ANALYSIS of ALKALOIOS in LEAVES of CULTIVATED Feryth­ Lloxylum and CHARACTERIZATION of ALKALINE SURSTANCES USED DURING COCA Chewfng*

Total Page:16

File Type:pdf, Size:1020Kb

ANALYSIS of ALKALOIOS in LEAVES of CULTIVATED Feryth­ Lloxylum and CHARACTERIZATION of ALKALINE SURSTANCES USED DURING COCA Chewfng* ,J ,mmal o{ Ftl111 opharmacolog y, 3 ( 198 1) Jl 3 · 335 : JI~ O El sevier .Scquo ia S .A ., Lau sannc - Printed in lhe Neihcrlands ANALYSIS OF ALKALOIOS IN LEAVES OF CULTIVATED fERYTH­ llOXYLUM AND CHARACTERIZATION OF ALKALINE SURSTANCES USED DURING COCA CHEWfNG* LAURENT RIVIER fnst ítu te o{ Plant Bio logy and Ph ysiolo¡.;y o f thl' University, 6 Place d e la Riponne, J 005 I...ausanne (S witze rland) ond D epart ment ol T oxico/o¡.!y, Karo fin :;;;k a lnslitule t. / M 0 1 Stochholm (Sweclen) ..;ummary Severa! salven t.s were tested far the ex traction of the alkaloids in ··:rythroxylum coca. The resulting crude extracts were analyzcd by gas ·hromalography- mass spectrometry. Ethanol ex traction was found to be the ·nly quantitativc method presenting no artifacts. lt was established thal ncain P and cis- and trans-cinnamoylcocaine wcrc the endogenous alkaloids 1 E. enea leaves. From the severa] breakdown compounds arising during n1g-term extraction wi th H2S04 or CHC1 3 , ccgonine mc thyl ester was the nly alkaloid fully identificd ; ccgonidine methyl ester was tentativcly •ent.ified on the basis of its mass spectrum frah'Tllentation pattem. Quant.ification by mass fragmcntography of the three cndogenous nnpounds was performed using a stable-isotope dilution technique on dividua! !caves of single branches of E. coca, E. novugranatense and E. ·vogranatense var. truxillense. The relative amounts of thesc alkaloids anged with leaf age as WPll as betwcen species and varieties. The variation alkaloid levels between individual leaves was too grcat to allow the use uf ·' ratio between cocaine and the einnamoylcocainC' levels as a taxonomic ·rk er. The initial pH value uf 17 differcnt alkaline substances traditionally ·d during coca leaf chewing was mcasured after dissolution in H2 0; values gcd bctween 10.1and12.8. Buffer capacity was determined by titration h l!Cl. Three types of curve shapes were obtained which could correspond 'faOII, Na2 C03 and NaHC03 titration curves. One sample of alkaline ·erial had no buffer capacity at ali. Thc recovery and breakdown of thc ·tine contained in E. coca lcaf powder was monitorcd for onc hour at ''lis pHs at 37 "C. The levels of cocaine and bcnzoylecgonine did not ·1gc by more than 17% at any of the pHs test:c•d (6.0, 9.0 and 11.5). Jt concludC' d that the alkaline su bstances are mainly responsible for the * Based on a paper presented at the Symposium on Erythrox y lnn - New Histo rical ~c i e ntifi c Aspecb;, sponsored by the Bolanical Museum o f Ha rvard University and de la Cultura del Ecuador, Quito, Equador, Deccmber 3 · 5, 1979. 314 transformation of the alkalo ids to free bases and not for a major hydrolysis of co c ain ~_. \ - - - - - --- - - - - - - - - --- ·--- - ---- -·- - - ·--- -- Introduction Two closely related species o( thc genus F:ry throxy lum, namely E. coca Lam. and E. nouogranatense (M orris) Hieran., have long been cultivated in South America. For thousands of years Indians have used it as a mild stimu­ lant and medicine. The principal active constituent of the leaves of cultivated Erythroxy/um species is cocaine which is traditionally absorbed during chewing. Wh en the coca leaf is masticated, an alkaline suhstance is ge nerally added to the quid. Without su ch a su hstance the chewer does not experience fully the desired effects. lt has been suggested