THE SMOKING SWINE FOOD TRUCK Menu (For more info, click here)

PLEASE NOTE THAT ALL ITEMS ON THIS MENU ARE NOT AVAILABLE DAILY!!! PLEASE FOLLOW US ON FACEBOOK, INSTAGRAM OR TWITTER FOR OUR DAILY LOCATION AND MENU

SANDWICHES Papa Pump's Pulled Pork Peachwood smoked pork shoulder served with our house made traditional sauce on a roll

East Carolina Pulled Pork As seen on Diners, Drive-ins, and Dives! Peachwood smoked pork shoulder served with our house made East Carolina vinegar sauce and coleslaw on a roll

South Carolina Pulled Pork Peachwood smoked pork shoulder served with our house made South Carolina mustard sauce. Topped with raw onion on a roll

PB&J Pulled Pork* Yep, you read that right...peanut butter and jelly pulled pork served with our house made 'Ol Razzle Dazzle bbq sauce. Served with peanut satay coleslaw on a roll. *contains peanuts*

Lone Star Texas Brisket Thick cut, dry rubbed and smoked in Texas post oak. topped with our traditional sauce on a roll

RIBS St. Louis Style Ribs Dry rubbed and smoked in Peachwood. served with traditional sauce

Beef Short Rib** As seen on Diners, Drive-ins, and Dives! Flintstone-sized beef short rib served with (or without) sauce **Not available daily. We will post on the days we have them.**

SIDES Slap Yo Mama Mac and Cheese 3 cheese blend, cavatappi pasta, and some secret spices make this mac and cheese our most popular side item!

Dixie Devil Coleslaw Long cut, traditional Maryland style coleslaw with a twist

Baked Meaty Beans Texas-style baked beans with pieces of pork and brisket

Collard Greens Traditional collards made in beer from local breweries

Cucumber Salad Light and refreshing cucumber and onion salad. (Not on the truck daily)