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$40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

COLD OPEN N40104 04.13.21, RR OC VO: Hi everybody, I’m Rachael Ray N40106 11.45.23, Flower to Nan sign and today I’m visiting Nantucket N40110 13.41.52, Whaling paint4 Island, Massachusetts. Now, this N40106 11.47.29, Walking on cbblest. formal whaling village is known for it’s N40107 12.04.03, Old cottage cobblestone streets, and it’s cute N40109 14.49.15, Driving past cottage cottages and it’s many lighthouses. All N40104 04.27.59, Lighthouse CU this New England charm draws N40109 14.43.44, Lighthouse pull vacationers from all around who come N40107 12.00.32, Arno’s rest. Sign here to sail, to swim, to shop, and to N40109 14.51.58, Toppers sign dine. Nantucket has many marvelous N40107 12.10.22, Outdoor café restaurants serving up some fabulous N40106 11.44.15, Kids window shop fare, but how fair are the prices? N40106 11.47.51, Mob passes bldg. N40108 15.06.51, Caviar beauty N40108 15.11.03, Lady dines N40104 04.14.09, RR OC RR: Well, I’m about to find out, cause N40104 04.15.42, $ CU I’ve got just 24 hours and 40 dollars. MONEY-MONEY-MONEY! N40104 04.14.13, RR OC RR: Will I find a whale of a deal, or will my budget sleep with the fishes? You’ve got to come back to find out.

GRPX OPENING TITLES MUSIC N40101 01.37.18, RR OC RR: Yum-oh. N40101 01.55.38, RR CU tipping boat RR: Wow, Wow, Wow. ###

p. 1 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

ACT ONE

N40107 12.07.32, Sea conditions sign VO: AHH, WHAT A BEAUTIFUL N40107 12.06.42, Welcome to Nantuc DAY ON NANTUCKET. WALKING N40109 14.43.44, Lighthouse pull N40109 14.48.38, Fence and ocean AROUND THIS ISLAND IS LIKE N40106 11.59.49, Cobblestones WALKING BACK IN TIME. JUST

N40107 12.08.49, Tavern sign WATCH YOUR STEP, THESE N40109 14.47.45, Claudettes sign COBBLESTONES WERE LAID IN N40107 12.00.32, Arno’s rest. Sign N40107 12.01.45, Family looks menu THE EIGHTEEN HUNDREDS. BUT N40107 12.12.12, Gallery sign2/3/4 TODAY, THESE STREETS ARE N40107 12.13.00, Artist paints LINED WITH HIP RESTAURANTS, N40106 11.44.15, Kids window shop GALLERIES AND BOUTIQUES N40106 11.51.39, Lady window shops THAT ARE AS SOPHISTICATED AS N40107 12.11.03, Antique sign N40106 11.43.09, Flower stand THOSE IN ANY COSMOPOLITAN N40106 11.52.43, Inn sign CITY. AND WHEN YOU’RE DONE N40106 11.57.10, Main st. Inn sign CHECKING IT ALL OUT, YOU CAN

KICK BACK IN ONE OF THE MANY

GREAT PLACES TO STAY.

N40103 03.03.43, RR OC RR: Some of the things that make a trip to Nantucket really special, are the fabulous inns they have here. I actually found one that is owned and operated by one of the hottest shoe designers today. So ladies, you know what that means? You can sleep, where you shop.

p. 2 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

N40103 03.18.15, Noel shoe sign VO: THIS PLACE IS A DREAM N40102 02.14.03, EXT Noel hotel COME TRUE. THE VANESSA NOEL N40103 03.00.30, Shoes pan N40102 02.58.08, Wide pan of bar HOTEL COMBINES SEXY SHOE N40102 02.52.35, Ppl served, drink DESIGNS AND A HIP BAR, ALL

N40103 03.14.55, Shoe broll HOUSED IN A BOUTIQUE HOTEL. N40103 03.15.40, More Shoes YOU CAN SHOP, HAVE A N40103 03.16.10, Shoe paintings COCKTAIL, THEN TAKE A NAP!

I’M IN HEAVEN.

N40103 03.06.12, RR OC Noel: Hi. RR: Hi. Boy, have I been busy. Can I try all of these on in an 8 or an 8 and a half? Noel: Sure.

N40103 03.07.51, CU furry shoe VO: DESIGNER VANESSA NOEL N40103 03.04.08, Vanessa (not great) OPENED THE INN JUST A FEW N40103 03.14.55, Shoe broll YEARS AGO, AND SHOE N40103 03.15.40, More Shoes N40103 03.12.05, RR trys on shoes SHOPPERS HAVE BEEN ADORING IT EVER SINCE.

N40103 03.09.35, RR with Noel RR: Now that we’ve found each other, darling, let’s never let go.

N40103 03.13.39, RR OC RR: I’m going to go over and check out Black Eyed Susan’s for breakfast. Noel: Oh it’s fabulous, yum. Try the

p. 3 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

French toast, it’s delicious. RR: Excellent, excellent, excellent. Thanks again, bye bye.

N40102 02.41.32, RR walks VO: SO I KNOW THE N40102 02.40.00, RR window shops DESTINATION. NEXT TRICK, TRANSPORTATION.

