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Download the Alpine National Park Park Note
For further information Tour guides Parks Victoria A number of licensed tour operators run tours Information Centre (4WDing, walking, horseriding and rafting) in the Alpine National Park Call 13 1963 area. or visit our website at www.parks.vic.gov.au Contact Tourism Alliance Victoria for details on (03) 9650 8399 or visit their website Park Office www.tourismalliance.com.au 128 Highett St, Mansfield Valleys and Bluffs - around Mansfield and Whitfield 3722 Fire in the Alps During the summer of 2006 a number of fires Park Office Enjoy some of Victoria’s most spectacular rugged alpine scenery with panoramic views from Whitfield Road, Whitfield 3733 swept through the Australian Alps. As a result many peaks. Discover the variety in landscapes featuring impenetrable rocky bluffs and Phone 13 1963 some roads and tracks have been closed Koalas have been re-introduced to the Howqua Hills temporarily in the interest of public safety. Historic Area Caring for the escarpments towering above clear mountain rivers environment To assist with regeneration please keep to tracks Other publications Help us look after your park and trails, especially in fire affected areas. For more details of the Alpine National Park see Getting there and getting around Walking the following maps and publications: by following these guidelines: In the past This area of the Alpine National Park is situated Some of the best mountain walking country in approximately 200 - 250 km north east of Australia is found in the Alps. Some tracks are Please take your rubbish Aboriginal people used the King and Howqua Maps Melbourne or 40 - 60 km south of Benalla. -
Creationsfromthebarre Lroom
“… It was our belief that no amount of physical contact could match the healing powers of a well-made cocktail.” – david sedaris —CREATIONS FROM THE BARREL ROOM Our Barrel Room is filled to the brim with not only maturing spirits but fortified wines, house made liqueurs and much more. The following selection is a direct reflection of what’s happening inside those doors. Rhubarb Soda (0%) 14 Rhubarb & vanilla with tonka bean Plum Soda (0%) 14 Plum & Rosemary soda Martini à La Madonna 22 Gin & aromatised verjus stirred with caperberry El Diablo 22 Barrel aged tequila, blackcurrant, ginger & chilli Grapefruit Cobbler 19 pompelmocello, grapefruit, fino sherry with grapefruit bitters Rino Gaetano 22 Rebel yell bourbon, St Felix bitter, Nonino amaro & lemon Amalfi Mist (0%) 12 Bergamot with fresh lemon, champagne vinegar & eucalyptus Clover Club 22 Citadelle reserve gin and mancino ambrato shaken with fresh lemon & raspberries Gimlette 22 Never Never southern strength gin with preserved lime & wild mint cordial Orchard Daiquiri 24 Aged rum, pear, vanilla, cinnamon & chamomile grappa Pineapples 23 Plantation pineapple rum, fresh pineapple juice, Barrel Room port & mace Hanky Panky 25 Widges London dry gin stirred with smoked vermouth & Barrel Room amaro King Sazerac 25 Diplomatico Reserva Exclusiva Rum & coconut oil rye stirred with local honey & absinthe Batida 20 Barrel Room amaro & condensed coconut milk “if you don’t like a taste of the whiskey, it doesn’t mean you don’t like whiskey. It means you haven’t found the right flavour for you.” - dave broom —STRAIGHT FROM THE BARREL La Madonna keeps a small number of barrels for the maturation of cocktails too. -
Milawa Gourmet Region / WELCOME
