Animal Rights and Food : Beyond Regan, Beyond Vegan
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Are Illegal Direct Actions by Animal Rights Activists Ethically Vigilante?
260 BETWEEN THE SPECIES Is the Radical Animal Rights Movement Ethically Vigilante? ABSTRACT Following contentious debates around the status and justifiability of illegal direct actions by animal rights activists, we introduce a here- tofore unexplored perspective that argues they are neither terrorist nor civilly disobedient but ethically vigilante. Radical animal rights movement (RARM) activists are vigilantes for vulnerable animals and their rights. Hence, draconian measures by the constitutional state against RARM vigilantes are both disproportionate and ille- gitimate. The state owes standing and toleration to such principled vigilantes, even though they are self-avowed anarchists and anti-stat- ists—unlike civil disobedients—repudiating allegiance to the con- stitutional order. This requires the state to acknowledge the ethical nature of challenges to its present regime of toleration, which assigns special standing to illegal actions in defense of human equality, but not equality and justice between humans and animals. Michael Allen East Tennessee State University Erica von Essen Environmental Communications Division Swedish University of Agricultural Sciences Volume 22, Issue 1 Fall 2018 http://digitalcommons.calpoly.edu/bts/ 261 Michael Allen and Erica von Essen Introduction We explore the normative status of illegal actions under- taken by the Radical Animal Rights Movement (RARM), such as animal rescue, trespass, and sabotage as well as confronta- tion and intimidation. RARM typically characterizes these ac- tions as examples of direct action rather than civil disobedience (Milligan 2015, Pellow 2014). Moreover, many RARM activ- ists position themselves as politically anarchist, anti-statist, and anti-capitalist (Best 2014, Pellow 2014). Indeed, the US and UK take these self-presentations at face value, responding to RARM by introducing increasingly draconian legislation that treats them as terrorists (Best 2014, McCausland, O’Sullivan and Brenton 2013, O’Sullivan 2011, Pellow 2014). -
"Go Veg" Campaigns of US Animal Rights Organizations
Society and Animals 18 (2010) 163-182 brill.nl/soan Framing Animal Rights in the “Go Veg” Campaigns of U.S. Animal Rights Organizations Carrie Packwood Freeman Georgia State University [email protected] Abstract How much do animal rights activists talk about animal rights when they attempt to persuade America’s meat-lovers to stop eating nonhuman animals? Th is study serves as the basis for a unique evaluation and categorization of problems and solutions as framed by fi ve major U.S. animal rights organizations in their vegan/food campaigns. Th e fi ndings reveal that the organiza- tions framed the problems as: cruelty and suff ering; commodifi cation; harm to humans and the environment; and needless killing. To solve problems largely blamed on factory farming, activists asked consumers to become “vegetarian” (meaning vegan) or to reduce animal product con- sumption, some requesting “humane” reforms. While certain messages supported animal rights, promoting veganism and respect for animals’ subject status, many frames used animal welfare ideology to achieve rights solutions, conservatively avoiding a direct challenge to the dominant human/animal dualism. In support of ideological authenticity, this paper recommends that vegan campaigns emphasize justice, respect, life, freedom, environmental responsibility, and a shared animality. Keywords animal rights, campaigns, farm animal, framing, ideology, vegan, vegetarian How much do or should animal rights activists talk about animal rights when they attempt to persuade America’s meat-lovers to stop eating animals? As participants in a counterhegemonic social movement, animal rights organiza- tions are faced with the discursive challenge of redefi ning accepted practices, such as farming and eating nonhuman animals, as socially unacceptable practices. -
Derogatory Discourses of Veganism and the Reproduction of Speciesism in UK 1 National Newspapers Bjos 1348 134..152
The British Journal of Sociology 2011 Volume 62 Issue 1 Vegaphobia: derogatory discourses of veganism and the reproduction of speciesism in UK 1 national newspapers bjos_1348 134..152 Matthew Cole and Karen Morgan Abstract This paper critically examines discourses of veganism in UK national newspapers in 2007. In setting parameters for what can and cannot easily be discussed, domi- nant discourses also help frame understanding. Discourses relating to veganism are therefore presented as contravening commonsense, because they fall outside readily understood meat-eating discourses. Newspapers tend to discredit veganism through ridicule, or as being difficult or impossible to maintain in practice. Vegans are variously stereotyped as ascetics, faddists, sentimentalists, or in some cases, hostile extremists. The overall effect is of a derogatory portrayal of vegans and veganism that we interpret as ‘vegaphobia’. We interpret derogatory discourses of veganism in UK national newspapers as evidence of the cultural reproduction of speciesism, through which veganism is dissociated from its connection with debates concerning nonhuman animals’ rights or liberation. This is problematic in three, interrelated, respects. First, it empirically misrepresents the experience of veganism, and thereby marginalizes vegans. Second, it perpetuates a moral injury to omnivorous readers who are not presented with the opportunity to understand veganism and the challenge to speciesism that it contains. Third, and most seri- ously, it obscures and thereby reproduces -
