Soybean Resistance Genes Specific for Different Pseudomonas Syringue Avirwlence Genes Are Auelic, Or Closely Linked, at the RPG1 Locus

Total Page:16

File Type:pdf, Size:1020Kb

Soybean Resistance Genes Specific for Different Pseudomonas Syringue Avirwlence Genes Are Auelic, Or Closely Linked, at the RPG1 Locus Copyright 0 1995 by the Genetics Society of America Soybean Resistance Genes Specific for Different Pseudomonas syringue Avirwlence Genes are AUelic, or Closely Linked, at the RPG1 Locus Tom Ashfield,* Noel T. Keen,+ Richard I. Buzzell: and Roger W. Innes* *Department of Biology, Indiana University, Bloomington, Indiana 47405, $Department of Plant Pathology, University of California, Riverside, California 92521, and fAgriculture & Agri-food Canada, Research Station, Harrow, Ontario NOR lG0, Canada Manuscript received July6, 1995 Accepted for publication September 11, 1995 ABSTRACT RPGl and RPMl are disease resistance genes in soybean and Arabidopsis, respectively, that confer resistance to Pseudomonas syringae strains expressing the avirulence gene awB. RPMl has recently been demonstrated to have a second specificity, also conferring resistance to P. syringae strains expressing [email protected] we show that alleles, or closely linked genes, exist at the RPGl locus in soybean that are specific for either awB or awR@ml and thus can distinguish between these two avirulence genes. ESISTANCE displayed by particular plant cultivars genes specific to avirulence genes of both the soybean R to specific races of a pathogen is often mediated pathogen Psgand the tomato pathogen Pst. The inabil- by single dominant resistance genes (R-genes). Typi- ity of Pstto cause disease in any soybean cultivarcan be cally, these R-genes interact with single dominant “avir- explained, atleast in part, by the presence of a battery of ulence” (aw) genes in the pathogen. Such specific in- resistance genes in soybean that correspond to one or teractions between races of pathogens and cultivars of more avirulence genes present in all Pst strains. host plants are the basis of the “gene-for-gene” model There arenow severalexamples of bacterial avrgenes of disease resistance developed by H. H. FLOR over 50 detected by multiple plant species (WHALENet al. 1991; years ago (FLOR1955). This model states that resistance DANGL et al. 1992; FILLINGHAMet al. 1992; RONALDet of a plant cultivar to a specific pathogen race is con- al. 1992; INNESet al. 1993; SIMONICHand INNES1995). trolled by a single dominant resistance gene, the prod- These studies suggest that R-genes sharing the same uct of which specificallyinteracts (directly or indirectly) specificities are present in different plant species. This with the productof a “corresponding” avirulence gene. has been demonstrated genetically for interactions in- Thus, for each avirulence gene in the pathogen, there volving awB (KEEN and BUZZELL1991; INNESet al. is a corresponding resistance gene in a resistant plant, 1993), avrRpml (VIVIANet al. 1989; DEBENERet al. 1991; and resistance is observed only when both genes are FILLINGHAMet al. 1992) and awPph3 (JENNER et al. 1991; present. Often this resistance is associated with a “hy- SIMONICHand INNES 1995). Itis unclear as to whether persensitive resistance response” (HR) thatis visualized this phenomenon represents theconservation of ances- as rapid localized necrosis of plant tissue at theinfection tral R-genes through speciation or whether convergent site. The HR appears to be an important component evolution is responsible. If functionally analogous R- of the defense response in many plant species (GOOD- genes in different species represent the conservation of MAN and NOVACKY1994). ancestral genes during speciation, it seems paradoxical Recently, the “gene-for-gene” model has been ex- that they should be lost (or change specificity) at a high tended beyond race-cultivar interactions to include in- frequency within a species; however, multiple alleles of teractions between plant pathogens and “nonhosts.” differing specificities is a hallmark of R-geneloci For example, the tomato pathogen Pseudomonas syringue (PRYORand ELLIS1993). The cloning of R-genes shar- pv. tomato (Pst) possesses multiple avirulence genes that, ing common specificities will help address this question. when expressed in P. syringue pv. glycinea (Psg), induce Only recently have the first three R-genes specificfor an HR in various cultivars of soybean (KOBAYASHIet al. bacterial avrgenes been cloned.These are the Pto gene 1989). This interaction was shown to be a true gene- from tomato and RPS2 and RPMl from Arabidopsis for-gene interaction when KEEN and BUZZELL(1991) (-TIN et al. 1993; BENTet al. 1994; MINDRINOSet al. established that the resistance response in specific soy- 1994; GRANTet al. 1995). Pto and RPS2 interact with the bean cultivars was controlled by single dominant resis- P. syringue avirulence genes aurPto and avrRpt2, respec- tance genes corresponding to the individual Pst aviru- tively (RONALDet al. 1992; KUNJSELet al. 1993). RPMl lence genes. Thus, soybeancultivars carry resistance displays a dual specificity, responding to both awRpml and avrBand consequently is also known as RPS3(DEBE- Cmrespondzng author: Roger W. Innes, Department of Biology, Indi- ana University, Jordan Hall 142, Bloomington, IN 47405. NER et al. 1991; INNES et al. 1993; BISGROVEet al. 1994; E-mail: [email protected] GRANTet al. 1995). Sequence analysis has revealed that Genetics 141: 1597-1604 (December, 1995) 1598 T. Ashfield et al. TABLE 1 Bacterial strains and plasmids used Bacterial strain/ Description Reference plasmid Strain PsgR 4 PseudomonasglycineaPsgR4 pv.syringm race 4 LONGet al. (1985) (rifamycin resistant isolate) PsgR4 ( avrB) PsgR4 carrying the plasmid pVBO1 INNESet al. (1993) PsgR4 (aurB:: Q) PsgR4 carrying the plasmid pVl3Ol: :C2 INNESet a,Z. (1993) PsgR4 ( avrRpml) PsgR4 carrying the plasmid This paper pVSPGl/avrRprnl Plasmid pvBo1 awBin cloned the vector pVSP61 INNESet al. (1993) pvBo1::sz aurB disrupted by the insertion of an INNESet al. (1993) R fragment cloned in the vector pVSP61 pVSP6 1/ avrrPml avrRpml cloned in the vector pVSP61BISCROVE et al. (1994) Pto shows homology to known serine-threonine protein Bacterial strains and plasmids are described in Table 1. kinases, suggestive of a role in signal transduction. In Growth of bacteria and inoculumpreparation: Bacterial lawns were grown on King's medium B (KING et al. 1954) contrast, RPS2 and RPMl display no homology to pro- supplemented with the appropriate antibiotics at 30" over- tein kinases but contain leucine-rich-repeats, a putative night. Rifamycin (Sigma) was includedat 100 pg/mland leucine zipper and a potential nucleotide binding do- kanamycin (Sigma) at 50 pg/ml. Bacterial suspensions were main. These motifs are also present in other recently prepared from the lawns in 10 mM MgC12 and diluted to -1 cloned R-genes corresponding to viral and fungal X 10' cfu/ml (an OD600of 0.1) for the HR tests and -5 X lo5cfu/ml for in9lantagrowth analysis. The suspensions were pathogens,but their role in R-gene function is un- used within 4 hr of preparation. known (reviewed by BRICCS 1995;DANGL 1995; INNES HR hand-inoculation tests: Primary leaves were inoculated 1995; ST~~KAWICZet ul. 1995). Neither is it known 2-3 wk after planting. The undersides of the leaves were whether any of these R-gene products interact directly nicked with a razor blade before the inoculum was forced with pathogen-derived elicitors. into theapoplastwith a 1-ml disposable syringe with no needle We have been analyzing the R-genes RPMl and RPGl fitted. The inoculated panelswere scored 20-24 hr after injec- tion. Incompatible (hypersensitive) responses were observed from Arabidopsis and soybean, respectively. Bothgenes as areas of brown sunken tissue. Typically, no macroscopic confer resistance to P. syringae strains expressing the response was seen in compatible interactions at this time, avirulence gene aurB (MUKHERJEEet al. 1966; KEEN and although occasionally mild chlorosis was obsemed. At least BUZZEL1991; INNESet al. 1993). However, it was not five individuals were scored from each recombinant inbred known whether RPGl, like RPMl, also confers resis- family. Each FZ individual was injected twice with each bacte- rial strain being tested. tance to Psgstrains expressing avrRpml. Here