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Lunch-Dinner Menu May 2015.Pub

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Lunch-Dinner Menu May 2015.Pub DAILF CHARTERS Lunch & Dinner Ser ice Daily SOUPS & SALADS Crispy Chicken Salad ––– Our House salad greens topped with Krispy Krunchy chicken strips ser ed with seasonal egetable garnish and your choice of dressing 11.49 With (rilled Chicken 11.49 Make it spicy with Buffalo Sauce for additional .50 cents -a.ita Salad ––– -a.ita spiced Chicken breast, grilled and ser ed o er crisp romaine lettuce with salsa, saut1ed peppers & onions, black oli es & tortilla chips. (uacamole & sour cream ser ed on the side. 11.99 Seasoned (round Beef 11.49 or Salmon 12.49 or Steak 12.99 Crab or Shrimp Louie ––– Our House salad greens topped with Pacific cold water crab or bay shrimp, seasonal egetable garnish, hard cooked egg, croutons and your choice of dressing. Crab 12.99 or Shrimp 12.49 Caesar Salad ––– Crisp romaine lettuce tossed with house Caesar dressing, Parmesan cheese and croutons. 8.99 (rilled Chicken 10.99 or Bay Shrimp 11.99 or Salmon 12.99 Cobb Salad ––– (rilled chicken breast, bacon, cheddar cheese, sliced egg, seasonal egetable garnish and bleu cheese crumbles on top of romaine lettuce and ser ed with your choice of dressing. 12.49 Chef Salad ––– Turkey, Ham, Cheddar and Swiss cheeses, sliced egg, croutons, seasonal egetable garnish on our salad greens with your choice of dressing. 12.49 House Salad ––– Combination of salad greens topped with fresh seasonal garnish & croutons ser ed with your choice of dressing. 4.99 House made Soup Cup 2.99 Bowl 5.49 Soup and Salad Combo Cup Combo 6.99 Bowl Combo 8.49 Salad dressing choices Ranch, Bleu Cheese, 1000 Island, Honey Mustard, Creamy Italian or -AT -REE: Balsamic Vinaigrette LI(HTER THAN AIR Low Carb, Low -at, Low Calorie Entrees Each meal has approximately 400 Calories, 15 grams of -at, 40 grams of Carbohydrates and 20 grams of protein All Light Meals ser ed as shown below and with a roll. Upgrade to add a small salad with your choice of dressing $2.50 (not included in nutritional counts) Orange Spice Chicken BSalmon with PineappleCCilantro Salsa Chicken breast glaAed with orange marmalade, (rilled Salmon filet topped with a pineapple and ginger and soy sauce. Ser ed with mixed cilantro salsa. Ser ed with mixed egetables and egetables and rice pilaf 10.99 rice pilaf 11.99 BWineBWineDDDD(laAed(laAed Steak Petite steak cooked to your liking and topped with a red wine & mushroom sauce. Ser ed with mixed egetables and mashed potatoes 12.99 ININDDDD-LI(HT-LI(HT BEVERA(E SERVICE -ull Bar A ailable, ask your ser er Soda or iced tea 2.49 Coffee or Hot Cocoa 2.49 Strawberry Lemonade 2.99 Milk Lg 2.99 Orange Euice Lg 2.99 Apple, cranberry, Pineapple or Sm 2.49 Sm 2.49 (rapefruit 2.49 BConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne Illness, especially if you ha e certain medical conditions. DAILF CHARTERS Lunch & Dinner Ser ice Daily A SJUADRON O- BUR(ERS Our 1C2 pound (round Chuck & Short Rib Burgers (((-irst ClassI) are garnished with mayonnaise, onion, lettuce, tomatoes and pickles. BP51 Mustang Burger ––– Topped with crisp bacon and American cheese. 9.99 BB24 Bomber BurgerBurgerGGGG Topped with saut1ed mushrooms and Swiss cheese. 9.99 BBleu Angel Burger ––– Topped with bleu cheese crumbles and crisp bacon. 