The Art of Bonsai (PDF)

Total Page:16

File Type:pdf, Size:1020Kb

The Art of Bonsai (PDF) PUBLICATION 426-601 The Art Of Bonsi Diane Relf, Extension Specialist, Horticulture, Virginia Tech Bonsai is an art form that stems from ancient Asian culture, Branches that occur lower down on the trunk should be the originating in China and developed by the Japanese. In longest, and biggest in diameter, with branches growing the 13th century, the Japanese collected and potted wild higher on the trunk becoming successively shorter and trees that had been dwarfed by nature. These naturally smaller in diameter. This imitates the natural appearance formed miniatures were some of the first bonsai. of a tree, suggesting that the lowest branches are the oldest (biggest/longest), and higher branches, having grown A bonsai (pronounced “bones-eye”) is literally a “tree in a more recently, are smaller and shorter. pot,” which further imitates, in miniature, the appearance of an old tree in nature. Old specimens in nature, unlike Bonsai can be classified into about 10 basic styles, of juvenile trees, have compact rounded tops, and horizontal which the most common are; formal upright, informal or drooping branches, which make them appear aged and upright, slanting, cascade, and semicascade. These graceful. There are three sizes of bonsai, ranging from classifications are based on the overall shape of the tree under 5 inches to about 30 inches in height. and how much the trunk slants away from an imaginary vertical axis. Not all plants are equally effective as bonsai. To produce a realistic illusion of a mature tree, all parts of the ideal • The formal upright style is one type that is considered bonsai - trunk, branches, twigs, leaves, flowers, fruits, to be easy for the novice bonsai grower. This style buds, roots - should be in perfect proportion with the features a straight trunk and a bottom branch that size of the tree. Plants used for bonsai should have small is lower and extends farther from the trunk than the leaves or leaves that become small under bonsai culture. opposite branch. Plants with overly large leaves, such as the avocado, will look out of proportion if chosen for bonsai. Sycamores also develop leaves that are too large. Certain species of both maple and elm trees usually respond well to bonsai culture and develop leaves that are in proportion. Among the plants with small leaves and needles appropriate for bonsai are spruce, pine, zelkova, and pomegranate. Leaves will miniaturize naturally the longer a tree grows in a shallow container, but one must still begin with a relatively small-leafed type. Plants chosen for bonsai should have attractive bark, and the trunk must give the illusion of maturity. The trunk should have girth, but must remain in proportion to the entire tree and should taper gradually toward the top of the tree. An ideal trunk has good buttress rootage at the base, and graceful movement as it rises to the apex. www.ext.vt.edu Produced by Communications and Marketing, College of Agriculture and Life Sciences, Virginia Polytechnic Institute and State University, 2009 Virginia Cooperative Extension programs and employment are open to all, regardless of race, color, national origin, sex, religion, age, disability, political beliefs, sexual orientation, or marital or family status. An equal opportunity/affirmative action employer. Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Mark A. McCann, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; Alma C. Hobbs, Administrator, 1890 Extension Program, Virginia State, Petersburg. • The informal upright style is the best choice for beginners • The cascade style of bonsai represents a natural tree since creation of this type teaches the most about bonsai growing down the face of an embankment. A cascaded design. The trunk is upright, but curving rather than planting usually looks best in a deep round or hexagonal straight, usually forming a zig-zag pyramidal shape. container. Major branches occur at the angles where the trunk bends, and the apex is aligned over the base of the trunk regardless of the directional shifts in the trunk. Achieving the alignment of trunk base and apex makes the tree asymmetrically balanced. • The semicascade style has a curving trunk that does not reach the bottom of the container as in the cascade style. Prostrate junipers and flowering plants adapt well to both of these styles. • In the slanting style, the trunk has a single more acute angle than in the informal upright style. The lowest branch spreads in a direction opposite to that in which the tree slants. 