we show In-planta growth analysis: Znplanta bacterial growth analysis that in most soybean cultivars, RPGl is specific only to was conducted essentially as described by BISGROVEet al. aurB. However an R-gene specific to aurRpml is present (1994). Primary leaves were inoculated when they were fully in some cultivars, and this gene isclosely linked, or expanded (2-3 wk after planting). The plants to be inocu- allelic, to RPGI. We also demonstrate that in a soybean lated were vacuum infiltrated with an inoculum containing 10 mM MgCI2, 0.001% Silwet L77 surfactant (Osi Specialties, cultivar responsive to both uur genes, both resistance Inc.) and 5 X 105cfu/ml bacteria. A cork borer was used to specificities are determined either by an allele of RPGl remove leaf-disc samples from the inoculated leaves 0, 2 and or by RPGl and a second closely linked gene. 4 days after inoculation. The bacterial titer in these samples was determined by homogenizing the leaf discs in 10 mM MgC12 and then plating serial dilutions of the homogenate MATERIALS AND METHODS on trypticase soy agar (Becton Dickinson, Cockeysville, MD) Plant lines and growth. All soybean [Glycine max (L.) Merr.] containing 100 pg/ml rifamycin and 50 pg/ml cyclohexa- seed used in this study was propagated at Harrow, Ontario, mide (Sigma). Colonies were counted after 48 hr. Each data- Canada. The Flambeau X Merit recombinant inbred lines point represents the average of four independent samples, were derived from a cross between these two cultivars followed and error bars represent one standard error. All in$Zanta by inbreeding to the F8 generation by single-seed descent. bacterial growth analyses were performed at least twice. All plants for pathogen tests were grown in clay pots (4 Linkage analysis: Map distances in the RI lines were cal- inch diam)containing a soi1:peat:vermiculite:perlite (2:l: culated using the Haldane and Waddington equation p = 0.5:0.5) mix supplemented with osmocote slow-release fertil- R/(2 - 2R), where p is the frequency of recombinant ga- izer. For the first 2-3 wk after planting, the seedlings were metes in a single meiosis and R is the proportion of recom- grown in a glasshouse.
Recommended publications
  • Genetic Engineering and Sustainable Crop Disease Management: Opportunities for Case-By-Case Decision-Making
    sustainability Review Genetic Engineering and Sustainable Crop Disease Management: Opportunities for Case-by-Case Decision-Making Paul Vincelli Department of Plant Pathology, 207 Plant Science Building, College of Agriculture, Food and Environment, University of Kentucky, Lexington, KY 40546, USA; [email protected] Academic Editor: Sean Clark Received: 22 March 2016; Accepted: 13 May 2016; Published: 20 May 2016 Abstract: Genetic engineering (GE) offers an expanding array of strategies for enhancing disease resistance of crop plants in sustainable ways, including the potential for reduced pesticide usage. Certain GE applications involve transgenesis, in some cases creating a metabolic pathway novel to the GE crop. In other cases, only cisgenessis is employed. In yet other cases, engineered genetic changes can be so minimal as to be indistinguishable from natural mutations. Thus, GE crops vary substantially and should be evaluated for risks, benefits, and social considerations on a case-by-case basis. Deployment of GE traits should be with an eye towards long-term sustainability; several options are discussed. Selected risks and concerns of GE are also considered, along with genome editing, a technology that greatly expands the capacity of molecular biologists to make more precise and targeted genetic edits. While GE is merely a suite of tools to supplement other breeding techniques, if wisely used, certain GE tools and applications can contribute to sustainability goals. Keywords: biotechnology; GMO (genetically modified organism) 1. Introduction and Background Disease management practices can contribute to sustainability by protecting crop yields, maintaining and improving profitability for crop producers, reducing losses along the distribution chain, and reducing the negative environmental impacts of diseases and their management.
