Years! Celebrating 50

Catering Menu 2018 Grand Salon

Eat, Drink & Be Inspired At TCU Place, we specialize in creating great experiences. That includes our catering. Whether you are planning a convention, meeting or special event at TCU Place in Saskatoon, we offer a wide and varied selection of dining choices for casual, buffet or elegantly served banquets. The best part? Our menus are customizable, and our food is freshly plated, meaning you get the food you want, how you want it. We work with you to create a menu that fts your event and the preferences of your guests, whether you are holding a meeting for twelve or a dinner for hundreds.

Local Suppliers TCU Place proudly supports these local suppliers: • Aunt Kathy’s Homestyle Products • Gravelbourg Mustard MENU LEGEND • Harvest Meats GF = Gluten Free • Jerry’s Food Emporium DF = Dairy Free • Prairie Pride Natural Foods L = Local • Prairie Sun Orchards V = Vegetarian • Wild West Steelhead Trout

1 Food • All food served in the facility is the property of • We will accommodate special dietary requests TCU Place. Our contracted caterer is renowned when given advance notifcation at the time of for quality, service, and presentation. All food your guarantee. Please provide names of guests preparation is done through our kitchens. requiring special meals at time of guarantee. • The menus are suggestions and may be altered • TCU Place and its caterer make every attempt in consultation with our sales offce. Our staff are to identify ingredients that may cause allergic ready to create menus designed specifcally for reactions for those with food allergies. However, your function upon request. there is always a risk of contamination. There is also • Menu selections may be sampled upon request. a possibility that manufacturers of the commercial This service can be provided at a cost to be foods we use could change the formulation at any determined by the events department. The time, without notice. The Licensee and their guests sampling prices will be equal to the full menu price concerned with food allergies need to be aware of per person plus additional service charges and this risk. TCU Place will not assume any liability for applicable taxes - minimum charge $200.00. adverse reactions to food consumed, or items one may come in contact with while eating our products. • Please note that the food is the property of TCU Place and must not be removed for any reason. Deposit • In order to ensure supply of your selected menu, • A paid deposit is required to confrm the booking on a it is highly recommended that all menus be defnite basis, along with a signed contract. submitted 30 days prior to your event. • All deposits are non-refundable subject to the terms Liquor of the contract. • The facility is governed by Provincial Liquor Laws Room Changes and all applicable guidelines must be met. Please • TCU Place reserves the right to change the room refer to our beverage service page for additional allocation within the building at time of guarantee if information. numbers do not meet minimum room requirements. Guarantee Labour • A preliminary estimate of attendance is required • Catering services delayed by the client will result in when booking your event and selecting the menu. a labour charge of $150.00 for each additional 15 • A guarantee of the number of guests attending minutes, after the frst half hour. Client to provide 20 must be provided to TCU Place 72 hours minutes clearing time immediately after dinner or

Banquet Guidelines (3 business days) prior to the function.The Client $1.75/person will be charged to offset labour costs. will be invoiced for the guarantee or actual number • All quoted labour charges are subject to change of people in attendance, whichever is higher. The without notice. guarantee is not subject to a reduction after the 72-hour deadline. Increases in guarantee numbers • Additional labour charges will apply for all Canadian after the 72 hours are subject to approval by TCU statutory holidays. Place and may be charged a fee of 25% per meal.

