WOMEN's & CHILDREN Theme Bar of the Week: Europe

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KAPI’OLANI MEDICAL CENTER- WOMEN’S & CHILDREN Theme Bar of the Week: Europe Weekly Special: $12 Whole Pizza (custom pizzas may have additional charges) Order through family meal form Monday 01/11 Breakfast: Country potatoes, Banana Pancakes, Pork Sausage Patty, Bacon, Loco Moco Breakfast Special: Sriracha Steak Omelet* Chef’s Healthy & Hearty Soup: Hot & Sour, She Crab Lunch Salad Special: Strawberry Fields Lunch Sandwich Special: Patty Melt Chef’s Daily Lunch Bar: Fish and Chips Lunch & Dinner Special: Huli Huli Chicken, Roasted Striploin w/Chimichurri House Fried Rice, Roasted Vegetable Medley Vegetarian Special: Moroccan Chickpea Stew Tuesday 01/12 Breakfast: Fried Rice, French Toast, Grilled Ham, Bacon, Corned Beef Hash Breakfast Special: Maui Smoked Salmon Bagel Chef’s Healthy & Hearty Soup: Chicken Rotini, Seafood Chowder Lunch Salad Special: Greek Salad w/Salmon Lunch Sandwich Special: Asian Steak Wrap Chef’s Daily Lunch Bar: Risotto Station Lunch & Dinner Special: Truffled Pork Chops, Catch w/Tomato, Olive, and Capers House Fried Rice, Green Bean Amandine Vegetarian Special: Penne Ala Carbonara Wednesday 01/13 Breakfast: Tater Tots, Pork Link Sausage, Bacon, Loco Moco Breakfast Special: Jumbo Belgian Waffle Wednesday with berry compote Chef’s Healthy & Hearty Soup: Red Pepper Basil, Ginger Chicken Rice Lunch Salad Special: BBQ Chicken Salad Lunch Sandwich Special: Turkey Bacon Swiss Panini Chef’s Daily Lunch Bar: Pasta Station Lunch & Dinner Special: Tandoori Style Chicken Breast, Oxtail Stew Garlic Fried Rice, Sautéed Corn and Red Bell Peppers Vegetarian Special: Deep Fried Tofu Vegetable Stir Fry Thursday 01/14 Breakfast: Country potatoes, Blueberry Pancakes, Portuguese Sausage, Bacon, Corned Beef Hash Breakfast Special: Bacon Egg and Cheese Croissant Chef’s Healthy & Hearty Soup: Tuscan White Bean, French Onion Lunch Salad Special: Chef Salad Lunch Sandwich Special: Chicken & Black Bean Quesadilla Chef’s Action Station: Greek Bar Lunch & Dinner Special: Corned Beef and Cabbage, Bayou Salmon House Fried Rice, Roasted Garlic Vegetable Medley Healthy Special: Baked Teriyaki Tofu Friday 01/15 Breakfast: Fried Rice, French Toast, Pork Sausage Patty, Bacon, Loco Moco Breakfast Special: Country Benedict Chef’s Healthy & Hearty Soup: Vegetarian Tortilla, Chicken Noodle Lunch Salad Special: Steak Salad Lunch Sandwich Special: Turkey Avocado Wrap Chef’s Daily Lunch Bar: Spanish Bar Lunch & Dinner Special: Shoyu Pork, Thai Seafood Curry House Fried Rice, Sesame Bok Choy Healthy Special: Baked Artichoke & Tomato Farfalle Saturday 01/16 Breakfast: Tater Tots, Belgian Waffle, Grilled Ham, Bacon, Corned Beef Hash Breakfast Special: Denver Omelet Chef’s Healthy & Hearty Soup: Egg Drop, Portuguese Bean Lunch Sandwich Special: French Dip Lunch & Dinner Special: Mushroom Chicken, Pork Guissantes Garlic Fried Rice, Steamed Vegetable Medley Healthy Special: Curried Tofu Stew Sunday 01/17 Breakfast: Country potatoes, Mochi Pancakes, Pork Link Sausage, Bacon, Loco Moco Breakfast Special: Eggs Florentine Chef’s Healthy & Hearty Soup: Turkey Chili, Bacon Corn Chowder Lunch Sandwich Special: Turkey Avocado Panini Lunch & Dinner Special: Beef Pot Roast, Cajun Fish House Fried Rice, Steamed Broccoli Healthy Special: Garlic Orzo w/Roasted Veg .