    [Show full text]
  • Pseudomonas Syringae Subsp. Savastanoi (Ex Smith) Subsp
    INTERNATIONAL JOURNAL OF SYSTEMATIC BACTERIOLOGY, Apr. 1982, p. 146-169 Vol. 32. No. 2 0020-771 3/82/020166-O4$02.OO/O Pseudomonas syringae subsp. savastanoi (ex Smith) subsp. nov., nom. rev., the Bacterium Causing Excrescences on Oleaceae and Neriurn oleander L. J. D. JANSE Department of Bacteriology, Plant Protection Service, 6700 HC, Wageningen, The Netherlands From a study of the so-called bacterial canker of ash, caused by a variant of “Pseudomonas savastanoi” (Smith) Stevens, it became evident that this variant and the variants of “P. savastanoi” which cause olive knot and oleander knot can be distinguished from one another on the basis of their pathogenicity and host range. All isolates of “P. savastanoi” were recently classified by Dye et al. (Plant Pathol. 59:153-168,1980) as members of a single pathovar of P. syringae van Hall. It appears, however, that these isolates differ sufficiently from the other members of P. syringae to justify subspecies rank for them. The following classification and nomenclature are therefore proposed: Pseudomonas syringae subsp. savastanoi (ex Smith) subsp. nov., nom. rev., to include the olive pathogen (pathovar oleae), the ash pathogen (pathovar fraxini), and the oleander pathogen (pathovar nerii). The type strain of P. syringae subsp. savastanoi is ATCC 13522 (= NCPPB 639). “Pseudomonas savastanoi” (Smith 1908) Ste- mended in the International Code of Nomencla- vens 1913 was previously used as the name of ture of Bacteria (8). the bacterium which causes pernicious excres- According to the available data, the present cences on several species of the Oleaceae. classificationand nomenclature of the organisms (Names in quotation marks are not on the Ap- under discussion are inadequate.
    [Show full text]
  • Cognitive and Memory Functions in Plant Immunity
    Review Cognitive and Memory Functions in Plant Immunity Hidetaka Yakura Institute for Science and Human Existence, Tokyo 163-8001, Japan; [email protected] Received: 5 August 2020; Accepted: 16 September 2020; Published: 17 September 2020 Abstract: From the time of Thucydides in the 5th century BC, it has been known that specific recognition of pathogens and memory formation are critical components of immune functions. In contrast to the immune system of jawed vertebrates, such as humans and mice, plants lack a circulatory system with mobile immune cells and a repertoire of clonally distributed antigen receptors with almost unlimited specificities. However, without these systems and mechanisms, plants can live and survive in the same hostile environment faced by other organisms. In fact, they achieve specific pathogen recognition and elimination, with limited self-reactivity, and generate immunological memory, sometimes with transgenerational characteristics. Thus, the plant immune system satisfies minimal conditions for constituting an immune system, namely, the recognition of signals in the milieu, integration of that information, subsequent efficient reaction based on the integrated information, and memorization of the experience. In the previous report, this set of elements was proposed as an example of minimal cognitive functions. In this essay, I will first review current understanding of plant immunity and then discuss the unique features of cognitive activities, including recognition of signals from external as well as internal environments, autoimmunity, and memory formation. In doing so, I hope to reach a deeper understanding of the significance of immunity omnipresent in the realm of living organisms. Keywords: autoimmunity; cognition; metaphysicalization; plant immunity; transgenerational memory 1.
