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Coconut Hot Chocolate Serves 1 Coconut Hot Chocolate Serves 1 Ingredients • 200ml Alpro® Coconut For Professionals • 20g good quality dark drinking chocolate powder Method 1. Pour the Alpro® Coconut Original into a silver milk jug 2. Add the drinking chocolate 3. Using the steam wand, stretch the mixture by 1⁄₃ to a temperature of 65°C 4. Serve in a cup with an optional dusting of chocolate powder Tip For best results use a natural cane sugar and high quality cocoa - around a 60:40 mix Soya Latte Serves 1 Ingredients • 200ml Alpro® Soya For Professionals • 1-2 shots of espresso Method 1. Pour the Alpro® Soya For Professionals into a silver milk jug 2. Using the steam wand, stretch the product to 1⁄3 volume to a temperature of 65°C 3. Pour over the espresso in a latte glass and serve Tip Keep the Alpro® Soya For Professionals cold for extra stretching time Soya Cappuccino Serves 1 Ingredients • 180ml Alpro® Soya For Professionals • 1-2 shots of espresso Method 1. Pour the Alpro® Soya For Professionals into a silver milk jug 2. Using the steam wand, stretch the product to 1⁄4 volume to a temperature of 65°C 3. Pour over the espresso in a coffee cup Tip Do not over stretch as you will lose workability Almond Iced Coffee Serves 1 Ingredients • 200ml Alpro® Almond Original • 1 x double shot of espresso • 5 x ice cubes • Optional honey to sweeten Method 1. Fill half a 300ml glass with ice 2. Pour over Alpro® Almond Original 3. Pour in 1 x double shot of espresso 4. Stir and serve Tip To add sweetness, stir 1tsp of honey through the hot espresso before adding to the Alpro® Almond Original Almond, Blueberry & Ginger Smoothie Serves 1 Ingredients • 200ml Alpro® Almond Original • 50g fresh blueberries • 5g (half a thumb) of grated, fresh ginger • 5 x ice cubes • Optional chopped hazelnuts to garnish Method 1. Pour the Alpro® Almond Original into the smoothie maker and add the ice cubes 2. Add the blueberries and grate in the ginger 3. Blend until smooth 4. Serve with a straw and an optional Tip sprinkle of chopped hazelnuts Rotate the garnishes to keep the offer fresh Hazelnut Hot Chocolate Serves 1 Ingredients • 200ml Alpro® Hazelnut Original • 20g good quality dark drinking chocolate powder Method 1. Pour the Alpro® Hazelnut Original into a silver milk jug 2. Add the drinking chocolate 3. Using the steam wand, stretch the mixture by 1⁄₃ to a temperature of 65°C 4. Serve in a cup with an optional dusting of chocolate powder Tip For best results use a natural cane sugar and high quality cocoa - around a 60:40 mix Hazelnut Super Breakfast Smoothie Serves 1 Ingredients • 200ml Alpro® Hazelnut Original • 30g plain rolled oats • 50g blueberries • 1 x banana • 5 x ice cubes • 2-3 chopped hazelnuts Method 1. Pour the Alpro® Hazelnut Original into a smoothie maker and add the ice cubes 2. Add the rolled oats, blueberries and banana 3. Blend until smooth 4. Serve with a straw and chopped Tip hazelnuts to garnish For a gluten free option use rice flakes instead of oats Mango, Pineapple & Coconut Smoothie Serves 1 Ingredients • 200ml Alpro® Coconut For Professionals • 75g fresh mango • 100g (chopped) fresh pineapple • 5 x ice cubes • 1 x fresh lime Method 1. Pour the Alpro® Coconut Original into a smoothie maker and add the ice cubes 2. Blend for 30 seconds 3. Add the mango, pineapple and a squeeze of fresh lime 4. Blend until smooth Tip 5. Serve with a straw and an optional The riper the fruit the wedge of lime to garnish sweeter and more flavoursome the drink will taste! Heaven in a Cup Serves 1 Ingredients • 100ml Alpro® Soya for Professionals • 1 x shot espresso • 75ml white chocolate syrup • Optional chocolate powder to garnish Method 1. Pour white chocolate syrup and freshly made espresso into a coffee cup 2. Pour the Alpro® Soya for Professionals into a silver milk jug 3. Using the steam wand, stretch the product to ¼ volume to a temperature of 65°C 4. Add Alpro® Soya for Professionals to chocolate syrup and espresso 5. Serve with an optional sprinkle of chocolate powder Almond Chai Latte Serves 1 Ingredients • 175ml Alpro® Almond Original • 6g (about 4 tsp) black tea with spices • 15ml cinnamon syrup or honey Method 1. Pour the cinnamon syrup or honey into a pre-heated glass 2. Fill a silver jug with Alpro® Almond Original 3. Add the tea to the jug and steam the drink to 65°C 4. Pour the contents of the jug through a tea strainer into the glass and serve Spicy Hazelnut Drink Serves 1 Ingredients • 200ml Alpro® Hazelnut Original • 5g (half a thumb) of fresh ginger • 1 tsp ground cardamom • 1 tbsp honey • 1 pinch of salt • 1 pinch cayenne pepper Method 1. Place all ingredients in a blender 2. Blend for 30 seconds or until well mixed 3. Steam to warm 4. Pour into glass and serve Hazelnut Iced Coffee Serves 1 Ingredients • 200ml Alpro® Hazelnut Original • 1 x double shot of espresso • 5 x ice cubes • Optional honey to sweeten Method 1. Fill half a 300ml glass with ice 2. Pour over Alpro® Hazelnut Original 3. Pour in the espresso 4. Stir and serve Strawberry & Almond Smoothie Serves 1 Ingredients • 150ml Alpro® Almond Original • 75g frozen strawberries • 1tsp vanilla extract • 1 tbsp honey Method 1. Mix all the ingredients in a blender and serve in a glass 2. Add optional chopped frozen strawberries to garnish Blue Happiness Serves 1 Ingredients • 200ml Alpro® Almond Original • 100g frozen blueberries • 6-8 dates (soaked in water for 1 hour and seeded) • 1 x banana • 1 tsp honey Method 1. Mix all the ingredients in a blender and serve in a glass 2. Add optional frozen blueberries to garnish Active Smoothie Serves 1 Ingredients • 100ml Alpro® Hazelnut Original • 1 x pear • 100g frozen raspberries • 1 x orange juiced • 1 handful spinach • 1 tbsp honey • 1tbsp crushed flaxseed Method 1. Mix all ingredients in a blender and serve in a glass 2. Add optional frozen raspberries to garnish Hazelnut & Rasberry Shake Serves 1 Ingredients • 150ml Alpro® Hazelnut Original • ½ a chopped banana • 100g frozen raspberries • ½ lemon juiced • 2 tbsp grenadine syrup • 1 tsp honey • 100ml of crushed ice • Chopped hazelnuts Method 1. Mix all ingredients in a blender and serve in a glass 2. Add optional chopped hazelnuts to garnish Hazelnut Peanut Butter Shake Serves 1 Ingredients • 200ml Alpro® Hazelnut Original • 1 tbsp peanut butter • 1 x banana • 100ml of crushed ice • Granola to garnish Method 1. Mix all ingredients in a blender and serve in a glass 2. Add optional sprinkle of granola to garnish.
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