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Ten Fun Facts About Chocolate FOOD
Ten Fun Facts About Chocolate I will bet you didn’t know this about chocolate! 10 fun facts about the world’s favourite treat. 1. Chocolate comes from a fruit tree; it’s made from a seed. 2. It takes 400 cocoa beans to make one pound of chocolate. 3. Each cacao tree produces approximately 2,500 beans. 4. Cacao beans were so valuable to early Mesoamericans that they were used as currency. 5. “Cacao” is how you say “cocoa” in Spanish. 6. A farmer must wait four to five years for a cacao tree to produce its first beans. 7. Spanish royalty gave cakes of cacao in their dowries. 8. Theobroma Cacaois the tree that produces cocoa beans, and it means “food of the gods.” Carolus Linnaeus, the father of plant taxonomy, named it. 9. Chocolate has over 600 flavour compounds while red wine has just 200. 10. Chocolate milk is an effective post work-out recovery drink FOOD 20 Things You Never Knew About Chocolate BY KATE ERBLAND OCTOBER 28, 2018 1. THERE ARE MULTIPLE CELEBRATIONS OF CHOCOLATE EACH YEAR. Holiday makers are constantly on the hunt for a reason to munch on chocolate, so the calendar offers plenty of excuses to buy a bar. July 7 is also Chocolate Day, a nod to the historical tradition that the day marks when chocolate was first brought to Europe on July 7, 1550, though a number of sources argue that it might have hit the continent’s shores as far back as 1504, thanks to Christopher Columbus. Official day or not, we do know that chocolate first arrived in Europe some time in the 16th century. -
Kelly Promo's
1921 - 2021 Kelly Promo’s 1921 - 2021 Kelly Promo’s SeptemberSeptember 4th 4th to to October October 1st, 1st, 2021 2021 NEW - HALLOWEEN SEASONAL CANDY NOW ON SALE! Page 23 NEW - FOOD & SNACKS Page 16 Page Page Page Page Page 15 15 33 14 5 NEWWelch’s - FruitBEVERAGES & Yogurt Tubes NEW - CANDY Gondola Topper Rack 3 SKU’s Kit #400904 $15 Semi Annual Rack Payment Total Retail: $94.50 Average Cost: $57.50 Profit Dollars: $37.00 Product Turns: 4 Incremental Dollars: $148.00 Placement Item # Description Pack Size Shelf 1 517020 Welch's Fruit 'n Yogurt-Strawberry 10 1.8 oz Dimensions: 41”W x 8”D x 13”H Shelf 2 517020Page Welch's Fruit 'n Yogurt-Strawberry 10 1.8 oz Page Page Page Page Page Shelf 3 5170037 Welch's Fruit 'n Yogurt-Blueberry 10 1.8 oz 30 31 28 25 24 Shelf 4 517011 Welch's Fruit 'n Yogurt-Mango 10 1.8 oz Shelf 5 517011 Welch's Fruit 'n Yogurt-Mango 10 1.8 oz Rack 414760 Gondola Topper Rack 3 SKU's 1 Empty NEWHalls 9- box CCS Counter RACKS Rack | Kit #516678 NEW - HBA, TOBACCO & AUTO $20 Semi Annual Rack Payment Welch’s Fruit & Yogurt Tubes Gondola Topper Rack 3 SKU’s Total Retail: $311.19 Kit #400904 Average Cost: $192.94 Profit Dollars: $118.25 $15 Semi Annual Rack Payment Product Turns: 3 Incremental Dollars: $354.75 Total Retail: $94.50 Placement Item # Description Pack Size Average Cost: $57.50 1 508586 Halls Mini S/F Menthol-Lyptus 8 24 Profit Dollars: $37.00 Peg 2 508578 Halls Mini S/F Honey Lemon 8 24 Product Turns: 3 508560 Halls Mini S/F Cherry 8 24 4 1 69698 Halls Honey Lemon 20 9 Incremental Dollars: $148.00 1st Shelf -
1999 Annual Report
CORE Metadata, citation and similar papers at core.ac.uk Provided by Diposit Digital de Documents de la UAB Annual Report and Form 20-F 1999 Contents Page Strategy Statement 1 Corporate Highlights 2 Financial Highlights 3 1 Business Review 1999 5 2 Description of Business 23 3 Operating and Financial Review 33 4 Report of the Directors 57 5 Financial Record 77 6 Financial Statements 83 7 Shareholder Information 131 Glossary 141 Cross reference to Form 20-F 142 Index 144 The images used within this Annual Report and Form 20-F are taken from advertising campaigns and websites which promote our brands worldwide. They demonstrate how we communicate the appeal of our brands in a wide range of