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120 ____ BEEF PLATE BOILING BEEF 221 ____ BEEF ROUND STEAK BONELESS 121 ____ BEEF PLATE SHORT RIBS 222 ____ BEEF ROUND SIRLOIN TIP STEAK 000 ____ BEEF CHUCK ARM POT ROAST 122 ____ BEEF PLATE SPARERIBS 223 ____ BEEF ROUND TOP ROUND STEAK 001 ____ BEEF CHUCK ARM POT ROAST 123 ____ BEEF PLATE SKIRT STEAK 224 ____ BEEF ROUND BOTTOM ROUND STEAK BONELESS 124 ____ BEEF PLATE SKIRT STEAK CUBED 225 ____ BEEF ROUND EYE ROUND STEAK 002 ____ BEEF CHUCK ROUND BONE ROAST 125 ____ ROLLED BEEF PLATE BONELESS 226 ____ BEEF ROUND SWISS STEAK BONELESS 003 ____ BEEF CHUCK ROUND BONE POT ROAST 130 ____ BEEF FLANK STEAK 227 ____ BEEF ROUND TOP ROUND 004 ____ BEEF CHUCK SHOULDER ROAST LONDON BROIL 131 ____ BEEF FLANK STEAK CUBED 005 ____ BEEF CHUCK SHOULDER POT ROAST 240 ____ GROUND BEEF BONELESS 132 ____ ROLLED BEEF FLANK STEAK CUBED DOES NOT EXCEED 30% FAT 006 ____ BEEF CHUCK CLOD ROAST 133 ____ BEEF FLANK STEAK ROLLS 134 ____ BEEF FLANK LONDON BROIL 241 ____ LEAN GROUND BEEF 006-1 ____ BEEF CHUCK SHOULDER CLOD ROAST DOES NOT EXCEED 22% FAT BONELESS 140 ____ BEEF RIB ROAST 242 ____ LEANEST GROUND BEEF 007 ____ BEEF CHUCK 7- BONE ROAST 143 ____ BEEF RIB EYE ROAST DOES NOT EXCEED 15% FAT 008 ____ BEEF CHUCK BLADE ROAST 144 ____ BEEF RIB SPENCER ROAST BONELESS 243 ____ CHILI GROUND BEEF 009 ____ BEEF CHUCK TOP BLADE POT ROAST 150 ____ BEEF RIB STEAK 250 ____ BONELESS BEEF STEW 020 ____ BEEF CHUCK ROAST BONELESS 153 ____ BEEF RIB EYE STEAK 251 ____ BEEF HEARTS 021 ____ BEEF CHUCK CROSS RIB POT ROAST 153-1 ____ BEEF RIB RIB EYE STEAK BONE-IN 252 ____ BEEF MARROW BONES 022 ____ BEEF CHUCK CROSS RIB ROAST 154 ____ BEEF RIB SPENCER STEAK BONELESS 253 ____ BEEF OXTAILS BONELESS 155 ____ BEEF RIB CLUB STEAK 022-1 ____ BEEF CHUCK POT ROAST 156 ____ BONELESS BEEF RIB STEAK 254 ____ BEEF TONGUE 023 ____ BEEF CHUCK POT ROAST BONELESS 160 ____ BEEF RIB SHORT RIBS 255 ____ PICKLED BEEF TONGUE 024 ____ BEEF CHUCK NECK POT ROAST 161 ____ BEEF RIB BACK RIBS 256 ____ SMOKED BEEF TONGUE 025 ____ BEEF CHUCK NECK POT ROAST 257 ____ BEEF SUET BONELESS 170 ____ BEEF LOIN TRI-TIP ROAST 258 ____ BEEF BRAINS 026 ____ BEEF CHUCK EYE ROAST BONELESS 172 ____ BEEF LOIN TENDERLOIN ROAST 259 ____ BEEF FEET 030 ____ BEEF CHUCK ARM STEAK 174 ____ BEEF LOIN NEW YORK STEAK 260 ____ BEEF KIDNEYS 031 ____ BEEF CHUCK ARM STEAK BONELESS 174-1 ____ BEEF LOIN NEW YORK STEAK BONELESS 261 ____ BEEF MELTS 032 ____ BEEF CHUCK BLADE STEAK 174-2 ____ BEEF LOIN NEW YORK STEAK BONE-IN 262 ____ BEEF SWEETBREADS 033 ____ BEEF CHUCK TOP BLADE STEAK 175 ____ BEEF LOIN T-BONE STEAK 034 ____ BEEF CHUCK 7- BONE STEAK 263 ____ BEEF LIVER 176 ____ BEEF LOIN PORTERHOUSE STEAK 035 ____ BEEF CHUCK SHOULDER STEAK 264 ____ SLICED BEEF LIVER BONELESS 177 ____ BEEF LOIN FILET MIGNON 265 ____ BEEF LIVER CENTER CUT 036 ____ BEEF