N40101 01.09.37, RR OC RR: You know, when you come to N40106 11.51.02, Cops ride by Nantucket, don’t bother renting a car. It’s impossible to get around in one, and there’s no place to park anyway. The preferred mode of transportation here, even for the cops, is the good old two-wheeler.

N40101 01.02.07, Young’s sign VO: AND MY CHOICE FOR TWO- N40101 01.00.45, Bikers talk WHEELER RENTAL: “YOUNG’S N40101 01.01..30, Kid in seat BICYCLE SHOP.” AND I’M IN N40101 01.01.01, Spokes GOOD COMPANY. YOUNG’S HAS N40101 01.02.00, Guy in helmet BEEN PROVIDING TRANSPORT N40101 01.04.05, Guy gets on bike TO NANTUCKET VISITORS SINCE WAY BACK IN NINETEEN THIRTY- ONE.

N40101 01.10.50, RR OC RR: OK, is this one mine? N40101 01.11.25, Brake CU Kid: Yep, this is your bike right here. This is your back brake right here. You always want to pull that first. // RR: OK. Thank you so much.

p. 4 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

Kid: No problem. RR: I’m off.

N40101 01.11.50, RR exits w bike VO: NANTUCKET TRANSPORT, TAKEN CARE OF. TIME FOR BREAKFAST.

N40101 01.16.44, RR OC RR: You know, I read this fantastic review in the local paper about this place called Black Eyed Susans. I didn’t know if dinner would fit into my budget, but breakfast, that’s going to be affordable and, I bet, delicious.

N40110 13.45.37, Susan’s sign VO: WELL, IT LOOKS LIKE I’M N40110 13.47.30, Line outside NOT THE ONLY ONE IN ON THIS N40101 01.18.05, Ppl order N40101 01.19.18, Making change PLACE. ALTHOUGH “BLACK EYED N40101 01.19.39, Guys on grill SUSAN’S” FEELS LIKE A DOWN-

N40101 01.23.45, Counter eats HOME DINER, IT’S ACTUALLY N40101 01.25.23, Low angle counter ONE OF NANTUCKET’S HOTTEST N40101 01.27.00, Grill working N40110 13.49.20, Eating pan GOURMET EATERIES. WHILE THE N40110 13.50.12, Counter eats DINNER MENU EVOLVES EVERY N40110 13.53.45, Girls eat THREE WEEKS OR SO, THE N40110 13.54.50, Boy eats BREAKFAST MENU STAYS N40110 13.58.53, Table eats CONSTANT. CONSTANTLY N40109 14.03.15, Pancake flips N40109, 14.05.08, Thai scramble DELICIOUS. ADVENTUROUS N40109 14.06.53, Dutch pancakes EATERS CAN TRY THE SPICY THAI

p. 5 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

SCRAMBLE OR THE

PENNSYLVANIA DUTCH

PANCAKES WITH CHEESE.

N40101 01.21.13, RR OC RR: This is perfect. Man, it smells so N40101 01.22.18, CU coffee pour good in here. The menu is gorgeous. N40101 01.22.38, CU menu Vegetarian scramble with pesto, yum. // It may be bad for the figure, but listen to this baby. Sourdough French toast with orange Jack Daniels butter. Hello. Waitress: Hi, how are you? RR: Great. Definitely give me the coffee, that’s a great idea. // How is this sourdough French toast? Waitress: It’s amazing. You’re gonna have to have it. RR: Well, if I have to have it, I have to have it. Enough said. Thank you. The coffee smells good too. It’s going to be a great day. Good coffee always means a great day.

N40109 14.33.43, Bread dipped/grill VO: WHILE I ENJOY MY CUP OF N40109 14.37.45,Butter/jack/zest mix JOE, THE CHEF STARTS MAKING N40109 14.39.05, Pecan,white,5spice MY FRENCH TOAST HAPPEN. N40109 14.40.26, Pecan in/out oven FIRST, HE DIPS SOURDOUGH N40109 14.41.36, Pecans in chopper BREAD IN EGG YOLKS AND N40109 14.34.46, Toast flipped DROPS IT ON THE GRIDDLE. MY N40109 14.35.55, Toast plated SPECIAL BUTTER IS WHIPPED UP

p. 6 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

N40109 14.36.05, Cinnamon sprinkle WITH A NIP OF WHISKEY AND N40109 14.36.27, Sugar sprinkle SOME ORANGE ZEST. SOME N40109 14.36.46, Pecan sprinkle PECANS ARE MIXED WITH EGG N40109 14.37.23, Butter on side WHITES AND FIVE SPICE SEASONING, SLID INTO THE OVEN, AND CHOPPED. THE CHEF PLATES MY TOAST AND ADDS SPRINKLES OF CINNAMON AND POWDERED SUGAR, THEN TOPS IT OFF WITH THOSE CHOPPED PECANS. THE ORANGE JACK DANIELS BUTTER IS ADDED, AND MY PLATE IS DONE.