* Menus and prices are subject to change. All prices are subject to an applicable service charge, PST & GST. 2 Opening Act - All Day Break Aways BREAK AWAYS REFRESHMENTS • Flax Sugar Cookies ...... $1.60 • Assorted Fruit V ...... $1.75 Coffee, Decaf, Tea, Herbal Tea • Donuts V ...... $2.10 • Individual Teas ...... $2.75 • Homemade Cheddar Cheese Scones ...... $2.15 • Per Carafe (10 cups) ...... $23.75 • Homemade Saskatoon Berry Scones ...... $2.15 • Per 1/2 Urn (62 cups) ...... $130.00 • Assorted Loaves ...... $2.25 • Per Urn (125 cups) ...... $245.00 • Quick Seed Bread ...... $2.25 • Muffns with Butter ...... $2.35 Fruit Juices • Squares and Dainties ...... $2.40 • Fruit Juice Bottle (300 ml) ...... $3.60 • Lentil Brownies ...... $2.50 • Lemonade Pitcher (8 servings) ...... $11.95 • Assorted Granola Bars ...... $2.65 • Iced Tea Pitcher (8 servings) ...... $11.95 • Cinnamon Buns ...... $2.75 • Fruit Juice Pitcher (8 servings) ...... $19.95 • Gourmet Tulip Muffns ...... $2.75 • Fruit Strudels ...... $2.75 Milk • Individual Fresh, Seasonal FruitGF V ...... $2.75 • Individual 2% or Chocolate ...... $2.75 • Fruit Danish Twists V ...... $2.95 • Croissants with butter and housemade preserves ...... $3.25 Soft Drinks • Yogurt Parfaits ...... $3.25 • Per Can ...... $2.95 • Homemade Gluten Free Loaves GF ...... $3.25 • Garden Vegetable Platter with Dip -GF ...... $5.50 Bottled Water & Sparkling Water • Canadian Cheese Board ...... $5.95 • Individual Bottled Still Water ...... $3.45 • Fresh Sliced Fruit Tray with Honey-Yogurt Dip -GF .... $6.25 • Individual Perrier Sparkling Water ...... $4.75 • Gourmet Cookies (1 dozen) ...... $18.50 • Flax Sugar Cookies (1 dozen) ...... $18.95 Punch Bowls • Iced Tea or Lemonade (25 servings) ...... $36.95 SNACK TIME • Apple Cranberry Punch (25 servings) ...... $39.25 • Chocolate Chip Granola Bars ...... $2.50 • Tropical Punch (25 servings) ...... $39.25 • Blazin’ Cajun Snack Mix (Bowls) V ...... $2.90 F uit Infused Water: Chef’s Creation ...... $33.25 Intermission • r • Potato Chips - Assorted Flavours V ...... $3.00 Additions (pg. 4) • Party Mix (Bowls) V ...... $3.25 & Breakfast • Mixed Nuts (Bowls) V ...... $3.75 Additions (pg. 5) • Tortilla Chips and Salsa -GF V ...... $3.75 also available • Individual Smart Food Popcorn -GF ...... $3.75 all day * Menus and prices are subject to change. All prices are subject to an applicable service charge, PST & GST. 3 Intermission AFTERNOON BREAKS MORNING BREAKS Chips & Dips GF • Layers of Red Pepper Hummus, Green Onion, Salsa, Morning Boost Olives & Creamy Chipotle served with Tortilla Chips • A Duo of Cheddar & Saskatoon Berry Scones • Pitchers of Ice Tea or Lemonade with Butter & Preserves ...... $6.50 • Housemade Trail Mix Bars V • Fresh Fruit Baskets V Snack Time • Coffee & Tea • Chef Curated Selection of Sweet and Salty Snacks ...... $7.50 • Coffee & Tea ...... $6.95 The Café • Mini Croissants flled with chocolate, apricot & almond Sweet Treats • Mini Cinnamon Buns • Assorted Gourmet Cookies • Butter & Housemade Preserves • 2 Bite Brownies • Sliced Fruit Platter V • Mini Cake Donuts & Mini Danishes • Coffee & Tea • Coffee & Tea ...... $7.95 ...... $6.95

Nature’s Best Saskatchewan Bounty • Selection of Granola and Yogurt Parfaits • Lentil Brownies & Flax Sugar Cookies • Assorted Muffns & Fresh Fruit Salad V • Roasted Chickpeas • Coffee & Tea • Coffee & Tea ...... $9.95 ...... $7.25

Little Italy • Warm Italian Herb & 3-Cheese Breadsticks Intermission Additions paired with Marinara Sauce • Flax Sugar Cookies $1.50 • Pitchers of Italian Soda • Donuts $2.10 ...... $7.50 • Quickseed Bread $2.25 • Muffins with Butter $2.35 Home Stretch • Cinnamon Buns $2.75 • Fresh Baked Banana Bread with Butter Don’t see what you • Assorted Fruit Danish Twists $2.95 • Cinnamon Muffn Roll want? Ask us about • Gluten Free Loaves $3.25 • Pitchers of Ice Tea or Lemonade building your • Individual Bottle of Fruit Juice $3.60 ...... $7.75 own menu! * Menus and prices are subject to change. All prices are subject to an applicable service charge, PST & GST. 4 Breakfast Buffets Continental Prairie Breakfast • Individual Yogurts GF • Pancakes with Whipped Cream, Syrup, • Cinnamon Buns Saskatoon Berry or Strawberry Sauce. • Pitchers of Juice, Coffee & Tea • Pan Frittata with Chives, Red Peppers & ...... $9.95 Cheddar Cheese • Choice of: Bacon, Ham or Pork Breakfast Sausage Quick Start • Fruit Salad • Mini Croissants flled with Chocolate, Apricot • Coffee & TeaV and Almond ...... $19.75 • Muffns with Butter and Homemade Preserves with Extra Meat ...... $23.00 • Granola & Yogurt Parfaits • Seasonal Whole Fruit V • Coffee & Tea ...... $13.95

