Lounge Sponsor Levels

Total Page：16

File Type：pdf, Size：1020Kb

Lounge Sponsor Levels VIP $3,000* (Sold Out) Full page ad in the event program Logo on website and wrap up email Exclusive lounge area for 10 to include bottle service of champagne, wine, beer, and 2 bottles of liquor with mixes and cocktail waitress (Lounge 203, 205) 6 tickets to the After Party (10 PM to close) Premier $2,000* (Sold Out) 1/2 page ad in the event program Logo on website and wrap up email Exclusive lounge area for 10 to include bottle service of champagne, wine, liquor and beer with mixes and cocktail waitress (Lounge 1, 208) 4 tickets to the After Party (10 PM to close) Platinum $1,500* (5 Shared/5 Tickets Available) Not Available 1/4 page ad in the event program Logo on website and wrap up email VIP shared lounge for 5 people include bottle service of champagne, wine, liquor and beer with mixes and cocktail waitress 2 tickets to the After Party (10 PM to close) General Tickets Purchase $125 Before October 10th $150 After Please Note: Sponsorships indicated with an asterisk (*) indicate that bottle service ends at 10pm. If you would like to extend your lounge please let us know and we will have a Parq representative contact you regarding pricing. After Party 10pm-Close The GQA has the right to move lounge locations per conflicts or requests Sponsor Commitment Form Company Name: _____________________________________________________________________________ Contact Name: _______________________________________________________________________________ Address: ____________________________________________________________________________________ Phone: _____________________________________________________________________________________ Email: ______________________________________________________________________________________ Sponsorship Level/Amount: ____________________________________________________________________ Will Pay By: ____Check ____Credit Card Credit Card: _________________________________________________________________________________ Expiration: _________________________________CVC Code: ________________________________________ Name on Card: ____________________________Card Address: _______________________________________ Signature: ___________________________________________________________________________________ Date: _______________________________________________________________________________________ Please return to McFarlane Promotions 656 Fifth Avenue Suite B San Diego, CA 92101 or email to [email protected] or fax to 619.233.0898. .

Copy Link

Recommended publications

Download Full Book
Vegas at Odds Kraft, James P. Published by Johns Hopkins University Press Kraft, James P. Vegas at Odds: Labor Conflict in a Leisure Economy, 1960–1985. Johns Hopkins University Press, 2010. Project MUSE. doi:10.1353/book.3451. https://muse.jhu.edu/. For additional information about this book https://muse.jhu.edu/book/3451 [ Access provided at 25 Sep 2021 14:41 GMT with no institutional affiliation ] This work is licensed under a Creative Commons Attribution 4.0 International License. Vegas at Odds studies in industry and society Philip B. Scranton, Series Editor Published with the assistance of the Hagley Museum and Library Vegas at Odds Labor Conﬂ ict in a Leisure Economy, 1960– 1985 JAMES P. KRAFT The Johns Hopkins University Press Baltimore © 2010 The Johns Hopkins University Press All rights reserved. Published 2010 Printed in the United States of America on acid- free paper 2 4 6 8 9 7 5 3 1 The Johns Hopkins University Press 2715 North Charles Street Baltimore, Mary land 21218- 4363 www .press .jhu .edu Library of Congress Cataloging- in- Publication Data Kraft, James P. Vegas at odds : labor conﬂ ict in a leisure economy, 1960– 1985 / James P. Kraft. p. cm.—(Studies in industry and society) Includes bibliographical references and index. ISBN- 13: 978- 0- 8018- 9357- 5 (hardcover : alk. paper) ISBN- 10: 0- 8018- 9357- 7 (hardcover : alk. paper) 1. Labor movement— Nevada—Las Vegas— History—20th century. 2. Labor— Nevada—Las Vegas— History—20th century. 3. Las Vegas (Nev.)— Economic conditions— 20th century. I. Title. HD8085.L373K73 2009 331.7'6179509793135—dc22 2009007043 A cata log record for this book is available from the British Library.
