CATERING MENU

2019 EAT, DRINK & BE INSPIRED

At TCU Place, we specialize in creating great experiences. Whether you are planning a convention, meeting or special event, we offer a wide & varied selection of dining choices for casual, buffet or elegantly served banquets. Our menus are customizable and our food is freshly plated. We pride ourselves on creating a menu tailored just for you, whether you are holding a meeting for twelve or a dinner for hundreds.

LOCAL SUPPLIERS

TCU PLACE PROUDLY SUPPORTS THESE LOCAL SUPPLIERS:

»» Aunt Kathy’s Homestyle Products »» LB Distillers »» Gravelbourg Mustard »» Prairie Pride Natural Foods »» Great Western Brewing Company »» Prairie Sun Orchards »» Harvest Meats »» Wild West Steelhead Trout »» Jerry’s Food Emporium TABLE OF CONTENTS

COFFEE BREAKS 1

BREAK BUILDERS 2

BREAKFAST BUFFETS 3

SALAD OPTIONS 4

LET’S DO LUNCH 5-6

SERVED LUNCHES 7

PRAIRIE BUFFET 8

FRONT ROW DINNER BUFFET 9

FEATURE PRESENTATION BUFFET 10

DINNER IS SERVED 11

TASTES & TAPAS 12

RECEPTION ACTION STATIONS 13

COSMOPOLITAN RECEPTION PACKAGES 14

APPLAUSE PLATTERS 15

LATE NIGHT LUNCH 16

ALL DAY MEETING PACKAGES 17-18

FACILITY GUIDELINES 19-20

BEVERAGE GUIDELINES 21

LET US CREATE A MENU FOR YOU, CUSTOMIZED MENUS AVAILABLE UPON REQUEST GF Gluten Free DF Dairy Free COFFEE BREAKS L Local V Vegetarian

MORNING BREAKS AFTERNOON BREAKS

Morning Boost $7.50/person V Chips & Dips $6.50/person GF V »» A Duo of Cheddar & Saskatoon Berry »» Layers of Red Pepper Hummus, Green Onion, Scones with Butter & Preserves Salsa, Olives & Creamy Chipotle served with »» Housemade Trail Mix Bars Tortilla Chips »» Fresh Fruit Baskets »» Pitchers of Iced Tea or Lemonade »» Coffee & Tea Snack Time $7.00/person The Café $8.00/person V »» Chef’s Selection of Sweet & Salty Snacks »» Mini Croissants Filled with Chocolate, »» Coffee & Tea Apricot & Almond Sweet Treats $6.95/person V »» Mini Cinnamon Buns with Butter »» Sliced Fruit Platter »» Assorted Gourmet Cookies »» Coffee & Tea »» 2 Bite Brownies »» Mini Cake Donuts & Mini Danishes Nature’s Best $9.95/person V »» Coffee & Tea »» Selection of Granola & Yogurt Parfaits Saskatchewan Bounty $7.25/person V »» Assorted Muffins »» Fresh Whole Fruit »» Lentil Brownies & Flax Sugar Cookies »» Coffee & Tea »» Sweet & Salty Mix with Roasted Chickpeas »» Coffee & Tea

Home Stretch $7.75/person V

ADD A BREAK BUILDER TO ENHANCE YOUR »» Fresh Baked Banana Bread with Butter MORNING OR AFTERNOON BREAK (NEXT PAGE) »» Cinnamon Muffin Roll »» Pitchers of Iced Tea or Lemonade

1 Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. GF Gluten Free DF Dairy Free BREAK BUILDERS L Local V Vegetarian Break Builder Additions are available all day. BREAK BUILDERS (PER ITEM) BEVERAGES »» Flax Sugar Cookies $1.60 Coffee, Decaf, Tea, Herbal Tea »» Cinnamon Buns $2.75 »» Per Carafe (10 cups) $23.75 »» Donuts $2.15 »» Half Urn (62 cups) $130.00 »» Muffins with Butter $2.35 »» Full Urn (125 cups) $245.00 »» Gourmet Tulip Muffins $2.75 »» Individual Teas (On Consumption) $2.75 »» Fruit Danish Twists $2.95 »» Croissants with Butter & Housemade Preserves $3.25 Fruit Juices »» Homemade Cheddar Cheese Scones $2.15 »» Fruit Juice (300ml) (On Consumption) $3.60 »» Homemade Saskatoon Berry Scones $2.15 »» Fruit Juice - Pitcher (48oz/8 servings) $20.25 »» Lentil Brownies $2.50 »» Lemonade - Pitcher (48oz/8 servings) $11.95 »» Gourmet Cookies (per dozen) $18.55 »» Iced Tea - Pitcher (48oz/8 servings) $ 11 . 9 5 »» Fruit Strudels $2.75 »» Assorted Fruit $1.75 Milk »» Squares & Dainties $2.40 »» 2% or Chocolate (237ml) $2.85 »» TCU Trail Mix Bars $2.65 »» Canadian Cheese Board (per person) $5.95 Soft Drinks »» Garden Vegetable Platter with Dip (per person) $5.50 »» Can (355ml) (On Consumption) $3.00 »» Fresh Sliced Fruit Tray with Dip GF (per person) $6.30 »» Individual Fresh, Seasonal Fruit GF (per person) $2.80 Bottled & Sparkling Water »» Assorted Loaves $2.25 »» Bottled Water (500ml) (On Consumption) $3.45 »» Quick Seed Bread $2.25 »» Perrier Sparkling Water (330ml) $4.80 »» Yogurt Parfaits $3.25 »» Housemade Gluten Free Loaves GF $3.25 Punch Bowls (25 servings) »» Tropical Fruit Punch $39.25 »» Apple Cranberry Punch $39.25 WE PROUDLY SERVE CERTIFIED »» Iced Tea or Lemonade $37.10 ORGANIC, FAIR TRADE COFFEE »» Infused Water: Chef’s Creation $33.25

Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. 2 GF Gluten Free DF Dairy Free BREAKFAST BUFFETS L Local V Vegetarian

Continental $9.95/person V Prairie Breakfast $20.00/person with an extra meat $23.50 »» Individual Yogurts GF »» House Baked Cinnamon Buns »» Pancakes with Whipped Cream, Syrup, V »» Pitchers of Juice Saskatoon Berry or Strawberry Sauce »» Coffee & Tea »» Pan Frittata with Chives, Red Peppers & Cheddar Cheese V Quick Start $14.00/person V »» Choice of: Bacon, Ham or Pork Breakfast Sausage »» Mini Croissants filled with Chocolate, »» Fruit Salad Apricot & Almond »» Coffee & Tea »» Muffins with Butter »» Granola & Yogurt Parfaits »» Seasonal Whole Fruit FEEL LIKE HAVING A MORE RELAXING START TO »» Coffee & Tea YOUR DAY? WE WOULD LOVE TO CUSTOMIZE A BRUNCH MENU FOR YOUR EVENT! Sunrise Scrambler $18.00/person with an extra meat $21.50 Choice of Scrambled eggs with: BREAKFAST BUILDERS 1. Chorizo Sausage & Green Onions, »» Substitute Turkey Sausage $0.90 Topped with Jalapeno Jack Cheese »» Sub. Fresh-Sliced Fruit for Fruit Salad GF $0.90 2. Ham, Mushrooms & Red Peppers, »» Substitute Cheese Omelette V $3.60 Topped with Cheddar Cheese 3. Bacon & Mushrooms, topped with Swiss Cheese »» Hard Boiled Eggs GF DF V $1.95 V 4. Traditional Scrambled Eggs »» Individual Fresh, Seasonal Fruit GF $2.80 »» Choice of: Bacon, Ham or Pork Breakfast »» Individual Yogurts GF $2.95 Sausage »» Seasonal Fresh Sliced Fruit (3oz) $5.90 »» Homestyle Shredded Hashbrowns V »» Fresh Baked Breakfast Breads & Pastries »» Fruit Juice (300ml) (On Consumption) $3.60 »» Fruit Salad »» Fruit Juice - Pitcher (48oz/8 servings) $20.25 »» Coffee & Tea

3 Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. GF Gluten Free DF Dairy Free SALAD OPTIONS L Local V Vegetarian

SALAD OPTIONS

»» Apple, Mixed Greens & Cheddar Salad with Dijon dressing GF »» Arugula with Lentils, Roasted Mushrooms & Onion GF DF »» Black Bean Fiesta GF DF »» Broccoli Salad of Shredded Carrots, Cheddar Cheese & Dried Cranberries GF »» Caesar Salad with Bacon and Herb Croutons on the side GF »» Caprese Salad of Roasted Tomato, Romaine, Mozzarella, Red Onion & Basil GF »» Classic Village Greek Salad GF »» Curried Chickpea & Cucumber Salad GF DF »» Fully Loaded Potato Salad »» Green Leaf Lettuce with Beets, Feta & Mandarins GF »» Mediterranean Lentil Salad GF »» Mixed Greens with Squash, Goat Cheese and Apples GF »» Quinoa, Cranberry & Spring Greens with Almonds GF DF »» Roasted Vegetable & Pasta Salad with Sundried Tomato Dressing »» Thai Noodle & Shredded Vegetable Salad DF »» Tossed Garden Salad with Assorted Dressings »» Traditional Creamy Coleslaw GF

Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. 4 GF Gluten Free DF Dairy Free LET’S DO LUNCH L Local V Vegetarian DELI LUNCHES

Our Deli Counter & Create Your Own Sandwich options both include coffee & tea, , and your choice of either 3 salads (see page 4) or 2 salads with our soup du jour. Add an assorted pickle tray for $1.75/person

CREATE YOUR OWN SANDWICH DELI COUNTER $22.25/person $20.80/person Sandwiches (choice of 2) »» Assorted Breads & Buns »» Sliced Deli Meats »» Smoked Turkey, Cranberries & Cream Cheese »» Roast Beef Stack with Caramelized Onion »» Tuna Salad, Egg Salad V , & Chicken Salad DF »» Sliced Cheese, Lettuce & Tomato & Horseradish DF »» Assorted Condiments »» Italian Panini with Salami, Tomato & Basil Mayo »» Selection of Tarts & Squares »» Shaved Smoked Ham & Cheddar with Dijonaisse »» Pastrami with Swiss Cheese & Pickles