markets. “Sunkist” is a registered trademark of Sunkist Growers, Inc. This is the Annual Report and Form 20-F of Cadbury Schweppes public limited company for the year ended 2 January 2000. It contains the annual report and accounts in accordance with UK generally accepted accounting principles and regulations and incorporates the annual report on Form 20-F for the Securities and Exchange Commission in the US. A Summary Financial Statement for the year ended 2 January 2000 has been sent to all shareholders who have not elected to receive this Annual Report and Form 20-F. The Annual General Meeting will be held on Thursday, 4 May 2000. The Notice of Meeting, details of the business to be transacted and arrangements for the Meeting are contained in the separate Annual General Meeting booklet sent to all shareholders. The Company undertook a two for one share split in May 1999. -
Choosing the Perfect Puppy Name for Your German Shepherd Pup Does Not Have to Be So Hard
Choosing the perfect puppy name for your German Shepherd pup does not have to be so hard http://www.total-german-shepherd.com • © 2007 • All Rights Reserved Choosing the perfect puppy name for your German Shepherd pup does not have to be so hard Legal Disclaimer: This ebook is provided to you “as-is” and absolutely no warrantees or guarantees have been made of any kind as to the fitness, functionality, merchantability, and all similar with regards to this product. The information provided to you is for informational purposes only dealing with the subject matter discussed herein. There is no guarantee that the information is error free, and some mistakes, whether text wise or other may be made. Apologies for any errors or mistakes found inside. This book may be given away to any interested parties for free but any other reproduction of any kind is strictly prohibited under International Copyright Law. http://www.total-german-shepherd.com • © 2007 • All Rights Reserved 2 For some people, picking out the perfect puppy name is really very easy for their new German Shepherd puppy. Other people, however, need a lot more assistance in choosing the perfect puppy name. "What should I name my puppy?" If you are in the market for ideas for puppy names, then start by looking at the list of dog name candidates below. Choose your name thoughtfully. Your puppy will have it the rest of it's life. The name you eventually choose can say as much about you as it does about your dog. For one thing, it shows how you view your dog and your relationship with it. -
Islamic Society, University of York
UNIVERSITY OF YORK ISLAMIC SOCIETY THE ULTIMATE FOOD AND SHOPPING GUIDE VU MUSLIM GUIDE 31 WWW.YORKISOC.COM HALAL FOOD PRODUCTS IN YORK York is filled with a huge variety of restaurants, cafes and shops representing almost every cuisine from around the world. You can have a lot of fun exploring new tastes here. York also offers many Halal Restaurants, Cafes and Take Away shops. There is a wide range of food products available at Freshways that are halal. The Halal Guide listing is enclosed in this booklet to make life easier for your time spent studying and living in York. The Halal Helpline publishes the Halal Guide listing. We would like to thank them for supplying us with this list. WWW.YORKISOC.COM Halal guide Airline catering Fruit Salad Peach Yoghurt Dessert All airlines are able to supply Halal Peach & Apple Pineapple Yoghurt Dessert Peaches meals on request throughout Baking powders United Kingdom and on international Pears flights leaving United Kingdom. Tropical Fruit ALL BRANDS Animal fat Babygels Biscuits – savoury ALBA INDUSTRIES HEINZ Also see CRISPBREADS & RICE CRISPS Tallow Apple Gel Apple & Blackcurrant Gel ARNOTT’S Asian sauces Cherry Gel Cheese Bites ASIAN FOODS YORK Fruit Salad Gel Country Grain Chilli Garlic Sauce Kiwi Fruit Gel Crackerbread Curry Laksa Paste Orange Gel Ryvita Cracked Pepper Kimchee No Moto Rosehip Gel Ryvita Original Malaysian Satay Sauce Tropical Fruit Gel Ryvita Dark Sambal Badjak Ryvita-N.A.S. Sambal Blachan Baby juices Ryvita-Sesame Dark Sambal Oelek DELROSA Ryvita-Sesame White Sangers Cheese -