CHUCK FAMILY STEAK BONELESS 178 ____ BEEF LOIN TENDERLOIN STEAK 178-1 ____ BEEF LOIN TOP SIRLOIN STEAK 266 ____ BEEF TRIPE 037 ____ BEEF CHUCK ROUND BONE STEAK 267 ____ BEEF HONEYCOMB TRIPE 038 ____ BEEF CHUCK SWISS STEAK 179 ____ BEEF LOIN TOP SIRLOIN STEAK BONELESS 039 ____ BEEF CHUCK EYE STEAK BONELESS 268 ____ BEEF CUBED STEAK 180 ____ BEEF LOIN WHOLE TOP SIRLOIN 050 ____ BEEF CHUCK SHORT RIBS 269 ____ BEEF CHEEK MEAT BONELESS 051 ____ BEEF CHUCK FLANKEN RIBS 270 ____ BEEF KNUCKLE SOUP BONES 181 ____ BEEF LOIN CHATEAUBRIAND 052 ____ BEEF CHUCK NECK BONES 271 ____ BEEF SOUP BONES 182 ____ BEEF LOIN TENDERLOIN TIPS 053 ____ BEEF CHUCK CROSS RIB ROAST 183 ____ BEEF LOIN TOP LOIN STEAK BONELESS 054 ____ BEEF CHUCK ENGLISH CUT ROAST 184 ____ BEEF LOIN SIRLOIN STEAK 100 ____ BEEF SHANK CROSS CUT ROUND BONE 101 ____ BEEF SHANK CROSS CUT BONELESS 185 ____ BEEF LOIN SIRLOIN STEAK FLAT BONE 400 ____ FRESH GROUND BEEF 102 ____ BEEF SHANK CENTER CUT 186 ____ BEEF LOIN SIRLOIN STEAK PIN BONE 401 ____ EXTRA LEAN GROUND BEEF 103 ____ BEEF SHANK SOUP BONES 187 ____ BEEF LOIN SIRLOIN STEAK BONELESS 402 ____ LEAN GROUND BEEF 110 ____ BEEF BRISKET WHOLE 188 ____ BEEF LOIN NEW YORK STRIPPER 403 ____ GROUND BEEF PATTIES 110-1 ____ BEEF BRISKET BONELESS 189 ____ BEEF LOIN NEW YORK SIRLOIN 404 ____ FRESH GROUND CHUCK 111 ____ WHOLE BEEF BRISKET BONELESS 200 ____ BEEF ROUND RUMP ROAST 405 ____ GROUND CHUCK PATTIES 112 ____ BEEF BRISKET POINT HALF BONELESS 201 ____ BEEF ROUND RUMP ROAST BONELESS 406 ____ FRESH GROUND ROUND 113 ____ BEEF BRISKET FLAT HALF BONELESS 202 ____ BEEF ROUND HEEL OF ROUND 407 ____ GROUND ROUND PATTIES 114 ____ BEEF BRISKET POINT CUT BONELESS 203 ____ BEEF ROUND SIRLOIN TIP ROAST 408 ____ MEAT LOAF 115 ____ BEEF BRISKET MIDDLE CUT BONELESS 204 ____ BEEF ROUND TOP ROUND ROAST 409 ____ BOILING BEEF 116 ____ BEEF BRISKET FLAT CUT BONELESS 205 ____ BEEF ROUND BOTTOM ROUND ROAST 410 ____ BEEF SHORT RIBS 117 ____ CORNED BEEF BRISKET BONELESS 206 ____ BEEF ROUND EYE ROUND ROAST 411 ____ CROSS RIBS OF BEEF 220 ____ BEEF ROUND STEAK South Bay Abrams Manufacturing & Distribution page 1 07/04 650 PRODUCT NAME INSERT ORDER FORM TOLL-FREE PHONE: (800) 852-2806 TOLL-FREE FAX: (800) 774-8884 467 ____ EXTRA LEAN CORNED BEEF 1247 ____ SMOKED PORK JOWLS 468 ____ CORNED BEEF ROUND 1248 ____ PORK KIDNEYS 469 ____ BONELESS CORNED BEEF ROUND 1249 ____ PORK TONGUE 480 ____ TRIPAS DE LECHE 1250 ____ FRESH SIDE PORK 481 ____ BEEF MARROW GUTS 1251 ____ SALT SIDE PORK TRIPAS DE LECHE 1252 ____ SALT FAT BACK 1253 ____ PORK NECK BONES Black on White - Actual size: 2 5/16” x 1 5/16” 1254 ____ SMOKED PORK NECK BONES 1000 ____ PORK SHOULDER WHOLE 1001 ____ PORK SHOULDER BOTTOM ROAST 1255 ____ FRESH PORK HOCKS 1256 ____ SMOKED PORK HOCKS 412 ____ BARBECUE BEEF RIBS 1002 ____ PORK SHOULDER BUTT ROAST 413 ____ BONELESS