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556 Pacific Highway, Killara, NSW 2071 Australia — P: 9498 2700 F: 9498 6783 — — [email protected]

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556 Pacific Highway, Killara, NSW 2071 Australia — P: 9498 2700 F: 9498 6783 — — Events@Kgc.Com.Au 556 Pacific Highway, Killara, NSW 2071 Australia — P: 9498 2700 F: 9498 6783 — www.killaragolffunctions.com.au — [email protected] At The Killara Golf Club, we host over 40 Corporate Golf Days a year, offering extensive experience in creating a successful and memorable day for you and your guests. Many of our corporate groups return annually. Our 18-hole golf course is one of Sydney’s premier golf courses and is kept in pristine condition all year round. With tree lined undulating fairways, feature waterways, and picturesque views to the Blue Mountains, the course provides an enjoyable and challenging round of golf. The historic Clubhouse overlooking the course and manicured gardens exude charm and a classic ambience. The Lower Bar is a central location for registration before golf and an informal gathering on arrival back to the Club House, with the Lower Bar courtyard perfect for a casual BBQ. Our Dining Room offers a superb dining experience from intimate buffets to an extravagant three course meal. As one of Sydney’s premier golf clubs, there are many reasons for holding your Corporate Golf Day at Killara Golf Club: • Dedicated Events team to look after every detail to make sure the day is one to remember • Modern, quality cuisine and exceptional service with flexible catering options • Other recreational and sporting facilities including tennis, squash, lawn bowls and billiards - all in the one convenient location. • Well-equipped Proshop to help with equipment hire, prizes and lessons • Conveniently located on the North Shore, 14 kilometers from Sydney’s CBD and 15 minutes from major business parks • Ample complimentary car parking and locker room facilities. Please contact me on (02) 9498 2700 or email [email protected] to hold your next Corporate Golf Day at The Killara Golf Club and give your colleagues and sponsors something to talk about. Alicia Alley Hospitality/Events Manager The Killara Golf Club killaragolffunctions.com.au/corporate 2 GOLF DAY INFORMATION Availability and Start Options Green Fees Thursdays are made available at The Killara Golf Club for Corporate Golf Number of Players 18 Holes 9 Holes Events. We can accommodate groups of up to 140 on the course at any 40 and below $90 $50 one time using a shot-gun start, where all players tee off on different holes 41 – 70 Players $80 $45 at the same time. Groups of more than 60 players will be granted 71 – 100 Players $70 $40 exclusivity of the course on the day. 101 and above $65 $35 Smaller groups have the option of a one tee start or a reduced shot-gun. Members of KGC are not required to pay green fees on the day. Smaller groups can often be accommodated on other days. Hire Equipment Co-ordinating Your Day We currently have 16 carts available for hire on the day. Additional carts We have an experienced team of staff who can assist with all aspects of can be hired. However, the scenic walk around the manicured park-like your event to ensure your day is a success and frees you up to enjoy the grounds is one of the highlights of playing a round of golf at Killara. day with your guests. Motorised Golf Cart Hire $45 The following services are offered as standard for all corporate day Golf Club Hire $50 (including Pull Buggy) events: Pull Buggy $5 • Planning of the day’s itinerary Golf Clinic $70 (45 min - long game or putting) • Assistance with choice of event formats – Ambrose, Irish Four Ball Stableford • Placement of signage around the course and collection at the end of the event • Greeting of guests on arrival • Allocation of tee-off times and assistance with player registration and starting • Assistance with selecting course competitions - Nearest to pin, Club Pro challenges • Provision of golf score cards for all players and compilation of the winners list • Announcement of competition winners and presentation of prizes killaragolffunctions.com.au/corporate 3 CATERING Select from our Corporate Golf Day menu options or we can tailor a package to suit your individual requirements. We also cater for special Recent Golf Days dietary requirements where notice has been given in advance. • Ferrier Hodgson On Arrival • Qantas • Gordon Cricket Club We offer a variety of catering options during guest arrival and player • Fiducian Corporate registration. • Shore Old Boys College • NAB Golf Afternoon On Course • Achieve Australia • St Aloysius’ College A Lunch Pack can be arranged to provide your guests with sustenance • Telstra while out on the golf course. • Mater Hospital A Drinks Cart and Driver are available for hire for the distribution of snacks and refreshments on the golf course at $200 for a four hour period. The Killara