2 Bonsai Plant Guide PINE: Austrian, Pinus nigra Trees and shrubs are suitable for traditional bonsai. Bristlecone, Pinus aristata Specialty nurseries often have a wide selection of dwarf Japanese red, Pinus densiflora and semidwarf varieties of many species. Dwarf plants, Japanese white, Pinus parviflora however, do not always convey the same impression as Japanese black, Pinus thunbergiana their full size counterparts because their growth habits are Mugo, Pinus mugo quite different. Some trees and shrubs that work well as Scots(Scotch), Pinus sylvestris bonsai are azalea, beech, boxwood, ginkgo, maple, oak, Swiss stone, Pinus cembra pine, wisteria, and zelkova. White, Pinus strobus (dwarf varieties) AZALEA: WISTERIA: Hiryu, Rhododendron obtusum Japanese, Wisteria floribunda Satsuki azalea, Rhododendron indicum Kurume, Rhododendron obtusum YEW: Taxus species and cultivars BEECH: American, Fagus grandifolia ZELKOVA: European, Fagus sylvatica Japanese, Zelkova serrata BOXWOOD: American gardeners have taken bonsai concepts and Buxus species applied them to houseplants. By combining traditional procedures for handling houseplants with bonsai ELM: concepts of design, growers have created different Chinese, Ulmus parvifolia (many small-leaved bonsai styles. The following woody plants (native to cultivars) the tropics and subtropics of the world) have been FIRETHORN: grown as indoor bonsai. These plants can be obtained Pyracantha species from either local or specialized nurseries. GINKGO: ACACIA: Ginkgo biloba Acacia baileyana HAWTHORN: ARALIA: English, Crataegus laevigata Balfour, Polyscias balfouriana Washington, Crataegus phaenopyrum Ming, Polyscias fruticosa Geranium-leaf, Polyscias guilfoylei HEATHER: Scotch heather, Calluna vulgaris CAMELLIA: Common, Camellia japonica HORNBEAM: Sasanqua, Camellia sasanqua American, Carpinus caroliniana (for large bonsai) Korean, Carpinus coreana CITRUS: Japanese, Carpinus japonica Citrus species (calamondin, kumquat, lemon, lime, orange, and tangerine) IVY: English ivy, Hedera helix and cultivars CHERRY: Surinam, Eugenia uniflora MAPLE: Japanese, Acer palmatum (use palmate rather than CYPRESS: dissectum type, preferably a seedling, not a grafted Monterey, Cupressus macrocarpa tree) FIG: Amur, Acer ginnala Mistletoe, Ficus diversifolia Hedge, Acer campestre Trident, Acer buergeranum HERB: Elfin, Cuphea hypssopifolia OAK: Willow oak, Quercus phellos 3 HIBISCUS: Creating Your Own Bonsai Chinese hibiscus, Hibiscus rosa-sinensis ‘Cooperi’ Plant Selection HOLLY: It is safest to begin with common plants that do well in Miniature, Malpighia coccigera your area. Be sure that the plants you consider meet the JACARANDA: requirements for good bonsai. Some old favorites for Jacaranda acutifolia bonsai specimens are Sargent juniper (Juniperus chinensis ‘Sargentii’), Japanese black pine (Pinus thunbergiana), JADE: Japanese wisteria (Wisteria floribunda), Chinese wisteria Crassula species (Wisteria sinensis), Japanese flowering cherry (Prunus yedoensis), and Japanese or sawleaf zelkova (Zelkova JASMINE: serrata). Nursery stock can be a very good selection Jasminum parkeri since the plant’s roots have already become accustomed Orange, Murraea paniculata to being containerized. Look for well-rooted specimens Confederate star, Trachelospermum jasminoides with good branches. LAUREL: Plants for bonsai can be collected from the wild, but it Indian, Ficus retusa is a slow method and there are many unknown factors. It is difficult to tell the age of a plant found in the wild MYRTLE: and since they must be collected while dormant, it is also Classic, Myrtus communis difficult to be sure that the specimen is healthy. Take all the equipment needed to keep the plant in good condition OAK: after digging. This includes plastic bags to wrap the root Cork, Quercus suber ball, moss to pack around the roots, and water to keep Silk, Grevillea robusta the specimen moist if it cannot be replanted soon after digging. Don’t forget the crowbar; roots are sometimes ORCHID TREE: wrapped securely around rocks. Bauhinia variegata Be sure to have permission before digging plants on OLIVE: property other than your own, and don’t forget to check Common, Olea europaea the endangered species list for protected plants before you PEPPER TREE: begin. It is not legal to take plants from national parks California, Schinus molle and other conserved areas. PLUM: After the plant is selected, dug, and brought home, plant Natal, Carissa grandiflora it in a protected area in your garden. Water the plant and feed it sparingly. After one year, it is ready to be placed in POINCIANA: a training container. A light pruning of the branches can Royal, Delonix regia take place at potting time, but training should not begin for another year. POMEGRANATE: Dwarf, Punica granatum ‘Nana’ It is possible to propagate your own bonsai. It is a slow method, but