SHORT RIBS 1003 ____ PORK SHOULDER PICNIC 1270 ____ PORK SPARERIBS 1004 ____ PORK SHOULDER ARM PICNIC 1271 ____ PORK LOIN COUNTRY STYLE RIBS 414 ____ BONELESS ROLLED BEEF ROAST BONELESS 1272 ____ SMOKED PORK SPARERIBS 415 ____ BONELESS BEEF ROAST 1005 ____ PORK SHOULDER ROAST 416 ____ PRIME RIB ROAST 1006 ____ PORK SHOULDER ROAST BONELESS 417 ____ STANDING RIB ROAST 1010 ____ PORK SHOULDER STEAK 1011 ____ PORK SHOULDER BLADE STEAK 418 ____ BEEF ROUND RUMP ROAST BONE IN 1300 ____ PORK TENDERLOIN 419 ____ BEEF ROUND RUMP ROAST 1030 ____ PORK LOIN BLADE ROAST 1301 ____ PORK CHITTERLINGS WATERMELON CUT 1031 ____ PORK LOIN ROAST BONELESS 1302 ____ HOG MAWS 420 ____ BEEF CHUCK ROAST 1032 ____ PORK LOIN DOUBLE LOIN ROAST 1303 ____ PORK BACK RIBS 421 ____ BONELESS CHUCK ROAST BONELESS 1304 ____ BABY BACK PORK RIBS 422 ____ BEEF CHUCK STEAK 1033 ____ PORK LOIN CENTER RIB ROAST 423 ____ BONELESS CHUCK STEAK 1034 ____ PORK LOIN CENTER LOIN ROAST 1305 ____ PORK ROAST 1035 ____ PORK LOIN SIRLOIN ROAST 1306 ____ CENTER CUT PORK ROAST 424 ____ CENTER CUT ROUND STEAK 1036 ____ PORK LOIN RIB HALF 1307 ____ PORK CROWN ROAST 425 ____ BEEF ROUND LONDON BROIL 1037 ____ PORK LOIN SIRLOIN HALF 426 ____ LONDON BROIL 1308 ____ PORK LOIN WHOLE 1038 ____ SMOKED PORK LOIN ROAST 1309 ____ BONELESS PORK LOIN 427 ____ BEEF TRI-TIP STEAK 1050 ____ PORK LOIN CHOPS 428 ____ BEEF TRI-TIP 1051 ____ PORK LOIN BLADE CHOPS 1310 ____ BONELESS PORK CHOPS 429 ____ MARINATED BEEF TRI-TIP 1052 ____ PORK LOIN SIRLOIN CHOPS 1311 ____ END CUT PORK CHOPS 1312 ____ PORK CHOPS 430 ____ BEEF TENDERLOIN 1053 ____ PORK LOIN TOP LOIN CHOPS 1313 ____ PORK LOIN PORK CHOPS BONELESS 431 ____ WHOLE BEEF TENDERLOIN 1054 ____ PORK LOIN RIB CHOPS 1055 ____ PORK LOIN CENTER CUT CHOPS 1314 ____ THIN CUT PORK CHOPS 432 ____ N.Y. STRIP STEAK 1056 ____ PORK LOIN WAFER THIN CHOPS 1315 ____ THIN CUT PORK LOIN CHOPS 433 ____ TERIYAKI BEEF STEAK 1057 ____ PORK LOIN CHOPS FOR STUFFING 1316 ____ PORK CHOPS LOIN END CUT 434 ____ FLANK STEAK PINWHEEL 1058 ____ SMOKED PORK LOIN CHOPS 1318 ____ STUFFED BONELESS PORK CHOPS 435 ____ BEEF SKIRT STEAK 1059 ____ SMOKED PORK LOIN RIB CHOPS 1320 ____ SALT PORK 435-1 ____ BEEF SKIRT STEAK BONELESS 1070 ____ PORK LOIN TENDERLOIN WHOLE 1321 ____ PORK LOIN FARMER STYLE RIBS 436 ____ BEEF CHUCK SHREDDED BEEF 1071 ____ PORK LOIN BACK RIBS 1322 ____ BARBECUE PORK SPARERIBS 437 ____ BEEF ROUND SHREDDED BEEF 1072 ____ SMOKED PORK LOIN BACK RIBS 1323 ____ FRESH PORK SPARERIBS 1073 ____ PORK LOIN SIRLOIN CUTLETS 438 ____ BARBECUE STEAK 1324 ____ BBQ PORK RIBS 439 ____ BEEF FOR STROGANOFF 1200 ____ PORK LEG WHOLE 1325 ____ ST. LOUIS STYLE PORK SPARERIBS 440 ____ BACON WRAPPED FILET MIGNON 1201 ____ PORK LEG ROAST BONELESS 1326 ____ COUNTRY STYLE PORK RIBS 441 ____ BEEF BRISKET 1202 ____ PORK LEG CENTER ROAST BONELESS 442 ____ BEEF