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Central District Shows Association Semi-Final Conducted at Mt Barker Show 21St March

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Central District Shows Association Semi-Final Conducted at Mt Barker Show 21St March SECTION P4 - AGRICULTURAL SOCIETIES COUNCIL OF SA RICH FRUIT CAKE CHAMPIONSHIP Sponsored by SUNBEAM FOODS and ANGOVE FAMILY WINEMAKERS ALL ENTRIES TO: The Secretary Mount Barker District Show PO Box 844, Mt. Barker, 5251 OR [email protected] CLOSING DATE: : 5 pm Friday 19th March 2021 JUDGING DATE: Sunday 21st March 2021 at Mt Barker Show Office Judging will be filmed and available on Youtube or the Show website: www.mountbarkerdistrictshow.org.au PHONE ENTRIES ACCEPTED LATE ENTRIES WILL NOT BE ACCEPTED AND WILL BE RETURNED Central District Shows Association Semi-Final Conducted at Mt Barker Show 21st March Winner eligible to compete in the State Final held at the Royal Adelaide Show 2021 st nd rd Prizes: 1 $ 250.00 2 $100.00 3 $50.00 SUNBEAM PRODUCTS TO BE USED WHERE POSSIBLE Class P401 Rich Fruit Cake - FREE ENTRY: ONE ENTRY PER EXHIBITOR (Only the recipe below to be used – Cake not to be iced) INGREDIENTS: METHOD: 250 g butter Chop fruits, mix together and soak in the sherry or brandy overnight. Sift together flour, baking 250 g dark brown sugar powder and spice. Cream together butter 6 eggs and sugar. Add the eggs one at a time, beat- ing well after each addition, then alternately 250 g sultanas add the fruit and flour and lastly the chopped 250 g raisins nuts. Mix thoroughly. Place mixture in pre- pared square tin (approx. 19-22 cm in size). 200 g currants Bake in a slow over for approximately 3-3½ 100 g dates hours. 60 g chopped red glace cherries Note: fruit should be cut to the size of currants. 60 g mixed peel See: SA State Cookery Competitions - South 60 g chopped almonds Australian Country Shows 375 g plain flour (sacountryshows.com) for tips and information about points allocation 1 tsp baking powder 1 tsp mixed spice SECTION P5 - AGRICULTURAL SOCIETIES COUNCIL OF SA GENOA CAKE COMPETITION Sponsored by SUNBEAM FOODS and ANGOVE FAMILY WINEMAKERS Entries to: The Secretary Mount Barker District Show PO Box 844, Mt. Barker, 5251 OR [email protected] th CLOSING DATE: : 5 pm Friday 19 March 2021 JUDGING DATE: Sunday 21st March 2021 at Mt Barker Show Office Judging will be filmed and available on Youtube or the Show website: www.mountbarkerdistrictshow.org.au Class P501 GENOA CAKE - FREE ENTRY: ONE ENTRY PER EXHIBITOR PHONE ENTRIES ACCEPTED LATE ENTRIES WILL NOT BE ACCEPTED AND WILL BE RETURNED Central District Shows Association Semi-Final Conducted at Mt Barker Show 21st March st nd rd Prizes: 1 $50.00 2 $20.00 3 $10.00 Winner eligible to compete in the State Final held at the Royal Adelaide Show 2021 st nd rd Prizes 1 $ 200.00 2 $75.00 3 $ 40.00 Exhibitor’s own recipe to be used There is no restriction on the ingredients but as a general guideline the Genoa Cake should contain sultanas, currants, cherries and almonds. Tips are available on SA State Cookery Competitions - South Australian Country Shows (sacountryshows.com) HINTS FOR ABOVE COMPETITIONS: 1. Cakes should be cooked evenly all over – top, bottom and sides should be of even colour. Points to be deducted for uneven cooking. 2. Cakes must be well cooked right through – no damp or soggy patches. 3. Fruit should be evenly distributed throughout cake. 4. Fruit should be moist and clean. 5. Cake should be of a good even shape. 6. Points to be deducted for – cake rack marks, burnt edges, pieces of paper or foil which were not removed properly from cake, marks on cake from careless removal of paper. 7. All cakes will be cut by the judge. 8. Points to be allocated as follows: Appearance 20 points Cooking 10 points Texture 10 points Flavour 10 points SUNBEAM PRODUCTS TO BE USED WHERE POSSIBLE MT. BARKER AGRICULTURAL SOCIETY INC. Entry Submissions: Prior to the closing date and time PO BOX 844, MT. BARKER, S.A. 5251 At the Show Office, by mail or by EFT Ph 0448 197 730 ABN: 52 500 511 905 EFT Payment: Acc. Name: Mount Barker Agricultural Society Inc. BSB: 105-025; Account Number: 068127140. Reference: Your name and phone E: [email protected] Mount Barker District Show number Section __________ GENERAL ENTRY FORM 2021 mailto:[email protected] Class No. Class Description Membership is compulsory for all livestock exhibitors. Please complete a separate membership and Livestock Form. Please use Livestock form for Family Pets. Name ___________________________________________________________ Signature ____________________________________________ Date of Birth for junior exhibitors _____________________________________ Address ____________________________________________________________________________________________ Ph/Mobile ______________________ Email ________________________________________________________ (this enables rapid turn around of incomplete forms) .
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