DOCSLIB.ORG

Fish Drying in Indonesia

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Fish Drying in Indonesia The Australian Centre for International Agricultural Research (ACIAR) was established in June 1982 by an Act of the Australian Parliament. Its mandate is to help identify agri­ cultural problems in developing countries and to commission collaborative research between Australian and developing country researchers in fields where Australia has a special research competence. Where trade names are used this constitutes neither endorsement of nor discrimination against any product by the Centre. ACIAR PROCEEDINGS This series of publications includes the full proceedings of research workshops or symposia organised or supported by ACIAR. Numbers in this series are distributed internationally to selected individuals and scientific institutions. Recent numbers in the series are listed inside the back cover. © Australian Centre for International Agricultural Research. GPO Box 1571, Canberra. ACT 2601 Champ. BR and Highley. E .• cd. 1995. Fish drying in Indonesia. Proceedings of an international workshop held at Jakarta. Indonesia. 9-10 February 1994. ACIAR Proceedings !'Io. 59. 106p. ISBN I 86320 144 0 Technical editing. typesetting and layout: Arawang Information Bureau Ply Ltd. Canberra. Australia. Fish Drying in Indonesia Proceedings of an international workshop held at Jakarta, Indonesia on 9-10 February 1994 Editors: B.R. Champ and E. Highley Sponsors: Agency for Agricultural Research and Development, Indonesia Australian Centre for International Agricultural Research Contents Opening Remarks 5 F. Kasryno Government Policy on Fishery Agribusiness Development 7 Ir. H. Muchtar Abdullah An Overview of Fisheries and Fish Proeessing in Indonesia 13 N. Naamin Problems Assoeiated with Dried Fish Agribusiness in Indonesia 18 Soegiyono Salted Fish Consumption in Indonesia: Status and Prospects 25 v.T. Manurung A Rapid Socioeconomic Assessment of the Salted Dried Fish Industry in 3] Indonesia and Its Implications for Demand for, and Design of, Improved Drying Technology B. Fegan Salted Dried Fish in Southeast Asia 44 S.Y. Yu Fish Salting and Drying Studies at the University of 51 New South Wales, Australia K.A. Buckle Fish Salting and Drying Studies in Indonesia 60 Suparno Chemical Reactions and the Quality of Dried Fish 67 N.F. Haard Development of a Rice-Husk Fired Furnace and Drying Chamber 76 for Fish Drying in Indonesia R. Souness and S. Wibowo Salted Dried Fish in India: a Review of Methods and Quality Control 83 K. Gopakumar Fungi from Indonesian Dried Fish 89 n. Pitt Impact of Insects on the Quality and Quantity of Fish and 97 Fish Products in Indonesia J.L. Madden, A.M. Anggawati and N. lndriati 3 Opening Remarks DISTINGUISHED guests and participants, ladies and gentlemen, on behalf of the Agency for Agricultural Research and Development I welcome you al1 to this workshop on fish drying, especial1y the overseas participants who have shown their strong interest by participating. I am very pleased that the workshop is so timely, since it is being held at the beginning of the Indonesia's Second National Long-Term Development Plan, which is emphasising human resources development. The Ministry of Agriculture has a strong view that agribusiness and agro-industry have an important role in improving the socioeconomic status of farmers and fishermen, especial1y in increasing their incomes. Recognising this role, the Department of Agriculture has just established a new Agency for Agribusiness Development that is expected to deal with the challenges in agricultural development in the coming years. Likewise, AARD is now in the process of restructuring, anticipating the growing complexity of agricultural development and an increasing need for research support in the future. Among the important steps taken in the restructuring of AARD is the establishment of agricultural research institutes in each of the 27 provinces in Indonesia. It is expected that these regional research institutions will generate technologies specific to loeal end-users. It is hoped that this will enhance the probability of widespread adoption of the technologies and accelerate technology transfer, thus improving the well-being of the targeted farmers and fishermen. In the context of the important role of agribusiness and agro-industry in agricultural development, we cannot neglect postharvest technology as an essential element of these activities. Adoption and application of appropriate postharvest technologies offer a wide range of advantages, such as increased value-adding and incomes, more efficient use of natural resources, wider distribution and consumption of fish, and creation of job opportunities. In this connection, I expect this workshop to take into account innovation in postharvest technology, especially in developing good quality fish products that are affordable by low income groups. We hope to see an increase in fish consumption, leading to improvement in human health and nutrition. Fish drying as a traditional method of fish preservation has long been