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Thanksgivingmenu2020.Pdf main courses Whole Fresh Roast Turkey Orange glazed Medium 12-14 lb. | $95.99 cornish hen Large 15-17 lb. | $109.00 Min. Cooked Wt. 1 lb. | $8.99 roast turkey breast Boneless Beef Bone-in. Cooked. Wt. 6-7 lb. | $69.99 Short Ribs Min. Cooked Wt. 1 lb. | $25.99 Freebird Chicken Min. Cooked Wt. 2½ lb. | $12.99 rotisserie duck Whole only. Min. Wt. 2½ lb. | $15.99 spiral cut ham Fully cooked and ready to eat. Italian Garlic Chicken Cooked Wt. 8-9 lb. Min. Cooked. Wt. – 2½ lb. | $12.99 Serves 10-12 | $55.00 From the sea Brisket Pot Roast Honey Baked, Poached, Whole 1st Cut – Min. Wt. 6 lb. | $155.00 or Oak Grilled Salmon 1 lb. Sliced | $27.99 Min. Cooked Wt. ½ lb. | $10.99 thanks INSTANT READ THERMOMETER | $5.98 *Our Turkeys are fully cooked - but will require warming. Please allow time for warming. Your order will include complete warming instructions. The internal temperature of a warmed turkey should not exceed 1000F. We recommend that you check the temperature with an instant read thermometer. Do not overheat. giving complete dinners thursday, november 26, 2020 dinner for 6 | $229 dinner for 10 | $310 entree entree Roast Turkey | 12-14 lbs. Roast Turkey | 15-17 lbs. sides sides String Beans with Almonds | 2 lbs. String Beans with Almonds | 4 lbs. Garlic Mashed Potatoes | 3 lbs. Garlic Mashed Potatoes | 5 lbs. Homemade Cranberry Sauce | 1½ lbs. Homemade Cranberry Sauce | 2½ lbs. Chestnut Stuffing | 2 lbs. Chestnut Stuffing | 3 lbs. Homemade Giblet Gravy | 1 qt. Homemade Giblet Gravy | 2 qt. Homemade Dinner Rolls | 6 pcs. Homemade Dinner Rolls | 12 pcs. DESSERT DESSERT 1 Large Apple Pie or Pumpkin Pie 1 Large Apple Pie or Pumpkin Pie ZABARS.COM great beginnings VEGGIES & SIDES Chopped Chicken Liver 8 oz. | $6.49 (one pound portions) Zabar’s Duck Foie Gras 8 oz. Bloc | $49.00 Roasted Brussels Sprouts $10.99 D’Artagnan Duck Mousse 8 oz. Terrine | $27.99 Asparagus with Sun Dried Tomatoes $13.99 Three Little Pigs Bloc Foie Gras 6.5 oz. | $49.99 Vegetable Souffle – Min. wt. 15 oz. each $7.99 Grilled Shrimp 1 lb. | $25.99 Cranberry Salad $6.99 Cocktail Shrimp 1 lb. | $25.99 Creamed Spinach $10.99 Garlic Mashed Potatoes $7.99 Grilled Veggies $8.99 Potato, Zucchini, and Sweet Potato Latkes (6-8 pcs.) $9.99 Cheese Latkes (Approx. 9-10 pcs.) $10.60 cream cheese soups Maple Roasted Yams $7.99 & more | $599 (8 oz) Lobster Bisque • 24 oz. | $8.29 Honey Glazed Beets $6.99 Rosemary Roasted Potatoes $6.99 Plain Cream Cheese Homemade Soups • 24 oz. | $7.99 Sweet Mashed Yams $7.99 Scallion Cream Cheese Chunky Vegetable, Pumpkin Bisque, String Beans Almondine $11.99 Vegetable Cream Cheese Salmon Chowder, Butternut Squash Traditional Cranberry Sauce $7.99 & SMOKED FISH Salads spreads (items are available in 1 lb. and 1/2 Lb. except noted) Chicken Salad 8 oz. | $7.00 Zabar’s Nova (Pre-packaged and sliced) 1 lb. | $35 ½ lb. | $19 Chopped