Recommended publications
  • Tamarind 1990 - 2004
    Tamarind 1990 - 2004 Author A. K. A. Dandjouma, C. Tchiegang, C. Kapseu and R. Ndjouenkeu Title Ricinodendron heudelotii (Bail.) Pierre ex Pax seeds treatments influence on the q Year 2004 Source title Rivista Italiana delle Sostanze Grasse Reference 81(5): 299-303 Abstract The effects of heating Ricinodendron heudelotii seeds on the quality of the oil extracted was studied. The seeds were preheated by dry and wet methods at three temperatures (50, 70 and 90 degrees C) for 10, 20, 30 and 60 minutes. The oil was extracted using the Soxhlet method with hexane. The results showed a significant change in oil acid value when heated at 90 degrees C for 60 minutes, with values of 2.76+or-0.18 for the dry method and 2.90+or-0.14 for the wet method. Heating at the same conditions yielded peroxide values of 10.70+or-0.03 for the dry method and 11.95+or-0.08 for the wet method. Author A. L. Khandare, U. Kumar P, R. G. Shanker, K. Venkaiah and N. Lakshmaiah Title Additional beneficial effect of tamarind ingestion over defluoridated water supply Year 2004 Source title Nutrition Reference 20(5): 433-436 Abstract Objective: We evaluated the effect of tamarind (Tamarindus indicus) on ingestion and whether it provides additional beneficial effects on mobilization of fluoride from the bone after children are provided defluoridated water. Methods: A randomized, diet control study was conducted in 30 subjects from a fluoride endemic area after significantly decreasing urinary fluoride excretion by supplying defluoridated water for 2 wk.
    [Show full text]
  • 21 CFR Ch. I (4–1–10 Edition) § 582.20
    § 582.20 21 CFR Ch. I (4–1–10 Edition) Common name Botanical name of plant source Marjoram, sweet .......................................................................... Majorana hortensis Moench. Mustard, black or brown .............................................................. Brassica nigra (L.) Koch. Mustard, brown ............................................................................ Brassica juncea (L.) Coss. Mustard, white or yellow .............................................................. Brassica hirta Moench. Nutmeg ........................................................................................ Myristica fragrans Houtt. Oregano (oreganum, Mexican oregano, Mexican sage, origan) Lippia spp. Paprika ......................................................................................... Capsicum annuum L. Parsley ......................................................................................... Petroselinum crispum (Mill.) Mansf. Pepper, black ............................................................................... Piper nigrum L. Pepper, cayenne ......................................................................... Capsicum frutescens L. or Capsicum annuum L. Pepper, red .................................................................................. Do. Pepper, white ............................................................................... Piper nigrum L. Peppermint .................................................................................. Mentha piperita L. Poppy seed
    [Show full text]
  • Field Release of the Insects Calophya Latiforceps
    United States Department of Field Release of the Insects Agriculture Calophya latiforceps Marketing and Regulatory (Hemiptera: Calophyidae) and Programs Pseudophilothrips ichini Animal and Plant Health Inspection (Thysanoptera: Service Phlaeothripidae) for Classical Biological Control of Brazilian Peppertree in the Contiguous United States Environmental Assessment, May 2019 Field Release of the Insects Calophya latiforceps (Hemiptera: Calophyidae) and Pseudophilothrips ichini (Thysanoptera: Phlaeothripidae) for Classical Biological Control of Brazilian Peppertree in the Contiguous United States Environmental Assessment, May 2019 Agency Contact: Colin D. Stewart, Assistant Director Pests, Pathogens, and Biocontrol Permits Plant Protection and Quarantine Animal and Plant Health Inspection Service U.S. Department of Agriculture 4700 River Rd., Unit 133 Riverdale, MD 20737 Non-Discrimination Policy The U.S. Department of Agriculture (USDA) prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.) To File an Employment Complaint If you wish to file an employment complaint, you must contact your agency's EEO Counselor (PDF) within 45 days of the date of the alleged discriminatory act, event, or in the case of a personnel action. Additional information can be found online at http://www.ascr.usda.gov/complaint_filing_file.html.