that when cocaine is ingested, as in the case of coca chewing, a complex metabolic p rocess takes place (Montesinos, 1965). Although it has been demonstrated that cocaine is present in the ph1sma of coca leaf chewers (Holmstedt et al., 1979), consider­ able controversy still exists concern ing the fate o f the alkaloids durin i; chewing. Variability in the alkaloid content of Erythroxylum species has long been recognized (Morris, 1889; de J ong, 1906). Many chemical analyses haw been carried out on cultivated coca lcaves of uncertain origin using methods that were at best only scmi-quantitative. Consequently thcre is a real lack of reliable data on the alkaloids of Erythroxylum species. The principal o bjectives sout(ht in this study werc : (1) to identify by gas chroma tography- mass spec trometry (GC--MS ) the principal coca alkaloid· present in well-preserved Erythroxylum leaf materials collect0d in Pcru and cultivated in North America; (2) to compare the efficacy of extraetion o f these alkaloids by different organic solvents and to determine tlw alkaloid levels in leaves by using a stable-isotope dílution technique ; and (3) to detcr mine the buffer capacity of alkaline substanccs commonly uscd during coca leaf chewing in Peru and Colombia, and to in vestigate thr stability o f the alkaloids in leaf material during incubation in aqucous buff<'rs under simu­ lated conditions of mastication. Materials and methods Chemícals Cocaine hydrochloride was obt.ained from the Karolinska Apo tekct, Stockholm, Sweden. Cocaine deuterated on the mcthyl-cster moicty (cocaine-d3 ) had been synthesized previously (Holmste<lt el al. , 1977). Trai: cinnamoylcocaine was prepared foll o win g the procedure dcscri bed by Moo ( 1973) starting with ecgonine hydrochloride. Ali other chemicals were of t "pro analysis" grade from MPrck (Darmstadt, F.R.G.). l'la11 l ma terials Descriptions of thP vouclwr lwrharia specinw ns used in t his study arP given in T able l. Alk alinc s11 bstances In gPneral, coca !paf ch(•Wf' rs add alkaline su bstances to thf' !caves - some times lime, some times vegctable aslws pn'pared in tllC' shape o f halls or rolls. Dcscriptions o f thc vo ucher specimens used in this study are given in TablE> 2. The cal is prPpared by buming calcium-containing rock fragm ents o r shells and grinding the remains in to fim' po wdPr. To form l/ipta, thc ashes of thc stalks of quinua (Ch eno podium quinua \Villd.) and cañih11a (Ch. pallidi· cau/c Aellen) cwo indigenous crops of th!' Peruvian Andes, ar!' mixed with water to form a paste which is formed in to small ¡,'Tey halls and dried in tlw sun. A small pi<'ce is brokf'n off and takf' n with each m outhful uf coca lf'avf's. O thf'r plant materials - su ch as plan ta in roo ts or cacao pods -- may also lw USf'd for thr samc purpose. In the Amazon, leaves of Cecropia spp. are burn('d and mixed with coca leaf powder (Schultes, 1957 ; llolmst.ed t e t al. , 1979 : l'lowman, 1981). l·:.draction mclhods Accura!A' measun •nwnt u f tlw total alkaloid con !A•n t in plan! maU:·rial should hL• obtained u s in ~ an extractio n proci>dun: that is as complPte as pussihl!'. Sine•• tlw cliff(•rent ulkaloids that havP so far ht'!'ll found in coca l1•av(•s vary in tlwir chemical natun' (bas0s, esters, acids and/o r PthPrs), th(•ir iw lation fro m biological rnaU:·rial is difficult. At the prcse 11 t time no singl(' nw thod o f ('Xlradion for ali lhe coca alkalo ids is availahl<'. Ouring this >ludy , six Px lractio n m('thods were t<'SlNI a11d com pan·d , using a singl<' col· ... ctio n o f ctriPd f;_ coca it'aVPS (vouchrr S[H•cimr n "lo. 7351) ¡;round to a ·1owd.,r: mr thods A . D wpn• qualit.ative and mcthocls E and F wPn· quanti­ ativt> . .