Soil Biota in Orchards
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Predators As Agents of Selection and Diversification
diversity Review Predators as Agents of Selection and Diversification Jerald B. Johnson * and Mark C. Belk Evolutionary Ecology Laboratories, Department of Biology, Brigham Young University, Provo, UT 84602, USA; [email protected] * Correspondence: [email protected]; Tel.: +1-801-422-4502 Received: 6 October 2020; Accepted: 29 October 2020; Published: 31 October 2020 Abstract: Predation is ubiquitous in nature and can be an important component of both ecological and evolutionary interactions. One of the most striking features of predators is how often they cause evolutionary diversification in natural systems. Here, we review several ways that this can occur, exploring empirical evidence and suggesting promising areas for future work. We also introduce several papers recently accepted in Diversity that demonstrate just how important and varied predation can be as an agent of natural selection. We conclude that there is still much to be done in this field, especially in areas where multiple predator species prey upon common prey, in certain taxonomic groups where we still know very little, and in an overall effort to actually quantify mortality rates and the strength of natural selection in the wild. Keywords: adaptation; mortality rates; natural selection; predation; prey 1. Introduction In the history of life, a key evolutionary innovation was the ability of some organisms to acquire energy and nutrients by killing and consuming other organisms [1–3]. This phenomenon of predation has evolved independently, multiple times across all known major lineages of life, both extinct and extant [1,2,4]. Quite simply, predators are ubiquitous agents of natural selection. Not surprisingly, prey species have evolved a variety of traits to avoid predation, including traits to avoid detection [4–6], to escape from predators [4,7], to withstand harm from attack [4], to deter predators [4,8], and to confuse or deceive predators [4,8]. -
Effects of Human Disturbance on Terrestrial Apex Predators
diversity Review Effects of Human Disturbance on Terrestrial Apex Predators Andrés Ordiz 1,2,* , Malin Aronsson 1,3, Jens Persson 1 , Ole-Gunnar Støen 4, Jon E. Swenson 2 and Jonas Kindberg 4,5 1 Grimsö Wildlife Research Station, Department of Ecology, Swedish University of Agricultural Sciences, SE-730 91 Riddarhyttan, Sweden; [email protected] (M.A.); [email protected] (J.P.) 2 Faculty of Environmental Sciences and Natural Resource Management, Norwegian University of Life Sciences, Postbox 5003, NO-1432 Ås, Norway; [email protected] 3 Department of Zoology, Stockholm University, SE-10691 Stockholm, Sweden 4 Norwegian Institute for Nature Research, NO-7485 Trondheim, Norway; [email protected] (O.-G.S.); [email protected] (J.K.) 5 Department of Wildlife, Fish, and Environmental Studies, Swedish University of Agricultural Sciences, SE-901 83 Umeå, Sweden * Correspondence: [email protected] Abstract: The effects of human disturbance spread over virtually all ecosystems and ecological communities on Earth. In this review, we focus on the effects of human disturbance on terrestrial apex predators. We summarize their ecological role in nature and how they respond to different sources of human disturbance. Apex predators control their prey and smaller predators numerically and via behavioral changes to avoid predation risk, which in turn can affect lower trophic levels. Crucially, reducing population numbers and triggering behavioral responses are also the effects that human disturbance causes to apex predators, which may in turn influence their ecological role. Some populations continue to be at the brink of extinction, but others are partially recovering former ranges, via natural recolonization and through reintroductions. -
A Review of Planktivorous Fishes: Their Evolution, Feeding Behaviours, Selectivities, and Impacts
Hydrobiologia 146: 97-167 (1987) 97 0 Dr W. Junk Publishers, Dordrecht - Printed in the Netherlands A review of planktivorous fishes: Their evolution, feeding behaviours, selectivities, and impacts I Xavier Lazzaro ORSTOM (Institut Français de Recherche Scientifique pour le Développement eri Coopération), 213, rue Lu Fayette, 75480 Paris Cedex IO, France Present address: Laboratorio de Limrzologia, Centro de Recursos Hidricob e Ecologia Aplicada, Departamento de Hidraulica e Sarzeamento, Universidade de São Paulo, AV,DI: Carlos Botelho, 1465, São Carlos, Sï? 13560, Brazil t’ Mail address: CI? 337, São Carlos, SI? 13560, Brazil Keywords: planktivorous fish, feeding behaviours, feeding selectivities, electivity indices, fish-plankton interactions, predator-prey models Mots clés: poissons planctophages, comportements alimentaires, sélectivités alimentaires, indices d’électivité, interactions