    [Show full text]
  • Recommended Street Tree Species List San Francisco Urban Forestry Council Updated May 2014
    Recommended Street Tree Species List San Francisco Urban Forestry Council Updated May 2014 The Urban Forestry Council annually reviews and updates this list of trees, in collaboration with public and non-profit urban forestry stakeholders, including San Francisco’s Department of Public Works Urban Forestry Division and Friends of the Urban Forest. It’s impottant to carefully match the conditions of your site with the tree you choose. Please note that while this list contains recommendations that are known to do well in many locations in San Francisco, no tree is perfect for every potential tree planting location. This list should be used as a guideline for choosing which street tree to plant, but should not be used without the help of a tree professional. Section 1: Tree species, varieties, and cultivars that do well in most locations in the San Francisco. Evergreen Deciduous Arbutus x ‘Marina’ Prunus serrulata ‘Kwanzan’ Ceanothus ‘Ray Hartman’ Magnolia grandifiora ‘Little Gem’ Tristaniopsis laurina (formerly Tristania laurina) Evergreen Deciduous Agonis fiexuosa None recommended E Callistemon viminalis Cupaniopsis anacardioides Magnolia grandiflora ‘St. Mary,’ Melaleuca linarifolia Evergreen Deciduous Lagunaria patersonii Ginkgo biloba ‘Autumn Gold’, ‘Princeton Sentry’ ‘Saratoga’ Lophostemon confertus (formerly Tristania conferta) Platanus x acerifolia ‘Bloodgood,’ ‘Columbia’ ‘Yarwood’ Magnolia grandifiora ‘Sam Sommers,’ ‘Majestic Beauty,’ Ulmus parvifolia ‘Drake’ ‘Sempervirens’ Pittosporum undulatum Section 2: Tree species, varieties,
    [Show full text]
  • Askdoctorbonsai-Book Sm.Pdf
    COLD WEATHER VARIETIES Contents Can not be grown indoors - Outside spring through late fall (25 degrees) - Cold location in winter (below 50 degrees) 2 What is Bonsai? 7 Basic Bonsai Care 11 Indoor Trees Non-deciduous Deciduous: 11 Light ! Andromeda ! Beech 12 Humidity ! Atlas Cedar ! Birch ! Blue Moss Cypress ! Crabapples 12 Ventilation ! Cryptomeria ! Elms 13 Temperate trees ! Eastern Hemlock, ! Hornbeams 16 Cold Weather trees ! Hinoki Cypress ! Larch 20 Fertilizing ! Pines, all varieties ! Linden 21 Soils ! ! Rhododendrons Japanese Maples 23 Repotting ! Spruce, all varieties ! Native Maples 28 Pruning, Shaping & Styling ! Yews ! Pears 29 Maintenance pruning ! Privet ! Prunus species 30 Pruning to style ! English Holly ! Hawthorn ! Procumbens Juniper ! Wisteria 31 Wiring ! San Jose Juniper ! Ginkgo 32 Insect Control ! Rocky Mountain Juniper 34 Moss 35 Vacation care 35 Your Bonsai Through the Year 38 Categories of Bonsai 40 What is a Bonsai? TEMPERATE Q Outdoors in summer and fall - Can stay out late into fall (25 degrees) - Cool location for winter The exact origins of Bonsai are difficult to determine, but it is A generally believed that the art form began in China, and from there spread to Japan. Trees from the wild were collected from cliff faces and rocky ledges, ! ! trees that had naturally been growing in limited amounts of soil. A tree Adelyensis Cypress Western Hemlock grows differently under such adverse conditions: it grows more slowly, it ! Azalea ! Ilex Pagoda develops definite bark character, smaller foliage, windswept branches, a rugged aged appearance. A small Bonsai pot imitates those adverse natural ! Bald Cypress ! Japanese Yew conditions. ! Boxwoods ! Procumbens Juniper In simplest terms, a Bonsai is a tree, shrub, tropical plant, grass, or herb, grown in a small container and shaped to recreate the look of an older tree ! Catlin Elm ! Pyracantha in nature.