\ 1c tlwd A ( ..aci d ex tract "") Fo ur grams u f tlw l<>a f powd(•r wcrl' rxtrac t;:>d with 200 mi uf 1 N 12 S04 al room t!'mp<>rature for 20 h. ,\fter filtration un a G4 glass fil ter, lhP <1 lutiu 11 was brought to pll 9 hy th(• addit io n of solid Na2 C0 3 . Thc alkaloids •·n• ('Xtract.ed hy partitioning tlw aqueo us phase thn'e times wi th 100 mi u f .- hloroform- <liethyl ether ( 1 :4, v/v) mix ture. The urganic layers werc d riPd 1 v t.h P at ditio n of anhydrous '.'la 2 S0 4 and ta ken to dryrn•ss undcr rcduc('d n•ssurc at 40 ºC. ThP residt1(' was t ak~ n up in a mínimum volume of chlo ro­ inn o r sil ylated with Sylo n STZ (Supelco , Crans, S wi tzrrland) pyridinr .'. :3, v/v) ami injecu•d dir!'ctly in to tllC' (;C :\IS system. Mctho d H ("vo latile alkalo id ex tracl ") Four grams o f the leaf powder wPre m ix('d with 100 mi o f H 2 0 , 1 50 ml anhyd ro us glycerin and 20 g of NaOll (Fikenschrr, 1959); 100 mi of thP lution w1•rp (•vaporat.i'd un<lrr mild vacuum i11 a rolary !'vaporatur. ThP TABLE 1 Voucher specimens of cultivated coca for chemical analysis and biological experiments Plowman No.* Description 7351 Erythroxylum coca Lam. Air-dried leaves obtained from Empresa Nacional de la Coca, Lima, Peru, May 10, 1978, and mai~tained at - 20 º C in the dark until analyzed. 7611 E. coca Grown from see<ls of Plowman 4711, Peru, Ayacucho Rio Apurímac ; collected August 1 , 1979, cultivated in greenhouse. Branch A: leaf No. 1 = first unrolled leaf, linear. No. 2 = new growth, newly expanded leaf. No. 3 = old growth leaf. Nos. 4 and 5 = idem. No. 6 = old, yellowing leaf. Branch B: leaf No. 1 = first unrolled leaf, linear. Nos. 2 · 5 = as in branch A. 6275 E. nouogranatense (Morris) Hieran. Leaves Nos. 1 - 10 (continua! production), collected August 1, 1979, cultivated in greenhouse.
Recommended publications
  • Drug Enforcement Administration, Justice § 1304.33
    Drug Enforcement Administration, Justice § 1304.33 § 1304.32 Reports of manufacturers im- made by the importing manufacturer porting coca leaves. in accordance with recognized chem- (a) Every manufacturer importing or ical procedures. These assays shall manufacturing from raw coca leaves form the basis of accounting for such shall submit information accounting coca leaves, which shall be accounted for the importation and for all manu- for in terms of their cocaine alkaloid facturing operations performed be- content or equivalency or their total tween the importation and the manu- anhydrous coca alkaloid content. facture of bulk or finished products Where final assay data is not deter- standardized in accordance with U.S. mined at the time of submission, the Pharmacopoeia, National Formulary, report shall be made on the basis of the or other recognized standards. The re- best data available, subject to adjust- ment, and the necessary adjusting en- ports shall be submitted quarterly on tries shall be made on the next report. company letterhead to the Drug En- (e) Where factory procedure is such forcement Administration, Drug and that partial withdrawals of medicinal Chemical Evaluation Section, Wash- coca leaves are made from individual ington, DC 20537, on or before the 15th containers, there shall be attached to day of the month immediately fol- the container a stock record card on lowing the period for which it is sub- which shall be kept a complete record mitted. of withdrawals therefrom. (b) The following information shall (f) All in-process inventories should be submitted for raw coca leaf, ecgo- be expressed in terms of end-products nine, ecgonine for conversion or fur- and not precursors.