Google Analytics: All Traffic
www.gourmetboutique.net Google Analytics: All Traffic Google Analytics: All Traffic 7/1/2015 - 7/31/2015 compared to 6/1/2015 - 6/30/2015 Advanced Segments: All Sessions Conversions: All Goals Sessions 200 165 134 150 123 97 88 93 100 76 73 74 79 72 67 64 49 51 52 50 50 0 7/2 7/5 7/8 7/11 7/14 7/17 7/20 7/23 7/26 7/29 All Sessions: Sessions All Sessions: New Users All Sessions: Bounce Rate All Sessions: Pages / Session 2,691 2,422 75.03% 2.77 Previous: 2,549 5.57% Previous: 2,215 9.35% Previous: 75.64% -0.81% Previous: 2.59 7.06% All Sessions: Ecommerce Conversion All Sessions: Avg. Session Duration All Sessions: Transactions All Sessions: Revenue Rate 1:13 0 $0.00 0.00% Previous: 1:02 15.97% Previous: 0 0.00% Previous: $0.00 0.00% Previous: 0.00% 0.00% Source / Medium Sessions New Users Bounce Rate Pages / Avg. Session Transactions Revenue Ecommerce Session Duration Conversion Rate google / organic 25.05% 27.10% 4.83% -2.43% -11.16% 0.00% 0.00% 0.00% 589 vs 471 469 vs 369 42.95% vs 3.69 vs 3.78 2:39 vs 2:59 0 vs 0 $0.00 vs $0.00 0.00% vs 0. 40.98% 00% floating-share- ∞ ∞ ∞ ∞ ∞ 0.00% 0.00% 0.00% buttons.com / referral 503 vs 0 503 vs 0 89.86% vs 0. 1.10 vs 0.00 0:44 vs 0:00 0 vs 0 $0.00 vs $0.00 0.00% vs 0. -
1998 Annual Report
Managing for Value Annual Report and Form 20-F 1998 Results Summary % Change As At constant 1998 1997 reported exchange rates Sales (a) £4,106m £4,173m –2% +4% Trading profit before exceptional items and restructuring costs (a) £642m £624m +3% +8% Trading margin before exceptional items (a) 15.3% 14.5% +0.8pts +0.8pts Profit before tax, exceptional items and disposals £609m £575m +6% +11% Basic earnings per share 35.0p 68.7p N/A N/A Underlying earnings per share (b) 39.4p 37.2p +6% +11% Net dividend per share 19.0p 18.0p +6% +6% Capital expenditure (a) £162m £209m –22% –18% Marketing expenditure (a) £726m £706m +3% +6% Free cash flow £157m £157m Nil N/A Total Group employees 38,656 41,320 – 6% N/A (a) From continuing operations (b) Represents Basic earnings per share adjusted to exclude exceptional items and gains and losses on disposals of subsidiaries and investments Contents Page 1 Letter to Shareowners 3 2 Description of Business 21 3 Operating and Financial Review 31 4 Report of the Directors 57 5 Financial Record 77 6 Financial Statements 83 7 Shareholder Information 135 Glossary 147 Cross reference to Form 20-F 148 Index 150 This is the Annual Report and Form 20-F for the year ended 2 January 1999. It contains the annual report and accounts in accordance with UK generally accepted accounting principles and regulations and incorporates the annual report on Form 20-F for the Securities and Exchange Commission in the US. A Summary Financial Statement for the year ended 2 January 1999 has been sent to all shareholders who have not elected to receive this Annual Report and Form 20-F. -
Chocolate Fact Cards
The Fry's chocolate factory sold the first ever chocolate bar in 1847. In 2011, Thorntons made a giant chocolate bar weighing almost six tonnes and measuring four metres wide and long! www.teachingideas.co.uk © Images: © ThinkStock 70% of the world’s cocoa is grown in Africa. The leaves on a cocoa tree are roughly the size of a human hand. www.teachingideas.co.uk © Images: © ThinkStock The first milk chocolate bar was made in 1875 when Daniel Peter added milk to the recipe. During World War II, the government banned companies from using fresh milk, so Ration Chocolate was made using dried skimmed milk powder. www.teachingideas.co.uk © Images: © ThinkStock 66,000 Cadbury Creme Eggs are made every hour and Cadbury sell over 200 million