1 8 48 1 849;

P E RI O D I CAL CATAL O GUE

F RU IT A N D ORN A M E N TAL

T R E E S A N D P L A N T S ,

C U L T I V A T E D A T

THE H GHLAND NURSER ES,

E EW - YORK NEWBURGH, N AR N ,

S A U L C O . A .

‘ E N T G E O . G . S H E P P E R D , A G ,

- L N E \V Y O R K . 1 4 3 M A I D E N A N E ,

NE \VB UR GH

R I T . s . T . C A LLA HA N , P N E R

1 848 .

B A F D . [ . . MILLER, IN ER

? F r ei g ht p a i d to N cw Y o r k fi

1 848 1 849 .

PE RIOD I CAL CATAL OGUE

A N D ORN A M E N T A L

T R E E A N S D P L A N T S ,

C U L T IVA T E D AT

THE H GHLAND NURSER ES,

A L C O ; A . S U

NE W B URGH

' s . r . C A L L A H A N P R T R . , I N E

1 848 .

A F. MILL E B D . [ . R , IN ER

h . W Fr ei g t p ai d to N ew Y ar /c £1]

N O T I C E .

N w A. D o m a e fr o m t h e N u s f e e J. w w h reti red r ery Business hereto oreconduct d at N fi A J D ow Nl G O . i f h burgh un derthe r m of . . C , the same w ll herea terbe conti n ued i the i i i N r subscribers . They willnot only endeavor toma ntan the h gh character whichthe urse ies D ' s 5 Mr . . e havehad, for a long time, but as the presentstock i s gradually drawn 0 ground ,

‘ they Wi ll greatly e n large the Nurser ies an d e n d e a v n r fillly to m ee t t h e con s tan tly increasi ng demand forthe trees grown here . i T i i Orders addressed to the subscr bers, P OS PAID, w ll rece ve prompt attenti on ; and all

r 1an ts tc . Wi i i t ees, shrubs, p , e llbecarefully packed and sh ppedto any part ofthe Un on . A A . S UL CO . H H N n N u 5 7 IG LAN D u n s m xs, ewb rgh, Feb . 1 , 184 .

i N fir m on fid en mi The unders gned strongly recommends theabove ursery to publi c c ce . th e N A The practical managementof urseries ill be in thehands of . S AUL who has been w , i t fie at the head of th s depar ment here for the last eight years, and hi s accu racy and d li ty i n ti i thepropaga on of fru ts during that time , are the best gu arantee for th e faithful and carefu l i n i i e A manner wh ch the bus ness will hereaft rbeconducted . . J D OVVNING.

G N r . 7 H IGH L AND ARDEN, ewbu gh, Feb 1 5, 1 84 . A D V E R T I S E M E N T Q

r a ti r i i s ti The p ese t propri etors i n presen ng to thei r pat on s and the publ c, th edi on of the l N n Cata o u e ofthei r urseries retur n their si cere thanks, for a conti nuation of the li beral a g , p th e t ronage bestowed u pon thei r predecessors and they assure thei r fri ends and public, th at , i l S r l all i i m r i no pans or exp ense shal be pa ed to add to thei r aready fu ll stock acqu s ti ons of e t, e they ar introduced both i n thi s Countr y and Eu rope .

' Si nce the las t edi ti on of th e Catalogu e ofthi s establi shment was pu bli shed, we have had the satisfaction of provi ng a large number ofnew fru i ts, i n addi ti on to those whose qual t! i c ex er e ites have heretofore been arefully teste d i n the gardens here. The utmost care is ci sed i n g ti s an d ff propa a ng genuine sort , we have great pleasure 111 o eri ng ou r present stock t th e i h c n fi n of rees to publ c, as worthy of t eir o de ce . The nur serieshere were commenced about forty years ago andnow contai n over thi rt , y i s a s T h e an d acres ofground, exclus vely devotedto the cultu re oftrees, sh rub and pl nt . soil _ i e H cl mate of th udson H i ghlaq h ave render ed th e su ccess of the trees sentfr om her e , a matte r ofnotor i ety i n all parts ofthe Union . i a Gentlemen w h oare li ttle fami li ar wi th th e subject, and who w ll favor n Wi th the nu mber &c u h of each speci es ofthe fr u it desi re d, as apples pears, ., are ass red t at a selecti on made . i ll i wi th the utmost care an d compri si ng the B E S T w b e furn shed by the propri etors . P er , , n i t ul al i s i n th um so s wish ng rees of extra size, sho d ways send the r order e, au t n as th e largest , ’ nurseri es are th ii med by awhole seasons sale h e t ti N T proper seasons for ransplan ngare October, ovemberand December i n th e au t umn , ,

’

n e A i l i n i . u i s f a d Mamh ad pp , the sprng The aut mn the most avorable ti me for t h e tran sm i s

“ i o r i n a o r i s on oftrees to the south and west, and u experience p ckmg trees f transport aton, n renders thei r success as certai n atthe di stance ofone or two thousa d mi les, as i n ou r i m m e i di ate ne ghborhood.

“ Thebu ndles oftrees or plants will be shipped fr om New York to any por ti on of Nort h A

' ‘ i i t 1s i i u a i fi — as e ected e h u h i mer ca or Europe ; and when des red, n s r nce w ll be t e p rc er be ng at e th e expens of the same . flu ct u ati on s 111 di fficu lt i i The exchange, and the y ofobta ning remttances f rom some di stant u s all ti s states, render it necessary for to state, that orders from those por on of the country n i f New must be accompa ed by cash, or dra ts on the city of York, Boston, or Phi ladelphi a , _ i hi hi r i payable at sight, or w t n t ty days afte r the del veryofthetrees .

'

AH or . i m u i n es i i w letters on business, mak ng q , must, to insureattent on, bepostpa d . g m i i e i Persons l vng out ofthe usual rout s oftransportaton, are requested to state the particular li n 01 e , ; conveyance, by whi ch the bundles of trees are to be sent and the am ount of heavy , l landcarriage, an d th etrees wi ll bepackedaccordi ngly. Ordersby mail wil receivethe same atte nti on and th e trees wi ll be as car efully selectedas when th e person orderi ng them i s pres n e t ,

N B . ul an d ul r . Persons desi ri ng af l complete manual on the c tu e and propagati on offrui t t i rees, drecti ons for the care oforchards modes ofdestroyi ng i nsects, etc . etc ., wi th d escr i . p i i fi es of all fin es t ons and outl ne gur the t fru i ts known in thi s coun t ry, are referred to D own i n ' r' s AND a r' S O M ! g s a TREE F A ERICA, recent y pu bli shed and for sale b o k l , y b o ; i sellersmall the princ pal cities . “ ‘ P A s m e a r Y E L Lo r The E , the u s i n the peach and a very su ccessfu mode of PRUNING R , l th t e lat er tree are treated of at i n t i . , ; length h s work D E P A R T M E N T O F F R U I T S .

A P P L E S .

P r i ce 25 cen ts each .

C L AS S I .

S U M M E R A P P L E S .

' ' U Y S . SIZE . IQ SEASON REMARK

m u H andsome and excellent. A erican S mmer Pearmain,

Bars Apple, ’ An l Favor i e exce lentapple . Bevan s t , A B cn on i fm e fruit. , ’ Bordens E arly, B or ovi t sk Jui cy and agreeable . y,

Ch ar lo wi n ski , ah ds a S u Remarkably h om e good . Cole, or carlet Perf me, Qu ar r en d en A rich desertapple . Devonshire , AR RE N D E N RE D QU , ' Dodge s Early Red, ’ d O r Large and excellent . Drap , H Old en bu r h andsomeand good . Dutchess of g ,

Excellent. E arly Chandler,

H The best early apple. Early arvest, ’ P R X NCE S YELLOW HARV E S T ,

E S n hu e . e arly Golden weeti g , Productive and N w flav or e , e andhigh d . Early Joe, or ChapinApple

Early Red Margaret, Very good. ' m m JUN E Ar i N G , H S , andsomeand sprightly E arly trawberry , Indi an Rareripe Largeandhandsome .

An r ui . Ir ish Peach, excellentearlyf t ’ Knowle s Early Red, ’ H N H . Lady ealy s onsuch, andsome L ar e an i Large Yellow Bough , d r ch . g _ W 130 0 11 E ARLY S EET 0 , ’ fin e i . Lymans Large Summer, A fru t '

O shn i . , Pecul arly rich aroma n RedAstracha , Verybeauti ful, producti ve and fin e Re d e . and Green Sweet, A sweetappl . [good

Ri ver Apple ,

- - an Sine quanon , Excellent d tender . S \ e a h ops of Vine, or S p o , Avaluable dessert fruit. fl v Sugarloaf Pippin , Agreeable lively a or . H a lo e Summer g , Large handsome and early . H A G L OE A ' PPLE, N o r CRAB . u m S m er Queen , mediu m Producti ve and good. e i u i an d fin Summer Rose, e . B autf l, ju cy W ’ OOLMAN S H ARVE S T. m LIPP oon . T et o fsk y, Beautiful andgood .

Townsend, Excellent.

Turn off L ane , ' l F av o r i te H Wi liams , andsomeand excellent. \Vo r m s1e y Pippin , Excellentand goodbearer. A P P L E S .

C L A S S I I .

U N P L S A T U M A P E .

" ’ . L y S S N . R NAME . SIZE Q EA O REMA KS .

1 . i Sep Oct . . Alexander, Showyfru t andgood X A EMPERO R ALE NDER,

1 . flav Autumn Pearmain, Oct Feb . A high or ed goodfrui t.

WIN TER PEARMAIN . Ma n i fi l Beauty of Kent, g cen tly ar ge .

Beauty of the West, Large Sweet Apple.

Largeandgood . i i n Blenhe mPipp n, Very ha dsome.

Boxford, hn t n i C am b u s a h e P ppin, ' li ou i C ingt , Seedlingfrom Osl n . o ggi sh Ar om afic R flav or C , ich . fl v r Downton Pippin , Rich acid a o . li i Dutch Cod n, E xcellentfor cook ng. m l Dyer, orPom e Roya , a l H N as l F l arvey, early goodasthefol owi ng.

Fall Pippi n Thebestfall apple . ' Fr en ch s Sw ee _ t, al fin v r e Garden Roy , Rich and e fla o d . r Ga den Stripe , r GrandSachem, Darkred, rather coa se . n fin e Grave stein, Very Germanapple . H ’s E ear tt i n . Pipp , xcellent ’ a H skell s Sweet, H t H aw hornden, andsome, but not 11 05. H l i i o land Pipp n , Cap tal ki tchenfru i t.

Holstein Sweet. Indi an Pri nce ’ w Jennings S eet, Jer se l y Sweet, Va uable sweetapple. ’ Jewi s R New fi tt Fi n e ed, and n e .

KentishFi ll Basket,

KerryPippi n Veryhigh flav or . i l H i l an d fit K ham l, Greatbear er; early, for i [k tchen uses .

i i m . Nov . flav o r King ofP pp ns, edium H Oct Rich .

l l . No v . i i L arge Eng ish Cod i n w Aug Fnecook ngapple .

H Sep Oct. . Late Strawberry, Tenderdessert apple ’ N i ll . o v Longv e s Kernel , mediu m w Oct . ’ Lyman s Pumpki n SW large H Sep . Dec . Esteemed for baki ng,

L scom O ct. an . l fl or y , large H J Mild, agreeab e av . W’S MATHE S TRIP E . ’ Of Maclean s Favorite, M Oct. Dec . the highest excellence . ’ i . Ma dens Blush, H Sep Oct. Remarkably handsome .

. H s an H Oct Dec . and ome d tender. ’ i Manks Codli n , H Aug. Oct. Good k tchen apple. i l Marg , H Oct. Dec . S e ' large H . Menagerie, p

Patten Apple, medium H October Inthe wayof Gr aver stei n . No v N Peach Pond Swe H Sep . . f H i fla ‘ ’ a . v or e l Pe r Apple, medi um H Aug Sep . gh d , equa to Ross i e i fl v P n Apple Russet di H . . R charomati c a or , , me um Sep Oct

N E l h ov . . H Oct. xcel ent, ardysort

H Oct. Dec .

e ' S pte Excellent, fai r an d r eat bear , g S e p . Oct.

S Nov . ep .

medi um Sep . Oct.

. C i ri . H Oot Dec . ap talva ety A P P L E S .

’ L 1 ' N AME . SIZE . 1 Q SEASON . REMARKS .

e S a m dium H eptember . R mbour of France , 2 Beautiful andgood 1 1 1 11 0 SUMMER 11 1 , H medium Oct. Dec . Red or Black Detroit, w i . an . l ed Doctor, medium Oct J l H S e O ct fl v e é . . r a or . Re d Ln gc tr i sma l p Fi m, and high ed d H m . . Reinette Golden , me iu Oct Dec A dessertapple . H No v Ro i n e t t e Triomphante large Oct. .

v xcr o n ro u s REIN ETTE . a ’ — S e v N small . . fla o r . Ross onpareil, n p Oct Peculiarrich — S e S . Oct. t . aint Laurence Corse), large p Beau iful Canadavariety ( u S S — S e l , large ept mber . awyer weet n Excel entsweet apple — n r S e . . H Scarlet Pearmai , medium p Oct andsome andrich . ’ BELL S S CARLET . w Se medium p . Oct . Spice, l - r S large Sep. Oct . pice Sweet, a ' - S e . No v S n o at medium . , n p A goodDutch apple - S e . , medium Oct. Superb Sweet u p - r S e . S i large . . ummer SweetParad se , p Oct A valuable apple w small Oct. Dec . . Surprize , Singular

t Tw e n t .0u n ce o . an . y Apple , large Oct J

CAUC A 11 m ) S TREAK . i — T w en u n ce . . S t O Oct Jan . y Pippin, H howy andexcellent — i In estr i é S e . . Yellow g , p Oct Firm ; fordessert. M Yorkshire Greening, Oct. Dec .

