The Acceptable Time for Dessert? Anytime

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The Acceptable Time for Dessert? Anytime Katrin – 646.456.0995 [email protected] KiKrist ianne – 818. 681. 7454 [email protected] www.verbenapastries.com The acceptable time for dessert? Anytime. We cater to parties, weddings or meetings. In addition to the desserts below, we can accommodate custom orders. Everything is baked fresh. Depending on the order we require 24-72 hours notice in advance. Daily Cakes Cupcakes (Our Daily Cakes are 9”) (From $3.00-4.50 ea. Minimum 12) LVbPSdPdCk30Lemon Verbena Poppy Seed Pound Cake $30 Brown Butter RaspbbGlberry & Lemon Verbena Glaze German Apple Cake with Dark Rum Glaze $45 Classic Vanilla Bean Brown Butter Almond filled with Lemon Curd & Dark Chocolate Seasonal Fruit $48 Chocolate Cake & Vanilla Tiramisu $48 Chocolate Cake & Peanut Butter Cream Cheese Banana Chocolate Chunk $30 Mocha Dream Chocolate Coconut & Pecan $50 Carrot Cake & Cream Cheese Orange Chiffon Bundt $30 Rich Coconut Red Velvet & Cream Cheese Cookies & Bars Pastries & Pies (From $1.50-3.50 ea. Minimum 15) Cinnamon Rolls $4.00 Large/$2.50 Mini (Min. 20) Lemon Verbena-Sugar Chocolate Dipped Cream Puffs $2.50 (Min. 20) Sugar Berry/Apple Crumble (Seasonal) Classic Chocolate Chip (Our pies are $40, size 9”) Double Chocolate-Chocolate Chip Apple Pie White Chocolate Macadamia Banana Cream Pie Oatmeal Raisin Chocolate Cream Pie American Black and White Pumpkin Pie (Seasonal) Butter Thyme Pecan Maple Pie (Seasonal) Chocolate Shortbread Thumbprints Rum Raisin Shortbread Snickerdoodle Gingersnap Raspberry Coconut Macarons Confections Chocolate-Coconut Macarons (Minimum 20) Classic filled Vanilla Macarons Almond-Hazelnut Crunch $2.50 Chocolate Crackles Port Truffles $3.00 LBLemon Bars Peanut ButterTrufflesButter Truffles $2.00 Rugelach Bars Cognac Truffles $3.00 Double Chocolate Chunk Brownies MatchaWhite Chocolate Truffles $3.00 Poppy Seed Bars Pumpkin Spice Chocolates (Seasonal) $3.00 Classic Marshmallows $1.50 Custom Cakes We offer a wide selection of cakes, fillings and icings. Reservations should be made 4-7 days in advance; weddings at least 14 days. Prices will vary depending on flavors, styles and decorations. Our cakes are available in sizes 6”, 8”, 10” or 12”. They are typically 3-4 layers. Wedding cakes can be tiered according to the number of guests. The base prices listed below include Vanilla Bean, Devil’s Food or Red Velvet sponges, with Vanilla Buttercream or Cream Cheese icing. Other sponges, fillings, flavors and decorations represent an additional charge. Sponge Flavors Fillings & Icing Vanilla Bean (Included) Vanilla Buttercream (Included) Devil’s Food Cake (Included) Cream Cheese (Included) Red Velvet (Included) Chocolate Mousse Lemon Chocolate Buttercream Orange Coconut Buttercream Coconut Peanut Butter Cream Carrot Cake Lemon Curd Mascarpone Almond Sponge Cappuccino Mousse Hazelnut Sponge Passionfruit Mousse Cinnamon Fresh Berries (Seasonal) Soaking the Sponge Exterior Flavor Choices ($5 additional) Vanilla Buttercream (Included) Simple Syrup (Included) Cream Cheese (Included) Limoncello Chocolate Buttercream Cognac FdFondant Brandy Chocolate Fondant Amaretto Chocolate Ganache Bailey’s Whipped Cream Dark Rum Grand Marnier Decoration Choices Cake Sizes & Servings Fresh Berries (Seasonal) Tempered Chocolate Rosettes with Truffles Sliced Almonds/Walnuts/Hazelnuts* 12” 10” 8” 6” Chocolate Sprinkles* Sugar Flowers (Prices based on style & number) 30-50 20-40 10-20 4-8 Specialty flowers include large/small Rose $150 $75 $60 $45 *Sides of cake.
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