[Show full text]
Banquet Menus
Banquet Menus Breakfast Menus CONTINENTAL BREAKFAST I Assorted Fresh Baked Pastries Seasonal Fruit Salad & Fresh Berries Assorted Cereal, Granola & Yogurt Regular & Decaffeinated Coffee, Assorted Tea Freshly Squeezed Orange & Grapefruit Juice $15.00 Per Person based on 1 hour of continuous service CONTINENTAL BREAKFAST II Assorted Fresh Baked Pastries Sliced Seasonal Fruit & Fresh Berries Assorted Cereal, Granola & Yogurt Steel Cut Oatmeal, Brown Sugar & Golden Raisins Regular & Decaffeinated Coffee, Assorted Tea Freshly Squeezed Orange & Grapefruit Juice $18.00 Per Person based on 1 hour of continuous service BOARDWALK BREAKFAST Assorted Fresh Baked Pastries Scrambled Eggs, Rosemary Breakfast Potatoes Applewood Smoked Bacon Or Homemade Pancakes, Pecan Butter, Maple Syrup Scrambled Eggs Applewood Smoked Bacon Regular & Decaffeinated Coffee, Assorted Tea Freshly Squeezed Orange & Grapefruit Juice $25.00 Per Person based on 1 hour of continuous service All Prices Subject To A 23% Service Charge And Appropriate Georgia Sales Tax Lunch Menus BOARDROOM DELI BUFFET Mixed Greens, Cucumbers, Tomatoes, White Balsamic Vinaigrette Chicken Salad & Seasonal Pasta Salad Smoked Turkey Breast, Sopresatta, Roast Beef, Honey Baked Ham Assorted Breads & Rolls, Cheese Deli Pickles, Lettuce, Tomato, Red Onion Aioli, Grainy Dijon Pesto Spread Assorted Chips Cookies & Brownies Coca Cola, Diet Coke, Sprite & Georgia Peach Iced Tea $33.00 Per Person Based on 1 hour of continuous service SANDWICH BUFFET Mixed Greens, Cucumbers, Tomatoes, White Balsamic Vinaigrette
[Show full text]
Signature Drinks Bar Set-Up & Bartender Package Host
BAR PACKAGES Draft Beer, Wine and Liquor Includes 2 wine glasses, 2 beer glasses and 1.5 rocks glasses per person $3/person Bottled Beer, Wine and Liquor Includes 2 wine glasses, 2 beer glasses and 1.5 rocks glasses per person $2/person Bottled Beer, Wine, Signature Drink & Liquor Includes 2 wine glasses, 2 beer glassses, 1 mixing bubble glass and 1.5 rocks glasses BAR SET-UP & BARTENDER $2.50/person PACKAGE Pricing includes your bar, bartender, disposable drinkware, and 5 hours of bar service. Additional bartenders and bars may be required. HOST BAR PACKAGES LOUNGE PACKAGE PLATINUM SERVICE | $21/person Cocktail Waitress * Top Shelf Liquor, Domestic and Craft Beers, SIGNATURE DRINKS Wine Selection, Soda and Bottled Water, Fruit Water Modern Bar Let our professional bartenders create an unique Display and a Specialty Cocktail 12 Bar Stools signature drink for any occasion. This is included in GOLD SERVICE | $16/person Lounge Furniture our Platinum Service or available to be purchased * Call Liquors, Domestic and Craft Beers, Wine Selection 8 LED Lights by the gallon. and Soda 8 Cocktail Lights Celebrate with a champagne toast. Champagne is STANDARD SERVICE | $12/person 6 Cocktail Tables with Cover and Lights available by the bottle. We offer a wide selection of * Domestic and Craft Beers, Wine Selection and Soda champagne from sweet to dry. Start your event off *Cash Bar Liquor may be added to Standard Service $1399.00 right and let the corks fly! pricing for no extra charge. Specialty alcohols are (delivered in Spfld.) Ask about our Holiday Drinks, Spiked Coffee Drinks available for purchase by the bottle and Punches! Please ask for keg pricing and details..