    [Show full text]
  • Isolation and Identification of Bacterial Glum Blotch and Leaf Blight on Wheat (Triticum Aestivum L.) in Iran
    African Journal of Biotechnology Vol. 9 (20), pp. 2860-2865, 17 May, 2010 Available online at http://www.academicjournals.org/AJB ISSN 1684–5315 © 2010 Academic Journals Full Length Research Paper Isolation and identification of bacterial glum blotch and leaf blight on wheat (Triticum aestivum L.) in Iran Mostafa Niknejad Kazempour1*, Maesomeh Kheyrgoo1, Hassan Pedramfar1 and Heshmat Rahimian2 1Department Plant Pathology, Faculty of Agricultural Sciences, University of Guilan, Rasht – Iran. 2Department Plant Pathology, Faculty of Agricultural Sciences, Mazanderan University, Sary – Iran. Accepted 27 March, 2009 Basal glume blotch and leaf blight of wheat caused by Pseudomonas syringae pv. atrofaciens and P. syringae pv. syringae respectively are the bacterial diseases of wheat in Iran. The disease causes damage on wheat which leads to lots of yield and crop losses in the host plants. During the spring and summer of 2005-2006 different wheat fields in Guilan province (Roodsar, Langrud, Rostamabad, loshan, and Roodbar) were surveyed. Samples were collected from infected wheats with glumes blotch and leaf blight. Infected tissues were washed with sterile distilled water and crushed in peptone water. Then 50 µl of the extract were cultured on King’s B and NA media containing cyclohexamide (50 µg/ml). After 48 to 72 h, bacterial colonies were selected and purified. On the basis of morphological, physiological and biochemical characteristics, pathogenicity and PCR with specific primers, the isolated were placed in two groups. The first group consists of 20 isolates that caused leaf blight, identified as P. syringae pv. Syringae, while the second group is made up of 18 isolates that caused basal glumes blotch identified as P.
    [Show full text]
  • Characteristic of Pseudomonas Syringae Pv. Atrofaciens Isolated from Weeds of Wheat Field
    applied sciences Article Characteristic of Pseudomonas syringae pv. atrofaciens Isolated from Weeds of Wheat Field Liudmyla Butsenko 1, Lidiia Pasichnyk 1 , Yuliia Kolomiiets 2, Antonina Kalinichenko 3,* , Dariusz Suszanowicz 3 , Monika Sporek 4 and Volodymyr Patyka 1 1 Zabolotny Institute of Microbiology and Virology, National Academy of Sciences of Ukraine, 03143 Kyiv, Ukraine; [email protected] (L.B.); [email protected] (L.P.); [email protected] (V.P.) 2 Department of Ecobiotechnology and Biodiversity, National University of Life and Environmental Sciences of Ukraine, 03143 Kyiv, Ukraine; [email protected] 3 Institute of Environmental Engineering and Biotechnology, University of Opole, 45-040 Opole, Poland; [email protected] 4 Institute of Biology, University of Opole, 45-040 Opole, Poland; [email protected] * Correspondence: [email protected]; Tel.: +48-787-321-587 Abstract: The aim of this study was the identification of the causative agent of the basal glume rot of wheat Pseudomonas syringae pv. atrofaciens from the affected weeds in wheat crops, and determination of its virulent properties. Isolation of P. syringae pv. atrofaciens from weeds of wheat crops was carried out by classical microbiological methods. To identify isolated bacteria, their morphological, cultural, biochemical, and serological properties as well as fatty acids and Random Amplification of Polymorphic DNA (RAPD)-PCR (Polymerase chain reaction) profiles with the OPA-13 primer were studied. Pathogenic properties were investigated by artificial inoculation of wheat plants and weed plants, from which bacteria were isolated. For the first time, bacteria that are virulent both for weeds and wheat were isolated from weeds growing in wheat crops.