Wraps (choice of 2) BOXED LUNCH $15.95/person »» Cajun Chicken Salad Wrap DF Choose 1 option »» Thai Chicken Wrap »» Sandwich: Roast Beef, Turkey, Ham, »» Garden Wrap of Grilled Zucchini, Roasted Chicken Caesar Wrap or Veggie Wrap. Peppers, Spinach, Hummus & Aioli DF V Comes with Baby Carrots, Cheese »» Tuna Salad, Cucumbers with Dill Mayo DF »» Chef Salad: Mixed Greens, Cheese, Egg, »» Devilled Egg Salad Wrap DF V Ham & Turkey »» Black Bean Wrap with Tomatoes, »» Cobb Salad: Green Leaf & Romaine Peppers & Onions V Lettuce, Bacon, Egg, Chicken, Avocado, Dessert Tomato, Blue Cheese »» Selection of Tarts & Squares Includes package of cookies only.

5 Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. GF Gluten Free DF Dairy Free LET’S DO LUNCH L Local V Vegetarian THE MIDTOWN & UPTOWN BUFFETS

Both options include coffee & tea, fresh baked buns with butter, choice of 3 salads (see page 4) or 2 salads with our soup du jour & chef’s choice of assorted . Add Steamed Seasonal Vegetables $2.70/person Add an Additional Entrée $10.25/person THE MIDTOWN LUNCH BUFFET THE UPTOWN LUNCH BUFFET $21.75/person $23.75/person

Choose 1 Entrée Choose 1 Entrée

»» A Trio of Assorted Pizzas »» Butter Chicken GF »» Hearty Beef Stew GF DF »» Sliced Roast Beef with Mushroom »» Grilled Bavarian Sausage with Gravelbourg Peppercorn Sauce GF DF Mustard »» Maple Mustard Pork Loin GF DF »» Homemade Meat or Veggie Lasagna V »» Mango Barbeque Grilled Chicken Breast DF »» Roasted Chicken: Choice of Herb Roasted, »» Szechuan Beef & Broccoli GF Jerk Spiced, or Classic »» Marinated Pork Souvlaki with Tzatziki GF DF »» Smokey Barbeque Beef GF DF »» Chicken Breast with Feta Spinach Cream Sauce GF »» Szechuan Stir Fry: Choice of Pork, Chicken or Tofu V »» Salisbury Steak with Onion Gravy DF »» Open Faced Turkey & Swiss Cheese Melt »» Grilled Salmon with Creamy Lemon Dill Sauce »» Open Faced Philly Cheese Steak Choose 1 Side Dish Choose 1 Side Dish »» Basmati Rice Pilaf GF DF V »» Herb Roasted Red Potatoes GF V »» Creamy Mushroom Risotto V »» Basmati Rice Pilaf GF DF V »» Cheese Tortellini with Basil Marinara V »» Penne with Basil Marinara Sauce V »» Herb Roasted Red Potatoes GF V »» Creamy Mushroom Alfredo Penne V »» Garlic Whipped Potatoes GF V »» Creamy Mushroom Risotto V »» Roasted Mediterranean Vegetables GF V »» Sesame Seasoned Rice Noodle GF DF V

Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. 6 GF Gluten Free DF Dairy Free SERVED LUNCHES L Local V Vegetarian

Served lunches include coffee, tea, and fresh baked buns with butter.

Choose 1 Salad (Pre-set) Choose 1 Dessert (Pre-set)

»» Kale Greens with Mandarins & Beets GF V »» Creamy Cheesecake Stuffed Crepe V »» Herbed Greens with Apple, Snap Peas & Radish GF V »» Chocolate & Quinoa Cake V »» Arugula with Marinated Squash & Red Pepper GF V »» Lemon Mousse Tartlet V

Choose 1 Served Entrée $28.10/person »» Saskatoon Berry BBQ Chicken Breast with Creole Maque Choux & Kale Greens GF »» Grilled Chicken Oreganata, Lemon Pepper & Sundried Tomato Orzo with Spinach Chiffonade »» Roasted Chicken Breast, Pesto Rice Pilaf with Green Beans & Red Peppers GF

ASK ABOUT OUR KIDS’ MENU

7 Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. GF Gluten Free DF Dairy Free PRAIRIE BUFFET L Local V Vegetarian

PRAIRIE DINNER BUFFET $35.20/person Add an Additional Salad $4.60/person Pastry Chef’s Choice of 5 Desserts $3.85/person Includes coffee & tea, fresh baked bread & buns with butter, hot seasonal vegetables, choice of 3 salads (see page 4), pickle platter and a choice of dessert.

