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Wedding Menus 2 CREATE YOUR OWN WEDDING MENUS 2 WEDDING MENU Α΄ €63,00 per person (Prices include VAT) Welcome Drink Mini Bruschetta with Katiki Domokou Cheese, Cherry Tomato & Olive Oil FIRST DISH MAIN DISH Raviolli Stuffed with Spinach & Parmesan Pork Tenderloin Stuffed with Mastello Cheese from Chios in Grilled Tomato & Basil Sauce with Green Peppercorn Sauce & Brady or Potato Mouselline with Truffle & Grilled Asparagus Mille-Feuille with Goat Cheese & Parma Ham, or Avocado Tartar & Rocket Oil Salmon Filet in Saffron Sauce with Red Chili & Ginger Sauté Spinach & Vegetable Tagliatelle SALAD Colorful Salad in Puff Nest with Grilled Manouri Cheese, DESSERT Sundried Tomato & Grape Vinaigrette Wedding Cake of your own Choice of Flavor & Decoration or Green Salad with Shrimps, Orange Filets, Aromatic Filter Coffee Pine Seeds & Dressing with Lime & Dill 3 WEDDING MENU B΄ €70,00 per person (Prices include VAT) Welcome Drink Mini Bruschetta with Katiki Domokou Cheese, Cherry Tomato & Olive Oil COLD APPETIZER MAIN DISH Rolls with Smoked Salmon & Philadelphia Cream Cheese Grilled Veal Entrecote with Aromatic Mustard Butter in Chinese Cabbage Leaves Mashed Potatoes with Chives, Served with Horseradish Sauce Grilled Asparagus & Cherry Tomatoes or or Beef Carpaccio with Mustard Oil, Sauté Bass Filet in Vegetables Crust Poached Pear in Porto Wine, with Lemon & Capers Sauce Basil Jelly & Salad with Rocket Small Potatoes from Santorini with Fresh Herbs HOT APPETIZER DESSERT Homemade Cannelloni with Chicken & Porcini Mushrooms, Wedding Cake of your own Choice of Flavor & Decoration Crispy Leek & Basil Oil or Aromatic Filter Coffee Grilled Formaela Cheese in Corn Crust, Tomato Confit & Peppermint Oil 4 WEDDING MENU C΄ €77,00 per person (Prices include VAT) Welcome Drink Mini Bruschetta with Katiki Domokou Cheese, Cherry Tomato & Olive Oil Crispy won ton with vegetables FIRST DISH MAIN DISH Potato Cream with Carry, Lamp in Mustard Crust, Grilled Potatoes, Spinach Croutons, Yogurt & Oil with Chili Glazed Cherry Tomatoes & Thyme Sauce or or Grilled Octopus with Fava From Santorini, Fresh Sea Bream Filet Stuffed with Greek Herbs Capers & Onion Marmalade & Spicy Lemon Oil with Mustard Baby Potatoes with Coriander & Vegetables Spaghetti SALAD Crispy Salad with Valerian, Rocket, DESSERT Shrimps & Orange Confit Wedding Cake of your own Choice of Flavor & Decoration or Salad Hearts With Graviera Cheese Slices, Aromatic Filter Coffee Prosciutto from Evrytania & Vinaigrette from Aromatic Sundried Tomato Lime Sorbet 5 WEDDING MENU D΄ €84,00 per person (Prices include VAT) Welcome Drink Mini Bruschetta with Katiki Domokou Cheese, Cherry Tomato & Olive Oil Crispy won ton with vegetables COLD APPETIZER MAIN DISH Grilled Shrimps with Kakavia Sauce Grilled Veal Filets with Porto Sauce Served with Humus & Salmon Roe Potato Mouselline Scented with Truffle or & Asparagus with Hollandaise Sauce Scottish Smoked Salmon with Vegetables Sushi or Yuzu Sauce, Limonccelo Jelly Fresh Grilled Grouper & Green Peppercorn with Olive, Lemon & Tomato Oil & Fresh Basil Peruvian Potatoes, Baby Carrots & Broccoli Mousse HOT APPETIZER Crispy Tart with Prosciutto, Asparagus, DESSERT