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Real Ale Experience a Guide to Some of the Much Loved Real Ale Pubs in North Shields and Tynemouth
Real Ale Experience A guide to some of the much loved real ale pubs in North Shields and Tynemouth EDUCATION AND CULTURAL SERVICES Real Ale Experie With traditional pubs offering unrivalled hospitality, each with their own intriguing stories to tell, the Real Ale Experience is a trip for the connoisseur of beers and those who enjoy their inns and taverns with character. The town centre pubs, bustling with charm, have been a focal point of North Shields for centuries, playing a role in the development of the town. Tynemouth has a mix of old and new pubs, providing a fine choice of venues and The Fish Quay, the traditional trading and commercial heart of the town, offers a unique experience where the locals are larger than life and seem more like characters from a seafaring novel. So…prepare to taste the experience for yourself. The Magnesia Bank Camden Street, North Shields The Magnesia Bank stands high on the bank side overlooking the nce historic fish quay and it is worth pausing at the railings at the bottom of Howard Street and enjoying the views of the river before imbibing. The building to the right, marked with a blue plaque, is Maritime Chambers, once the home of the Stag Line and, before that, the Tynemouth Literary and Philosophical Society’s library. The pub itself, originally a Georgian commercial bank, opened in 1989 and quickly established a reputation as a real ale pub, a reputation certainly justified in the number of awards it has won. The pub has developed a worldwide standing for its real ales and proudly serves cask ales in the best condition, a fact acknowledged by the many awards received from the Campaign for Real Ale (CAMRA). -
CAMRA Highlands & Western Isles
CAMRA Highlands & Western Isles Contains Full List of Highlands & Western Isles Real Ale Outlets “No Real Beer in Scotland” More beer choice arrives - Shock claim! in Inverness - Old and New Highland Breweries add new beers More awards for Highland breweries Order! Order! Our dis?-honourable members enjoy Highland beer In memory of John Aird elcome… to the Spring edition of our ne of the joys of enjoying real ale is the continual quarterly newsletter. In this edition: W O changes and developments that you find. > John Aird remembered The way that real beer develops over the days that it is > Updated Branch Diary > Socials, Tastings & Outings - Reports being served in one of our good pubs, the way that brew- > Awards news ers tweak and develop their beers so that you are contin- > Focus on - new Editor, Gordon Streets ually comparing and appreciating,. > Your Letters and E-mails Here in the Highlands, we are enjoying 2 new, local > Real Cider News breweries starting / increasing the beer they are produc- > Pub & Brewery News ing and selling. There is the news of another new brew- > Updated Real Ale Pubs list ery being established in the Elgin area, and yet another We welcome your letters, news, views and opinions. Let us know what is happening at your local, or tell us new brewery may be brewing this year in the Glen Ur- about pubs you have visited. quhart area. Thanks to all who have taken trouble to send in pub and beer reports, or articles, but especially to regulars Some of our bigger, established breweries are producing Eric, Gareth, Steve and Jack, who keep us up-to-date new beers and even more seasonal, experimental beers. -
Campaign for Real Ale (SW London & SW19/Morden)
From: Campaign for Real Ale (SW London & SW19/Morden) Subject: Pubs Protection Policy revision: observations My observations thus In Draft and still under consideration. CAMRA has been asked to comment on the revised policy. This supersedes UDP Policy L16 which is less stringent than that given below. Key improvements over L16 include an extension in the time an A4 Public House must be marketed for that purpose from 2 years to 2.5 years. There is additional requirement that alternative and equivalent provision must be within 800m which we disagree with. This compares unfavourably in any case with Lambeth's 400m alternative provision requirement, and we contend that in order for proper diversity to survive, it should be removed.. Parts of the policy require strengthening, particularly proper definitions on the terminology and evidence on which such things as 'marketing', 'alternative and equivalent', 'viability' and 'to the council's satisfaction' are based. “Sites and Policies DPD | Centres, Retail and Other Town Centre Type Uses: Part 1 – 21 DM R5: Food and Drink Uses / Leisure and Entertainment a) Food and Drink Uses i. Planning permission will be granted for restaurants and cafes (A3 Use Class), public houses (A4 Use Class), hot food take-aways (A5 Use Class), leisure and entertainments uses (D2 Use Class) provided all of the following criteria have been met: [remaining text edited as it relates to the consenting of new applications for these uses and not against the loss thereof] b) Protection of Public Houses i. Planning permission will not be granted where this results in the loss of a public house except where the applicant can demonstrate to the council’s satisfaction that the public house is no longer economically viable through full and proper marketing; there are alternative public houses facilities located within the local area. -