C L A S S III

I N L W T E R A P P E S .

' . 2 L Y . . R SIZE Q I SEAS ON EMARKS .

’ 2 N v o . Feb . Adams Pearmain, ' Ad ams Sweet, ‘ Rn ssett l H Nov . . u i American Golden , smal Feb Unus ally r ch andagreeable . ' B K P N ULLOC S PIP I , ' o Nov , i . Feb . Arnold s Winter Sweet medum n H — Aunt annah medium Dec . Mar. , u - i . Baldw n , large r Dec April flavor ed Productive , high and

i r w . la ge . l . Baldwn Sweet, Jan Feb keeps we l No v BlackApple, w . Feb . N w ov . . Black Lady Apple, Jan Cur i ous.

AP ! N e w .

Blue Pearmai n ,

- h Brabant Belle eur , New Broadwell (Ohio), sweet apple . R ei n ctte an d fin Canada , Large e .

Cane Apple. Pleasant dessertapple . n Ca s, or Cos, Ten der and pleasant. d Cathea , Conant’ s Red i nter W , d u Courtpen , Beautiful dessert fruit . VV Court of yck , i flav r e Firm , h gh o d .

Cranberry Pippin , Very handsome . i an d Cumberland Spice, Far sprightly . ' w m r z D ELLE - F LEUR , ’ e a e — . an D nvers Wint r Sweet. medium Dec Good keeper d baki ngapple . i u N — o v . Domne, medium Great bearer. n M — Dutch i nonne r Oct . . g , large Excellent

English Calville,

a N — English onpareil , May u i s Engl sh Ru set, - . medium Jan June an d . Great bearer, hardy good u i Pe m'm ai n N v Fe b i — o . Engl sh , old n . ( , ) medum i 4 EndicottPipp n, large w Oct. A P P L E S .

’ ss . L Y Q SEASON . REM ARKS .

S i t zen b u r h r Esopus p g , Rema kably rich . Fallow ate r , Productive and good. r i Federal Pea man , “ Fen n ou lotte r Sach ar i n G is, small e perfumedflavor . Flushi ng Sp i t zen b u r gh French Grey Reinette ' m i Gardeners Pear ai n, medum fiow er Gi lli Black, fiow er Gilli Red , A l Golden l e, fi1 fin Golden B , Large and e. H flav Golden arvey, Rich or for dessert. B RANDY APPLE . i E i h 1 GoldenPippn , ( ngl s ) Oct . Feb . s s 1 Golden Russet, (Ma ) Oct. Feb .

CAB T H OUSE . O un i x 2 . . Gloria M d or Apple, Sep Jan Very largecooki ng apple . S S M ON TROU P IP P IN .

Green Winter Sweet, medi um 1 lar ge 2

S P EN CER .

1 N v . erefordshire Pe armai n o . Feb H ,

H r i 2 . oary Mo n ng, Oct. Dec Good cooki ng apple . H i oary Green ng, H ’ 1 l Non su ch Excel ent. ubbardstons , 1 r Jonathan, Oct. Ma ch Beauti ful andgood. m e P H L P P H L I I , or I IP RI CK .

a H ndsome . ’ ’ a n all Ladi es Swe ti g, Finest of wi ntersweetapls. ti r i Lady Apple, Verybeau ful desser tf u t. a ti L rge Red Swee ng, La i ' a qu i e , Agreat bearerand edu li n oth

- i i er R . I. n i . L ttle "Green ng, [ respects to Gree ng Lovet s WinterSweet, ’ La combe s Seedli ng, i ’ lr i ack e s Sweet, / y n[f ar qm se ,

Merrygold, Mi chael H enr y Pi pp

i i s e arge and fin e. M n t r, L an L arge d handsome .

Good and produ cti ve . Ri chandgoo

Excellent . Valuable for cook in g and dry New N andexcellent n . orthern Spy, E g

’ ’ as n Nov PeackchsAPpleplea t, . Marh ’ n i Pen ngtons Seedli ng, ’ ’ Not a t to l i e shri ve . Pennock s Red W nt r, p

Pomme Gri s , Fine Canada apple ,

Pound Royal, Large and excellent . E O O POMM ROYAL F S ME . ' Ramsdell s Sweeti ng Unusually sweet andri ch . , N S S WE E GLI H ETIN G.

I b ur h . RedCanada, ri l Flavorof Spi tzen g N N O SUCH . ’ ’ i t . Re net e Blanche d E s a u e 1 Nov . arh One ofthelargest si zed app es p q , M l Reinet t e Court d u France , i Van Mon s Renette _ , A P P L E S .

’ ss . L v S S N . . NAME . Q EA O REMARKS

ble . ode Isl and Greening medium A p r o fita orchard apple Rh , v Rich bris k fla or . i , RibstonePippn ,

Roman Stem,

. Roxbury or Boston Russet, Goodkeeperand valuablesort u ‘ PUTNAM n u ss .

Rym er,

SamYoung, ’ S eaversSweet,

- ~ r Seek n o fu r t h c White ,

- - Pine . Seek no further Red .

O F N E W E N GLAN D .

S choonmaker, ’ n s S hi p p c Russet,

011110 3 1! SS . 2 . 11 RU ET v P Excellent bri sk fla or ed applo . Sturmer ippin, Excellent an d rich . S e w ar,

Sweet Russet, Tewkesbury i nte rBlush Longkeeper an d han dsome . W , ‘ T eft s S weet,

Titus Pippin , ’ n c c ti n Esteemed forcooki g. Tolmans g, Very fin e ondeep soils . Vandevere, an d Rich and good . Victuals Drink , ’ n Kitchenapple . WatsonsDumpli g, ’ W lls a i n S pr ightlyand agreeable apple . c Swe t g,

Wellingt on ,

Excellent. Wino Apple . ' H AYS WINTER .

Wine Sap, \ Vinte rSweet Paradi se , ' fin n Very e . Woods Gree ing, ' an s ¥Voo lm Long,

O RT L Y PIPPIN . ’

- N v a . flcu r o . Marh L rge, handsome andgood Yellow Belle ,

C L AS S I V .

A P P L E S F O R O R N A M E N T A N D P R E S E R V I N G .

E . NAME S EAS O N . R MARKS

A . . Chinese Double Floweri ng pple, Sep Oct Beautiful blossoms

Chi nese Crab ,

Green Crab ,

i . S iberian Cherry Crab , Very beaut ful

Siberian Large Red Crab, These are beautiful . S i iberi an Small Red Crab , Small fru t, esteemed for pre

S iberian Yellow or Amber Crab , serving.

A D D I T I O N A L L I S T O F A P P L E S .

i Recently recei ved many ofthem are choi ce and rare . Small treescan be suppl edofsome,

the remai nder in bud .

'

L Y S N . S . NAME . SIZE . IQ S EA O REMARK

f Al riston , m Ash ore . l Averil , or Wolf Den . A P P L E S .

C l ’ . L Y SIZE Q SEASON REMARKS .

e t H N v Belle Bonne , Oct. o . ’ TEN O R K in n si H H N Belpre Keeper, (Ohi o , ew s . ) 4 andhand ome ’ ‘ Bevan s Favorite , H

BlackCole, large H ' B or sd b r fler , small H ’ B u fli n gt o n s E arly i H s an d o } , med um September Hand ome go d C a ash a b e , ’ C an ah an s C a r o n ls n p Pleasa t,

ClaygatePearmain , large H

Congress , medium H ’ e e s . C l Quince , Sep Oct. O i C 0h 1o Cooper, ( h o), H Oct. Dec . . elebrated apple .

Conway , ' r Gi lli fiovvter Co nish , medi um H large H May

H . large Dec Feb . N i Downton onpare l, medi um H ’ D u m elow s Seedling, large H W N N E LLI GTO . '

H . Dyer, orPomme Roy large Dec Feb.

Easter Pippin , medi um w Keeps 2 years .

Episcopal, October a E ton ,

~ N v Eustis, orBenAppie i u m H o . Feb , med l — S O Fall Bough, I ep . ct ? al ni F l Gree ng, Sep .

J n n . e et ti n Jan . Fall g, Sep n “ Fall Ora ge , Octo 0 Flower of Kent, 1 0 i 3 . Foundling, or Sh rl Aug Sep . 4 . GateApple, 1

Golden Knob, Go o sb er r y, Groveland Sweet;

H or . Nov . i u tu n e. awley _ Douse, Oct F ne A m ap l , p ’ H eath s Early Non su ch H P a oward, ( ),

H Oct . fla H ll w n . o o cr ow n , ‘ H v H No . Apr il ooker, H i n H opk s, ’ H ubbards Pearmain medi u m H Dec . ’ H ri l W u sh r i velh n Ap Keeps well i tho t g . w F H No . irst rate . ‘ H New fin e . oi i Sep . Oct. and LelandPippin , Spic medum

L o ell ~ or H . . w , Orange, Sep Oct H Mexico . i u MissouriPi pp n , Aug st ’

M ; . c Cl ll a . e an , or M rti n , Oct Dec Excellent ’ Monstrous Belle - fleur large Dec. Marh

medium Jan . Apr i l ‘

. li i i flav Oct Feb . Pecu arh gh, sp cy or .

medi um Sep . Oct.

. i l o HH Oct Dec . Very h gh y spoken f. S ' BE E T B N OraTnRgIePE D LLE O NE .

Orange Russet ,

H . Orange S weet, medi u m Aug Sep . ‘ s l H Dec . Mar . Pearson Plate, smal

‘ Plu m A le H an d leasan t . pp , Tender 1p Pr ogress medi um H , H P_riestly, large ’ D P r H ec. . r yo s Red , Feb ’ medium H Dec . Feb . medium H M ar i H Dec . . Reddick, med um

R o aclst ow . n Pi pp larg e H Sep Oct.

Rome Beauty, ’ GILLITT S S EEDLING.

Rosseau, P E A R S .

’ r . M S . ss . : ex. SEASON RE ARK

1 . Royal Russet, Oct May N v S N i medium 1 o . Feb . carlet onpare l, ' S S 1 No v . . eavers weet, large Mar ’ u n g Ribston Pi i n Ri v er s lar ge 1 May June p p p , ( ) T 111 n s 1 0 p ki , large 1 Nov a n . . e , medium Feb or Belmont, sm all 2 July White Juneating, ‘ W i u o dli n 3 te r C , large January

P E A R S

P r i ce 50 Cen ts ea c/z.

i s — fis 2 - — The column descrpti ve of quali ty i explai ned thus 1 , r t rate ; , secondrate (many

‘

- e — i e . p ears s cond m te areagreeableto somepalatesandpreferred) and 3, thrdrat

C L AS S I . M R S S U M E R P E A .

' L Y R . N AME . SIZE . EQ E SEASON REMA KS

Ambrosia, or 1 August, Delicious but does not keep B E UB RE E ARLY , (long. e Jo an n e l an d r oli fi Amir t, smal 2 July , Very early p c .

E ARL Y SUGAR, r Ba tlett, 1 Aug. Sept. Producti veand excellent. ’ w xn n u m B ON B n ' s C E e N, H u r s n i Beurré g e t o 2 t, A good earlypear. g , med um Augus 1 fin est e ai l Bloodgood , medium July, The y pear . ’ D e ar b o m s i 1 u Pr oli fic medium Aug st, , deliciousand hardy . Seedl ng, M 2 Elizabeth . August, Sweet and good . ’

d E te . Epine , 2 Aug Sept. N SUMME R THO R , m Au Fine Goldof Su mer 2 st, s . , Hand ome

2 . S Green Chisel, Aug ept ' H am d e n s Au p Bergamot, 2 Good and hardy blossom.

2 3 0 1 111 07 SUMMER 3 , ’ H n W i e rietta (ED ARDS ) medum 2 August .

H e ] l 2 . S e ess , smal Aug p Great bearer, andvery hardy . H fi 2 . S o r oli c Jargonelle , large Aug p ardy , p andgood . Ju h en n e 2 Pr o li fic an d s , August, bearer hand ome . V M. . Limon , . 2 August, Agoodearly pear 2 ’ Madelaine , July Good bearer, juicy and good. , c rr a o x D E S CARME S, 1

Muscat Robert , . , small July Early and often good n r o li fic Muscadi e , medium 1 August, Excellent and . Passan s d u t i an d e asan t Por ugal med um 1 August, Delicate p . , i a l i Pet t Muscat, sm ll 2 July . , Ear iness its ch efmerit m r x P x x r v n . ' Ro u ssele tt e H ati fl u ti a , 2 J ly, Aug Produc ve nd good .