    [Show full text]
  • Toxicity of Mixtures of Cocaine and Often Co-Consumed Substances
    MARIA JOÃO DA COSTA MARTINS Toxicity of mixtures of cocaine and often co-consumed substances Dissertation thesis for the Master Degree in Analytical Clinical and Forensic Toxicology Elaborated under supervision of: Doutora Diana Dias da Silva Professor Doutor Ricardo Jorge Dinis-Oliveira Porto, November 2016 FULL REPRODUCTION OF THIS DISSERTHATION IS AUTHORIZED ONLY FOR THE PURPOSE OF RESEARCH, BY MEANS OF A WRITTEN STATEMENT OF THE INTERESTED PART, TO SUCH A COMMITMENT ii ACKNOWLEDGEMENTS/AGRADECIMENTOS Neste momento tão especial, não poderia deixar de agradecer a várias pessoas que contribuíram das mais variadas formas para que esta dissertação fosse possível. Em primeiro lugar o meu inestimável agradecimento à Professora Doutora Maria de Lourdes Bastos, por ter tornado possível a minha formação na área da Toxicologia. À Doutora Diana Dias, minha orientadora, pela excelente orientação. O meu profundo agradecimento por todo o apoio, pela simpatia, pelo incentivo, pelo saber, pela total disponibilidade que sempre revelou para comigo. Obrigada por ter estado sempre presente, não há palavras suficientes para agradecer toda a ajuda. Ao Professor Ricardo Dinis-Oliveira, meu coorientador, a quem agradeço todo o saber e conhecimentos transmitidos que em muito contribuíram para a realização desta dissertação. À Maria João Valente por ter sido sempre tão prestável aquando das minhas dúvidas e dos meus pedidos de auxílio. Obrigada. A todo o pessoal quer da ‘”salinha”, como do Laboratório de Toxicologia que foram sempre incansáveis. Obrigada Cátia, Margarida, Márcia, Rosário, Maria Enea, Rita, Ana e a todas as outras pessoas que dele também fazem parte, pelo carinho, pela entreajuda e pela companhia. Às futuras Mestres em Toxicologia, Mariana, Renata e Sara, por todos os conselhos, pelas conversas parvas, por serem umas tolas e terem tornado esta aventura pelo mundo da Toxicologia inesquecível.
    [Show full text]
  • THE RISE and DEMISE of COCA and COCAINE: As Licit Global ‘Commodity Chains’, 1860-1950
    THE RISE AND DEMISE OF COCA AND COCAINE: As Licit Global ‘Commodity Chains’, 1860-1950 Paul Gootenberg SUNY-Stony Brook October 2001 Preliminary Paper Conference on “Latin America and Global Trade” Social Science History Institute, Stanford University November 16-17 2001 I wish to thank my spouse, Laura Sainz, who allowed me to draft this paper by caring for our enervating toddler, Danyal Natan, during the dog-days of summer01. LACS- Assistant, Domenica Tafuro helped put together the tables. “..the rising cultivation, consumption and export of this so precious article of our agricultural production [coca]--once widely known and used for health purposes--will replace tea and coffee themselves..” INFORME SOBRE LA COCA (La Crónica Médica, Lima, 31 Oct. 1889) “The present is an age of commerce. Up and down the Andes the man of business is seeking treasures that lie more easily within his reach” COCA: A PLANT OF THE ANDES (“Commodities of Commerce Series,” Pan-American Union, 1928) INTRODUCTION: Coca/Cocaine/Commodities This paper treats coca and cocaine as essentially export “commodities” rather than menacing drugs. This commodity perspective makes perfect sense for the period at hand, 1860-1950, from the years Andean coca-leaf first hit world markets to the beginnings of today’s circuits of illicit cocaine. During this intervening century both were still seen as legitimate or even progressive articles of commerce. Taking coca and cocaine as goods--rather than singularly spiritual or pariah substances--may also temper some of the passionate thinking (and policies) that surround these Andean products today.1 Andean coca-leaf and cocaine make a strong case-study on commodity chains in Latin American history.
