Phylogenetic Relationships of Turkish Indigenous Donkey Populations Determined by Mitochondrial DNA D-Loop Region
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The Cultural Sustainability: Merzifon Anatolia College, Turkey Gizem Özerol1 , Aysu Akalın Abstract
ARTICLE ISSN 2651 - 5210 MODULAR 2019;2(2):21-45 The Cultural Sustainability: Merzifon Anatolia College, Turkey Gizem Özerol1, Aysu Akalın2 Received: 19 November 2019 - Accepted: 17 December 2019 Abstract The article proposes an analysis of the role of American Board of Commissioners for Foreign Missions (ABCFM) during the late Ottoman and the early nationalist (Republican) Turkey and focusses especially on the ABCFM organization and the role of Protestant missionaries, which they succeeded in establishing autonomous schools, hospitals, clinics, orphanages, lodgings and ateliers not only in the capitals, but also in provinces. The American Board began evangelism among Armenians, and the education and the social services became part of the Protestant movement in the Near East. Following efforts to Christianize the nations through evangelism, in the mid of 19th century, Merzifon (Marsovan) province was chosen due to its location in the middle of Anatolia and Merzifon Anatolia College was designed as an important ‘station’ in order to support the American missionary movements. Then, between the years 1886 and 1938, ABCFM built strong connections with Anatolia College in Merzifon to gain a very important strategic position. In the context of the First World War, the function of the Anatolia College buildings has changed for different aims; the military used these buildings as the Artillery Regiment. After the war the ABCFM’s network broke down but its strong contribution to present education in Turkey is inevitable. The site as a heritage is still an active part of the city’s cultural life with some existing buildings of ABCFM supporting culture and education. -
Scope: Munis Entomology & Zoology Publishes a Wide Variety of Papers
_____________Mun. Ent. Zool. Vol. 15, No. 1, January 2020__________ 269 A CONTRIBUTION TO THE KNOWLEDGE OF LEAF-BEETLES (COLEOPTERA: CHRYSOMELIDAE) IN TURKEY USING DATA OF SPECIMENS IN NAZİFE TUATAY PLANT PROTECTION MUSEUM (TURKEY, ANKARA) Hüseyin Özdikmen*, Neslihan Bal* and Didem Coral Şahin** * Department of Biology, Faculty of Science, Gazi University, 06500 Ankara, TURKEY. E- mail: [email protected]; [email protected] ** Directorate of Plant Protection Central Research Institute, Ankara, TURKEY. E-mail: [email protected] [Özdikmen, H., Bal, N. & Coral Şahin, D. 2020. A contribution to the knowledge of leaf-beetles (Coleoptera: Chrysomelidae) in Turkey using data of specimens in Nazife Tuatay Plant Protection Museum (Turkey, Ankara). Munis Entomology & Zoology, 15 (1): 269-297] ABSTRACT: In this study, material belonging to nine subfamilies of Chrysomelidae housed in the collection of Nazife Tuatay Plant Protection Museum (NTM) (Turkey, Ankara) have been evaluated. A total of 121 species of 41 genera have been presented. Among those Smaragdina concolor concolor (Fabricius, 1792) and Podagrica malvae semirufa (Küster, 1847) are the first record for Turkey. Also, Labidostomis metallica metallica Lefèvre, 1872, Chrysolina anceyi anceyi (Marseul, 1868), Aphthona pallida (Bach, 1859) and Longitarsus callidus Warchałowski, 1967 are the second reports for Turkey. Additional new provincial and regional records for many species have been given. KEY WORDS: Fauna, Chrysomelidae, the leaf beetles, Turkey, biodiversity The Chrysomelidae fauna of Turkey has been studied by many foreign and native scientists. Recent studies of Löbl & Smetana (2010), Warchalowski (2010), Ekiz et al. (2013), Özdikmen (2014a,b), Özdikmen & Cihan (2014), Özdikmen & Kavak (2014), Özdikmen & Kaya (2014), Özdikmen & Mercan (2014), Özdikmen & Özbek (2014) and Özdikmen & Topcu (2014) have great importance for Chrysomelidae fauna of Turkey. -
Genomics and the Evolutionary History of Equids Pablo Librado, Ludovic Orlando
