September 2021 New Release Catalogue
Total Page:16
File Type:pdf, Size:1020Kb
September 2021 New Release Catalogue www.woodslane.com.au Woodslane September 2021 New Release Catalogue – Australian Outdoor Cooking Fire To Fork Adventure Cooking By Harry Fisher Key Sales Points: * Fire to Fork: Adventure Cooking collates over 60 of Harry's most exciting and popular recipes into a high- quality book designed to be packed into the 4WD, caravan or camper. It includes full-colour images of every meal, detailed campfire cooking tips and easy-to-read instructions any camper can follow. * Fire to Fork: Adventure Cooking is a premium product, featuring an embossed, flexi bound cover and bookmark ribbon. It is printed on premium, 140gsm internal pages to withstand outdoor use. Its format feels great in the hand, stands open when cooking and fits easily in a glovebox. * There are seven chapters including Campfire Cooking Tips, Sides, Quick Meals, Meat, Chicken, Seafood, and Desserts and Drinks. The book features a full index. Publicity: * Online influencer promotion via Harry's own platforms (40,000 subscribers, 30,000 followers, Instagram), and select Australian outdoor personalities, including Rohnny Dahl (387,000 subscribers, YouTube), Intents Offroad (31,000 subscribers, YouTube), @thekimberleyaustralia (150,000 followers, Instagram), @lifeintheslowlane (30,000 followers, Instagram) among others. From the pindan red beaches of the Kimberley’s west coast to the karri forests of southern Western Australia, Harry Fisher has cemented his reputation with a pair of tongs around the campfire. Combining his passion for the Aussie bush and great food, he’s made it his mission to prove that camp cooking doesn’t have to be dull cooking. Harry’s campfire cooking and distinct approach to recipe creation are encapsulated by his personal brand – Fire to Fork. His meals are simple enough for any enthusiastic bush cook to prepare, but his focus on fewer but higher quality ingredients, and techniques he’s learned from his mother, a chef, sets him apart in the camp cooking world. Fire to Fork has amassed millions of views on YouTube and tens of thousands of followers across the globe. As a result, Harry is the most popular authority on bush cooking, not just in Australia, but everywhere good food and campfires are combined. AUD RRP: $39.95 ISBN-13: 9780648464631 Due Date: August 2021 Discount: Trade Australian Format: Paperback Size: 241.00 X 176.00 Illustration: Colour Throughout Pages: 200 P: +61 (2) 8445 2300|ABN 76 003 677 549|[email protected]|www.woodslane.com.au |* Prices subject to change without notice* 2 Woodslane September 2021 New Release Catalogue - Australian Health Gut Health and Fermented Foods The art and science of gut health and fermentation: Quark, kimchi, yoghurt, kefir, kombucha, and more By Valerie Pearson Key Sales Points: * Gut health and the gut biome are quickly expanding subjects of interest. * Evidence is rapidly accumulating as to the strong relationship between your gut health and your general health. * The author is an extremely experienced and knowledgeable authority on the subject. More than ever, we need to understand the relationship between our gut, our health, and our food. Living in today’s fast-paced, over-processed world, we can forget how important good food and good bacteria are to maintaining our physical and mental wellbeing. This book focuses on giving you both the history and the science behind fermented foods, and their importance in your diet. It covers how fermentation works, providing you with recipes to get you started. Once you start fermenting, it is important to know how to incorporate these types of foods into your daily life, so ideas are given to help you out in this regard. The goal is to have you make, eat, and love fermented foods. Eat a little every day, change your microbiome, improve your gut health, and change your life. Author Bio: Valerie Pearson has been a home cheesemaker and rampant foodie for over 35 years and has a passion for fresh, organic, homemade foods. Valerie's daughter Angela was born with chemical sensitivity in 1988, and after struggling with food labelling laws, Valerie armed herself with the knowledge and skills needed to take back control of her family's diet. Her company, Green Living Australia, provides ingredients and equipment for making cheeses, fermenting, home preserving and self-sufficient, sustainable living. Valerie continues to write and teach. This is her third book. AUD RRP: $39.99 ISBN-13: 9781925868784 Due Date: September 2021 Discount: Trade Australian Format: Paperback Size: 220.00 X 195.00 Illustration: Colour Throughout Pages: 256 P: +61 (2) 8445 2300|ABN 76 003 677 549|[email protected]|www.woodslane.com.au |* Prices subject to change without notice* 3 Woodslane