poissons-pltpcton, modèles prédateurs-proies I Résumé La vision classique des limnologistes fut de considérer les interactions cntre les composants des écosystè- mes lacustres comme un flux d’influence unidirectionnel des sels nutritifs vers le phytoplancton, le zoo- plancton, et finalement les poissons, par l’intermédiaire de processus de contrôle successivement physiqucs, chimiques, puis biologiques (StraSkraba, 1967). L‘effet exercé par les poissons plaiictophages sur les commu- nautés zoo- et phytoplanctoniques ne fut reconnu qu’à partir des travaux de HrbáEek et al. (1961), HrbAEek (1962), Brooks & Dodson (1965), et StraSkraba (1965). Ces auteurs montrèrent (1) que dans les étangs et lacs en présence de poissons planctophages prédateurs visuels. les conimuiiautés‘zooplanctoniques étaient com- posées d’espèces de plus petites tailles que celles présentes dans les milieux dépourvus de planctophages et, (2) que les communautés zooplanctoniques résultantes, composées d’espèces de petites tailles, influençaient les communautés phytoplanctoniques. -
Ecological Importance of Soil Bacterivores for Ecosystem Functions Jean Trap, Michael Bonkowski, Claude Plassard, Cécile Villenave, Eric Blanchart
Ecological importance of soil bacterivores for ecosystem functions Jean Trap, Michael Bonkowski, Claude Plassard, Cécile Villenave, Eric Blanchart To cite this version: Jean Trap, Michael Bonkowski, Claude Plassard, Cécile Villenave, Eric Blanchart. Ecological impor- tance of soil bacterivores for ecosystem functions. Plant and Soil, Springer Verlag, 2015, 398 (1-2), pp.1-24. 10.1007/s11104-015-2671-6. hal-01214705 HAL Id: hal-01214705 https://hal.archives-ouvertes.fr/hal-01214705 Submitted on 12 Oct 2015 HAL is a multi-disciplinary open access L’archive ouverte pluridisciplinaire HAL, est archive for the deposit and dissemination of sci- destinée au dépôt et à la diffusion de documents entific research documents, whether they are pub- scientifiques de niveau recherche, publiés ou non, lished or not. The documents may come from émanant des établissements d’enseignement et de teaching and research institutions in France or recherche français ou étrangers, des laboratoires abroad, or from public or private research centers. publics ou privés. Manuscript Click here to download Manuscript: manuscrit.doc Click here to view linked References 1 Number of words (main text): 8583 2 Number of words (abstract): 157 3 Number of figures: 7 4 Number of tables: 1 5 Number of appendix: 1 6 7 Title 8 Ecological importance of soil bacterivores on ecosystem functions 9 10 Authors 11 Jean Trap1, Michael Bonkowski2, Claude Plassard3, Cécile Villenave4, Eric Blanchart1 12 13 Affiliations 14 15 1Institut de Recherche pour le Développement – UMR Eco&Sols, 2 Place Viala, 34060, Version postprint 16 Montpellier, France 17 2Dept. of Terrestrial Ecology, Institut of Zoology, University of Cologne, D-50674 Köln, 18 Germany 19 3Institut National de Recherche Agronomique – UMR Eco&Sols, 2 Place Viala, 34060, 20 Montpellier, France 21 4ELISOL environnement, 10 avenue du Midi, 30111 Congenies, France 22 23 1 Comment citer ce document : Trap, J., Bonkowski, M., Plassard, C., Villenave, C., Blanchart, E. -
The Soil Food Web
THE SOIL FOOD WEB HEALTHY SOIL HEALTHY ENVIRONMENT The Soil Food Web Alan Sundermeier Extension Educator and Program Leader, Wood County Extension, The Ohio State University. Vinayak Shedekar Postdoctural Researcher, The Ohio State University. A healthy soil depends on the interaction of many organisms that make up the soil food web. These organisms live all or part of their life cycle in the soil and are respon- sible for converting energy as one organism consumes another. Source: Soil Biology Primer The phospholipid fatty acid (PLFA) test can be used to measure the activity of the soil food web. The following chart shows that mi-crobial activity peaks in early summer when soil is warm and moisture is adequate. Soil sampling for detecting soil microbes should follow this timetable to better capture soil microbe activity. The soil food web begins with the ener- gy from the sun, which triggers photo- synthesis in plants. Photosynthesis re- sults in plants using the sun’s energy to fix carbon dioxide from the atmosphere. This process creates the carbon and organic compounds contained in plant material. This is the first trophic level. Then begins building of soil organic matter, which contains both long-last- ing humus, and active organic matter. Active organic matter contains readily available energy, which can be used by simple soil organisms in the second trophic level of the soil food web. Source: Soil Biology Primer SOILHEALTH.OSU.EDU THE SOIL FOOD WEB - PAGE 2 The second trophic level contains simple soil organisms, which Agriculture can enhance the soil food web to create more decompose plant material. -
Can More K-Selected Species Be Better Invaders?