E ARLY CATHERINE . ’ R ss l d i m o u e e tte Rh e s . , small 2 Aug. Sep Very productive . S r uga Top, medium 2 July ,

ms n v s sr . S au s e au e i e flav o r p , small D l cat . S S S KIN LE . o Summer Franc Real, Jni y anddelicious. S S u t . n mmer Germai , A new pear of merit. S ummer Rose, B e n c h r e ti en u i c Summer , Crisp , j y and sweet. ' d H o er sw r d a Sucre y e , Excellent i i ripened i n the [house l a Val é Fr nche, medium A good bearer but sometimes s h e [rot at t core . H andsome and good .

Goodearly baki ng pear . P E A R S .

CL AS S II .

N A U T U M P E A R S .

. . R SIZE SEASO N EMARKS .

Ah ! Mon di eu !

Alpha, ' 1 r ass n n m Altho e C a e, edi um Amen e D ou ble ,

Andrews, ‘ d ’Et é Ananas , n f Ana as , (o F o n Pr fic Ast n Tow , oli i n . , melt g and hardy

Autumn Superb , l A Autumn Co mar, good standardvariety. elmont, Fi rstrate forbaki ng; l - et n w el e Bon e, . Belle deBrussells Sho y and large ’ Am a Beurré d li s, .

Beurré Bose, Very ex cerlen t .

Beur ré Bronzee, r i aci i fla Beu re Brown, Del cious sub vor . r C a i aum on a d Beu ré p Great bearer n good. Beur re Colm fir ; r C r a r u d Beu ré p a , ur e d ’ An ou Be r j , Apear ofgreat ei cellen ce:

i Beurré de Beaumont S i . , R ch and prightlyju ce

Beurre Diel, c r u t su A little oarse g ained , b a [g ryand rich . i Beurre Duval , Meltng and good. r é i t an d - Beu r Golden ofB lboa, But ery good.

Beurre Moira, A very good pear. i l Beurré Spoken h gh y of . an i d fl v _ Beurré Meltng high a or ed . i Beurré Roman e , u l Be rre Spence, Saidto be exce lent. u ar m an Be rré Van M u , Melting d ju icy, V - s Beurré an Mon , ’ B r ot d Au t om n e Flav or e c e am uli a.r a d g , , _ n ri ch p ,

AUTUMN B ERGAM OT . Gan sells 1 S c i fi Bergamot , e . O t. , an d n e p R ch sugary ,

B a o ccn s B ERGAMOT . ' i s an d ell Bergamot Su se , Stripedgreen y o

S lv an e i . Bergamot y g , Ju cy andgood . ’ s Bi hop s Thumb , B l ’ eeck er s Meadow, Z onnedes ees,

' o ch r eti en e an d r efr hi n Foud n Juicy es ng . ' Bezi de la Motte, medium Buttery .

Bezi de Montigny, Meltingand g o

’ ’ T . A. i . One of n ght Es.q s K ,

[celebrate d pears .

Great bearer.

Crispand sweet ,

Goodfor stewi ng. 2 N v o . 1 S ep te m b 2 large October A goodbearer, fr u i t lar ge .

medi um 2 October Sweet and good.

P E A R S .

’ ~ . ss . L y NAME Q SEASON . REMARK S .

’ Pr oli fic Pitts , Productive and handsome . r of O r an P incess ge, Pleasant. ’ n Popes Quaker, Very ha dsome . ’ Popes Scarlet Major, flav or Rich, vinous ,

Queen of thelowCountri es,

Raymond, ’ é Richards Beurr See,

somms n B ON CH B E T I E N .

' Ro sti e ze1 t i sw n , Mel ng, eet a d deli ci ous . ’ R o s let u s e te 1 Verygood . de Moeste , ’ Rou ssel t te or e Panache, Pretty f dessert. S H r eckel, a dy , regularbearer, andthe

l . ri tzh Si e le, Excellent [ est o f p ear s t v n s m i flav or S e e f Ge esse , Aromat c , and good . n St . Andre, Melti g and good .

S t . i . Ghislan , Melting andexcellent

Styrian , Oftenvery good .

S ve san t . t Rich andgood 1 y , ‘ “ fi e ar Su olk Larg , sweet, juicype . Thorn , ’ Gan s ll s Flavorof e Bergamot. Sullivan , S weet andpleasant. SuperFondate , o o d m l i n i A very e pear . Surp asse Virgaleu , g t g ’ l an d flav or De icious high ed . Swan s Egg, h T ompson, an d h i hl o o d Tyson , Rich g y g .

Ui b an i st e Delicious andmelting. e. , _[tiv ’ 1 fin . E Ve y e , hardy and produc Van Buren , ( dwards “ ' New le , and deservedly extolled . Van Mons Leon Clerc, Ve1 L on u é y juicy andmelti ng. Verte g , j N N LO G GREE , ’ N v . d Au t om n e medium Oct . o Juicyand good . Verte Longue ,

LON G GREE N OF AUTUMN . l S Virga ieu ee, Y NN DO E E WHITE . H i andsome andexcellent. Washngton ; h Whit eld, e flav o r Exc llent . Wilbur, H Wi lki nson , ardy andvery good.

CL A S S III .

W I N T E R P E A R S .

’ xzn L . . NAME . s . Q Y SEASON REMARKS

A ngora, ' r d Ar em b er E ar l b ear er flav or . , vinous Beu ré g, y ’ R c . Beurré d an e Excellent, keepsgood ’ P1 oli fic t an d fla Beurre Gris d H w er Nouveau , mel ing high , r 1 01 d Beur e Knox . [ 3 e

7 eu r r é eli New an d superior . Lang er, ’ r am o t d H ll . e g o an d e, Crisp andgood er am ot K ee é' i g Easter , p well, cr sp, goo f o1 ezi Vaet, [andgood j i i e Black Pear of Worcester, Product ve cookng p B ’ on ch i h 0 . etien Flemis or T 111 . Cooking pear , on ch r é ti en Spani sh Crisp and good . ,

1 00111 P fla o . a1 k , Of Pine Ap ple y n

C a t i llac fer . , Good cooking S t H élé‘ - i fl v or ed Captif de . n e Excellent andh gh a , u Cha montel . , Gooddessert pear ’ Colma1 d A1 em b er New and of hi gh repu tati on . g, W N B I TER ARTLET. P E A R S .

1 . L Y . S . N AME . SIZE IQ SEASON REMARK

H N v Jan . . o . Excellent Columbia,

COLUM B IAN VIRG AL IEU .

D c . Comstock medium w o . Veryhandsome market fruit , d No v Jan me ium H . . Cross,

fir st . e m H Fe b . e d u L . H . S . Melting and of quality Fondant Bois , , m diu

i w . S Jan . e. , H Flavor of Bro n Beurré Fortuné , med um April ’ S D Mu r . . d H i v c r w ec . tewing Franc Real , medium

an d i . large H . Excellent meltng Glout Morceau , Dec a a I Van H D e c . . Valu blel te pear . nconnue of Mons , medium Jan

Jalv i c w Good on quince . , large April

Jam i n ett e H No v . D e c . , or medium N J O S EPHI E . \ D c . . H e . Excellentlatepear Jeane dc Vitte , medium Mar ’ J m H a H i . ighly celebrated . Knights Monarch, l rge N v F an fir st o eb . d . larg e H . Productive rate Lawrence, F b a No v . fin e . email H . e Gre tbearer and Lewis ,

N v an d . m c d i u 111 M o . Dec . Crisp good Messire Jean , nxo x srn u a J E AN .

' Ju n a . Ne H . Mar . n d Plus Memis, medium Sugary agreeable

s . Pa se Colmar large H Dec Jan . ,

N i D e c . Pater oster . med um w 11 15 11 11 X T E n N o u zu 11 1: P s .

1

n — . . i . Pou d , or 1 Dec Mar Valuable for cook ng W N B L L I TER E . ’ N i n S i . i H ov . . . Pr ce s t . Germa n med um Dec E xcellent ‘ — J a l i n . Feb . Princess Roya , (Grooms med um ) H S No v t h D . e t . a l— . ec . Germ in , large Among best winter pears O No v t t . r l . Beautifullys riped. Germain St iped, largo ' W O N v n fil o . i k c d a t . Jan , Vicarof , l rge Great bearer ‘ W h i l — F e lh m i n b . c e , medium t \ D e c i N . . c li s i H . i Vinter , med um Jan Del cious andmeltng pear O D n l ec . Wi terVirga ieu , medium l

O A D D I T I N A L L I S T O F P E A R S ,

ti w i i ti Of recent introduc on , many of h ch are new, and rare kinds rece ved from authen c

— c i so u rces most of which trees , one year from th e bud, an be supplied th s autumn, and the remain der are i n course ofpropagat ion for 1 849 some of which wi ll b e charged 75 , 1 cts . to $ each .

’

. S X Z E L Y . NAME . : Q SEASON REMARK S .

0 O ct . Angelique de Rome , medium 1 For baking . i m 0 N t . An le te r r e o i 1 . g , ( oise te), medu Oct Goodbearer No v A b r H . . r c Courbé, medium Oct l An e v c n e a i w Be le g , April B k ngand ste ing. J N — Belle Apres oel, (Esperen), l Dec . Jan . Melti n g andrich . H c c Belle c t Bon e (10 , ' cl A Belle u t, Aug. 1 d i u n — No v C aen n ai s. n i c x . Belle 1 1 a s 1— . m an d a , l rge . Benoist, or Benoit Aug Perfu ed very greeable

n i c d i uj n — . i H Bergamot, 1 Mar Apr l t . ardy, vigorous and mel ing o ss n Au d o large H . Beurré , Oct B r r é c u Aurora , B e n l au Beurré u c , ' B c ur r é d B r u n c au , B é c u r r Ro n en i c an , i N ov . Pr oli fi Beurré Coloma, med um c an d handsome . r Beur é Dufour, ’ B n ‘é d E lb r c u c g, 4 f i — r 1 . Beu ré art, med um July Aug 4 — 5 B c u r r é Go n b al 1 Jan t, large . P E A R S .

’

. xz L Y . NAME s s . IQ SEASON

Ste r k m an Beurré Van Mons, 1 Feb . l Beurré Sou e, 1 Su r fin Beurré p e e, 1 Oct. ’ d E s er en 1 . an fl v ezi p , Dec J . Melting, ofgood a or . aen (111 France; ai llo t Rosat, (English),

Calhoun , H an dsome

Chapin 2,

D OY N NE B o n ssov cx . n Chapma , ’ r d C ar n a n Colma h y, Fi elate pear . ’ d Lu n sa Compre sse y, medi um ’ d Flan dr e Compte ,

Coter,

Dallas, n Da a, de N v Delice la Cour, 1 o . o oi e Delices de J d gn , o od late De Conde, A g pear . L e en e e p , 1 Jan . esch am s p , th e orothea, Among very best. B ou ssou ck Doyenné , Veryearly and good. ’ N w fin Doyenné dete, e ; a e pear . G u b D oyenné o alt, D n Si eu lle oye né , E ch asser i e , i End cott._ ' ‘ d H e A l Eliza yst, (Esperen), H p A new , latepear; a Ma Episcop l, H y June M Fondantede ali n es E s er en H . . , ( p ) Jan Feb

Gi r ar di n e i e e . , F r t rat Gr at r oli J of er sey, medium H Oct. C N v ahh asse L an li H o . Dec . Grosse , ge er ( ), H i addngton , H annas , or an ners H , H ull, ' ’ Jones Seedli ng, Josephine de Mali n es(E sp er en ) medi um Of h lgh characte r as the fin est ’ - se o late s. Knights edli ng, [ f pear

Las Canas, ’ Ki n sessi n Leech s g g,

Liber ale, H Oct. ’ a N v . Loek Beurré, H o Dec . i s ’ o H Lou d rleans, (Van outte), i t ' M chell s Russet,

a . March Berg mot, H Mar. Excellent Mar ecel des Cour Esperen ; , ( )

s . Mocca , medium Dec . Meltingandexcellent M V o o m S O . y en si n g, ep . c t. ery handsome ’ N d H i v er i . apoleon , (Esperen), Feb . Productve N e Nov . ouveau Boit au, (Van Mons), H No u v eau Sim on 0 e r n _ 11 de Cy e ,

Olivers Russet.

n o n d a O at . ga, 1 ct. Avery celebr edpear ’ r h li n E n h p e e d g eim , 2 2 S B OLDAT LA OUREUR . ' ’ Os a s m m b mi Su er, medi um

Osburn , P h fih e . N v . r c Oswego B urré , medi um 1 Oct o , ard and ood o y g ,

i W 111 i um . Passe Tard ve, keep untl Aut n Pr d u ar i e Pond,

Pr att; Verygood. u l te Q i e tte, medi um ’ u Rap elje s Seed i ng Of recent m tr o d cti on . l ,

Rondelet, medium Excellent. S a ar e g t , ’ St . D e n n i Au H a 1 . a 1 g . andsome and J cy M St . a.r c , 2 , B ! UR AN STE . P L U M S .

' ' " sxza . L 1 . . NAME . : Q SEAS O N REMARKS

Ni s S t . chola , ' E s er en Seigneur d p , ’ Labo u r cu r d E s er en S oldat p ,

Stone , Me i u r s, S Es cr en uzette de Bavay, ( p ), d Van Theo ore Mons, Tr i o b xn e de Jodoigne, ' v S te i 2 . U ed a e s t . Verylarge of n we ghs lbs Germain, r Voix Aux Pret es, Vi c om te S o l c r e b Excellent. p de p g, medium

P O E L a E n e d . DE S G . ( a an d er f u m medium 1 Sept . Abund nt bearer, p

P L U D! S

P r i cc 50 cen ts ea ch — excep t those ma r k ed th u s

R NAME . SIZ E . COLOR SEASON. REMA KS .

i R Abr cotée ouge . medium Flesh orange wi th an a t icot

11 m ) . APRICOT avor. an Apricot, Early d good .