High Country / PedAl tO PrOduCe Milawa Gourmet Region / WelCOMe Pedal to WelCOMe tO tHe Produce Pedal to Produce is the perfect foodies holiday: cycling from a quaint village café, down a country road to taste A CulinAry Adventure award winning wines and onto a farm gate to pick up some fresh regional produce and meet the farmer who Victoria’s High Country is a culinary adventure Milawa grew it. waiting to happen. Whether by bike, car or foot you can lose yourself in this magnificent region with Pedal to Produce includes the renowned food and wine food and wine around every corner. regions of Rutherglen, Beechworth, Glenrowan, Milawa, Gourmet King Valley, Mansfield, Myrtleford, Bright and the Kiewa Become intimate with the region on the extensive Valley where you can visit cellar doors, local breweries network of rail trails and hiking routes. Make your or drop into a café for a coffee. If you’re hungry you can selection from a range of self-guided or fully guided refuel at one of the many bakeries, restaurants and food hiking and cycling tours that will offer you a unique Region producers along the way. foodie adventure. Let the views and tastes inspire, the scents leave an impression, the characters Through a combination of the rail trail, quiet country endear and the challenge render you fulfilled. roads, farm gate producers, cellar doors and spectacular FOOD MADE BY HAND scenery this makes for a compelling experience. Milawa Nestled in the heart of North East Victoria is the veritable food bowl that The Pedal to Produce cycle trails are marked on the maps rAil trAil is the Milawa Gourmet Region, home to the iconic Brown Brothers of within this guide or download them at Gourmet Ride Milawa, Milawa Mustards and Milawa Cheese Company Bakery & www.pedaltoproduce.com.au . -
Taylors Hill-Werribee South Sunbury-Gisborne Hurstbridge-Lilydale Wandin East-Cockatoo Pakenham-Mornington South West
TAYLORS HILL-WERRIBEE SOUTH SUNBURY-GISBORNE HURSTBRIDGE-LILYDALE WANDIN EAST-COCKATOO PAKENHAM-MORNINGTON SOUTH WEST Metro/Country Postcode Suburb Metro 3200 Frankston North Metro 3201 Carrum Downs Metro 3202 Heatherton Metro 3204 Bentleigh, McKinnon, Ormond Metro 3205 South Melbourne Metro 3206 Albert Park, Middle Park Metro 3207 Port Melbourne Country 3211 LiQle River Country 3212 Avalon, Lara, Point Wilson Country 3214 Corio, Norlane, North Shore Country 3215 Bell Park, Bell Post Hill, Drumcondra, Hamlyn Heights, North Geelong, Rippleside Country 3216 Belmont, Freshwater Creek, Grovedale, Highton, Marhsall, Mt Dunede, Wandana Heights, Waurn Ponds Country 3217 Deakin University - Geelong Country 3218 Geelong West, Herne Hill, Manifold Heights Country 3219 Breakwater, East Geelong, Newcomb, St Albans Park, Thomson, Whington Country 3220 Geelong, Newtown, South Geelong Anakie, Barrabool, Batesford, Bellarine, Ceres, Fyansford, Geelong MC, Gnarwarry, Grey River, KenneQ River, Lovely Banks, Moolap, Moorabool, Murgheboluc, Seperaon Creek, Country 3221 Staughtonvale, Stone Haven, Sugarloaf, Wallington, Wongarra, Wye River Country 3222 Clilon Springs, Curlewis, Drysdale, Mannerim, Marcus Hill Country 3223 Indented Head, Port Arlington, St Leonards Country 3224 Leopold Country 3225 Point Lonsdale, Queenscliffe, Swan Bay, Swan Island Country 3226 Ocean Grove Country 3227 Barwon Heads, Breamlea, Connewarre Country 3228 Bellbrae, Bells Beach, jan Juc, Torquay Country 3230 Anglesea Country 3231 Airleys Inlet, Big Hill, Eastern View, Fairhaven, Moggs -
FOOD and WINE TOURISM Analysing Key Characteristics of Selected Australian Regions
FOOD AND WINE TOURISM Analysing key characteristics of selected Australian regions Linda Roberts and Margaret Deery Analysing key characteristics of selected Australian regions Technical Reports The technical report series present data and its analysis, meta-studies and conceptual studies, and are considered to be of value to industry, government and researchers. Unlike the Sustainable Tourism Cooperative Research Centre’s Monograph series, these reports have not been subjected to an external peer review process. As such, the scientific accuracy and merit of the research reported here is the responsibility of the authors, who should be contacted for clarification of any content. Author contact details are at the back of this report. National Library of Australia Cataloguing in Publication Data Roberts, Linda. Food and wine tourism: analysing key characteristics of selected Australian regions / authors, Linda Roberts; Margaret Deery. ISBN: 9781920965426 (pbk.) Subjects: Wine industry—Australia. Tourism—Australia. Wine districts—Australia. Other Authors/Contributors: Deery, Margaret. 