Sunrise Scrambler Breakfast Additions Choice of scrambled eggs with: • Substitute Turkey Sausage $ 0.80 1. Chorizo sausage and Green Onions, topped with • Substitute Fresh Sliced Fruit Jalapeno Jack Cheese for the Fruit Salad GF $ 0.80 2. Ham, Mushrooms and Red Peppers, topped with • Hard Boiled Eggs GF DF $ 1.95 Cheddar Cheese • Individual Fresh, Seasonal FruitGF $ 2.75 3. Bacon & Mushrooms, topped with Swiss Cheese • Cinnamon Buns $ 2.75 Traditional Scrambled Eggs 4. • Individual Yogurts GF $ 2.95 Choice of: Bacon, Ham or Pork Breakfast Sausage • • Substitute Cheese Omelette $ 3.50 Homestyle Shredded Hashbrowns V • • Fruit Juice - Bottle $ 3.75 • Fruit Salad V • Seasonal Fresh Sliced FruitGF V $ 5.75 Fresh Baked Breakfast Breads & Pastries • • Chef-Attended Omelette Station $ 6.25 • Coffee & Tea (for groups of under 200 people) ...... $17.75 • Pancakes $ 6.50 with Extra Meat ...... $20.95 • Fruit Juice - Pitcher $19.95 Don’t see what you want? Ask us about building your own menu! * Menus and prices are subject to change. All prices are subject to an applicable service charge, PST & GST. 5 Salad Options Refer to the below salads while planning your lunches, dinners or buffets.

SALAD OPTIONS (A-Z) CHEF’S SALAD BAR • Apple, Mixed Greens & Cheddar Salad with Includes Coffee, Tea & Herbed Bread Sticks. The Dijon Dressing GF fnest selection of Spring Greens and Super Greens • Arugula with Mandarins, Goat Cheese & form the base of this nutritious Salad Bar. Choose Pumpkin Seeds GF from a wide assortment of Salad Dressings. Chef’s • Baby Greens with Red Onion, Apricots, Choice of fnishes things off. Sunfower Seeds, Maple Dressing GF • Broccoli Salad of Shredded Carrots, Toppings Cheddar Cheese & Dried Cranberries GF • Croutons • Caprese Salad of Roasted Tomato, Romaine, • Broccoli Mozzarella, Red Onion & Basil GF • Tomatoes • Caesar Salad with • Mushrooms Bacon & Herb Croutons on the side • Caulifower • Classic Village Greek Salad GF • Cucumber • Curried Chickpea & Cucumber Salad GF DF V • Carrot • Green Leaf Lettuce, Beets, Feta, Hazelnuts GF • Green Onion • Mediterranean Lentil Salad GF V • Celery • Quinoa, Cranberry & Spring Greens • Gherkins with Almonds GF DF V • Olives • Roasted Vegetable & Pasta Salad with Sundried Tomato Dressing DF V Proteins • Roasted Zucchini & Corn with • Boiled Egg Cilantro & Black Bean GF DF V • Chickpeas • Southwestern Potato Salad • Grilled Chicken Breast • Thai Noodle & Shredded Vegetable Salad DF V • Shredded Cheese • Tossed Garden Salad with Assorted Dressings V • Traditional Creamy Coleslaw GF $24.25 per person

Don’t see what you want? Ask us about building your own menu!

* Menus and prices are subject to change. All prices are subject to an applicable service charge, PST & GST. 6 Let’s Do Lunch - Deli Lunches DELI COUNTER Includes Coffee & Tea, Choice of 3 Salads (see page 6) or 2 Salads & Soup du Jour with Crackers. Selection of Tarts & Squares for Dessert

Sandwiches (choice of 2) • Clubhouse with Smoked Turkey, Swiss Cheese, Lettuce, Onion & Bacon Jam Centennial Hall • Italian Panini with Salami, Tomato & Basil Mayo DF • Roast Beef Stack with Caramelized Onion & Horseradish DF • Shaved Smoked Ham & Cheddar with Dijonaisse