Genomics and the Evolutionary History of Equids Pablo Librado, Ludovic Orlando To cite this version: Pablo Librado, Ludovic Orlando. Genomics and the Evolutionary History of Equids. Annual Review of Animal Biosciences, Annual Reviews, 2021, 9 (1), 10.1146/annurev-animal-061220-023118. hal- 03030307 HAL Id: hal-03030307 https://hal.archives-ouvertes.fr/hal-03030307 Submitted on 30 Nov 2020 HAL is a multi-disciplinary open access L’archive ouverte pluridisciplinaire HAL, est archive for the deposit and dissemination of sci- destinée au dépôt et à la diffusion de documents entific research documents, whether they are pub- scientifiques de niveau recherche, publiés ou non, lished or not. The documents may come from émanant des établissements d’enseignement et de teaching and research institutions in France or recherche français ou étrangers, des laboratoires abroad, or from public or private research centers. publics ou privés. Annu. Rev. Anim. Biosci. 2021. 9:X–X https://doi.org/10.1146/annurev-animal-061220-023118 Copyright © 2021 by Annual Reviews. All rights reserved Librado Orlando www.annualreviews.org Equid Genomics and Evolution Genomics and the Evolutionary History of Equids Pablo Librado and Ludovic Orlando Laboratoire d’Anthropobiologie Moléculaire et d’Imagerie de Synthèse, CNRS UMR 5288, Université Paul Sabatier, Toulouse 31000, France; email: [email protected] Keywords equid, horse, evolution, donkey, ancient DNA, population genomics Abstract The equid family contains only one single extant genus, Equus, including seven living species grouped into horses on the one hand and zebras and asses on the other. In contrast, the equine fossil record shows that an extraordinarily richer diversity existed in the past and provides multiple examples of a highly dynamic evolution punctuated by several waves of explosive radiations and extinctions, cross-continental migrations, and local adaptations. -
Measuring the Productive Efficiency and Identifying the Inefficiency Determinants of Dairy Farms in Amasya Province, Turkey
Journal of Agriculture and Environmental Sciences June 2015, Vol. 4, No. 1, pp. 100-107 ISSN: 2334-2404 (Print), 2334-2412 (Online) Copyright © The Author(s). All Rights Reserved. Published by American Research Institute for Policy Development DOI: 10.15640/jaes.v4n1a13 URL: http://dx.doi.org/10.15640/jaes.v4n1a13 Measuring the Productive Efficiency and Identifying the Inefficiency Determinants of Dairy Farms in Amasya Province, Turkey Esin Hazneci1 & Vedat Ceyhan2 Abstract The aim of the study was to investigate the productive efficiency and to identify the inefficiency determinants of dairy farms in Merzifon, a district of Amasya province located in the Central Black Sea Region of Turkey. Productive efficiency scores were calculated by using Stochastic Frontier Analysis. Tobit model was used to determine the inefficiency determinants. Farm-level research data were obtained from 67 randomly selected dairy farms. Study results revealed that the average amount of milk produced on dairy farms in Merzifon district could be increased in the ratio of 22% with the current technology. The technical efficiency of the sample dairy farms ranged from 0.56 to 0.99 (mean 0.78). Variables such as education level of farm operators, feeding frequency, the ratio of Holstein stock and land allocated to fodder crops affected technical inefficiency negatively. For this purpose, this study proposes new strategies such as providing better agricultural extension services and farmer training programs to increase the educational level of farmers, and providing farmers with the opportunity of accessing loan to enhance their technical efficiency. Keywords: Dairy farming; stochastic production frontier; technical efficiency; determinants of inefficiency 1. -
ANIMALS of the GREAT WAR the Impact of Animals During WWI Recommended Grade Levels: 5-8 Course/Content Area: Social Studies, Language Arts
ANIMALS OF THE GREAT WAR The Impact of Animals During WWI Recommended Grade Levels: 5-8 Course/Content Area: Social Studies, Language Arts Authored by: Carol Huneycutt, National WWI Museum and Memorial Teacher Fellow ESSENTIAL QUESTIONS: • What role did animals play in the successes and failures of World War I? • How did animals affect the morale of the troops? SUMMARY: Animals played a large role during the conflict known as the Great War. From traditional warfare animals such as horses and dogs to exotic animals such as lions, monkeys, and bears, animals of all types were important to both the war effort and to the morale of the troops on the front lines. In this lesson, students will examine the use of different animals in various aspects of war. Students will then create a museum exhibit based on the contributions of one particular animal. STANDARDS Common Core Standards: ALIGNMENT: CCSS.ELA-Literacy.CCRA.R.7: Integrate and evaluate content presented in diverse media and formats, including visually and quantitatively, as well as in words. National Standards for English Language Arts (Developed by the International Reading Association (IRA) and the National Council of Teachers of English (NCTE).) 