CULINARY &CUISINECAMBODIA THE FLAVORS OF CAMBODIA'S COCKTAILS & MOCKTAILS Adding Local Spice 24PROVINCES TO YOUR HAPPY HOUR Interviews with Fusion Chef Chef Meng Ly & Pastry Chef Ice Cold Delight Chef Sopheak Featuring Patbingsu Contemporary Fusion Cuisine Lunch - High Tea - Dinner - Picnic Box - Cooking Class - Sunset-Cocktail - Catering Service Light & Sound Rental - Team Building - Events Management Thai Restaurant 7 Makara Road (High School Road) Siem Reap, Kingdom of Cambodia | Tel: (855) 63 767 797 Fax: (855) 63 767 798 Email:
[email protected] CULINARY &CUISINECAMBODIA What is Cambodian cuisine? Moreover, what delights 24 28 34 and gastronomic revelations await food lovers in the “Kingdom of Wonder”? Your journey to knowing these and more begins here. Fusion Food Laying Out Traditional Flavors in a Whole New Way .............................................8 74 44 46 62 Fusion Chef: Chef Meng Ly Chat With a Chef ................................................... 54 Culinary World A Wealth of Opportunity for Aspiring Cambodian Chefs Hospitality Schools ............................................... 28 Wine & Spirit Returning to Style French Cuisine ....................................................... 34 Cocktails & Mocktails.......................................... 62 Health & Earth Flavors of Cambodia A Wine to Dine For: Pairing Up the Perfect Cover Feature ......................................................... 56 Good Nutrition Doesn't Start with Rice ...... 18 Wine with Your Favorite Food .......................