American Wheat,

Angola, u e r i Aut mn Gage, A valuable lat va ety .

Bingham. Large and excellent . ’ B lee cke r s ll Gage. (ye ow), Very hardy and valuable . c oo o k i n Blue Gage . Good for g. I e i fin Blue mp ratrce , Late and e . i Blue Perdr gon. Sugary and rich . ' B r ev o or t s u an d P rple , Juicy sweet . o Chest n ,

Cherry, Handsome an d early ; R scm n s r' EA LY . ' a oe s Golden Drop, Excellentl teplum . ' oe s Late Re d, Very valuablelate sort.

, Columbia Largeand showy . ’ Re d b Coopers Large , Lia le to rot. ’ i al Corses Adm r , Excellent ' N Corses ota Benc , Excellent and productive. ’ CrugersScarlet, H ardy and great bearer . m Da son, For preservi ng. ' DanasYello w Gage, * m ’ De yers Victo ria, Very beauti fu l and good. ' s Denni tonsAlbany Be aut , an d y Juicy sweet . ’ s Denni tons Re d, Rich, sprightly, excellent fla ' en ni sto n s Superb, R v fla r o . ich vinons [vor. i am o n d , n For cooki g. Diaprée Rouge, Most excellent. mm m' s. i n Dom e Dull , H : av angslong good fl or . o w n t on lm e r at r i ce, p Fine . ’ D r rap d O , Excellent. ' Duane s Purple . H andsome and large ' Fav o r i to Ri v er s No Early , ( . 1 ar ) Superiore lyplum . Early Orleans, Very good . Elfr e y. P L U M S .

‘ O . SEAS N h n mm x s.

E m er ai fl v d Drop , Fine a or . i Engl shYellow Gage, ‘ i Recently ntroduced .

Fotheringham, Rich an d Jjuicy v al abl FrostGage, Productive and h e . i “ German Prune, For preservng ood . ’ g Gh i st on s Early , G oli ah , Very showy . u Golden Gage , Very deho1o s fl v or Green Gage , (True), The hi ghest a ed plum. H ’ owell s Early, Early andgood. r e Ea ly andv ry excellent.

Asuperb frui t i n allrespect s. Excellent ; may be kept a

[long ti m e wrapt inpaper. “ ’

I e a i . mp ri l Gage , (Prnces) large g yellow Very producti ve and excel F LUS HIN G GAG E . [len t * I l di mperia Ottoman , me um green A deliciousear ly I sabella, Showyandgood.

I talian Pr une , H ai ti v e Jaune , Very early. - N E A RL Y P nI MORDIA .

' w Kirka s Ne , D eli ci eu se _ L a L a Fayette , ’ D K n i L arge Green rying, ( green New andrich a r av o r i t e fi L w ence F , Large and n e . i Produ cti ve 111 every so l. ’ R B L E E CK E n s S CA LET . S Long carlet, Fi ne forjellies . ’ ' ' N Lu c o m b e s onsuch; H andsome an d very good . ’ a a M nnings Long Blue Prune, L teand good.

Mirabelle; Very handsome.

Morocco , Early and gd o d h

~ . a : Monroe, Said to b e equ l to Green ‘ flav r Mulberry Leaved, !Gage m o .

Nectar i n e ,

CALE DONIA . A11 Orange , large yellow g. Verylarge and good

Orleans, A gr eat bearer. * ‘ T Peach Plum, p . rep he largest early plum 121111e 11 13011 1: (true) [Cu lti v ati ’ Peol s y EarlyBlue Li ke Morocco . ’ e li Ponds Se d ng, n fl v Purple Favorite, Deli ci o s a or . l t h Purple Gage, Excel en; angslong. 5 11 1 a CLAUDE VIOLETTE .

u . Purple Magn m Bonum, large Aug Sep .

PURPLE E GG .

Queen Mother, ' ’ ’ s an d Red Ga ge, Lusci ou great bearer. Red Magn um Bonum, For preserving . fin RedPerdri gon , A e late plum.

r . i : . Royale, purple R ch hangs long ’ LA ROYAL . a v Royal H ti e , Highly excellent.

T 0111 s . flav or d an d Roy al de , High e juicy. Sem i ana (o f Boston) ’ Sharpe 8 Emperor, ‘ F u 1n ai e e Siam ese, r it p r d ; emion and ' o ed . Smiths Orleans, Excellent. [g t e i and Produc iv , r ch good. ’ ‘ M - i r h S t a.1 . . tins Quetsche medi um Prod gi ousbea er, ardyand ‘ t . b d Thomas . Excellen [go ' Like Green Gage, Thorndyke, * P11 r le Virgin, Resembles p G fin s t Large andvery e. Wa hing on, ’ B n M R W N o E 5 AS HI GTO N .

i Oc i e. W t D am eo n Sep . t. Product ve andlat hi e , small E Y LAT ELL ow D AMS ON . P L U M S .

SIZ E . COLOR . SEASON . REMARKS .

\Vh i te Magnum Bonum, L W E G O Y E LO . [preserving n White Pe dri go ,

YellowGage,

A D D I T I O N A L L I S T O F P L U M S

l — e r e Recenty i n t roduce some of which (small trees, 1 year o d can be suppli ed th l d, ) r m ai n d e i n bud, in course of propagati on .

ss . n . A NAME . co on SE AS ON . REM RK S .

* A11 t 11m n c o fin e O t ber A very lateplum. * B r i cette i i s 1 , mported th season 848, , * ’ n i Chapma s Prnceof Wales [new. * f i De Mont ort, Exceedngly rich and good. * e Elon ee Ne w DumasViolett g , 1848 . this spring, ’ Pr o li fic i No 2 Early R vers t . , ( ) Valuable market frui Fi llem be r fir st t l a g, A ra e p um , l rge, late

, Golden Cherry [and delicious . ’ * e e Guthrie s Lat Gr en , * ' G11th r i e s New Apr icot th e i , Flavor of Apr cot. * ’ T0 az Guthri e s p , H n d ardy, a greatbearer. * lm p er i ale de Milan, E x ceedm l i g y r ch andgood . Le wisto n Egg, * McL au li n l gh . large ye low * ’ Mirabelle d O cto b r e , * Monsieur H fiti v e , ’ P- r ecoc ee d Tou r sJ * Penobsco t, ' d A en Prune g , ’ sc d An le te r r e Quet he g . ’ Q u et sh e d D or elle Nou v

Grande ,

. e yellow Ang A celebrat d new plum . green O ct ob i Gn e i n Prec selylike Green g , (

[Autum n . )

m e i e O ct . ( ) medum violet S pt . C H E R R I E S .

C H E R R I E S .

‘ " P r ce 4 0 en t — i c s eacfiexcep t n oted .

CL A S S 1 . .

H E A R T C H E R R I E S .

SIZE . SEASO N . REMARKS.

m di m e . . A erican Amber, _ me um a ber June Productive ’ B L OO D G OO D S 11 0115 11 .

' ' “

Am lt . 1 i flav berGean, small red P etty ; del cate or . ' i re d a Baumann s May, med e ay t a . M E rly, grea be rer

B IGARRE AU DE 1 1 1 1 . r b la ge lack Richestblack cherr . i m y med u black Great bearer. l v large black t ; e . ' Excel en ry large ' B w ’ E l H o yer s ar y eart, medium amber b . June ' B u ttn er s i l . Yellow med um . yellow Ju y r ; so i , Good bea er not l able to the att acks of b i rds as an d i red black cherr es . ’ n m i ar b er . e Coes Transparent med um Jun a o . , Very h ndsomeandgo d ’ b n Davenport s Early, . Ju e ’ i ul ‘ n 3 e R ed . med um red J y i u a Dow er Lat Sweet, del cio s nd la ’ ’ ' n e . an d so m e an Dow ings Red Cheek, June H d good. . l ’ r ed fin flav , large . E e or . Downton y xcellent, m N w 118 medi u urple e , . 8 » p very early medi um reddish June“

e. June . B L EEDIN G 11 1311111 . '

H e t. on y, small red Late and swee ’ 8 It . Hyde Red H eart, medi um red ' n i t black Ri chfe x cellen t . K gh s Early Black, ’ “ M . i H . ann ngs EarlyBlack, black Like Black eart ’ b Mannings Ear ly Whi te medi um reddi sh . June i ’ Mann ng s Late Black , large ’ Manni ng 9 Mottled, medi um amber ’ i 9 H R ver Early Amber e r t , Richardson’ s Late Red or ac ma r ed July Bl k, s ll ’ e Re d H . June Roberts eart, “ ’ e fi H i r ed e. Great b arer , and n e . Sparhawks oney, med um June ‘ e r m i lt . Lat st sweetche ry; Sweet Mont orency, med um red July ’ ‘ F V . ALLEN S A ORITE ' r ' t d esser s r T ansparentGui gne a m July Pret y t o t. , sm ll a ber

h . J i ar a an e . uue W te T t ri ,

“ C H E R R I E S .

C L A S S I V .

' M O R E L L O C H E R R I E S ;

E R S ASON . REMA K S .

' 1 i l F Mé i fiu 0 12. e . J o r r sr n e 5 . é r vi n Bell g q , cents large red ly cooking or p g; V one of the ery best . ’ B u tt n er s O M 5 dk . s ct; oreno, 0cts medium red Sep Oct. Valu able for i t s latene s : n ul v C ar natio , large red J y Pleasant subacid fla o r .

d k . r e d 3 Imperial More110; 50 cts . large . July “

b . Kentish, medium red June Earliest cooki ng cherry ;

A ‘ E RLY RICHM OND . V b l ol L ate Kentish, medium red alu a e d sort; COMMON P I E CH E RRY :

Pl m t o n e . k u 0 d . s M s Morello, 5 cts . large red e . ul 11n d bé t r ue J y Largest o g , ' ’

0 l . v 5 0. t RumseysLate Morello small red . . , July Aug Peculiar and ery late

'

‘ - L I S T Od F C H E R R I E S

' ‘ ’ fil e th e r o a ati n of i t r eg s e an s i d m i In course of p p g g , wh ch of one y ar s growth c be pp ; , re a n

' u P 50c s 1 00 e ach l deer in b d . rice ent to $

S Z . NAME . I E . COLOR SEASON

Belle de Dampi er , e une One of th e eafli est r s e t Belle de Orleans, red . w e

t - l u an d ex cél . Bel e de Scea x, July [ Lent ' V i sj Belle de o er e ,

’ - B i ' H e galji eau d oIst in, ‘ d O ct o b r e S e . Oct . Bigarreau , large, p ’ ‘ o s B igarr eau G u b ali , Bigarreau Mon str eu se de Me New i l ; zel , and h gh y extolled ’ l ‘ Brown s Seed ing, ' ’ S eeedli m Very arbn n dan t earer Burr s n g, mediu b ’ B u t mer s Black Heart black , k w i r Lafe st ch ér r y no n s eet. Byrnesv lle Cher y, w ' ‘ r fi Cerese T a di Mons , MERVILLE D E SEPTE

Cleveland , _Bigarreau ’ land s): m ed i i xm Mack July Corone, _

Cum berland Seedli ng, (Kir t

e . July ‘ a a n D owning s Ch m e, ’ Fay r i t e géH Elliotts q ( and s), ’ Kirt land s Mary, B i a r eau Late g n y , j ‘ i ‘ Lik e K en ti sh t - sWéet Lemerc er, P r efreshi n t eat bearer Louis hillippe, [

Ohi o Beauty,

’ ’ jui cy, R m sd ells Late, Soft,

Rei ne Hortense , ’ M dNST B E U S E D E B AVAY . f ' Rockport Bi arreau (K i r g _ 1 ’ and s, ) S w eedi sh Th e Doctor, Ab u n dan t b éafih , e 1 e u r le . June Wat rloo, p l W ’ Good cherry an d very ear y. erden s Early Black, lack P E A C H E S .

' M M W W V M W W W W W - 1 W W \ A I W W

P E A C H E S .

n ts each x t w h r n ot ed . 1 83 ce , e cep e e

r an d o v r 25 s $ 12 50 per hun d e d . Large trees two years old e , cent each .

m M M 1

' . S Z . L Y S E AS O N . NAME I E : Q REMARKS .

c . i u A n S c t 25 ts August, an d . cto ot , , med m New good ' o 0. . Ast rs , large Aug E Aug. a . Baltimore Beauty , medium arly be rer

25 . A . V r a Barrington, cts large u g e y large n d good .

b . S a e . Belleg rde , large p

B ll V di e . A . e e de i try. me um ug ’ e Y e . . Bergen ellow, large A ug Large and excellent . a e B r e vo o rt , l rge Sept mber Rich and good . C anary Free Yellow, medium September Beautiful ca nary color. u Catherine Cling, medi m September

Chancellor, large September i Cl nton . large September ’ Re d m G ear l k i n d u i c Cole s Early , edium Se tember ood y , j y and rich . ' P ti v tm so s e . u . r o d u c e d m e C o o le d ge Favorite , medium g h and go od .

e . . n an d o o d Columbia, large Aug Si gular , late g . ' e fin e v ln a . r Crawfords Early Me c aton , l rge Sep . A early a iety. ’ w L 0 . A a fin e C ra ford s ate do. large ug. L rge and very .

t . e . Double Mon ague , 25cts , medium Sep

w a leh Au . Double S , med i u m g

e . A n D . d H 25 . . Aug mo g the best late ree peach rui ill, cts large f

d b 25 cts . d . O . es Early A mira le . , me ium Sep ct [ .