1. Students read a wide range of print and nonprint texts to build an understanding of texts, of themselves, and of the cultures of the United States and the world; to acquire new information; to respond to the needs and demands of society and the workplace; and for personal fulfillment. Among these texts are fiction and nonfiction, classic and contemporary works. 4. Students adjust their use of spoken, written, and visual language (e.g., conventions, style, vocabulary) to communicate effectively with a variety of audiences and for different purposes. -
Donkey ID Certificate
NYS 4-H DONKEY/MULE CERTIFICATE ____ Personally owned ____ Family owned ____ Non-owned Date ________ 20____ Name of Animal Date Animal Born (Mo.) (Day) (Yr.) Sex M G Name of Sire Name of Dam Registry/Breed Reg. No. Date of Purchase Member County Draw markings on each side and face identical to your donkey or mule Color Owner Height Address Weight (State) (Zip) Signature of Owner This animal has been officially designated as the 4-H project animal of the 4H'er as of June 1 of the current project year. 4-H Leader Name ______________________________ Name of 4-H'er _______________________________ Address _______________________________________ Address _____________________________________ ______________________________ Zip __________ _______________________________ Zip ___________ Telephone __________ Email ___________________ Telephone ___________ Email ____________________ ____________________________________________ _____________________________________________ Member's Signature Leader's Signature Parent/Guardian ______________________________ Educator _______________County _________________ Address ______________________________________ Address _____________________________________ ______________________________ Zip ___________ _______________________________ Zip __________ Telephone __________ Email ____________________ Telephone ___________ Email ___________________ ____________________________________________ ____________________________________________ Parent/Guardian Signature CCE Educator Signature *See non-ownership policy/reverse -
Nutritional Properties of Camelids and Equids Fresh and Fermented Milk
Review Nutritional Properties of Camelids and Equids Fresh and Fermented Milk Paolo Polidori 1,* , Natalina Cammertoni 2, Giuseppe Santini 2, Yulia Klimanova 2 , Jing-Jing Zhang 2 and Silvia Vincenzetti 2 1 School of Pharmacy, University of Camerino, 62032 Camerino, Italy 2 School of Biosciences and Veterinary Medicine, University of Camerino, 62024 Matelica, Italy; [email protected] (N.C.); [email protected] (G.S.); [email protected] (Y.K.); [email protected] (J.-J.Z.); [email protected] (S.V.) * Correspondence: [email protected]; Tel.: +39-0737-403426 Abstract: Milk is considered a complete food because all of the nutrients important to fulfill a newborn’s daily requirements are present, including vitamins and minerals, ensuring the correct growth rate. A large amount of global milk production is represented by cow, goat, and sheep milks; these species produce about 87% of the milk available all over the world. However, the milk obtained by minor dairy animal species is a basic food and an important family business in several parts of the world. Milk nutritional properties from a wide range of minor dairy animal species have not been totally determined. Hot temperatures and the lack of water and feed in some arid and semi-arid areas negatively affect dairy cows; in these countries, milk supply for local nomadic populations is provided by camels and dromedaries. The nutritional quality in the milk obtained from South American camelids has still not been completely investigated, the possibility of creating an economic Citation: Polidori, P.; Cammertoni, resource for the people living in the Andean highlands must be evaluated. -
Rethinking Genocide: Violence and Victimhood in Eastern Anatolia, 1913-1915