practiced by Indonesian fishermen. The products are well known by the people, and for decades have been associated with the Indonesian diet, especiaJly that of low income groups. Nowadays, as the people's welfare improves, there is a trend to falling dried fish consumption. Nevertheless, the fact remains that about 50% of the processed fish is still produced by traditional drying, and a considerable quantity of the product is exported. For this reason, a fish drying workshop remains very relevant for us. Therefore, I expect this workshop will lead to improvement of the processing technology. I also believe that appropriate drying technology is needed. not only for fish but also for other agricultural commodities. The decreasing trend in dried fish consumption, especially that produced by heavy salting, is another challenge to scientists to produce dried fish with relatively low salt contents but with reasonable shelf life. Bearing in mind the continuous change in consumption pattem of the Indonesian people, I would like also to appeal for research support for new fish products based on drying techniques in particular, to provide a wider choice of quality fish products for increasing domestic fish consumption. As we are aware, fish are a nutritionally important food as they are a good source of essential amino acids and of fatty acids. From a socioeconomic point of view, it has long been recognised in Indonesia that fish drying, distribution, and marketing make up a complicated business. In relation to improved social status of small-scale fish processors on the one hand and benefits to vendors, traders, and consumers on the other, I would expect socioeconomic studies to bring about realistic 5 solutions to this problem, though they are unlikely to be easily implemented. They would be a basis for government policy in this area. I take this opportunity to express my thanks to ACIAR for its support in this workshop, and for a long period of research collaboration with us. I hope the collaboration will be continued for the mutual benefit of both Indonesia and Australia. I have pleasure in declaring this fish drying workshop, jointly organised by AARD­ ACIAR, as officially opened. I hope that it will have fruitful results and lively discussions, and that overscas participants will have a happy stay in Indonesia. Thank you. Dr Faisal Kasryno Director General Agency for Agricultural Research and Development Ministry of Agriculture Republic of Indonesia 6 Government Policy on Fishery Agribusiness Development IN the Second Long-term Development (PJP 11), we are asked to be able to maintain and take advantage of the good development momentum which has been created during PJP I. Therefore, national development in PJP 11, particularly fishery development, can be continued based on the previous achievements. This development must consolidate improvements made during each Five Year Development (Pelita) stage. The National Guideline for Development (GBHN) 1993 advises that developments in the agriCUlture sector, including the fisheries subsector, will be increased in order to be able to produce enough food for national demand, to provide enough raw material for agroindustry activities, to increase public buying power, and to maintain the industrialisation process. These should integrate with industry and service developments to create productive agroindustry and agribusiness activities. Available fishery resources which have not been optimally utilised, and the existing strategic environment, are basic resources for fishery development in the Sixth Five Year Development Plan (Repelita VI). Solutions need to be found for the problems and obstacles stiH facing fisheries development. One of the problems which has to be faced is that fishery commodities are perishable and this means that the products require good handling and processing. Most fishery products are processed using simple methods such as drying and salting. Dried and salted products can reach remote areas which do not have any capacity to produce fishery products at affordable prices. On the other hand, some people believe that consumption of dried/salted products has few benefits to human health, and may even create a health problem. These issues need attention. Overview of Fishery Development The agriculture sector, consisting of food crops, plantations, livestock, fishery and forestry subsectors, showed about a 4.0% per year growth rate during the period of Pelita I-Pelita Ill. The growth rates in Pelita IV and V are 3.6 were 2.8% per year, respectively,
Load more

Recommended publications
  • ISSN: 2320-5407 Int. J. Adv. Res. 5(12), 219-230