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Fondue Party Planner
Fondue Party Planner www.marthastewart.com marthastewart.comc 2005 MARTHA STEWART LIVING OMNIMEDIA c 2006 MARTHA STEWART LIVING OMNIMEDIA ................................................ ................................................CONTENTS 3 MENU CARD Gather friends for a casual, fun party featuring a variety of fondues with an array of accompaniments. 4 RECIPES Print our easy-to-read cards, and keep them in your recipe ﬁ le box. · Kirsch-Wine Cocktails · Fondue Bourguignonne · Roasted Vegetables · Spicy-Sweet Chili Sauce · Chimichurri Sauce · Horseradish-Mustard Sauce · Classic Cheese Fondue · Spanish Chorizo Fondue · Chocolate Fondue · Caramel Fondue · Accompaniment options 11 TIPS FOR SHOPPING, PREPPING, AND CLEANUP Get helpful hints to make your party a success with minimum effort. 12 FONDUE ETIQUETTE Learn the proper way to eat when you’re all dipping into the same pot. 13 LEAF-ADORNED NAPKIN RINGS Dress up your table with napkin rings that are perfect for an autumn party. marthastewart.com PAGE 2 ................................................ ................................................MENU Kirsch-Wine Cocktails Fondue Bourguignonne Roasted Vegetables Spicy-Sweet Chili Sauce Chimichurri Sauce Horseradish-Mustard Sauce Classic Cheese Fondue Spanish Chorizo Fondue Chocolate Fondue Caramel Fondue Accompaniment options marthastewart.com PAGE 3 ................................................ ................................................RECIPES KIRSCH-WINE COCKTAILS MAKES 6 ˙ cup kirsch (cherry brandy) Combine kirsch and wine in a pitcher, ˙ cup white wine, such as Riesling or and refrigerate until ready to serve. Fill Sauvignon Blanc six 10-ounce glasses with ice. Divide 2 to 4 ounces natural cherry soda kirsch-wine mixture evenly among glasses. 24 dried cherries (about 2 ounces) Top off each glass with the soda; stir. Garnish each drink with 4 cherries. marthastewart.com FONDUE BOURGUIGNONNE SERVES 6 Try this with a red wine—preferably a Burgundy.
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Underground New Menu Page 1 Copy
UNDERGROUND PUBLIC HOUSE APPETIZERS giant Bavarian pretzel Made in-house by Josh’s Mom, crustd wit coarse sea salt, served wit Belgian beer cheese and whole grain Guinness stut mustard $8 big poutine in lil’ Egypt So-Il stle poutne. House Fries covered in Belgian cheddar ale sauce, bacon lardons, cilanto créma, scalions $12 scotch egg *W/ROTATIONAL HOUSE SAUSAGE Two soft boiled cage-fee e+s wrapped in house made kasewurst sausage, house pretzel crustd, deep fied, stut mustard aioli $9 pork buns Black & Whit stamed buns, griled ginger pork, garlic and shalot crisp, pickled mustard greens, hoisin, sambal aioli $9 chicharrones Fried pork rinds, chili lime dust, cilanto créma $5 SALADS HOUSE SALAD Mixed greens, market vegetables, croutns, choice of house dressings $8 blt chicken chop salad Mixed greens, house bacon, local farmers market tmates, sweet corn, local candy red onions, local goat cheese, choice of house dressing $14 grilled Caesar Charred half romain, shaved parmesan, griled croutns, house Caesar dressing $10 farmers market salad Mixed heirloom tmates, cucumbers, candy red onion, local goat cheese, $9 basil oil, red onion vinaigrete (Ask server for availabilit) house made dressings : Raccoon Valey Ranch, Butermilk Blue, Caesar, Stut Honey Mustard, House Vinaigrete *ADD THAI GRILLED CHICKEN OR SHRIMP TO ANY SALAD $5 SAUSAGES, SANDWICHES & BURGERS All sausages, sandwiches, burgers served with side of house fries banh mi Choice of fried shrimp, lemongrass griled chicken or vegan “puled” jack fuit w/ vegan sambal “aioli”, green papaya & cilanto slaw, cucumber, sambal aioli, hoisin sauce, on a crust fench baguete $12 *rotational house sausage Kasewurst: house made bratwurst wit smoked gouda, e+s, cream served w/caramelized onions, fizzled leeks, house stut mustard on brioche bun $10 underground burger Drive-in stle 1/2 lb.
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