Ethical Consumerism November 2015
UK Data Archive Study Number 7787 - Twenty-First Century Evangelicals Ethical Consumerism November 2015 Welcome Thank you for taking part in the 21st Century Evangelicals online research. These surveys are designed by the Evangelical Alliance. The findings will appear in IDEA magazine and on our website. This quarter's survey is about the decisions we all make as consumers. For example, spotting a good bargain, choosing fairtrade products, avoiding environmentally damaging practices and investing money in businesses without asking too many questions about how it might be used. All answers are anonymous. If you'd really rather not answer a particular question you can always leave it blank. People vary, but we estimate the survey shouldn’t take longer than about 20 minutes, unless you choose to write a lot in openended comment boxes. Page 1 Ethical Consumerism November 2015 About you In every survey we need to ask everyone a few short background questions so that we can easily break down the responses from different groups of people. We apologise if you have completed this for a previous survey – unfortunately we cannot carry over your demographic data. 1. Your gender: (' Male (' Female 2. In which decade were you born? (' 1920s (' 1960s (' 1930s (' 1970s (' 1940s (' 1980s (' 1950s (' 1990s Page 2 Ethical Consumerism November 2015 Are you a Christian? 3. Do you consider yourself to be a committed Christian (i.e. someone who believes in God, tries to follow Jesus, practises your faith, prays and attends church as you are able)? (' Yes (' No (' Unsure 4. Do you consider yourself to be an evangelical Christian? (' Yes (' No (' Unsure Page 3 Ethical Consumerism November 2015 Where do you live? 5. -
Journal of Animal Law Received Generous Support from the Animal Legal Defense Fund and the Michigan State University College of Law
JOURNAL OF ANIMAL LAW Michigan State University College of Law APRIL 2009 Volume V J O U R N A L O F A N I M A L L A W Vol. V 2009 EDITORIAL BOARD 2008-2009 Editor-in-Chief ANN A BA UMGR A S Managing Editor JENNIFER BUNKER Articles Editor RA CHEL KRISTOL Executive Editor BRITT A NY PEET Notes & Comments Editor JA NE LI Business Editor MEREDITH SH A R P Associate Editors Tabb Y MCLA IN AKISH A TOWNSEND KA TE KUNK A MA RI A GL A NCY ERIC A ARMSTRONG Faculty Advisor DA VID FA VRE J O U R N A L O F A N I M A L L A W Vol. V 2009 Pee R RE VI E W COMMITT ee 2008-2009 TA IMIE L. BRY A NT DA VID CA SSUTO DA VID FA VRE , CH A IR RE B ECC A J. HUSS PETER SA NKOFF STEVEN M. WISE The Journal of Animal Law received generous support from the Animal Legal Defense Fund and the Michigan State University College of Law. Without their generous support, the Journal would not have been able to publish and host its second speaker series. The Journal also is funded by subscription revenues. Subscription requests and article submissions may be sent to: Professor Favre, Journal of Animal Law, Michigan State University College of Law, 368 Law College Building, East Lansing MI 48824. The Journal of Animal Law is published annually by law students at ABA accredited law schools. Membership is open to any law student attending an ABA accredited law college. -
Sterilization, Hunting and Culling : Combining Management Approaches for Mitigating Suburban Deer Impacts
Poster Presentation Sterilization, Hunting and Culling: Combining Management Approaches for Mitigating Suburban Deer Impacts J.R. Boulanger University of North Dakota P.D. Curtis and M.L. Ashdown Cornell University ABSTRACT: Based on decades of growing deer impacts on local biodiversity, agricultural damage, and deer-vehicle collisions, in 2007 we implemented an increasingly aggressive suburban deer research and management program on Cornell University lands in Tompkins County, New York. We initially divided Cornell lands into a suburban core campus area (1,100 acres [4.5 km2]) and adjacent outlying areas that contain lands where deer hunting was permitted (~4,000 acres [16.2 km2]). We attempted to reduce deer numbers by surgically sterilizing deer in the core campus zone and increasing harvest of female deer in the hunting zone through an Earn-a-Buck program. During the first 6 years of this study, project staff spayed 96 female deer (>90% of all deer on campus); 69 adult does were marked with radio transmitters to monitor movements and survival. From 2008 to 2013, hunters harvested >600 deer (69–165 each hunting season). By winter 2013, we stabilized the campus deer herd to approximately 100 animals (57 deer/mi2 [22 deer/km2]), a density much higher than project goals (14 deer/mi2). Although we reduced doe and fawn numbers by approximately 38% and 79%, respectfully, this decrease was offset by an increase in bucks that appeared on camera during our population study. In 2014, we supplemented efforts using deer damage permits (DDP) with archery sharpshooting over bait, and collapsible Clover traps with euthanasia by penetrating captive bolt. -