of them in the UK every year! People in Switzerland eat more chocolate than anyone else. They consume about 22 pounds of chocolate per person per year. www.teachingideas.co.uk © Images: © ThinkStock One chocolate chip provides enough food energy for an adult to walk 150 feet. In 1909, Toblerone patented their chocolate bar to stop others trying to copy it! www.teachingideas.co.uk © Images: © ThinkStock Each cocoa tree produces between 20 and 50 fruits, which each hold from 25 to 50 beans. When cocoa pods are ripe, they turn red, yellow or orange. www.teachingideas.co.uk © Images: © ThinkStock The Latin name for the cocoa tree means ‘Food of the Gods’. The Mayans were the first people to really enjoy chocolate. They roasted and ground the cocoa beans and used them to make a cold bitter drink. -
Show Guide 2017
• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • 2017 • OFFICIAL • uNFoRmiA81[ ap • • • • GUIDE • • LA- • • • ROY • • • • MELBOURNE • • • • • *0 • • • • *zori • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • -••••:•• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • Herald Sun SEPTEMBER 23-OCTOBER 3 MELBOURNE SHOWGROUNDS MELBOURNE SHOW ROYALSHOW.COM.AU * * 2017 * * iNEEKLY/TIMES . #ROYALMELBSHOW MAN HAVE CHOICE ITEMS. FOR FULL LISTINGS PLEASE VISIT #thel festy1 ehub www royalshow com au E„, $25.00 $30.00 SUKIN AVG RRP SPIRIT STATE RRP $306.72 $76.75 ULTIMATE FITNESS PACK AUSTRALIAN NATURAL SKINCARE , Choose Your Range 0 & GET FREE TOTE! -)' 61111, a‘iLE ai 41P) ti 0 Signature Oil Balancing Super Omens ATHLETICA s..4 $30.00 $15.00 RRP $225.78 MADMIA RRP $114.70 ULTIMATE FITNESS PACK watritts bK1 amitkix$J gobs $20.00 DB GIRL $20.00 IT 0 $20.00 DB COSMETICS RRP $108.88 RRP $98.88 RRP $107.15 DB MAGAZINE iNTE , Mr* E adraWd 4.6 I II $25.00 WHITE OLO $25.00 $22.00 HIGHER LIVING RRP $83.90 RRP $101.74 IMP $102.70 41$ -2k eT".1 1 t FIND US HERE II Mi sit n; 4 L. oat ••••••••,;•• •e•••••••••••••••••••• • e ROYAL MELBOURNE SHOW Saturday, September 23-Tuesday, October 3 MEMORABLE SIDEGRAND DAY OUT MOMENTS 27 RIDES & CARNIVALS 4 ON WITH THE SHOW! 28 ATTRACTIONS & 6 WELCOME MESSAGES ENTERTAINMENT 8 TICKET INFO SENSATIONAL 30 WOODCHOP, FOOD & DRINK ARNOLD CLASSIC 10 GETTING THERE 20 WINNING TASTES PAVILION 31 CHANNEL 9 32 SHOW MAP -
Cadbury Dairy Milk
Where did it all start? 1824 • In 1824, John Cadbury opened a grocers shop at 93 Bull Street in Birmingham. • He used a pestle and mortar to make his own drinking chocolate, which he sold in the shop. • John Cadbury was a Quaker. • They encouraged people to choose chocolate rather than alcohol, which They thought was bad for society. Manufacturing Starts 1831 • In 1831, John Cadbury bought a warehouse near to his shop to start manufacturing cocoa and chocolate on a commercial scale. • ‘Commercial scale’ just means that your business is getting too big just to do things by hand from a small shop. The First Chocolate Bar 1847 • It was Fry’s, not Cadbury who actually made the first chocolate bar. • It was made from cocoa powder, sugar and melted cocoa butter and this meant that it could be moulded into a shape. • In 1847, Cadbury’s moved the a bigger factory in the centre of Birmingham with its own canal link so that it’s produce could be transported easily. The Next Generation 1861 • This was a time when other cocoa manufacturers were failing. • The brothers had to invest in their business that their father had left them. This meant working long hours and living on a tight budget. • George was in charge of the cocoa production, and Richard was in charge of the marketing and sales. They were only 25 and 21-years- old when they took over the company from their father. The Turning Point 1866 • Up until 1866, companies had to add others things to make the cocoa taste nice, but George found a Dutch process which worked much better. -
Carvers Dessert Drinks Menu Saskatoon Oct10.Indd