    [Show full text]
  • The Nationalist Cocaine Science of Alfredo Bignon, 1884–1887
    Comparative Studies in Society and History 2007:49(1):202–232. 0010-4175/07 $9.50 # 2007 Society for Comparative Study of Society and History DOI: 10.1017/S001041750700045X A Forgotten Case of “Scientific Excellence on the Periphery”: The Nationalist Cocaine Science of Alfredo Bignon, 1884–1887 PAUL GOOTENBERG Department of History, Stony Brook University I have been reading about cocaine, the essential constituent of coca leaves which some Indian tribes chew to enable them to resist privations and hardships.... Perhaps others are working on it; perhaps nothing will come of it.... ——Sigmund Freud, Letter of 21 Apr. 18841 INTRODUCTION In recent years, Latin American history has been awash in an exciting wave of scholarship on the history of science and medicine. Historians are exploring Latin American reactions to foreign medical, sanitary and scientific missions; the creation of national research institutions; the impact of epidemics on con- ceptions of urban space, politics and social control; the role of indigenous and folk cures in modern public health campaigns; and the relation of trans- national eugenics movements to national anxieties about race, among other fertile topics.2 Pioneering medical historian Marcos Cueto dubs this focus Acknowledgments: Let me thank the Wilson Center, in Washington, D.C., where I first researched this topic from 1999 to 2000, as well as librarians at the National Library of Medicine in Bethesda, the New York Academy of Medicine, and San Marcos School of Medicine in Lima for rare docu- ments. Marcos Cueto, Isaac Campos, Martı´n Monsalve, and Amy Chazkel commented on an earlier draft, as did participants at the New School University’s “Workshop in Latin American Economics, Society and Culture” in February 2006, especially Paul Ross.
    [Show full text]
  • As Licit Global 'Commodity Chains'
    THE RISE AND DEMISE OF COCA AND COCAINE: As Licit Global ‘Commodity Chains’, 1860-1950 Paul Gootenberg SUNY-Stony Brook October 2001 Preliminary Paper Conference on “Latin America and Global Trade” Social Science History Institute, Stanford University November 16-17 2001 I wish to thank my spouse, Laura Sainz, who allowed me to draft this paper by caring for our enervating toddler, Danyal Natan, during the dog-days of summer01. LACS- Assistant, Domenica Tafuro helped put together the tables. “..the rising cultivation, consumption and export of this so precious article of our agricultural production [coca]--once widely known and used for health purposes--will replace tea and coffee themselves..” INFORME SOBRE LA COCA (La Crónica Médica, Lima, 31 Oct. 1889) “The present is an age of commerce. Up and down the Andes the man of business is seeking treasures that lie more easily within his reach” COCA: A PLANT OF THE ANDES (“Commodities of Commerce Series,” Pan-American Union, 1928) INTRODUCTION: Coca/Cocaine/Commodities This paper treats coca and cocaine as essentially export “commodities” rather than menacing drugs. This commodity perspective makes perfect sense for the period at hand, 1860-1950, from the years Andean coca-leaf first hit world markets to the beginnings of today’s circuits of illicit cocaine. During this intervening century both were still seen as legitimate or even progressive articles of commerce. Taking coca and cocaine as goods--rather than singularly spiritual or pariah substances--may also temper some of the passionate thinking (and policies) that surround these Andean products today.1 Andean coca-leaf and cocaine make a strong case-study on commodity chains in Latin American history.