Wraps (choice of 2) • Chicken Chipotle Salad Wrap DF • Garden Wrap of Grilled Zucchini, Roasted Peppers DF • Spinach, Hummus & Aioli • Tuna Salad, Cucumbers with Dill Mayo DF • Devilled Egg Salad Wrap DF

$21.95 per person Add an assorted pickle tray DF V ...... $1.75/person

Personalize your CREATE YOUR OWN SANDWICH Dessert with your Includes Coffee & Tea, Choice of 3 Salads (see page 6) Logo! Additional or 2 Salads & Soup du Jour with Crackers $.55 each An assortment of Breads and Buns served with platters of Sliced Deli Meats, Tuna Salad, Egg Salad, Chicken Salad, Sliced Cheese, Lettuce and Tomato Don’t see what you and Assorted Condiments. Chef’s Selection of Tarts & want? Ask us about Squares for Dessert. building your own menu! $20.50 per person Add an assorted pickle tray DF V ...... $1.75/person * Menus and prices are subject to change. All prices are subject to an applicable service charge, PST & GST. 7 Let’s Do Lunch - The Midtown & The Uptown Buffets

THE MIDTOWN LUNCH BUFFET THE UPTOWN LUNCH BUFFET Includes coffee & tea, fresh baked buns with Includes coffee & tea, fresh baked buns with whipped whipped butter, choice of 3 salads (see page 6) or butter, choice of 3 salads (see page 6) or 2 salads & 2 salads & soup du jour with crackers and chef’s soup du jour with crackers and chef’s choice of choice of assorted . assorted desserts.

Entrées (choice of 1) Entrées (choice of 1) • A Trio of Assorted Pizzas • Butter Chicken GF • Hearty Beef Stew GF DF • Sliced Roast Beef with Mushroom Peppercorn Sauce GF DF • Grilled Bavarian Sausage with • Maple Mustard Pork Loin GF DF Gravelbourg Mustard L • Honey-Pecan Grilled Chicken Breast GF DF • Homemade Meat or Veggie Lasagna • Szechuan Beef & Broccoli GF • Mediterranean Roast Chicken • Marinated Pork Souvlaki with Tzatziki GF DF • Korean BBQ Beef GF DF • Chicken Breast with Feta Spinach Cream Sauce GF • Szechuan Stir Fry with choice of : • Salisbury Steak with Mushroom Sauce DF Pork, Chicken or Tofu V • Beef Enchilada with Tomato Sauce & Jack Cheese • Open Faced Turkey and Swiss Cheese Melt • Seafood Kabob of Shrimp & Scallop with • Open Faced Philly Cheese Steak Lemon Shallot Butter G

Side Dishes (choice of 1) Side Dishes (choice of 1) • Basmati Rice Pilaf GF DF V • Basmati Rice Pilaf GF DF V • Herb Roasted Red Potato GF V • Garlic Whipped Potato G • White Cheddar Mac & Cheese • Penne with Sun-dried Tomato Pesto V Personalize your • Cheese Tortellini with Sundried Tomato Pesto • Roasted Vegetable Risotto V Dessert with your • Creamy Mushroom Alfredo Penne • Herb Roasted Red Potato G V Logo! Additional • Roasted Vegetable Risotto • Roasted Mediterranean Vegetables G V $.55 each • Sesame Seasoned Rice Noodle GF DF V

$21.50 per person $23.50 per person

Don’t see what you Add Steamed Seasonal Vegetables ...V $2.60/person Add Steamed Seasonal Vegetables V .. $2.60/person want? Ask us about building your own menu! * Menus and prices are subject to change. All prices are subject to an applicable service charge, PST & GST 8 Prairie Buffet PRAIRIE DINNER BUFFET Includes coffee & tea, fresh baked bread & buns with whipped butter, hot seasonal vegetable, choice of 3 salads (see page 6), pickle platter and choice of a dessert.

Choose 1 Carved Option: Choose a Dessert: Roast Baron of Beef with Red Wine Jus GF DF • • Homemade Crumble with Sour Cherry or Roasted Bone-in Ham with • Prairie Berry & Whipped Cream L Gravelbourg Mustard GF DF L • Carrot Cake with Cream Cheese Icing Roast Pork Loin Stuffed with Apple & Rhubarb GF DF • • Chocolate Cake with Raspberry Coulis • Saskatoon Berry L Choose an Additional Entrée: • Pastry Chef’s Dessert Du Jour • Rosemary BBQ Braised Meatballs • Grilled Harvest Farmer’s Sausage with $34.75 per person Gravelbourg Mustard L • Gravelbourg Honey Roasted Chicken Pieces GF DF L Pastry Chef’s Choice of 5 Desserts ...... $3.75 • Slow Roasted Pork Ribs in Add an Additional Salad ...... $4.50 Sour Cherry & Apple Cider BBQ Sauce GF DF • Traditional Rice or Meat Cabbage Rolls DF L • Shepherd’s Pie

