Ricky Lauren the Hamptons Food, Family and History Free
FREE RICKY LAUREN THE HAMPTONS FOOD, FAMILY AND HISTORY PDF Ricky Lauren | 256 pages | 02 Jul 2012 | Houghton Mifflin Harcourt Publishing Company | 9781118293270 | English | Hoboken, NJ, United States The Hamptons: Food, Family, and History by Ricky Lauren Forgot your password? We can help go here. May 22, Credit: Getty Images. Ricky and Ralph Lauren don't just have a great house in New York 's Hamptons, they have a happy home there. It's where they spend lovely, fun-filled summer weekends and where they have cozy winter nights. They serve fancy foods, such as lobster souffle and towers of beets, arugula and goat cheese, and comfort fare like challah-bread French toast and brownies. Sure, there's help nowadays, Ricky says, but she likes to do as much of it as she can: decorating, cooking, general good hostessing. She also likes a full house, and her now-grown children, their spouses and their friends, are often Family and History. She's put together a new book, " The Hamptons : Food, Family, and Family and History opening up the inside world of one of fashion's most famous labels. It's full of that classic, clean, Americana style that Ralph Lauren and clan have come to symbolize -- and have used to make lots and lots of money. But what strikes a reader right away is how Ricky Lauren the Hamptons Food mom, dad, two sons and daughter seem to be. The kids were skeptical of eating salmon, and they learned to ride bikes with Ralph holding a broomstick for them to use for balance.
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