    [Show full text]
  • WO 2015/013679 Al 29 January 2015 (29.01.2015) P O P C T
    (12) INTERNATIONAL APPLICATION PUBLISHED UNDER THE PATENT COOPERATION TREATY (PCT) (19) World Intellectual Property Organization International Bureau (10) International Publication Number (43) International Publication Date WO 2015/013679 Al 29 January 2015 (29.01.2015) P O P C T (51) International Patent Classification: BZ, CA, CH, CL, CN, CO, CR, CU, CZ, DE, DK, DM, A23G 1/48 (2006.01) A23L 1/236 (2006.01) DO, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, A23L 1/221 (2006.01) HN, HR, HU, ID, IL, IN, IR, IS, JP, KE, KG, KN, KP, KR, KZ, LA, LC, LK, LR, LS, LT, LU, LY, MA, MD, ME, (21) International Application Number: MG, MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, PCT/US20 14/048299 OM, PA, PE, PG, PH, PL, PT, QA, RO, RS, RU, RW, SA, (22) International Filing Date: SC, SD, SE, SG, SK, SL, SM, ST, SV, SY, TH, TJ, TM, 25 July 2014 (25.07.2014) TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW. (25) Filing Language: English (84) Designated States (unless otherwise indicated, for every (26) Publication Language: English kind of regional protection available): ARIPO (BW, GH, (30) Priority Data: GM, KE, LR, LS, MW, MZ, NA, RW, SD, SL, SZ, TZ, 61/858,680 26 July 2013 (26.07.2013) US UG, ZM, ZW), Eurasian (AM, AZ, BY, KG, KZ, RU, TJ, 61/862,567 6 August 2013 (06.08.2013) US TM), European (AL, AT, BE, BG, CH, CY, CZ, DE, DK, 61/900,270 5 November 2013 (05.
    [Show full text]
  • Truxiffense Contain 18 Alkaloids, Identified So Far, Belonging to the Tropanes, Pyrrolidines and Pyridines, with Cocaine As the Main Alkaloid
    Journal of Ethnopharmucolo~, 10 (1984) 261-274 261 Elsevier Scientific Publishers Ireland Ltd. Review Paper BIOLOGICAL ACTIVITY OF THE ALKALOIDS OF ERYTHROXYLUM COCA AND ER YTHROXYLUM NOVOG~NATEN~E M. NOV?Ka, C.A. SALEMINKa and I. KHANb aI)epartment of Organic Chemistry of Natural Products, Organic Chemical Laboratory, State ~~~ue~~t~ of Utrecht, Utrecht (The Nether~~) and bIXvision of mental realty, World Health Organization, Geneva (Switzerland) (Accepted February 22nd, 1984) Summary The cultivated Erythroxylum varieties E. coca var. coca, E. coca var. ~~adu, E. no~gra~tense var. ~vo~a~te~~ and E. no~~nate~e var. truxiffense contain 18 alkaloids, identified so far, belonging to the tropanes, pyrrolidines and pyridines, with cocaine as the main alkaloid. The biological activity of the following alkaloids has been reported in the literature: cocaine, cinnamoylcocaine, benzoylecgonine, methylecgonine, pseudo- tropine, benzoyl~opine, tropacocaine, cy- and ~-t~x~~e, hygrine, cusco- hygrine and nicotine. The biological activity of cocaine and nicotine is not reviewed here, because it is discussed elsewhere in the literature. Hardly any- thing is known about the biological activity of the other alkaloids present in the four varieties mentioned. The biosynthesis of the coca alkaloids has been outlined. -- Introduction Historical background Coca leaves have been chewed by the South American Indians to prevent hunger and to increase endurance for over 5000 years. Even today it is used as a stimulant and medicine in many parts of the Andes and in the Amazon basin (Martin, 1970; Plowman, 1979a). The coca shrub is one of the oldest cultivated plants of South America. As recently recognized (Plowman, 1982), the cultivated coca plants belong to two distinct species of the genus E~throxyfum (family E~~roxyla~eae): Eryth~xyium coca Lam.