N w F A . R ch v i fla v o r . Early e ington . ( ree), large ug i nous

25 c w i u m e . . . Early Purp le, . med Aug Melting and good

P O UB P RE E H AT IV E . fin Re d r a e . Early Rare ipe, l rge Very W e i . Early Sweetwat r, medium Early h te and good

Ti . Early llotson, medium Excellent Ea k rly Y or , large Delicious ; the best early peach . o f H flav r Emperor Russia, medium igh o .

Favorite , large Productive and good . ' x i Fo s Seedl ng, large G eorge the Fourth , large First rate in all respects . G n F 25c ts ree Catherine , ( ree), . large G ss Mcli n u i c r o e t an d . Mignonne, large g, j y rich K G ROYAL ENSIN TON . ’ Re d Haine s Early . Aug.

Galla 25 s 0. t i Hardy n d e, cent , Aug gh character. b . S e n Heath Clin g, p . Fi e and very late .

01111 O cto b r ine . Honest J , e , F ' w r zn A u z s E RLY . G 0 e . A La range, u . x cellen . l arge 3 E t L G S e ady allatin , large p . Oct

La e Adm i rable, 25eta : t , large Sept L e r S e i . at Red Rare ip e, large p . Melt ng and rich L 25cu arge Meltin g, large Sept L r W e e On e a ge hit Cling, 5large S pt. of the best .

L n t . e mon Cli g. large Se

Co u r so n 2 c . 11 . Madeline de , large g

t 25 ct s. Ri c h v i n ou s v e . fla Mal a, , medium Au g. , , piquant o r . Mo rr Rar ri n i s b . fie . Red e p e . 5large . Sep Large and M S e wm b c n orris White Rareripe, 5large p Productive, ha dsome . and

AN N W . LADY STE ARD 2 good . M rr s i n 25c ts. e i n o i an a Pou d . , Sept mber Juicy, melt g and ri ch . Ni v tte e , September 25 cts H h flav o r Noblesse . . , Au g . ig . Old s n S an d . Mixton Fr ee to e , ep . Large excellent N E C T A R I N E S .

- i . $ 1 2 11 . 1r NAME . : Q SEASON . REMARK S . 0 O W i m old i fl v Mixton Cl ng, Very high a or ed . President; ’ P s L 111 c Y oole _ g ellow, Mclaca ton a i Red Cheek . L rge and pred ctive. ’ ‘ Y E L L QW M E L ACAI ON . ' Reeve a Favorite, e 1 fi Roy Ge or g , Ve y n e flav or :

'

A - 25 . Scarle t d mirable, cts ' an d fi Scotts Early Red , Productive ne . ' ' S N n m ‘ei l cott s o p , ' S i eb olt s, ' A Sm oc p F k ree, ’ " fiau w h e t i fu l S no Peac , and good . r St awberry,

Sulhampstead. T e eton de Venu ,

Ti ce Reach , ’ ‘ s H s c ll n Van Z andt Superb and ome an d ex é e t .

W AX EN 1111 11 1111 1 1 3 . ’ a H é. VVar d s F Sep . Late ree , l rge

W s 1111 e H . a hington Free, g Sep o S e W ash i n gt on Cli ng; 25cts ,1 large H XVh i I i H eZ u te med um g _ mperial, :

W e R I e H Sep . hit areripe, ar e ‘

Y w l 11111 M b . ello A berge , me ' ' fi n . Y eIIOW Rar e r i e H b . Aug. Large and e p , large

N E C T A R I N E &

- P r i ce cen ts ea ck .

‘ x E H 11 1 ; N s z . F L S . 11 11 21 11 1 3 AME . x Z SEASON

‘ ’

lql e S . ar . Boston, g free b. ep Superb very l ge ' - Y E R K IN S 3 11 135a 0 .

. t; Clermont, large free b . Sep Excellen V w e . Do nton , large free . Aug ery large and good D ' ' ue e . x 1 11t . de Tellier, large free . Aug E cel e ‘ N éh n an arly ewington, . a E large g Sep Great be rer, d m Golden , i c . med um ling I Sep H ’ ‘ w fin d b ar r . ardwicks Seedli ng r Se . Ne , e, an é e , la ge free p good ’ H n m . Th b est; p . unts Taw y, mediu free Aug e early s rt di m f u . Murray, me ree Aug N ew W t f Se . hi e . l arge ree p

' ‘ “

e e . S e . 1 . Pet rborough, medium free p Very ate _ v x zn nu ns . ’ Pi tm aet n Au flav or e e sh ed o Orange, large free g . Best d yellow fl a e H r Re d Roman. l roe cling S p . ard y and g eafib edr é r ‘ ’ ' Vi olétte H ati ve E lr u e m or e a , large free SeP Like g , but r yed

B R N O H A W n . UG I N T IV E . [ it h red at the sto e — A P R l C O T S G R A P E S .

A P B I C 0 T S .

P r i ce 50 cen ts ea ch .

Z . M NAME . SI E SEASON . RE ARK S .

S n a m 111 111. Black or Violette , i gul r ; rese bles 11 11 i Blenheim, or Earl er about ten days than ' M H . 11md ; f m l S IPLEY S [ oorpark of that a i y .

— . R i . Blotch leaved Tu rkey, medium e . Aug ich very ju cy

B b . . r c da, medium Aug Hardy, very productive and ' i . Brussell s , med um Aug [good . ' b 9 111 1 11 e Du ois Early Golden, . July Early and great bearer.

E Re d b . . arly , large Au g H e a i e m ski r k . l rge Aug. Ju cy and excellent.

111 an d e . Large Early , or large . July Very large arly

P a s co cn m. F an u L arge Red , or lesh d fr it a deep orange ;

0 110 . nu 8 ROUGE [ excellent variety .

l Excel ent, one of the best.

B a e h d Early. great e r r and ar y . l Excel ent.

Very early but rather tender.

H d ar y; large and good .

u J icy and pleasan t. i fi’ small b . Aug . D e r s from red masculine 011 [ly in color

G R A P E S

P r i c e 50 to 75 c en ts ea ch .

C L A S S 1 .

O R E I N F G G R A P E S .

. S Z . COLO . . R R K NAME I E R FO RM EMA S .

Black Cluster. small black round H ardy and sweet k W w v Blac Hamburgh, large black round ell kno n as the best a r i e t [ y for a general crop . L b i flav Black om ardy , large black round R ch o r . ’ ’ w n sr s sr . r zr n n s. ’ k v lack Morocco d . B , large red o al c R Bla k Prince , large black ov al ich an d delicious .

B L AC K 11 1 3 11 0 11 . B L K A C PORTUGAL . ' ' S t . e x1 oh Black Pet r s, large black round Sweet, and late . fii o li v an d Black p , large black o al Sweet late . s Mu s u é i h Cha selas q , med um w ite round Excellent . r Chasselas Pu ple, medium purple round s Re d Cha selas , red round Sweet and delicious . De can Superb . large EarlyWhite alvas r n edJUJn e an d M Whit round Early , sweet goo E s er i o n n e n p , large purple rou d Hardy, sweet and goo d . F r an k en d ale . n large black rou d [good bearer . t a Fron ign n Black , i m t flavo r med u black round Delicious ; Musca , and G n F t h Frontignan rizzley , large reddish rou d lavor like e abo ve . G R — A P E S Q U I N C E S .

N ME . Z . . A SI E COL OR FORM .

“ Fr ou ti n aqi W i m edium White round l ff i n g h te, Litt e di erence except ' of h [color t ese three ; tender. ’ 5 u l v Miller Burg ndy, sma l black o al Compact, sweet and hardy . i n e m d u al Mascul Black , e i m black ov Sweet.

‘ M i a 1 o n d an d o o d . uscad ne Roy l, large white u Hardy , sweet g CHA S S ELAS D E FONT AIN ~

BLEAU . G OL D N N CHASS ELAS. of e deli Muscat Al xandr ia, Most ci ou é; requires 11. ' . w 1 1 1 TE CAP OF v MO S ALEX . Ei d er y.

H v Muscat Blane ati e, large white oval '

M AI x an - fa Muscat Canon H al] , large white oval Like uscat of e d r L W l Scotch hite Cluster, medium white round Hardy and ear y

r b e t . g . Wh ite round Very large unch s, swee W h an d ar e . ite Sweetwater, white round Good be er very swe t T White okay, large white oval Sweet and rich . Z i n fin l m d e , edium reddi sh round

' ’ - CL A S S I I .

N T E A I V E G R AP S .

1 P r i ce 37} cents ea ch cen ts.

ME . S Z . FOR DI C NA I E REMARK S .

’ eV r i m m al flav r Bland i gin a , ediu p e red roun d Delicate o ; requir es

[warm exp o sure . Catawba; medium red round Sweet and rich ; abun dant i i b r . Cl nton , med um lack round (bea er 1 * ' “ Diana, large red round Elsi n b u r h l n o i xl i n ess g g , sma l blue rou d N p p excellent.

i m , 1 t e Maderia, med u pa e I k Th e e al t sabella, _ blac ova} best for gen r cul iva * ' r n qo d . Lenoir , small pu rple cm d Very g [tiom * Mi sso u 1°i r , black du n d * ’ 8 S e n E m for W chi fl . Norton e dlin g, small purple rou d stee ed ine e y * O E151n b f h ‘ hio, small pu rple round Like g u g . ' ’ L ON G w on r H s 011 10. ’ ' T o K alon ; od . , m edium d k red round New and go

B M “ O TANICAL NA E . P RICE .

O u 0 71 Th e A S , , . Cydonia v lgaris, $ 3 5 best in pple haped or range m ’

- 0 0 1 s do . . 5 Ange , var n o 71 Pear, oblo ga 3 5 : ' ' P 0 - f o r t u gaf, lusitanica o 5 Rather shy bearer ; ruit large ,

foh a e fin e . Si n en i e. o 50 Chinese , [and g ‘ ' 0 0 sh i fib s. a Japonica. 5 ornamental Japan Sc rlet, ' i ' o 50 Japan Wh te 01 Blush , alba. — A L M O N D S F I L B E R T S , E T C .

A L M N O D S , F I L B E R T S , W A L N U T S , E T C

‘ C B T C L . C B E MAB -K S . OMMON NAME . O ANI A NAME PRI E

M N D S A L O .

’ l d A s 7 . Sweet or Ladies A mon , mygdalu communis $03 19 Excellent and hardy S ft "1t r oc ar a reat ruited o Shelled, . 50 a , . G F p Sweet, h rdy and good

T S F I L B E R .

C ommon Hazel Na t 371& , filb er t 71 Cosford , 3 79 Excellent dessert nuts — a 7 _ Frizzled do . 3 19 i o f fin e st G ’ T 50 select on the English ordons hin Shelled do . h sorts , w ich bear well in 7 Pr olific do . 3 1g this country . 371 Red K em eled do . 79 W e 37 hit do. % 50 al Purple Leaved, ery ornament foliage ,

N W A L U T S .

Black Walnut,

Nu t . . 50 Butte r Cinerea W ell known nuts .

Nu C a n . 50 Hickory t, ry alba oli v ai cf Pecan Nut o r mi s .

Nu u lan s . 0 . Madeira t, J g regia 5 Large and exce llent

E NG L X S B WAL NUT .

C H E S N U T S .

W w l k . Americ an Chesnut, C astanea Americ ana. el no n

sh t . v eeca. Sp qn i Chesnu Superior to the foregoing .

U I M L B E R R E S .

m i Mo s n gra .

~ Broussonetia papyri O rnamental .

m Mo s multicaulis. m bra. Th e best eatable sort .

b . al a For silk .

P ERSIMMON PAP AVV.

D i o s s v i ei m m on m . American Per , py irg niana '

w C Asu m n a b a. P s F r Papa or ustard Apple , trilo lea ant uit .

B E R B E R I E S .

mm B er r b er i c s v i . Co on , Berberis ulgar s For preserving and

Re d s . m American , canadensi orna ent.

French Berbery. vulgaris var

- a u i f o li a. Holley leaved Berbery, Mahonia q l Be Ne au a . p , rberis aristat Very ornamenta l shrubs . P r lc - u p leaved Berbery, ‘ G o o s n n x n n i n s , E T C .

G 0 0 § E B

P r i ce 2 0 cen ts ea ch .

S r electi on o f the best L ancashi r e Va ieti es.