N40101 01.32.07, RR OC RR: Beautiful. N40101 01.29.24, Toast down/beauty Waitress: Enjoy. N40101 01.30.30, 1st bite CU RR: Thank you. Wow. This is huge N40101 01.38.06, 1st bite CU 2 food. I bet you I can get through it, though. I’m going to put some of the Jack Daniels butter on here. You know, its so covered with pecans, cinnamon sugar, and powdered sugar too, I don’t even think I need the syrup. // I love sourdough bread. Look how good that looks. I bet it tastes even better. Wow, I wish you could taste that. It’s insane. You got to come to Nantucket just to try this, its amazing. The butter is filled with orange zest and just a trace of Jack Daniels in the background gives it a little zip, a little kick. This

p. 7 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

cinnamon sugar, awesome, the little crunch of nut on there, outrageous.

N40101 01.34.53, RR screen right VO: BUT WILL THE PRICE BE CHYRON: OUTRAGEOUS? THIS AMAZING Breakfast FRENCH TOAST WAS JUST SIX French Toast $6.25 TWENTY-FIVE. WITH COFFEE, TAX Coffee $2.00 AND TIP, THAT’S A TOTAL OF Tax $ .41 NINE-NINETY. NOT A BAD PRICE Tip $ 1.24 FOR AN ADVENTUROUS Total $ 9.90 GOURMET BREAKFAST. Balance remaining: $ 30.10

N40101, 01.33.30, RR OC RR: You know, that’s a great tip. If you want to check out a hot dinner spot, try it for breakfast. You’re still going to get great food. Plus, you’re going to get a lower check average. Yum-o. ###

p. 8 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

TEASE

N40101 01.53.00, MS RR sails VO: UP NEXT, AHOY MATEYS! N40101 01.57.54, RR from bow FORTY DOLLARS A DAY WILL TAKE TO THE HIGH SEAS.

N40101 01.55.38, RR CU tipping boat RR: Wow, Wow, Wow. That’s good. We’re sideways.

N40106 11.17.13, Chicken in VO: THEN THIS SALTY SEA DOG N40106 11.18.20, Cashews in WILL ENJOY SOME HEARTY VITTLES.

N40103 03.32.18, RR eats sandwich RR: Looks fantastic. Oh.

VO: DON’T GO TOO FAR!

p. 9 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

ACT TWO

CHRYRON TIP: HALF-ORDERS VO TIP: WHY NOT ASK FOR A ARE A GREAT WAY TO SAVE HALF-ORDER NEXT TIME? YOU’LL YOUR CASH. SAVE MONEY AND YOU WON’T GET SO FILLED UP.

N40102 02.12.59, Sail flutters VO: IF YOU LOVE BEING N40109 14.16.12, Guys in water SURROUNDED BY THE WATER, N40109 14.15.05, Long beach shot N40102 02.11.35, Other sailboats THEN NANTUCKET IS FOR YOU. N40107 12.08.11, Charter fishing sign THE CULTURE HERE HAS ALWAYS

N40110 13.41.52, Whaling paint4 REVOLVED AROUND THE SEA. N40110 13.42.28, Whaling paint5 BEFORE IT BECAME A RESORT N40109 14.14.35, Take pict. On beach N40109 14.21.15, Kite DESTINATION, NANTUCKET WAS N40109 14.25.56, Guy flies kite ALL ABOUT THE WHALING. BUT N40109 14.22.30, Chilling in dunes WHEN THAT INDUSTRY N40109 14.24.56, Laying on dunes DECLINED, TOURISM TOOK OFF, N40102 02.12.12, Giant sailboat AND THIS ISLAND BECAME A N40109 14.27.52, Truck down bathers HOT VACATION SPOT. TODAY,

IT’S ALL ABOUT LOUNGING,

PLAYING, AND BOATING. PURE

FUN!

N40101 01.39.34, RR OC RR: You know, Nantucket is an island, so it’s the perfect excuse to have tons of fun on the beach and in the water.

p. 10 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

Even though I grew up around water my whole life, I never learned how to sail, so today, I’m going to scratch another one off the list.

N40101 01.53.35, Comm. Sailing sign VO: AND WITH THE HELP OF THE N40109 14.29.47, Sailboats NANTUCKET COMMUNITY SAILING ASSOCIATION, I’M ABOUT TO EARN MY SEA LEGS. THEY OFFER LESSONS TO SAILING NEWBIES, JUST LIKE ME!

N40101 01.40.50, RR OC RR: Hey, good morning. I’m here for a sailing lesson, my name’s Rachael. Chad: Hi, I’m Chad, I’ll be your instructor for the day. Let’s get going. RR: Alright.

N40101 01.41.20, RR sailing lesson Chad: So right now, we’re rigging up the jib sheets and they go through these little blocks here on the deck. RR: Can I ask you something ridiculous? Why don’t you just call it rope? Chad: There’s no rope on a boat. RR: No rope on a boat. Chad: All line. RR: It’s all line.

N40101 01.42.58, Lesson on boat VO: FORE, AFT, PORT, BOW. [speed this up (no cutaways)] THESE SAILORS HAVE A

p. 11 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

DIFFERENT WORD FOR EVERYTHING.

N40101 01.42.30, RR CU RR: Are you impressed? I am.

N40101 01.46.46, RR raises sail VO: HOIST THAT SAIL, AND N40101 01.50.03, RR raises sail WS WE’RE CRUISING. NANTUCKET N40101 01.48.39, RR takes off UNDER THE POWER OF THE N40101 01.53.00, MS RR sails WIND. BATTEN DOWN THE N40101 01.57.54, RR from bow HATCHES!