Choose 1 Carved Option Choose 1 Side

»» Roast Baron of Beef with Red Wine Jus GF DF »» Rosemary Roasted Red Potatoes GF DF V »» Roasted Bone-in Ham with Gravelbourg »» Wild & White Rice Pilaf with Saskatoon Berries GF DF V Mustard GF DF L »» Quinoa & Split Pea Pilaf GF DF L V »» Roast Pork Loin Stuffed with Apple & Rhubarb GF DF »» Potato & Cheese Perogies L V »» Herb & Parmesan Barley Risotto V Choose 1 Entrée »» Scalloped Potatoes V »» Rosemary BBQ Braised Meatballs Choose 1 Dessert »» Grilled Harvest Farmer’s Sausage L »» Gravelbourg Mustard & Honey Roasted »» Homemade Crumble with Sour Cherry Chicken Pieces GF DF L or Prairie Berry with Whipped Cream L V »» Slow Roasted Pork Ribs in Sour Cherry »» Carrot Cake with Cream Cheese Icing V & Apple Cider BBQ Sauce GF DF »» Chocolate Cake with Raspberry Coulis V »» Traditional Rice V or Meat Cabbage Rolls DF L »» Saskatoon Berry L V »» Shepherd’s Pie »» Pastry Chef’s Dessert du Jour

Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. 8 FRONT ROW DINNER BUFFET

FRONT ROW DINNER $37.40/person GF Gluten Free DF Dairy Free Add an Additional Salad $4.60/person L Local V Vegetarian Pastry Chef’s Choice of 5 Desserts $3.85/person Includes coffee & tea, fresh baked bread & buns with butter, hot seasonal vegetables, choice of 4 salads (see page 4), pickle platter, and a choice of dessert.

Choose 1 Carved Option Choose 1 Dessert

»» Roast Baron of Beef with Red Wine Jus GF DF »» Chocolate Cake with Raspberry Coulis V »» Roasted Bone-in Ham with Gravelbourg »» Homemade Crumble with Sour Cherry Mustard GF DF L or Prairie Berry with Whipped Cream L V »» Roast Pork Loin Stuffed with Apple & Sage GF DF »» Prairie Berry or Apple Cinnamon Cobbler with Whipped Cream V Choose 1 Entrée »» French Cream Cheesecake with Saskatoon GF DF »» Orange & Ginger Chicken Breast Berry Topping V »» Salmon Fillets with Sea Buckthorn Butter GF »» Individual Mini Saskatoon Berry Pie L V »» Grilled Mediterranean Chicken Breast Topped with Black Olives & Feta »» Cajun Jambalaya with Spicy Sausage & Shrimp DF »» Pork Cutlet with a Trio of Mushroom Cream Sauce »» Mushroom & Herb Stuffed Boneless Pork Chops

Choose 1 Side PERSONALIZE A DESSERT WITH YOUR LOGO »» Scalloped Potato au Gratin V »» Herb & Leek Roasted Baby Potatoes GF DF V Add an additional 55 cents for each dessert »» Red Skinned Garlic Mashed Potatoes GF V »» Wild & White Rice Pilaf GF DF V »» Penne Marinara DF V

9 Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. FEATURE PRESENTATION BUFFET

FEATURE PRESENTATION BUFFET $40.25/person GF Gluten Free DF Dairy Free Add an Additional Salad $4.60/person L Local V Vegetarian Pastry Chef’s Choice of 5 Desserts $3.85/person Substitute Canadian Prime Rib for Carved Option $6.40/person Includes coffee & tea, fresh baked bread & buns with butter, hot seasonal vegetables, choice of 4 salads (see page 4), pickle platter, and a choice of dessert.

Choose 1 Carved Option Choose 1 Side

» Roasted Striploin with Bourbon Demi-Glace GF DF » Roasted Garlic & Parmesan Gnocchi V » Roast Pork Loin Stuffed with Wild Rice & Saskatoon » Scalloped Potato au Gratin V Berries » Wild & White Rice Pilaf with Saskatoon Berries GF DF V » Slow-Roasted Baron of Beef with Burgundy » Tri Colour Roasted Baby Potatoes with Garlic Mushroom Demi-Glace GF DF & Rosemary GF DF V » Lemon & Parsley Roasted Yellow Potatoes GF DF V Choose 1 Entrée » Quinoa & Split Pea Pilaf DF V » Bacon Wrapped Pork Tenderloin Medallions Choose 1 Dessert with Hunter’s Sauce GF » Lake Diefenbaker Steelhead Trout » Chocolate Cake with Raspberry Coulis V with Lemon & Shallot Butter GF » Shortcake with Saskatoon Berry » Grilled Lemon & Rosemary Chicken Breast or Strawberry Sauce V with White Wine Cream Sauce GF » Lemon Meringue Cake V » Ginger & Soy Glazed Salmon Fillet GF » Prairie Berry or Apple Cinnamon Crumble » Spinach & Feta Cheese Stuffed Chicken Breast with Whipped Cream V with Fresh Basil & Roasted Red Pepper Sauce GF » French Cream Cheesecake with Saskatoon » Mushroom & Herb Stuffed Boneless Pork Chops Berry or Sour Cherry Topping V with Apple Chutney GF

Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. 10 DINNER IS SERVED

Includes coffee & tea, fresh baked bread & buns with butter, hot seasonal vegetables and a dessert.