Rethinking Genocide: Violence and Victimhood in Eastern Anatolia, 1913-1915 by Yektan Turkyilmaz Department of Cultural Anthropology Duke University Date:_______________________ Approved: ___________________________ Orin Starn, Supervisor ___________________________ Baker, Lee ___________________________ Ewing, Katherine P. ___________________________ Horowitz, Donald L. ___________________________ Kurzman, Charles Dissertation submitted in partial fulfillment of the requirements for the degree of Doctor of Philosophy in the Department of Cultural Anthropology in the Graduate School of Duke University 2011 i v ABSTRACT Rethinking Genocide: Violence and Victimhood in Eastern Anatolia, 1913-1915 by Yektan Turkyilmaz Department of Cultural Anthropology Duke University Date:_______________________ Approved: ___________________________ Orin Starn, Supervisor ___________________________ Baker, Lee ___________________________ Ewing, Katherine P. ___________________________ Horowitz, Donald L. ___________________________ Kurzman, Charles An abstract of a dissertation submitted in partial fulfillment of the requirements for the degree of Doctor of Philosophy in the Department of Cultural Anthropology in the Graduate School of Duke University 2011 Copyright by Yektan Turkyilmaz 2011 Abstract This dissertation examines the conflict in Eastern Anatolia in the early 20th century and the memory politics around it. It shows how discourses of victimhood have been engines of grievance that power the politics of fear, hatred and competing, exclusionary -
Mules and Hinnies Factsheet
FACTSHEET: OWNERS MULES AND HINNIES Mules and hinnies are similar. They are both a cross between a horse and a donkey, with unique characteristics that make them special. Because they are so similar, the terms ‘mule’ and ‘hinny’ are used interchangeably, with hinnies often being referred to as mules. KEY FACTS ABOUT MULES AND HINNIES: Mule: The result of a donkey stallion mating with a female horse. Mules tend to have the head of a donkey and extremities of a horse. Hinny: The result of a horse stallion mating with a female donkey. Hinnies are less common than mules and there might be subtle differences in appearance. Size: Varies greatly depending on the stallion and mare. Ranging from 91-172 cm. Health: Hardy and tough. They often have good immune systems. Strength: Extremely strong. They pull heavy loads and carry much heavier weights than donkeys or horses of a similar size. Behaviour: Intelligent and sensitive. They can have unpredictable reactions. Appearance: Ears smaller than a donkey’s, the same shape as a horse’s. The mane and tail of a hinny is usually similar to a horse. Vocalisation: A mixture of a donkey’s ‘bray’ and a horse’s ‘whinny’. Sex: Male is a ‘horse mule’ (also known as a ‘john’ or ‘jack’). Female is a ‘mare mule’ (also known as a ‘molly’). Young: A ‘colt’ (male) or ‘filly’ (female). What is hybrid vigour? Hybrid = a crossbreed Vigour = hardiness or resilience • ‘Interbreeding’ (crossbreeding) can remove weaker characteristics and instead pass on desirable inherited traits. This is ‘hybrid vigour’, a term often associated with mules and hinnies. -
1 Project Description
Akfen Solar Power Plant Project Non-Technical Summary: Amasya 1 Project description Akfen Renewables (the "Company") is currently developing a portfolio of (PV) power plants located in the provinces of Konya, Amasya, Tokat, Van and Malatya provinces in Turkey. This is known as the Akfen Solar Power Project, or the "Project". Akfen will develop, construct and manage the project through its various contractors. The Project aims to provide renewable electrical energy for the national grid, which will be available for all consumers and will support Turkey's goal of reducing carbon emissions from the national generation of electricity. When completed, the plants will have a total combined capacity of approximately 85 MW comprising 70 MW of licensed solar assets and 15 MW of license- exempt solar assets. The Project has been determined to be category B by the lenders as environmental and social impacts from the Project are expected to be site- specific or short term according to the EBRD's Environmental and Social Policy (2014) and the IFC's Policy on Environmental and Social Sustainability (2012). Amasya Solar Power Plant is one of the Project facilities, a 10.44 MW photovoltaic power plant developed by Akfen Renewables near Kutu Village in Merkez district of Amasya province in the central Black Sea region of Turkey. Figure 1: A satellite view of Amasya Solar Power Plant site (green) and the over ground transmission line (purple) The Amasya Solar Power Plant consists of twelve solar power plants of 0.87 MW capacity each. The total installed power at the Solar Power Plant is 10.44 MW. -