    ISSN: 2320-5407 Int. J. Adv. Res. 5(12), 219-230 Journal Homepage: -www.journalijar.com Article DOI:10.21474/IJAR01/5957 DOI URL: http://dx.doi.org/10.21474/IJAR01/5957 RESEARCH ARTICLE OPTIMIZATION AND PRODUCTION OF EDIBLE FISH PROTEIN POWDER OF BIGEYE SCAD (Selar crumenophthalmus) FROM ERITREA RED SEA WATERS: PHYSIOCHEMICAL AND MICROBIOLOGICAL CHARACTERISTICS OF FRESH BIGEYE SCAD AND SHORT HEAD ANCHOVY ( Stolephorus heterobolus). *Negasi Tsighe K.1, Bereket Abraha1,3, Filmon Berhe W.1, Hamada Mohammed-Idris H.1, Salina Nguse Z.1, Merihsenay Ghoitom B.1 and Micheal Wawire2. 1. Department of Marine Food and Biotechnology, Massawa College of Marine Science and Technology, P.O.Box 170, Massawa 00291, Eritrea. 2. Department of Food Science and Technology, Faculty of Agriculture, Jomo-Kenyatta University of Agriculture and Technology, P.O. Box 62000, Nairobi 00200, Kenya. 3. School of Food science and Technology, Jiangnan University, Wuxi 214122, PR China. …………………………………………………………………………………………………….... Manuscript Info Abstract ……………………. ……………………………………………………………… Manuscript History Fish consumption in Eritrea is estimated at 0.5-1kg per person per year, which is very low compared to the maximum sustainable resource of Received: 03 October 2017 the country, moreover small sized fish are used in animal feed which Final Accepted: 05 November 2017 have great impacts on the effective utilization of the resources to Published: December 2017 alleviate malnutrtion, as one of the major problems faced. The raw Key words:- material freshness, physiochemical and microbial characteristics are Edible fish protein powder, bigeye scad determining factors of edible fish protein powder (FPP). The aim of (Selar crumenophthalmus), shorthead this experiment was to produce edible (FPP) from dried bigeyescad and anchovy (Stolephorus heterolobus), to determine physiochemical and microbial characteristics of fresh Quality criteria, Physiochemical and microbiological.
    [Show full text]
  • Viewed by the Study Personnel
    Drotningsvik et al. Pilot and Feasibility Studies (2019) 5:35 https://doi.org/10.1186/s40814-019-0421-x RESEARCH Open Access Fish protein supplementation in older nursing home residents: a randomised, double-blind, pilot study Aslaug Drotningsvik1,2, Åge Oterhals3, Ola Flesland2, Ottar Nygård4,5 and Oddrun A. Gudbrandsen1* Abstract Background: Age-related loss of muscle mass and function is common in older adults, and studies investigating if dietary proteins may protect and possibly build lean body mass are needed. We assessed the feasibility of conducting a nutritional intervention study in older nursing home residents to investigate the effects of fish protein supplementation on markers of glucose metabolism and inflammation. Methods: This was a double-blind randomised controlled pilot study. Twenty-four nursing home residents, without major cognitive impairment, received a daily oral nutritional supplement containing 5.2 g of fish protein or placebo for 6 weeks. Anthropometric measurements were conducted at baseline. Participants were screened for nutritional risk using the Mini Nutritional Assessment and activities of daily living using the Barthel index and dietary intake was registered. Hand grip strength was measured and fasting blood samples collected at baseline and endpoint. Results: Compliance was high and dropout was low, but participant recruitment was challenging. Serum concentrations of monocyte chemoattractant protein-1 decreased, and C-reactive protein increased in the intervention group compared to control, with no changes in markers of glucose metabolism between groups. Conclusion: Conducting a nutritional intervention using fish protein supplementation in older nursing home residents is feasible but should be conducted as a multi-centre study to account for the low recruitment rate observed in the present study.
    [Show full text]
  • Economic Analysis of Market for Wild Alaska Salmon Protein in China
    DRAFT AN ECONOMIC ANALYSIS OF THE MARKET FOR WILD ALASKA SALMON PROTEIN CONCENTRATES IN CHINA Final Report Prepared for the Alaska Sea Grant College Program Mark Herrmann, Pei Xu, Lily C. Dong, Quentin S. Fong, and Charles Crapo Table of Contents Table of Contents ............................................................................................................... i List of Tables ..................................................................................................................... ii List of Figures.................................................................................................................... ii Acknowledgements ..........................................................................................................iii 1. Introduction............................................................................................................... 1 Alaska Salmon Protein Concentrate Products ................................................................ 2 2. The Chinese Market ................................................................................................. 4 Chinese Domestic Aquaculture Carp Protein ................................................................. 5 3. The Survey................................................................................................................. 7 Selection of the Five Survey Regions............................................................................. 7 Protein Supplements Expenditures in the Five Regions................................................