N40101 01.55.38, RR CU tipping boat RR: Wow, Wow, Wow. That’s good. We’re sideways.

N40102 02.03.56, Water going by VO: NOW THIS IS LIVING. A N40102 02.05.09, Hand on tiller TACK HERE, A JIBE THERE, BUT N40102 02.10.19, RR tacks from chase MOSTLY JUST CHILLING ON A N40102 02.01.10, Sail comes about BEAUTIFUL NANTUCKET DAY. N40102 02.07.52, RR passes boat N40102 02.08.45, RR goes fast

N40102 02.03.00, RR SOT RR: I love any sport that requires mostly sitting. Chad: Sailing’s like 30 seconds of chaos and a half hour or hour of leisure. RR: That’s excellent, man.

N40102 02.01.40, RR OC RR: So, when we get back in, I’m just going to get cleaned up and head out for some lunch. Is there a cool, casual

p. 12 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

place, not to pricey, that you can recommend? Chad: Yeah, there’s a nice little place just out of town called something natural. Homemade bread, and the sandwiches are huge. RR: A nice sandwich, that sounds good. A little Nantucket Sammie, Alright.

N40106 11.00.30, EXT Natural VO: MY SAILING LESSON HAS N40106 11.02.44, Natural sign COME INTO PORT, AND I’M OFF N40106 11.02.11, Pull from tables TO DOCK AT “SOMETHING N40103 03.40.52, Ppl at picnic table NATURAL.” THIS PLACE IS N40106 11.23.20, Line HIDDEN DOWN A DRIVEWAY ON N40106 11.23.57, Pan to counter AN ACRE OF BEAUTIFUL N40106 11.29.24, Menu board PARKLAND, BUT IT’S NO SECRET. N40106 11.35.27, Veggie made HUNGRY FOLKS LINE UP FOR N40106 11.29.53, Bread sign to bread THEIR HUGE SANDWICHES N40106 11.07.28, Loaves into oven PREPARED ON BREAD BAKED N40106 11.06.56, Loaves from oven N40106 11.28.47, Counter action RIGHT ONSITE. YOU’VE GOT N40106 11.31.27, Ppl order YOUR SAMMIE BASICS LIKE HAM

N40106 11.38.10, Ham/cheese AND CHEESE, OR YOU CAN GET N40106 11.39.37, Av/chut cut FUNKY WITH AN AVOCADO,

CHEDDAR AND CHUTNEY TRIO.

N40103 03.20.21, RR OC RR: Wow, they have everything. It all N40103 03.18.40, Menu board sounds so healthy and good, I don’t N40103 03.21.49, CU special board know what to get. Sprouts, veggies,

p. 13 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

N40103 03.19.00, Curry Chk. Sign hummus. // That sounds good. Today’s special is curry chicken with cashew, though. Wonder if they have that in a half sandwich. I’ll have to ask.

N40103 03.24.12, RR orders RR: Hi there. N40103 03.26.45, WS RR orders Counter: Hi, what can I get you? RR: The curry chicken, does that come with a half sandwich? Counter: Yes. RR: Well, I’ll have a half sandwich and I’ll try your 6 grain bread, lettuce, tomato and onion please, no mayo.

N40103 03.25.49, RR orders CU RR: and I’ll take a Nantucket Nectar N40103 03.27.05, Nectars CU Tea. Counter: Sure. Can I take your name please? RR: Rachael. Counter: And is this going to be for here or to go? RR: For here. Counter: That is 7.34 please.

N40106 11.09.21, Ingredients CU VO: I’LL ENJOY THE NATURAL N40106 11.13.33, Yogurt in AURA AS ONE OF THE SANDWICH N40106 11.14.00, Spicy mustard in MASTERS CREATES MY SAMMIE. N40106 11.14.19, Curry powder in HE STARTS BY MIXING YOGURT, N40106 11.14.38, Cumin in SPICY MUSTARD, CURRY N40106 11.14.55, Cayenne pepper in POWDER, GROUND CUMIN, N40106 11.15.07, Black pepper in CAYENNE AND BLACK PEPPER.

p. 14 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

N40106 11.16.42, Horseradish in VO: THE MIXTURE IS WELL N40106 11.17.13, Chicken in BLENDED, THEN HORSERADISH N40106 11.18.20, Cashews in AND CHICKEN ARE ADDED. N40106 11.18.35, Raisins in AFTER ANOTHER GOOD STIRRING, IN COME THE CASHEWS AND RAISINS.

N40106 11.19.28, Salad on bread VO: HE SPREADS MY CURRY N40106 11.19.44, Onions on CHICKEN SALAD ON A SLICE OF N40106 11.20.07, Tomatoes on SIX GRAIN BREAD, THEN ADDS N40106 11.20.30, Lettuce on RED ONIONS, TOMATOES, AND N40106 11.20.50, Sand. Cut LETTUCE TO FINISH OFF THIS N40106 11.21.29, Sand. plated SAMMIE DELIGHT.