ROULADEN 1203 ____ PORK LEG BUTT PORTION 1330 ____ SMOKED PORK SHOULDER BUTT 443 ____ BEEF SHANK 1204 ____ PORK LEG BUTT HALF 1331 ____ SMOKED PORK SHOULDER 444 ____ BEEF FOR SCALLOPINI 1205 ____ PORK LEG SHANK PORTION COTTAGE BUTT 1206 ____ PORK LEG SHANK HALF 1332 ____ SMOKED PORK PICNIC SHOULDER 445 ____ BEEF ROUND CARNE PARA ASAR 1207 ____ PORK LEG CENTER SLICE 446 ____ CARNE ASADA 1340 ____ LARD 1220 ____ PORK LEG STEAK 447 ____ MILANESA 1221 ____ PORK LEG CUBE STEAK 1341 ____ BUTTERFLY PORK LOIN CHOPS 448 ____ MARINATED BEEF 1222 ____ PORK CUBED STEAK BONELESS 449 ____ MARINATED STEAK 1223 ____ PORK CUBES FOR KABOBS 1342 ____ CENTER CUT PORK LOIN CHOPS 450 ____ BARBECUED BEEF BONELESS 1230 ____ GROUND PORK 1343 ____ STUFFED PORK CHOPS 451 ____ BEEF FAJITAS 1231 ____ PORK CHEEKS 1344 ____ STUFFED PORK LOIN CHOPS 452 ____ BEEF FAJITAS STIR FRY 1232 ____ PORK LIVER BONELESS 453 ____ BEEF STIR FRY 1233 ____ PORK BREAST BONES 1345 ____ THICK CUT PORK CHOPS 454 ____ BEEF STIR FRY WITH VEGETABLES 1234 ____ PORK EARS 1346 ____ THICK CUT PORK LOIN CHOPS 1235 ____ PORK FAT BACK 455 ____ ORIENTAL STIR FRY 1347 ____ HAWAIIAN
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  • Beef Eye Round Steak

    Beef Eye Round Steak

    DINE IN - CARRY OUT 2055 W. 136th Ave. Unit 154 Broomfield, CO 80023 (In King Soopers Shopping Center) Tel: (303) 252 - 1688 www.saigondragon.net online ordering: www.saigondragonco.com Open 7 Days a Week Sun. - Thu. : 10:00 a.m. - 9:00 p.m. Fri. - Sat. : 10:00 a.m. - 9:30 p.m. Absolutely No MSG Used Gift Certificates Available Party Tray Available We DELIVER ALL DAY $1.00 Delivery Charge with minimum Order of $15.00 within 4 mile Radius Additional $ 2.00 Delivery Charge Between 4 to 6 miles with Minimum Order of $25.00 . FREE FREE t King S 5 Grill Pork Crab Cheese i 2 n Soopers - u Wonton (8) I Spring Roll (2) Z with Purchase with Purchase . of $45 or more t * W. 136 Ave. S * of $25 or more Not valid with other offers No check accepted please mention coupon n Not valid with other offers o j please mention coupon when ordering e T when ordering Carry out or Delivery Only . Carry out or Delivery Only N Vietnamese Cuisine Saigon Chef's Special PHO - Rice Noodle Soup Served with Steamed or Fried Rice Very hot soup - Serve with basil leaves, SC1 Sauteed Mussels . 13.95 bean sprouts & lime SC2 Grilled Mussels in Basil Sauce . 13.95 PH1 Beef Eye Round Steak . 11.95 SC3 Chicken Lemongrass . 13.95 PH2 Beef Cube Brisket . 11.95 PH3 Beef Meatballs . 11.95 SC4 Lamb Lemongrass . 17.95 PH4 Special Combo . 12.95 SC5 Lamb in Curry Sauce . 17.95 Eye round steak, cube brisket & meatballs SC6 Lamb with Combo Veggies .
  • Retail Cuts of Beef BEEF Retail Cut Name Specie Primal Name Cookery Primal

    Retail Cuts of Beef BEEF Retail Cut Name Specie Primal Name Cookery Primal