10.99 BCessna 150 Burger ––– Our basic hamburger 7.99 Add Cheese 1.50 extra Sea Plane Burger ––– Cod breaded and deep fried, topped with melted cheddar cheese on our knot top bun with tartar sauce 9.99 Vegans or Vegetarians, you can substitute our Vegan Veggie Patty at no costI MELTS Crab Melt ––– Pacific Cold water crab tossed with sour cream, tomatoes, mayonnaise, cheddar cheese, onions and baked on an English muffin. Ser ed with your choice of side 12.99 Shrimp Melt ––– Bay shrimp tossed with sour cream, tomatoes, mayonnaise, cheddar cheese, onions and baked on a openDfaced sourdough roll. Ser ed with your choice of side 11.99 Tuna Melt ––– Our houseDmade tuna salad topped with American cheese and tomato on grilled sourdough bread. Ser ed with your choice of side 9.99 BPatty Melt ––– Hamburger patty topped with saut1ed onions and Swiss cheese on grilled rye bread. Ser ed with your choice of side 9.99 Off the Runway Melt ––– Pastrami, pepper.ack cheese, coleslaw, fries and whole grain mustard on grilled sourdough bread. Ser ed with your choice of side 10.99 PrePreDDDD-light-light Check List SidesSides: Choice of -ries, Tater Tots, Potato Salad, Cole Slaw, Salad, Cup of Soup Onion Rings add 2.50 Bread choices are White, Wheat, Sourdough or Rye. BConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you ha e certain medical conditions. Upgrades Bacon 1.99 Cottage Cheese 2.99 Salmon 4.99 Extra Cheese 1.50 -ruit 2.99 Bay Shrimp 2.99 Saut1ed Mushrooms 1.50 (uacamole 2.50 Chicken Breast 2.99 Saut1ed onions 1.50 Deep Water Crab 5.99 Beef Patty 2.50 DAILF CHARTERS Lunch & Dinner Ser ice Daily SANDWICHES ClubhouseClubhouseGGGG Classic tripleDdecker with turkey, ham, bacon, Swiss & cheddar cheeses, lettuce & tomato on toasted bread. Ser ed with your choice of side 12.99 Chicken ClubClubGGGG(rilled chicken breast topped with crispy bacon and melted pepper .ack cheese and ser ed on a toasted bun with Ranch dressing, lettuce & tomato. Ser ed with your choice of side 10.99 ReubenReubenGGGG Pastrami, Swiss cheese, sauerkraut & 1000 Island dressing on grilled rye bread. Ser ed with your choice of side 9.99 Philly Beef & CheddarCheddarGGGGThinly sliced roast beef, saut1ed with onions and peppers, and topped with melted cheddar cheese on our sourdough roll. Ser ed with your choice of side 9.99 Bacon, Lettuce & TomatoTomatoDDDDSer ed on toasted bread. Ser ed with your choice of side 9.99 Add (uacamole 1.50 extra -light Deck DipDipGGGG Thinly sliced roast beef topped with melted Swiss cheese and ser ed on our sourdough roll with au .us dipping sauce. Ser ed with your choice of side 10.99 (rilled Turkey, Bacon, Swiss & TomatoTomatoGGGGSer ed on sourdough bread with your choice of side 9.99 Cold SandwichesSandwichesGGGG Meat Choices:Turkey, Ham, Roast Beef, Pastrami or tuna salad with Cheese Choices of: Swiss, American & Cheddar. All sandwiches ser ed with your choice of bread & side. Whole 8.99 or Half 6.99 (rilled CheeseCheeseGGGG American cheese grilled on sourdough bread. 6.99 Add ham 8.99 SCENIC -LI(HTS -ish & ChipsChipsGGGGAlaskan Cod dipped in beer batter and seasoned bread crumbs, and deep fried to a golden brown, ser ed with fries, coleslaw and tartar sauce. 12.49 Krispy Krunchy Chicken StripsStripsGGGG ser ed with fries and Ranch. 9.99 Crab OmeletOmeletGGGGSweet deep water crab folded into 2 fluffy eggs with Swiss cheese. Ser ed with your choice of side. 12.99 (arden OmeletOmeletGGGGSaut1ed peppers, onions, mushrooms, black oli es and cheddar cheese in a 2 egg omelet. Ser ed with your choice of side. 9.99 Add ham or bacon 11.99 Vegetable Stir -ry-ryGGGGSaut1ed egetables in teriyaki sauce ser ed o er rice pilaf with toastD ed almonds. 9.99 Add chicken 11.99, or salmon 12.99, or steak 12.49 or Vegan Patty 11.99 PrePreDDDD-light-light Check List SidesSides: Choice of -ries, Tater Tots, Potato Salad, Cole Slaw, Salad, Cup of Soup Onion Rings add 2.50 Bread choices are White, Wheat, Sourdough or Rye. BConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you ha e certain medical conditions. .
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