    [Show full text]
  • Chocolate Becomes Medicine, a Functional Food
    Chocolate becomes Medicine, a Functional Food www.kukaxoco.org/ChocForum2015-En.pdf .org Chocolate becomes Medicine Coca leaf extracts completely de-bitter cacao, eliminating need of sugar/sweeteners and much fat from chocolate, unleashing the medical benefits of cacao FORO INTERNACIONAL DEL CHOCOLATE OCTUBRE 1°DE 2015, LONDRES Gregory Aharonian KukaXoco LLC October 2015 [email protected] What are you talking about? Brew up to two bags of coca tea Stir in two tablespoons of unsweetened cocoa Drink! Bitterness is all eliminated, retaining much color, smell and taste of chocolate – without sweeteners or fat, and no aftertaste. Both ingredients consumer safety tested for 300+ years. No need for pre-processing of cacao to de-bitter, which destroys nutrients. Cocoa/Coca Simplicity One ton of cacao is de-bittered by 2 ounces of coca leaf extract, replacing 900 pounds of sugar, saving $500 per ton Our (Dark) Chocolate (Fudge): 15% Fat / Glucose Currently chocolates average 75% fat and sugar Our 15% formulation for chocolate (a room-temperature mixing process): 85% Cocoa unsweetened (12 grams) 14% Fat (cocoa), lecithin ( 2 grams) & 1% vanilla, salt, glucose, non-bitter stevia, etc. 1-2 tablespoons of coca tea (0.5 milligrams of coca alkaloid – 0.003%) The Yungas Process no aftertaste with no alkalinization needed Concentrates phytonutrients by four times Global Chocolate Market Chocolate Market Statistics: - $100+ billion annual sales - 7.2 millions tons of chocolate - Africa sources 72% - Latin America sources 16% - Asia/Oceania sources 12% Liability: 5 million tons of sugar and fat Manufacturing Chocolate for $1 billion less a year (using coca) - $250 ADDED SUGAR/TON One ton of chocolate is typically 75% fat and sugar, the average ratio of fat/sugar being 40%/60%.
    [Show full text]
  • WO 2016/118806 Al O
    (12) INTERNATIONAL APPLICATION PUBLISHED UNDER THE PATENT COOPERATION TREATY (PCT) (19) World Intellectual Property Organization International Bureau (10) International Publication Number (43) International Publication Date WO 2016/118806 Al 28 July 2016 (28.07.2016) W P O P C T (51) International Patent Classification: BZ, CA, CH, CL, CN, CO, CR, CU, CZ, DE, DK, DM, A23G 1/00 (2006.01) A23G 1/48 (2006.01) DO, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, HN, HR, HU, ID, IL, IN, IR, IS, JP, KE, KG, KN, KP, KR, (21) International Application Number: KZ, LA, LC, LK, LR, LS, LU, LY, MA, MD, ME, MG, PCT/US2016/014430 MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, OM, (22) International Filing Date: PA, PE, PG, PH, PL, PT, QA, RO, RS, RU, RW, SA, SC, 22 January 2016 (22.01 .2016) SD, SE, SG, SK, SL, SM, ST, SV, SY, TH, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW. (25) Filing Language: English (84) Designated States (unless otherwise indicated, for every (26) Publication Language: English kind of regional protection available): ARIPO (BW, GH, (30) Priority Data: GM, KE, LR, LS, MW, MZ, NA, RW, SD, SL, ST, SZ, PCT/US2015/012536 TZ, UG, ZM, ZW), Eurasian (AM, AZ, BY, KG, KZ, RU, 22 January 2015 (22.01.2015) US TJ, TM), European (AL, AT, BE, BG, CH, CY, CZ, DE, 62/107,353 24 January 2015 (24.01.2015) US DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, (72) Inventor; and SM, TR), OAPI (BF, BJ, CF, CG, CI, CM, GA, GN, GQ, (71) Applicant : AHARONIAN, Gregory [US/GB]; 4 West- GW, KM, ML, MR, NE, SN, TD, TG).