Choose 1 Side: Personalize your • Rosemary Roasted Red Potatoes GF DF V Dessert with your • Wild & White Rice Pilaf with Logo! Additional Saskatoon Berries GF DF V Buffet Quinoa & Split Pea Pilaf GF DF L V $.55 each • • Potato & Cheese Perogies L • Herb & Parmesan Barley Risotto • Scalloped Potatoes Don’t see what you want? Ask us about building your own menu! * Menus and prices are subject to change. All prices are subject to an applicable service charge, PST & GST. 9 Front Row Dinner FRONT ROW DINNER Choose a Dessert: Includes coffee & tea, fresh baked bread & buns with • Chocolate Cake with Raspberry Coulis whipped butter, seasonal vegetables, choice of 4 • Homemade Crumble with Sour Cherry salads (see page 6) and a pickle platter. or Prairie Berry with Whipped Cream L • Prairie Berry or Apple Cinnamon Cobbler Choose 1 Carved Option: with Whipped Cream GF DF • Roast Baron of Beef with Red Wine Jus • French Cream Cheesecake with Roasted Bone-in Ham with • Saskatoon Berry Topping Gravelbourg Mustard GF DF L • Saskatoon Berry Pie L • Roast Pork Loin Stuffed with Apple & Sage GF DF $36.95 per person Choose an Additional Entrée: • Orange and Ginger Chicken Breast GF DF Pastry Chef’s Choice of 5 Desserts ...... $3.75 • Salmon Fillets with Sea Buckthorn Butter GF Add an Additional Salad ...... $4.50 • Grilled Mediterranean Chicken Breast Topped with Black Olives and Feta • Cajun Jambalaya with Spicy Sausage and Shrimp DF • Pork Cutlet with a Trio of Mushroom Cream Sauce • Mushroom and Herb Stuffed Boneless Pork Chops Grand Salon

Choose 1 Side: • Scalloped Potato au Gratin • Herb & Leek Roasted Baby Potatoes GF DF V Personalize your • Red Skinned Garlic Mashed Potatoes GF Dessert with your • Wild and White Rice Pilaf GF DF V Logo! Additional • Penne Marinara DF V $.55 each

Don’t see what you want? Ask us about building your own menu!

* Menus and prices are subject to change. All prices are subject to an applicable service charge, PST & GST. 10 Feature Presentation Buffet FEATURE PRESENTATION BUFFET Choose a Dessert: Includes coffee & tea, fresh baked bread & buns with • Chocolate Cake with Raspberry Coulis whipped butter, hot seasonal vegetables, choice of 4 • Shortcake with Saskatoon Berry or Strawberry Sauce salads (see page 6) and a pickle platter. • Lemon Meringue Cake • Prairie Berry or Apple Cinnamon Crumble Choose 1 Carved Option: with Whipped Cream • Roasted Striploin with Bourbon Demi-Glace GF DF • French Cream Cheesecake with • Roast Pork Loin Stuffed with Wild Rice Saskatoon Berry or Sour Cherry Topping and Saskatoon Berries • Slow Roasted Baron of Beef with $39.95 per person Burgundy Mushroom Demi-Glace GF DF Pastry Chef’s Choice of 5 Desserts ...... $3.75 Choose an Additional Entrée: Add an Additional Salad ...... $4.50 • Bacon Wrapped Pork Tenderloin Medallions Substitute Canadian Prime Rib with Hunter’s Sauce GF for Carved Option ...... $6.25 • Lake Diefenbaker Steelhead Trout with Lemon & Shallot Butter GF • Grilled Lemon & Rosemary Chicken Breast with White Wine Cream Sauce GF • Ginger and Soy Glazed Salmon Fillet GF • Spinach & Feta Cheese Stuffed Chicken Breast with Grand Salon Fresh Basil and Roasted Red Pepper Sauce GF • Mushroom and Herb Stuffed Boneless Pork Chops Personalize your with Apple Chutney GF Dessert with your Logo! Additional Choose 1 Side: $.55 each • Roasted Garlic and Parmesan Gnocchi • Scalloped Potato au Gratin • Wild & White Rice Pilaf V with Saskatoon Berries GF DF Tri-colour Roasted Baby Potatoes with Don’t see what you • Garlic & Rosemary GF DF V want? Ask us about • Lemon & Parsley Roasted Yellow Potatoes GF DF V building your • Quinoa & Split Pea Pilaf DF V own menu! • Mushroom Parmesan Risotto

* Menus and prices are subject to change. All prices are subject to an applicable service charge, PST & GST. 11 Dinner is Served DINNER IS SERVED includes coffee, tea and fresh baked buns with whipped butter.