Diversity and Distributions, (Diversity Distrib.) (2007) 13, 535–543 Blackwell Publishing Ltd BIODIVERSITY Can more K-selected species be better RESEARCH invaders? A case study of fruit flies in La Réunion Pierre-François Duyck1*, Patrice David2 and Serge Quilici1 1UMR 53 Ӷ Peuplements Végétaux et ABSTRACT Bio-agresseurs en Milieu Tropical ӷ CIRAD Invasive species are often said to be r-selected. However, invaders must sometimes Pôle de Protection des Plantes (3P), 7 chemin de l’IRAT, 97410 St Pierre, La Réunion, France, compete with related resident species. In this case invaders should present combina- 2UMR 5175, CNRS Centre d’Ecologie tions of life-history traits that give them higher competitive ability than residents, Fonctionnelle et Evolutive (CEFE), 1919 route de even at the expense of lower colonization ability. We test this prediction by compar- Mende, 34293 Montpellier Cedex, France ing life-history traits among four fruit fly species, one endemic and three successive invaders, in La Réunion Island. Recent invaders tend to produce fewer, but larger, juveniles, delay the onset but increase the duration of reproduction, survive longer, and senesce more slowly than earlier ones. These traits are associated with higher ranks in a competitive hierarchy established in a previous study. However, the endemic species, now nearly extinct in the island, is inferior to the other three with respect to both competition and colonization traits, violating the trade-off assumption. Our results overall suggest that the key traits for invasion in this system were those that *Correspondence: Pierre-François Duyck, favoured competition rather than colonization. CIRAD 3P, 7, chemin de l’IRAT, 97410, Keywords St Pierre, La Réunion Island, France. -
Unit 2.3, Soil Biology and Ecology
2.3 Soil Biology and Ecology Introduction 85 Lecture 1: Soil Biology and Ecology 87 Demonstration 1: Organic Matter Decomposition in Litter Bags Instructor’s Demonstration Outline 101 Step-by-Step Instructions for Students 103 Demonstration 2: Soil Respiration Instructor’s Demonstration Outline 105 Step-by-Step Instructions for Students 107 Demonstration 3: Assessing Earthworm Populations as Indicators of Soil Quality Instructor’s Demonstration Outline 111 Step-by-Step Instructions for Students 113 Demonstration 4: Soil Arthropods Instructor’s Demonstration Outline 115 Assessment Questions and Key 117 Resources 119 Appendices 1. Major Organic Components of Typical Decomposer 121 Food Sources 2. Litter Bag Data Sheet 122 3. Litter Bag Data Sheet Example 123 4. Soil Respiration Data Sheet 124 5. Earthworm Data Sheet 125 6. Arthropod Data Sheet 126 Part 2 – 84 | Unit 2.3 Soil Biology & Ecology Introduction: Soil Biology & Ecology UNIT OVERVIEW MODES OF INSTRUCTION This unit introduces students to the > LECTURE (1 LECTURE, 1.5 HOURS) biological properties and ecosystem The lecture covers the basic biology and ecosystem pro- processes of agricultural soils. cesses of soils, focusing on ways to improve soil quality for organic farming and gardening systems. The lecture reviews the constituents of soils > DEMONSTRATION 1: ORGANIC MATTER DECOMPOSITION and the physical characteristics and soil (1.5 HOURS) ecosystem processes that can be managed to In Demonstration 1, students will learn how to assess the improve soil quality. Demonstrations and capacity of different soils to decompose organic matter. exercises introduce students to techniques Discussion questions ask students to reflect on what envi- used to assess the biological properties of ronmental and management factors might have influenced soils. -
Towards an Integrative Understanding of Soil Biodiversity
Towards an integrative understanding of soil biodiversity Madhav Thakur, Helen Phillips, Ulrich Brose, Franciska de Vries, Patrick Lavelle, Michel Loreau, Jérôme Mathieu, Christian Mulder, Wim van der Putten, Matthias Rillig, et al. To cite this version: Madhav Thakur, Helen Phillips, Ulrich Brose, Franciska de Vries, Patrick Lavelle, et al.. Towards an integrative understanding of soil biodiversity. Biological Reviews, Wiley, 2020, 95, pp.350 - 364. 