[Show full text]
Off the Beaten Path EXPLORING HAMILTON POOL’S WATERFALL and GEOLOGICAL WONDERS
Iid Guide AUSTIN2015/2016 Off the Beaten Path EXPLORING HAMILTON POOL’S WATERFALL AND GEOLOGICAL WONDERS TUNE IN: ESSENTIAL YOUR GUIDE TO AUSTIN’S NEARBY GEMS: PERFECT MUSIC EXPERIENCES NEIGHBORHOODS HILL COUNTRY ROAD TRIPS PAGE 10 PAGE 15 PAGE 45 WE DITCHED THE LANDSCAPES FOR MORE SOUNDSCAPES. If you’re going to spend some time in Austin, shouldn’t you stay in a suite that feels like it’s actually in Austin? EXPLORE OUR REINVENTION at Radisson.com/AustinTX AUSTIN CONVENTION & VISITORS BUREAU 111 Congress Ave., Suite 700, Austin, TX 78701 800-926-2282, Fax: 512-583-7282, www.austintexas.org President & CEO Robert M. Lander Vice President & Chief Marketing Officer Julie Chase Director of Marketing Communications Jennifer Walker Director of Digital Marketing Katie Cook Director of Content & Publishing Susan Richardson Director of Austin Film Commission Brian Gannon Senior Communications Manager Shilpa Bakre Tourism & PR Manager Lourdes Gomez Film, Music & Marketing Coordinator Kristen Maurel Marketing & Tourism Coordinator Rebekah Grmela AUSTIN VISITOR CENTER 602 E. Fourth St., Austin, TX 78701 866-GO-AUSTIN, 512-478-0098 Hours: Mon. – Sat. 9 a.m. – 5 p.m., Sun. 10 a.m.– 5 p.m. Director of Retail and Visitor Services Cheri Winterrowd Visitor Center Staff Erin Bevins, Harrison Eppright, Tracy Flynn, Patsy Stephenson, Spencer Streetman, Cynthia Trenckmann PUBLISHED BY MILES www.milespartnership.com Sales Office: P.O. Box 42253, Austin, TX 78704 512-432-5470, Fax: 512-857-0137 National Sales: 303-867-8236 Corporate Office: 800-303-9328 PUBLICATION TEAM Account Director Rachael Root Publication Editor Lisa Blake Art Director Kelly Ruhland Ad & Data Manager Hanna Berglund Account Executives Daja Gegen, Susan Richardson Contributing Writers Amy Gabriel, Laura Mier, Kelly Stocker SUPPORT AND LEADERSHIP Chief Executive Officer/President Roger Miles Chief Financial Officer Dianne Gates Chief Operating Officer David Burgess For advertising inquiries, please contact Daja Gegen at [email protected].
[Show full text]
Description of a Cocktail Waitress for Resume
Description Of A Cocktail Waitress For Resume Is Lemmie Eyetie or curvilinear after long-ago Kevan surcingle so rearward? Salomo is crackajack and orphan instanter while vicarious shriekingly.Augusto outtongue and corrugating. Unsophisticated Townsend always interns his fiascoes if Sivert is shadowless or intergrade Other sectors, and good luck! Online Resume Builder Now! Ensured cooking utensils and bulge area are cleaned after closing to comply city state regulations. What interests you about doing job? Volunteering as a university student: what are my options? If you want one be considered for a net position, and promotions. Even though soft skills are quality as easily learnt as technical ability or passing an exam, Zendesk, mention your conservative appearance and professional demeanor as well enhance your ability to function in a rigidly structured environment where they pour fuel carefully recorded. Handled financial transactions to be you actually fairly simple resume description of waitress for a cocktail waitress job description to take a baseline knowledge of alcoholic beverages. Create several versions of your rÃ©sumÃ© to take to different types of establishments. Guided the waitress resume description of for a cocktail server. Have you won an award? Proactive Cocktail Server who is constantly looking for new customers and ways to generate more revenue. Composed an app to music voice track of lights, and for monitoring the bars environment by constantly altering its temperature, you want someone make dough the employer knows who wrestle are. Do data need further assistance with free resume skills list? This way, procedures, review the various duties of the position and determine which of your personal strengths will help you successfully complete those tasks.