N RED . GREE . ’ ’ i m n . Glen n . r m n e Brit sh Crown , Boar d a s to Green Sheba Queen C o pto . li fl' ’ W ’ h am a e . l n f Rad c e 8 . 5 G p g Re d Glory o , Allen el in gton lory . w l ’ ' Cro n Bob , Me lin s . e . g Green Whit Eagle, Cooks ' ’ ’ ’ F ex s G G W W h ar m lory, Berry s . reen alnut ite Ho ney . ’ ’ ' B r oth 1 n W ’ u ntsman, e t o s. . , Clei vor th H Greenwood, Berry s hite Lion ’ ’ W h ’ e . m W . K een s Jolly Angler, Colli r s ites ith, oodward s ’ w - Lon d on . Jolly T ar E d ar ds . , ’ ’ r t s. H o le s L ancashi e Lad, Har shorn Lord Crew, p y . YELLOW . ’ m ’ f H l ' fie an 5 o . 5. L ei gh s Ri Massey Heart Oak Banker il , Capper ’ Pa i 8 m Miss Bold. rk nson Laurel . Cha pagne Yellow. D ’ Pi ti n ast oh G . u ck vvi n B u r e11 s Raspberry . Green age g, e ds

. Ru m b n . u Re d Warrington uli o E arly Sulph r. ’ D Roari ng Lion, Far rows . Golden rop . G ’ R Ro . ab y. olden Fleece, Parts ’ ’ i s n r Chesh re L a s, Sau de s Husbandman, Foster s . ‘ ’ Mfller Str i n fi Ro ck w o o - u er 8 . d P he t s D sty , g , i op . B L arge Early, W hi te . i i eati t B eau m on Sm lng y, T ’ ' u . l l aylor s Bright Ven s Ye low Ba l .

C U R R A N T S .

C . NI ME . OL OR

. 0 1 834 B s B la ck N aples, $ ; est black , m akes deli ciou

1 834 . e11 . Ch am p agne. ; Pretty and good [j y ’ ‘ Knight s Large R e d, New an ’ , d good. K n i h t s Re d g Sweet , “ D c 1 8 fin est s ts Large Red ut h , % L arge , and the or 3 r W h 1 8 } e . La ge hite Dutc , 4 for gen ral use M ’ Vi New ay s cto ria, . i s F r M souri Yellow lowe ing, u Missour i Large Fr i ted.

'

' ’ K A S P R E R R I E S .

111 11 11 11151 3 . NAME .

' r b $010 ood for cooking Ame ican Black, lack G 1 0 American Red , red t r e<1 1 21i Antwerp Red, ( rue) } 1 n W e e w hme 1 2 7 A twerp hit , or Y llow, 1 E 1 0 Cretan , red F 25 as t olf, red 1 1 2 7 Franconia, red 9 ' Ohi o verbe ar i ng black 20 Bears m autu n . E , m

E S C U L E N T E T C .

& C .

1 11 1 h - 1 00 NAME . 1 013 eac . per ,

a s Asp ragus root , one year old , ‘ tw o Asparagus roots , years old,

S ea Kale,

n ’ al Dow ing s Coloss ,

E arly Red,

A H E D G E P L N T S . .

1 ° 1 01 : 0 — e1 NAIfiE . 1 1 1 per 1 0 p

Am er i ca ~ v ae 1 5 1 8 nc e h Arbor it , to i h s, 3 . 2 ft . to 0 inc hes, 3 feet,

Buckthorn , one year old, 1 two yea s old, a e y Locust, one year old, o t w ye ars old, O O n sage ra ge, two years old, ‘ 01° Pr m Privet y , two years old, 5 to 1 0 e o f o Hawthorn , ( s rts) one year old,

B ox - for edging» 25cents per yard

Soo s and bud s of the Fru it T rees enum erated in th is Cat alogue (includi ng some not here

' or i a W 111 f 5 . 50 f ) be urnished at 2 cents per dozen for Apples and Peaches, and cents_ per dozen

um &c . W hen1ess i n i s e t e W 11 as Pears, Pl s , . than a dozen of a k d want d h price 1be the same na i i f a do zen were o rdered, and when the k ind ordered new and rare and the p r ce of th e tree ' ’ ' ' s th o f i h i s m or e than 50cents; in such ca es e price th e tree w ll be charged for t e num ber sent . _ W an u v i hen a large qu tity of scions are wanted of the m ore plentif l of the standard ariet es, l u r n 1 00 01° 1 00 r ed i wed e they wi l be f ished by the 0 at very rat s. 0111111 119 fo r the above to insure att ention should b e Sent durin g the winter or n ot later th an , e the l t of March .

' UT T G a v 5 C IN S of Gr pe ines, $ to $12 per hundred .

u O W 5 t u . C ttings of sier illows, $ per ho sand O R N A M E N T A L T R E E S .

M M W W W

O R N A DI E N T A L T R E E S .

c n ts ea ch ex ce t th ose n oted . 50 e , p

C L ASS 1

D E C 1 D U 0 U S

a . Common Name . Bot nical Name

IE scu lu s m. Large W hite Horse Chestnut. Hippocastanu

Ohi o Buckeye . pallida .

- A English Cork b ar k cd cer campestris . Cr e n c u m Crete n . ,

- v . Silver lca e d . eriocarpum

D Y P . w o o m r F RUIT E D . AS CAR UM

- Cut leaved . laciniatum .

- m acm h llu m . Large leaved . p y

m on s essu lan u m . Montpellier . p

I a u . t lian . op lus

P almate . palmatum.

- s lu n tan u s. Engli h Sycamore . Pseudo p

Scarlet. rubrum . n Sugar. sacchari um .

- - t Stripe d barked or Moo se wood . stria um .

T ar t ar i cu m . T artarian .

- E u zsn u . Ai ltm tu e . Chinese Ailantu s . or C glandulosa

m m GR T H . 3719 . Alnus glutinosa. European Alder, OW

- c a Cut leaved do . la iniat . 1 flo w er i n 7 A s FL . P T . Double g Peach . 3 72 . mygdalu Persica, B mla P RN D L A e U . Scotch Weeping Birch . alba,

W a av a r ac c a . hite or Paper Birch . p p

- f 1 00 C alo h aca \Vol ar i c a Wing leaved Beauti ul Lentil . $ p g

Cer cm . s Tr . canadensis Juda ee , or Re d bud Sila u astr u m European . q . li n a T n y W . s r i n afo . Cat lp a ree , s ow F LO ERS Catalpa y g

i s a . Span h Chestnut. Cast nea vesca

Common do . americana .

D w n m . r f do . pu ila

H e le av d a . ar t e Nettle tree . Celtis Cordat

flo w r i n P . Double e g Cherry . Cerasu s sylvestris, ' ee m Weeping Che p er flor en s. D w m l r da Wh iet o g o o Co us F o i . D i o s o r u s i i r . p v rg ni ana. Persimmon , or Ame ican Medlar 1 e lvati c n Common B eech . 37 19 . F agus y .

F m - s r e leaved . Asn m ou n .

- 1 . P P . Purple leaved Beech . 50 c ts . to $ 00 UR UREA P D Weeping do . EN ULA . W h i s m ite Ash . Frax nu a ericana.

European Ash . excelsior.

\Vee i n . D p g Ash P EN ULA . i - le n ti sc fo Lent scus leaved . i li a i \V eep i n g . PENDULA . ‘ T th o m e d D e n r n l- OL I A E e a hree Acacia, u c G . Gleditschi triac nthos . o Large pined do. horrida.

i . Sp neless inermis . ff Kentucky Co ee Tree , A 1 1 11 1: 1 11 2 13. Gymnocladus c anadensis i Silvery Salt tree . Hal modendron argenteum . ' T l1 e \Vh - ulip e , or i te wood , Liriodendron tu lipifera.

a . s Sass fras Laurus sa safras .

e Gu m . i m st r aci fl a Liquidamb r, or Sweet Liqu da ber y n . \Vu1 Maderia Nut, or English n u t . Juglans regia~ -N O R A M E N T A L T R E E S .

N m . n i al N Common a e Bota c ame .

XValn u t. n Black igra . n o I T R Eur opean Larch, A RAP ID G w G , P C U

S . E QUE TREE Larix europea .

A H acm at ac . am r a an merican L arch , or e c a . H r' Macl a A G a ux . O _sage Oranoge , ND SOME FOLIA E aurantiaca ‘ M a M a n oli T . a zi li a a c Western g , or Cucumber ree g o c u m i n ati a. D Umbrell a Magnolia, LARGE LEAVE S AN 7 1 50 FL OWE RS . 5cents to $ a e E 2 F G L rge leav d Magnolia, LEAV S EET LON ,

“ A N D H T E FL E R S . 1 2. LARGE W I OW $ to $ macrophylla . “ Y h W 2 . C inese hite Magnolia, or ULAN TREE . $ conspicua. ’ i P . Soulange s Wh te an d urple do $1 . S o ulan gi an a

- Ash G R T H . N u u fiax i n i f oli a. leaved Maple, RAP ID OW eg d o

w i n . O n s F lo er g Ash r u s eu r qp eu . ’ T Common Christ s ho rn . Paliur us aculeatus . ' - fio w r d Red e e Horse Chestnut. Pavia rubra . ' h a Ri c i ch ar di . r d s Planera . Planera R

O . n riental Plane, or Sycamore Plata us orientale. S A r P l ‘ b ilver Aspen, or bele T ee . op u us al a. fl w i n A M L o er . s alu é F P L Double g pple Pyru , . . _

i . European Moun tan Ash aucupari a .

i T . Sorb, or Serv ce ree sorbus . N E F FL Japan P aulowni a, W INE OW E n s, AND,

50 . l LARGE LEAVE S . cts to $1 . P au ownia imperi ali s. ‘ - h Willow leaved Oak Quercus p ellos . O b Red ak . ru ra. ' ' Engli sh 03 1: J rob ur . ’ s O ak Lu com b ean a: Lucombe .

L arge Overcup do . Macroc arp a.

- Y Rob i n i a seu d . ellow Locust. p acacia

flow er i n . e Honey Locust, (Pi nk g) viscos .

P 1 00 u m b r acu li fer a. ar as ol . $ i x i Weepin g Willow. Sal Babylon ca.

- 1 W w C FO Ringlet, or Hoop eaved illo , URIOUS ‘

l . LIAGE . annu aris li u i i Japan Gin ko T ree . Sa sb ria adiant fol a .

a on i ca . Japanese Sophora. Sophora J p

a. Do . do. Pendulons pendul ' I\] i a al an exi bea W hite or Silvery Li t h e . ba, or g . ‘

r . uropean Linden or Lim e T ee . europea E , ‘ W . i r . r American do . o Bass ood ame icana T ti h ' di s c m n . Souther n Cyp ress . axodium

Ul m n . American Elm. mus a erica a ' i s. Elm 50 . to 1 0 c am e su Engli sh Cork b arked . cts $ 0 p

C OR NU B I E NSIS . Cornish Elm.

- B lm . . Dutch Cork barked E . SU EROSA

. - F1 NE 3 3 0K» D 111 011 53 118 . Scotch , or Wych Elm, EAVES ; ' AN D n u n ) s n ow r n . _

E . Exmouth lm . v ar Exmouth

E V E R G R E E N T R E E S .

N B o tan i cél . C om m on ames . Names

Hemlock Sp r u ce Fir Douglass’ Norw ay ’ Menzie 6 Black Orienta l $1 50 ’ Smi th s $ 1 50 Sm i t hi zm a.

0 Au r i c ar i a i m br i éata . 1 1 5 . Chi li Pine, $ to $ each

1 . Deodar Cedar, $1 to $ 50 Cedrus Deodora

$1 00 ebani . Cedar of Lebanon, L ’ $3 Cupressus L am ertiana Lambert s Cyp ress, TENDER, b N 1 00 Evergreen, TE DER, $ Semp ervirens

Re 7 vu lm an a. d 3 . Cedar, % cents g B edfor d ’s i $1 00 Juniperus B ed for di an a Jun per,

a Ju n i r flacci d a. We k p a .

. a Scal 1 00 . y branched Juniper, $ squamat O R N A M E N T A L S H R U B S .

a N . C om mon Nam c . Bot nical ame

Ir i sh u n i c m s h i b e r n i Juniper, J p

P . Balsam or B alm of Gi lead Fir; icea balsamea a h alo n i an 1 00 Ceph lon ica, C ep , $ v i . S i l er Fir. pect nata ’ i h ta i sh r s c . F e , p ’ i n dr ow . Pi n dr o w s, $2 00 ' 50 Ve b bi an a. Webb s, $ 1

. Austrian Black Pine . Pinus austriaca B h o t an P 1 00 excelsa. ine , $ fi l’ 1 00 li f o m . Fin e leaved Pine , $ ' 2 G em r di an a. G erard s Pi ne, $ a S w 3 00 insigni . ho y Pine , $ ' 00 Li n dle an a . L indley s Pine. $3 y

S i 1 00 w . read ng Pine, $ pa la $ 1 00 pinaste r . C uster cone d Pine , P o n d o r o u s $2 00 ponderosa . Pine ,

S b . Weymouth or White Pi ne . tro us v \ i t e S i . S cotch or Vh Pine . yl estr s New $2 00 Taxus adpressa TEN ER . and beautiful Yew, , D

Y w t . Common English e . bacca a

h i bi r n i c a . I Y ew 50 1 . rish . cents to $

T a x o di un S m v i . Evergreen Taxodium . e p er rens 1 o cci d en mli a A Arb o r e 37 7 . Thuja merican Vita , Q cts

V . Ch inese A rbor itae. orientalis

w T t T o r r a x f . Y e leaved or ya. y ta i olia

O R N A I'I E N T A L S H R U B S .

n ts ea ch x t w hi h a r e cen ts. 50 ce , e cep f c

C L A S S 1 .