10.1111/brv.12567. hal-02499460 HAL Id: hal-02499460 https://hal.archives-ouvertes.fr/hal-02499460 Submitted on 5 Mar 2020 HAL is a multi-disciplinary open access L’archive ouverte pluridisciplinaire HAL, est archive for the deposit and dissemination of sci- destinée au dépôt et à la diffusion de documents entific research documents, whether they are pub- scientifiques de niveau recherche, publiés ou non, lished or not. The documents may come from émanant des établissements d’enseignement et de teaching and research institutions in France or recherche français ou étrangers, des laboratoires abroad, or from public or private research centers. publics ou privés. Biol. Rev. (2020), 95, pp. 350–364. 350 doi: 10.1111/brv.12567 Towards an integrative understanding of soil biodiversity Madhav P. Thakur1,2,3∗ , Helen R. P. Phillips2, Ulrich Brose2,4, Franciska T. De Vries5, Patrick Lavelle6, Michel Loreau7, Jerome Mathieu6, Christian Mulder8,WimH.Van der Putten1,9,MatthiasC.Rillig10,11, David A. Wardle12, Elizabeth M. Bach13, Marie L. C. Bartz14,15, Joanne M. Bennett2,16, Maria J. I. Briones17, George Brown18, Thibaud Decaens¨ 19, Nico Eisenhauer2,3, Olga Ferlian2,3, Carlos Antonio´ Guerra2,20, Birgitta Konig-Ries¨ 2,21, Alberto Orgiazzi22, Kelly S. -
Herbivore Physiological Response to Predation Risk and Implications for Ecosystem Nutrient Dynamics
Herbivore physiological response to predation risk and implications for ecosystem nutrient dynamics Dror Hawlena and Oswald J. Schmitz1 School of Forestry and Environmental Studies, Yale University, New Haven, CT 06511 Communicated by Thomas W. Schoener, University of California, Davis, CA, June 29, 2010 (received for review January 4, 2010) The process of nutrient transfer throughan ecosystem is an important lower the quantity of energy that can be allocated to production determinant of production, food-chain length, and species diversity. (20–23). Consequently, stress-induced constraints on herbivore The general view is that the rate and efficiency of nutrient transfer up production should lower the demand for N-rich proteins (24). the food chain is constrained by herbivore-specific capacity to secure Herbivores also have low capacity to store excess nutrients (24), N-rich compounds for survival and production. Using feeding trials and hence should seek plants with high digestible carbohydrate with artificial food, we show, however, that physiological stress- content to minimize the costs of ingesting and excreting excess N. response of grasshopper herbivores to spider predation risk alters the Such stress-induced shift in nutrient demand may be especially nature of the nutrient constraint. Grasshoppers facing predation risk important in terrestrial systems in which digestible carbohydrate had higher metabolic rates than control grasshoppers. Elevated represents a small fraction of total plant carbohydrate-C, and may metabolism accordingly increased requirements for dietary digestible be limiting even under risk-free conditions (25). Moreover, stress carbohydrate-C to fuel-heightened energy demands. Moreover, di- responses include break down of body proteins to produce glucose gestible carbohydrate-C comprises a small fraction of total plant (i.e., gluconeogenesis) (14), which requires excretion of N-rich tissue-C content, so nutrient transfer between plants and herbivores waste compounds (ammonia or primary amines) (26). -
Interspecific Killing Among Mammalian Carnivores
View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by Digital.CSIC vol. 153, no. 5 the american naturalist may 1999 Interspeci®c Killing among Mammalian Carnivores F. Palomares1,* and T. M. Caro2,² 1. Department of Applied Biology, EstacioÂn BioloÂgica de DonÄana, thought to act as keystone species in the top-down control CSIC, Avda. MarõÂa Luisa s/n, 41013 Sevilla, Spain; of terrestrial ecosystems (Terborgh and Winter 1980; Ter- 2. Department of Wildlife, Fish, and Conservation Biology and borgh 1992; McLaren and Peterson 1994). One factor af- Center for Population Biology, University of California, Davis, fecting carnivore populations is interspeci®c killing by California 95616 other carnivores (sometimes called intraguild predation; Submitted February 9, 1998; Accepted December 11, 1998 Polis et al. 1989), which has been hypothesized as having direct and indirect effects on population and community structure that may be more complex than the effects of either competition or predation alone (see, e.g., Latham 1952; Rosenzweig 1966; Mech 1970; Polis and Holt 1992; abstract: Interspeci®c killing among mammalian carnivores is Holt and Polis 1997). Currently, there is renewed interest common in nature and accounts for up to 68% of known mortalities in some species. Interactions may be symmetrical (both species kill in intraguild predation from a conservation standpoint each other) or asymmetrical (one species kills the other), and in since top predator removal is thought to release other some interactions adults of one species kill young but not adults of predator populations with consequences for lower trophic the other. -