South Hampshire Branch of the Campaign for Real Ale
SOUTH HAMPSHIRE BRANCH OF THE CAMPAIGN FOR REAL ALE ISSUE 84 SPRING 2018 Brewer of the Year At the International Beer Challenge, Harveys were named UK Brewer of the Year, having achieved the most points in the medal table. Among its tally of medals, Christmas Ale and Imperial Stout were both awarded Gold and the latter went on to take the Best Stout or Porter Trophy. It was also named World’s Best Imperial Stout at the World Beer Awards 2017. Malt Brown, Wharf IPA, Georgian Dragon and Star of Eastbourne were all Gold Medal Winners in their respective classes at the British Bottlers’ Institute Awards 2017. CAMRA’s Brewery Liaison Officer with Harvey’s, Ian Hodge, commented “perhaps their recent successes demonstrate the wisdom of traditional values while moving with the times.” HOP PRESS CONTENTS: Editorial 4 - 6 Branch Contacts 6 Pub News 8 - 14 Southampton Beer Festival 2018 16-17 Micros’ Magic Elixir? 18 1978-2018 (Ringwood Brewery) 20 Pubs offering CAMRA discounts 22 Crossword 24-25 A close run thing (Pub of the Year) 25 Join CAMRA 26 Editor: Pat O’Neill 1 Surbiton Road Eastleigh Hants, SO50 4HY Tel: 023 8064 2246 Email: [email protected] Branch web site: www.shantscamra.org.uk © CAMRA Limited 2018, 2019 SPRING 2018 3 Editorial riting this, I suddenly notice the Dark Star brewery. No sum has been publicly date, March 16, the day before St announced. Patrick’s Day, and realise that it is W Unlike the takeover of Gales a few years ago, exactly forty-seven years to the day since CAMRA was founded, in a remote western in this instance they have not bought Dark Irish pub. -
The CAMRA Regional Inventory for London Pub Interiors of Special Historic Interest Using the Regional Inventory
C THE CAMPAIGN FOR REAL ALE The CAMRA Regional Inventory for London Pub Interiors of Special Historic Interest Using the Regional Inventory The information The Regional Inventory listings are found on pages 13–47, where the entries are arranged alphabetically by postal districts and, within these, by pub names. The exceptions are outer London districts which are listed towards the end. Key Listed status Statutory listing: whether a pub building is statutorily listed or not is spelled out, together with the grade at which it is listed LPA Local planning authority: giving the name of the London borough responsible for local planning and listed building matters ✩ National Inventory: pubs which are also on CAMRA’s National Inventory of Pub interiors of Outstanding Historic Interest Public transport London is well served by public transport and few of the pubs listed are far from a bus stop, Underground or rail station. The choice is often considerable and users will have no di≤culty in easily reaching almost every pub with the aid of a street map and a transport guide. A few cautionary words The sole concern of this Regional Inventory is with the internal historic fabric of pubs – not with qualities like their atmosphere, friendliness or availability of real ale that are featured in other CAMRA pub guides. Many Regional Inventory pubs are rich in these qualities too, of course, and most of them, but by no means all, serve real ale. But inclusion in this booklet is for a pub’s physical attributes only, and is not to be construed as a recommendation in any other sense. -
Tayside Branch
T ay Ale ‘let’s keep it flowing’ FREE Newsletter from the CAMRA Tayside Branch Winter 2014/15 Pitlochry Brechin Aberfeldy Forfar Blairgowrie Arbroath Dundee Perth Crieff Kinross Inside Issue 14 Tayside Pub & Brewery News Tayside Pub List Festival Reports Real Cider & Perry Early Brewing in Scotland CAMRA News Membership Benefits Real Ale Cycle Trails And as always much, much more…. 44 MERRY CHRISTMAS TO ALL OUR READERS WWW.TAYSIDECAMRA.CO.UK 2 WWW.TAYSIDECAMRA.CO.UK 43 Tay Ale Pub Quiz 4 Answers A warm welcome to the latest issue of Tay Ale 1. Counting House (Dundee); Stags Head (Carnoustie); Lochlands (Arbroath); View from the Chair Clova Hotel (Glen Clova); Craigvrack (Pitlochry). th 2014 represented the 40 anniversary of CAMRA in 2. Mor; Loch Ness; Tryst; Eden. Scotland, and a special 44-page booklet has been produced to celebrate the milestone. Copies of the 3. The George Orwell. booklet, which is free, can be found in many of our real 4. The Cyprus (Bridge of Earn). ale pubs around Tayside; copies also get taken to various 5. Memus; Kirriemuir; Guildtown; Dunning; Muthill; Crieff. beer festivals. 6. Williams Brothers (Alloa); Strathbraan (Amulree); Strathaven. There are a lot of genuinely interesting articles about what ale-drinking life was like in the 1970s (challenging!); in most cases these are written by CAMRA stalwarts who have been supporting the cause for all those years. The particular article about Tayside is from the pen of Forbes Browne, and includes a rare photograph of a long-gone pub called The Windmill, which served real ale on the Hilltown, Dundee. -