N40103 03.31.53, RR OC RR: How perfect is this? The breeze is N40103 03.28.57, Tray down, 1st bite blowing, I’m eating under this N40103 03.28.10, Sand. Beauty beautiful tree. This is a great lunch N40103 03.29.30, Nectar beauty, open already, I haven’t even taken a bite. I can’t believe the size of this sandwich. I can barely pick it up with two hands. This is a half sandwich. // Looks fantastic. Mmm. The bread is really crunchy on the outside, and it’s six grain, so you can taste all those little seeds and pieces of cracked wheat going all through it. And the chicken curry is phenomenal. It’s a little bit sweet because it has some raisins in it. Big chunks of chicken. Nice and spicy. // It’s delicious. Nantucket Nectars is

p. 15 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

a great company, too. I remember when these 2 guys, Tom and Tom, from Nantucket, started this company.

N40103 03.37.25, RR OC RR: Oh, that’s good tea. They make great juices, too.

N40103 03.38.01, RR frame right VO: MY “SOMETHING NATURAL” CHYRON: LUNCH HAS BEEN SOMETHING Lunch SPECIAL. A GIANT HALF- Sandwich $ 4.60 SANDWICH PLUS A TASTY Juice $ 2.15 BOTTLE OF NANTUCKET NECTAR, Tax $ .34 ALL FOR JUST SEVEN OH-NINE. Total $ 7.09 I’VE STILL GOT TWENTY-THREE Balance remaining: $ 23.01 DOLLARS AND ONE CENT LEFT.

N40103 03.39.34, RR OC RR: I’ve got to hand it to Chad, my sailing instructor. He was so right about this place. It’s good, good for you, and very affordable. That’s a great tip too. Be on the lookout for half portions when you’re traveling, because they’re usually more than generous enough and they’re always budget friendly. ###

p. 16 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

TEASE

N40104 04.20.09, RR rides by square VO: UP NEXT, I’LL GET A LITTLE N40104 04.21.32, RR rides by cottage EXERCISE, AND THEN EXERCISE THAT CREDIT CARD.

N40102 02.18.25, RR SOT RR: Uh-oh. I feel the urge. The urge to splurge.

N40107 12.38.02, Into oven VO: PLUS I’LL HAVE A N40107 12.38.38, Out of oven SURPRISINGLY SWEET SNACK.

N40103 03.55.32, RR OC RR: That’s really refreshing.

VO: C’MON BACK FOR MORE FORTY DOLLARS A DAY.

p. 17 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

ACT THREE

N40106 11.47.51, Mob passes bldg. VO: YOU COULD SAY THERE’S

N40106 11.41.56, Couple chill TWO SIDES TO NANTUCKET. N40106 11.53.45, Lady walks bike FIRST, YOU’VE GOT THE TOWN OF N40106 11.49.02, Street sign N40104 04.19.20, RR crosses bridge NANTUCKET, WITH IT’S QUAINT, N40104 04.30.12, RR rides past Lthse BUSTLING ATMOSPHERE. BUT N40108 15.15.13, Gt pt beach hotel ONCE YOU PEDAL OUT INTO THE N40109 14.45.52, Sconset market ISLAND OF NANTUCKET, THE N40109 14.47.02, Sconset Café sign HUBBUB QUICKLY SUBSIDES. I N40104 04.21.32, RR rides by cottage N40109 14.49.15, Driving past cottage CHECKED OUT THE VILLAGE OF N40104 04.21.53, RR rides by flowers SIASCONSET, OR ‘SCONSET, AS N40104 04.24.37, Pan water to RR THE LOCALS CALL IT. HOW CAN N40104 04.27.59, Lighthouse CU YOU NOT LOVE THESE QUAINT N40109 14.48.38, Fence and ocean LITTLE COTTAGES? AND JUST

LOOK AT THOSE VIEWS. BIKE RIDE MONTAGE

N40104 04.25.59, RR rides along road VO: I COULD PEDAL ALL DAY. N40104 04.33.28, RR rides street 2 HEADING BACK INTO THE TOWN N40104 04.38.07, RR past house OF NANTUCKET, YOU REALLY N40106 11.55.19, Brown house N40106 11.56.05, Pull from balcony GET A SENSE OF THE HISTORY OF N40106 11.56.36, Red house THIS PLACE. SOME OF THESE

N40106 11.57.58, blue house HOUSES WERE BUILT DURING N40107 12.03.21, Bikers by windmill THE HEIGHT OF THE WHALING N40104 04.31.21, RR rides along strt BIZ. NEAR THE WATERFRONT,

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N40107 12.04.38, Wharf shot MANY OF THE OLD BUILDINGS N40107 12.13.00, Artist paints HAVE BEEN CONVERTED INTO N40107 12.11.33, Warehouse/gallery ART GALLERIES, RESTAURANTS, N40107 12.12.12, Gallery sign2/3/4 N40107 12.10.47, Chowder sign AND CUTE SHOPS. NOW THAT’S N40107 12.10.22, Outdoor café MY KIND OF TRIP TO THE PAST. N40106 11.51.39, Lady window shops

N40102 02.33.39, RRenters/exits shop RR: Uh-oh. I feel the urge. The urge N40102 02.18.25, RR SOT to splurge. N40102 02.18.13, CU purse

N40107, 12.50.16, Henry’s sign VO: WONDERFUL SIGHTSEEING, N40107, 12.50.34, EXT of bldg. WONDERFUL SHOPPING, TIME N40107 12.43.44, Pan of INT FOR A WONDERFUL SNACK. MY N40107 12.42.54, Cookie sign NOSE LED ME TO THE N40107 12.40.54, Cookie tray moves “NANTUCKET COOKIE N40107 12.47.16, Sandwich menu COMPANY”, A CUTE LITTLE N40107 12.47.59, Lady orders sand. N40107 12.41.27, Scooping flour OPERATION HOUSED IN N40107 12.42.36, Displaying cookies “HENRY’S SANDWICH SHOP.”