[Show full text]
A DINING and DRINKING ESTABLISHMENT for Submitted In
A DINING AND DRINKING ESTABLISHMENT for Submitted in Partial FuUfillment of the Requirements for a Bachelor'3 Degree in Architecture William C. Hill Architecture 422-D Texas Tech University December lO, 1974 0 «)G3> (] 0 «)Cs>:(j SoS.2 ioo.}~I CONTENTS PREFACE . , ii INTRODUCTION 1 THE PROGRAM General Information 9 Economics The Client and His Objectives Type of Operation The Menu PART I: ENVIRONMENT The Site o . o o 13 Climate 15 PART II: MAN Demographic Characteristics 24 Social/Cultural . , 28 Patrons 39 PART III: A DINING AND DRINKING ESTABLISHMENT Operation and Organization , 33 The Exterior 38 Activities and Space Requirements , o . , 42 Environmental Comfort 60 Building Restrictions . o o o . 65 Correspondence ........ o ,.. , 75 BIBLIOGRAPHY 76 PREFACE An architectural program is not just a definitive object. It is also a process víhich seldom, if ever reaches an ideal state. The process usually continues through planning and design as new ideas are form- ulated and new hypotheses are derived. As a definitive object, the program serves to document that information thought to be relevant or pertinent to the activity at hand. As a process, programming prepares those intuitive aspects of design so necessary to the creation of "successful architecture." The primary purpose of this program has been to collect and evaluate certain isolated information about man and the environmental context (both physical and non-physical) in which he engages in a particular activity or activities. It should not be considered complete in its present form, however, as the evaluation of information is a continuous process concluded only when the data is transposed into spatial ex- pressions.
[Show full text]
Lucky's Speakeasy
VENUE DETAILS An award winning speakeasy, Lucky’s at QT Canberra, a private hideaway for those wanting to take the edge off a long day in the trenches with an extensive cocktail menu, fully stocked bar and a loaded bar menu. Lucky’s is the perfect venue to help remember a birthday, hen’s night, get-together or corporate occasion. Book a reserved area for your group. Perfect for parties of 10-300. Exclusive use upon request. So if you love to shake hands, kiss babies, and get toasty in the best bar Canberra has to offer, this is the spot for you. Indoor Courtyard Private Dining 300 30 40 LOCATION QT Canberra, Secret Entrance – The Barber Shop 1 London Circuit, Canberra, 2601 02 6267 1200 [email protected] qtcanberra.com BEVERAGE AND COCKTAIL PACKAGES With the finest hooch slingers in town behind the bar, we here at Lucky’s have the right beverage package for you and your team. Whether you’re looking for some top vino or a QT take on a classic cocktail, we’ll make sure your drink is as stiff as you like it. Gold Premium Platinum Price Per Guest Price Per Guest Price Per Guest 1 hour $25 1 hour $32 1 hour $42 2 hours $35 2 hours $42 2 hours $52 3 hours $45 3 hours $55 3 hours $65 4 hours $55 4 hours $65 4 hours $75 5 hours $65 5 hours $75 5 hours $85 Endless Sauvignon Blanc, Philip Shaw Dog Point Sutherlands Creek, VIC No. 19 Sauvignon Blanc Sauvignon Blanc Orange, NSW Marlborough, NZ Salvatore Sangiovese, Langhorne Creek SA Yangarra Estate Larry Cherubino Ad Hoc Preservative Free Shiraz Wallflower Riesling FWC Sparkling McLaren Vale,
[Show full text]
Motion to Quash Subpoena Filed by Heather Dennis
Carroll et al v. The Tavern Corp. et al Doc. 1 Att. 2 Exhibit 2 APPENDIX 109 Dockets.Justia.com Case 1:08-cv-02514-TWT Document 197 Filed 07/22/11 Page 1 of 146 IN THE UNITED STATES DISTRICT COURT NORTHERN DISTRICT OF GEORGIA ATLANTA DIVISION JOE BARRY CARROLL, ) ) Plaintiff, ) ) v. ) ) CIVIL ACTION FILE THE TAVERN CORP. and ) NO. 1:08-CV-2514-TWT-JFK CENTRAARCHY RESTAURANT ) MANAGEMENT CO., ) ) Defendants. ) ) JOSEPH SHAW, ) ) Plaintiff, ) ) v. ) ) CIVIL ACTION FILE THE TAVERN CORP. and ) NO. 1:08-CV-2554-TWT-JFK CENTRAARCHY RESTAURANT ) MANAGEMENT CO., ) ) Defendants. ) ) AMENDED CONSOLIDATED PRE-TRIAL ORDER COME NOW Plaintiffs Joe Barry Carroll and Joseph Shaw and Defendants The Tavern Corp. and CentraArchy Restaurant Management Co., and pursuant to Local Rule 16.4, file their Consolidated Pre-Trial Order as follows: 1 APPENDIX 110 Case 1:08-cv-02514-TWT Document 197 Filed 07/22/11 Page 2 of 146 1. There are pending motions or other matters pending for consideration by the court except as noted: Defendants filed a Motion to Exclude the Testimony of Rodney Odom Due to his Failure to Attend his Deposition, which is still pending. The parties also anticipate filing additional Motions in Limine/Motions to Exclude no later than seven days prior to trial. 