Beer Festival
LLOCALSOCALS FFUMEUME OOVER SSMOKING BBAN COMMUNITY PUBS HIT HARDEST ommunity pubs will face the stark choice of tearing up their food menus or alienating regulars by banning smoking if new rules on CCsmoking in England come into force. Health Secretary John Reid has set out plans that could see smoking stubbed out in the vast majority of English pubs by 2008. His White Paper on public health, pub- HE ASS OWRIE lished last month, would allow smok- T L O'G ing only in pubs that do not serve food UNS UT OF AS and in private clubs. And as part of A pint, a cigarette and a packet of crisps? The R O G ! efforts to protect staff, smoking at the options in a 'smoking' pub would turn the clock TIME may well have bar would be prohibited everywhere. back 40 years been called on one of the most traditional But CAMRA feats the proposals will turn many community pubs into smoking features of a famous dens and force others to close. Chief Executive Mike Benner said: “While it’s Manchester pub. The clear that smoke in pubs needs to be managed, these proposals threaten to gas mantles that light split the trade, creating smoke-free eateries for the middle classes and smoking both the bar area and dens for everyone else. most of the main pub- “The problem is that committed smokers may well switch to small community lic room of the Lass pubs which don’t serve food, and the resulting fug may alienate other parts O'Gowrie have been of the community. -
To Download This Newsletter
British Guild Of Beer Writers Newsletter April 2016 IS THIS THE END OF THE More information about the Revitalisation Project CAMPAIGN FOR REAL ALE? After 45 can be found at www.camra.org.uk/revitalisation. years as one of the largest single-issue consumer Guild Seminar on alcohol guidelines In groups in the world, the Campaign for Real Ale January this year Dame Sally Davies, England’s (CAMRA) could be coming to an end. Chief Medical Office, published new guidelines The organisation is embarking on a consultation for low risk drinking, the first time that the UK’s of as many as possible of its 170,000 plus sensible drinking message had been revised members to ask them who and what it should since 1995. The draconian new advice, which represent in the future — and it may no longer be concluded that there is ‘no safe limit for alcohol focussed on real ale. consumption’, has been widely questioned in the One of its four founders (and founding Guild media. member), Michael Hardman, has returned to lead Paul Chase, a leading commentator on alcohol the Revitalisation Project — a wholesale review policy and the author of Culture Wars and Moral into the purpose and strategy of CAMRA. Panic, the story of alcohol and society, will review They’ll be asked whether CAMRA should move the evidence presented to support new guidelines. away from promoting and protecting traditional He will show how the many studies showing real ale and become more inclusive, or shed significant health benefits from moderate alcohol subsidiary issues which have become attached consumption have been ignored in publishing to the organisation over the years — such as advice that is more consistent with an anti-alcohol pub heritage, cider and foreign beer — in public health agenda than the peer reviewed order to narrow its focus exclusively on scientific research. -
PINTS WEST the Orchard Exceptional Cider House
AWARD-WINNING No. 83 Autumn 2009 www.camrabristol.org.uk NTS WE Multi-award-winningI magazine of the Bristol & District Branch of CAMRA, the CampaignS for Real Ale P (incorporating the Bath & Borders Branch) T The magnificent view of the lake from the garden of the New Inn, Blagdon PINTS WEST The Orchard exceptional cider house AMRA’s South West region has named its Cider Pub of the Year as the popular Orchard Inn, located in Hanover Place, just off the CCumberland Road in Bristol. The presentation of the award took place on Saturday 22nd August. The Orchard Inn is a delightful, back-street pub, with around 20 real ciders and perries available, plus three or four cask ales. The one-bar street-corner local is close to SS Great Britain and is a ten-minute stroll along the harbourside from the city centre. You can even arrive by ferry. Long known for its range and quality of real concerts such as the amusing Somerset Paddies to lighten the mood ciders, the pub has also been commended for its fine range of real and get into the cider-drinking spirit. ales. It serves food weekday lunchtimes and it has a reputation as a To put it another way, it’s a cider festival all year round! good community local. Richard Walters & Richard Brooks The Cider Pub of the Year award is judged from nominations re- ceived from branches or individual CAMRA members. The criteria include the quality of cider, atmosphere, welcome, value for money and how CAMRA-friendly the pub is, i.e. -
