Molecular Knots in Biology and Chemistry Nicole C. H. Lim1,2 and Sophie E. Jackson1 1Department of Chemistry, University of Cambridge, Lensfield Road, Cambridge CB2 1EW, United Kingdom 2Faculty of Sciences, Universiti Brunei Darussalam, Gadong BE 1410, Brunei Darussalam E-mails:
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[email protected] Abstract Knots and entanglements are ubiquitous. Beyond their aesthetic appeal, these fascinating topological entities can be either useful or cumbersome. In recent decades, the importance and prevalence of molecular knots have been increasingly recognised by scientists from different disciplines. In this review, we provide an overview on the various molecular knots found in naturally occurring biological systems (DNA, RNA and proteins), and those created by synthetic chemists. We discuss the current knowledge in these fields, including recent developments in experimental and, in some cases, computational studies which are beginning to shed light into the complex interplay between the structure, formation and properties of these topologically intricate molecules. 2 1. Introduction Knots and entanglements are common topological features observed not only in the macroscopic world, but also at the molecular level (Figure 1). In everyday life, they can be found in various useful applications, from applying surgical sutures to tying shoelaces. However, in some cases, knots can be a nuisance, for example, they can form spontaneously in electrical cables, headphones and garden pipes. They can also lead to undesirable outcomes such as the obstruction of blood circulation to the fetus when tight knots form in the umbilical cord during human pregnancy [1]. Recently, the importance and prevalence of knots at a molecular level have become truly apparent and this has attracted increasing interest from scientists in different fields.