338.479194 Copyright © CRC for Sustainable Tourism Pty Ltd 2008 All rights reserved. Apart from fair dealing for the purposes of study, research, criticism or review as permitted under the Copyright Act, no part of this book may be reproduced by any process without written permission from the publisher. Any enquiries should be directed to: General Manager Communications and Industry Extension, Amber Brown, [amber.brown @crctourism.com.au] or Publishing Manager, -
Ru-Co Bar + Wine List Menu
Wine by the glass (150ml) Sparkling & Champagne Dal Zotto Pucino Prosecco King Valley, VIC 17 Chandon NV Yarra Valley, VIC 17 Pommery Brut Royal Reims, France 26 Billecart Salmon Brut Reserve Mareuil-sur-Aÿ, France 29 White 2018 Babich Black Label, Sauvignon Blanc Marlborough, NZ 15 2017 Mitchelton Estate, Chardonnay Central Victoria 16 2018 Foxeys Hangout, Pinot Gris Mornington, VIC 16 2017 M.Chapoutier Domaine Tournon “Landsborough Vineyard”, Riesling Pyrénées, VIC 18 Rosé 2018 M.Chapoutier Domaine Tournon ‘Mathilda’ Pyrenees, VIC 16 Red 2018 Preece by Mitchelton, Pinot Noir Yarra Valley, VIC 15 2017 M.Chapoutier Domaine Tournon ‘Mathilda’, Shiraz Pyrénées, VIC 16 2016 Turkey Flat Butchers Block, Grenache/Shiraz/Mataro Barossa Valley, SA 16 2017 True Colours, Rob Dolan, Cabernet/Shiraz/Merlot Yarra Valley, VIC 17 2016 Penfolds Max’s, Shiraz Blend of Regions, SA 20 Sweet 2017 Massolino, Moscato d’Asti Alba, Italy 19 Fortified wines (60ml) Pedro Ximenez “El Candado” Jerez, Spain 12 De Bortoli, ‘Black Noble’ Yarra Valley, VIC 16 Mr Pickwicks, Tawny Port Barossa Valley, VIC 16 Penfolds ‘Grandfather’ Port Blend of Regions, SA 18 melbourne.grand.hyatt.com grandhyattmelbourne #collinskitchen @grandhyattmelbo *WINE LIST AND VINTAGES IS SUBJECT TO CHANGE AND DEPENDENT ON AVAILABILITY. A SURCHARGE OF 15% ON ALL LISTED MENU ITEMS IS APPLICABLE ON PUBLIC HOLIDAYS. ALL PRICES ARE IN AUSTRALIAN DOLLARS AND INCLUSIVE OF GST. Wine by the bottle Sparkling wine – Traditional method Dal Zotto Pucino Prosecco King Valley, VIC 69 Chandon NV Yarra Valley, -
Rivers and Streams Special Investigation Final Recommendations
LAND CONSERVATION COUNCIL RIVERS AND STREAMS SPECIAL INVESTIGATION FINAL RECOMMENDATIONS June 1991 This text is a facsimile of the former Land Conservation Council’s Rivers and Streams Special Investigation Final Recommendations. It has been edited to incorporate Government decisions on the recommendations made by Order in Council dated 7 July 1992, and subsequent formal amendments. Added text is shown underlined; deleted text is shown struck through. Annotations [in brackets] explain the origins of the changes. MEMBERS OF THE LAND CONSERVATION COUNCIL D.H.F. Scott, B.A. (Chairman) R.W. Campbell, B.Vet.Sc., M.B.A.; Director - Natural Resource Systems, Department of Conservation and Environment (Deputy Chairman) D.M. Calder, M.Sc., Ph.D., M.I.Biol. W.A. Chamley, B.Sc., D.Phil.; Director - Fisheries Management, Department of Conservation and Environment S.M. Ferguson, M.B.E. M.D.A. Gregson, E.D., M.A.F., Aus.I.M.M.; General Manager - Minerals, Department of Manufacturing and Industry Development A.E.K. Hingston, B.Behav.Sc., M.Env.Stud., Cert.Hort. P. Jerome, B.A., Dip.T.R.P., M.A.; Director - Regional Planning, Department of Planning and Housing M.N. Kinsella, B.Ag.Sc., M.Sci., F.A.I.A.S.; Manager - Quarantine and Inspection Services, Department of Agriculture K.J. Langford, B.Eng.(Ag)., Ph.D , General Manager - Rural Water Commission R.D. Malcolmson, M.B.E., B.Sc., F.A.I.M., M.I.P.M.A., M.Inst.P., M.A.I.P. D.S. Saunders, B.Agr.Sc., M.A.I.A.S.; Director - National Parks and Public Land, Department of Conservation and Environment K.J. -
Talk Wild Trout Conference Proceedings 2015