    Revised June 14 Nebraska 4-H Meat Retail Cut Identification Codes Retail Cuts of Beef BEEF Retail Cut Name Specie Primal Name Cookery Primal Brisket Beef Brisket, Corned, Bnls B B 89 M Beef Brisket, Flat Half, Bnls B B 15 M Beef Brisket, Whole, Bnls B B 10 M Chuck Beef Chuck Arm Pot-Roast B C 03 M Beef Chuck Arm Pot-Roast, Bnls B C 04 M Beef Chuck Blade Roast B C 06 M Beef Chuck 7-Bone Pot-Roast B C 26 M Beef Chuck Eye Roast, Bnls B C 13 D/M Beef Chuck Eye Steak, Bnls B C 45 D Beef Chuck Mock Tender Roast B C 20 M Beef Chuck Mock Tender Steak B C 48 M Beef Chuck Petite Tender B C 21 D Beef Chuck Shoulder Pot Roast (Bnls) B C 29 D/M Beef Chuck Top Blade Steak (Flat Iron) B C 58 D Rib Beef Rib Roast B H 22 D Beef Rib Eye Steak, Lip-on B H 50 D Beef Rib Eye Roast, Bnls B H 13 D Beef Rib Eye Steak, Bnls B H 45 D Plate Beef Plate Short Ribs B G 28 M Beef Plate Skirt Steak, Bnls B G 54 D/M Loin Beef Loin Top Loin Steak B F 59 D Beef Loin Top Loin Steak, Bnls B F 60 D Beef Loin T-bone Steak B F 55 D Beef Loin Porterhouse Steak B F 49 D Beef Loin Tenderloin Steak B F 56 D Beef Loin Tenderloin Roast B F 34 D Beef Loin Top Sirloin Steak, Bnls B F 62 D Beef Loin Top Sirloin Cap Steak, Bnls B F 64 D Beef Loin Top Sirloin Steak, Bnls Cap Off B F 63 D Beef Loin Tri-Tip Roast B F 40 D Flank Beef Flank Steak B D 47 D/M Round Beef Round Steak B I 51 M Beef Round Steak, Bnls B I 52 M BEEF Retail Cut Name Specie Primal Name Cookery Primal Beef Bottom Round Rump Roast B I 09 D/M Beef Round Top Round Steak B I 61 D Beef Round Top Round Roast B I 39 D Beef
  • Menu of Individually Packaged Meals

    Menu of Individually Packaged Meals

    Enjoy some delicious, safe meals for events of all types! We are continually adapting our methods and offerings to keep our clients and employees extra safe. In an effort to provide further safety by cutting down on the need to congregate around buffet tables and the cross contact of germs which can occur with self- service buffets, we are pleased to be offering a wide range of individually-packaged meals for your gatherings. Our process keeps health and safety at the forefront at all times, giving you the peace of mind to hold your gatherings. We are committed to: Temperature and health screening all of our employees each day Keeping employees equipped with PPE, gloves, and hand sanitizer Deep cleaning our facility and kitchen daily Continually disinfecting common touchpoints in our facility throughout the day Providing up-to-date training for employees on proper sanitization procedures and staying current with government guidelines 1 Minimum of 8 boxes total (minimum of 4 per package selected). Prices are per person. All breakfast boxes come with a napkin, and fork/knife, when applicable. Continental Box - $6.00 Pick Me Up - $13.00 Blueberry Muffin French Toast Fresh Fruit Salad