    [Show full text]
  • Landmark Trees
    LANDMARK TREES City of Fremont L A N D M A R K T R E E S OF THE C ITY OF F REMONT Printed: August 2012 Landscape Architecture Division Community Services Department L A N D M A R K T R E E S introduction Drawings: Phillip Eaker In May of 1966, the City of Fremont, sponsored by the City Beautiful Committee, adopted a tree preservation ordinance to encourage and promote the preservation of trees. In August of 1970, the City Beautiful Committee received approval by the city council to conduct a survey of specimen trees for the final selection of outstanding landmark trees. The survey indicated the findings of 124 landmark trees to be preserved under resolution no. 3027, adopted in May 16, 1972. Several locations of the original 124 trees were inaccessible or hidden from public view. As a result, the list was reduced to sixty.1 The first publication containing the sixty landmark trees was published in 1973. The pages were black and white and each tree had beautifully hand-drawn sketches for visual reference. Since then, the publication has been a living encyclopedia of Fremont’s natural heritage. New trees were given landmark status by City Council over the years, but the publication remained the same. Almost 40 years later, in August 2010, the City’s landmark trees were revisited. Several did not survive the test of time and some suffered from urbanization. However, the majority of the orig- inal sixty still exists today and continues to tower above Fremont’s changed landscape.
    [Show full text]
  • Comparative Study of Bioactive Compounds and Antioxidant Activity of Schinus Terebinthifolius RADDI Fruits and Leaves Essential Oils
    International Journal of Science and Research (IJSR) ISSN (Online): 2319-7064 Impact Factor (2012): 3.358 Comparative Study of Bioactive Compounds and Antioxidant Activity of Schinus terebinthifolius RADDI Fruits and Leaves Essential Oils Chokri Jeribi1, Iness Jabri Karoui2, Dorsaf Ben Hassine3, Manef Abderrabba4 1, 2, 3, 4 Laboratoire Matériaux Molécules et Applications, Institut Préparatoire des Etudes Scientifiques et Techniques, IPEST, BP 51, 2070 La Marsa, Tunisia 2 Laboratoire des substances bioactives, Centre de Biotechnologie à la Technopole de Borj-Cédria (CBBC), BP 901, 2050 Hammam-lif, Tunisia Abstract: This study focused on the physico-chemical characterization of Schinus terebinthifolius RADDI leaves and seeds essential oils and the evaluation of their antioxidant activity. Several volatiles components were identified by GC-MS. The major compound detected in leaves and fruits essential oils, was bicyclogermacrene (35.58 % and 23.56 %, respectively). Schinus terebinthifolius fruits essential oil showed lower total phenolic and flavonoids content but higher antiradical activity than the leaves one. This antioxidant activity characterizing Schinus terebinthifolius essential oils was high enough to consider the plant as a new and natural source of antioxidants. Keywords: Schinus terebinthifolius, essential oil, GC-MS, total phenolic content, antioxidant activity. 1. Introduction as well as in Chilean wines. In some countries, dried and ground berries are used as a pepper substitute or as an Schinus terebinthifolius Raddi (Anacardiaceae) is a adulterant of black pepper (Piper nigrum). They have also perennial tree indigenous to the coast of Brazil, and has been been used in the perfume industry [17]. In Tunisia, S. introduced into other South American countries, parts of terebinthifolius have been introduced as ornamental specie at Central America, Bermuda, the Bahama Islands, the West the end of the 1900s by the Frensh colonizers.