Choose 1 Starter Choose 1 Side

» Chef Created Salad V » Herb & Leek Roasted Baby Potatoes GF DF V » Tomato & Dijon V » Garlic Red Skinned Whipped Potato GF V » Crostini with Marinated Mushrooms V » Mushroom Barley Risotto V » Individual Antipasti Plate » Wild Rice & Saskatoon Berry Pilaf GF DF V » Lemon Roasted Potatoes GF DF V Choose 1 Entrée » Roasted Potato Medley: Baby Reds, » Chicken Breast Saltimbocca stuffed with Provolone, Yellow Potato & Sweet Potato V Prosciutto & Sage with Lemon Sauce GF $37.20 » Seared Wild Salmon Fillet with Lemon-Shallot Choose 1 Dessert Sauce GF $38.75 » Shortbread Cookie Cheesecake Dome with » Slow-Roasted 7oz New York Striploin Choice of Sour Cherry Topping or Saskatoon with Brandy-Peppercorn Sauce GF DF $42.40 Berry Topping V » Roasted Pork Loin with Apple & Gravelbourg » Pannacotta topped with Sour Cherry Sauce, Mustard Glaze GF DF L $37.20 Biscotti with Coffee Flavoured Whipped Cream V » Mandarin Orange Chicken $37.50 » Peach Melba Crumble topped with » Slow-Braised Beef with a Saskatoon Vanilla Bean Flake Ice Cream V Berry Demi-glace GF DF $38.75 » Petite Trio Dessert Plate: Chef’s Selection of » Brie Stuffed Beef Tenderloin Steak with Sauteed Delectable Dessert Bites V Mushrooms & Red Wine Jus GF DF $42.40 » Toasted Meringue Cake Tower served with Lemon Curd & Raspberry Coulis V Duo Options » Slow-Roasted New York Striploin with Bernaise Sauce & Bacon Wrapped Scallops GF $48.15 We offer a variety of customizable vegetarian » Grilled Beef Tenderloin with a Seared Chicken options to suit any special occasion. Breast Served with Hunter’s Sauce GF $45.40 When ordering vegetarian substitutions for an » Slow-Braised Beef with Brandy-Peppercorn Sauce individual, the vegetarian option will be priced & Grilled Jumbo Prawn Skewer GF $43.40 according to its non-vegetarian equivalent.

VEGETARIAN SUBSTITUTION SUGGESTIONS » Portabella Wellington: Fresh Portabella Mushroom Cap Stuffed with Roasted Red Pepper Hummus Wrapped in Puff Pastry DF » Roasted Red Peppers Filled with Herbed Quinoa & Chickpeas GF DF

11 Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. GF Gluten Free DF Dairy Free TASTES & TAPAS L Local V Vegetarian

Prices are per dozen. Minimum order of 3 dozen per item.

HOT OFFERINGS COLD OFFERINGS

»» Cream Cheese & Jalapeno Stuffed Perogies V $13.35 »» Spicy Devilled Eggs GF DF V $16.10 »» Battered Dill Pickle Spears V $16.65 »» Artichoke, Roasted Pepper »» Dry Greek Garlic Ribs DF $17.90 & Cream Cheese Pinwheels V $16.35 »» Crispy Ancho Beef Taquitos $18.55 »» Mini Polenta Cakes with Grilled »» Feta & Spinach V $19.00 Vegetables & Goat Cheese V $17.05 »» Barbeque Ale Meatballs DF $19.00 »» Bruschetta with Roasted Tomato & Basil DF V $17.25 »» Caramelized Onion & Cheese Tart V $19.85 »» Almond Crusted Herb Cream Cheese »» Mini Vegetable Spring Rolls Bites with Berry Coulis GF V $17.40 with Sweet Chili Dip DF V $21.55 »» Strawberry & Feta Skewers with Balsamic »» Brie & Bacon Stuffed Crimini Mushrooms GF $22.75 Drizzle V $21.75 »» Smoked Salmon & Asparagus Tartlet $25.35 »» Roast Beef Crostini with Red Onion »» Thai Chicken Spring Rolls with Sweet & TCU Horseradish Aioli $21.90 Chili Sauce DF $25.55 »» Seafood Salad Served in a Wonton Crisp DF $23.35 »» Chicken Wings: Texas Honey Chipotle, Lemon Pepper, »» Shrimp Cocktail with Chipotle Dip GF DF $27.10 or Roasted Garlic & Red Pepper GF DF $25.75 »» Smokey Bacon Wrapped Dates GF DF $29.85 »» Pan Fried Sesame Chicken Potstickers »» Assorted Housemade Sushi Rolls DF $30.25 with Ponzu Dip $27.40 »» Puff Pastry Wrapped Farmer’s Sausage Bites $27.95 Serving Recommendations »» Breaded Shrimp with TCU’s Famous Pre-Dinner Reception: 3 - 5 pieces per person Horseradish Spiked Cocktail Sauce $29.45 Dinner Reception: 10 - 12 pieces per person »» Bacon Wrapped Scallops GF DF $33.60 Please inquire about tray service

Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. 12 RECEPTION ACTION STATIONS

Action Stations are designed for 1.5 hours of Chef Service. Please contact your Events Coordinator if additional time is needed.