219 No Animal Food
219 No Animal Food: The Road to Veganism in Britain, 1909-1944 Leah Leneman1 UNIVERSITY OF EDINBURGH There were individuals in the vegetarian movement in Britain who believed that to refrain from eating flesh, fowl, and fish while continuing to partake of dairy products and eggs was not going far enough. Between 1909 and 1912, The Vegetarian Society's journal published a vigorous correspond- ence on this subject. In 1910, a publisher brought out a cookery book entitled, No Animal Food. After World War I, the debate continued within the Vegetarian Society about the acceptability of animal by-products. It centered on issues of cruelty and health as well as on consistency versus expediency. The Society saw its function as one of persuading as many people as possible to give up slaughterhouse products and also refused journal space to those who abjured dairy products. The year 1944 saw the word "vergan" coined and the breakaway Vegan Society formed. The idea that eating animal flesh is unhealthy and morally wrong has been around for millennia, in many different parts of the world and in many cultures (Williams, 1896). In Britain, a national Vegetarian Society was formed in 1847 to promulgate the ideology of non-meat eating (Twigg, 1982). Vegetarianism, as defined by the Society-then and now-and by British vegetarians in general, permitted the consumption of dairy products and eggs on the grounds that it was not necessary to kill the animal to obtain them. In 1944, a group of Vegetarian Society members coined a new word-vegan-for those who refused to partake of any animal product and broke away to form a separate organization, The Vegan Society. -
MAC1 Abstracts – Oral Presentations
Oral Presentation Abstracts OP001 Rights, Interests and Moral Standing: a critical examination of dialogue between Regan and Frey. Rebekah Humphreys Cardiff University, Cardiff, United Kingdom This paper aims to assess R. G. Frey’s analysis of Leonard Nelson’s argument (that links interests to rights). Frey argues that claims that animals have rights or interests have not been established. Frey’s contentions that animals have not been shown to have rights nor interests will be discussed in turn, but the main focus will be on Frey’s claim that animals have not been shown to have interests. One way Frey analyses this latter claim is by considering H. J. McCloskey’s denial of the claim and Tom Regan’s criticism of this denial. While Frey’s position on animal interests does not depend on McCloskey’s views, he believes that a consideration of McCloskey’s views will reveal that Nelson’s argument (linking interests to rights) has not been established as sound. My discussion (of Frey’s scrutiny of Nelson’s argument) will centre only on the dialogue between Regan and Frey in respect of McCloskey’s argument. OP002 Can Special Relations Ground the Privileged Moral Status of Humans Over Animals? Robert Jones California State University, Chico, United States Much contemporary philosophical work regarding the moral considerability of nonhuman animals involves the search for some set of characteristics or properties that nonhuman animals possess sufficient for their robust membership in the sphere of things morally considerable. The most common strategy has been to identify some set of properties intrinsic to the animals themselves. -
Fast Facts on Canada's Commercial Seal Hunt
Fast Facts on Canada's Commercial Seal Hunt About the Hunt: Canada's commercial seal hunt is the largest slaughter of marine mammals on Earth. In just 10 years, over two million seals have been killed for their fur. This does not include the tens of thousands of injured seals who have died below the ice. 97 percent of the seals killed in the past 10 years have been less than three months of age. Many of these defenseless seals did not yet know how to swim. In 2001, an independent veterinary panel concluded that the seal hunt results in considerable and unacceptable suffering. They noted that in 42 percent of the seals examined there was not enough evidence of cranial injury to even guarantee unconsciousness at the time of skinning. Harp seals rely on sea ice to give birth to and nurse their pups and they need the ice to remain intact until the pups are strong enough to survive in open water. Climate change has caused sea ice to diminish at an alarming rate off Canada’s east coast in the harp seal birthing grounds. Sea ice formation has been well below average for each of the past 15 years, with 2010 having the lowest sea ice formation on record. The Canadian government has estimated up to 100% mortality in harp seal birthing areas when the sea ice did not form or melted too early in the season. Despite this, the Canadian government continues to authorize massive harp seal quotas each year. The Humane Society of the United States takes no issue with subsistence seal hunting by aboriginal people. -
Seal Bounty and Seal Protection Laws in Maine, 1872 to 1972: Historic Perspectives on a Current Controversy