    [Show full text]
  • A Review on Role of Breeding for Rust Disease Resistance in Soybean
    OPEN ACCESS Freely available online l Scienc ra e a ltu n u d F ic r o g o d A f R o e l s a e a n Journal of r r u c h o J ISSN: 2593-9173 Agricultural Science and Food Research Review Article A Review on Role of Breeding for Rust Disease Resistance in Soybean (Glycine max [L.] Merrill) Asmamaw Amogne Mekonen* Department of Plant Science and Crop Breeding, Ethiopian Institute of Agricultural Research, Pawe Agricultural Research Center, Ethiopia ABSTRACT This review has been checked on in 2018 at Pawe Agricultural Research Center to analyze or to evaluate what reproducing activities those are really not regular in Ethiopia, direct for rust ailment opposition. The survey was explored by assessing various diaries which have been composed for Asian Soybean Rust that is getting to be normal and cut off even in Ethiopia. Soybean rust brought about by P. pachyrhizi likewise called Asian soybean rust (ASR). Hot and damp condition is a perfect condition that can cause soybean rust infection which prompts decreased photosynthetic region on the leaves and untimely defoliation, favors illness occurrence. Rearing systems for opposition are progressively appropriate to manageable horticulture, lessens the requirement for synthetic applications and subsequently, natural harm. Diverse reproducing strategies has been applying to create opposition assortment and to control Asian Soybean Rust. Among those, screening or recognize germplasms having obstruction quality to fuse it into rust defenseless genotypes, create opposition quality trough hybridization, Resistance quality pyramiding, wide hybridization and quality quieting are the significant techniques of reproducing for advancement imperviousness to rust soybean material.
    [Show full text]
  • Balint-Kurti, PJ and GS Johal. 2009. Maize Disease Resistance. In
    Maize Disease Resistance Peter J. Balint-Kurti and Gurmukh S. Johal Abstract This chapter presents a selective view of maize disease resistance to fungal diseases, highlighting some aspects of the subject that are currently of sig- nificant interest or that we feel have been under-investigated. These include: ● The significant historical contributions to disease resistance genetics resulting from research in maize. ● The current state of knowledge of the genetics of resistance to significant dis- eases in maize. ● Systemic acquired resistance and induced systemic resistance in maize. ● The prospects for the future, particularly for transgenically-derived disease resistance and for the elucidation of quantitative disease resistance. ● The suitability of maize as a system for disease resistance studies. 1 Introduction Worldwide losses in maize due to disease (not including insects or viruses) were estimated to be about 9% in 2001–3 (Oerke, 2005) . This varied significantly by region with estimates of 4% in northern Europe and 14% in West Africa and South Asia ( http://www.cabicompendium.org/cpc/economic.asp ). Losses have tended to be effectively controlled in high-intensity agricultural systems where it has been economical to invest in resistant germplasm and (in some cases) pesticide applica- tions. However, in areas like Southeast Asia, hot, humid conditions have favored disease development while economic constraints prevent the deployment of effec- tive protective measures. This chapter, rather than being a comprehensive overview of maize disease resistance, highlights some aspects of the subject that are currently of significant interest or that we feel have been under-investigated. We outline some major con- tributions to disease resistance genetics that have come out of studies in maize and discuss maize as a model system for disease resistance studies.
    [Show full text]
  • Concepts in Plant Disease Resistance
    REVISÃO / REVIEW CONCEPTS IN PLANT DISEASE RESISTANCE FRANCISCO XAVIER RIBEIRO DO VALE1, J. E. PARLEVLIET2 & LAÉRCIO ZAMBOLIM1 1Departamento de Fitopatologia, Universidade Federal de Viçosa, CEP 36571-000, Viçosa, MG, Brasil, e-mail: [email protected]; 2Department of Plant Breeding (IVP), Wageningen Agricultural University, P.O. Box 386, 6700 AJ Wageningen, The Netherlands (Aceito para publicação em 13/08/2001) Autor para correspondência: Francisco Xavier Ribeiro do Vale RIBEIRO DO VALE, F.X., PARLEVLIET, J.E. & ZAMBOLIM, L. Concepts in plant disease resistance. Fitopatologia Brasileira 26:577- 589. 2001. ABSTRACT Resistance to nearly all pathogens occurs abundantly Race-specificity is not the cause of elusive resistance but the in our crops. Much of the resistance exploited by breeders is consequence of it. Understanding acquired resistance may of the major gene type. Polygenic resistance, although used open interesting approaches to control pathogens. This is even much less, is even more abundantly available. Many types of truer for molecular techniques, which already represent an resistance are highly elusive, the pathogen apparently adapting enourmously wide range of possibilities. Resistance obtained very easily them. Other types of resistance, the so-called through transformation is often of the quantitative type and durable resistance, remain effective much longer. The elusive may be durable in most cases. resistance is invariably of the monogenic type and usually of Key words: types of resistance; genetics of resistance; the hypersensitive type directed against specialised pathogens. acquired resistance. RESUMO Conceitos em resistência de plantas a doenças Na natureza a resistência à maioria das doenças ocorre tência durável. A resistência temporária é invariavelmente nas culturas.