N40107 12.40.53, Andrew shot HENRY’S HAS BEEN AROUND N40107 12.44.20, Guy orders/pays SINCE THE SIXTIES, BUT IN TWO N40107 12.45.13, Trio order cookies N40107 12.45.56, Couple eats sand. THOUSAND THREE, HENRY’S N40107 12.46.18, Guy eats cookie SON, ANDREW, INTRODUCED HIS N40107 12.46.47, Couple eats cookie SIGNATURE COOKIE RECIPES. N40107 12.48.52, Pan of patio TRY HIS “OREO-MIXED-IN,” OR N40107, 12.51.11, Cookie beauties HOW ABOUT “THE FOUR C’S.” N40107 12.52.10, Oreo mixed in N40107 12.52.20, 4 C’s WHITE AND DARK CHOCOLATE

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CHUNKS, CHOCOLATE CHIPS,

AND COCOA, OF COURSE.

N40103 03.49.30, RR enters RR: You’ve got a little cookie bar set N40103 03.51.30, WS RR at bar up, that’s awesome. How much are they?

N40103 03.46.32, Girl OC Girl: Well, we have 3 for 5 dollars, if that’s what you’d like. RR: 3 for 5 dollars, sounds just within my budget.

N40103 03.49.48, RR OC RR: Can you pick 3 flavors for me N40103 03.47.22, CU Iced lemon though? They look so good I’d never N40103 03.47.29, CU Pistachio lime be able to decide. // N40103 03.48.02, CU Chocolate Girl: We have the iced lemon cookie which is a really great summer cookie. // This is my favorite, the pistachio lime, also some citrus but with a bit of nut. RR: I love pistachios, that sounds awesome. Girl: Definitely our most unusual one is our chocolate chipotle. It’s a little spicy, but also’s got great dark chocolate in it.

N40103 03.50.40, RR OC Girl: That’ll be 5.25. N40103 03.48.30, CU register/ cash RR: Cool. There’s the 5 and there’s your quarter. Perfect. All set.

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Girl: Thank you, enjoy.

N40107 12.19.26, Sugar in VO: THESE ARE SOME CREATIVE N40107 12.19.55, Lemon zest in COOKIES! ANDREW STARTS HIS N40107 12.21.42, Lmn/sug into mix ICED LEMON COOKIES WITH N40107 12.17.50, Lemon juice static HANDMADE COOKIE DOUGH N40107 12.27.22, Mixing SWEETENED WITH SUGAR AND LEMON ZEST. EVEN MORE ZIP IS ADDED WITH LEMON JUICE.

N40107 12.19.07, Lime zest static VO: ANDREW’S PISTACHIO LIME N40107 12.28.17, Pistachio into mixer COOKIES START WITH SIMILAR DOUGH BUT THEY’RE SWEETENED WITH LIME ZEST, AND THINGS GET A LITTLE NUTTY DURING THE MIXING.

N40107 12.29.59, Cocoa in VO: THE CHOCOLATE CHIPOTLE N40107 12.31.41, Choc. In COOKIES ARE ALL ABOUT N40107 12.33.17, Choc chunks in CHOCOLATE, WITH COCOA, N40107 12.30.13, Chipotle in MELTED CHOCOLATE AND N40107 12.30.28, Mixed CHOCOLATE CHUNKS. BUT DON’T FORGET THAT CHIPOTLE.

N40107 12.38.02, Into oven VO: AFTER A LITTLE TIME IN THE N40107 12.38.38, Out of oven OVEN, ANDREW TOPS OFF MY N40107 12.33.28, Lemn jce/pwdr sgr LEMON COOKIE WITH SOME N40107 12.39.23, Icing on ICING MADE FROM POWDERED N40107 12.39.55, Finished cookies SUGAR. THESE BABIES ARE READY.

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N40103 03.54.20, RR OC RR: The breeze is so great, and so are N40104 04.05.43, 3 Cookie beauty these cookies. Wow, look at them all. I N40104 04.06.45, 1 cookie beauties don’t which one to taste first. I think N40104 04.07.45, 1st bite pistachio I’m going to try the pistachio first, N40104 04.08.21, 1st bite chocolate because she said it was her favorite. // N40104 04.08.52, 1st bite lemon Wow. Has tons of lime in that, it’s awesome. Tastes like key lime pie with big pistachio nuts in it. Excellent. // Break off a tiny little piece of the chocolate chipotle now. It’s bitter, dark, fudgey chocolate, and you just get the slightest hint of chipotle, that’s a smoked jalapeno, in the aftertaste really. It’s perfect with that dark chocolate. Actually really nice. Let’s try a little tiny nibble of the lemon. Tons of lemon in that. Extremely concentrated citrus taste. That’s really refreshing. N40104 04.03.58, RR frame right VO: BUT WILL MY POCKETBOOK NEED TO BE REFRESHED? CHYRON DOESN’T LOOK LIKE IT. MY Snack THREE COOKIES, WITH TAX, RAN 3 Cookies $5.00 ME FIVE TWENTY-FIVE. I’VE GOT Tax $.25 SEVENTEEN BUCKS AND A LOT Total $5.25 OF CHANGE LEFT OVER. Balance remaining: $ 17.76 N40104 04.03.30, RR OC RR: You know, this is way more than an afternoon snack. I totally have desert for tonight too in these cookies. And that’s not a bad tip right there.

