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Sandwiches in America, Food & Wine You Just Inside the Red Door of the Blue House

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Sandwiches in America, Food & Wine You Just Inside the Red Door of the Blue House Your pick-up order “The best reuben in America.” will be waiting for our mission — Twenty Best Sandwiches in America, Food & Wine you just inside the red door of the blue house. P u - piCk 3 Easy Steps to Ordering sandWIChes 1 Pick a sandwich 2 Pick a Size 3 Pick a Pickle Ask about our CHOOSE BY NOSHER Yiddish for “small eater­­­”– these NEW cu up! SANDWICH NUMBER sandwiches still make for a pretty significant Crunchy, cucumbery rbside pick- or meal! Served on slightly smaller slices of bread with just a bit less filling inside. OLD BaguetTe Lunches Next DoOr! CHOOSE BY In a hurry? Check out our awesome array of dancing sandwiches Traditional, garlic-cured SANDWICH NAME FRESSER “big eater”– these bigger sandwiches made every morning on French baguettes. Just $6.99 each will satisfy almost any hearty appetite! or add a side salad, dessert & a drink for $10.99. Grab and go while they last. 422 edDie’s bIg deal A hearty plate of housemade corned beef hash served with buttered onion rye toast & Zingerman’s own spicy ketchup. #2 Zingerman’s Reuben “It’s killer!” —President Barack Obama $12.50 $15.50 Corned Beef 2 ZingermaN’s ReubEn 67 jon & amY’s douBLe dip 1 who’s greEnberg anywaY? In a NYC Slow Zingerman’s corned beef, Switzerland Swiss cheese, Zingerman’s corned beef & pastrami, Zingerman’s corned beef with chopped liver, Food corned beef Brinery sauerkraut & Russian dressing on grilled, Switzerland Swiss & Wisconsin muenster cheeses, leaf lettuce & our own Russian dressing on taste-test, a panel hand-sliced Jewish rye bread. HOT & regular mustards on pumpernickel & double-baked, hand-sliced Jewish rye bread of judges including from Zingerman’s Bakehouse. Mario Batali and $14.50 $16.99 rye breads. Dan Barber voted $13.99 $16.50 $11.50 $13.99 Zingerman’s the Best 13 sheRman’S surE choice of Show. We hope you’ll agree. Zingerman’s corned beef, Switzerland Swiss cheese, 4 dinty moOre 81 oswald’s mile high coleslaw & Russian dressing on Jewish rye bread. Zingerman’s corned beef, lettuce, tomato & Zingerman’s corned beef & yellow mustard on $14.50 $16.99 housemade Russian dressing on rye bread. double-baked, hand-sliced Jewish rye bread. $13.99 $16.50 $11.99 $14.50 2 check out what’s in the salad case today at www.zingermansdeli.com corned bEef extras sauces & veggies 75¢ each Tomatoes, onions, cucumbers, carrots, piquillo peppers, spicy green chiles, mustards, coleslaw, housemade dressings, Russian dressing, spicy ketchup, horseradish, farm butter, peanut butter or preserves. #48 Binny’s Brooklyn Reuben Zingerman’s cheese & spreads $1.50 each Pastrami 48 biNny’S BroOklYn 24 thE FerbER expErieNce Zingerman’s Creamery cream cheese, Switzerland We created the recipe Swiss, Vermont cheddar, Wisconsin muenster, for this pastrami with reubEn Zingerman’s pastrami, scallion cream cheese Zingerman’s pastrami (instead of the classic & fresh leaf lettuce on pumpernickel bread. fresh or smoked mozzarella, halloumi, provolone, our good friend Sy Zingerman’s pimento cheese, hummus, avocado Ginsberg. Try the corned beef), real Switzerland Swiss cheese, $13.99 $15.99 #48 Binny’s Brooklyn Brinery sauerkraut & Russian dressing on spread, roasted red pepper spread or pesto. Reuben. Or take a grilled pumpernickel bread. 22 jenNy’s Fix specialty bread $2.00 each pound home and make $15.50 $17.50 Cinnamon raisin, pecan raisin, chile cheddar, pain a Zingerman’s classic Zingerman’s pastrami, Switzerland Swiss cheese, sandwich in your very coleslaw & Russian dressing on grilled rye bread. de montagne, 8-grain 3-seed, parmesan pepper, chocolate cherry, Roadhouse rye or vollkornbrot. own kitchen. 11 j.J.’S pastrAmi specIAl $15.50 $17.50 Zingerman’s Zingerman’s pastrami, Switzerland Swiss extra corned beef or pastrami $4.99 Jewish Rye Bread cheese & oven-roasted onions on grilled 82 don’s rhythm & bLueS lean-cut pastrami or corned beef $3.50 “America’s very Jewish rye bread. Zingerman’s pastrami & yellow mustard on best rye.” —Jane and $15.50 $17.50 rye bread from the Bakehouse. “Their reubens are so good, I became that Michael Stern, Saveur tedious person talking to my family about them $12.99 $14.50 in detail on the phone.” —Mindy Kaling 19 Louie’s lUnch bOX Roast beef, Vermont cheddar cheese, lettuce & whole grain mustard on an onion roll. $11.50 $13.99 #97 Lisa C’s Boisterous 97 lisa c’s BoiSterous bRIskeT Brisket—it’s an 11 on a Hand-pulled beef brisket simmered in Zingerman’s scale of 1-5—according to 31 fakhri’s slICE of heAvEn Oprah Winfrey Roast beef smothered in Russian dressing with own BBQ sauce on a soft bun, served with a side of coleslaw & Switzerland Swiss cheese on rye