. https://doi.org/10.3390/molecules24193619 This Article is brought to you for free and open access by the Chemistry and Biochemistry at eGrove. It has been accepted for inclusion in Faculty and Student Publications by an authorized administrator of eGrove. For more information, please contact [email protected]. molecules Article Co-Localization of DNA i-Motif-Forming Sequences and 5-Hydroxymethyl-cytosines in Human Embryonic Stem Cells Yogini P. Bhavsar-Jog 1, Eric Van Dornshuld 2, Tracy A. Brooks 3, Gregory S. Tschumper 1 and Randy M. Wadkins 1,* 1 Department of Chemistry and Biochemistry, University of Mississippi, University, MS 38677, USA; [email protected] (Y.P.B.-J.); [email protected] (G.S.T.) 2 Department of Chemistry, Mississippi State University, Mississippi State, MS 39762, USA; [email protected] 3 Department of Pharmaceutical Sciences, Binghamton University, Binghamton, NY 13902, USA; [email protected] * Correspondence: [email protected]; Tel.: +1-662-915-7732; Fax: +1-662-915-7300 Received: 22 August 2019; Accepted: 4 October 2019; Published: 8 October 2019 Abstract: G-quadruplexes (G4s) and i-motifs (iMs) are tetraplex DNA structures. -
Regulations for Disease Reporting and Control
Department of Health Regulations for Disease Reporting and Control Commonwealth of Virginia State Board of Health October 2016 Virginia Department of Health Office of Epidemiology 109 Governor Street P.O. Box 2448 Richmond, VA 23218 Department of Health Department of Health TABLE OF CONTENTS Part I. DEFINITIONS ......................................................................................................................... 1 12 VAC 5-90-10. Definitions ............................................................................................. 1 Part II. GENERAL INFORMATION ............................................................................................... 8 12 VAC 5-90-20. Authority ............................................................................................... 8 12 VAC 5-90-30. Purpose .................................................................................................. 8 12 VAC 5-90-40. Administration ....................................................................................... 8 12 VAC 5-90-70. Powers and Procedures of Chapter Not Exclusive ................................ 9 Part III. REPORTING OF DISEASE ............................................................................................. 10 12 VAC 5-90-80. Reportable Disease List ....................................................................... 10 A. Reportable disease list ......................................................................................... 10 B. Conditions reportable by directors of -
The Yellow Fever Epidemic
The Yellow Fever Epidemic By: Hunter Bates Pennsylvania History Deadly Diseases ➢ There are many deadly diseases that plagued the earth that not many talk about ➢ Some examples are as follows: ○ Influenza killed 80 thousand in the United States alone last year ○ 23 died after a Smallpox outbreak in Philadelphia ○ 29 died after a Pneumonia outbreak in Philadelphia ○ From 1981 to now, AIDS has been plaguing Philadelphia ○ The Yellow Fever outbreak killed thousands in Philadelphia in 1793 Why Philly? ➢ You many be asking, why is philly so common in the list of diseases? ➢ Well, the answer to that is actually more clear than you think… ➢ Philadelphia is a port city, and with that, comes a lot of travelers from other countries, who have potential to carry some deadly diseases ➢ During the early colonial period, many immigrants came to Philadelphia, causing multiple diseases to plague the area, causing thousands of deaths over time History of Yellow Fever In PA ➢ The first Yellow Fever outbreaks in the United States occurred in the late 1690’s. ➢ These outbreaks mainly avoided Pennsylvania until 1793. ➢ People fleeing from a Yellow Fever epidemic in the Caribbean came to Philadelphia, and within weeks, people were feeling symptoms ➢ By the time the epidemic ended, around 5,000 people died Yellow Fever Symptoms and Treatment ➢ Yellow Fever is a disease that originates from mosquitos ➢ In mild cases a person with Yellow Fever will experience a fever, a headache, nausea and vomiting ➢ In more severe cases, Yellow Fever can cause heart, liver, and -
LIST of OCCUPATIONAL DISEASES (Revised 2010)
LIST OF OCCUPATIONAL DISEASES (revised 2010) Identification and recognition of occupational diseases: Criteria for incorporating diseases in the ILO list of occupational diseases Occupational Safety and Health Series, No. 74 List of occupational diseases (revised 2010) Identification and recognition of occupational diseases: Criteria for incorporating diseases in the ILO list of occupational diseases INTERNATIONAL LABOUR OFFICE • GENEVA Copyright © International Labour Organization 2010 First published 2010 Publications of the International Labour Office enjoy copyright under Protocol 2 of the Universal Copyright Convention. Nevertheless, short excerpts from them may be reproduced without authorization, on condition that the source is indicated. For rights of reproduction or translation, application should be made to ILO Publications (Rights and Permissions), International Labour Office, CH-1211 Geneva 22, Switzerland, or by email: pubdroit@ ilo.org. The International Labour Office welcomes such applications. Libraries, institutions and other users registered with reproduction rights organizations may make copies in accordance with the licences issued to them for this purpose. Visit www.ifrro.org to find the reproduction rights organization in your country. ILO List of occupational diseases (revised 2010). Identification and recognition of occupational diseases: Criteria for incorporating diseases in the ILO list of occupational diseases Geneva, International Labour Office, 2010 (Occupational Safety and Health Series, No. 74) occupational disease / definition. 13.04.3 ISBN 978-92-2-123795-2 ISSN 0078-3129 Also available in French: Liste des maladies professionnelles (révisée en 2010): Identification et reconnaissance des maladies professionnelles: critères pour incorporer des maladies dans la liste des maladies professionnelles de l’OIT (ISBN 978-92-2-223795-1, ISSN 0250-412x), Geneva, 2010, and in Spanish: Lista de enfermedades profesionales (revisada en 2010).