September 2021 New Release Catalogue - Australian Natural History Australian Birds, their Nests and Eggs Australian Geographic: The 100 Best (Facsimile Edition) Birdwatching Sites in Australia A guide to the nests and eggs of Australian birds that are known to breed in Australia and on Australian offshore By Taylor Sue islands This book is about having fun birding. By Beruldsen Gordon It contains the author’s personal selection of 100 of the Key Sales Points: best birdwatching sites in all states, territories, and * Facsimile re-issue of a rare ornithological reference. islands of Australia. * There has been a resurgence of interest in birdwatching since the advent of COVID-19. The sites are chosen for the large number of species or the large number of special birds to be found in each one. First published in 1980, this 2004 edition is a thorough In some cases, the sites are quite specific, such as Hasties reference guide to nest and egg identification, with all Swamp, some are huge (Lakefield National Park), some new colour plates and much additional material. Shape, are lengthy (the Strzelecki Track) and some cover a whole size, colour, number of eggs in a clutch - all help identify district, such as Katherine. the bird to which the eggs belong. Sue Taylor's engaging narrative describes the efforts she This book carries a strong message to respect the goes to in search of species. environment that is being explored and to leave the eggs and nests undisturbed. For each site she covers the type of habitat, which special species may be found there and when is the best time to It is therefore a way for birdwatchers and ornithologists visit. She lists four birds to look out for. to gain a greater insight into Australian birds without having to get close to nests. Photographs show the site and two of the species that inhabit it whether as residents or as seasonal visitors. This volume is a facsimile re-issue of the 2004 edition. Firm Sale. Sue Taylor is a keen birdwatcher and twitcher. AUD RRP: $79.99 ISBN-13: 9781925868807 AUD RRP: $39.99 ISBN-13: 9781913679101 Due Date: September 2021 Discount: Trade Australian Due Date: August 2021 Discount: Trade International Format: Paperback Size: 234.00 X 156.00 Format: Paperback Size: 210.00 X 180.00 Illustration: Colour Throughout Pages: 436 Illustration: Colour Section(S) Pages: 224 P: +61 (2) 8445 2300|ABN 76 003 677 549|[email protected]|www.woodslane.com.au |* Prices subject to change without notice* 4 Woodslane September 2021 New Release Catalogue - Australian Natural History Australian Geographic: Australian Geographics: Wildlife of the Australian Rainforests A Naturalist Guide to the Lizards of Australia A State-by-State Guide By Scott and Tyese Eipper By Peter Rowland, Angus McNab & John Harris Featuring 280 of Australia’s most beautiful, unusual, and Rainforests in Australia are found in Queensland, New commonly encountered lizard species, this lavishly South Wales, Victoria, Tasmania, the Northern Territory illustrated guide provides a thorough introduction to the and Western Australia. land of the lizard. This beautifully illustrated guide explores 51 wildlife Stunning photographs from Australia’s top nature watching sites in 22 bioregions around Australia, with photographers are accompanied by detailed species over 500 colour photographs and 28 maps. descriptions, which include nomenclature, size, distribution, habits, and habitat. Sites are generally open to the public, (some may require permits). Detailed descriptions of the key vertebrate and The user-friendly introduction covers the geography and invertebrate species that can be found in the rainforests climate of Australia, types of habitat, and details of orders are given, to enable easy identification and as a tool for and families. the reader to gain a deeper understanding of their habits and biology. Also included is an all-important checklist of all the lizards of Australia encompassing, for each species, its common Concise information on each site includes location and scientific name, which state it is present in and its descriptions, GPS coordinates, travel options and IUCN Red List status. distances, relevant fees and permits, and an overview of some of the main tracks and trails. Scott Eipper is a herpetological consultant, author, and wildlife photographer, who works with his wife Tyese, in Peter Rowland is a passionate wildlife conservationist, their business Nature 4 You. Tyese Eipper is a wildlife educator, nature photographer and traveller. John Harris photographer who works with her husband in their is the Principal Zoologist of Wildlife Experiences. Angus business Nature 4 You. With over 18 years’ experience McNab is a wildlife ecologist working with snakes and other reptiles across Australia, Tyese is the collection manager