Herring Salad 8 oz. | $9.98 Zabar’s Handsliced Nova Coleslaw 1 lb. | $6.50 or Scotch Cured Salmon 1 lb. | $49 ½ lb. | $25 Belly Lox 1 lb. | $49 ½ lb. | $25 Potato Salad 1 lb. | $6.50 Kippered “Baked” Salmon $35/lb. Cucumber Salad 1 lb. | $7.50 Sturgeon (subject to availability) $59/lb. Egg Salad 8 oz. | $5.00 Sable (subject to availability) $59/lb. Shrimp Salad 8 oz. | $9.50 Whitefish Tuna Salad 8 oz. | $7.00 • By the piece Min. Wt. 2 lb. | $56 Whitefish Salad 8 oz. | $9.50 • Whole Min. Wt. 3-3.5 lb. | $81.50 Crabmeat Salad 8 oz. | $9.50 • Filleted Min. Wt. 3-3.5 lb. before fileting | $91 Zabster Zalad 8 oz. | $9.50 Kippered Baked Salmon Salad 8 oz. | $7.50 desserts gravy & stuffing Fresh Fruit Salad 1 lb. | $7.99 Apple or Pear Sauce (no sugar added) 1 lb. | $6.99 Classic Giblet Gravy 1 qt. | $9.99 Sweet Potato Pie 8-inch | $12.99 Brandied Chestnut Stuffing Min. Wt. 1 lb. | $9.99 Pecan Pie 8-inch | $12.99 Zabar’s Cornbread Stuffing Min. Wt. 15 oz. | $8.99 Apple Pie 8-inch | $10.99 • 10-inch | $16.99 Country Apple Pie 10-inch | $16.99 Pumpkin Pie 10-inch | $16.99 Coconut Custard Pie 10-inch | $16.99 Herring & pickled lox Cheese Square Blintzes (pack of 3) $10.47 Herring in Clear Sauce or Cream Sauce (two filets sliced) $7.98 Matjes Herring (two filets sliced) $7.98 Pickled Lox in Clear Sauce or Cream Sauce (8 oz. sliced) $15.00 desietra siberian PLEASE CALL Schmaltz Herring (two filets sliced) $6.98 fresh caviar & desietra osetra FOR SPECIAL selections 50 g • 125 g • 250 g • 500 g HOLIDAY PRICING Roast Turkey 1 Lb. per person on the bone Fruit Salad 2-3 people per Lb. Salads 3-4 people per Lb. guide to Rotisserie Chicken 2-3 people each Nova or Sturgeon 6-8 people per Lb. “Kippered” Baked Salmon 3-4 people per Lb. quantities Beef (Ribs and Brisket) 2-3 people per Lb. Whitefish 4-5 people per Lb. Herring 3 people per fillet Vegetables or Souffles 2-4 people per Lb. Sable 6-8 people per Lb. Cream Cheese 6-8 people per Lb. THANKSGIVING ORDERS MUST BE PLACED BY MONDAY, 11/23 AT 4PM. To place a pick-up order call: (212) 787-2000, Mon-Sat 9am-5pm. There is a $10 service charge for all orders. Delivery Mon-Fri is $30.00 and Thanksgiving Day is $35.00. Please Order Early. Most items featured on this menu will be available in our Self-Serve Convenience Cases. STORE HOLIDAY HOURS We will only take orders for items on this menu. Items on this menu are not Kosher unless marked. THURSDAY, 11/26 | 8AM-5PM We are not responsible for typographical errors. All items are subject to availability. All prices are subject to change without notice. order form FAX ORDERS TO: (212) 496-0392 or EMAIL: [email protected] PLEASE CALL: (212) 787-2000 to confirm order. BILLING NAME & INFORMATION DELIVERY INFORMATION TODAY’S DATE: PICKUP DATE: PICKUP TIME: DELIVERY NAME: DELIVERY DATE: YOUR NAME: DELIVERY WINDOW: 9AM-12PM 12PM-3PM 3PM-5PM BILLING ADDRESS: DELIVERY ADDRESS: APT#: STATE: ZIP CODE: APT#: STATE: ZIP