Surra Importance Surra, Caused by Trypanosoma Evansi, Is One of the Most Important Diseases of Animals in Tropical and Semitropical Regions
Surra Importance Surra, caused by Trypanosoma evansi, is one of the most important diseases of animals in tropical and semitropical regions. While surra is particularly serious in Murrina, Mal de Caderas, equids and camels, infections and clinical cases have been reported in most Derrengadera, Trypanosomosis, domesticated mammals and some wild species. T. evansi is transmitted mechanically El Debab, El Gafar, Tabourit by various tabanids and other flies, and it can readily become endemic when introduced into a new area. The morbidity and mortality rates in a population with no immunity can be high. In the early 1900s, an outbreak in Mauritius killed almost all Last Updated: September 2015 of the Equidae on the island. More recently, severe outbreaks have been reported in the Philippines, Indonesia and Vietnam. In addition to illness and deaths, surra causes economic losses from decreased productivity in working animals, reduced weight gain, decreased milk yield, reproductive losses and the cost of treatment. Etiology Surra is caused by the protozoal parasite Trypanosoma evansi. This organism belongs to the subgenus Trypanozoon and the Salivarian section of the genus Trypanosoma. Two genetic types of T. evansi, type A and type B, have been recognized. Most isolates worldwide belong to type A. Type B, which is not recognized by some diagnostic tests, has only been detected in parts of Africa as of 2015. Whether T. evansi should be considered a distinct species, separate from T. brucei, is controversial. Species Affected The principal hosts and reservoirs for T. evansi are reported to differ between regions; however, camels, equids, water buffalo and cattle are generally considered to be the major hosts among domesticated animals. -
Determination of Inorganic Elements in Poppy Straw by Scanning Electron Microscopy with Energy Dispersive Spectrometry As a Means of Ascertaining Origin
Determination of inorganic elements in poppy straw by scanning electron microscopy with energy dispersive spectrometry as a means of ascertaining origin E. ÇOPUR Department of Chemistry, Gendarmarie General Command Criminal Laboratory, Ankara, Turkey 4 N. G. GÖGER, and T. ORBEY Department of Analytical Chemistry, Faculty of Pharmacy, Gazi University, Ankara, Turkey B. SENER¸ Department of Pharmacognosy, Faculty of Pharmacy, Gazi University, Ankara, Turkey ABSTRACT Cultivation of poppy as a source of opium alkaloids for legitimate medical purposes has a long tradition in Turkey. The main products are poppy straw and concentrate of poppy straw, obtained from dried poppy capsules. The aims of the study reported in the present article were to establish inorganic element profiles for the poppy-growing provinces of Turkey by means of X-ray analysis by scanning electron microscopy with energy dispersive spectrometry (SEM/EDS) and to explore the potential of the technique for determination of origin. Ten elements (sodium, magnesium, silicon, phosphorus, sulphur, chlorine, potassium, calcium, copper and zinc) were analysed in poppy straw samples from 67 towns in nine provinces. As regards the determination of origin, the most significant finding was the presence of copper and zinc in the poppy straw samples from 8 of the 15 towns in Afyon Province. Since those elements are not normally found in soil, it is assumed that their presence is the result of environmental (industrial) contamination. Differences in the samples from the other eight provinces were less signifi- cant, possibly a result of their geographical proximity. Nevertheless, differences in the samples were apparent. Because the findings are relative rather than absolute in terms of presence or absence of individual inorganic elements, further research is required to convert them into operationally usable results.