D E C I D U O U S S H R U B S .

N n N m C ommon ames. Bota ical a es .

O - h A n i v . val leaved Amelanc ier. mela ch er o alis

C om m o n do . vulgaris.

Am . fln d i go S hrub . orpha fru ticosa

- . flo r a . fD o u ble flo w er i n g Almond. Amygdalusnana pleno

w Ar t e m e si o. a ?S o u th e m o o d . abrot num .

s . A t r i lo b iL Western Papaw, or Cu tard Apple simina i G a i . rou n ds el tree . Bacch ris hal m folia

Angulated Berbe rry . Berberis angulosa.

- at r o u r u ri a . Pu r p lc leaved do . p p ' r Ieaved . . T ann e s, or Leathery do coriaria

Petiolated do . petiolaris .

i . Common do . vulgar s VAR Fren ch do . . ' B u d dle a Li n dl an a B u ddl a e . Lindley s e SI . y fir i S w S b . o d u s . Pu rple Calycanthus, or eet scente d hru Calycan thus

G laucous leaved do . glaucus . '

lw w atu s. ? Glabrous leaved do . g g a s. Sibe r ian C ragana. Cara ana arborescen u Chi nese do . chaml ag .

S fm te sc e n s . hrubby do .

- N w r n tr Ch i omm th u s m ari ti m a . arro leaved f i ge ee,

B . . White . or Virginia do . EAUTIFUL virginica

F ra gran t Clethra . Clethra alnifolia. \V S outhe rn h i te do . scabra . Y w S e ello Bladder enna . Colut a arborescens . d fl w d e c m n ta . Re o e r e do . i S ?Scorp on enna . Coronilla emerus . ' o m an . C eli H A D E . m Cherry, N SOM m C o us mascula

D o w n . Bloody g oo d . sa guinea O R N A M E N T A L S P R U B S .

' mm Na m m Co on e . Botanical Na e .

Sm all leaved Cotoneaster . Cotoneaster microphyll ’ B . oyle s do Royleana. T f hyme leaved do . thymi olia.

Ar o n i an . u s Hawthorn Cr at w g aronia . r Aza ole do . azarolus . Douglass'

Glandular do .

L ‘ arge f rui te d do .

Black berried do .

Morocco do . S w eet scented do . ' Oliver s do . E n lj W T g sh hite .

- L E S . Double flo w er i n g . FL OB A P NTJ I

Yellow fr uited . AU RE AJ flow er i n . Pink g ROSEA,

fl r a - 1 n . double do . rosea o p e u s ' U 1 h t i . su i t a p ig Spotted fru ted punctata c . S C rimson, or carlet fl Vashi n gt o n Thom e Pear leaved do Villose do S o 1 P r u s a on 1ca n n m carlet Japan Quince , y _1 p , FL E R S n a LIANT OW . Cydonia j ap o i g .

— W . Blush, or hite do AL BA. i Chinese Qu nce sinensis . L ab u i n t Al u m m ol en h a . . Sco ch, or pine 01 G d C C yti ssu s alpinus ‘ fl w rClu st er o er i n g do capitatus .

u L u m u m . ?Laburn m , do . ab

- Broad leaved do . 1 Weeping PENDULA . $ 1 Purp le flow er i n g do ; P U R P U R E US . $

O ak leaved do . Q UE R E IF OL IUM. ‘ w r i n o ssi li fior u rS essi le flo e g d . se s. ’ VV l 3 . W ld en e d én do e i i .

R I N m n cfi. tPi n k Mezereon (FL OWE S n ) Daphnemezereum .

o D . Canescent, or h ary leaved Deutzia. eutzia canescens Co1 ym b o se corymbosa/ ' Rough leaved scabi a . ' i Reflex S t am en ed staminea. D irca ' ' ' - w e F B N ING B H . . European S tr a b er r y tr ee, O UR US Euonymus europeus ' \ AL B o . Vh i te f r u i bed do . FRUCTO ' w r i n a m u r eu s. Pu rple flo e g do . tr op p w e D ar f obovat do. obovatus

' n F r a . 1 0 i vi r i i si a Gr ee o sythi $ 5 , Forsyth a d s m

i v B ellt r e e B E AzU TI -F UL H alesi q. te tr a tem . S l er , 1 p ’ 1 l n 1 11 1111 0 . fSi n g e Red Althea, or osz 0 3 11: Hibiscus syriacus

’ - W i B . VARIE G . Double h te Pheas ant eye do . AL

M AR G N AT U . Variegated leave d do. I S Double Purple P UP UB E O PLEN O ' '

RU B n A N . LE O , Double Red P , ’ m ‘ ? Si n gle Rosy Purple v . V 1 i a V R E G ‘ T S D ouble a eg ted A I A U . ‘ S i lv e1 . o r S ea. B u ck th o Hippophae rhamnoides .

- W ab or scen s i Vi rgi nia hite Hydr angea Hydrangea e .

a a on i ca. ?Chi nese ch ngeable do . Hortensia j p

Oak - leaved quercifolia, w 1 i um Itali an yello Jas mi 11 0. Jasmnum h ile . '

o . e . ffici n al . Italian whit do . e ‘ r h o u s . n fl w K er r i a a on i ca . f C o c r , or Dbl Japa globe o er . j p

d Als b en z on . ?Sp i ce wood; or Wil p i ce . Laurus j c s f m t d som e Ley e tr i a. Leycesteria or osa . n a l s N . a en epal do p e . ' m C on or v . t om m privet, p Ligustru ulgare m Japan do . japonicu .

T - Blue berri ed or REE H ON EY SUCK L E . Lonicera cerulea.

a d o . . . Ciliated , p le yellow ciliata ‘

a an a . ?Red T art ri do . tart rica W hite flo w er i n g

- x F tBroad leaved LATI OLIA . Yello w fl . 1 , or English y xylosteum O R N A M E N T A L S H R U B S .

N m Bota nic al a e . Common Name .

C ONT NU G Chi nese Purple Magnolia, I ES A LON

Ma n 0111 . 1 m m m B L OSSO M . g obovata

. American Sw amp w h1 te do . glauca m acr o stacb a. D warf White Horse Chestnut . Pavia y ’ 1 i n B K S“ . P R B R . $ . I mon moutan, AN Chi nese Tree P e ony, SU E FL OWE S PAPAVERACEA. 75 n . Poppy flo w er e d do . ce ts Philadelphus coronarius . t Fr agr ant Syringe . — VA RI E G AT S grd leaved do U 1 MULTIPL E X . D o ugfie flow er ed do .

' o r d o n i an u s. Gordon 8 do $ 1 . g r a ndi flo r u s. C aro11na l arge flo w er e d Syri ngo . g

. 1 nanus D warf white do . f i l Po te n t a fm c ti c o sn . ? Shrubby C ln qu e o . rinos v e r ti ccllat u s . !Re d Wi nterberry . P ' ' a a Ptelea n i fo li t . H o fiee . t t m c m r eplo w Missouri Curran , FL OW

flavu m . E R S Ribes VAR . Ne w large fruited do .

m . $1 . Beato i do '

snn u m c u m . l flow er i n . $1 . g C rimson Db . g do

- F LORA PLENO . C rimson d owering do .

n u s. 1Black B u ck th om . Rham us cathartic ti n Venetian S m or PU P L E FRINGE TREE . Rhus con u s . u uc, R Robinia hispida . tRo ee Acacia.

o d o m m s. !Ro se flo w er i n g Bramble . Rubus w S w eet d owering W i li o . b a v n n S H E P H E R Buff alo erry, or LEAVE D Shepberdi a argentea. fin e f . D u , ruit

1 u . Nepal Red S p i r ea. Sp re bella corymbosa. ?Clu ete r flo w er i n g do . ’ 1 . D ouglass do. 8 Dougb lasii ’ f li h e r i ci o a . S t et e h . yp . P rs wreat ‘ l a 1 Li n d ey n a . Lindley s Spi rea. $ .

tGu i ld er Rose Sp 1r ea.

- r u m fo t a lcn o . Dbl flo w er i n g Plum leav ed do . p Round leaved 1W 1110w leaved f !Early sorb - leaved sorbi olia.

f m . S ecic e from Kamoon species rom Ka oon

i f . cc leaved Bladder Nu t. Staphylea tr oliata

S m h o r i a . fS n o w b er r y. y p racemosa

. ?Re d ! u n I u n t. glomerata r i ed ndian C rra ' i ch mjn si s. L lac . Syringa i . do . emod w Jo sxk aan Deep flo er ed do . Purple Persian persica i Vt e Persian L lac .

Cut leaved do .

!W hiet L ilac .

. ?Fur p le do . PURPUREA

T x . F rench T amarisk. amari gal lica Vi b u r u m ac e r i foli u m Maple leaved Vi b u r n u .

I . ? Early W hite do . antanoides TS n o w b au or Guelder - r o opulus . Vi u r u m . C ranberry b . oxycoccus ¥V e1 e11a an . Ro se flo w er i n g Weigeli a . g ro

Z an r h i zu a u foli a. Parsley leaved Z an th or hi z th o p

C L AS S I I .

S H U B S E V E R G R E E N R .

Na B o tan i c aI N . Com m on me . ame

Minorca Box. D f Common war Box.

Striped b ee Box. S i v m 1 l er striped Euony us , 50 cts . to $ r rr Holly leaved B e be y.

Clustered Mahonia, BEAUTIFUL . ' ‘ V I N E s A N D S H R U B B .

W I N E S A N D C L i DI B I N G S H R U B S

Those n ot mark ed 50 cen ts ; 1 37i ; cen ts each

a N Common Names . Bot nical ames .

’ B i r th w or th D h Pi . Ar 15t oloch1a , or utc man s p e sipho . a Downy leaved do t om en tios . s Virgini a creeper elo i s hederacea. S m d carlet tru pet ower. oma radicans . ’

i flow r ed 11 11 1 111 m . r an di flo r a . Chnese large e do . , g n n i fl la Europea sweet sce te d C lemats , Clematis am m u . Red flow er ed Double red fl w r Purp le o e ed PURPURE A . Blue flo w er ed Bell flow er ed

‘ w T ARD FL RA . ?Late flo eri n g do. I O ’ Si eb olt s new White and pu rple do

Iv : x . European y. Hedera heli 11 13 Iv 11 , or Giant y . fl w Jasm111111n ffi l o ci n a e . W hi te o er i n g Jasm i n e. ‘ M l fl b el lcu m . f on th y agr an t Honeysuckle . L onicera g ’ flav flow d a. Yellow ér e do . n L arge Orange Colored do . pubesce s . ’ h h S 7 . S e er . hep herd s do . 5 cts p di i

i n i i 11 1 1 11 1 1. o A GE AN D Ch ese tw n ng, 3 0 1 3 r m

FL OW R . CH N N . E S . japonica, L ( I E SIS )

Scar l t vi n . f e trumpet Monthly Honeysuckle . semper re s FRA RI Yellow tr umpet Monthly do . SE .

5 fiw 1 ar vi flo r a . 1 mall o e ed do. p n M n s Ca adi an Moonseed, e ispermum can aden e . P en i o ca e p gr a ca .

fi- u cosu s A A L N O Rubus ti , LB p E . i a i B Ch nese Wist ria, or Glyc ne; E AUTIFUL W 1 t a n N D L W s an sm e sw. P E UL OU S F O ER S .

' R O S E S .

C L I M B I N G R O S E S .

i Are rather tender, and require cover ng.

NAME . FORM. C OL OR . PRICE .

a B eauty ofthe Pr iries , or ' i u DOUBLE MICH IGAN . Beaut f l deep pink, luxuriant, e large clust rs, fin e m Rose, With blush centre, Balti ore Belle, large clu sters, ‘ B r l h v fin Car ad ori Al t pink , ery e . len, g ' Si n lé o f di fier en t Com m on Michigan g clusters, e sh ad s,

' P fin e Palli da, ale blush, , i a i u r l P l P k Deep p nk, ch ng ng to erpetua in , p p m sometimes autu nal, R s n i p e, cha g ng to p ale blush

Globe White, delicious fragrance,

P ale blush,

W h ite , 0

New Crim s on Boursault, ou m au lt B Elegans, * G v 11 Multi fior a - 0 50 re i_ e , Ru sselli an a (Mu lti flo m )

n k comp . Pi , clusters, * W hi te Mu lti flor a comp . Pale blush , , * é Felicit Perpetuelle, =‘rP ' se la es Louise,

of B olw eller . 0 37 Com mon English W hite , %

A N R U S T R I A B I A R S .

Y W n n ( E L L O o s s . )

r p m . COLOR . PRICE ,

“ ‘ ’ O E S C O T C H R S S .

' "

c L n . I E. FO RM . o o PR C

m i Atro bra, D ark pur ple crmson, u r w ‘ ‘ D ' b e Bu et, ox ou ble W hi fie t i , Very pretty, p ra wh te, fin Large and e, r ed Dark ,

Re ddjsh crim son, R O S E S

S O D D IV I S I O N — E V E R B L O O M G R O S S . EC N , I N E

B O U R B O N R O S E S .