Starter Options: Entrée Options: • Chef Created Salad • Chicken Breast Saltimbocca, Stuffed with Provolone, • Individual Antipasti Plate Prosciutto and Sage with Lemon Sauce GF ...... $36.95 • Roasted Mushroom & Leek • Roasted Pork Loin with Apple & • Roma Tomato Bruschetta with Gravelbourg Mustard Glaze GF DF L ...... $36.95 Balsamic Glaze V • Phyllo-Wrapped Chicken Breast with Spinach & Red Pepper Cream Cheese ...... $37.25 Choose a Vegetable: • Seared Wild Salmon Filet with • Butter Steamed Broccoli GF Lemon-Shallot Sauce GF ...... $38.50 • Italian Pepperonata GF DF V • Slow-Braised Beef with a Saskatoon • Roasted Caulifower GF DF V Berry Demi-glace GF DF ...... $38.50 • Honey Glazed Carrots GF V • Bacon-Wrapped California Cut Striploin Steak • Garden Vegetable and Kale Medley GF DF V with Mushrooms and Red Wine Jus GF DF ...... $38.95 • Green Bean Almondine GF • Slow Roasted 7 oz New York Striploin with Brandy-Peppercorn Sauce GF DF ...... $41.95 Choose a Side: • Herb Roasted Prime Rib with Kentucky Bourbon • Herb & Leek Roasted Baby Potatoes GF DF V Demi-glace - 8 oz Prime Rib ...... $43.95 • Garlic Whipped Potato GF - 10 oz Prime Rib ...... $48.95 • Parmesan Risotto • Wild Rice and Saskatoon Berry Pilaf GF DF V Duo Options: • Lemon Roasted Potatoes GF DF V • Slow-Braised Beef with Brandy-Peppercorn Sauce & Grilled Prawn Skewer GF ...... $42.95 Personalize your Choice of Dessert: • Grilled Beef Tenderloin with a Seared Chicken Dessert with your • Cheese Cake Cookie Tower with choice of Breast Served with Hunter’s Sauce GF ...... $44.95 Logo! Additional Sour Cherry or Saskatoon Berry Topping • Slow Roasted New York Striploin with Bernaise $.55 each • Pannacotta Topped with Sour Cherry Sauce, Sauce & Bacon Wrapped Scallops GF ...... $47.75 Biscotti with Coffee Flavoured Whipped Cream • Peach Melba Crumble topped with Vanilla Vegetarian Entrée Substitution Options: Bean Flake Ice Cream • Portabella Wellington: Fresh Portabella Mushroom Cap Don’t see what you • Petite Trio Dessert Plate: Chef’s Selection of stuffed with Roasted Red Pepper Hummus wrapped in want? Ask us about Delectable Dessert Bites Puff Pastry DF V building your • Toasted Meringue Cake Tower served with • Roasted Red Peppers flled with own menu! Lemon Curd and Raspberry Coulis Herbed Quinoa and Chickpeas GF DF V

* Menus and prices are subject to change. All prices are subject to an applicable service charge, PST & GST. 12 Tastes & Tapas Hot Offerings Price per dozen. Minimum order of 3 dozen. Price per dozen. Minimum order of 3 dozen.