The FREE Magazine of the Swale Branch of CAMRA the Campaign for Real Ale
Swale AleVol 4 Issue 1 The FREE Magazine of the Swale branch of CAMRA The Campaign for Real Ale PUB CLOSURES IN SWALE Will new legislation help prevent more? he British pub is a unique T institution, but the bad news is that there are increasingly fewer pubs for us to enjoy. 2011 started badly for the Swale area with the closure by Shepherd Neame of The Windmill, London Road, Faversham. Although sold and available for letting as a pub, it is still boarded up. The Wheatsheaf in Newington closed 13th April and is no longer a pub; planning consent allowed change of use from pub to a letting The Sondes Arms agent. Selling Pubs are, of course, businesses; the reason they close is that the of Wales and The Golden Ball, owners are either not making enough Sittingbourne. They are now joined by money or feel they can make more The Globe and Engine Sittingbourne money if the building was used for and The Three Squirrels. Many more another purpose. In many cases after a examples exist in Swale and often they pub closes the building stands empty are indicative of the failings of the pub and boarded up for ages like The Prince company financial model, and when In this issue…. UK and Overseas Pub Visits including: Brussels and London Branch and Brewery News A Look at the first Good Beer Guide 1 Winter Issue 2011 The Old Wine Vaults is a 16th century pub set in the heart of historic Faversham. 75 Preston Street, Faversham 01795 591817 FOUR Cask Ales TWO Cask Ciders Swale Cider Pub of the Year From after work nibbles to Christmas Dinners. -
Campaign for Real Ale
Campaign for Real Ale WATFORD AND DISTRICT BRANCH Present an Auction of Breweriana on Thursday 19th March 2020 at the WEST HERTS SPORTS CLUB, Park Avenue, Watford Starting at 8.00pm, viewing of lots from 7.00pm CAVEAT The following is the list of lots we hope to have available at the 2020 CAMRA Watford & District branch breweriana auction. Although we hope all the listed items will be available on the night, we cannot guarantee that they all will be, nor that all the lots will be constituted as shown. All dimensions are approximate and are in centimetres (2.54cm to the inch for those who can't remember). Comments on the condition of the items are subjective, therefore close viewing of the lots on the night is strongly recommended. XX in the right hand margin indicates good or very good condition; X some marking/poor condition; blank indicates very poor condition; o unseen. PURCHASE OF LOTS To reduce the need for items to be paid for individually, we propose to keep a record of each purchase so that all lots bought can be collected and paid for either during the intervals or at the end. In order for this to operate smoothly we would ask all bidders to register for a bidder’s number and to show that after a successful bid. Cheques will only be accepted if supported by a bankers' card and can only be taken up to the relevant maximum indicated on the card. We are also able to accept payment by Visa/Mastercard credit cards. -
Beer Festival
Join up, join in, join the campaign TASTING NOTES Autumn Racing Weekend & Ascot Beer Festival Discover why we joined. From camra.org.uk/ as little as members £25* a year. That’s less than a pint a month! Join us, and together we can protect the traditions of great British pubs and everything that goes with them. Become part of the CAMRA community today – enjoy discounted entry to beer festivals and exclusive member offers. Learn about brewing and beer and join like-minded people supporting our campaigns to save pubs, clubs, your pint and more. Join the campaign today at www.camra.org.uk/joinup FREE *Price for paying by Direct Debit and correct at Jan 2018. Under 26 concessionary rates available. Please visit camra.org.uk/membership-rates CAMRA Recruitment A5 Adverts final.indd 1 23/01/2018 12:19 INTRODUCTION By Tony Springall Press and Publicity Officer, CAMRA Berkshire South East FESTIVAL SPECIALS We are extremely pleased to offer you a number of beers which have been brewed especially On behalf of everyone involved I would like to welcome you to the 12th for the festival. Ascot Racecourse Beer Festival held in association with the Berkshire Look out for the following: South East branch of the Campaign for Real Ale (CAMRA). • Ascot Brewing – Steward’s Enquiry (Fruit infused sour IPA with pineapple) • Bond Brews – Red Rum (Rum Porter) The festival has grown significantly from its first event in 2007 (thanks to the efforts of the late • New Wharf – Winners Enclosure (Dried fruit Pale Ale) Colin Langham) when 6,500 pints were sold from 56 casks of beer and 7 ciders to now stocking in excess of 200 casks and 40 ciders.