St. John's Law Review Volume 92 Number 2 Volume 92, Summer 2018, Number 2 Article 3 The Crazy Maze of Food Labeling and Food Claims Laws Patrick Meyer Follow this and additional works at: https://scholarship.law.stjohns.edu/lawreview This Article is brought to you for free and open access by the Journals at St. John's Law Scholarship Repository. It has been accepted for inclusion in St. John's Law Review by an authorized editor of St. John's Law Scholarship Repository. For more information, please contact
[email protected]. THE CRAZY MAZE OF FOOD LABELING AND FOOD CLAIMS LAWS PATRICK MEYER † INTRODUCTION There is a de facto right in America to know what contents make up the food we consume. 1 The United States Department of Agriculture (“USDA”) regulates food labels and label claims made on meat, poultry, and egg products, 2 and the United States Food and Drug Administration (“FDA”) regulates the labeling and labeling claims on all other foods. 3 The mission of the FDA is to protect the health of the public. 4 The FDA has the monumental task of identifying and remedying unsubstantiated product claims. Consider the various teas sold at cancerherbtea.com, which touted their ability to heal cancer and dozens of similar claims as described in a recent FDA Warning Letter. 5 Some of the unsubstantiated claims included: “Cancer Herb Tea ‘You have nothing to lose but your cancer,’ ” “Proven to help kill the cancer cells, try out the natural herbal † Library Director & Associate Professor of Law, University of Detroit Mercy School of Law.