    [Show full text]
  • 21 CFR Ch. II (4–1–11 Edition) § 1304.32
    § 1304.32 21 CFR Ch. II (4–1–11 Edition) § 1304.32 Reports of manufacturers im- (d) Upon importation of coca leaves, porting coca leaves. samples will be selected and assays (a) Every manufacturer importing or made by the importing manufacturer manufacturing from raw coca leaves in accordance with recognized chem- shall submit information accounting ical procedures. These assays shall for the importation and for all manu- form the basis of accounting for such facturing operations performed be- coca leaves, which shall be accounted tween the importation and the manu- for in terms of their cocaine alkaloid content or equivalency or their total facture of bulk or finished products anhydrous coca alkaloid content. standardized in accordance with U.S. Where final assay data is not deter- Pharmacopoeia, National Formulary, mined at the time of submission, the or other recognized standards. The re- report shall be made on the basis of the ports shall be submitted quarterly on best data available, subject to adjust- company letterhead to the Drug and ment, and the necessary adjusting en- Chemical Evaluation Section, Drug En- tries shall be made on the next report. forcement Administration, on or before (e) Where factory procedure is such the 15th day of the month immediately that partial withdrawals of medicinal following the period for which it is sub- coca leaves are made from individual mitted. See the Table of DEA Mailing containers, there shall be attached to Addresses in § 1321.01 of this chapter for the container a stock record card on the current mailing address. which shall be kept a complete record (b) The following information shall of withdrawals therefrom.
    [Show full text]
  • Richard Willsttter and the 1915 Nobel Prize in Chemistry
    Angewandte. Essays International Edition:DOI:10.1002/anie.201505507 1915 Nobel Prize for Chemistry German Edition:DOI:10.1002/ange.201505507 Richard Willstätter and the 1915 Nobel Prize in Chemistry Dirk Trauner* cocaine ·Nobel Prize ·pigments ·Richard Willstätter · total synthesis InOctober of 1915, when World WarI had spiraled from TheNobel Prize must have been abittersweet coda for a“drunken brawl” into afull-blown catastrophe,the Nobel what was otherwise ahorrible year for Richard Willstätter, Prize in Chemistry was awarded to Richard Willstätter aGerman Jewwho had risen to the top echelons of science (Figure 1) “for his researches on plant pigments, especially and civil society.Atthe end of April, his only son Ludwig,by chlorophyll”.[1] Around the same time,itwas announced that all accounts abright and happy child, suddenly fell ill and died of diabetes,possibly diagnosed too late at atime when “an individual human life carried little weight”.[2] At almost the same time,Germany began to launch chemical warfare on amassive scale by releasing chlorine gas in Flanders—and that at the behest of Fritz Haber, aclose friend of Willstätter, with whom he had served as adirector at aKaiser-Wilhelm- Institute in Berlin-Dahlem.[3] In early May,the Lusitania was sunk by aGerman U-boat, all but ensuring that the US would abandon its formal neutrality and enter the war with its vast resources.Meanwhile,the second Battle of Artois (May 9– June 18, 1915) moved the frontline amere two kilometers at the expense of 180000 human lives. Willstätter must have found it difficult to find solace by immersing himself in his work as achemist.
    [Show full text]
  • Coca and Cocaine: Effects on People and Policy in Latin America
    CULTURAL SURVIVAL REPORT 23 COCA AND COCAINE Effects on People and Policy in Latin Atiaerica ':nef'a ',Editors Deborah. Facini and CrtneFqiemont d itFrs Cultural Survival is a non-profit organization founded in 1972. It is con­ cerned with the fate of ethnic minorities and indigenous people throughout the world. Some of these groups face ph',sical extinction, for they are seen as impediments to "development" or "progress". For others the destruction is more subtle. If they are not annihilated or swallowed up by the governing group, they are often decimated by newly introduced diseases and denied their self-determination. They normally ar2 deprived of their lands and their means of livelihood and forced to adapt to a dominant society, whose language they may not speak, without possessing the educational, techni­ cal, or other skills necessary to make such an adaptation. They therefore are likely to experience permanent poverty, political marginality and cultural alienation. Cultural Survival is thus concerned with human rights issues related to economic development. The organization searches for alternative solutions and works to put those solutions into effect. This involves documenting the destructive aspects of certain types of development and describing alterna­ tive, culturally sensitive development projects. Publications, such as Cul­ tural Survival Quarterly, and the Special Reports, as well as this Cultural Survival Report series, formerly known as Occasional Paper series, are de­ signed to satisfy this need. All papers are intended for a general public as well as for specialized readers, in the hope that the reports will provide basic informati, n as well as research documents for professional work.
    [Show full text]