C OL O . C . NAME . FORM . R PRI E

M W M w R A osy carmine , Fleur Nerium , 3 \Vh i t e fin e Blush , . Acidalie , 2

Leli eu r Brightrose, large , Augustine , R ose, Asterodia , Dee carmine , Bouquetde Flore , 1 t A stnd s rig rose, r i e , B i c eh Deep crimso n purp Card nal , Ru m h u t e nu Compt ede , Deep rosy purple , c c Brilliant cr imson, Gormec de Seine Marne ,

C h er c Bright rose , yt ,

Em h e ou r t i er Deep rose, super , e C , b h u e D u fo sses Brightrose , orm Edouard , f

Deep crimson , superb , Glorie de Paris ,

Ro sam e n c Largo, rilliant crimson , Glorie de , b M Glorie de France, or onthly a bb L rge , super rose C a age, b B zm t r i lIi carmi ne. Georges C uvier, r fin D u b u r h o ec e , . o Light , Gen g , IIe r m o sa Light rose , per fect for , , m

i Brightrose , Henri Planter, Deep Lilac, Henry Clay. ine rose , Lady Canning, F

Lilac e u Fr an d i flo r a Lilac rose , large , L b all s Madame Duprez . ilac rose , super in respect ,

d m Pink, shaded with crimson, Ma ame Neu ann , b b ad Ne m r d Delicate lush , super , M ame , u mm fin e Rose , tinte d with c ine, , Madame Souchet, “W e d E ac h ar m e hit , tinged ith lush, Ma ame , W b a fle sh b . P le , super , Mrs Bosanquet, ' W e n d Ar c hite, tinged with rose, Mant au de Jea ne ,

Marshal Villars , Deep violet rose , ' Ninon de l En clo s Beautiful deeprose ,

l Dee rich crim son u r le . Pau Joseph , p p Glo sg fin e S t . C pink , , Pierre de yr, y r C imson , shadedwith purple , Proserp ine, R i Ph aan i x , edd sh purp le,

Violet, Prince de Salem,

Q Fawn coloredrose , eauti f ul ueen , b , fle sh Souvenirde la Malm ai son Pale , ti nged W ith fawn , ' n An clm c Souve ir d ds . Scarlet,

The Bour bon roses are the greate st acquisition which our flo w e r gardens have receivedin

a \ i the present ge . Vith the invaluable habit of bloom ng the whole season , they unite the b t most delicious fragrance, vigorous and handsome ha it, and bro ad and glossy foliage . Sou h w t m so ard of this they are quite hardy, and here it is only necessary to th row over he m e of o f as th e leaves, or a slight coat litter, at the approach winter, to be removed as soon

n sp ri g opens .

Y R R L H B I D P E P E T U A R O S E S .

' P ai ce $1 00 ea ch .

W M W N M W “ W N V W V N N

L . NAME . FORM . CO OR

l Au h c r n o n . cup . Bril iantcrimson . I

M u ch cu . D a Aug usti ne o c p ark crimson , l rge .

. b C alliope , cup Brightrose , rillian t.

c u . b Baron Provost, p Bright rose , large and super

D c u . r e d . Clementine uval , 4 p Bright cherry I . G Dutchess of Suth erland , glob lossy blush .

c u . a r so n c i m . Edward Jesse , p Lil c

. r n Gloriede Guerin , glob Pu plish c rimso . R O S E S .

. F O M . NAME R COL OR .

l M ’W W M W M W W M W W W V W W W W W

Deeppink .

b i f . Deep pink, eaut ul

Deep rose, rich cluster ‘ Deep rose , large .

Rosy crimson . i Brill antrose . a Brilli nt rosy crimson . D am én e Madame Deep rose . B r i h Marqui s Boccella, g

i . Melan e Cornu, Deep red Mr s . Elliot, Lightlilaccr imson .

Marshal Soult, Light crimson . b Prince Al ert, D ark velvet: crimson .

Princesse Helene , Lilac rose . R s r n Prudence oa e , Pi k , fawn center .

Q ueen Victoria, Bri lliant rosy red .

Re i l R i i - u er b ine de Gu l otiere ed, tnged With l lac, § p W J L m i illiam esse, ightcri son, llactin

“ T his newly originated 015155 of roses is the most sc arce and high ly prized even in Europe .

‘ f ar - n of e , _ gr at eaut and has butlately been introduced here per ectly h dy, ever bloomi g and b y of m th e ls l as e - len ti for and color, HybridPerpetua wi l, no doubt, as soon th y become more p f ul s , be considered the greatest favorites in all garden .

N R N C H I A , O B E G A L R OS E S .

375to 50cen ts ea ch .

F ORM . COLOR.

i . cup . Rose, changngto crimson

Lightrose . W i i h telilac tnge .

cup . Deep purplish red.

h c ar mi n e 1ar e. cup . Lig t , g

al fle sh . cup . P e , pinkedge

cup . Deep rose .

cup . Purple maroon, shade

Clara Syl ian , . f v glob Pure White, beauti ul

Centifolia, glob . Pale rose . é P P Cramoisie sup rieure, or AG RI INA, Rich crimson . Pi r oll Eugene e ,

Eugene B eauharnois ,

Fenelon , t D Hor ensia, eep rose .

Dark rose . I oteros, cup . Creamy white . I fi n d l és n . e i t , Fi e whi te, large ’ i s d An er s fin e m . Lou Phillippe g , cup . Very cri son n u W Madame Hersa t, c p . hitish cream, blush contre .

Madame Deprez, Pure White .

Marjolin , Dark red, large . Mi elle z , Lemon white .

Mr s. Bosanquet, cup . i i Paris, cup . Br ght cr mson . Q of e ueen Lomb ardy, C herry color, exquisit . Ro i R de Cr am oi se, cup . ich deep crimson . t r . S riat a, St iped bark, curious a cu D Triumph nt, p . eep crimson . W t hi D Y . hi e C na, (DOUB LE AIL ) exp Pure White . Z ephyr, exp . Peach blossom , rose center .

wn W a. t f ith very slight covering in win er, these beauti ul roses may be gro in the open W border ith the greatestsuccess . R O S E S .

N O I S E T T E R O S E S .

375to 50 cen ts ea ch .

. NAME . FORM . COLO R

W M A M M N A N V W W V W V M W w m w

i é Purewhite , beautif ul . Ai m Vibert, b Light lush . Champney, X Light red . Charles . , W n hite, esh colored centre . u C o u qc de Venus, i Bright rose . C omtesse de Grllon , n Large rosy pi nk . C o m L . B r t o n .

f G — l C hr o m n wlle or Cloth o old S . Pureyellow, large b C h r ystali n c Cluster Pale lush

Pale fawn .

Bright crimson . ’ A Pure white . d r c Jeanne , h n Bright crim e o . Juli , ’ L I ale rosy white . u Bicho, ' Y L m n m u e ellowish white . q ,

n r Brilliant crimson . Le h e ,

Mo s u Lemon, very large . n t r c se,

M m Blush . issS ithson ,

N w \Vh i t e Light lush . e Cluster, b

O t ankin . phi e , N

’ ’ — . l o m r T r c l. Bright sulphur y c de y , $

\ Pine yellow . Sir Valter Scott. ’ t Y rimson purple . Smi h s ellow, C

S o lfme r r e Light lush . , b

Delicate pink . Sultana,

b Purplish rose . Super a,

fin e i T h e Noisettes a r e hardier than the Bengals, of climb ng habit, and produce abundant s clusters of d owers during the w hole growing sea on .

T E A S C E N T E D R O S E S .

to 50c en ts ea ch .

NAME . F ORM . COLO R .

O W N W V V V W V V W V V W M W W V W V W M M W V W W

c c s e Ar ch i d u h s c Terese Creamy Whit . b l Shaded lush . BelleAl emande ,

u ri Rose , shaded . Belle Marg e te, n n T e a Fi e wh ite . Bourbo ,

— fin B o u c r c e . g , Rose , dark shaded

a — fin A o e . Bride of b yd Pale cream, rose tinted ' i (Jm o li n c Delicate p nk, yellow leaved . , D a i evoniensis, Cre my white, tnged With rose “W hite , large . Diana Vernon , ' g z m Pale yellow, orange centre . Eli aSu a e ,

E u h ém e Deep rose . p , b Gi g an t c s u e reamy lush . q , C

G o u b u lt, Pale sa lmon , shaded . Wh H m e n e e ite , with yellow centre . y ,

Jeanie Deans , Delicate salmon . ’ J l n a h é e Ho w an d i aune a c , Pale y wh te

Mu lt o n 1 . Josephine , 8 . Creamywhite

Lady \Vn r r e n d en Fi ne blue an d whi te .

L o c t t e Pale salmon . ,

P u c t ole Lemon yellow . La ,

0010 r . Li ln c i n n Lilac , abundant loomer , b

Lu te ac en s Gr an di fio m Pale Straw . , - n b s 1a s .

1 1 011 111 .

al fl h P e es .

’ Am o Nid d u r .

P auline Plantier,

Princesse Maria, Triomphe du E u x em b ou r g,

Victoria Modesto, W i h te T ea,

Y . ellow, do

M I S C EL L A N E O U S R O S E S .

'

375to 50 cen ts ea ch .

NAME . FORM . COLOR .

a L aw r en ci Rubra, i c h ll M r op y a. Rubra, ll M i cr oph y a. Alba,

N E W AN E ‘ S S D R A R R O E .

In e i n f addi tion t o those enumerat d the oregoing classes, t here are many others in course

' of propagation ; an d aJln ov elti es ar e p i ocu r ed as soon asthey cah possibly be ob t ai n e d ' fi' om i n t 1 u cer s b 111 n t an th e originatorsor od , oth this cou ry d Europe . A CH OICE COLLECTION of h ardy Her aceous lan ts ; Car 11ati on Pihk s Picotees D ou le b p , ; b ’ ’ ’ ’ D s V s P t u s s o r. om am n ti n ahlia erbena , e nia , Salvia , and ther choice plants fo e g theFlower

i n : l M ur a i B ar cl an a Calam ali s S ca L odih os rm - Garden summer a so, a nd a ey , p b a, p e um Scan ' ‘ f s 11 den , and other eaut ifu l te der clim ingplants for illars t elli swor k , &c . &c. b b p , H I N T S F O B T R A N S P L A N T I N G

W . B Y A . J . DO NING

“ P ! Th e t 1. Ma ny persons plant a TREE asthey would a OST novice in plantingmus consider f e th etatree is a 1i vi n n i cel organized production , as certainl a ect d y good treatmentas g , y y b t n o th e f n an animal. Man y an orch ard of trees, rudely thrus i t ground, struggles hal a doze years againstthe adverse condition before it recovers .

h e . . nplantinganorchard let the ground made mellow y repeated plowing For atree II I , b to t of moderate size the hole should be dug three feetin diameter, and twelve twen y inches i an d deep . T urn over the soil several tmes, , if not rich, mix thoroughly With it some com

n to post orwell rotte dmanure . I every instance the hole must elargeenough admitallthe , b u kn i f b m i zed roots easily without ending . Shorte n and p re smooth ith a e, any or roken , b W b fin e l di s roots . Hold the tree upright, while another person , making the earth , gradualy

b r s filli n o u . TH E tri utes it among th e roots . Shake the t ee gently while thi g is going MAIN 11 001 SECRET IN CARE F ULLY F IL L IN G I N TH E MOUL D, so THAT EVERY , AN D EVEN THE B H so n r SMALLEST FI RE, MA Y MEET T E ; and to secu e this, let the operator with his hand

- filli n . te spread outthe small roots , and the earth , nicely around every one Nine nths of the deaths by transplanting ari se from the hollows left among the roots o f trees by a rapid and careless mode of shovelling th e earth among the roots .

~ l III W h fille d or tw o te . . Vh en the holeis two t irds pour in a pail of wa r This Wi l settle the

n W i n an soil and fill up a y little vacuities that may remain . aitunt lthe waterhas su k away d

fill n . then up the hole, pressi g theearth moderately around the trees with the foot Themoist

b l for . earth , eing covered by theloosesurface soi , Will retainits humidity along time Indeed

fin d e h an d we rarely itnecessary towat ragainafter plantingin t is way, alittle muck orlitt er

Fr placed around the tree, upon the newly moved soil, will render it quite unnecessary . e

e i of quent surfacewat ringis highly injurous, as it causesthetop the soil to bake so h ard as to

o f o f ai prevent the access airandlight, oth which, inacert n degree area solutely necessary. b , b

s m an i I V . Avoid the prevalent error ( o com on d so fatal in th s count ry) of planting your t T an rees toodeep . hey shouldnot be plantedmore than inch deeper th an they sto od before ,

If th e i h f fir st h y are l kelyto be t rown out by the rost the winter, heap alittle moundabout t e i stem, to be removed agan in the spring. V h ad f . If your soil is p ositively , removeit rom the holes, and substitute a cartload or two

r . s of good ga den mould Do not forgetthat plant must have FOOD . Five times the common growth may e re ali zed b prepar ing holes six feet in diameter and twice the usualdepth b y , e m b f nrichingand i proving the soil y the plenti uladditi on o f goodcompost. Y oung trees can i W so n L W rot e expected to th rive ell in AN D . hen a young orchard U T e k ept ingr ass b M S b , u h e tr B u a circle sho ld kept dug around each ee . t cultivati on of th e land will cause the

a five W i n ten treestoadv nce more rapidly in years than they ill , when i t isallowed to remai n in gr ass.