Perogie Bites $8.80/person Tender Carved Beef $14.00/person Crisp Mini Perogies Served with Bacon Bits, (Chef attended) Carved Slow-Roasted Beef served Spring Onions & Sour Cream V with freshly baked Dinner Rolls, Mustard, Horseradish & Pickles Italian Meatball Sliders $9.55/person Marinara Smothered Beef Meatballs served on Cajun Jambalaya $15.55/person Slider Buns with Mozzarella & Condiments (Chef attended) Creole seasoned Jumbo Shrimp with Spicy Sausage, Zesty Cajun Rice & Crispy Fajita Bar $10.00/person Cornmeal Hush Puppy Fritters (Chef attended) Chicken Fajitas with Sauteed Onions & Peppers served with Nacho Chips, Salsa, Sundae Shoppe $10.35/person Sour Cream, Cheddar Cheese & Banana Peppers (Chef attended) Rich Vanilla Ice Cream Paired with Flambéed Prairie Cherries, Chocolate Chunks, Nuts, Creole Ribs $11.65/person Assorted Sauces, Sprinkles & Whipped Cream V (Chef attended) Slow-Roasted Pork Ribs Flambéed with Creole Butter & White Wine, served with Sweet The Waffle Bar $10.80/person Cornbread Muffins & Spicy Coleslaw Warm Sugar Waffles Dipped in Belgian Chocolate, served with a Selection of Sweet Accoutrements & London Calling $11.95/person Whipped Cream V (Chef attended) Mini Martinis of Creamy Mashed Potatoes topped with Shepherd’s Pie or Chicken Filling. GF Gluten Free DF Dairy Free L Local V Vegetarian

13 Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. GF Gluten Free DF Dairy Free COSMOPOLITAN L Local V Vegetarian RECEPTION PACKAGES

Happy Hour $655.00 Asian Mosaic $840.00 Approximately 500 pieces Approximately 500 pieces

»» Meat Balls Braised in an Ale BBQ Sauce DF »» Sesame Jack Potstickers with Sweet Chili Dipping Sauce »» Chicken Fingers with Sweet Chili Sauce »» Vegetable Spring Rolls with Plum Sauce DF »» Puff Pastry Wrapped Farmer’s Sausage Bites »» Assorted Housemade Sushi Rolls »» Bean & Cheese »» Coconut Shrimp with Seafood Sauce DF »» Crudites Platters with Chipotle Ranch Dip GF »» Mini Vegetable Spring Rolls with Plum Sauce DF Red Carpet Reception $1,010.00 Approximately 500 pieces Cold Fusion $690.00 »» Tempura Breaded Jumbo Shrimp Approximately 300 pieces with Spicy Cocktail Sauce DF »» Spicy Devilled Eggs GF DF »» Pan-Fried Sesame Chicken Potsticker with Ponzu Dip »» Assorted Open Faced Canapes »» Bacon Wrapped Scallops with Garlic »» Shrimp Cocktail with Roasted Red Pepper Sauce GF DF & White Wine GF DF »» Mediterranean Salad Skewers (Havarti, Olives, »» Smoked Salmon & Garlic Crostini with Capers Tomato & Peppers) »» Sour Cherry & Brie Tartlets »» Antipasti: Dry Salami, Prosciutto »» Feta & Spinach Spanakopita »» Roasted Vegetables, & Olives DF »» International Cheese Tray with Crackers & Baguettes »» Herbed Goat Cheese Balls GF »» Baguettes & Crackers Serving Recommendations Pre-Dinner Reception: 3 - 5 pieces per person Dinner Reception: 10 - 12 pieces per person Please inquire about tray service

Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. 14 GF Gluten Free DF Dairy Free APPLAUSE PLATTERS L Local V Vegetarian

Pickle & Olive Platter $2.50/person GF V Sushi $66.50 (3 dozen) DF V »» Selection of Dills, Sweet Mix, Manzanilla & »» California & Veggie Rolls Kalamata Olives »» Wasabi & Pickled Ginger

Fresh Vegetable Platter $5.50/person GF V Flatbread & Pita Platter $95.00 V (for approximately 36 guests) »» Fresh Seasonal Vegetables with Lite Ranch Dip »» Roasted Garlic & Red Pepper Hummus Cheese Board $5.95/person V »» Spinach Dip »» Selection of Cheeses with Assorted Crackers »» Greek Pita, Garlic & Cilantro Flatbreads

Fruit & Cheese Platter $7.25/person V The Southwestern $115.00 GF V (for approximately 36 guests) »» Assorted Sliced Fresh Seasonal Fruit »» Selection of Canadian Cheeses »» Guacamole »» Baked Rosemary & Garlic Crostinis »» Fire Roasted Tomato Salsa »» Herb Sour Cream Cold Deli Bistro $9.20/person »» Tri-Colour Tortilla Chips »» Assorted Sliced Deli Meats The Mediterranean $125.00 V »» Cheeses & Pickles (for approximately 36 guests) »» Fresh Baked Dinner Buns »» Greek Tzatziki »» Gravelbourg Mustard & TCU Horseradish »» Red Pepper Hummus Tapas Platter $9.80/person »» Pita Points »» An Assortment of Olives »» Marinated Mozza & Tomato Skewers V »» Prawn Cocktail GF DF Spinach & Artichoke Dip $135.00 V »» Roast Beef Crostini & Horseradish Mayo DF (for approximately 36 guests) »» Artichoke & Spinach Blended with Cream Cheese and Served with a Trio of Crackers