Dynamical Analysis of Predator-Prey Model Leslie-Gower with Omnivore
Predator-Prey Model Leslie-Gower with Omnivore 126 (Exviani et al) Dynamical Analysis of Predator-Prey Model Leslie-Gower with Omnivore Rina Exviani1*, Wuryansari Muharini Kusumawinahyu2, Noor Hidayat3 1Master Program of Mathematics, Faculty of Mathematics and Natural Sciences, University of Brawijaya, Malang, Indonesia 2Department of Mathematics, Faculty of Mathematics and Natural Sciences, University of Brawijaya, Malang, Indonesia Abstract This article discussed a dynamical analysis on a model of predator-prey Leslie-Gower with omnivores which is modified by Lotka-Volterra model with omnivore. The dynamical analysis was done by determining the equilibrium point with its existing condition and analyzing the local stability of the equilibrium point. Based on the analysis, there are seven points of equilibrium. Three of them always exist while the four others exist under certain conditions. Four points of equilibrium, which are unstable, while the others three equilibrium point are local asymptotically stable under certain conditions. Moreover, numerical simulations were also conducted to illustrate the analytics. The results of numerical simulations agree with the results of the dynamical analysis. Keywords: local stability, omnivore, predator-prey models, the equilibrium point. INTRODUCTION species are omnivores. This model is constructed Lotka-Volterra model was firstly introduced by assumming there are just three species in such Lotka in 1925 and Volterra in 1926 [1]. Lotka- an ecosystem. The first species, called as prey Volterra’s study has produced a simple model of (rice plant), the prey for the second and the third predation or interaction between two species in species. The second species, called as predator an ecosystem. They also have introduced classi- (carrion), only feeds on the first species and can cal Lotka-Volterra model, which is currently de- extinct with prey. -
Short Term Shifts in Soil Nematode Food Web Structure and Nutrient Cycling Following Sustainable Soil Management in a California Vineyard
SHORT TERM SHIFTS IN SOIL NEMATODE FOOD WEB STRUCTURE AND NUTRIENT CYCLING FOLLOWING SUSTAINABLE SOIL MANAGEMENT IN A CALIFORNIA VINEYARD A Thesis presented to the Faculty of California Polytechnic State University, San Luis Obispo In Partial Fulfillment of the Requirements for the Degree Master of Science in Agriculture with a Specialization in Soil Science by Holly M. H. Deniston-Sheets April 2019 © 2019 Holly M. H. Deniston-Sheets ALL RIGHTS RESERVED ii COMMITTEE MEMBERSHIP TITLE: Short Term Shifts in Soil Nematode Food Feb Structure and Nutrient Cycling Following Sustainable Soil Management in a California Vineyard AUTHOR: Holly M. H. Deniston-Sheets DATE SUBMITTED: April 2019 COMMITTEE CHAIR: Cristina Lazcano, Ph.D. Assistant Professor of Natural Resources & Environmental Sciences COMMITTEE MEMBER: Bwalya Malama, Ph.D. Associate Professor of Natural Resources & Environmental Sciences COMMITTEE MEMBER: Katherine Watts, Ph.D Assistant Professor of Chemistry and Biochemistry iii ABSTRACT Short term shifts in soil nematode food web structure and nutrient cycling following sustainable soil management in a California vineyard Holly M. H. Deniston-Sheets Evaluating soil health using bioindicator organisms has been suggested as a method of analyzing the long-term sustainability of agricultural management practices. The main objective of this study was to determine the effects of vineyard management strategies on soil food web structure and function, using nematodes as bioindicators by calculating established nematode ecological indices. Three field trials were conducted in a commercial Pinot Noir vineyard in San Luis Obispo, California; the effects of (i) fertilizer type (organic and inorganic), (ii) weed management (herbicide and tillage), and (iii) cover crops (high or low water requirements) on nematode community structure, soil nutrient content, and crop quality and yield were analyzed.