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Woodfired Pizza +Pasta Bar WOODFIRED PIZZA +PASTA BAR FOLLOW US ON SOCIAL MEDIA: LUMAPIZZABAR 10% SURCHARGE ON PUBLIC HOLIDAYS WWW.LUMABAR.COM.AU ESTD. LUMA 2017 Caprese Salad � � � � � � � � � � � � � � � � � � � � � � � �12.5 Bruschetta � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 9.5 heirloom cherry tomato, buffalo toasted ciabatta, cherry tomato, shallots, basil, aged mozzarella, basil (G) (V) add prosciutto $5 balsamic (V) Hail Caesar � � � � � � � � � � � � � � � � � � � � � � � � � � � 10.5 Antipasto Plate � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 18 Cos lettuce, bacon, anchovies, shaved assorted cured meats, olives and toasted ciabatta parmesan, croutons - Add chicken $4 Woodfired flatbread & Dip � � � � � � � � � � � � � � � � � � � � � � � � 15 SALADS/SIDES Duck Fat Potato � � � � � � � � � � � � � � � � � � � 10.5 ask us about our dip of the day! twice cooked with rosemary & bacon Barilla Bay oysters Fat Chips � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 9 natural: $2.5ea served with aioli cooked: tomato, bacon, reggiano $3ea (G) SMALL PLATES / ENTREES SMALL PLATES Mushroom Arancini (3) 13 crumbed mushroom & semidried tomato risotto stuffed LU with mozzarella with garlic porcini cream & reggiano (V) AL MA C O W L Lamb Croquettes (3) � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 14 O R O braised lamb, potato, fresh herbs. Served with pistachio U D pesto O F I Y R - Polenta Calamari � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 17 E D R polenta crusted calamari, served with sriracha aioli A P B I Z & Z A Spaghetti Carbonara � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 18 | 24 Spaghetti, pancetta, egg yolk, black pepper, pecorino Amatriciana � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 18 | 24 Spaghetti, pancetta, tomato sugo, chilli, pecorino Bolognaise � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �20 | 26 Tagliatelli, pork & beef ragu, basil, parmiggiano reggiano Orecchiette with Pistachio Pesto � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 14 | 20 orecchiette, pistachio pesto, cherry tomato, pecorino (V) - Add chicken $4 Spaghetti Alla Calabrese � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 19 | 25 PASTA/RISOTTO/GNOCCHI garlic, nduja, red onion, tomato sugo, chilli, toasted bread crumbs. - Add prawns $5 Prawn, Chilli & Lemon Tagliatelli � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �24 | 30 Tagliatelle, prawns, garlic, chilli, preserved lemon, white wine, parsley Mushroom Risotto � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 24 garlic porcini cream, roast mushrooms, walnuts, thyme & pecorino (V) Garlic Prawn Risotto � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �28 prawns, tomato sugo, white wine, confit garlic butter, parsley, lemon wedge Lamb Gnocchi Ragu � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 22 | 28 Housemade potato gnocchi, slow cooked lamb ragu, basil, pecorino Mushroom Gnocchi � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �21 | 27 Housemade potato gnocchi, garlic porcini cream, roast mushrooms, rocket & pecorino (V) Gluten-free pasta available, add $3 WWW.LUMABAR.COM.AU WOODFIRED PIZZA ALL PIZZAS ARE 12 INCHES - G/F AVAILABLE - NO HALF & HALF SORRY! Garlic � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 15 crushed garlic, wild oregano & reggiano (V) Margherita � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 18 tomato, fior di latte, basil, reggiano (V) - add prosciutto & lemon dressed rocket $4 extra Hawaii Five-O� � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 21 tomato, mozzarella, ham, pineapple, oregano & parsley Tony Pepperoni � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 22 tomato, mozzarella, sliced pepperoni, shaved provolone and basil Peppa Pig � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �24 tomato, mozzarella, sliced porchetta, gorgonzola, peppadew peppers (mild), basil Pesto Chicken � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 22.5 tomato, mozzarella, herb marinated chicken, pistachio pesto, cherry tomatoes BOOKINGS RECOMMENDED 21/66 KENNEDY DRIVE CAMBRIDGE “The Supremes” � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �24 P| (03) 6248 5755 tomato, mozzarella, bacon, pepperoni, capsicum, WWW.LUMABAR.COM.AU mushroom, red onion, basil Prosciutto & Pear � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 23 Meat extras � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 3 gorgonzola, caramelised onion, sliced pear, lemon ham, bacon, pulled pork, pepperoni, prosciutto, chicken, dressed rocket, prosciutto & shaved parmesan nduja, anchovy, prawns-$5 Prawn Star � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �26 Cheese extras � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 2 mozzarella, garlic, fresh tomato, prawns, pancetta, chilli buffalo mozzarella, taleggio, provolone, reggiano, fior di & toasted crumb latte, extra mozzarella Firestarter � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 22 Vegetable extras � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 2 tomato, mozzarella, chilli salami, pepperoni, nduja (calabrian salami), chilli, parsley pineapple, black olives, mushrooms, capsicum, sliced tomato, red onion, chilli, jalapenos Lamb Souvlaki � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �24 Gluten free base � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 2 mozzarella, braised lamb, red onions, cherry tomatoes, rocket, confit garlic, aioli We can’t say that they are 100% gluten free due to the flour in the oven and in our prep area, however the bases themselves contain no gluten Mushroom � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 21 garlic porcini cream, roast mushrooms, taleggio, thyme, Vegan cheese � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 5 walnuts & rocket (V) Don’t eat animal products? Swap to vegan cheese About our pizzas... Our pizzas draw influence from those found in Naples, Italy but we wanted to createsomething new, something different. We use our sourdough starter (or mother), Italian 00 flour, salt and water... nothing more!! We knead it before fermenting it for at least 48 hours and then cook it at around 400 degrees in our wood fired oven. It takes around 2 minutes to cook and gives it a distinctive puffy, airy, crust with striking char marks. The result is a base with a great flavour, asourdough tang and a texture that is light but with a chew. It isn’t dry and biscuity crisp but rather more tender and delicate. The recommended serving size is one per person but why not mix and match with our small plates, pasta & sides and share it all - family style TAKEAWAY AVAILABLE - PICKUP & DELIVERY - order online: www.luma.mobi2go.com or search “LUMA Woodfired Pizza” in the app store WINE LUMA, Sparkling. 8.5 | 38 NV, South Australia Clover Hill, Sparkling Cuvee . .11.5 | 50 NV, Tamar Valley, Tasmania SPARKLING Bandini, Prosecco ��������������������������������������������������������������������������������������������������������������������������������������9 | 40 NV, Italy Grant Burge,Sparkling Rose . 9 | 40 NV, South Australia Bay Of Fires, Sparking Pinot Noir ���������������������������������������������������������������������������������������������� 75 NV, Swansea, Tasmania
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