15 Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. GF Gluten Free DF Dairy Free LATE NIGHT LUNCH L Local V Vegetarian

Perogie Poutine $8.85/person V Pizza Trio $11.80/person »» Crisp Mini Perogies »» Pepperoni and Mushroom »» Served with Bacon Bits, Cheese Curds, Green »» Chicken Bacon Ranch Onions and Gravy »» Cheese Cold Deli Bistro $9.20/person Pub Package $17.85/person »» Assorted Sliced Deli Meats »» Macaroni & Cheese Bites »» Cheeses & Pickles »» Roast Garlic & Red Pepper Chicken Wings »» Fresh Baked Dinner Buns »» Vegetables and Dip »» Gravelbourg Mustard & TCU Horseradish Taco in a Bag $10.40/person »» Doritos Nacho Chips (45 grams) »» Spiced Beef »» Lettuce, Cheese, Sour Cream, Salsa

Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. 16 ALL DAY MEETING PACKAGE #1 $60.00

Make planning an event easy with this All Day Meeting Package. You pick the package, we do the rest. Let Us Create Your Experience.

INCLUDED IN ALL MEETING PACKAGES »» Rental of appropriately sized meeting room »» Water Station »» Microphone & podium »» Flipchart & Markers »» Custom Wifi »» Complimentary stage (if required) »» All tables, chairs, linen »» All food and beverage listed below

Continental Breakfast Deli Sandwich/Wrap Lunch Coffee & Tea, Individual Yogurts, Homemade Saskatoon Coffee & Tea, Soup du Jour, Tossed Salad, Fully Loaded Berry Scones, Fresh Sliced Fruit Platter, Fruit Juice Pitchers Potato Salad, Smoked Turkey Sandwich with Cranberries & Cream Cheese, Roast Beef Stack with Caramelized Enhance Your Breakfast Onion & Horseradish, Cajun Chicken Salad Wrap, Black Upgrade to a Sunrise Scrambler Breakfast for Bean Wrap (with Tomatoes, Peppers & Onions), Chef's $6.25 per person Choice of Dessert

Morning Break Afternoon Break: Coffee & Tea Refresh, Flax Sugar Coffee & Tea Refresh, Banana Loaf, TCU Trail Mix Bars Cookies, Whole Fresh Fruit

Minimum 15 Guests. Screens and projectors are available at an additional cost upon request.

17 Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. ALL DAY MEETING PACKAGE #2 $70.00

Make planning an event easy with this All Day Meeting Package. You pick the package, we do the rest. Let Us Create Your Experience.

INCLUDED IN ALL MEETING PACKAGES »» Rental of appropriately sized meeting room »» Water Station »» Microphone & podium »» Flipchart & Markers »» Custom Wifi »» Complimentary stage (if required) »» All tables, chairs, linen »» All food and beverage listed below

Continental Breakfast Lunch Buffet Coffee & Tea, Individual Granola & Yogurt Parfaits, Fruit Coffee and Tea, Fresh Baked Dinner Rolls, Soup du Jour, Danish Twists, Cinnamon Rolls, Fruit Juice Pitchers Mixed Greens with Apple, Cheddar and Dijon Dressing, Traditional Greek Salad Enhance Your Breakfast Choice of 1 Entrée: Herb Roasted Chicken, Smokey Upgrade to a Sunrise Scrambler Breakfast for BBQ Beef, or Pork Souvlaki Basmati Rice Pilaf, Herb Roasted $6.25 per person Choice of 1 Side: Potatoes, or Penne Pomodoro

Morning Break: Coffee & Tea Refresh, Fresh Fruit Chef's Choice Dessert Skewers, Cubed Canadian Cheese Afternoon Break Coffee and Tea Refresh, Crisp Veggie Platter, Pita Points with Roasted Garlic & Red Pepper Hummus

Minimum 15 Guests. Screens and projectors are available at an additional cost upon request.

Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. 18 CASH BAR MENU

Spirits $6.50 Wine by the Glass $6.50 »» J.P. Wiser’s Deluxe Rye Whisky »» Gallo Pinot Grigio »» Captain Morgan Spiced Rum »» Gallo Cabernet Sauvignon »» Captain Morgan White Rum »» Lucky Bastard Vodka Domestic Beer $6.50 »» Lucky Bastard Gin »» Great Western Light »» Great Western Pilsner Specialty Drinks $7.50 »» Lucky Bastard Dill Pickle Vodka Caesar Premium Beer $7.50 »» Absolut Raspberri Vodka & Cranberry Juice »» Chivas Regal 12 Year Old Scotch Whisky »» Great Western Original 16 »» Great Western Original 16 Copper »» Assorted Imports

POP, JUICE, AND NON-ALCOHOLIC BEER $3.00

Soda Pop Juice Mix »» Pepsi »» Clamato Juice »» Club Soda »» Diet Pepsi »» Cranberry Juice »» Tonic Water »» Schweppes Ginger Ale »» Orange Juice »» Bar Lime »» 7-Up

Fees and taxes are included in prices. Please ask about our Host Bar, Subsidized, and Permit Bar options.