DESSERTS CHOCOLATE TRUFFLE BAR Chocolate truffle bar, brownie crust, peanut butter crunch, milk chocolate crisps, meringue, Maldon sea salt, edible gold flake 12 BANANA FOSTER TART Caramelized bananas, puff pastry, Madagascar vanilla ice cream, banana crumble, scotch caramel 10 SOUR CHERRY BOMBE White chocolate mousse, sour cherries, glaze dome & chocolate shavings 10 CARVER’S BEIGNETS Salted caramel, crème anglaise, scotch caramel 10 COFFEE Served with raw sugar and SERVICE fresh sweet cream Fresh Brew Coffee 3.5 Starbucks blend French Press (2 cups) 8 Beans locally roasted by Museo Coffee Roasters Cappuccino 4.25 Starbucks Espresso blend Espresso Single 2.5 Double 3.5 Price, vintage and availability are subject to change. SPECIALTY COFFEE/TEA SPANISH COFFEE Kahlua, Brandy, Whipped topping 10 IRISH COFFEE Jameson’s Irish Whiskey, Bailey’s Irish Cream, Whipped topping 10 AFRICAN MOCHA Amarula, Chocolate, Coffee 10 PICK ME UP Vanilla Vodka, Kahlua, Baileys, Chilled Espresso 10 VINTAGE APERTIVO Brandy, Dubonnet, Simple Syrup, Lemon, Nutmeg 10.5 HONEY RUM TEA Grand Marnier, Kraken, Honey, Black Tea, Orange Bitters, Lemon, Cinnamon Stick 10 Price, vintage and availability are subject to change. CREATE YOUR OLD FASHIONED Constructed & Smoked Tableside 15 01 02 03 04 05 SMOKE BOURBON SYRUP BITTERS GARNISH CHOOSE CHOOSE SELECT CHOOSE SELECT YOUR YOUR YOUR YOUR YOUR SMOKE BOURBON SYRUP BITTERS GARNISH • Apple • Maker’s • Chai • Orange • Candied Wood Mark • Simple Bitters Ginger • Vanilla • Canadian Syrup • Aztec • Dried Tea Club12 yr • Maple Chocolate Apple • Cherry • Jim Syrup • Bitter • Orange Bark Beam Sling Rind Signature • Brandied • Toki Cherry Japanese Whiskey SAY CHEERS, SIP, AND REPEAT SIGNATURE SELECTIONS Constructed & Smoked Tableside 15 CANADIAN CLUB JIM BEAN Canadian Club 12 year, Maple Jim Beam Signature, Aztec Simple Syrup, Applewood Smoke, Chocolate, Bitters, Brandied Dried Apple, Bitter Sling Cherry, Cinnamon Stick, Chai Syrup TOKI Toki, Orange Bitters, Cherry Bark Smoke, Simple Syrup, Candied Ginger Price, vintage and availability are subject to change. -
Chocolate, “Food of the Gods”: History, Science, and Human Health
International Journal of Environmental Research and Public Health Review Chocolate, “Food of the Gods”: History, Science, and Human Health Maria Teresa Montagna 1,* , Giusy Diella 1, Francesco Triggiano 1, Giusy Rita Caponio 2,3, Osvalda De Giglio 1 , Giuseppina Caggiano 1, Agostino Di Ciaula 2 and Piero Portincasa 2,* 1 Department of Biomedical Sciences and Human Oncology, Section of Hygiene, University of Bari Aldo Moro, Medical School, Piazza G. Cesare 11, 70124 Bari, Italy; [email protected] (G.D.); [email protected] (F.T.); [email protected] (O.D.G.); [email protected] (G.C.) 2 Department of Biomedical Sciences and Human Oncology, Clinica Medica “A. Murri”, University of Bari Aldo Moro, Medical School, Piazza G. Cesare 11, 70124 Bari, Italy; [email protected] (G.R.C.); [email protected] (A.D.C.) 3 Department of Soil, Plant and Food Science (DISSPA), University of Bari Aldo Moro, Via Amendola 165/a, 70126 Bari, Italy * Correspondence: [email protected] (M.T.M.); [email protected] (P.P.); Tel.: +39-080-547-8476 (M.T.M.); +39-080-547-8293 (P.P.) Received: 27 November 2019; Accepted: 3 December 2019; Published: 6 December 2019 Abstract: Chocolate is well known for its fine flavor, and its history began in ancient times, when the Maya considered chocolate (a cocoa drink prepared with hot water) the “Food of the Gods”. The food industry produces many different types of chocolate: in recent years, dark chocolate, in particular, has gained great popularity. Interest in chocolate has grown, owing to its physiological and potential health effects, such as regulation of blood pressure, insulin levels, vascular functions, oxidation processes, prebiotic effects, glucose homeostasis, and lipid metabolism.