    [Show full text]
  • Pelagic Fish Catch Or Other Means Reposting, Photocopy Machine, Is Only W Permitted Around Java E Oceanography Society
    or collective redistirbution of any portion article of any by of this or collective redistirbution Th THE INDONESIAN SEAS articleis has been in published Oceanography Seasonal Variation of 18, Number journal of Th 4, a quarterly , Volume Pelagic Fish Catch permitted only w is photocopy machine, reposting, means or other Around Java 2005 by Th e Oceanography Copyright Society. BY NANI HENDIARTI, SUWARSO, EDVIN ALDRIAN, of Th approval the ith KHAIRUL AMRI, RETNO ANDIASTUTI, gran e Oceanography is Society. All rights reserved. Permission SUHENDAR I. SACHOEMAR, or Th e Oceanography [email protected] Society. Send to: all correspondence AND IKHSAN BUDI WAHYONO ted to copy this article Repu for use copy this and research. to in teaching ted e Oceanography Society, PO Box 1931, Rockville, MD 20849-1931, USA. blication, systemmatic reproduction, reproduction, systemmatic blication, 112 Oceanography Vol. 18, No. 4, Dec. 2005 WE PRESENT DATA on the seasonal variability of small and 1.26 million ton/year in the Indonesian EEZ. Pelagic fi sh pelagic fi sh catches and their relation to the coastal processes play an important role in the economics of fi sherman in Indo- responsible for them around the island of Java. This study uses nesia; approximately 75 percent of the total fi sh stock, or 4.8 long fi sh-catch records (up to twenty years) collected at vari- million ton/year, is pelagic fi sh. In particular, we investigated ous points around Java that were selected from the best-qual- the waters around Java because most people live near the coast ity harbor records.
    [Show full text]
  • 1 Investigation of the Energy Potential from Tidal Stream
    INVESTIGATION OF THE ENERGY POTENTIAL FROM TIDAL STREAM CURRENTS IN INDONESIA Kadir Orhan1, Roberto Mayerle1, Rangaswami Narayanan1 and Wahyu Widodo Pandoe2 In this paper, an advanced methodology developed for the assessment of tidal stream resources is applied to several straits between Indian Ocean and inner Indonesian seas. Due to the high current velocities up to 3-4 m/s, the straits are particularly promising for the efficient generation of electric power. Tidal stream power potentials are evaluated on the basis of calibrated and validated high-resolution, three-dimensional numerical models. It was found that the straits under investigation have tremendous potential for the development of renewable energy production. Suitable locations for the installation of the turbines are identified in all the straits, and sites have been ranked based on the level of power density. Maximum power densities are observed in the Bali Strait, exceeding around 10kw/m2. Horizontal axis tidal turbines with a cut-in velocity of 1m/s are considered in the estimations. The highest total extractable power resulted equal to about 1,260MW in the Strait of Alas. Preliminary assessments showed that the power production at the straits under investigation is likely to exceed previous predictions reaching around 5,000MW. Keywords: renewable energy; tidal stream currents; numerical model; Indonesia INTRODUCTION The global energy supply is facing severe challenges in terms of long-term sustainability, fossil fuel reserve exhaustion, global warming and other energy related environmental concerns, geopolitical and military conflicts surrounding oil rich countries, and secure supply of energy. Renewable energy sources such as solar, wind, wave and tidal energy are capable of meeting the present and future energy demands with ease without inflicting any considerable damage to global ecosystem (Asif et al.