    [Show full text]
  • Lakeside Linkage Open Space Preserve San Diego County Technical Appendices
    Final Area Specific Management Directives for Lakeside Linkage Open Space Preserve San Diego County Technical Appendices June 2008 Lakeside Linkage Open Space Preserve Final Area Specific Management Directives Technical Appendices TABLE OF CONTENTS APPENDIX A - Botanical Resources Letter Report for Lakeside Linkage Open Space Preserve APPENDIX B - Draft Baseline Biological Resources Evaluation Lakeside Linkage Open Space Preserve APPENDIX C - Cultural Resources Phase I Survey and Inventory, Lakeside Linkage Open Space Preserve, San Diego County, California i June 2008 Lakeside Linkage Open Space Preserve Final Area Specific Management Directives Technical Appendices APPENDIX A Botanical Resources Letter Report for Lakeside Linkage Open Space Preserve June 2008 Botanical Resources Letter Report for Lakeside Linkage Open Space Preserve SUMMARY The Lakeside Linkage Open Space Preserve (Preserve) support natural habitat areas that have been acquired as part of the San Diego County’s Multiple Species Conservation Program (MSCP), administered by County of San Diego Department of Parks and Recreation (County). The Preserve totals 134.0 acres and consists of three properties referred to in this report as western, central, and eastern. The three properties of the Preserve were surveyed during the spring and summer of 2007 by County of San Diego Temporary Expert Professionals for botanical resources including vegetation mapping and the potential presence of any sensitive plant species. This report documents the findings of these surveys and provides recommendations for management of the Preserve. PROJECT DESCRIPTION, LOCATION, AND SETTING Project Location The Preserve is located within the unincorporated community of Lakeside surrounded by residential development. The western property is located west of Los Coches Road between Calle Lucia Terrace on the south and a private road south of Rock Crest Lane on the north in Lakeside, California.
    [Show full text]
  • Mosquito Repellent Finishing of Cotton Using Pepper Tree
    Science ile & Tsghai et al., J Textile Sci Eng 2019, 9:2 xt e E T n f g i o n l e a e n r r i n u g o Journal of Textile Science & Engineering J ISSN: 2165-8064 Research Article Article OpenOpen Access Access Mosquito Repellent Finishing of Cotton Using Pepper Tree (Schinus molle) Seed Oil Extract Granch Berhe Tsghai1,2*, Tekalgn Gebremedhin Belay3 and Abrehaley Hagos Gebremariam4 1Textile Engineering, Kombolcha Institute of Technology, Wollo University, Ethiopia 2Department of Materials, Textiles and Chemical Engineering, Ghent University, Belgium 3Textile Engineering, ADWA TVET College, Adwa, Ethiopia 4Textile Engineering, Almeda Textiles, Adwa, Ethiopia Abstract Mosquito repellent materials are a standout amongst the most developing approaches to propel the textile field by giving the required attributes of protection against mosquitoes, particularly in tropical territories. These kinds of materials make sure the protection of individuals from the mosquitoes and the mosquito-borne diseases like intestinal sickness, filariasis and dengue fever. In this investigationSchinus molle (Pepper Tree) seed oil was utilized as mosquito repellent completion. The investigation concentrated on the entrance of mosquito repellent completion in textile applications just as nature-based options in contrast to commercial synthetic mosquito anti-agents in the market. Appropriate techniques and materials to accomplish mosquito repellency are talked about and brought up. Cotton sample was treated within the sight of acrylic copolymer cover for better obsession. Schinus molle Seed Oil demonstrated very inspiring repellency to mosquitoes without causing much impact on the mass properties of the texture like quality, solidifies and bowing length. Be that as it may, the absorption was altogether diminished.
    [Show full text]
  • G/SPS/N/JPN/684/Corr.1 18 October 2019 (19-6796) Page
    G/SPS/N/JPN/684/Corr.1 18 October 2019 (19-6796) Page: 1/2 Committee on Sanitary and Phytosanitary Measures Original: English NOTIFICATION Corrigendum The following communication, received on 18 October 2019, is being circulated at the request of the Delegation of Japan. _______________ The proposed revision of the Ordinance for Enforcement of the Plant Protection Act about Phytosanitary Certificate; Correction This notice is issued to correct the "The proposed revision of Article 5.3 of the Ordinance for Enforcement of the Plant Protection Act (Plants need not to be accompanied by PC)" which is hyperlinked in Item 5 of the notification G/SPS/N/JPN/684 dated 3 October 2019. The corrections are as follows: Page 1, paragraph 2 "However, this shall not apply to those used for fertilizer, feed and other production materials for agriculture, forestry and fishery, and those plants stipulated in the provision of Appended Table 2, Rows 14 and 15, the Column of Plants of the Ordinance for Enforcement of the Plant Protection Act of the Ministry of Agriculture, Forestry and Fisheries." should read as below: "However, this shall not apply to plants that are intended for use as fertilizers, animal feeds and other production materials for agriculture, forestry and fishery OR plants that are provided in Item 14 and Item 15 of the Annexed Table 2 of the Ordinance of the Ministry of Agriculture, Forestry and Fisheries." Page 1, "2. Dried and shredded plants" "Dried and shredded plants (excluding Senna (Cassia acutifolia) stem, orange (Citrus sinensis) fruits, orange rind, and cassava (Manihot esculenta) root)" should read as "Dried and chopped plants (excluding Senna stem (Cassia acutifolia), orange fruits and peels (Citrus sinensis), and cassava roots (Manihot esculenta))".