Volume 46 Issue 4 Fall Fall 2006 Seal Bounty and Seal Protection Laws in Maine, 1872 to 1972: Historic Perspectives on a Current Controversy Barbara Lelli David E. Harris Recommended Citation Barbara Lelli & David E. Harris, Seal Bounty and Seal Protection Laws in Maine, 1872 to 1972: Historic Perspectives on a Current Controversy, 46 Nat. Resources J. 881 (2006). Available at: https://digitalrepository.unm.edu/nrj/vol46/iss4/4 This Article is brought to you for free and open access by the Law Journals at UNM Digital Repository. It has been accepted for inclusion in Natural Resources Journal by an authorized editor of UNM Digital Repository. For more information, please contact [email protected], [email protected], [email protected]. BARBARA LELLI* & DAVID E. HARRIS" Seal Bounty and Seal Protection Laws in Maine, 1872 to 1972: Historic Perspectives on a Current Controversy- ABSTRACT Modem predator management balances conservation and preservation with the desire to exploit natural resources. Seals (marine predators) engender controversy because seals and humans both consume fish. To understand the foundation of current stakeholder positions concerning seals, we examined the history of seal legislation in Maine from 1872 to 1972, which included two bounty periods as well as limited legal protection. We analyzed the stakeholder interests that influenced Maine legislation and compared them to similar influences at work in a modern context, the Canadian Atlantic Seal Hunt. This history and analysis can provide lessons for seal management elsewhere. I believe seals should be dealt with as you would rats. Norman Olsen, fisherman, Cape Elizabeth, Maine, January 17, 1947' I feel that the [seal] bounty system is extremely and unnecessarily cruel... -
The Scope of the Argument from Species Overlap
bs_bs_banner Journal of Applied Philosophy,Vol.31, No. 2, 2014 doi: 10.1111/japp.12051 The Scope of the Argument from Species Overlap OSCAR HORTA ABSTRACT The argument from species overlap has been widely used in the literature on animal ethics and speciesism. However, there has been much confusion regarding what the argument proves and what it does not prove, and regarding the views it challenges.This article intends to clarify these confusions, and to show that the name most often used for this argument (‘the argument from marginal cases’) reflects and reinforces these misunderstandings.The article claims that the argument questions not only those defences of anthropocentrism that appeal to capacities believed to be typically human, but also those that appeal to special relations between humans. This means the scope of the argument is far wider than has been thought thus far. Finally, the article claims that, even if the argument cannot prove by itself that we should not disregard the interests of nonhuman animals, it provides us with strong reasons to do so, since the argument does prove that no defence of anthropocentrism appealing to non-definitional and testable criteria succeeds. 1. Introduction The argument from species overlap, which has also been called — misleadingly, I will argue — the argument from marginal cases, points out that the criteria that are com- monly used to deprive nonhuman animals of moral consideration fail to draw a line between human beings and other sentient animals, since there are also humans who fail to satisfy them.1 This argument has been widely used in the literature on animal ethics for two purposes. -
Segmenting Consumers' Reasons for and Against Ethical Consumption
Segmenting Consumers’ Reasons For and Against Ethical Consumption Citation: Burke, P.F., Eckert, C., & Davis, S. (2014). Segmenting consumers’ reasons for and against ethical consumption. European Journal of Marketing, 48(11/12), 2237-2261. DOI: http://dx.doi.org/10.1108/EJM-06-2013-0294 Author Affiliations: University of Technology Sydney (UTS), Australia Corresponding author: Dr Paul F. Burke via email [email protected] 1 Segmenting Consumers’ Reasons For and Against Ethical Consumption Purpose: This paper quantifies the relative importance of reasons used to explain consumers’ selection and rejection of ethical products, accounting for differences in ethical orientations across consumers. Approach: Reviewing previous literature and drawing on in-depth interviews, a taxonomy of reasons for and against ethical purchasing is developed. An online survey incorporating best-worst scaling determines which reasons feature more in shaping ethical consumerism. Cluster analysis and multinomial regression are used to identify and profile segments. Findings: Positively orientated consumers (42% of respondents) purchase ethical products more so because of reasons relating to impact, health, personal relevance, and quality. Negatively orientated consumers (34% of respondents) reject ethical alternatives based on reasons relating to indifference, expense, confusion, and scepticism. A third segment is ambivalent in their behaviour and reasoning; they perceive ethical purchasing to be effective and relevant, but are confused and sceptical under what conditions this can occur. Limitations: Preferences were elicited using an online survey rather than using real market data. Though the task instructions and methods used attempted to minimise social-desirability bias, the experiment might still be subject to its effects. Implications: Competitive positioning strategies can be better designed knowing which barriers to ethical purchasing are more relevant.