Scrambled Eggs Bottled Orange Juice Housemade Breakfast Sausage Fresh Fruit Salad Protein Pack - $10.00 Bottled Orange Juice Mini Yogurt Parfait Hard-Boiled Egg The Go Breakfast - $10.00 Mixed Nuts Toasted English muffin with an Fresh Fruit Salad egg, thick-cut bacon, and Bottled Orange Juice cheddar cheese Sauteed Potatoes Parisian Breakfast - $8.00 Fresh Fruit Salad Mini Croissant Bottled Orange Juice Sliced Baguette Honey Butter OPTIONAL ADD-ONS Raspberry Jam Fresh Ground Coffee (10 Sliced Assorted Cheeses Servings) - $14 Bottled Orange Juice Assorted Bottled Juice - $1.75 per Bottle Bagel Breakfast - $7.50 Bottled Water - $1.00 per Bottle Plain Bagel **Please note that the coffee add-on is only available Plain Cream Cheese in a bulk container with cups provided.
  • ESPIAU's FAVORITES Solo Platillo 1 Item 2 Item 1 Item with Combo Combo Rice & Beans with with Bone-In Or Boneless

    ESPIAU's FAVORITES Solo Platillo 1 Item 2 Item 1 Item with Combo Combo Rice & Beans with with Bone-In Or Boneless

    MEXICAN HOURS AMERICAN ESPIAU’S MON-THURS 11AM-9PM BURGERS FRI & SAT 11AM-10PM & BAR LUNCH / DINNER / WHENEVER SUN 10AM-8PM WINGS ESPIAU'S FAVORITES Solo Platillo 1 Item 2 Item 1 item with Combo Combo Rice & Beans with with Bone-In or Boneless. Sauces: Asian Sesame, Garlic Parmesan, Rice, Beans & Rice, Bean & BBQ, and Spicy. All are served with Ranch Dressing. Espiau’s Salad Espiau’s Salad 1/2 1 1 & 1/2 ENCHILADA ........................................................................................... 6.49 11.49 18.49 22.49 Pound Pound Pounds One Corn Tortilla filled with Cheese (Olives & Onions), Chicken, Ground Beef, Shredded 7.99 14.99 20.99 Beef ($1 extra) or Vegetable covered in Enchilada Sauce (Red or Green) and Cheese. (1 Sauce Maximum) (2 Sauces Maximum) (3 Sauces Maximum) TACO CRISP OR SOFT ......................................................................... 6.49 11.49 18.79 22.49 Chicken, Ground or Shredded Beef ($1 extra) , Grilled or Fried Fish, or Potato. Ask server about toppings. Carne Asada or Grilled Chicken $1.50 extra. C = CUP SOUPS B = BOWL ESPIAU’S ORIGINAL CHILE RELLENO .............................................. 6.79 11.79 18.79 22.79 Anaheim Chile stuffed with Cheese, battered, then fried, topped with ALBONDIGAS........................................... C 5.99 / B 8.49 Red Enchilada Sauce & more Cheese. The best meatball soup this side of the border!! Bowl with Espiau’s Salad .................................................16.99 PASILLA CHILE RELLENO ....................................................................8.49 13.49 20.49 24.49 Pasilla Chile stuffed with Cheese, lightly battered then fried, topped with our CHILI BEANS ........................................... C 5.99 / B 8.49 Flavorful Chunky Sauce & Cotija Cheese. Topped with Cheese and Onions.