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Botanas Tacos Dulce Diversified, Organic, & Non-GMO Ingredients

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Botanas Tacos Dulce Diversified, Organic, & Non-GMO Ingredients Our corn masa is nixtamalized and ground daily from organic, non- GMO corn. We aim to support the need for diversified, organic, & non-GMO ingredients that are healthy, sustainable, & flavorful. botanas peruvian corn nuts | 3 chips ‘n’ guac | 8 pozole | housemade bone broth | al pastor | hominy | shaved rainbow chard | watermelon radish | serrano | cilantro | 10 heirloom beans & feta | 4 ensaladas [ add mary’s organic chicken or al pastor + 4 ] seasonal green | mixed baby greens | kumquat | sky hill farms goat feta | toasted pepitas | white wine vinaigrette half 4 | full 8 three sisters | shaved kale | heirloom beans | roasted squash | toasted corn | popped amaranth | jaimica half 6.5 | full 13 quesadillas [ served in pairs only ] sweet potato | pepper jack | toasted pepitas | chipotle | honey | 8 maitake mushroom | oaxaca cheese | epazote | 11 al pastor | oaxaca cheese | cilantro | serrano | spring onion | 10 chicken | oaxaca cheese | achiote | charred onion | 9 solo queso | oaxaca cheese | 5 tacos al pastor | heritage pork | guajillo adobo | pineapple | serrano | spring onion | 5 recado rojo | mary’s organic chicken | achiote | charred onion | pea sprouts | crème fraiche | 5 braised beef | bill niman grass-fed beef | rainbow chard | avocado purée | watermelon radish | roasted tomato habanero salsa | 6 ono | pan-seared ono | shaved brussel sprouts | shaved red cabbage | red onion | cilantro crema | 7 cauliflower [ vegan ] | roasted poblano | celery root purée | charred onion | bell pepper | cilantro | 5 dulce chocolate crèmeux | valrhona chocolate | cornmeal crumble | citrus | 7 wine bebidas luna vineyards pinot grigio housemade chicha morada* 2015 | California | glass 9 | bottle 35 peruvian purple corn | pomegranate | pineapple | spices 4 long meadow ranch sauvignon blanc housemade agua fresca* 4 2015 | Napa Valley | glass 11 | bottle 42 coconut leese - fitch chardonnay pure hydration from nature 7 2016 | California | glass 9 | bottle 35 marin kombucha on tap gregory graham viogner pinot sage | 5 2014 | Lake County | glass 14 | bottle 53 organic black iced tea 3 kent rasmussen esoterica pinot noir iced tea lemonade 4 2015 | North Coast | glass 12 | bottle 46 lemonade 4 joyce vineyards syrah 2015 | Santa Lucia Highlands | glass 12 | bottle 46 pellegrino [750ml] 5 zazin old vine zinfandel NV | Lodi | glass 11 | bottle 42 * unpastuerized housemade beverage housemade red wine sangria glass 9 | pitcher 30 draft beer ‘double aught’ pilsner Bear Republic Brewing Co. | pint 6 | pitcher 20 ‘westfalia’ red ale Fort Point Brewing Co. | pint 6 | pitcher 20 fieldwork rotating ipa By nixtamalizing organic, non-gmo corn, Fieldwork Brewing Co. | pint 7 | pitcher 22 we are able to retain california ipa the unique flavors, characteristics, and health benefits Cultivar Brewing Co. | pint 7 | pitcher 22 of this ancient grain. We are proud to offer a uniquely flavorful menu that supports local farmers and businesses, celebrates modern and authentic Mexican cooking techniques, and highlights California’s abundance of ingredients. 31 Bolinas Road, Fairfax, CA 94930 | (415)529-5444 www.eatmasmasa.com | Follow us @eatmasmasa Tuesday - Friday 11:30am - 3:30pm 5:00pm - 9:00pm Saturday & Sunday 11:30am - 9:00pm.
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