    [Show full text]
  • The Overlapping Continuum of Host Range Among Strains in the Pseudomonas Syringae Complex Cindy E
    Morris et al. Phytopathology Research (2019) 1:4 https://doi.org/10.1186/s42483-018-0010-6 Phytopathology Research RESEARCH Open Access The overlapping continuum of host range among strains in the Pseudomonas syringae complex Cindy E. Morris1* , Jay Ram Lamichhane1,2, Ivan Nikolić3, Slaviša Stanković3 and Benoit Moury1 Abstract Pseudomonas syringae is the most frequently emerging group of plant pathogenic bacteria. Because this bacterium is ubiquitous as an epiphyte and on various substrates in non-agricultural settings, there are many questions about how to assess the risk for plant disease posed by strains in the environment. Although P. syringae is considered to have discrete host ranges in defined pathovars, there have been few reports of comprehensive comparisons of host range potential. Here we present results of host range tests for 134 strains, representing eight phylogroups, from epidemics and environmental reservoirs on 15 to 22 plant species per test conducted in four separate tests to determine the patterns and extent of host range. We sought to identify trends that are indicative of distinct pathotypes and to assess if strains in the P. syringae complex are indeed restricted in their host range. We show that for each test, strains display a diversity of host ranges from very restricted to very broad regardless of the gamut of phylogroups used in the test. Overall, strains form an overlapping continuum of host range potential with equal representation of narrow, moderate and broad host ranges. Groups of distinct pathotypes, including strains with currently the same pathovar name, could not be identified. The absence of groupings was validated with statistical tests for pattern recognition.
    [Show full text]
  • Pseudomonas Syringae : Disease and Ice Nucleation Activity, Vol. 12
    Dr. Larry W. Moore March-April ORNAMENTALS Department of Botany and Plant 1988 Pathology NORTHWEST Vol.12, Issue2 Oregon State University ARCHIVES Pages 3-16 Corvallis, OR 97331 PSEUDOMONAS SYRINGAE: DISEASE AND ICE NUCLEATION ACTIVITY Editor's note: Because of the recent awareness of the seriousness of Pseudomonas syringae in the nursery industry, and because of the many unanswered questions, this special report is rather technical and indepth. It is intended as a review of what is known and what is unknown and as a basis for continued research and development of controls. Plant symptoms caused by Pseudomonas syringae ……………………………………………1 Severity of Pseudomonas syringae ……………………………………………………… …2 Predisposing factors increase severity ………………………………….3 (Wounding, Plant Dormancy, Soil factors, Dual infections) …………… 3 Classification of Pseudomonas syringae Isolates……………………………………………5 Sources and survival of Pseudomonas syringae Inoculum ………………………………… . 9 Buds and cankers, Systemic invasions, Latent infections, Epiphytes ……….10 Weeds and grasses, Soil ……………………………………………… …..11 Dissemination of Pseudomonas syringae Inoculum …………..……………..12 Host Specificity ……………………………………………………………………………13 Controls ………………………………………………………………………………… .1 4 Summary of control recommendations …………………………………………………..17 Plant Symptoms Caused by Pseudomonas syringae A variety of symptoms are associated with woody plants infected by Pseudomonas syringae pv. syringae a bacterium distributed widely on plants. Apparently, kinds of symptoms and symptom development are dependent upon the species of plant infected, plant part infected, the infecting strain of Pseudomonas syringae, and the environment. More than one symptom can occur simultaneously on a plant. Plant species, plant part, Pseudomonas syringae strain, and environment determine symptoms and severity. Symptoms: A) Flower blast where flowers and/or flower buds turn brown to black. B) Dead dormant buds, especially common on cherries and apricots.