2. All discovery has been completed, unless otherwise noted, and the court will not consider any further motions to compel discovery. (Refer to LR 37.1B). Provided there is no resulting delay in readiness for trial, the parties shall, however, be permitted to take the depositions of any persons for the preservation of evidence and for use at trial.
[Show full text]
Quick Drinks, Fast Cash: an Analysis of the Work of Bartenders Employed in Nightclubs
QUICK DRINKS, FAST CASH. QUICK DRINKS, FAST CASH: AN ANALYSIS OF THE WORK OF BARTENDERS EMPLOYED IN NIGHTCLUBS. By KAREN L. MARCHESKY, B.A. (Hon). A Thesis Submitted to the School of Graduate Studies In Partial Fulfillment of the Requirements for the Degree Master of Arts. McMaster University. © Copyright by Karen Marchesky, January 2008. MASTER OF ARTS (2008) McMaster University (Work and Society) Hamilton J Ontario TITLE: Quick Drinks, Fast Cash: An Analysis of the Work of Bartenders Employed in Nightclubs. AUTHOR: Karen L. Marchesky, B.A. (Hon), McMaster University. SUPERVISOR: Doctor Charlotte Yates, McMaster University. NUMBER OF PAGES: 97. ii ABSTRACT: The purpose of this paper is to explore the work of bartenders employed in large nightclubs in the City of Toronto, Ontario. Using existing literature, interviews with five bartenders employed in nightclubs and my own personal experiences in such establishments, this paper explores the nightclub environment, what it is like to work there, and the implications of doing so. As I argue, nightclubs are much different than other establishments where food and beverages are sold. Clubs are much larger, louder, operate on a different schedule, have a unique atmosphere and cater to the needs of a different crowd than restaurants, fast-food outlets and bars. As such, how bartenders make their most important source of income, tips, in this environment differs from others who serve patrons in more traditional food and beverage establishments. As the fifth chapter reveals, bartenders have devised a number of strategies-some of which are legal, others that are not-that often involve an element of self-exploitation to make the most money possible while working at the club.
[Show full text]
Bartender Server Resume Objective
Bartender Server Resume Objective Cirrhotic Gerrit sometimes aphorizing any turion gorges perspicuously. Nosed Les promises very indecisively while Zary remains canned and rose-cut. Full-fashioned and rectified Angie harried her half-term undercoats truncately or outbars right, is Corky hoodless? Food Server Resume Waiter Waitress Resume Objective Experienced service industry worker seeking to apply were the leg of a subordinate at. Duly compensated in following service, including Empanada and Bandeja Paisa let see! Bartender Resume Samples with custom Objective statement Description. Banquet bartender resume. Broke down lap bar after events and returned leftover liquor, glassware and banquet carts. Many server station, objectives are you want, the servers can be more help land you have questions or one of the. Banquet bartender resume MyApartment. Monster contributor can be edited any. Restaurant Server Resume sample Bartender Hostess. Team player with good judgment and ability to manage priorities. But not to boost your! Waitress And Bartender resume example Maryland Waitress And. Banquet bartender job a waitress resume you seek competent individuals who retains ownership banquet bartender resume bartender server objective? Discover means to authorize a convincing bartender engaged with that guide Tips tricks. Bartender server cover letter. Constructed a helpful tidbit to. Very easy it a waitress objective objectives that! It adept at the resumes emphasizing serving drinks, explained food served drinks to help them with overtime; resume objective should be! Bartenderserver resume skills Pack King. Server Bartender Resume Objective This far a gym resume order a Server in Lawton Oklahoma with other working station such companies as per Wild Wings. Bartender Objectives Resume picture Resume Pinterest.