Golf Club’s half-way house, the Bush Bar, can also be utilised and manned for the service of food and drinks at an opening fee of $150 for a four hour period. Lunch and Dinner Menu Options We have a wide range of menu options, from post-golf canapés or Chef- cooked BBQ, to a plated three course meal or a gourmet buffet. killaragolffunctions.com.au/corporate 4 CATERING SELECTIONS On Arrival On Course Options Tea, Coffee, and Water Station $4.00pp On Course Lunch Pack $13.50pp Add Juice $2.00pp Individual lunch packs including: Sandwich cut in 2 and packed Bacon and Egg Roll $7.00pp Chocolate Bar served on an English Muffin or soft bread roll Apple Sausage Sizzle $7.00pp Bottle of water served with grilled onions, bread roll and sauce Brunch Buffet $18.00pp Drinks Cart Bacon and egg rolls in burger boxes Available snacks include: Selection of wraps and sandwiches Sandwiches and Wraps Basket of apples Kettle Chips Freshly brewed tea and coffee station Assorted Chocolate Bars & Nuts Light Lunch Buffet $21.50pp Platters of premium open sandwiches and wraps Sausage Rolls Mini Quiches Basket of apples Freshly brewed tea and coffee station Juice and Water killaragolffunctions.com.au/corporate 5 POST GOLF MENU SELECTIONS Canapé Menu Min. 60 guests are required to have a canapés only event with a minimum spend of $45pp Canapés (cold) $3.25 ea Premium Canapés (cold) $4.00ea Chenin Blanc poached pear and brie on toasted lavosh Vietnamese poached prawns with chilli, young ginger and shallot dressing Smoked salmon and baby caper salsa in mini coupelle Poached lemon and dill scallop with eschallot mignonette Avocado and dill mousse in savoury short crust with semi-dried cherry Tandoori salmon with minted yoghurt on cucumber tomato Smoked salmon and dill roulade with crème fraiche Piquant sweet bell pepper stuffed with herbed fresh cottage cheese Blue swimmer crab and celery salad in frevos Glazed sweet potato medallion with mascarpone and chevre rosette Gazpacho in shot glass with olive oil pearls Mediterranean vegetable frittata, bell pepper tapenade Vietnamese rice paper rolls with sprouts and fresh garden herbs Seared Albacore tuna on cucumber with watermelon and pickled ginger Oysters – your choice Au natural ‘Russian’ oysters with Smirnoff, cream cheese and salmon roe Oysters ‘Parisienne’ with verjus mignonette dressing Oysters ‘Caribbean’ with cane rum, passion fruit, coriander and a hint of chilli killaragolffunctions.com.au/corporate 6 Canapés (warm) $3.50 ea Canapés (dessert) $3.50ea St Agur blue and red onion confit in short crust Mini short crust selection with gourmet fillings Goan chilli- garlic ground pork mini rissole with roasted cumin raita (Chocolate ganache, apple crumble, lemon curd, pear and pistachio, Gourmet chunky mini beef pies nut crackle) Pan seared pork and chive gyoza with young ginger and shallot dipping Belgian Callebaut chocolate dipped strawberries on fork sauce Double chocolate brownie with mulled dark cherry Asian vegetable and sprouts spring roll with sweet chilli dipping sauce Carrot cake cube Mini vegetarian calzone with tomato chutney Mini fresh fruit cheesecake Pissaladiere of eggplant, artichoke with caramelised onion Handmade chocolate truffles Grilled Spanish chorizo with grain mustard cream Opera slice Lemon meringue pie Premium Canapés (warm) $4.50ea Premium Canapés (dessert) $4.00ea Hand rolled fresh barramundi and shallot fritters in crispy wonton skin Mini Vietnamese fish cakes with namjin dipping sauce Mini cupcake – lemon, orange, chocolate or berry Sticky pork belly with balsamic onion and Jamaican burnt pineapple Macaroons Crumbed Swiss brown mushroom with spinach duxelle, lime aioli Crème brulee in ceramic spoon Peking duck and vegetable spring roll with plum sauce Profiterole with cointreau crème Tempura tiger prawn, soy and mirin mayo dipping sauce Mango pannacotta with strawberry coulis Moroccan spiced seared ‘Junee’ lamb loin with preserved lemon tzatziki Warm Portuguese custard tart Salt and pepper calamari with lemon aioli Strawberry mousse in mini coupe killaragolffunctions.com.au/corporate 7 POST GOLF MENU SELECTIONS 2/3 Course Selection 3 course - $68 pp Entrée Choices Alternate serve (min. 70 guests) Trio of seared Hervey Bay scallops on black carrot emulsion, Please choose 2 Entrées, 2 Mains & 2 Desserts from each course baked baby beetroots, slow roasted cherry heirloom tomatoes and or mizuna Single choice (min. 60 guests) Please choose 1 Entrée, 1 Main & 1 Dessert from each course Zaatar and sumac spiced seared Junee lamb loin with grilled baby corn and mint salad, slow roasted truss tomato and raisin raita 2 course - $55 pp Riesling poached ocean trout with celeriac remoulade on roasted cauliflower puree, grilled lemon and parsley oil Alternate serve (min. 60 guests) Please choose either 2 Entrées & 2 Mains or 2 Mains & 2 Desserts from Wild mushroom risotto with shaved Grana Padano
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