    [Show full text]
  • Pseudomonas Syringae Pv
    Comparison of the complete genome sequences of Pseudomonas syringae pv. syringae B728a and pv. tomato DC3000 Helene Feil*, William S. Feil*, Patrick Chain†‡, Frank Larimer§, Genevieve DiBartolo‡, Alex Copeland‡, Athanasios Lykidis‡, Stephen Trong‡, Matt Nolan‡, Eugene Goltsman‡, James Thiel‡, Stephanie Malfatti†‡, Joyce E. Loper¶, Alla Lapidus‡, John C. Detter‡, Miriam Land§, Paul M. Richardson‡, Nikos C. Kyrpides‡, Natalia Ivanova‡, and Steven E. Lindow*ʈ *Department of Plant and Microbial Biology, University of California, Berkeley, CA 94720; ‡Department of Energy, Joint Genome Institute, Walnut Creek, CA 94598; †Lawrence Livermore National Laboratory, Livermore, CA 94550; ¶U.S. Department of Agriculture, Agricultural Research Service, Corvallis, OR 97330; and §Oak Ridge National Laboratory, Oak Ridge, TN 37831 Contributed by Steven E. Lindow, June 14, 2005 The complete genomic sequence of Pseudomonas syringae pv. distinct from many P. syringae strains, such as P. syringae pv. tomato syringae B728a (Pss B728a) has been determined and is compared (Pst) strain DC3000, that poorly colonize the exterior of plants; with that of P. syringae pv. tomato DC3000 (Pst DC3000). The two these strains may be considered ‘‘endophytes’’ based on their ability pathovars of this economically important species of plant patho- to multiply mostly within the plant (3). True epiphytes such as Pss genic bacteria differ in host range and other interactions with B728a often reach surface populations of Ͼ107 cells per gram, plants, with Pss having a more pronounced epiphytic stage of whereas strains such as Pst DC3000 seldom exceed 105 cells per growth and higher abiotic stress tolerance and Pst DC3000 having gram (2, 3). Thus, these strains might be considered to occupy a more pronounced apoplastic growth habitat.
    [Show full text]
  • Aquatic Microbial Ecology 80:15
    The following supplement accompanies the article Isolates as models to study bacterial ecophysiology and biogeochemistry Åke Hagström*, Farooq Azam, Carlo Berg, Ulla Li Zweifel *Corresponding author: [email protected] Aquatic Microbial Ecology 80: 15–27 (2017) Supplementary Materials & Methods The bacteria characterized in this study were collected from sites at three different sea areas; the Northern Baltic Sea (63°30’N, 19°48’E), Northwest Mediterranean Sea (43°41'N, 7°19'E) and Southern California Bight (32°53'N, 117°15'W). Seawater was spread onto Zobell agar plates or marine agar plates (DIFCO) and incubated at in situ temperature. Colonies were picked and plate- purified before being frozen in liquid medium with 20% glycerol. The collection represents aerobic heterotrophic bacteria from pelagic waters. Bacteria were grown in media according to their physiological needs of salinity. Isolates from the Baltic Sea were grown on Zobell media (ZoBELL, 1941) (800 ml filtered seawater from the Baltic, 200 ml Milli-Q water, 5g Bacto-peptone, 1g Bacto-yeast extract). Isolates from the Mediterranean Sea and the Southern California Bight were grown on marine agar or marine broth (DIFCO laboratories). The optimal temperature for growth was determined by growing each isolate in 4ml of appropriate media at 5, 10, 15, 20, 25, 30, 35, 40, 45 and 50o C with gentle shaking. Growth was measured by an increase in absorbance at 550nm. Statistical analyses The influence of temperature, geographical origin and taxonomic affiliation on growth rates was assessed by a two-way analysis of variance (ANOVA) in R (http://www.r-project.org/) and the “car” package.
    [Show full text]