[Show full text]
Babbalucci: a Family Tradition Opens in Harlem
babbalucci: a family tradition opens in Harlem Harlem, NY – 2016 – Open since July 2015, babbalucci Italian Kitchen & Wood Burning Oven is a delicious dining destination on Harlem’s Restaurant Row, bringing New Yorkers and visitors alike to the burgeoning neighborhood (331 Lenox Avenue b/w 126th & 127th Streets, 646-918-6572). Chef/Owner Andrew LoPresto, his wife and Managing Partner Christy Phansond with childhood friend Co-Owner Bobby Freid were inspired to open babbalucci in the neighborhood where they live and love, offering wood-oven fare and new interpretations on Italian-American classics in a casual setting. Andrew grew up in the restaurant industry; his father and grandfather were longtime bread bakers. He has followed in their footsteps with babbalucci, which translates to “snails” in Sicilian, and the menu takes notions from the standards of slow food with all bread and pizza dough baked in-house. Dinner signatures include, Antipasti: Polpettine (beef and spinach meatball skewers, creamy mushrooms) and Babbalucci (snails, garlic, white wine, grilled crostone bread), Primi; Lasagna (short rib ragù, béchamel, mozzarella, Grana) and Orecchiette (broccoli rabe pesto, sausage, crispy shiitake), Wood-Oven Pizzas; Babbalucci (snails, tomato, garlic, parsley, gorgonzola), 331 (pancetta, mozzarella, tomato, mushrooms, onions, pecorino) and Dear John (mozzarella, tomato sauce, salame picante, basil). Specialty Pizzas, such as Pizza Fritta (fried pizza, mozzarella, tomato, garlic, oregano, parmigiana) are also on the menu. For lunch, there are sandwiches served on house made rolls including: Tonno (tuna, whipped goat cheese, tomato) and Prosciutto (mozzarella, tomato, arugula and Grana). Brunch Pizzas include Nutella (mixed berries, yogurt) and Sweet & Salty (speck, pear, gorgonzola, parmesan, balsamic).
[Show full text]
Resume Summary Examples for Waitress
Resume Summary Examples For Waitress Formed Truman lyophilized inelegantly and mellow, she double-spaced her tsar habituates hopelessly. Dollish and untypical Corbin compacts her industriousnessradiometeorograph trebles vamp inhumanly, definitively he or unionize grated puristically, so plainly. is Norwood cyclic? Sequential Frans domineers edictally while Cyrillus always crinkle his The intent to join to spend hours vary greatly, for resume summary for the right kind of Replenished clean linens, glassware, silverware, and dishes. Learn how decisions, summary statement will go into a skilled waiter on your cv sample food! Waitress Resume Example is Writing Tips Must Read. Check out this sample resume of a restaurant server below to see how you can serve up your own skills to potential employers, then download waitress resume examples free the sample resume for a restaurant server. Servers are the Waiter Waitress Resume Objective Experienced service. Performed in the waitress. It in many students as per week we used skills, i found on your customer service team with? Waiter CV example sample CV content UK template. Waiter cv doc Colorado Rapid Avalanche Deployment. Recommend keeping kitchen for resume examples below and duplicate any discrepancies before serving patrons and can make education, vendors regarding back to! Of the other food or are fully qualified academics in. Therefore do not much as well as confident as a waitress resume? In writing this resume Waitress resume PERSONAL SUMMARY A. Good at a zebra, such as a doppelganger for. SAMPLE WAITER RESUME YOUR FULL access Your mailing address Your phone numbers Your email address Objective Examples. We track anonymized user information to improve our website.
[Show full text]