p. 22 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

When you buy a little takeout sweet like cookies or a small piece of fudge or some candies, you can treat yourself in the afternoon, and have a desert that will cost you way less than ordering desert in a sitdown restaurant, right? ###

p. 23 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

TEASE

N40102 02.41.10, CU menu VO: COMING UP, WILL FINDING N40102 02.41.32, RR walks DINNER POSE A BUDGET CHALLENGE?

N40102 02.41.00, RR OC RR: It’s a little out of my dinner budget.

N40110 13.11.19, Aspar/Salmon on VO: OR WILL I HAVE TO BE N40110 13.12.04, onions,orange,tom. CONTENT WITH JUST A SNIFF?

N40104 04.54.30, RR smells salad RR: This is just a pleasure just to smell this.

VO: I CAN’T STAND IT. HURRY BACK.

p. 24 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

ACT FOUR

CHYRON TIP: PICKING UP VO: YOU DON’T HAVE TO ORDER DESERT BEFORE DINNER CAN OFF THAT EXPENSIVE DESERT SAVE MONEY ON YOUR BILL. MENU. WHY NOT ENJOY A SWEET FROM EARLIER IN YOUR DAY?

N40107 12.00.50, Ladies at café VO: THERE SURE ARE A TON OF N40109 14.51.58, Toppers sign RESTAURANTS HERE ON N40106 11.53.12, DeMarco rest sign NANTUCKET. SOME SAY THAT N40107 12.00.32, Arno’s rest. Sign N40107 12.08.49, Tavern sign THERE’S MORE FINE DINING N40108 15.04.37, Scallop beauty HERE THAN IN MOST BIG CITIES,

N40108 15.05.26, Tuna beauty AND I BUY IT. ISLANDERS WILL N40108 15.06.04, Lobster beauty NEVER STARVE, THAT’S FOR N40108 15.12.53, Elegant service SURE. THEY MAY HAVE TO DIG

INTO THEIR POCKET BOOK,

THOUGH.

N40102 02.36.43, RR OC RR: I’ve got 17 dollars left for dinner, which is a lot for me, but it’s definitely not a lot for Nantucket, so I’m keeping my fingers crossed until I find my next meal.

N40102 02.40.46, RR OC RR: Look at this Bistro. Sounds N40102 02.40.24, Languedoc Sign fantastic. French black summer N40102 02.41.10, CU menu truffles, bordeaux butter. // Got to

p. 25 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

wait and save it for another day, though. It’s a little out of my dinner budget.

N40106 11.50.16, Old folks walk VO: WELL, IT’S A PERFECT TIME N40106 11.40.49, Mom/kid walk FOR A WALK ANYWAY. IT SEEMS N40106 11.52.02, Lady walks w. kids LIKE EVERYONE’S OUT FOR A N40106 11.47.51, Mob passes bldg. STROLL. HOPE THEY CAN HELP ME OUT.

N40102 02.34.38, RR OC RR: Excuse me, are you from around here? Guy: Yes, I am. RR: Cool. I’m looking for a couple of suggestions for a casual dinner. Nothing too pricey. Guy: Actually, there’s Demarco’s, if you like Italian. Or there’s the Even Keel, which is just right up the street, great too.

N40102 02.38.16, RR with couple Guy: Try the Jared Coffin House. It’s got a lot of history and atmosphere. It’s unusual.

N40102 02.37.44, RR OC Lady: Maybe like, the Pearl, or Even Keel. RR: Even Keel, everyone says this place, think I’ve got to check it out. Thanks a lot, appreciate it.

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N40102 02.15.55, RR OC Girl: Even Keel Girl2: It’s good. It’s actually affordable too.

N40110 13.15.20, Even Keel EXT VO: “EVEN KEEL” IT IS. THOUGH N40105 05.01.07, RR enters Even “EVEN KEEL” IS LOCATED RIGHT N40110 13.39.39, Sign in hubbub IN THE MIDDLE OF EVERYTHING, N40110 13.33.00, Inside dining N40110 13.29.40, Patio THE CHARMING DINING ROOM N40110 13.30.00, Couple served, eats AND COOL BACK PATIO OFFER A

N40110 13.31.31, Group served,eats RELAXING BREAK. THE FOOD N40104 04.39.40, Waiter serves HERE IS A NICE DEPARTURE N40110 13.17.20, Breading fish N40110 13.19.17, Grill flames FROM NANTUCKET’S PRICEY N40110 13.24.32, Plating clams/lobstr DINNER SCENE. THEY’VE GOT N40110 13.26.49, Crab cakes ENTICING YET AFFORDABLE N40110 13.26.05, Cornflake Cod DISHES LIKE CRAB CAKES, N40110 13.27.14, Even Keel Lobster CORNFLAKE CRUSTED COD AND

THEIR SIGNATURE LOBSTER.