    [Show full text]
  • Tropical Cyclone Cempaka 'Visiting' Indonesia Right After Facing Bali's
    Tropical Cyclone Cempaka ‘Visiting’ Indonesia Right after facing Bali's Mount Agung eruption, Indonesia encounters another natural event when tropical cyclone ‘Cempaka’ hits Indonesia on 27th November 2017. Jakarta- Tropical Cyclone Warning Center (TCWC) Jakarta detected a tropical cyclone developing very close to the Southern Coast of Java. The tropical cyclone named ‘Cempaka’, has made BMKG to warn the public to prepare for extreme weather impacts for the next three days. BMKG inform the public that there are some extreme conditions causes by Cempaka such as heavy reainfall, strong winds and thunderstorms that will hit some areas of Indonesia. These heavy rains with strong winds up to 30 knots will hit Jakarta, West Java, Central Java Tengah, Yogyakarta, East Java, Kangean Island, Bali, Nusa Tenggara, and the Southern part of Java Sea. TCWC Jakarta predicts that Cempaka will remain for the next two to three days. TCWC also sending alert to public about high wave potential cause by this cyclone that up to 2.5 - 6 meters in, South Coast of East Java, the Eastern part of Java Sea, Bali Waters, Bali Strait, Alas Strait, Southern part of Lombok Strait, and Sumbawa Sea. BMKG issued warning to the public and advised people to remain calm but be aware about the following impacts that can be caused by the cyclone, such as floods, landslides, flash floods, puddles, strong winds, fallen trees, and slippery roads. Flight activities at several airports in Java may also be affected due to heavy rain and strong winds. Due to possible high sea waves, people and passing vessels are encouraged to remain on alert, especially traditional fishermen operating in the Southern Waters of Java.
    [Show full text]
  • East Java – Bali Power Distribution Strengthening Project
    *OFFICIAL USE ONLY PT PLN (Persero) East Java – Bali Power Distribution Strengthening Project Environmental & Social Management Planning Framework (Version for Disclosure) January 2020 *OFFICIAL USE ONLY BASIC INFORMATION 1. Country and Project Name: Indonesia – East Java & Bali Power Distribution Strengthening Project 2. Project Development Objective: The expansion of the distribution network comprises erection of new poles, cable stringing, and installation of distribution transformers. 3. Expected Project Benefits: Construction of about 17,000 km distribution lines and installation of distribution transformers in East Java and Bali 4. Identified Project Environmental and Social Risks: Social Risks. It is envisaged that this project will require (i) use of no more than 0.2 m2 of land for installation of concrete poles and approximately 4m2 for installation of transformers (either in cabinet of between two concrete poles or on one pole); limited directional drilling (approx. 200-300m) to run cables under major roads and limited trenching (usually less than 500m) in urban environments, and (iii) possible removal of non-land assets (primarily trimming or felling of trees) for stringing of conductors. While restrictions on land use within the existing right of way apply, the land requirements for the distribution network (lines and transformers) are considered manageable with normal mitigation measures. Project activities will not (i) require land acquisition, (ii) cause physical or economic displacement; and/or (ii) result in adverse impacts to Indigenous Peoples groups and/or members of ethnic minorities. Environmental risks are principally induced by the establishment of the network across natural habitats and potential impact on fauna (in particular avifauna and terrestrial fauna susceptible to access the distribution lines or transformers such as monkeys or other tree dwelling scavenging animals that frequent semi urban environments), and the management of waste (e.g.
    [Show full text]
  • The Impact of Using Chickpea Flour and Dried Carp Fish Powder on Pizza Quality
    RESEARCH ARTICLE The impact of using chickpea flour and dried carp fish powder on pizza quality Hossam S. El-Beltagi1*, Naglaa A. El-Senousi2, Zeinab A. Ali3, Azza A. Omran3 1 Department of Biochemistry, Faculty of Agriculture, Cairo University, Giza, Egypt, 2 Department of Meat and Fish Technology Research, Food Technology Research Institute, Agricultural Research Center, Giza, Egypt, 3 Department of Crops Technology Research, Food Technology Research Institute, Agricultural Research Center, Giza, Egypt * [email protected] a1111111111 a1111111111 a1111111111 Abstract a1111111111 a1111111111 Pizza being the most popular food worldwide, quality and sensory appeal are important con- siderations during its modification effort. This study was aimed to evaluate the quality of pizza made using two different sources of proteins, chickpea (Cicer arietinum) flour and dried carp fish powder (Cyprinus carpio). Analysis indicated nutrients richness specificity of OPEN ACCESS chickpea flour (higher fiber, energy, iron, zinc, linoleic acid and total nonessential amino Citation: El-Beltagi HS, El-Senousi NA, Ali ZA, acids) and dried carp fish powder (higher contents of protein, fats, ash, oleic acid and total Omran AA (2017) The impact of using chickpea essential amino acids) complementing wheat flour to enhance nutritional value of pizza. flour and dried carp fish powder on pizza quality. Total plate count and thiobarbituric acid were increased (P<0.05) in dried carp fish powder PLoS ONE 12(9): e0183657. https://doi.org/ after 45 days of storage, but no Coliform were detected. Wheat flour was substituted with 5, 10.1371/journal.pone.0183657 7.5 and 10% chickpea flour or dried carp fish powder and chemical, textural, sensory and Editor: Sanjay B Jadhao, International Nutrition Inc, storage evaluation parameters of in pizza were investigated.