CODE: PHONE: ALT PHONE: THANKSGIVING ORDERS MUST BE PLACED BY MONDAY, 11/23 AT 4PM CREDIT CARD INFORMATION SORRY, THERE WILL BE NO EXCEPTIONS. NAME ON CARD: Zabar’s is not responsible if no one is home to receive your delivery. Please tell us if order CREDIT CARD NUMBER: can be left with doorman. If no one is home and order is returned to Zabar’s you will be charged EXPIRATION DATE: CVV: for the delivery, for the return of the order to Zabar’s and for the re-delivery. GREAT BEGINNINGS STUFFING & GRAVY Chopped Chicken Liver – 8 oz. $6.49 Classic Giblet Gravy – 1 qt. $9.99 Zabar’s Duck Foie Gras – 8 oz. Bloc $49.00 Brandied Chestnut Stuffing – Min. wt. 1 lb. $9.99 Zabar’s Cornbread Stuffing – Min. wt. 15 oz. $8.99 D’Artagnan Duck Mousse – 8 oz. Terrine $27.99 Three Little Pigs Bloc Foie Gras – 6.5 oz. $49.99 SMOKED FISH Grilled Shrimp – 1 lb. $25.99 Zabar’s Prepack Sliced Nova (Kosher) – 1 lb. or ½ lb. $35 lb. | $19 ½lb. Cocktail Shrimp – 1 lb. $25.99 Zabar’s Handsliced Nova – 1 lb. or ½ lb. $49 lb. | $25 ½lb. CREAM CHEESE & MORE (8 OZ. CONTAINERS) Zabar’s Handsliced Scotch Cured Salmon – 1 lb. or ½ lb. $49 lb. | $25 ½lb. Plain Cream Cheese $5.99 Belly Lox – 1 lb. or ½ lb. $49 lb. | $25 ½lb. Scallion Cream Cheese $5.99 Kippered Baked Salmon - 1 lb. or ½ lb. $35 lb. | $19 ½lb. Vegetable Cream Cheese $5.99 Sturgeon - 1 lb. or ½ lb. (subject to availability) $59 lb. | $30 ½lb. Sable - 1 lb. or ½ lb. (subject to availability) $59 lb. | $30 ½lb. SALADS & SPREADS Whitefish – By the piece – Min. cooked wt. 2 lb. $56.00 Chicken Salad – 8 oz. $7.00 Whitefish – Whole – Min. cooked wt. 3-3½ lb. $81.50 Chopped Herring Salad – 8 oz. $9.98 Whitefish – Filleted – 3-3½ lbs. before fileting $91.00 Coleslaw – 1 lb. $6.50 MAIN COURSES Potato Salad – 1 lb. $6.50 Whole Fresh Roast Turkey (Medium) – Cooked wt. 12-14 lb. $95.99 Cucumber Salad – 1 lb. $7.50 Whole Fresh Roast Turkey (Large) – Cooked wt. 15-17 lb. $109.00 Egg Salad – 8 oz. $5.00 Brisket Pot Roast - Whole First Cut – Min. wt. 6 lb. $155.00 Shrimp Salad – 8 oz. $9.50 Brisket Pot Roast – 1 lb. Sliced $27.99 Tuna Salad – 8 oz. $7.00 Bone-In Roast Turkey Breast – Cooked wt. 6-7 lb. $69.99 Whitefish Salad – 8 oz. $9.50 Boneless Beef Short Ribs – Min. cooked wt. 1 lb. $25.99 Crabmeat Salad – 8 oz. $9.50 Freebird Chicken – Min. cooked wt. 2½ lb. $12.99 Zabster Zalad – 8 oz. $9.50 Free Range Italian Garlic Chicken – Min cooked wt. 2½ lb. $12.99 Kippered Baked Salmon Salad – 8 oz. $7.50 Orange Glazed Cornish Hen – Min cooked wt. 1 lb. $8.99 VEGGIES & SIDES (1 LB. PORTIONS) Spiral Cut Ham – Min cooked wt. 8-9 lb. $55.00 Roasted Brussels Sprouts $10.99 Rotisserie Duck – Min cooked wt. 2½ lb. 15.99 Asparagus with Sun Dried Tomatoes $13.99 Vegetable Souffle – Min. wt. 15 oz. each $7.99 Instant Read Thermometer $5.98 Cranberry Salad $6.99 COMPLETE HOLIDAY DINNERS Creamed Spinach $10.99 Thanksgiving Dinner for 6.
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