Talk Wild Trout 2015 Conference Proceedings 21 November 2015 Mansfield Performing Arts Centre, Mansfield Victoria Partners: Fisheries Victoria Editors: Taylor Hunt, John Douglas and Anthony Forster, Freshwater Fisheries Management, Fisheries Victoria Contact email: [email protected] Preferred way to cite this publication: ‘Hunt, T.L., Douglas, J, & Forster, A (eds) 2015, Talk Wild Trout 2015: Conference Proceedings, Fisheries Victoria, Department of Economic Development Jobs Transport and Resources, Queenscliff.’ Acknowledgements: The Victorian Trout Fisher Reference Group, Victorian Recreational Fishing Grants Working Group, VRFish, Mansfield and District Fly Fishers, Australian Trout Foundation, The Council of Victorian Fly Fishing Clubs, Mansfield Shire Council, Arthur Rylah Institute, University of Melbourne, FlyStream, Philip Weigall, Marc Ainsworth, Vicki Griffin, Jarod Lyon, Mark Turner, Amber Clarke, Andrew Briggs, Dallas D’Silva, Rob Loats, Travis Dowling, Kylie Hall, Ewan McLean, Neil Hyatt, Damien Bridgeman, Paul Petraitis, Hui King Ho, Stephen Lavelle, Corey Green, Duncan Hill and Emma Young. Project Leaders and chapter contributors: Jason Lieschke, Andrew Pickworth, John Mahoney, Justin O’Connor, Canran Liu, John Morrongiello, Diane Crowther, Phil Papas, Mark Turner, Amber Clarke, Brett Ingram, Fletcher Warren-Myers, Kylie Hall and Khageswor Giri.’ Authorised by the Victorian Government Department of Economic Development, Jobs, Transport & Resources (DEDJTR), 1 Spring Street Melbourne Victoria 3000. November 2015 -
Schedule to the Heritage Overlay C70
WANGARATTA PLANNING SCHEME 21/07/2016 SCHEDULE TO THE HERITAGE OVERLAY C70 The requirements of this overlay apply to both the heritage place and its associated land. RCOW HO Permit Exemptions Plan – is the abbreviation for the Rural City of Wangaratta Heritage Overlay Permit Exemptions Incorporated Plan, April 2016 PS Heritage Place External Internal Tree Outbuildings Included Prohibited Name of Aboriginal Map Paint Alteration Controls or fences on the uses may Incorporated heritage Ref Controls Controls Apply? which are not Victorian be Plan under place? Apply? Apply? exempt under Heritage permitted Clause 43.01-2 Clause 43.01-3 Register ? under the Heritage Act 1995? Bobinawarrah HO193 Stone Winery – Bynong Farmstead, 1291 Yes Yes Yes No No No No Carboor-Everton Rd, Bobinawarrah. HO237 Bobinawarrah Memorial Hall, 616 Docker- Yes No No No No Yes No Carboor Road, Bobinawarrah Boorhaman HO289 St Martin’s Catholic Church, 1528 Yes No No No No Yes No Boorhaman Road, Boorhaman HO212 Boorhaman State School No. 1996, 1548 Yes No No No No Yes No Boorhaman Road, Boorhaman HO155 Queensland Bottle No No Yes No No No No Tree (1) "Bontharambo" Boorhaman Road, Boorhaman HO156 Kurrajong (1) No No Yes No No No No "Bontharambo" HERITAGE OVERLAY - SCHEDULE PAGE 1 OF 28 WANGARATTA PLANNING SCHEME PS Heritage Place External Internal Tree Outbuildings Included Prohibited Name of Aboriginal Map Paint Alteration Controls or fences on the uses may Incorporated heritage Ref Controls Controls Apply? which are not Victorian be Plan under place? Apply? Apply? exempt -
Sandra and Her Team Welcome You to Spoons Riverside, Uniquely Located on Swan Hill’S Little Murray River
Sandra and her team welcome you to Spoons Riverside, uniquely located on Swan Hill’s Little Murray River. Spoons Riverside specialises in modern Australian cuisine, using fresh local produce from Swan Hill and the surrounding Mallee and Sunraysia regions to create inspired seasonal menus. We complement our cuisine with individually selected local wines, predominantly from the Bendigo, Murray Darling and Macedon Ranges areas. 