    [Show full text]
  • Biofilm Inhibition Activity of Traditional Medicinal Plants from Northwestern
    Rev Soc Bras Med Trop 49(6):703-712, November-December, 2016 doi: 10.1590/0037-8682-0452-2016 Major Article Biofi lm inhibition activity of traditional medicinal plants from Northwestern Argentina against native pathogen and environmental microorganisms Cintia Mariana Romero[1],[2], Cristian Germán Vivacqua[1], María Belén Abdulhamid[1], Mario Domingo Baigori[1],[2], Alberto Carlos Slanis[3], María Cristina Gaudioso de Allori[2] and María Laura Tereschuk[4] [1]. Planta Piloto de Procesos Industriales Microbiológicos, Consejo Nacional de Investigaciones Científi cas y Técnicas, San Miguel de Tucumán, Tucumán, Argentina. [2]. Facultad de Bioquímica, Química, Farmacia y Biotecnología, Universidad Nacional de Tucumán, San Miguel de Tucumán, Tucumán, Argentina. [3]. Facultad de Ciencias Naturales e Instituto Miguel Lillo, San Miguel de Tucumán, Tucumán, Argentina. [4]. Cátedra de Química Orgánica, Facultad de Ciencias Exactas y Tecnología, Universidad Nacional de Tucumán, San Miguel de Tucumán, Tucumán, Argentina. Abstract Introduction: Plants have been commonly used in popular medicine of most cultures for the treatment of disease. The in vitro antimicrobial activity of certain Argentine plants used in traditional medicine has been reported. The aim of this study was to investigate the antimicrobial, anti-biofi lm, and anti-cell adherence activities of native plants (Larrea divaricata, Tagetes minuta, Tessaria absinthioides, Lycium chilense, and Schinus fasciculatus) collected in northwestern Argentina. Methods: The activities of the fi ve plant species were evaluated in Bacillus strains and clinical strains of coagulase-negative Staphylococcus isolated from northwestern Argentina and identifi ed by 16S rDNA. Result: Lycium chilense and Schinus fasciculatus were the most effective antimicrobial plant extracts (15.62µg/ml and 62.50µg/ml for Staphylococcus sp.
    [Show full text]
  • Training and Pruning of Apple and Modern Trends of Development - an Overview
    Turkish Journal of Agricultural and Natural Sciences Special Issue: 1, 2014 TÜRK TURKISH TARIM ve DOĞA BİLİMLERİ JOURNAL of AGRICULTURAL DERGİSİ and NATURAL SCIENCES www.turkjans.com Training and Pruning of Apple and Modern Trends of Development - An Overview Stefan GANDEV , Vasiliy DZHUVINOV Fruit Growig Institute, Plovdiv, Bulgaria *Corresponding author: [email protected] Abstract Since Second stage of intensification of apple industry in Europe started during early of 1970`s with Dutch `Slender spindle` training system for high density plantations. Other systems such as `Verical axis', V and Y- shaped system,`Tatura trellis`,`Solen`, `Solax`, `Cone` etc. were developed in different countries of the world. Planting systems were classified at five group as low to ultra high density, that is since less 1000 to more than 8000 trees per hectare. According to studies in France during the last 40 years, apple tree cultivars have been classified in four group depend of their fruiting type - I type Starkrimson, II- Reine des Reinettes, III-Golden Delicious and IV-Granny Smith. This classification give us the answer why we have biennial bearing for the apple cultivars in type I and regular bearing for type IV, and why is very important to maintain good balance between vegetative growth and reproductive shoots as a part of apple canopy architecture. Keywords: Malus domestica (Borkh), training and pruning systems, fruiting type and habit Introduction - an annual production and better quality fruit The evolution of apple industry in different which requires a balance between fruiting and countries from 1950 to 1970, apple training (goblets, vegetation vigour. structured hedgerow) and pruning have resulted in good High yield performance of fruit crops results fruit production in terms of yield and fruit quality.
    [Show full text]