• Devilled Eggs GF DF ...... $15.95 • Bean & Cheese ...... $13.25 • Artichoke, Roasted Pepper • Battered Dill Pickle Spears ...... $16.50 & Cream Cheese Pinwheels ...... $16.25 • Dry Greek Garlic Ribs DF ...... $17.75 • Mini Polenta Cakes with • Crispy Ancho Beef Taquitos ...... $18.50 Grilled Vegetables & Goat Cheese ...... $16.95 • Feta & Spinach ...... $18.95 • Almond Crusted Herb Cream • Meatballs DF ...... $18.95 Cheese Bites with Berry Coulis GF ...... $17.25 • Caramelized Onion and Cheese Tart ...... $19.75 • Bruschetta with Roasted • Crispy Cheese Ravioli Tomato & Basil DF V ...... $17.25 “Frito Misto” Marinara ...... $20.95 • Marinated Mozzarella • Mini Vegetable Spring Rolls with & Roasted Cherry Tomato Skewers ...... $21.50 Sweet Chili Dip DF V ...... $21.50 • Roast Beef Crostini with Red Onion • Brie and Bacon Stuffed & TCU Horseradish Aioli ...... $21.75 Crimini Mushrooms GF ...... $22.50 • Crab Salad Served in a Wonton Crisp DF ... $23.25 • Smoked Salmon and Asparagus Tartlet .... $25.25 • Shrimp Cocktail served with • Thai Chicken Spring Rolls with Chipotle Dip GF DF ...... $26.95 Sweet Chili Sauce DF ...... $25.25 • Smokey Bacon Wrapped Dates GF DF ...... $29.75 • Chicken Wings: GF DF ...... $25.50 • Assorted Housemade Sushi Rolls DF ...... $29.95 - Texas Honey Chipotle • Bacon Wrapped Scallops with - Lemon Pepper Pineapple Salsa GF DF ...... $33.75 - Roasted Garlic & Red Pepper • Pan Fried Sesame Chicken Potstickers with Ponzu Dip ...... $27.25 • Puff Pastry Wrapped Farmer’s Sausage Bites ...... $27.75 Serving Recommendations • Breaded Shrimp with TCU’s Famous Pre-Dinner Reception: 3 - 5 pieces per person Horseradish Spiked Cocktail Sauce ...... $29.25 Dinner Reception: 10 - 12 pieces per person • Chicken Satay Skewers DF ...... $36.50

Please inquire about tray service Don’t see what you want? Ask us about building your own menu! * Menus and prices are subject to change. All prices are subject to an applicable service charge, PST & GST. 13 Reception Stations Action Stations are designed for 1.5 hours of service. Enquire if additional time is needed. Perogie Bites FINAL CALL Crisp Mini Perogies Served with Bacon Bits, Spring Onions & Sour Cream Bananas Foster ...... $8.75 Fresh Sliced Bananas Flambeed with Dark Rum, Butter Brown Sugar & Cinnamon, Served Warm on a Scoop Udon Noodle Bar DF of Vanilla Flake Ice Cream Japanese Udon Noodles Pan Fried with Seasoned, ...... $9.75 Sliced Pork and Served with Housemade Sushi ...... $8.75 Rocky Road Warm Rocky Road Fudge Brownie Topped with Italian Meatball Sliders Marshmallows & Chocolate Sauce, served with Marinara Smothered Beef Meatballs served on Vanilla Flake Ice Cream Slider Buns with Mozzarella and Condiments ...... $9.95 ...... $9.50 Sundae Shoppe GF Fajita Bar Rich Vanilla Ice Cream Paired with Flambeed Prairie Chicken Fajitas with Sauteed Onions and Peppers Cherries, Chocolate Chunks, Nuts, Assorted Sauces & served with Nacho Chips, Salsa, Sour Cream, Sprinkles & Whipped Cream Cheddar Cheese & Banana Peppers ...... $10.25 ...... $9.95 The Waffe Bar London Calling (Chef attended) Warm Sugar Waffes Dipped in Belgian Chocolate, Mini Martinis of creamy Mashed Potatoes topped served with a Selection of Sweet Accoutrements & with Shepherd’s Pie or Chicken Filling. Whipped Cream ...... $11.75 ...... $10.75

Tender Carved Beef (Chef attended) DF Carved Slow Roasted Beef served with freshly baked Dinner Rolls, Mustard, Horseradish & Pickles ...... $13.95 Don’t see what you want? Ask us about Cajun Jambalaya (Chef attended) building your Creole seasoned Jumbo Shrimp with Spicy own menu! Sausage, zesty Cajun Rice & crispy Cornmeal Hush Puppy Fritters ...... $15.25 * Menus and prices are subject to change. All prices are subject to an applicable service charge, PST & GST. 14 Cosmopolitan Reception Packages Enjoy themed appetizer buffets; based on 1 hour of service - 50 guests minimum; Reception-style with small plates.