2012 Winter Menu Tastes of Swan Hill, to have with a drink Murray Sandbar platter $25 - Chicken terrine, honey ham, Casalingo salami, roasted pickled vegetables, marinated Robinvale olives, Jarlsberg Selection of dips $14 - Three fresh seasonal dips, a sample from the surrounding Mallee paddocks Bread dipping plate $7 - Olive sourdough bread, Robinvale Estate Lemon Pressed Extra Virgin Olive oil, Murray River Salt Flakes Bowl of Robinvale marinated olives $8 ________________________ Starters Mallee Tasting Plate: Ouyen rabbit terrine, $20 kangaroo chipolata, Spoons pickled pear and Chillingollah pheasant farm patè Risotto of preserved lemon, fennel, green peas and $17 mascarpone Celery, garlic and basil-infused pasta with slow $17 cooked Angus beef shins, cherry truss tomatoes, baby oregano Regional showcase, rich and hearty winter soup $12 Indian cardamom beef naan cones $17 Chef’s open top filo pie with fresh daily ingredients $17 2012 Winter Menu Mains Salt bush lamb shank, smashed sweet potato, broccolini, $30 roasted almond and prune sauce Glazed Mallee pork belly with Seville marmalade, $32 verjuice, served -
Fisheries Victoria
Talk Wild Trout 2015 Conference Proceedings 21 November 2015 Mansfield Performing Arts Centre, Mansfield Victoria Partners: Fisheries Victoria Editors: Taylor Hunt, John Douglas and Anthony Forster, Freshwater Fisheries Management, Fisheries Victoria Contact email: [email protected] Preferred way to cite this publication: ‘Hunt, T.L., Douglas, J, & Forster, A (eds) 2015, Talk Wild Trout 2015: Conference Proceedings, Fisheries Victoria, Department of Economic Development Jobs Transport and Resources, Queenscliff.’ Acknowledgements: The Victorian Trout Fisher Reference Group, Victorian Recreational Fishing Grants Working Group, VRFish, Mansfield and District Fly Fishers, Australian Trout Foundation, The Council of Victorian Fly Fishing Clubs, Mansfield Shire Council, Arthur Rylah Institute, University of Melbourne, FlyStream, Philip Weigall, Marc Ainsworth, Vicki Griffin, Jarod Lyon, Mark Turner, Amber Clarke, Andrew Briggs, Dallas D’Silva, Rob Loats, Travis Dowling, Kylie Hall, Ewan McLean, Neil Hyatt, Damien Bridgeman, Paul Petraitis, Hui King Ho, Stephen Lavelle, Corey Green, Duncan Hill and Emma Young. Project Leaders and chapter contributors: Jason Lieschke, Andrew Pickworth, John Mahoney, Justin O’Connor, Canran Liu, John Morrongiello, Diane Crowther, Phil Papas, Mark Turner, Amber Clarke, Brett Ingram, Fletcher Warren-Myers, Kylie Hall and Khageswor Giri.’ Authorised by the Victorian Government Department of Economic Development, Jobs, Transport & Resources (DEDJTR), 1 Spring Street Melbourne Victoria 3000. November 2015 -
Water Management Plan
Upper Ovens River Water Supply Protection Area Water Management Plan August 2011 Goulburn-Murray Water 40 Casey St, Tatura PO Box 165 Tatura Victoria 3616 Telephone 1800 013 357 www.g-mwater.com.au Disclaimer: This publication may be of assistance to you but Goulburn-Murray Water and its employees do not guarantee that the publication is without flaw of any kind or is wholly appropriate for your particular purposes and therefore disclaims all liability for any error, loss or other consequence which may arise from you relying on any information in this publication. Upper Ovens River Water Supply Protection Area Upper Ovens River Water Supply Protection Area Water Management Plan August 2011 i Water Management Plan Upper Ovens River Water Supply Protection Area TABLE OF CONTENTS LIST OF PRESCRIPTIONS ...................................................................................................................... iv PLAN APPROVAL .................................................................................................................................... v ACKNOWLEDGEMENTS ......................................................................................................................... v EXECUTIVE SUMMARY .......................................................................................................................... vi DEFINITIONS AND TERMS ................................................................................................................... viii 1 THE PROTECTION AREA ........................................................................................................................