bread. applewood-smoked baked beans. $13.99 $16.50 $9.99 $11.99 43 s. muno’S MONtréal rEUbeN Hot Montréal smoked meat, Switzerland Swiss cheese, 15 72 GregG’S mastER reCIpE BilL’s 2 OVer Prime Brinery sauerkraut & Russian dressing on grilled rye bread. Hot brisket, turkey, Vermont cheddar, lettuce, Beef brisket, grilled onions & green peppers with melted tomato & yellow mustard on challah. provolone cheese on a soft bun. $14.99 $17.50 $12.50 $14.99 $14.99 123 tNT Cowboy ReubEn 34 dianA’s DIFfErent druMmeR Hand-pulled, BBQ-sauced beef brisket topped with Beef brisket served warm with Russian dressing, coleslaw & fresh horseradish on Jewish rye bread. coleslaw and provolone cheese, served on a grilled 34 paesano roll. Yee-haw! $12.50 $14.99 $11.99 $13.50 3 “The coolest small company in America!” —Inc. magazine pastrAmi/beEF BrownwoOd FaRms Farmer Sy’s Turkey Famous kream This is some seriously tasty stuff. Tender & juicy breast meat that’s all-natural & 100% preser- mustard vative-free. Roasted turkey that actually tastes We fell in love with this Michigan made mustard, like turkey. From our good friends Sy & Scott at #73 Tarb’s and we’re sure you will too. Keep your pantry UMD. The smoked turkey is tasty too. Try it as a Tenacious Tenure stocked with a jar from the Deli. Try it on #27 or #40. substitute for ham or bacon. It’s that good! 18 GEorGia reubEn All-natural, 100% preservative-free turkey breast, 73 tarb’s TenAcious tenURE 40 siegel’S smoky numbEr Switzerland Swiss cheese, coleslaw & Russian dressing All-natural turkey breast, fresh avocado spread, Smoked turkey breast, Arkansas peppered ham, Switzerland on grilled Jewish rye bread. Wisconsin muenster cheese, tomato & plenty of Swiss cheese, lettuce & Brownwood Farms Famous Kream $13.50 $15.99 Zingerman’s Russian dressing on grilled farm bread. Mustard on rye bread. 20 tom’s new jOb $14.50 $16.50 $13.50 $15.99 Same as the #18 but not grilled. All-natural turkey breast, Switzerland Swiss cheese, coleslaw & Russian 27 pat & dick’S honeYmoONEr 42 m.j.’s FOnd farewElL dressing on rye. Smoked turkey breast, Wisconsin muenster & All-natural turkey breast, lettuce, tomato & mayo on $13.50 $15.99 Brownwood Farms Famous Kream Mustard on grilled double-baked, hand-sliced Jewish rye bread. challah bread. $10.50 $12.50 201 raisIn d’etrE $12.50 $14.99 Curried turkey salad (chunks of hand-cut turkey breast, 7 keLly’s ménagE À turKeY toasted cashews, housemade Indian spice mix, mayo, 88 peter’s pePpered Pick Smoked turkey breast, Zingerman’s Creamery Manchester fromage franc) & Garden Works locally grown daikon All-natural turkey, lettuce, tomato, ranch dressing, cheese, oven-roasted onions & our Dijon vinaigrette on radish sprouts on lightly toasted pecan raisin bread. Arkansas peppered bacon on grilled farm bread. grilled farm bread. $13.50 $15.99 $13.50 $15.99 $12.99 $15.50 jon p’S upStrEam oDYsSEy 33 benNy & zAch’s #60 The Extra 29 Special Smoked trout salad (smoked trout, cucumber, bagEl Over tOkYo * To wow each customer with quality, one bite at a time. red onion & our own creamy two-mustard- Cold-smoked salmon by Ducktrap River, wasabi caper dressing) with sautéed baby spinach (Japanese horseradish) cheese spread, tomato on rustic Italian bread. & daikon radish sprouts on a toasted sesame 28 ranDY’S RoutiNe Zingerman’s smoked whitefish salad, scallion Maine $11.99 $13.99 bagel from Zingerman’s Bakehouse. Smoked $14.50 cream cheese & tomato on pumpernickel bread. $13.50 $15.50 Salmon from 30 the spECiAl * Ducktrap Cold-smoked salmon by Ducktrap River, 14 Naturally Smoked Seafood from Maine! ChArlie m’S tuna 111 manhAtTaN fIsh plaTteR * River ofO ur Mission: Zingerman’s Creamery cream cheese, tomato Housemade tuna salad (made with line-caught A chunk of whitefish, sliced cold-smoked salmon by TMaineo wow each cust o mer with quality, one bite at a time. & red onion served with a toasted sesame Skipanon tuna, mayo, chopped Spanish onion, celery, Ducktrap River, smoked trout salad & hot-smoked The folks at bagel from Zingerman’s Bakehouse. sea salt, black pepper & lemon juice) & Vermont salmon accompanied by cream cheese, red onions, Ducktrap Farm $13.99 cheddar on grilled rye bread. tomatoes, capers & a toasted sesame bagel. trim each fresh salmon by hand $8.99 $11.99 $19.99 and then cold 60 thE eXtrA spEciaL * smokeNatural lythemSmoked S overeafood fr om Maine! 222 Cold-smoked salmon by Ducktrap River & 17 MArshalL’s Ten Out of Tin a blend of cherry, helEn’S Have AnotheR * Housemade tuna salad, made with Skipanon line- Zingerman’s smoked whitefish salad, scallion Cold-smoked salmon by Ducktrap River, scallion oak, apple and caught tuna, Switzerland Swiss cheese, New Mexico cream cheese, tomato & red onion on a toasted cream cheese, tomato & red onion on pumpernickel maple wood. green chiles & tomato on grilled pumpernickel.
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