N40104 04.46.08, RR OC Host: There you are. Brad will be with you in just a moment. Enjoy your dinner. RR: Thanks. Host: Absolutely. RR: Beautiful patio dining. Nice. I had a little more of those cookie than I’d like to admit to, so I think I’m going to go kind of light for dinner. They have a whole section called lighter fare.

p. 27 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

//They have a huge salad section, though. That’s a good idea, nice and refreshing. And this one sounds pretty good. Grilled salmon salad. It’s got asparagus, oranges, black olives, salmon. I think I’m going to go with that. Waiter: Good evening. How are you this evening? RR: Great. How are you? Waiter: Great thanks. Had a chance to look at the menu? RR: Yeah, I think I’m going to try your grilled salmon salad. Waiter: Great. How would you like that cooked? RR: Medium. Waiter: Would you like anything to drink? RR: You know, I’m really kind of warm. Just a big glass of water with some lemon, maybe? Waiter: Great. RR: Sounds good and very healthful.

N40110 13.04.10, Shallots in VO: I’LL RELAX ON THE N40110 13.04.34, Rice vinegar in TRANQUIL PATIO AS “EVEN N40110 13.04.47, Brown sugar in KEEL’S” CHEF PUTS MY SALAD N40110 13.04.52, OJ in TOGETHER. SHE STARTS THE N40110 13.05.35, Oil in DRESSING WITH SHALLOTS, RICE N40110 13.06.33, Salt/pepper in VINEGAR, BROWN SUGAR, FRESH

p. 28 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

ORANGE JUICE, OIL AND DASHES OF SALT AND PEPPER.

N40110 13.07.10, Lettuce in VO: THE LETTUCE IS JOINED BY N40110 13.07.33, Olives in KALAMATA OLIVES AND N40110 13.07.55, Oranges in ORANGE SLICES BEFORE BEING N40110 13.08.04, Dressing on/tossed TOSSED WITH THE DRESSING. N40110 13.13.15, Salmon/aspar. grill THE CHEF GRILLS FRESH N40110 13.10.13, Salad plated SALMON AND ASPARAGUS TO N40110 13.11.19, Aspar/Salmon on PERFECTION, THEN GENTLY LAYS N40110 13.12.04, onions,orange,tom. THEM ON THE SALAD. MY DISH N40110 13.12.45, Salmon sauced IS FINISHED OFF WITH RED ONIONS, ORANGE SLICES, TOMATOES AND A BIT MORE DRESSING. N40104 04.54.06, RR OC Waiter: Salmon salad. N40104 04.49.55, Salad down/ beauty RR: Gorgeous. N40104 04.52.37, 1st bite salmon Waiter: Little fresh pepper? N40104 04.53.32, 1st bite asparagus RR: Yes please. That’s great. N40104 04.58.46, Salad bite CU Waiter: Enjoy. RR: Thank you. Just the perfect choice. // This is just a pleasure just to smell this. Freshly grilled food. Does anything smell more like summer? So perfect. That salmon is so fresh and light and flaky, it just falls right apart. // And that fresh char from coming off the grill, wow, that makes it a summer meal. Fantastic. I really want to try the asparagus too. // I love grilled asparagus, it’s a whole different

p. 29 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

flavor than steamed asparagus. It’s much richer and it’s almost nutty, even though it’s a vegetable. Right on. Fabulous. Try a little of the salad now too with the orange. See if I like that balance. Kind of nice. The citrus cuts right through everything. // The vinaigrette itself tastes like it has orange in it too. Kind of a nice complement, especially for the summer months.

N40104 04.57.41, RR frame right VO: WHAT A GREAT DINNER. A CHYRON: LIGHT SALAD ON A RELAXING Dinner PATIO, AND IT DIDN’T UPSET MY BUDGET. JUST SEVENTEEN Salmon Salad $14.50 FORTY-ONE INCLUDING TAX Tax $ .73 AND TIP. Tip $ 2.18 Total $ 17.41 Balance remaining $.35 CHYRON: VO: SO HOW DID MY Breakfast $ 9.90 NANTUCKET FOOD BUDGET Lunch $ 7.09 FARE? I HAD A CREATIVE Snack $ 5.25 BREAKFAST, A HEARTY LUNCH, A Dinner $ 17.41 SWEET SNACK AND A LIGHT Grand total $ 39.65 DINNER, ALL FOR JUST THIRTY- Money remaining $ .35 NINE SIXTY-FIVE. THIRTY-FIVE CENTS TO SPARE. N40104 04.57.14, RR OC RR: You know, I had a really rich day here in Nantucket, both in experiences,

p. 30 $40 A Day Episode Title: Nantucket Episode # AD1D01 Script Version: 1st Writer: Don Colliver

and in food. And my budget stayed afloat. I’m Rachael Ray, join me next time, when we take a taste of a whole new destination for just 40 dollars a day. ###

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