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[email protected] SHIPPED UNIT COUNTRY, REGION COFFEE VARIETY PROCESSING FROM CUPPING NOTES QTY WEIGHT PACKAGING AVAILABILITY ORIGIN (KG) BOLIVIA Rich, full bodied and sweet with dried date, honey and jasmine, dark BOLIVIA, Caranavi Copacabana "Carmelita" Caturra, Catuai Washed Nov-17 2 30 Grain Pro IN STOCK chocolate and a lingering honey finish. Floral aroma, full body, caramel sweetness and notes of dates, dark BOLIVIA, Caranavi Don Carlos Caturra Washed Nov-17 41 30 Grain Pro IN STOCK chocolate, orange and honey. Caturra, Catuai, Rich, full bodied and sweet with dried date, honey and jasmine, dark BOLIVIA, Caranavi Lucio Mamani Washed Nov-17 22 30 Grain Pro IN STOCK Typica chocolate and a lingering honey finish. Caturra, Catuai, Full bodied and bright with pineapple acidity and notes of marzipan, dark BOLIVIA, Caranavi Mamani Mamani Washed Nov-17 33 30 Grain Pro IN STOCK Typica chocolate, plum, apricot and roast hazelnuts. BRAZIL A well structured coffee, with a refined stone fruit acidity, syrupy mouthfeel BRAZIL, Mucugê, Bahia Airumá Topázio, Catuaí Pulped Natural Oct-17 69 30 Grain Pro IN STOCK and notes of peach, dark chocolate, raisins and orange blossom. Unique and complex with tropical fruit notes, muscat, honey, white peach, BRAZIL, Mucugê, Bahia La Liberdade Catuaí Pulped Natural Oct-17 12 30 Grain Pro IN STOCK orange and bergamot. Complex, floral and elegant, with a refined stone fruit acidity and notes of BRAZIL, Mucugê, Bahia San José Special Selection Catuaí Pulped Natural Oct-17 14 30 Grain Pro IN STOCK peach, pink grapefruit, sugarcane juice, bergamot and a lingering honey finish.