ONE 5TOKAGE of FKUITS and VEQETA
NRAES-7 ONE 5TOKAGE of FKUITS and VEQETA "4 COOPERATIVE EXTENSION Northeast Regional Agricultural Engineering Service Written and Illustrated by Susan MacKay, Northeast Regional Agricultural Engineering Service Acknowledgements Arthur Pratt, Retired Professor, Vegetable Crops, Cornell University Arthur Selders, Extension Agricultural Engineer, West Virginia University Ruth Klippstein, Professor, Nutritional Sciences, Cornell University Len Topoleski, Professor, Vegetable Crops, Cornell University John Bartok, Jr, Extension Agricultural Engineer, University of Connecticut J.A. McCurdy, Extension Agricultural Engineer, Pennsylvannia State University Hollis Davis, Professor Emeritus, Agricultural Engineering, Cornell University NRAES-7 Obtain additional copies of this book from COOPERATIVE EXTENSION at any of the institutions listed on the inside back cover or order from NRAES, $1.50 Riley Robb Hall, Cornell University, Ithaca, NY, 14853. Quantity discount available. Tel (607)256-7654 ®1979, Northeast Regional Agricultural Engineering Service All rights reserved. Inquiry invited. First Edition. July 1979 Second printing, Oct 1979. Third printing, Oct 1982. Contents I Storage as a Food Preservation Method 1 Source of Produce/ Food Preservation Methods-Freezing, Canning, Drying, Storage/ The Best Conditions for Storage II Outdoor Storages 5 In-Garden Storages/ Surface Storages/ Trench Storages/ Buried Containers/ Outdoor Storage Cellars/ Outbuildings III Indoor Storages 11 Modern Basements - Windows with wells, Bulkhead/ Base- ment Storage
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