The Market for Beans in Sud-Est Department of Haiti
EMERGENCY MARKET MAPPING AND ANALYSIS: THE MARKET FOR BEANS IN SUD-EST DEPARTMENT OF HAITI microREPORT #164 APRIL 2010 This report was prepared for ACDI/VOCA by Laura Meissner, The SEEP Network, Gerry Delphin and Georges Pierre-Louis, ACDI/VOCA; Tim Schwartz, independent consultant; Karri Goeldner Byrne, IRC; Gary Bonhomme, CROSE; and Molière Peronneau, Save the Children. This report is made possible by the Accelerated Microenterprise Advancement Project (AMAP), funded by USAID. EMERGENCY MARKET MAPPING AND ANALYSIS: THE MARKET FOR BEANS IN SUD-EST DEPARTMENT OF HAITI microREPORT #164 DISCLAIMER The author’s views expressed in this publication do not necessarily reflect the views of the United States Agency for International Development or the United States Government. EXECUTIVE SUMMARY This report analyzes the beans market system in the Sud-Est (Southeast) department of Haiti in March-April 2010, several months after the January 12 earthquake in Haiti. This market system was selected for its importance as both a source of income and as a staple food in Sud-Est and throughout Haiti. The report finds there are two main constraints in the beans market system: a lack of purchasing power among Sud-Est households and a lack of cash and assets among beans growers, which limits ability to buy bean seeds and may lead to a supply shortage later in the year if not addressed. Additionally, several earthquake-related disruptions to key services and infrastructure, such as transportation and storage, persist. Food aid has increased significantly and may also contribute to decreased demand. Recommended short-term interventions include seed distributions, scaling down food distributions, and cash-based programs to improve buying power of affected households.
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