Happy Hour Asian Mosaic (approximately 500 pieces / 50 people) (approximately 500 pieces / 50 people)

• Meat Balls Braised in an Ale BBQ Sauce DF • Sesame Jack Potstickers with • Chicken Fingers with Sweet Chili Sauce Sweet Chili Dipping Sauce • Puff Pastry Wrapped Farmer’s Sausage Bites • Vegetable Spring Rolls with Plum Sauce DF V • Bean and Cheese Empanadas • California Sushi Rolls with • Crudites Platters with Chipotle Ranch Dip GF Soy Sauce Pickled Ginger DF • Mini Vegetable Spring Rolls with Plum Sauce DF • Cucumber Sushi Rolls and Wasabi ...... $650.00 • Coconut Shrimp with Seafood Sauce DF ...... $825.00 Cold Fusion (approximately 300 pieces plus trays & dips / 50 people) Red Carpet Reception (approximately 500 pieces / 50 people) • Spicy Devilled Eggs GF DF • Open Faced Canapes: Shrimp, Thai Chicken, • Tempura Breaded Jumbo Shrimp Cucumber & Roasted Vegetables with Spicy Cocktail Sauce DF • Roasted Red Pepper and • Sesame Chicken Potstickers Lime Shrimp Cocktail with Sauce GF DF • Bacon Wrapped Scallops • Marinated Brie and Cherry Tomato Skewers with Garlic and White Wine GF DF • Anipasti: Dry Salami, Cappicola Ham • Smoked Salmon & Garlic Crostini with Capers Roasted Red Peppers and Olives DF • Sour Cherry and Brie Tartlets • Herbed Goat Cheese Balls GF • Spanakopita • Baguettes and Crackers V • International Cheese Tray with Crackers and Baguettes ...... $675.00 ...... $995.00 Don’t see what you want? Ask us about building your own menu! * Menus and prices are subject to change. All prices are subject to an applicable service charge, PST & GST. 15 Ovation Platters

Pickle & Olive Platter Sushi (3 dozen; for approximately 36 guests) Selection of Dills, Sweet Mix, Combination of California & Veggie Rolls Manzanilla and Kalamata Olives GF V with Wasabi and Pickled Ginger ...... $2.50 ...... $66.00

Fresh Vegetable Platter The Southwestern (for approximately 36 guests) GF Fresh Seasonal Vegetables with Lite Ranch Dip Guacamole, Fire Roasted Tomato Salsa, ...... $5.50 Herb Sour Cream, Tri-Colour Tortilla Chips ...... $115.00 Cheese Board A Selection of Cheeses with Assorted Crackers The Mediterranean (for approximately 36 guests) ...... $5.95 Greek Tzatziki, Red Pepper Hummus, Pita Points & an Assortment of Olives Fruit & Cheese Platter ...... $125.00 Display of Assorted Sliced Fresh Seasonal Fruits & Selection of Canadian Cheeses, Baked Rosemary Red Pepper Dip (for approximately 36 guests) & Garlic Crostinis Artichoke, Cream Cheese & Roasted Pepper ...... $7.25 blended & served with a trio of Crackers ...... $135.00 Cold Deli Bistro Assorted Sliced Deli Meats, Cheeses & Pickles. Served with fresh baked Dinner Buns, Local Mustard & TCU Horseradish ...... $8.95

Tapas Platter • Marinated Mozza & Tomato Skewers • Prawn Cocktail GF DF • Roast Beef Crostini & Horseradish Mayo DF ...... $9.75

Don’t see what you * Cold Deli Bistro and Tapas Platter can be used for late lunch want? Ask us about building your own menu!

* Menus and prices are subject to change. All prices are subject to an applicable service charge, PST & GST. 16 Beverage Guidelines HOST BAR SERVICE CASH BAR SERVICE

• The client is invoiced for all liquor consumed • TCU Place provides liquor, beer, wine and liqueur during the event. TCU Place provides all liquor, products available from our current stock, bar staff beer, wine and liqueur products available from and bartenders with all the necessary condiments. our current stock, as well as bar staff, bartenders, • Cash Bar Service includes Pepsi, Diet Pepsi, glasses, ice, mix, bar equipment, and all related Ginger Ale, 7-Up, Soda Water, Tonic Water, condiments. Service charge and GST is applied to Ice Water, Clamato Juice, Orange Juice, total amount invoiced. Cranberry Juice, Seasonings and Limes • Host Bar Service includes Pepsi, Diet Pepsi, • Please ask your Event Coordinator about current Ginger Ale, 7-Up, Soda Water, Tonic Water, prices for standard and premium cash bar service. Ice Water, Clamato Juice, Orange Juice, Cranberry Juice, Seasonings and Limes. • All liquor prices include 10% Provincial Liquor Tax.

* Menus and prices are subject to change. All prices are subject to an applicable service charge, PST & GST. 17