    [Show full text]
  • The Little Things That Run the City How Do Melbourne’S Green Spaces Support Insect Biodiversity and Promote Ecosystem Health?
    The Little Things that Run the City How do Melbourne’s green spaces support insect biodiversity and promote ecosystem health? Luis Mata, Christopher D. Ives, Georgia E. Garrard, Ascelin Gordon, Anna Backstrom, Kate Cranney, Tessa R. Smith, Laura Stark, Daniel J. Bickel, Saul Cunningham, Amy K. Hahs, Dieter Hochuli, Mallik Malipatil, Melinda L Moir, Michaela Plein, Nick Porch, Linda Semeraro, Rachel Standish, Ken Walker, Peter A. Vesk, Kirsten Parris and Sarah A. Bekessy The Little Things that Run the City – How do Melbourne’s green spaces support insect biodiversity and promote ecosystem health? Report prepared for the City of Melbourne, November 2015 Coordinating authors Luis Mata Christopher D. Ives Georgia E. Garrard Ascelin Gordon Sarah Bekessy Interdisciplinary Conservation Science Research Group Centre for Urban Research School of Global, Urban and Social Studies RMIT University 124 La Trobe Street Melbourne 3000 Contributing authors Anna Backstrom, Kate Cranney, Tessa R. Smith, Laura Stark, Daniel J. Bickel, Saul Cunningham, Amy K. Hahs, Dieter Hochuli, Mallik Malipatil, Melinda L Moir, Michaela Plein, Nick Porch, Linda Semeraro, Rachel Standish, Ken Walker, Peter A. Vesk and Kirsten Parris. Cover artwork by Kate Cranney ‘Melbourne in a Minute Scavenger’ (Ink and paper on paper, 2015) This artwork is a little tribute to a minute beetle. We found the brown minute scavenger beetle (Corticaria sp.) at so many survey plots for the Little Things that Run the City project that we dubbed the species ‘Old Faithful’. I’ve recreated the map of the City of Melbourne within the beetle’s body. Can you trace the outline of Port Phillip Bay? Can you recognise the shape of your suburb? Next time you’re walking in a park or garden in the City of Melbourne, keep a keen eye out for this ubiquitous little beetle.
    [Show full text]
  • 1. Padil Species Factsheet Scientific Name: Common Name Image
    1. PaDIL Species Factsheet Scientific Name: Dermestes carnivorus Fabricius, 1775 (Coleoptera: Dermestidae: Dermestinae) Common Name Dermestid beetle Live link: http://www.padil.gov.au/pests-and-diseases/Pest/Main/135709 Image Library Australian Biosecurity Live link: http://www.padil.gov.au/pests-and-diseases/ Partners for Australian Biosecurity image library Department of Agriculture, Water and the Environment https://www.awe.gov.au/ Department of Primary Industries and Regional Development, Western Australia https://dpird.wa.gov.au/ Plant Health Australia https://www.planthealthaustralia.com.au/ Museums Victoria https://museumsvictoria.com.au/ 2. Species Information 2.1. Details Specimen Contact: AQIS - Sydney - Author: Walker, K. Citation: Walker, K. (2006) Dermestid beetle(Dermestes carnivorus)Updated on 11/25/2011 Available online: PaDIL - http://www.padil.gov.au Image Use: Free for use under the Creative Commons Attribution-NonCommercial 4.0 International (CC BY- NC 4.0) 2.2. URL Live link: http://www.padil.gov.au/pests-and-diseases/Pest/Main/135709 2.3. Facets Status: Exotic species - absent from Australia Group: Beetles Commodity Overview: General Commodity Type: Timber, Stored Products, Animal, Cotton & other fibres Distribution: USA and Canada, Central and South America, Europe and Northern Asia, Mediterranean Basin, Africa, South and South-East Asia 2.4. Other Names Dermestes impressicollis Reitter, 1881 Dermestes mucoreus LeConte, 1854 Dermestes muscoreus Reitter, 1881 Dermestes sobrinus Le Conte, 1854 Dermestes unicolor Lepesme, 1950 Dermestes versicolor Castelnau, 1840 2.5. Diagnostic Notes Body lenfgth 6.5-8.5mm; Elytra apices without an acute spine, apices rounded and slightly crenulate; underside of 5th abdominal segment without an apical patch of black hairs; lateral impressed line always present on first, third, fourth and fifth segments.