Cherry Tomatoes & Smoked Scamorza or Wedding Cake of your own Choice of Flavor & Decoration Portobello Mushroom Stuffed with Crawfish Mousse Aromatic Filter Coffee & Yellow Pepper Sauce Passion Fruit Sorbet CREATE YOUR OWN WEDDING BUFFETS 7 WEDDING buffet Α΄ €65,00 per person (Prices include VAT) Welcome Drink Crostini with Parmesan & Sesame SALADS (Choose 6 out of 12 Salads) 1. Traditional Waldorf Salad with Caramelized Nuts 2. Greek Salad with Rye Rusk 3. Pasta Salad with Fresh Basil Pesto, Peppers, Cherry Tomatoes & Spicy Rocket 4. Mexican Salad with Chili, Red Beans, Slices of Smoked Pork Filet & Spicy Guacamole Dressing 5. Traditional Lebanese Tabouleh with Small Arab Bread 6. Green Salad with Tuna, Marinated Tomato, Dill & Fresh Onion 7. Mozzarella Caprice, Spicy Fresh Rocket & Basil Dressing 8. Beetroot Salad with Baby Corn, Crispy Slices of Green Apple & Yogurt Dressing 9. Seasonal Salad with Smoked Salmon, Capers & Honey Dressing 10. Fava From Santorini with Grilled Shrimps & Onion Confit 11. Rainbow Salad with Baked Haloumi Cheese, Grilled Aubergine & Sundried Tomato 12. Green Salad with Smoked Bacon, Parmesan & Grilled Portobello Mushrooms 8 HOT ITEMS SIDE PLATES Traditional Greek Leek Pie with Feta Cheese & Dill Cheese Tray Grilled Burgers with Olive Tomato Dressing Assortment of Cheeses Served Grilled Chicken Drumsticks with Paprika, Marjoram & Lime with Dried Fruits & Nuts Lamb in Green Herb Crust Sole Meuniere with Caper & Lemon Fresh Bread from our House bakery Fresh Lasagna with Smoked Pork & Emmental Cheese Potatoes Parisienne with Coriander Vegetables Bouquet with Scented Butter Risotto with Pine Seeds & Raisins Penne Tartufo with Wild Mushrooms SWEET DELIGHTS Strawberry Cake Fruit Tart Orange Cake on Dark Chocolate Base Chocolate Mousse Variety of Greek Desserts Fresh Fruit Display Chocolate Trilogy Cheese Cake with Cherries Aromatic Filter Coffee 19-5 Parthenonos Str. | 117 42 Athens | T: +30 210 928 0100 | www.divaniacropolishotel.com 9 WEDDING buffet Β΄ €73,00 per person (Prices include VAT) Welcome Drink Crostini with Parmesan & Sesame SALADS (Choose 6 out of 12 Salads) 1. Traditional Waldorf Salad with Caramelized Nuts 2. Greek Salad with Rye Rusk 3. Pasta Salad with Fresh Basil Pesto, Peppers, Cherry Tomatoes & Spicy Rocket 4. Mexican Salad with Chili, Red Beans, Slices of Smoked Pork Filet & Spicy Guacamole Dressing 5. Traditional Lebanese Tabouleh with Small Arab Bread 6. Green Salad with Tuna, Marinated Tomato, Dill & Fresh Onion 7. Mozzarella Caprice, Spicy Fresh Rocket & Basil Dressing 8. Beetroot Salad with Baby Corn, Crispy Slices of Green Apple & Yogurt Dressing 9. Seasonal Salad with Smoked Salmon, Capers & Honey Dressing 10. Fava From Santorini with Grilled Shrimps & Onion Confit 11. Rainbow Salad with Baked Haloumi Cheese, Grilled Aubergine & Sundried Tomato 12. Green Salad with Smoked Bacon, Parmesan & Grilled Portobello Mushrooms 10 HOT ITEMS CARVING Tart with Asparagus, Smoked Pork, Veal Leg in Pepper Crust Cherry Tomatoes & Provolone Cheese Sauce Béarnaise & Herb Sauce or Pork Loin Stuffed with Dates, Pistachio in Plum Sauce Baby Pork with Dijon Mustard Traditional Greek Spinach Pie & Pepper Sauce Small Chicken Bites with Tomato, Stuffed Olives & Herbs Grilled Veal Medallions in Green Peppercorn Sauce SWEET DELIGHTS Stewed Lamb Served with Wild Mushrooms Ragout Panacotta with Strawberry Sauce Perk Filets in Yellow Corn Crust & Lime Sauce Black Forest Cake Dauphinoise Potatoes Brownie with Plum & Nuts Grilled Vegetables with Thyme Balsamic Sauce Variety of Greek Desserts Tortellini Tartufo Served with Pecorino Cheese Chocolate Cake Shrimp Risotto with Fennel & Saffron Tiramisu Vanilla Cream Ravani SIDE PLATES Caramel Almond Cake Cheese Tray Fresh Fruit Display Assortment of Cheeses Served with Dried Fruits & Nuts Aromatic Filter Coffee Fresh Bread from our House Bakery 19-5 Parthenonos Str. | 117 42 Athens | T: +30 210 928 0100 | www.divaniacropolishotel.com 11 WEDDING buffeT C΄ €81,00 per person (Prices include VAT) Welcome Drink Crostini with Parmesan & Sesame Rich Selection of Vegetable Sticks with Dip SALADS (Choose 8 out of 12 Salads) 1. Niçoise Salad with Fresh Tuna, in Mustard Vinaigrette 2. Greek Salad with Rye Rusk 3. Seasonal Salad with Exotic Fruits & Cashew Nut in Carry Dressing 4. Green Salad with Smoked Turkey in Ginger Mango Chutney 5. Caesar Salad with Chicken Filets & Garlic Crouton 6. Grilled Vegetables with Parmesan & Olive Oregano Dressing 7. Rainbow Salad with Nuts Grilled Manouri Cheese & Raspberries 8. Mozzarella Di Bufala with Cherry Tomatoes & Spicy Rocket 9. Colorful Salad with Shrimps, Avocado, Bacon & Tortilla Chips 10. Green Salad With Spinach, Rocket, Sundried Tomato & Crispy Prosciutto from Evrytania 11. Baby Potatoes from Santorini with Cottage Cheese & Herb Olive Oil 12. Spinach Salad with Smoked Duck, Orange Filets & Sunflower in Fruit Vinaigrette 12 HOT ITEMS CARVING Tart with Aubergine, Metsovone Cheese & Baked Tomato Baked Salmon Filet in Salt Crust Cannelloni with Chicken, Wild Mushrooms & Parmesan Lemon Oil Chili Dressing & Wasabi Mayonnaise Gilthead Filets with Saffron Fennel Sauce or Baked Lamp Pork Filet Stuffed with Traditional Cheese Served with Dijon Mustard & Fresh Thyme Sauce from Mytilini in Peppercorn Sauce Roasted Lamb with Formaella Cheese & Marjoram Chicken Nuggets in Herb Crust Grilled Veal Filets in Red Peppercorn & Vinsanto Sauce SWEET DELIGHTS Meatballs in Tomato Sauce with Yogurt & Cumin White & Dark Chocolate Profiteroles Country Style Potatoes Chocolate Pie Fresh Asparagus Au Gratin with Hollandaise Sauce Lemon Pie Rigatoni with Shrimps, Vegetables, Tomato Cream & Gorgonzola Cheese Praline Cake with Hazelnuts Risotto with Raisins, Pine Seeds & Fried Onion Οreo Biscuits Mousse Variety of Greek Desserts SIDE PLATES Traditional Walnut Pie Cheese Tray Crème Caramel Assortment Of Cheeses Fresh Fruit Display Served with Dried Fruits & Nuts Aromatic Filter Coffee Fresh Bread from our House Bakery 19-5 Parthenonos Str. | 117 42 Athens | T: +30 210 928 0100 | www.divaniacropolishotel.com 13 WEDDING buffeT D΄ €115,00 per person (Prices include VAT) COLD ITEMS Welcome Drink Smoked Salmon Served with Horseradish Honey Mustard Crostini with Parmesan & Sesame Shrimp Pyramid with Lemon & Green Peppercorn Rich Selection of Vegetable Sticks with Dip Prosciutto, Grilled Mushrooms & Parmesan Stuffed Peppadew Peppers with Cream Cheese
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