19 Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. FACILITY GUIDELINES FOOD

»» All food served in the facility is the property of TCU Place. Our contracted caterer is renowned for quality, service, and presentation. All food preparation is done through our kitchens. »» Please note that the food is the property of TCU Place & must not be removed for any reason. »» The menus are suggestions and may be altered in consultation with our sales office. Our staff are ready to create menus designed specifically for your function upon request. »» In order to ensure supply of your custom menu, it is highly recommended that menus be submitted 30 days prior to your event. »» Children aged 4 -10 are half price for buffets. This does not apply to midnight lunch and served meals. Kids’ Menus, high chairs, and booster seats are available upon request. GUARANTEE

»» A preliminary estimate of attendance is required »» TCU Place and its caterer make every attempt to when booking your event and selecting the menu. identify ingredients that may cause allergic reactions »» A guarantee of the number of guests attending must for those with food allergies. However, there is be provided to TCU Place 72 hours (3 business days) always a risk of contamination. There is also a prior to the function. The client will be invoiced for the possibility that manufacturers of the commercial guarantee or actual number of people in attendance, foods we use could change the formulation at any whichever is higher. The guarantee is not subject to time, without notice. The Licensee and their guests a reduction after the 72-hour deadline. Increases in concerned with food allergies need to be aware of guarantee numbers after the 72 hours are subject to this risk. TCU Place will not assume any liability for approval by TCU Place and may be charged a fee adverse reactions to food consumed, or items one of 25% per meal. may come in contact with while eating our products. »» We will accommodate special dietary requests when given advance notification at the time of your guarantee. Please provide names of guests requiring special meals at time of guarantee.

Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. 20 FACILITY GUIDELINES (CONTINUED)

LABOUR »» Catering services delayed by the client will result in »» All quoted labour charges are subject to change a labour charge of $150.00 for each additional15 without notice. minutes, after the first half hour. Client to provide 20 »» Additional labour charges will apply for all minutes clearing time immediately after dinner or Canadian statutory holidays $1.75/person will be charged to offset labour costs.

DEPOSIT »» A non-refundable deposit amount equal to full room »» All deposits are non-refundable subject to the terms rental is required at the time of booking, along with a of the contract. signed contract.

ROOM CHANGES

»» TCU Place reserves the right to change the room allocation within the building at time of guarantee if numbers do not meet minimum room requirements.

IMPORTANT NOTES

»» Menus & prices are subject to change. »» SOCAN/Re:Sound fees will apply based on room »» All prices are subject to an applicable service charge, capacity. PST & GST. »» TCU Place is not liable for any damage or loss of »» Open flames are allowed as long as the candle personal property or rental equipment brought into the holder/container is a minimum of 2” above the flame. building. Liability for all damages by the convenors & »» Event organizers must seek the consent of TCU Place their guests to the premises will be charged accordingly. before attaching any items to the walls or ceilings. »» Audiovisual Requirements: Contact Richard Heineke, Technical Services Manager, 306-975-7789 or [email protected], to inquire about pricing.

21 Menus & Prices are subject to change. 17% service charge, 5% GST, 6% PST are not included & will be added to the invoice. BEVERAGE GUIDELINES

»» The facility is governed by Provincial Liquor Laws and all applicable guidelines must be met. »» Liquor to be delivered 48 hours prior to the event, and must be accompanied with a permit and receipts. »» Unconsumed liquor, empty & partial bottles must be removed from the premises at the end of the event. »» Ticket sellers can be provided upon request (Ask for details). »» Bars must be closed 1/2 hour prior to your permit end time. No exceptions.

HOST BAR SERVICE

»» The client is invoiced for all liquor consumed during the event. TCU Place provides all liquor, beer, wine & liqueur products available from our current stock, as well as bar staff, bartenders, glasses, ice, mix, bar equipment, & all related condiments. Service charge, GST, and LCT are applied to total amount invoiced. »» Available: ice, mix (Pepsi, Diet Pepsi, Ginger Ale, 7-Up, Soda Water, Tonic Water, Ice Water, Clamato Juice, Orange Juice, Cranberry Juice), and all related condiments.

CASH BAR SERVICE

»» TCU Place provides liquor, beer, wine & liqueur products available from our current stock, bar staff & bartenders, glasses, ice, bar equipment, and all related condiments. »» Available: ice, mix (Pepsi, Diet Pepsi, Ginger Ale, 7-Up, Soda Water, Tonic Water, Ice Water, Clamato Juice, Orange Juice, Cranberry Juice) »» Please ask your Event Coordinator about current prices for standard & premium cash bar service. »» All liquor prices include service charge, GST, and LCT. [email protected] tcuplace.com