    [Show full text]
  • Coleoptera: Dermestidae) Author(S): Muñoz‐Saba, Y., Sánchez‐Nivicela, J
    http://www.natsca.org Journal of Natural Science Collections Title: Cleaning Osteological Specimens with Beetles of the genus Dermestes Linnaeus, 1758 (Coleoptera: Dermestidae) Author(s): Muñoz‐Saba, Y., Sánchez‐Nivicela, J. C., Sierra‐Durán, C. M., Vieda‐Ortega, J. C., Amat‐ García, G., Munoz, R., Casallas‐Pabón, D., *& N. Calvo‐Roa Source: Muñoz‐Saba, Y., Sánchez‐Nivicela, J. C., Sierra‐Durán, C. M., Vieda‐Ortega, J. C., Amat‐García, G., Munoz, R., Casallas‐Pabón, D., *& N. Calvo‐Roa. (2020). Cleaning Osteological Specimens with Beetles of the genus Dermestes Linnaeus, 1758 (Coleoptera: Dermestidae). Journal of Natural Science Collections, Volume 7, 72 ‐ 82. URL: http://www.natsca.org/article/2584 NatSCA supports open access publication as part of its mission is to promote and support natural science collections. NatSCA uses the Creative Commons Attribution License (CCAL) http://creativecommons.org/licenses/by/2.5/ for all works we publish. Under CCAL authors retain ownership of the copyright for their article, but authors allow anyone to download, reuse, reprint, modify, distribute, and/or copy articles in NatSCA publications, so long as the original authors and source are cited. Muñoz-Saba, Y., et al. 2020. JoNSC. 7. pp.72-82. Cleaning Osteological Specimens with Beetles of the genus Dermestes Linnaeus, 1758 (Coleoptera: Dermestidae) Yaneth Muñoz-Saba,1,2* Juan Carlos Sánchez-Nivicela,2,3,4 Carol M. Sierra-Durán,4 Juan Camilo Vieda-Ortega,2,4 Germán Amat-García,1 Ricardo Munoz,5 Diego Casallas-Pabón,2,6 and Nathaly Calvo-Roa2 1Institute of Natural Sciences, National University of Colombia, Bogotá D.C., Colombia 2Evolution and Ecology of Neotropical Fauna Research Group 3Instituto Nacional de Biodiversidad del Ecuador, Pasaje Rumipamba 341 y Av.
    [Show full text]
  • Ijen, Indonesia Geographical and Geological Summary
    Applicant UNESCO Global Geopark Ijen, Indonesia Geographical and geological summary 1. Physical and human geography summary The aUGGp Ijen area is located at the easternmost tip of Java Island in East Java Province included in the territory of the unitary Republic of Indonesia which includes 2 districts, Banyuwangi and Bondowoso Regency. The location is bordered in the north by Situbondo Regency, in the east with the Bali Strait, in the south with the Indian Ocean, and in the west with Jember Regency. The Ijen area is formed by three different layers of mountains, Giant Volcanic Complex in the north, Ancient Volcanic Hills in the southwest, and Karst Hills in the southeast. However, the main attraction in that area is the Ijen Crater. The volcano, which is 2369 m above sea level, has phenomenal blue flames and also a crater lake. Topographic altitude at the geopark area are between 0 m asl (coastal area) until 3212.5 m asl (the top of topography at the eastern rim of Raung volcano), As an area that borders the sea and the strait, the eastern tip of Java is an area of human crossing and trade intersection, making it a place of cross-cultural intersections and multicultural identities that are represented in a variety of cultures, arts, and traditions. The landscape also creates an agrarian and coastal culture which is still well preserved today. The total population in this area is 1,842,363 people with the composition of the Using, Javanese, Madurese, Balinese, Arabic, Chinese, and Bugis ethnic groups. 2. Geological Summary The early history of Ijen was centered on a single giant volcano which is estimated to have reached an altitude of 3500 m.
    [Show full text]